Coco's Cantina in Auckland Menu

Nearby Sample Menus

Hawaiian burger / Fish burger / Veggie burger $5.00
Seadog $4.00
- With cheese onion
Cheese / Egg $2.80
Fish cake $2.50
Sweetcorn fritter $2.50
Sausage / Crab stick $1.40
Snapper burger $6.50
American hot dog $4.00
- With cheese onion

Cheese & Spinach Naan $4.50
- Naan bread filled with cheese & spinach.
Butter Chicken $8.00
Bombay Aloo $12.00
- Potatoes cooked with cummin seeds, tomato & fresh coriander.
Mango Chicken $14.00
- Tender boneless chicken pieces cooked with mango pulp.
Lamb / Beef Saagwala $14.00
- Tender pioces of lamb /beef cooked in a subtly flavoured spinach and cream sauce.
Aloo Naan $4.00
- Soft bread filled with mashed potatoes..
Tandoori Roti $5.00
- Unleavened wholemeal flour bread baked in the tandoor. Mango Kulfi / Gulab Jamun
Saag Aloo $12.00
- Potatoes cooked with spinach and spiced.

Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Grilled Haloumi $1.50
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Cheddar Cheese $1.50
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Add
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!

Stir fried lemongrass sauce (mild)
- A taste of herbs, lemon grass, vegetables
Duck $19.90
Chicken/beef/pork $14.90
-Prawn $7.50
Thai harbour seafood $20.90
- A tasty of spicy flavor with mixed seafood, egg, coconut milk
Tom kha
- A flavored coconut & sour soup, lime juice and mushroom
Vegetarian spring roll (5 pcs) $7.50
- Thai style spring roll with vermicelli & vegetable
Bangkok fried rice (mild)
- Traditional fried rice, egg, onion, mixed vegetable

Buffalo $11.00
- Streaky bacon, cheese, bbq
Mixed salad $13.50
- Lamb, chicken
Hummus roll $7.00
Hawaiian $11.00
- Streaky bacon,pineapple
Spring roll (3pieces) $5.00
- Served with dipping sauces- fish sauces
Satay chicken rice $4.50
- Peanut satay
Extras $1.50
- Cheese, avocado, bacon, egg, beetroot, pineapple, jalapeño
Satay beef $10.00
- Satay sauce

Pad Kee Mao see above
- Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil
Nuea Yang $19.9
- Marinated tender beef fillet Thai style served with steamed vegetables on a hot sizzling plate
Steam Vegetables $3
- Per serving
Yum Nuea Yang $19.9
- A spicy colorful salad served with slices of char grilled beef
Chicken, Pork Or Beef $10.00
Toong Tong (4 Pieces) $8.5
- Crispy golden pastry filled with minced pork, prawns, and vegetables
Pad Khing see above
- Stir fried with ginger, onion, mushrooms and brown bean sauce
Gang Kiew Whan see above
- Your choice of meat in green curry paste with coconut milk and vegetables

Herb naan $3.00
- Popular indian style bread garnished with seasonal herbs
Plain rice $3.00
- Steamed basmati rice
-Half $11.00
Onion bhaji $5.00
- Sliced onion stirred in chickpea flour batter and deep fried
Mix pakora (5 pcs) $6.00
- Selection of mixed vegetable mildly spiced dipped in batter and deep fried
Raita (each) $3.00
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
Chicken manchurian $16.00
- Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs

Seared Salmon $30
- with corn & sweet potato risotto, braised spring onions, miso & red pepper hollandaise, preserved lemon & pickled courgettes
Seafood Chowder $14
- with crusty bread
Avocado Smash $21
- smashed avocado & poached eggs with smoked tomato coulis, minted peas, saffron aioli, black garlic, served on potato rosti topped with coriander
Pulled Pork Burger $21
- pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
Fish & Chips $12
- fresh battered fish served with shoestring fries & tomato sauce
Farmers Vege Plate $26
- sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette
Sirloin 300gm $34
Buttermilk Fried Chicken $18
- with ranch dressing & celery

