Coco's Cantina in Auckland Menu

ANTIPASTI ANTIPASTI
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
SECONDI SECONDI
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • Spaghetti & Meatballs $32.00
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
CONTORNI CONTORNI
  • Polenta Chips $10.00
    • with Aioli
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Coco's Chopped Salad $9.00
    • Cos Lettuce with Walnut Dressing
DESSERT DESSERT
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Tiramisu $13.00
  • Olive Oil Chocolate Mousse $12.00
  • Affogato with Nut Praline $10.00
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
HAPPY HOUR PASTA (Monday-Friday, 5-6pm) HAPPY HOUR PASTA (Monday-Friday, 5-6pm)
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)

Nearby Sample Menus

  • Fish(Tarakihi) $2.50
  • Deep Fried Chocolate $2.50
  • Prawn $13
  • Crab Stick $1.50
  • Prawn $13
  • Chicken Thighs (Each) $3.30
  • Combination $12
  • Veges $8.50
  • or without eggs $15.90
  • Eggs Benedict
    • poached eggs, spinach, hollandaise
  • Seafood Chowder $14.50
  • Lamb Salad w/ halloumi & beetroot $17.90
  • Burgers w/ Side of Fries $18.00
  • Scotch w/ Eggs & Salad or Fries $18.50
  • Lamb Salad w/ Halloumi & Beetroot $17.00
  • Soup of the Day $10.50
  • 21 Seafood Lunch Box $26.00
    • Seafood teriyaki, fish katsu, nigiri sushi, tempura, salad
  • 44 Squid Teppanyaki $27.00
    • Teppanyaki squid with fish katsu, agedashi tofu, seaweed
  • 48 Blueberry Sorbet $9.00
    • The Taste Of Summer - Refreshingly Blueberry. Made With Fruit
  • 49 Japanese Plum Wine $9.00
    • A traditional dessert wine served sweet over ice
  • 6 BBQ Squid $7.50
    • Panfried squid with a special BBQ Sauce
  • 51 Scallop Teppnayaki $34.50
    • Teppanyaki scallops with fish katsu, agedashi tofu, seaweed
  • 40 Tuna Sashimi $35.00
  • Medium (10 pcs) $20.00
  • Poached egg $2.70
  • Shared Beef Salad $23.50
    • served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
  • Grilled Bruschetta $9.9
    • ricotta + cannellini bean puree, tomato, basil + olive oil
  • Espresso Brulee
    • lemon mascarpone gelato
  • Margherita
    • tomato + fresh basil
  • Kid's Pancakes
    • banana, maple syrup + vanilla ice cream
  • Or Classic for one $21.90
  • Grilled Bruschetta $9.90
    • ricotta + cannellini bean puree, tomato basil + olive oil
  • Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00
  • Pancakes, Grapes, Mascarpone, Vanilla $18.00
  • Eggs Benedict $19.00
    • With your choice of bacon, mushroom, seasonal green or smoked trevally
  • Omelette; Leek, Goats Cheese, Herbs $19.00
  • Smashed Egg, Butternut, Coriander, Halloumi, Chilli $21.00
  • Battered Fish & Chips, Pickles, Tartare $24.00
  • Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
  • Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
    • With your choice of bacon, mushroom or smoked trevally
  • Chicken Kebab $9.00
    • marinated roll with pita & salad
  • Coleslaw $5.00
  • Lamb Shish Feast $45.00
    • 14 lamb shish served with tabuleh, humus and bread
  • Lamb Combo $13.50
    • marinated roll with chips & your choice of drink (420ml)
  • Salads $5.00
  • Whole Chicken $30.00
    • with chips, coleslaw, garlic dip and bread
  • Lamb on Rice Combo $15.00
    • lamb on rice with your choice of drink (420ml)
  • Chicken Kebab $17.00
    • Chicken cut roll served with humus, tabuleh and pickles
  • Mee Goreng $16.00
    • Malaysian spicy noodles with seafood and vegetables
  • Nasi Goreng $16.00
