Coco's Cantina in Auckland Menu

Nearby Sample Menus

Garden Burger (V) $21
- With falafel pattie/hummus/tomato relish & home-style chips
Available in lettuce bun (GF)
Asian Basket (V) $9
- With wontons/spring rolls/samosas, sweet chili
Eggs Benedict $18
- With spinach & hum or salmon
Add Eggs $4
Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5
Tiger Prawn & Smoked Salmon Linguine $26
- With chili roasted garlic cream & baby spinach
All Served With Free Ice Cream

1 Sausage
TOMATO $2.20
3 Sausages
FISH OF THE DAY $2.40
HOT DOGS $1.60
CORN $2.20
3 Pieces if Fish of the Day
HAM

potato fritter $2
salt & pepper squid $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
Snapper Supreme $10.90/ C($16.90)
- crumber snapper, fresh salad, homemade tartare and marie-rose sauce on an artisan bun
-combo $12.90
upgrade to a large combo for only $1.90
*need more fish?
crabstick $2
-each $1.40

Slow cooked neck of lamb and lamb sweet breads with peas $17.50
Chatham island blue cod, quinoa and leek risotto, rock lobster sand, beets, home cured salmon $31.50
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic
Open-faced omelette topped with mushrooms, onions, diced tomato, oyster and cheddar cheese with whole wheat toast $24.50
Avocado Bagel $19.50
- Avocado, lettuce, cream cheese, tomato, red onion and fries (Choose your fries: hand cut, match sticks or steak fries)
Eggs Benedict or Florentine $24.50
Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50

Roast Field Mushroom $11.90
- Topped with capsicum pesto, brie cheese & a kumara rosti, served with mesclun salad with roast garlic aioli
Chicken Livers $18.90
- Medium cooked chicken livers with bacon & blue cheese in a masala wine sauce, served on brioche bread
Rolled Omelettes
- Served on toasted ciabatta
Brunch available from 10am.
Caesar Salad - Chicken & Bacon $19.90
- Cos lettuce, anchovies, a poached egg, croutons & shaved parmesan with home made Caesar dressing
- Bacon, feta & baby spinach $17.90
Roasted Tomato $3.50
Ice Cream Sunday $5.00
- Pure vanilla, chocolate drizzle Hundreds & Thousands

ROSTI WITH BACON EGG & HOLLANDAISE $19.50
- potato rosti, double bacon, 2 eggs poached side of hollandaise
KIDS FLUFFY $1.00
ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
- housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap
SESAME BAGEL $13.00
- smoked salmon cream cheese, avocado parsley salad, lemon
PANCAKE, BANANA MAPLE SYRUP
CROQUE MONSIEUR $13.50
- ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
PIE JAR SPAGHETTI, CHEESE, SOURDOUGH TOAST
THE BIG STAN $22.00
- 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish

pineapple fritter $1.20
paua fritter $2.00
corn fritter $2.00
banana fritter $1.50
egg $2.50
chicken $9.50
mussel $1.20
vegetable $8.50

Steak S$7/M$9/L$11
Prawn S$12/M$14/L$16
Bacon $1.50
Steak S$7/M$9/L$11
Sepecial $14.00
- Meat, prawn, nuts
Pork S$7/M$9/L$11
1 Hamburger, 1 potato fritter, $1.00 Chips, $1.20 Can of Drink $5.00
Meat / Cashew Nuts $3.00

Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Soup of the Day $14
- Served with a slice of turkish bread
Fresh Fruit Salad $8
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
-add chicken for an extra $4
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends

HAM & CHEESE CROISSANT $7.50
QUICHE LORRAINE $6.00
Pain aux Raisins $4.50
Madeleine $1.20
LE CLASSIQUE $9.00
- French pressed ham, aioli and emmental cheese
Duo Chocolat Tart $5.50
LA COMPLETE $14.50
- ham, cheese and organic free range egg
LE VEGETARIAN $9.00
- Mediterranean dip, avocado and roasted pumpkin seeds

Vegetable Biryani $12.00
- Seasoned garden fresh vegetables cooked with jasmine rice with herbs and spices.
Chicken Nuggets & Chips $6.00
Lamb Butter Curry $14.00
- Delicacy of meat cooked in a creamy tomato sauce.
Fish & chips $6.00
Chicken Pakoras $8.00
Mix Vegetable $10.00
- Fresh seasonal veges cooked in a combination of chef’s own spices.
Beef Madras Curry $12.00
- Cooked in a tomato and coconut sauce, medium to hot curry.
Bombay Aloo $10.00
- Potatoes cooked with mustard seeds, garlic and curry leaves.

One egg $1.0
Ham & Cheese Sandwich With Chips $8.5
Mashed Avocado & Feta Cheese
- On Sliced Frumento Load topped With Poached Egg and Salad
Smoked Salmon Evil Eggs
- 4Pcs
Chicken & Kumara, Mesculin, Tomato, Caramelized Onion With Sesame Oil dressing $15.8
Smoked Salmon & Cream Cheese, Red onion $13.8
- Served with Salad
Roast Vege, Poached Egg, Feta Cheese, Olive and Honey mustard dressing $15.8
Big Breakfast $15.8
- Bacon, Scramble Egg, Spinach, Sundried Tomato, olive, Hash Brown and Hollandaise Sauce

Potato top mince $4.30
Steak & curry $4.30
Steak $4.30
Savoury $2.00
Steak & pepper $4.30
Bacon & egg quiche $4.00
Steak & bacon $4.30
Mince $4.00

Curry chicken with Vermicelli N/A
Barbecued Pork Skewer with Vermicelli N/A
Pork Spare Ribs N/A
Sticky Rice & White Bean with Coconut N/A
Combination on Rice N/A
Pork Spare Ribs on Vermicelli N/A
Grass Jelly Ice with Coconut Cream N/A
Fried Chicken Wings with Lemon Grass N/A

House Marmalade $11.50
Prosciutto / Halloumi $5.00
Turkish Pide
- Soft, chewy turkish bread with white & Black Sesame Seeds
Gluten Friendly Wholemeal Loaf
- The high percentage of wholemeal buckwheat flour & seeds makes this bread a wholesome wholemeal gluten free option. No dairy, eggs or sugar added!
House Pesto $2.00
Farmers Breakfast $17.50
- Toast with prosciutto, avocado, tomato, grilled halloumi, boiled egg, house chutney and a petite muesli with yoghurt
Bacon $4.50
Fitness Loaf
- Completely wholemeal bread with seeds and carrots. Makes healthy, wholesome sandwiches, toast well and keeps fresh for up 8 days

Coco's Cantina

Auckland Region > Auckland > Coco's Cantina

Address

376 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand

Phone

093007582

Email

cocoscantinabooking@gmail.com

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar Food , Gluten Free , Italian , Mediterranean , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Waitstaff , Cash , Nightlife , Bankcard , Bar Scene , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Coco's Cantina in Auckland Menu

Nearby Sample Menus

Coco's Cantina

Auckland Region > Auckland > Coco's Cantina

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

376 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand

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