Coco's Cantina in Auckland Menu

ANTIPASTI ANTIPASTI
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
SECONDI SECONDI
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • Spaghetti & Meatballs $32.00
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
CONTORNI CONTORNI
  • Polenta Chips $10.00
    • with Aioli
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Coco's Chopped Salad $9.00
    • Cos Lettuce with Walnut Dressing
DESSERT DESSERT
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Tiramisu $13.00
  • Olive Oil Chocolate Mousse $12.00
  • Affogato with Nut Praline $10.00
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
HAPPY HOUR PASTA (Monday-Friday, 5-6pm) HAPPY HOUR PASTA (Monday-Friday, 5-6pm)
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)

Nearby Sample Menus

  • Sweet & sour brussel sprouts, pumpkin seeds $9.00
  • Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
  • Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
  • Clevedon mozzarella & heirloom tomato panzanella $20.00
  • Blackened hapuku, cucumber & almond gazpacho $38.00
  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
  • Te matuku bay, waiheke island - each $5.50
  • Steamed Blue Cod / Braised Blue Cod in Brown Sauce / Poached Fish Fillets in Hot Chilli Oil $28.00
  • Sautéed Chinese Broccoli with Chopped Garlic / Sautéed Choy Sum with Chopped Garlic $14.00
  • Sautéed Bean Sprouts with Vermicelli / Fried French Beans with Spicy Salt $14.00
  • ●Vegetarian (20 pcs)
  • Mapo Tofu / Sautéed Shredded Pork with Mustard Tuber / Sautéed Shredded Pork with Potherb Mustard $14.00
  • Winter Melon Soup with Meatballs / Lamb Miscellaneous Soup / Mixed Seafood Soup with Dough Drop $12.00
  • ●Seafood (20 pcs)
  • Yang Zhou Fried Rice / Pork Fried Rice / Beef Fried Rice / Chicken Fried Rice / Shrimps Fried Rice $12.00
  • Combination Meat $13.00
  • (with Vegetables and White Rice)
  • Egg $3.90
  • Crispy Chicken with Garlic Sauce $13.00
  • Egg $2.80
  • Donut $1.00
  • Pork $11.00
  • Combination Seafood $16.00
  • 3. Grilled Pork with Vermicelli $13.50
  • 9. Crispy Fried Egg Noodle with Chicken $15.00
  • 11. Crispy Fried Egg Noodle with Seafood $16.00
  • Large $20.00
  • S $17.00
  • 10. Seafood Combination Egg Noodle Soup $13.50
  • 12. Grilled Chicken on Fried Rice $15.50
  • 6. Crispy Fried Prawn $7.00 / 4ea
  • Bhuna Gosht $20.90
    • mutton pieces cooked in spicy onion tomato gravy with the flavor of freshly ground spices
  • Dal Tadka $15.90
    • yellow lentils tempered with shola spices
  • Tamarind Chutney $3.00
  • Gulab Jamun $6.90
    • deep fried sweet dumplings stewed in cardamom flavored sugar syrup
  • Lamb Seekh Kebab $15.90
    • lamb mince mixed with spices cooked on skewers
  • Plain Rice $2.90
    • boiled basmati rice
  • Amritsari Fish $16.90
    • fish marinated with gram flour and yoghurt and deep fried
  • Kali Mirch Ke Tikke $14.90
    • chicken pieces marinated in cream and black peppercorns and cooked in the tandoor
  • Chicken Curry $16.80
  • Asam Prawns Rice $15.00
  • Nyonya Chicken on Rice $10.00
  • Kang Kong with Bean Curd Sauce $18.00
  • Black Pepper Chicken / Beef on Rice $10.00
  • Curry Chicken Laksa Noodles Soup $10.00
  • Pineapple Fried Rice $10.00
  • Steam Tofu $16.80
  • Westside $12.00
    • Mayo, Onions (red), Tomato, Mesclun, Mushrooms, Rump Steak, BBQ Sauce
  • cheeseburger combo
    • (Chipotle sauce and Mayo)
  • Vege Big Kahuna $12.00
    • Mayo, onions (red), Tomato. lettuce, Mushrooms, Egg, GnUed cheese. Bountiful’s Vege Pane. Beetroot Relish >>
  • Bountiful Earth (V) $7.50
    • onions (red), Tomato. Lettuce, Bountiful's veggie Pattie, Beetroot Relish >>
  • Chick Delish $11.50