DAK GUI $23.00
- marinated boneless chicken with choice of sweet soy sauce, hot hot hot sauce
BAHN-GYE $18.00
- slow cooked ginseng chicken stew served with 7 side dishes & rice
Owing-O Salad $13.00
- steamed calamari with hot and spicy dressing
Bulgogi salad $13.00
- bulgogi(savoury beef) with sweet and sour dressing
BULGOGI POT $15.00
- savoury beef stew served with 7 side dishes & rice
SSAM(V) $5.00
- wrap herbs and vegetables
Table set(up to 4 ppl) $20.00
- jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
BULGOGI $26.00
- savoury beef served with 3 side dishes & salad, rice ($2.00 extra)

Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
Mince Potato Top Savoury / Mince Savoury / Bacon and Egg Savoury $1.20
Hot Dog / Bacon & Egg Muffin / Bacon & Egg Toastie / Steak & Egg Toastie $3.50
Lunch Box $12.20
- 2 thigh, 2 drumsticks, 1 chips
Sausage Roll $1.70
Chicken Thigh $3.20

Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
- House Smoked Salmon $5.50
Herb Omelette $11.90
- On ciabatta or wholegrain toast
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
- Hollandaise $2.50
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50

Agyptian savoury pastries $8.00
- Mince meat, feta cheese
Chicken schnitzel $14.00
- Served with fries and vegetables
Baklava $5.00
- Filo pastry filled with nuts topped soaked in syrup served with cream
Macaroni pasta with bechamel $10.00
- Pasta with mince meat, bechamel sauce and cheese
Dawood basha $10.00
- Meat balls with tomato sauce, served with fries and salad
Chef´s special: roast lamb $25.00
- Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
Courgette bechamel $16.00
- Courgette and bechamel with minced beef
-large $11.50
- As above but large quantity and one boiled egg

Fiji Style Fish Curry in Masala $15.00
- Fresh market fish cooked with a south indian touch an imported spices from fiji.
Chicken / Lamb Chopsuey $10.00
- Stir fried meat with saute'd veges, fresh garlic & ginger in light gravy.
Fiji Style Boneless Lamb Curry $15.00
- Tenderized boneless lamb slow cooked with imported spices from fiji.
Kids Meal - 3PCS Chicken Nuggets & Chips $6.00
Chilli Paneer $10.00
- Cottage cheese slow cooked in spicy curry paste & capsicum.
Fiji Style Boneless Chicken Curry $15.00
- Slow cooked tender boneless chicken cooked with south indian touch and imported spices from fiji.
Chicken in Cashewnut $12.00
- Wok fried chicken tossed with veges & added with cashew & drizzled with special sauce.
Small Fries $3.00

Lunch pak $14.00
Mince and cheese $3.20
Dinner pak $20.00
Chicken pie $3.20
Sausage roll $1.80
Curry mince pie $3.20
Steak and cheese pie $3.20
Snak pak $7.50

Chicken schnitzel and chips $16.80
- Marinated bread crumbed battered chicken breast with side of chips and salad, served with sweet chilli sauce
-With smoked salmon & cream cheese $13.00
Toasted bagel
-South island smoked salmon $17.50
-Whipped cream & ice-cream $10.00
-Bacon $3.50
- 2 rashers
French toast $16.80
- Crispy bacon, grilled banana and season fruit on brioche served with maple syrup
Buffalo mince $13.80
- House mince on toasted ciabatta with free range poached egg

Coco's Cantina

Auckland Region > Auckland > Coco's Cantina

Address

376 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand

Phone

093007582

Email

cocoscantinabooking@gmail.com

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar Food , Gluten Free , Italian , Mediterranean , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Waitstaff , Cash , Nightlife , Bankcard , Bar Scene , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Coco's Cantina in Auckland Menu

Nearby Sample Menus

Coco's Cantina

Auckland Region > Auckland > Coco's Cantina

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

376 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand

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