Cock and Bull Ellerslie in Auckland Menu

LUNCH MENU $14.95 LUNCH MENU $14.95
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
CLASSIC LUNCH MENU CLASSIC LUNCH MENU
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad
SIDES $6.95 SIDES $6.95
  • Seasonal Vegetables
  • Creamy Mashed Potatoes
  • Assorted Vegetables with Garlic Butter
  • Green Salad with Honey Mustard Dressing
  • Basket of chips
  • Onion Rings

Nearby Sample Menus

  • Classic Beef $19.90
    • Swiss cheese, cos lettuce, tomato, onion, gherkin, tomato sauce, mustard, sesame bun
  • Market Fish $29.90
    • Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
  • Miso Marinated Lamb Fillet Salad $18.90
    • Lollo rosso & bianco, grapefruit, avocado, sesame, tahini yogurt dressing
  • Caesar Salad $18.90
    • Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00
  • Smoked Ricotta Taco $9.90
    • baba ganoush, grilled zucchini, fried shakkots
  • Free-Range Chicken $21.90
    • Streaky bacon, cos lettuce, tomato, aioli, rosemary bun
  • Garden Salad $7.90
  • Galbraith’s Beer Battered Fish $21.90
    • Triple cooked chips, mushy peas, tartare sauce
  • Batten $3.00
  • Lamb $0.80
  • Shredded Pig's Ear in Chilly Sauce $8.00
  • Caned pork $3.00
  • Sliced Potato $7.00
  • Quail Eggs $2.50
  • Chicken Feet $1.50
  • Rice $1.00
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Veal Avocado (GF) $34
    • Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Chicken Mango (GF) $31
    • Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
  • Avocado Shrimp Salad $17
    • Drizzled in a homemade lemon based mayo sauce
  • Steak, tomato & veges / chicken, & mushrooms & veges $12.50
  • Spring roll / curry roll $1.80
  • ●vegetables (on white rice)
  • ●chicken
  • ●special for 2 or 3 persons
  • Chicken $4.50
  • Whole chicken $13.00
  • ●toasted sandwiches
  • Cantina Loaded Fries $13.00
    • with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
  • ADD Chicken Pork, Beef or Fish to either salad for $4.00
  • Black pan beef
    • Guacamole, beans & jalapeno
  • Chorizo w. potato, green onion, and bean
  • Grilled Prawn
    • Pineapple salsa & guacamole
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
  • Deep Fried Avocado
    • chipotle mayo & pink pickle
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • bibimbap $13.00
    • (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
  • galchi-jorim $40.00
    • (braised hairtail fish)
  • (Gamjatang) [Pork Backbone soup]
  • 4. Agedashi Tofu Small $9.00 Large $16.00
    • Deep fried Tofu with Tempura sauce
  • agujjim (steamed anglerfish)
  • 5. Unagi Kabayaki
    • Grilled Eel with teriyaki sauce
  • bulgogi baekban $15.00
    • (bulgogi with rice and side dishes)
  • odengtang $30.00
    • (broiled fish paste casserole)
  • 42 TOM ZAP SOUP
    • Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
  • 125 SWEET & SOUR FISH (PAD PRIEW WAAN PLA) $15.90
    • Cucumber w/ tomato and market fresh vegetables.
  • Prawn or Seafood $15.90
  • 25 BBQ DUCK CURRY (GANG PED YANG) $15.90
    • With pineapple, lychee, grape & kaffir lime leaf.
  • Fish $15.90
  • Chicken, Beef, Pork or Tofu $13.90
  • 204 VEGETABLE $3.00
  • 11 CHICKEN TULIP (PEAK GAI TOD) $7.50
    • Deep fried Thai style marinated chicken wing served w/ house special sauce on the side.
  • ●Starters & Small Plate Meals
  • Any Style Eggs & Toast $13.00
    • 2 eggs fried, poached or scrambled with grilled tomato and toast
  • All Day Menu until 5pm. We Only use Free Range Eggs
  • Mega Steak & Eggs $36.00
    • 500g scotch fillet rib with potatoes, creamy spinach, 2 fried eggs and herb butter
  • Egg $3.00
  • -Two $35.00
  • Chicken Penne Pasta $22.00
    • with bacon, mushrooms, spinach, garlic cream sauce, parmesan cheese and pesto served with garlic bread
  • Bagels
  • Prawn Twisters $7.50
  • Onion Rings (6) $4.00
  • Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
  • Cup $2.50
  • Tomato mini's 0.50c
  • Mussels $1.30
  • Double Cheese Burger $8.00
  • Spring roll vege or meat $3.00
  • Prawn twisters with sweet chili sauce
  • Chicken béchamel bombas with aioli
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • Catch of the Day $24
    • Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • Salt n pepper squid with fries and aioli $16
  • Comes with miso soup
  • Miso Ramen $11.50
    • Noodle soup with vegetable
  • Karaage Chicken $11.50
    • Marinated chicken in deep fried, veggies with Japanese mayonnaise
  • Tofu Salad $8.90
    • Japanese tofu & veg with sweet soy sauce
  • Deep fried crumbed meat with rice, salad & miso soup
  • Rice, miso soup & salad
  • Unagi Teriyaki Bento $19.50
    • Eel & veggies with teriyaki sauce
  • Pork Katsu Salad $10.90
    • Crumbed pork & seasonal salad with salad sauce
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Grand xacuti vegetarian breakfast $23.00
    • Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
  • Xacuti granola $14.00
    • Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
  • Vanilla cream porridge $13.50
    • Wine poached figs, maple syrup
  • -streaky bacon $17.50
  • -smoked salmon $17.50
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Cheese $3.00
  • Hawaiian Chicken
    • chicken / pineapple
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • 1.5L Drink $3.50
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Chicken Tenders $4.90
  • Spiced Chicken Salad $26.00
    • Quinoa, tomato bread salad
  • Malt mousse, white chocolate, pistachio $15.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
  • Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
  • Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
  • Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
  • ...Also, agria hash, bacon, sausage of the day, pancetta $7.00
  • Beef mince & cheese $8.50
  • Yamien $1290
  • Pork Riblets/Chicken/Steak/Lamb/Beef
  • Panini (Chicken or Ham) $12.90
  • Seafood Chowder $12.90
  • Mushroom, cheese, onion $7.50
  • Bacon & Egg $6.00
  • Steak, Cheese and Tomato $9.50
Cock and Bull Ellerslie

Cock and Bull Ellerslie

location

Address

29/31 Kellaway Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

095795592

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Irish , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Full Bar

Location
29/31 Kellaway Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand