Colonial Coffee Lounge in Wellington City Menu

COLONIAL CAFE MENU COLONIAL CAFE MENU
  • Colinial breakfast $19.50
  • Colonial benedict $17.50
  • breakfast benedict $17.00
    • Bacon - ham
  • Egg florentine $14.00
    • Spinach
  • Egg Montreal $15.00
    • Salmon
  • Egg roma $14.00
    • Mushroom
  • Toast with spread $3.00
  • Raisin toast $4.00
  • Toasted bagel $5.00
  • 3 egg omlette $14.00
  • Spaghetti on toast $7.50
  • Gluten free bread $2.00
  • Buger $14.50
    • With side of fries Beef patty, bacon, egg
  • -Colonial
    • Cheese-salad-crumbed chicken
  • -Chicken
    • Brie-crumbed chicken apricot sauce salad
  • -Fish
    • Crumbed fish - salad - crumbed fish - salad
  • -BBA
    • Bacon - Cheese - beef - avocado - salad
  • Soup of the day $9.00
    • With plain or garlic bread
  • Cordon bleu $13.50
    • With salad
  • Salad $15.00
    • Drizzled with homemade honey mustard dressing
  • -Warm chicken bacon
  • -Calamari
  • -Chicken pesto
  • -Feta salad
  • Bagel $9.00
  • -Bacon tomato + cream cheese
  • -Ham tomato + cheese
  • -Salmon avocado cream cheese
  • French fries $5.00
    • Aioli - tomato sauce
  • Wedges $11.00
    • Bacon - cheese - salsa - sour cream
  • Fish and chips $12.00
    • With side salad
  • Nachos
  • -Vegetarian $10.00
  • -Beef $11.00

