Cock and Bull Ellerslie in Auckland Menu

LUNCH MENU $14.95 LUNCH MENU $14.95
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
CLASSIC LUNCH MENU CLASSIC LUNCH MENU
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad
SIDES $6.95 SIDES $6.95
  • Seasonal Vegetables
  • Creamy Mashed Potatoes
  • Assorted Vegetables with Garlic Butter
  • Green Salad with Honey Mustard Dressing
  • Basket of chips
  • Onion Rings

Nearby Sample Menus

McDonalds (sample menu)
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Bagel Hunger Buster N/A
    • Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
  • Georgie Pie Bacon 'N' Egg N/A
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Burger Geek (sample menu)
  • -Regular $3.90
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • -X large $20.90
  • Vege nuggets $4.90
    • Tofu and woodear mushroom
  • -Mango habanero
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
L J S Fish & Chips Restaurant (sample menu)
  • upgrade to a large combo for only $1.90
  • combo incl 420ml drink and reg chips
  • -each $2
  • Little john $5.90/ C($11.90)
    • Freshly battered hoki with lettuce and tartare sauce
  • seafood deluxe $9.90/ C($15.90)
    • freshly crumbed hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
  • -6 x hoki $12.90
  • chicken nuggets $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • upgrade to a large combo for only $1.90
Heaven Scent Food Co (sample menu)
  • Breakfast Tart (full tray cut into slices) $60.00
    • house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
  • Bagel Love $11.00
    • best ugly bagels w/ your choice of - spicy beans & poached egg / our hot smoked salmon & caper berry cream fraiche / pancetta w/ swiss cheese & mustard pickle
  • Heavenly pie & salad $15.00 per head
  • Mini Quiche $5.00
    • vegetarian or meat - flavours change weekly
  • Locked in for lunch or a boardroom meeting? Check out these easy combo options:
  • Mini Cakes $6.00 ea
    • whittakers dark chocolate carrot lemon polenta
  • Little Heavenly Pies (other seasonal flavours & sizes available)
    • port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
  • Rice Paper Rolls $5.00
    • free range chicken / vegetarian
Upland Cafe (sample menu)
  • Toast & Jam $5.50
    • two slices of multigrain w butter and jam
  • Porridge $12.50
    • w fresh banana, sultanas & manuka honey
  • Homemade Muesli $15.50
    • w dried fruit, nuts, fresh fruit & natural yoghurt
  • Steak Sandwich $25.50
    • marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
  • Salmon Bagel $16.50
    • w smoked salmon, creme fraiche, capers and red onion
  • Fish And Chips $25.50
    • beer battered fresh fish w fries, salad greens & house tartare sauce
  • Bacon Benedict $16.50
    • w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Toasted Bagel $9.50
    • w cream cheese & 3 berry jam
Sushi Factory (sample menu)
  • party roll combo $30.00
    • 36 small rolls, 10 big rolls
  • FN2 vege fried udon $10.90
  • party 8 sashimi & sushi $35.00
    • sashimi 9 nigirl, 4 big rolls, 12 small rolls
  • dish 5 teriyaki salmon & rice $11.90
  • box 2 sauce katsu $17.90
  • box 3 fish katsu $18.90
  • party 1 60 small roll $35.00
    • salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
  • box 1 teriyaki $17.90
UP Cafe (sample menu)
  • add chicken $5.00
  • Full UP Breakfast $19.50
    • w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
  • Dad's Porridge $8.50
    • w/ winter compote, nutty crumble, honey & milk
  • egg $1.00
  • sausage $4.00
  • 200g Angus Sirloin Steak $21.00
    • w/ portobello mushroom sauce, garden salad & fries
  • 200g Angus Sirloin Steak $21.00
    • w/ Portobello mushroom sauce, garden salad & fries
  • Extras
Kokako (sample menu)
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Add poached Egg $2.0
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
Cherry Cafe (sample menu)
  • Smoked salmon or Hasm hash (GF) $18.50
    • Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
  • Side mushroom or spinach $5.50
  • Potato rostis (GF) $19.00
    • Crispy rosemary potato rostis with smashed avocado chia seed, poached eggs, smoked salmon finished with sour cream and homemade tomato chutney
  • Creamy chorizo mushroom $17.90
    • Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
  • Sweet corn fritter $17.50
    • Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
  • Side slow roast tomato $4.50
  • Kids french toast $7.50
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Muesli $10.50
    • Go with passion yoghurt, fresh seasonal fruit and honey
Chinese Spicy Restaurant (sample menu)
  • Sichuan sausages $16
  • Chicken with spicy sauce in stone bowl $38
  • Sweet & Sour prawns $29
  • lamb with garlic sauce $33
  • Beef with the five spices sauce $32
  • Sichuan Bacon $26
  • Fish fillet in Chilli sauce $23
  • Steamed whole prawns with soy sauce $26
Namwon Chueotang (sample menu)
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
  • Naengchae-jokbal $40.00
  • Bibimbap $15.00
  • Jeyuk-bokkeum $15.00
    • (Stir-fried spicy pork)
  • Al-tang (R) $15 (L) $20
    • (Spicy Fish Roe Soup in a Hot Pot)
  • Daegu-jeongol $75/$55
    • (Codfish Soup Stew)
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Donkatsu $15.00
    • (a pork cutlet)
Grey Lynn Roast (sample menu)
  • Pumpkin $0.70
  • Chicken kebab $2.50
  • Pork $6.00
  • Spring roll $2.00
  • Chicken $11.00/$14.00/$18.00
    • small/medium/large
  • Pork $11.00/$14.00/$18.00
    • small/medium/large
  • Lamb $6.00
  • Beef $6.50
Fatoosh (sample menu)
  • Kubbeh bil sanieh $19.90
    • Mince onion mixed with burghul and oven baked served with cucumber yoghurt dip, salad & leb bread
  • -Chicken fatoosh $6.00
    • Extra
  • Lebanese bread and zaater or halloumi cheese $8.50
  • Shakrieh lamb leg slow cook finish with julian onion cardamoms yoghurt and cous cous $24.00
  • Comes with bread with dips, salad & fries
  • Extra pickles $5.00
  • Setadieh grill fish $27.00
    • Served with rice and roast onion, nuts and tahini or yoghurt sauce, salad & leb bread
  • Kids ice cream $5.00
Ascension Osteria (sample menu)
  • Quatro Stagione $28.50
    • Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
  • Caprese Mosaic $25.50
    • Tomato, boconccini, basil and herb oil (g.f) (v)
  • Pane pizza $9.50
    • pizza bread served with olive oil and balsamic (v)
  • Calamari Croccanti $21.50
    • Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
  • Epicurean Platter for 2 $75.00
    • Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • (the Italian way to start your meal)
Umai Sushi (sample menu)
  • Tuna & mayo $3.00
  • Chicken teriyaki udon $11.90
  • Spicy chicken nibble $7.00
  • Chicken $14.50
  • Oden udon $11.90
  • Unagi $17.50
    • Roasted teriyaki eel
  • Beef $14.50
  • Oyako don $10.90
    • Egg katsu
Cock and Bull Ellerslie

Cock and Bull Ellerslie

location

Address

29/31 Kellaway Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

095795592

email

Email

hamilton@cockandbull.co.nz

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Irish , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Full Bar

Location
29/31 Kellaway Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
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