Coco's Cantina in Auckland Menu

ANTIPASTI ANTIPASTI
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
SECONDI SECONDI
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • Spaghetti & Meatballs $32.00
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
CONTORNI CONTORNI
  • Polenta Chips $10.00
    • with Aioli
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Coco's Chopped Salad $9.00
    • Cos Lettuce with Walnut Dressing
DESSERT DESSERT
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Tiramisu $13.00
  • Olive Oil Chocolate Mousse $12.00
  • Affogato with Nut Praline $10.00
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
HAPPY HOUR PASTA (Monday-Friday, 5-6pm) HAPPY HOUR PASTA (Monday-Friday, 5-6pm)
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)

Nearby Sample Menus

  • -Half $10.00
  • Beef Vindaloo $13.00
    • Beef cooked in hot Vindaloo paste and spices, A specially from Goa
  • Fresh Mint Chutney $2.00
    • Mint leaves ground into a paste. A lovely side dish
  • Beef Jalfrezi $13.00
    • Beef cooked with onions, fresh capsicum and tomatoes
  • Main Course $50.00
    • Rogan Josh, Butter Chicken / Mixed vegetables / 2 butter Naan with Rice (one serve each)
  • Dual Makhani $11.00
    • Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
  • Chicken Saagwala $13.00
    • Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab
  • Chicken Bikyani $13.00
    • Chicken cooked with spices in rice, flavoured with saffron
  • Home-made Cheese Onion Mash Potato $2.00
  • Crumbed or Grilled Fresh Tarakihi $5.90
  • Crumbed Chicken Breast Meal $10.40
  • Hamburger $4.50
  • Home-made Mushy Peas $4.00
  • Won Ton (per piece) $0.90
  • Mars Bar $2.80
  • (All Burgers are served with a salad of Lettuce, Tomato and Fried Onion)
  • Bread & Dips (GF) $16.90
  • Available All Day & Night
  • with Mild Yellow Curry Sauce S $7 L $10
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • - Mild Yellow Curry $17.90
  • Tempura Battered Onion Rings $7.50
    • with Dipping Sauce
  • Sweetened sago with taro $12.00
  • Shrimp meat & pork M $12 / L $16
  • Hot and sear rice noodles $8.00
  • Pork & mushroom M $10 / L $14
  • Poached sliced beef in hot chilli oil $18.00
  • Noodles and wonton with $12.00
  • Salted shrimps with salt egg yoke $22.00
  • Stewed chicken with mushroom $18.00
  • LAMB DONER KEBABK $12.50
  • LAMB SALAD $12.50
  • FALAFEL KEBAB $10.00
    • 3 each falafel chicken piece garlic parsley
  • MINI KEBAB CHICKEN + RICE + SALAD $10.00
  • CHICKEN DONER KEBAB $9.50
  • COMBINATION MIX DONER KEBAB $10.00
  • MINI KEBAB CHICKEN PITA $8.00
  • BUTTER CHICKEN $14.00
  • Chicken & Bacon Ranch Melt N/A
  • Western Egg and Cheese N/A
  • Chicken Classic N/A
  • Three Pepper Chicken N/A
  • Capsicum N/A
  • Sweet Chilli N/A
  • Avocado Toasties N/A
  • Choc Chip N/A
  • Margherita $18.00
    • mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
  • Add 3.00 For (gf)
  • Garlic pizza bread $11.50
    • crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • Roasted chicken $19.00
    • camembert, dried cranberries and red onion
  • Mild beef kebabs $12.00
    • with horseradish cream
  • -Add aioli $8.00
  • Steak fries $7.00
    • with aioli and tomato sauce
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • Poached Egg $3.00
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Sides
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. small $15.5 - large $22.5
  • Free-range eggs (x2) $3.5
  • Chapter 2 -
  • Eggs on Toast Two free-range eggs any style with herbed potato rosti & a choice of either free-range bacon or slow roasted vine tomato. $15.5
  • Affogato Coffee with vanilla bean ice-cream $12.5
  • Iced Frappe Chocolate, Coffee, Caramel, Chai or Mocha (Cream +50c) $7.5
  • Wild Venison Burger Home-made herbed venison mince pattie with onion, cucumber, tomato, crisp lettuce & special house sauce with a burger bun & fries. $21.5
  • Bread & Dips Platter Selection of home-made dips & crafted breads $19.9
  • Fish $10.00
  • Pork $10.00
  • Squid $12.00
  • Kurnara Chips $4.00
  • Special $20.00
    • 4 x Fish, 4 x Sausage, $4.00 Chips, 1x 1.5L Drink
  • Squid Ring $0.70
  • Special A $13.00
    • 2 x Fish, 2 x Sausage, 2 x Spring Roll, $2.00 Chips
  • Fish balls & Noodles $9.00
  • Beef Burger
  • Toasted Lox Bagel
  • Vege Bubble & Squeak
  • Bircher Muesli
  • Blake Street Pasta of the Day
  • 3 Egg Omelette
  • Creamy Mushrooms
  • Kiwi Breakfast
  • SPECIAL $8.00
    • any two choices with a chicken thigh & a can of soft drink
  • B7 $8.50
    • 1 x chicken thigh, + steamed rice or fried rice+ steamed/stirred fried vegies
  • Chicken Drum stuffed $3.50
  • B3 $10.00
    • 10 x chicken nibbles, 1 x chips, 1 x can of ‘Spree'
  • A1 $9.00
    • 1 x chicken thigh, 1 x chicken drum + steamed veggies, 1 x can of spree’
  • Potato Salad $3.00
  • Lunch Box $7.50
    • 1 thigh, 1 drum & small chips
  • Dinner Box $9.00
    • 1 thigh, 2 drums & small chips
  • Dogani-tang (R) $15 (L) $20
    • (Tendon soup in a Hot Pot)
  • Yeongyang-tang (R) $15 (L) $20
    • (Original Lamb/Lamb/Beef soup in a Hot Pot)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
  • Agujjim $70.00
  • Dolsot-bibimbap $15.00
    • (Hot Stone Pot Bibimbap)
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Naengchae-jokbal $40.00
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • -With bacon $12.90
  • -With salmon $16.50
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • -Bacon, avocado and tomato $12.90
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • With Bacon
  • Pork mince on rice $12.00
  • Taiwanese sausage on $12.00
  • Wine soaked chicken $12.00
  • Cold noodle $11.00
  • Marinated $4.00
  • Sunnyside up $2.00
  • Salt & pepper chicken $12.00
  • Fried noodle $12.00
Coco's Cantina

Coco's Cantina

location

Address

376 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093007582

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Gluten Free , Italian , Mediterranean , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Nightlife ,  Bankcard ,  Bar Scene ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
376 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand