Address
41 The Terrace, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand
Colonial Coffee Lounge in Wellington City Menu
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COLONIAL CAFE MENU- Colinial breakfast $19.50
- Colonial benedict $17.50
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breakfast benedict $17.00
- Bacon - ham
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Egg florentine $14.00
- Spinach
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Egg Montreal $15.00
- Salmon
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Egg roma $14.00
- Mushroom
- Toast with spread $3.00
- Raisin toast $4.00
- Toasted bagel $5.00
- 3 egg omlette $14.00
- Spaghetti on toast $7.50
- Gluten free bread $2.00
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Buger $14.50
- With side of fries Beef patty, bacon, egg
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-Colonial
- Cheese-salad-crumbed chicken
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-Chicken
- Brie-crumbed chicken apricot sauce salad
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-Fish
- Crumbed fish - salad - crumbed fish - salad
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-BBA
- Bacon - Cheese - beef - avocado - salad
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Soup of the day $9.00
- With plain or garlic bread
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Cordon bleu $13.50
- With salad
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Salad $15.00
- Drizzled with homemade honey mustard dressing
- -Warm chicken bacon
- -Calamari
- -Chicken pesto
- -Feta salad
- Bagel $9.00
- -Bacon tomato + cream cheese
- -Ham tomato + cheese
- -Salmon avocado cream cheese
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French fries $5.00
- Aioli - tomato sauce
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Wedges $11.00
- Bacon - cheese - salsa - sour cream
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Fish and chips $12.00
- With side salad
- Nachos
- -Vegetarian $10.00
- -Beef $11.00
Nearby Sample Menus
- Stir-fried prawn with chill bean paste $14.00
- Half $15.00
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Chicken curry $12.00
- Chicken pieces in creamy curry soup served with steamed rice
- Chow mein (pork chicken / beef) $13.50
- Mixed vege and vermicelli pot $13.00
- Egg plant $13.90
- Pig ear with chilli sauce $7.50
- 1kg $34.00
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Cashew Pesto, Hummus, Beetroot Dip (V) (VG) $10.00
- Cashew Pesto, Hummus, Beetroot Dip
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Beer & Aged Cheddar Cheese Fondue S $16.00 / L $34.00
- Fresh Sourdough
- Two Handmade Agria Potato Rostitopped With Poached Eggs, Hollandaise & One Of The Following:
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Black Bean Quesadilla (V) $14.50
- With Melted Cheese, Baby Spinach, Feta, Cashew Nut Pesto & Sour Cream
- - Add Poached Eggs $5.00
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- The Triple Rosti (GF) $6.00
- Add An Extra Rosti, Egg, Etc
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Creamy Wild Mushrooms (V),(VG),(DF),(GF) $14.00
- With Garlic & Herbs On Five Grain Toast
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Chocolate S’Mores Fondue (GF) S $/ L $32.00
- Marshmallows To Toast, Wheat Biscuits
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Fish Sambal $15.00
- Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
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Prawn Sambal $15.00
- Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
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Satay $11.00
- Six sticks of satay served with peanut sauce. Choice of chicken or beef.
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Fish Curry $14.00
- Fish fillet in creamy curry. Served with steamed rice.
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Curry Laksa $12.00
- Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
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Nasi Lemak $12.00
- Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
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Char Kuey Teow $12.00
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
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Vegetarian Laksa $12.00
- Egg noodles with an assortment of veges and egg in creamy curry.
- Chicken & Sweet Corn $7.50
- Seafood Special $18.50
- Potato $0.80
- Steak $4.50
- Combination Bami Goreng (noodles) $11.50
- Crumbed Fish $3.20
- Chicken $10.50
- Chicken Ginger Spring Onion $12.00
- ROTI $3.00
- CRON FRITTERS $3.00
- VEGETABLE FOO YOUNG EGG $12.50
- EGG RICE $8.50
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SEAVIEW DINNER SPECIALS $6.50
- with salad, chips & sauce
- SAUSAGE $2.50
- HAWAIIAN $6.00
- STEAK DINNER & 2 EGGS $13.50
- Kumara Chips (per scoop) $5.50
- Bacon Fritter $2.00
- Combination on Rice $11.00
- King Prawn $1.50
- Fish Burger $4.50
- Nasi Goreng $11.00
- Lemon Chicken on Fried Rice $11.20
- Banana Fritter $2.50
- Scallop $2.00
- Won Ton $0.90
- Paua Fritter $2.90
- Battered Fish (warehou) $3.20
- 3 fish,2 chips,2 potato fritters $24.00
- Battered Fish (Tarakihi) $5.20
- Crab Strick $1.70
- Fish Burger $5.50
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Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
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Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
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BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
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Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
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Homemade Muesli $12.00
- Fresh and poached fruit, natural yoghurt.