    • Mayo. Sliced Avocado, onions (red). Tomato, Mesclun. Free Range Chicken BBQ Sauce
  • Waitaki Beef $7.50
    • Mayo, onions (red), Tomato. Lettuce, Beef Pattie, Chipotle Sauce
  • Chick'n'Cheese Combo
    • (Mayo)
  • The Swanson $11.00
    • Mayo, onions (red). Tomato. Lettuce, Grilled cheese, Bacon. Beef Pattie, Chipotle Sauce
  • -Soya chicken noodle soup $9.00
  • -Combination of 2 noodles soup $9.00
  • -Roast duck noodle soup $9.00
  • Roast duck fried noodle $11.00
  • Chicken leg on rice M$6.00 / L$9.50
  • Combination of 2 on rice $11.00
  • Beef fried noodle $11.00
  • BBQ pork feied noodle $11.00
  • Chorizo Pintxo "El Clasico" $4.50
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Add Mediterranean Salads from $9.50
  • Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
  • Add Navarra Asparragus $4.00
    • White Spanish Asparagus from Navarra (Spain)
  • Bread $2.00
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Eye Fillet Steak 200gm $30
    • tender served with green beans, mushroom, baby onion and parmesan beignets, beamaise sauce, or pepper sauce >>
  • Peroni Beer-Battered Fish And Chips $20
    • served with fresh salad and gribiche sauce
  • Marinated Red Quinoa and Halloumi Salad $21
    • with kale, apricots DF optional
  • Chicken Caesar Salad $21
    • romaine lettuce, croutons, parmesan, egg anchovies (optional)
  • Field Mushrooms $16.5
    • sauteed in fresh herbs, bacon and eggs on toast
  • Battered Fresh Fish Goujons $9.5
    • and shoestring foes (lemon popper on request)
  • Fresh green salad $8
    • with house mode vinaigrette
  • Rosemary Potatoes (Gf, V) $8
  • Chicken $8.40
  • Combination $8.60
  • on fried rice $2 extra
  • Plain $6.00
  • Pork $7.00
  • Donut $0.80
  • Fish $7.00
  • Prawn & mushroom $10.00
  • served with chips, egg & salad N/A
  • Scotch Fillet Steak Sizzler (230 - 250gm) $26.90
  • Hawaiian BBQ Chicken $14.90/$18.90
    • Reg / Aloha
  • Crumbed Prawns (Large - 14 Pieces) $15.90
  • Salt Pepper Squid (Large - 14 Pieces) $15.90
  • Served with small fries & a small juice / soft drink N/A
  • Nachos - medium $13.90
  • 1 x egg $1.50
  • Strawberry macaroons
  • Smashed avocado
  • Healthy breakfast
  • Toasted coconut bread (GF) $6.00
  • Seasonable soups
  • Wild rice & beetroot.
  • Banana bread
  • Fresh fruit salad $7.00
  • CHICKABOOM $12.00
    • Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
  • SWISS MELT $6.00
    • Grilled Swiss cheese
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
  • Marmite $7.00
  • Cream cheese / Swiss Cheese / Habanero mustard $2.00
  • WHITE RABBIT $9.00
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
  • SCHMEARZ $5.00
    • Zany Zeus organic cream cheese
  • P.B.J $6.00
    • Peanut butter & raspberry jam
  • 120ml Pottles $5.0
    • Chocolate / Vanilla / Double Hokey Pokey / Strawberry
  • Add to any Burger $4.0
    • Patty
  • Lamb Classic $12.0
    • Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
  • Sticy Fingers $18.0
    • Hickory Pulled Pork, Streaky Bacon, American Cheddar, Iceberg, Tomato, Guacamole, Pineapple Salsa, Onion Ring, Special Sauce, Hickory Sauce
  • Hand Cut Agria Fries $3.5 / $6.5
  • Hand Cut Kumara Fries $5.5 / $8.5
  • The Mex $15.0
    • Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
  • Add to any Burger $3.0
    • Bacon / Guac
Coco's Cantina

Coco's Cantina

location

Address

376 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093007582

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Gluten Free , Italian , Mediterranean , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Nightlife ,  Bankcard ,  Bar Scene ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
376 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand