Cookai Japanese Restaurant in Christchurch City Menu

Cookai Japanese Restaurant in Christchurch City has no menu available, but can choose from many other options such as Bowl of Chips with tomato sauce or Basket of Chips with tomato sauce from Arancio. Mrs Hucks offers many options including 7.00 to 11.00 and Pancakes. Black Beech Wine Bar includes a wide range like Pizza Breads or Foggy Peak. Chef’s Amuse Bouche and Aged beef sirloin from . Christchurch Tramway Restaurant offers Eden Alley and Takoyaki with Mayo & BBQ sauce.

Nearby Sample Menus

Little Pom's (sample menu)
  • Tomato relish $1.50
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Chipotle hollandaise $5.50
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Seasonal greens $5.00
  • Bowl of shoestring fries with relish and mayo $7.00
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Daily soup served with bread $12.00
Thai Container (sample menu)
  • Chicken Peanut Sauce and Vegetables $13.50
  • Tofu Oyster Sauce $10.00
  • Deep Fried Whole Fish with Garlic or Chilli $21.00
  • Paneang Curry (Chicken, Beef or Pork) $14.50
  • Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
  • Pad See Eiw Chicken, Beef or Pork $13.50
  • Chicken Satay Sticks (Pack of 4) $10.00
  • Sweet and Sour Tofu and Vegetables $10.00
Zab Thai Food Takeaway (sample menu)
  • Chicken Satays (4) $6.00
  • Fried Rice $8.50
  • Choices of chicken, beef, pork,or prawn $11.00
  • Garlic Stir-fry & Rice $8.50
  • Red Curry & Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Spring Rolls (8) $5.00
  • Pad Thai Noodle $8.50
The Raspberry Cafe (sample menu)
  • Pie of the Day $18.00
    • Please see our specials blackboard for today's flavours. With salad.
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
BASE Woodfired Pizza (sample menu)
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Jade Chinese Takeaway (sample menu)
  • Chicken $4.00
  • Pork Chow Mein $9.80
  • Chicken with Cashew Nuts $13.00
  • Roast Pork Foo Young Egg $11.00
  • Jade Special Chow Mein $12.00
  • Pork on Fried Rice $9.80
  • Jade Special Chicken $12.00
  • Pork Foo Young Egg $9.80
Big Pot Buffet Takeaway (sample menu)
  • Beef with Mushrooms Mein $11.00
  • Chicken with VegetablesMein $9.90
  • Chicken with Cashew Nuts $12.00
  • Curry Chicken Mein $10.50
  • Roast Pork Egg Foo Young $11. 50
  • Chicken with Sweet Corn Soup $6.00
  • Lemon Chicken $11.50
  • Crab Meat $0.60
Mythos Greek Souvlakis (sample menu)
  • Childrens Souvlaki
  • Lamb
  • Double $12.50
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Chicken, Pork, Beef pattie
  • Double $12.20
  • Double $12.20
  • Vegetarian Falafel
The Shroom Room (sample menu)
  • Falafel Pattie $15.50
    • Served w/ chips
  • -Holly, aioli, pesto, toast $2.00 each
  • Polenta Fries $8.50
  • Toast & Spreads $7.50
  • GF=Gluten Free
  • - + Eggs or Hash $21.50
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
Claude's Kitchen (sample menu)
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Muesli $10
    • w a fruit situation & yoggy/milk
Upper Riccarton Fish Supply (sample menu)
  • Giant $6.30
  • Hawaiian $5.60
  • Monster $6.80
  • Blue Cod $6.50
  • Corn Fritter $2.20
  • Sausage $2.20
  • Whitebait Pattie N/A
  • Family Pack A $17.00
    • 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
The Nook (sample menu)
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Tom-Yum Soup $18.00
    • With rice
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
Myhanh Vietnamese Restaurant (sample menu)
  • Cha Ca Fish Cake x6 $8.00
  • Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00
  • -Tom Yum Beef Soup
  • Cai Thia Xao Toi Hoac Dau Hao Bok Choy with garlic or oyster sauce $10.00
  • Bo Xao Hanh Can Beef with Celery Onion / Bo Sot Chua Ngot Beef Sweet and Sour Sauce $16.00
  • -Combination Fried Noodle
  • Com Xao Heo Quay Crispy Pork On Rice / Com Xao Xa Xiu BBQ Pork On Rice $9.00
  • 4 People $45
Tasty Thai (sample menu)
  • -seafood $5.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -seafood $5.00
  • Chicken satay $6.00
  • -chicken / pork / beef / lamb $3.00
  • Ntc. Chicken tom yum noodle soup $12.00
Thai Kitchen (sample menu)
  • Phanang Curry $18.50
    • A bed of vegetables covered in a thick brown phanang curry
  • Seafood Red Curry $22.00
    • A mixture of prawns, squid, mussels & scallops in a red curry
  • Tom Yum Chicken $10.50
    • Coconut cream on top
  • Any of the curries $15.50 - 20.00
  • Ginger Sauce (Pad Khing) $17.50
    • Flavours of fresh ginger with a mixture of vegetables. Very nice.
  • Chicken Satay $10.00
    • 4 pieces with peanut sauce
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
Cookai Japanese Restaurant

Cookai Japanese Restaurant

location

Address

224 Cashel Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033668688

email

Email

edochch@gmail.com

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Seafood , Sushi , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar

Location
224 Cashel Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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