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Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
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Bowl of Chunky Fried Potatoes $9.00
- With aioli.
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BIG VEGGIE at VICTORIA $22.00
- Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
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Breakfast Sausages $24.00
- Pan-roasted chicken, rocket & cashew sausages, duck fat roast potatoes, pea puree, herb roasted tomato, poached eggs, with toasted Turkish bread and fruit chutney
- Potato Roesti (Each) $5.50
- - Chorizo, potato, parsley, cheddar, grilled tomato $18.00
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T. Mallard'S Pate $14.50
- House chicken liver, mushroom & cracked pepper pate, Phoenix chutney, toasted breads
- 2 Grilled Bacon Rashers $6.00
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J. Ardern'S Arancinni (V) $14.50
- Crumbed tomato-parmesan risotto balls, brie center, sorrel pesto, aioli, fresh leaves
- W - Two Fried Eggs $25.00
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* Potato Roesti (V) $19.50
- Potato roesti, sprouts, baby tomato, sorrel pesto, shaved pecorino, Portobello mushroom caps and whipped feta
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Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
- Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
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Soup of The Day $13.50
- with MOF Sourdough
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Marinated Olives(gf) $8
- with herbs and fennel seeds
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House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
- MOF sourdough with butter or olive oil $4
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Bread Platter $10
- with balsamic reduction and dukkah
- We ensure free range pork and poultry products are served on all our menus.
- Extras $3.50ea
- Steak & Mushroom Pie $4.50
- Double Filling $2.00
- Dagwood - Ham, Chicken, Lamb Or Salami $4.60
- Whittaker's Chocolate Bars $1.30-$1.90
- Bakedbeans / Spagetti,Toast & Coffee $8.00
- Cookies $2.00
- Spinach, Bacon & Garlic Pinwheel $3.50
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Kaki Plate $16.50
- Half shelled raw seasonal oysters. (6 pieces)
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Sashimi and Nigiri Plate $26.00
- 2x salmon, 2x wite fish and sashimi. (raw salmon and seasonal white fish)
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Ebi $6.00
- Cooked prawn on sushi rice.
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Crumbed Prawn $17.50
- Served with dipping sauce. (5 pieces)
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Nigiri Sushi Plate $17.50
- 3x salmonm, 2x white fish, 1x inari, 1x prawn and 1x egg.
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Fresh Salad $7.00
- Crispy seasonal vegetables with our special Japanese dressing.
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Boat $60.00
- Selection of salmon, tuna and seasonal white fish.
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Maki Sushi Plate $16.50
- 1x hand Roll, 2x california Roll, 2x futo maki, 3x hoso maki and 1x ura hoso.
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BIG BROADWAY $18.00
- two free range eggs, bacon, sausages, grilled tomato, mushroom, hash browns with ciabatta or multigrain, on the side of relish
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SOUP OF THE DAY $8.00
- (check blackboard for today's soup) served with ciabatta or multigrain
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OMELETTE WITH SALAD & TOAST $16.00
- any of the following three fillings, bacon, eggs, ham, cheese, onion, tomato, mushroom
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PIE COMBO $7.00
- any pie with small chips or salad on the side
- Mushrooms $3.00
- Eggs $3.00
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SWEET HOT CAKES $14.00
- fluffy hot cakes served with maple syrup with the following options/ bacon & banana
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BACON & EGGS ON TOAST $10.00
- bacon, two free range eggs with ciabatta or multigrain
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FRENCHTOAST $12.00
- French toast served with bacon banana and maple sauce
- BACON EGGS AND TOAST $10.50
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EGGS SALMON $15.00
- English muffin served with salmon tomatoes poached eggs and hollandaise sauce
- Wedges large $6.20
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BACON EGGS $14.00
- hash browns sausages and toast
- Wedges small $4.20
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COMBO 2 $11.80
- 1 deumstick, 1 thigh, 1 small chips+ 440ml can
- Chicken Thigh $4.20
- -Cheddar $1.50
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Chicken Littles $8.40
- Three tempura nibbles
- Coriander & Lime Mayo $1.00
- Cheddar $1.50
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Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
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Go Fish $8.40
- One piece of crumbed fish
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Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Colonial Coffee Lounge
Phone
044738235
Opened hours
6 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted
41 The Terrace, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington Region Cafe Food Menus