Cookai Japanese Restaurant in Christchurch City Menu

Cookai Japanese Restaurant in Christchurch City has no menu available, but can choose from many other options such as Bowl of Chips with tomato sauce or Basket of Chips with tomato sauce from Arancio. Mrs Hucks offers many options including 7.00 to 11.00 and Pancakes. Black Beech Wine Bar includes a wide range like Pizza Breads or Foggy Peak. Chef’s Amuse Bouche and Aged beef sirloin from . Christchurch Tramway Restaurant offers Eden Alley and Takoyaki with Mayo & BBQ sauce.

Nearby Sample Menus

The Mediterranean Food Company and Cafe (sample menu)
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • MARINARA $18.00
    • tomato, garlic, parsley, no mozzarella
  • QUATTRO FORMAGGI $19.00
    • parmezan, gorgonzoa, provolone, pecorino, mozzarella
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • SICILIANA $20.00
    • tomato, spicy salami, onions, olives, mozzarella
  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
  • PROSCIUTTO $20.00
    • tomato, prosciutto, mozzarella
A1 Seafood (sample menu)
  • Chicken Cordon Bleu $4.00
  • Akaroa Cod $5.00
  • Spring Roll $2.80
  • FAMILY MEAL DEAL $12.80
    • 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips
  • Chicken Pattie $2.40
  • Meat Pattie $2.30
  • Prawn Twister $1.20
  • Pineapple burger $4.20
Waimairi Chinese Takeaways (sample menu)
  • Shredded Chicken (veg) on Fried Rice $14.50
  • Chicken Saute (p/apple) $12.50
  • Roast Pork Chow Mein $10.50
  • Chicken Foo Young $10.00
  • Sliced Steak Satay $12.50
  • Sausages $2.20
  • Combination Fried Rice $12.50
  • Combination Foo Young on Fried Rice $14.50
Sydenham Bakery (sample menu)
  • Vension Portbello N/A
  • Steak & Cheese N/A
  • Beef, Bacon & Beer N/A
  • Chicken & Cranberry N/A
  • Bacon & Egg N/A
  • Steak, Bacon & Cheese N/A
  • Lamb & Kumara N/A
  • Chicken & Satay N/A
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • CHEESE NAAN $5.00
    • Kids Favourite Cheesy Bread. Naan Stuffed With Cheddar Cheese.
  • VEG HARA BHARA KABAB $12.00
    • Potatoes, Spinach and Mix Vegetables, Bread Crumb and Indian Spices mixed well then Flat Round Kabab Deep Fried. Four pieces per potion.
  • CHICKEN VINDALOO $10.50
    • Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
  • BUTTER VEGETABLES $9.99
    • Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
  • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
  • MIXED PLATTER FOR TWO $20.00
    • 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.
  • LAMB POSHT $10.50
    • Tender Lamb sauteed in onion, ginger, garlic, tomato, coriander and then cooked with poppy seeds and spices
  • MURG BIRYANI $10.50
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes Cooked With Rice & Chicken And Touched With Cashew Nut Gravy.
Wings Takeaways (sample menu)
  • Extra Pineapple $1.80
  • Cashew Nuts $3.00
  • Prawn Chop Suey $11.00
  • Chicken with Cashew nuts on Rice $12.00
  • Prawn with Mushroom on Rice $11.50
  • Donut / Chocolate donut /Jam Rap $2.00
  • Sweet and Sour WonTons $10.00
  • Half Roast Chicken with Mushrooms $10.50
Tandoori Palace (sample menu)
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Fava Cafe (sample menu)
  • - Large $7.00
  • -Add bacon $4.00
  • -Add cheese $2.00
  • -Cream cheese and jam $9.70
  • Porridge (DF) $13.80
    • Served with roast almonds, banana, berry compote, milk and honey
  • Dairy Free $1.00
  • Eggs Florentine (GF/DF) $18.90
    • Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
  • SBC (GF/DF) $8.70
    • Sausage, beans and chips
Chong's Restaurant (sample menu)
  • Fried Rice with Vegetables $10.00
  • Combination Fried Noodle $12.00
  • Braised Sea Cucumber with Spring Onions $28.00
  • Chef's Fried Beef Steak $14.00
  • Sea Cucumber Soup Sml $8.00/Lge $22.00
  • Boiled Dumplings - Dozen $10.00
  • Chicken with Cashew nut $16.00
  • Hot Plate Beef $18.00
Little Taipei Restaurant (sample menu)
  • -Custard Pudding
  • Braised Seaweed $4.50
  • -Taro Balls
  • Taiwanese Style Beef Noodle Soup $12.00
    • Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan.
  • Handmade White Radish Cake $5.00
  • Thick Cut Toast w/ Strawberry Jam $4.80
  • -Kumara Balls
  • Egg Fried Rice with Shrimps $9.00
Opawa Bakery and Cafe (sample menu)
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • Eggs Your-Style With Bacon $15.50
    • two eggs with bacon on sour dough bread
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • Oven Baked Farmer Omelette $16.50
    • 3-eggs omelette with courgette, capsicum red onion,bacon & toast
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
Portofino Italian Restaurant (sample menu)
  • Pimms $8.00
  • SEAFOOD –Off shells mussels & clams, squid, shrimps, smoked salmon & rocket. 23.9
  • Herradura Reposano $10.50
  • Montepulciano d’Abruzzo Glass $8.90 Bottle $39.90
  • Campari $8.00
  • Drambuie $8.50
  • Monteith’s Black $8.50
  • Steinlager Pure $8.50
Gin's Takeaways (sample menu)
  • EXTRA SERVING MEAT $4.80
  • Tarakihi Fillets $4.50
  • PRAWN CURRY ON RICE $11.50
  • CHICKEN CHOW MEIN $10.00
  • STEAK BLACK BEAN SAUCE $11.50
  • Squid Rings (doz) $8.00
  • COMBINATION FRIED NOODLES $11.50
  • Hot Dogs $2.00
Alvarados (sample menu)
  • Pastel de 3 Leches $9.50
    • "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Ensalada de Pollo (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
  • Guacamole $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
Phu Thai Restaurant and Takeaway (sample menu)
  • Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00
  • Ginger Chicken & Vegetables $16.00
  • Yum (Chicken, Pork or Beef) $18.00
  • Ginger Curry & Vegetables $15.00
  • Ginger Curry & Vegetables $16.00
  • Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00
  • Tom Yum Mixed Seafood $10.00 / $30.00
  • Chicken Vegetables & Oyster Sauce $16.00
Cookai Japanese Restaurant

Cookai Japanese Restaurant

location

Address

224 Cashel Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033668688

email

Email

edochch@gmail.com

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Seafood , Sushi , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar

Location
224 Cashel Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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