Cookai Japanese Restaurant in Christchurch City Menu

Cookai Japanese Restaurant in Christchurch City has no menu available, but can choose from many other options such as Bowl of Chips with tomato sauce or Basket of Chips with tomato sauce from Arancio. Mrs Hucks offers many options including 7.00 to 11.00 and Pancakes. Black Beech Wine Bar includes a wide range like Pizza Breads or Foggy Peak. Chef’s Amuse Bouche and Aged beef sirloin from . Christchurch Tramway Restaurant offers Eden Alley and Takoyaki with Mayo & BBQ sauce.

Nearby Sample Menus

  • Roast Pork Pineapples on Rice $11.50
  • Sliced Beef Fried with Curry Sauce $12.50
  • Jam Raps $2.20
  • Crabsticks $2.20
  • Bami Goreng (Noodles) $11.50
  • Pork & Cashew Nuts on Fried Rice $14.50
  • Bacon & Egg
  • Prawn Chow Mein $11.50
  • Spring Roll $2.70
  • Monster $6.80
  • Mushroom $4.30
  • Chicken Nibble $0.90
  • Donut-Chocolate $2.20
  • Donut-Jam $2.20
  • Pineapple $4.30
  • Giant $6.30
  • Kumara Chips (Bog) $4.70
  • Meal $8.00
    • 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
  • Steak $6.00
  • Fish $2.70
  • Plain Donut $2.20
  • Steak Pattie $3.00
  • Special Meal $13.50
    • 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
  • Chicken Kebab $2.80
  • Roast Pork Chow Mein $11.50
  • Nasi Goreng $14.00
  • Tomato $4.20
  • Pork Mushroom on Rice $12.00
  • Chicken Fried Rice $11.00
  • Donut $2.20
  • Steak Fried Rice $11.00
  • Chicken $5.00
  • -Add eggs or hash $15.50
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • GF=Gluten Free
  • -Holly, aioli, pesto, toast $2.00 each
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • - + Eggs or Hash $21.50
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • -With Bacon $15.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Satay Chicken $3.50
  • - Chicken, Beef or Pork $14.00
  • Chicken, Beef or Pork $12.50
  • - Prawn, Seafood or Combination $16.00
  • Thai Chilli Jam
  • Garlic & Pepper
  • Roti $2.50
  • Pad Thai
  • CHEESE & PINEAPPLE $4.50
  • DONUT $2.20
  • PORK MUSHROOM CHOW MEIN $12.00
  • ROAST PORK CHOW MEIN $11.00
  • PORK TOMATO ON FRIED RICE $12.00
  • HOT DOGS $2.20
  • PINEAPPLE FRITTER $2.20
  • CURRY RICE ROLL $2.50
  • Steamed Rice $2.50
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Ma Po Tofu $14.00
  • Chef's cold salad $6.00
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Meat with pickled cabbage Hot Pot $14.00
  • Sweet and spicy shredded Pork $14.00
  • 1/4 Chicken and Chips $6.70
  • Sweet and Sour Fish $12.50
  • Seafood Chow Mein $14.50
  • Fish 2.60
  • Steak and Cashew Nut $15.00
  • Bacon and Egg $5.40
  • Yong Chow Fried Rice $14.50
  • Nasi Goreng (Rice) $12.50
  • Tuaca $8.50
  • FILETTO AL VINO ROSSO- Eye Fillet grilled w extra virgin olive oil, garlic,bacon, mushrooms, fresh herbs & Chianti vino sauce. Served w fresh seasonal vegetables & potatoes. 32.9
  • Chapel Hill 'Parson Nose' Shiraz Glass $11.90 Bottle $54.90
  • Remy Martin VSOP $15.50
  • PESTO GENOVESE DIP 4.9
  • *VEGETARIAN – Pineapple, roasted mushrooms, onion, capsicum, spinach & black olives. 19.9
  • *MARGHERITA -The classic Italian pizza w mozzarella, sliced tomato,bocconcini & fresh basil. 18.9
  • PROSCIUTTO E BUFALA- Bufalo mozzarella w parma ham, fresh basil & marinated olives (as available) 22.9
  • Cheesy Garlic Toasties N/A
  • Steak and Cheese N/A
  • Cheddar N/A
  • Sweet Onion N/A
  • Mayo N/A
  • Chicken & Bacon Ranch Melt N/A
  • Wrap N/A
  • Meatball N/A
  • Set Menu 1 $25.00 per person
    • Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
  • Yum (Chicken, Pork or Beef) $18.00
  • Sweet & Sour Vegetables $16.00
  • Yellow Chicken Curry & Mushrooms $16.00
  • Set Menu 2 $28.00 per person
    • Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
  • Red Curry (Chicken, Pork or Beef) $16.00
  • Larb (Chicken, Pork or Beef) $18.00
  • Peanut Sauce $3.00
  • Sweet chilli chicken wrap $6.60
  • Long quiche varieties
    • Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
  • Satay chicken pie $5.40
  • Family veal pie $13.80
  • Long quiche varieties $19.20
  • Steak & mushroom pie $5.30
  • Family mince pie $13.80
  • Chicken & coleslaw roll $6.80
Cookai Japanese Restaurant

Cookai Japanese Restaurant

location

Address

224 Cashel Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033668688

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Seafood , Sushi , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar

Location
224 Cashel Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand