Coffee Stop in Wellington City Menu

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Coffee Stop in Wellington City has no menu available, but can choose from many other options such as Nachos or King from Palace Cafe. Joes Cook Wainuiomata offers many options including Fish and Crumbed Fish. Golden Gate includes a wide range like ONE DOZEN WON TONS or STEAK. Served with mint or Tamarind Chutney and Spring Roll from . Curry Heaven offers Gipsy Kitchen and COOKIES ALL.

Nearby Sample Menus

Stir Fried Vegetables $12.00
- An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
Sweet & Sour Chicken $13.00
- Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
Mee Rojak $12.00
- Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.
Chicken Sambal $13.00
- Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
Chicken Rendang $12.00
- Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
Vegetarian Curry $12.00
- Mixed veges in creamy curry. Served with steamed rice.
Hainanese Chicken Rice $12.00
- Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
Vegetarian Mee Goreng $12.00
- Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.

Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
Gratinée à l'oignon - French onion soup, served with French stick $11.50
Croque-Madame (topped with an egg) $19.00
Croque-Monsieur (french toasted sandwich) $17.00
Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50

Eggs $10.00
- Poached, scram bled or fried w ith toast
Butterm ilk & ricotta pancakes $12.5/$17.5
- With banana & maple syrup with bacon
Slow roasted lamb salad $18.50
- With smoked feta, coriander yoghurt & pom egranate dressing
Eggs M ontreal $18.50
- With sm oked salmon, hollandaise & a hash brown
Kids pancake with maple syrup with bacon $7.5/$12.5
Soup $10.50
- With housem ade ciabatta
Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
Club sandwich $18.50
- With smoked chicken, bacon, egg. Tomato, avocado & fries

Torte Slices $5.00
Long Chicken Roll $6.10
Hot Pork Roll $5.60
A variety of house made cakes including
Whitesour Small $4.20
Carraway A Dark Rye Small $4.20
Fruit Tartlets $4.30
Fruit Loaf $4.30

Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce

ROAST PORK CHOW MEIN $10.00
STUFF MUSHROOM $2.00
DOUBLE SCOOP $4.50
BACON DINNER & 2 EGGS $9.50
FISH FILLET DINNER $13.50
SPRING ROLL $3.00
TOMATOES $1.50
STEAK & VEGETABLES $11.50

9 fish & 3 chips $38.00
Pineapple $2.40
-Beef $19.90
Corn $2.60
Vegetarian pita
- Served with Lettuce, Tomatoes. Onions. Cucumbers. Kalamata Olives. Feta Cheese or Tzatziki sauce, served on warm Pita.
-chilli
Spinach & pumpkin $2.50
10 fish & 4 chips $40.00

Meat Patties $2.50
BBQ Pork $14.00
Fish $7.00
Chinese Pork $7.00
Steak $10.00
Combination $11.50
Chicken $14.00
Stir Fry Noodle with Combination Meat $13.00

BEEF WITH BBQ SAUCE
THE WORKS $14.00
- beef, beetroot, egg & cheese
ALL DAY BREAKFAST $15.00
- bacon, sausage, egg, mushrooms, tomato hash-brown with toast
CHICKEN + BACON $12.00
VEGETARIAN $8.50
BEEF & CHEESE $12.00
CAJUN CHICKEN
- with satay sauce
MINCE ON VOGELS WITH POACHED EGGS $10.00

White Bread $2.60
Quiche $4.50
Pork & Egg Turnover $3.50
Cheese Vienna $3.30
French Vegetarian Roll $3.20
Steak & Cheese Pie $4.20
Cheese & Bacon Vienna $3.60
French Stick $2.00

Roti Chanai $3.00
- Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
Chicken $16.50
- Chicken cooked with wet spices, chilli & tomatoes.
Raita $4.50
Rojak $10.00
- Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
Satays $10.00
- Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
Wa Tan Hor $17.00
- Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
Peanut Roti $4.50
- Roti spread with our traditional home-made satay sauce.
Coconut Rice $3.00

Dinner Box $9.50
- 2 big pieces, 1 small piece & chips
Ham and Cheese $1.70
5 Pieces Pack $12.00
- 1 wing, 1 drumstick, 3 big pieces
Egg ham Cheese $1.70
Stuffed Sausage $2.50
Toasted sandwich $3.50
- 1 or 2 filings
Special Box $5.50
- 3 wings & chips
Bacon Egg burger $4.50

Teriyaki Fish Set $19.50
- Pan fried seasonal fish, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
Vegetarian Plate $16.50
- 2x inari, 2x egg, hosomaki, 1x vegetables temaki and 2x vegetables sushi.
Hiyayakko $6.50
- Fresh cool tofu with ginger wasabi, spring onion and bonito flakes.
Tempura Udon/Soba (V) $14.50
- Udon or soba noodles in soup, served with tempura battered prawn and seasonal vegetables.
Tekka Hoso Maki $5.50
- Raw tuna wrapped in seaweed and sushi rice.
Tempura Prawn Roll $16.50
- Deep fried tempura prawn wrapped in sushi rice.
Large Sashimi Plate $27.00
- Selection of salmon, tuna and seasonal white fish.
Beef Udon/Soba $13.50
- Udon or soba noodles in soup, served with tender sliced beef and seasonal vegetables.

Fried Milk Fish (BANG-SI-LOG)
- "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
Nasi Goreng $12.00
Soup of the Day $9.50
PORK SPRING ROLL SALAD $10.00
- Deep Fried Spring Rolls, served with green salad drizzled with special 'jufran' sauce
THE "MOLO" $10.00
- Philippine Pork-Shrimp wanton on special soup.
CRISPY ADOBO FLAKES (ADSILOG) $15.00
- Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
Breakfast Omelette $12.50
- Bacon, Sausage, Tomato and Mushroom served with Toast
FRESH, TENDER, JUICY AND DELICIOUS enough said!! We have burgers in three meat categories - BEEF, CHICKEN AND PORK

Peshwari Naan, Naan stuffed with chopped dried fruit and nuts baked in Tandoor $4.50
Onion Tomato Kuchumber, Chopped onion, tomato and coriander mixed with lemon juice $3.50
Potato Chips $6.00
Onion Khulcha, Kulcha stuffed with chopped onion, coriander and spices baked in tandoor $4.50
Green Salad, Fresh seasonal vegetables $6.50
Prawn Malbari, Prawns cooked in onion and coconut gravy $19.90
Bread Basket, Combination of onion kulcha, naan, roti, keema naan and garlic naan $18.50
Vegetable Biryani $15.50