Nearby Sample Menus

Yummy Curry (sample menu)
  • Veg chicken Korma
    • Chicken simmered in rich cashew nut paste with mixed Vegetables
  • Butter Lamb
    • Lamb pieces cooked In creamy tomato sauce
  • TANDOORI CHICKEN $9.50
    • comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/HALF
  • Lamb vindaloo
    • Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
  • GARLIC ROTI $3.00
    • wheat flour with garlic
  • FISH TIKKA $9.00
    • comes with mint sauce & salad, boneless pieces of fresh fish marinated in ginger garlic lemon and herbs, cooked in the tandoor
  • CHICKEN TIKKA $12.00
    • comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/MAIN
  • Raita $2.50
    • yogurt mixed with grated cucumber
Seafood Plus - Tawa (sample menu)
  • Black Bean mussel(9's) $12.00
    • egg noodles with mussel and fresh vegetables in popular black bean
  • MORO BAR DEEP FRIED $2.50
  • SEAFOOD PLATER $13.00
    • includes crumbed fish 2 calamari, 2 scallops, 2 mussels, served with coleslaw, chips, lemon, tartare or tomato sauce
  • Gourmet chicken $12.00
    • on steamed rice
  • Tom Yum soup $10.50
    • rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • CURRY ROLL HOMEMADE $2.50
  • HALF CHIPS $1.70
  • VEGETABLE SAMOSAS 1/2 DOZEN $2.50
Jasmin Licensed Chinese Restaurant (sample menu)
  • SHRIMP SLICE SMALL $2.50
  • CURRY CHICKEN $16.00
  • CHICKEN & SATAY SAUCE $17.00
  • SHARK FIN & CRABMEAT $8.00
  • MONGOLIAN LAMB CUTLET $23.00
  • PORK & VEGETABLES $16.00
  • SCALLOPS $6.00
  • MEICAI KOUROU $19.00
Shan Lee Takeaways (sample menu)
  • Cheese $4.00
  • Ham/Bacon/Steak $1.50
  • Bacon & Egg $4.80
  • 1/2 chicken $10.00
  • Pork $13.00
  • Ham $3.00
  • Combination $12.00
  • Sausage $2.20
Taste of Korea (sample menu)
  • Dinner set C
  • Mandu (dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • Dakgogi baby (chicken) $16.00
    • Chicken marinated in soy sauce with steamed rice and side dish
  • Ice cream $4.00
  • Kimchi chige $17.00
    • Spicy Soup with Kimchi served with steamed rice, side dishes
  • Mandu guk (dumpling soup) $16.00
    • Dumpling in rich beef stock
  • Kimchi ramyun $12.00
    • spicy noodle or mild udong style
  • Bulgogi bab (beef) $16.00
    • Beef marinated in soy sauce with steamed rice and side dish
John's Kitchen and Takeaways (sample menu)
  • Double Filling $5.50
  • Double Filling $2.00
  • Extras $3.50ea
  • Muffin - Selection of 6 $3.40
  • Toast & Tea/Coffee $4.50
  • Bacon Butty & Coffee $5.50
  • Baked Potato - Vegetarian $4.00
  • Sausage $2.00
Cafe Neo (sample menu)
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Boiled Egg and Multigrain Soldiers $4
  • Curly fries w aioli $5
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Hand cut agria chips w aioli $5
  • Garlic bread $5
  • House Made Crispy Chicken Nuggets and Chips $12
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
Arashi Kushiyaki Bar (sample menu)
  • Choice of Boiled or Pan Fried or $1.00 each
  • Vegetables Dumpling
  • Salmon Don $12.50
    • Pan fried marinated Salmon pieces with our special spicy Sauce on Rice
  • Karaage Set $13.50
    • Deep-fried marinated Chicken thigh pieces served with Mayonnaise
  • All Set Menu Serving With Rice, Salad and Miso Soup
  • Teriyaki Fish Set $13.50
    • Pan fried crispy Chicken, topped with Teriyaki Sauce
  • Teppanyaki Pepper Beef Rice $14.00
    • Pan fried Beef with our special sauces served with peppercorn Rice on a hot iron plate
  • Teriyaki Chicken Don $12.50
    • Pan fried crispy Chicken Thighs with Teriyaki Sauce served on Rice
The Fringe Bar (sample menu)
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -Toasted sourdough Pandoro bread
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • -add rice $3.00
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
Cafe on Plimmer (sample menu)
  • Not all ingredients are listed. Alert your server to special dietary needs.
  • BEEF STEW PASTA (KALDERETA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
  • Soup of the Day $9.50
  • Pork Ribeye Tocino (TO-SI-LOG)
    • Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.
  • Breakfast Omelette $12.50
    • Bacon, Sausage, Tomato and Mushroom served with Toast
  • Vegetarian Omelette $12.50
    • Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
  • SKINLESS PORK SAUSAGE (LONGSILOG)
    • Longganisa. Special sweet-salty skinless sausage.
  • Homemade Spaghetti Bolognese
Brandon St Cafe (sample menu)
  • Omelette (GF) $15.50
    • Omelette with your choice of 2 fillings, served with salad & baguette
  • -Add bacon or smoked salmon $14.50
  • -extra fillings $1.00
  • Crepe Poire Belle Helene $12.00
    • Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
  • Salade Oceane $17.00
    • The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
  • Crepe confiture $6.00
    • Jam Crepe
  • -extra filling $2.00
  • -three crepes $10.00
The Windmill Bar Cafe (sample menu)
  • Minute Steak & Chips $9.00
  • Garlic Bread $7.00
  • The Bacall 1945
    • Cherry tomatoes, fresh basil (in season) and feta
  • Pasta of the day $18.00
    • Chef's choice, your waitress will advise you
  • Fish and Chips $19.50
    • Beer battered fish, chips and Brooky coleslaw
  • Spider $6.00
    • Vanilla ice cream topped with: Sprite, L&P, Coke
  • Thai Beef Salad $18.50
    • Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
  • Marinated beef strips with dipping sauce $15.00
Umi Sushi (sample menu)
  • California Roll $2.00
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Ramen $8
    • Spicy beef stock, carrot, onion, egg
  • Crispy Dumpling $1.20
  • Spring Roll $2.50
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Teriyaki Salmon Roll $2.00
  • Munch Rice $1.20
Pratha 2 Go (sample menu)
  • Coconut Rice $3.50
  • Vegetable / Egg $13.00
  • Cheese Roti $4.00
  • Combination (Veg, Chicken& Prawns) $16.90
  • Murtabak $14.50
    • Murtabak is a roti bread stuffed with meats / vegetables and served with lamb / chicken / dhal curry. Beef / Chicken / Vegetable Murtabak
  • Yogurt Raita $3.00
  • Chicken $13.50
  • Chilli and Cheese Roti $4.50
Boulcott Lunch Bar (sample menu)
  • Wed $5.00
    • Rice Puff
  • Ham & Egg
  • Chicken SAndwich
  • Beef Onion
  • Ham, Cheese, & Pineapple $5.00
  • Ham, Cheese & Tomato $5.00
  • Mon $5.00
    • Samosa Chat
  • Mince
Colonial Coffee Lounge

Colonial Coffee Lounge

location

Address

41 The Terrace, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044738235

clock

Opened hours

6 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
41 The Terrace, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand
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