    • Fried rice with chicken and mixed vegetables in sambal sauce
  • Char Kway Teow $16.00
    • Stir fried flat rice noodles with seafood and sweet sausage
  • Milky Prawns $32.00
    • King prawns in special milk gravy
  • Top Hats $5.50
    • Crispy pastry filled with sweet mixture sliced vegetables and sausages
  • Veggie Beef Rendang Rice / Hot & Spicy Tofu Rice / Veg Curry with Roti Prata / Vege Char Kway Teow / $10.00
  • -Four Treasure Tofu $20.00
  • Fish Head Noodles Soup $20.00
  • Vegetable $9.00
  • Steak & Vegetable Curry $11.50
  • Special L $16.00
    • 4 Fish, 5 Chicken Nugget, 2 Sausage, 2 Potato Fritter, $2 Chips
  • White Rice (Carton) $4.00
  • Hawaiian burger $4.50
  • Combination & Vegetable Curry $12.50
  • Milk Shake $3.80
  • 5 Chicken Nugget $2.80
  • Alfredo
    • chicken, cream, mushrooms
  • Pesto
    • homemade basil pesto, potato, green beans
  • Ravioli
    • pumpkin & ricotta or spinach & ricotta
  • Boscaiola
    • roast potatoes, bacon, mushrooms
  • Primavera
    • Parma ham, rocket, cherry tomatoes, parmesan
  • Cannelloni
    • snapper & ricotta with tomato or creamy mushroom sauce
  • Bianca
    • grilled cheese, parsley
  • Sorrentina
    • tomato sauce, buffalo mozzarella, basil
  • Chicken With Chipotle Aioli And Guacamole
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • OR
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • VEG KHURMA $10.99
  • LAMB MADRAS $10.99
  • PAPADUM (3 PCS) $2.50
  • PEPPER FISH $13.99
  • CHILLI CHICKEN $10.99
  • PANEER NAAN $4.00
  • GARLIC NAAN $3.00
  • NAAN (BUTTER/PLAIN) $2.50
  • Chocolate Caramel, and nut slice $4.00
  • Biscotti $1.00
  • French Toast with Bacon, Hot bananas and maple syrup $14.50
  • Mandarin Cake Drizzled in syrup (Flourless) $4.50
  • Melting Moments $3.00
  • Panfried Tarakihi Delight $13.50
    • Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
  • Wedges Works $9.50
    • Bacon, red onion, cheese and sour cream
  • Pasta Special $13.50
    • Tender pasta with chicken, bacon and mushroom in a creamy sauce
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Lamb Masala $10.00
    • lamb cooked in a capsicum, onion, spices and Curry
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Plain Naan $2.00
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Roti with any Curry $10.00
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
  • Fish 'N' chips $22.00
    • Tempura battered fish, fries, tartar sauce and garden salad
  • Monday
  • -Kiwi big breakfast, NF $19.00
    • Poached eggs, bacon, grilled tomato, kumara, hash brown, sausage and ciabatta
  • Choose one main and one dessert for $12.00
  • Seasonal vegetables $5.00
    • With lemon butter
  • All served with quince paste, dried fruit, crackers
  • Continental Breakfast $19.50
    • Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
  • Sunday
  • Shrimp Salad Vietnamese Style N/A
  • Yang Chow Fried Rice N/A
  • Nuing Bean with Coconut Cream N/A
  • Mung Bean & Jelly Ice with Coconut Cream N/A
  • Raw Beef Rice Noodles Soup N/A
  • Combination on Rice N/A
  • Curry Chicken Fine Egg Noodles Soup N/A
  • Fresh Longan with Ice N/A
Coco's Cantina

Coco's Cantina

location

Address

376 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093007582

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Gluten Free , Italian , Mediterranean , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Nightlife ,  Bankcard ,  Bar Scene ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
376 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand