Cookai Japanese Restaurant in Christchurch City Menu

Cookai Japanese Restaurant in Christchurch City has no menu available, but can choose from many other options such as Bowl of Chips with tomato sauce or Basket of Chips with tomato sauce from Arancio. Mrs Hucks offers many options including 7.00 to 11.00 and Pancakes. Black Beech Wine Bar includes a wide range like Pizza Breads or Foggy Peak. Chef’s Amuse Bouche and Aged beef sirloin from . Christchurch Tramway Restaurant offers Eden Alley and Takoyaki with Mayo & BBQ sauce.

Nearby Sample Menus

CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • FISH CURRY $10.50
    • Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander
  • TANDOORI CHICKEN HALF $14.00
    • One Leg, One Breast Pieces
  • LAMB KORMA $10.50
    • Lamb cooked in homemade rich cream sauce
  • TANDOORI PLATTER FOR TWO $22.00
    • 2 Lamb Chops, 2 Fish Tikka, 2 Achari Tikka and 2 Tandoori Chicken Pieces
  • CHICKEN TIKA $15.00
    • Chicken Marinated in Spices and Yogurt then cooked in Tandoor. Five pieces per portion
  • POPPADAM (FOUR PIECES) $2.00
  • LAMB SAAG $10.50
    • A delightful preparatiom of lamb cooked with fresh tomato, spinach gravy, herb and spices
  • MURG BIRYANI $10.50
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes Cooked With Rice & Chicken And Touched With Cashew Nut Gravy.
Sai tandoor Indian takeaway (sample menu)
  • Garlic Naan $3.99
  • Prawn Kadai $17.99
    • Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
  • Chicken Do-Pyaza $16.99
    • Diced chicken fresh onion, tomatoes cooked in mild delicately spiced gravy.
  • Tandoori Roti $2.99
  • Paneer Tikka Masala $15.99
    • Homemade cottage cheese cooked in mild delicately spiced, added with tomatoes and onion
  • Aloo Gobi $14.99
    • Potatoes, cauliflower cooked with onion, tomatoes, herbs & spices.
  • Onion Bhajees $5.50
    • Crispy onion and Silverbeet fritter served with tamarind sauce or mint chutney. (6 pcs)
  • Lamb Handi Meat $17.50
    • Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
Jade Chinese Takeaway (sample menu)
  • Steak Fried Rice $9.80
  • Crab Stick $1.80
  • Prawn Fried Rice $13.00
  • Chicken $4.00
  • Curry & Rice Roll $2.50
  • Jade Special Chow Mein $12.00
  • Steak Tomato on Fried Rice $12.00
  • Roast Pork Foo Young Egg $11.00
Indian Sumner (sample menu)
  • Lemon Chicken $14.00
    • This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
  • Mattar Paneer $13.00
    • Homemade cheese cooked with fresh peas in a tomato based sauce
  • Vegetable Biryani $17.00
    • Rice mixed with an assortment of vegetables & spices garnished with coriander
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Chicken Tikka Masala $14.00
    • Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
  • Keema Naan (mince Iamb) $5.00
  • Beef Naan (minced beef) $5.00
  • Posht $14.00
    • Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
Merrin Street Brewery Bar (sample menu)
  • Chicken Sandwich $22.90
    • Grilled chicken breast over toasted sourdough, rocket, fresh tomato, bourbon mayonnaise. Topped with brie cheese & pear chutney, served with golden fries
  • Porchetta sandwich $22.90
    • Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
  • Philly cheese Steak Sandwich $22.90
    • Chargrilled ribeye, caramelised, onions, Served with fries
  • Lamb’s Fry & Bacon Stack $17.90
    • Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • Pate $7.00
  • Garlic Bread $8.20
    • Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
  • toast $4.00
  • - Beef, bacon, mushroom, hash brown, mozzarella
Beat Street Cafe (sample menu)
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Free range bacon $4.50
  • Free range eggs (your style)
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • 7am - 2pm / 7 days a week
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
Coach Corner Takeaways (sample menu)
  • JAM RAP $3.90
  • BACON, EGG & CHEESE BURGER $7.80
    • Crispy fried bacon, melted cheese & fried egg with all the trimmings
  • HAM & CHEESE TOASTED SANDWICH $5.00
  • FISH BURGER $6.80
    • A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
  • CHICKEN BURGER $6.80
    • A delicious chicken pattie with all the trimings
  • BEETROOT BURGER $5.80
    • Basic burger with a layer of sliced beetroot
  • PINEAPPLE TOASTED SANDWICH $4.00
  • SOLE FILLET $7.00
    • Sole fillet deep fried in a light crispy batter
Alvarados Mexican Cantina (sample menu)
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef.
  • (12yrs and under only)
  • Ensalada de Pollo (G F) (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
  • Mousse de Chocolate al Tequila (GF) $9.50
    • A rich, creamy and frothy chocolate mousse with a touch o f tequila.
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Antojitos Mexicanos (GF) $17.00
    • Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
Dose Cafe (sample menu)
  • King Salmon $9.00
    • 2 skewers per serving
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Karaage Chicken $13.00 / $16.00
    • Japanese style fried chicken
  • Bowl of Rice $3.00
  • Affogato $10.50
    • Kaulua / Baileys
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
Tudors on Papanui (sample menu)
  • Bacon and Eggs on Toast $14.50
    • Two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • Cotswold Porridge $12.00
    • Porridge and banana dusted with brown sugar, served with cream or milk
  • Toasted flatbread with warm chilli and cheese dip $8.00
  • Tea or Coffee and Toast $10.00
    • Served with a selection of spreads
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • Tudors Breakfast Fit for a King $22.50
    • Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
  • Soup of the Day $12.00
    • Made with fresh local in season ingredients. Served with toasted ciabatta
Robert Harris Cafe (sample menu)
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • -With Bacon $15.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
MacKenzies Hotel and Backpackers (sample menu)
  • WEDGES $11.00
  • HAM STEAK, CHIPS + SALAD $13.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • HOT CHIPS $5.00
  • CHICKEN BBURGER + CHIPS $14.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • CHICKEN NUGGETS+ CHIPS $11.00
  • BANGERS + MASH $13.50
Antigua Boat Sheds and Café (sample menu)
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • all served with fries.
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • -Add fries and tomato sauce $12.00
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
Vanilla Bean (sample menu)
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Caesar Salad $21
    • add chicken
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Soup of The Day $12.50
Thai Takeaways Red Elephant (sample menu)
  • Mixed Vegetable & Oyster sauce $17.00
  • Mussaman potato curry $17.00
  • Tom Yum Talay $19.00
    • Seafood
  • Thai salad $17.00
  • Medium Entree $21.00
    • No.5=12,No.7 Or No 8 .No.9 Or 10=3
  • Fried Rice $17.00
  • Beef $0.00
  • Larb E-Sarn $20.00
    • minced meat & herbs. Pork, Beef or Chicken
Cookai Japanese Restaurant

Cookai Japanese Restaurant

location

Address

224 Cashel Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033668688

email

Email

edochch@gmail.com

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Seafood , Sushi , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar

Location
224 Cashel Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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