Cookai Japanese Restaurant in Christchurch City Menu

Cookai Japanese Restaurant in Christchurch City has no menu available, but can choose from many other options such as Bowl of Chips with tomato sauce or Basket of Chips with tomato sauce from Arancio. Mrs Hucks offers many options including 7.00 to 11.00 and Pancakes. Black Beech Wine Bar includes a wide range like Pizza Breads or Foggy Peak. Chef’s Amuse Bouche and Aged beef sirloin from . Christchurch Tramway Restaurant offers Eden Alley and Takoyaki with Mayo & BBQ sauce.

Nearby Sample Menus

Thai Container (sample menu)
  • Pad See Eiw Chicken, Beef or Pork $13.50
  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • Deep Fried Whole Fish with Garlic or Chilli $21.00
  • Spicy Chicken Lemongrass and Vegetables $13.50
  • Sweet and Sour Pork $13.50
  • Pad Thai Noodle and Vegetables $10.00
  • Seafood Salad (Yaam Talay) $15.50
  • Chicken Satay Sticks (Pack of 4) $10.00
Gentle Giant (sample menu)
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
Phad Thai Restaurant (sample menu)
  • Garlic $18.00
    • chicken, beef or pork with veges, pepper and garlic
  • Combination Seafood Green Curry $21.00
  • Gang Bpa Jungle Curry (no coconut cream)
  • -Chicken, beef or pork $18.00
  • Combination Meats and Garlic Sauce $18.00
    • with veges and garlic sauce
  • Geang Phed Ped Yang (Duck) $23.00
    • Roast red curry (with Chefs selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
  • Thai Green Curry $15.00
  • Tom Yum Noodle Soup Minced Chicken or Pork $13.00
Dose Diner (sample menu)
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • Hollandaise, extra egg $2.00
  • FRENCH TOAST $19.50
    • Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
  • Sour Dough/ Grain / GF Bread
  • Vietnamese Salad $18.00
    • Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
  • EGGS BENEDICT
    • Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • Chicken With Tomato On Fried Rice $10.50
  • Prawn Chow Mein $13.00
  • Pineapple Ring $2.20
  • ●Pork
  • Steak with Black Bean Sauce $12.00
  • Nice Cook Fried Rice $12.00
  • Mushroom $2.50
  • Chicken with Cashew Nut & Mushroom $13.00
Farrington Chinese Takeaway (sample menu)
  • Prawn Chow Mein $13.50
  • Pork Foo Young $11.00
  • Nasi Goreng (Rice) $11.00
  • Roast Pork Pineapple on Fried Rice $11.00
  • Pineapple $2.50
  • Chicken Fried Rice $10.00
  • Steak Tomato on Fried Rice $11.00
  • Barni Goreng (Noodles) $11.00
Indian Sumner (sample menu)
  • Palak Paneer or AIoo Palak $13.00
    • Homemade cheese OR potatoes cooked with fresh spinach and spices
  • Anari Kebab (5 pieces) $16.00
    • Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
  • Vegetable Samosas (2 pieces) $8.00
    • Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
  • Chicken Naan (mince chicken) $5.00
  • Mixed Pickle $4.00
  • Butter Chicken $14.00
    • Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
  • Anari Cosht $14.00
    • Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
Shanghai Bistro (sample menu)
  • Chicken With Furong Egg $13.90
  • Pan Fried Pork Buns $5.00
  • Fried Prawns(With Shell) With Special Salt $18.90
  • Custard Buns $4.00
  • Pan Fried Dumblings $5.00
  • Chicken & Sweet Corn Soup $5.00
  • Rice & Satay Beef N/A
  • Beef With Vegetables In Oyster Sauce $14.90
Merrin Street Brewery Bar (sample menu)
  • Chocolate and Berry Mud Cake $12.50
    • Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
  • Ice Cream Sundae $12.50
    • Served with real caramel, chocolate or berries
  • Minced beef nachos $17.50
    • chilli con carne over corn chips, jalapenos, melted cheese and sour cream
  • -add mushrooms $15.90
  • Merrin St Chicken $29.50
    • Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
  • - Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
  • Soup of the Day $12.90
    • Created fresh and served with warm toast
  • - Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
Sabry's Souvlaki (sample menu)
  • Wedges $4.50
  • Large $10.90
  • Triple $13.50
  • Triple $17.00
  • All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
  • Triple $13.50
  • Kebab Skewer $5.00
  • Large $14.50
Cosy Cafe (sample menu)
  • BAGEL $8.50
    • with your choice of 3 fillings
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • Extra fillings $1.00 each
  • Large $16.90
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
Main South Seafoods (sample menu)
  • Cheese $4.50
  • Hot Dog $2.20
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • Cheese + Onion Pattie $2.20
  • Sole $5.20
  • 1/2 dozen Scallops $8.00
  • Plain $3.50
  • Kiddies $3.00
Quality Seafood (sample menu)
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Pineapple Ring $1.80
  • Spring Rolls / Curry Rolls $2.50
  • Monster $7.00
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • Meat $1.60
  • Bacon, Egg, Mushroom, Tomato $1.00
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
Kwik Kiwi Diner (sample menu)
  • Dagwoods $6.50
  • Calzone
  • Seafood Stick $2.30
  • Quiche
  • Rolls large $6.90
  • Chicken Croquette $3.30
  • Cheese Rollup $3.00
  • Bacon & egg $4.80
Victoria Thai Foods Hornby (sample menu)
  • Prawns $13.00
  • Thai Curry Puffs (4) $8.50
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Tom Yum N/A
  • Chicken Noodle Soup $10.00
  • Thai Money Bags (4) $8.50
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Thai Fish Cake (5) $8.50
Cookai Japanese Restaurant

Cookai Japanese Restaurant

location

Address

224 Cashel Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033668688

email

Email

edochch@gmail.com

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Seafood , Sushi , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar

Location
224 Cashel Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

The Village Inn, Sumner

Sydenham Bakery

Orange House

Springs Rd Takeaways

Templeton Takeaways

Edendale Cafe and Events

Cashel Fish and Chip

Wok Inn Chinese Takeaways