Coppell Seafood in Christchurch City Menu

SANDWICHES SANDWICHES
  • Bacon & Mushroom $3.50
  • Bacon & Egg $3.50
  • Bacon & Pineapple $3.50
  • Cheese & Egg $3.50
FISH & CHIPS FISH & CHIPS
  • Fish $2.30
  • Chips $2.30
  • Fish Bites $2.30
  • Garlic Chips $3.80
  • Kumera Chips $3.50
HAMBURGERS HAMBURGERS
  • Plain $3.50
  • Double Meat $4.50
  • Cheese $4.00
  • Pineapple $4.00
  • Egg $4.00
  • Mushroom $4.00
  • Beetroot $4.00
  • Fish Burger $4.50
  • Chicken Burger $4.60
  • Chicken Burger $4.60
FAMILY PACK FAMILY PACK
  • 2 Meat Patties
  • $18.00
  • 2 Fish
  • 4 Potato Fritters
  • 4 Fish Bites
  • 2 Hot Dogs
  • 2 Scoops Of Chips

Nearby Sample Menus

  • Tom Kha Gai (Coconut Soup) $13.50
  • Massaman Curry (Lamb $15.00) $14.50
  • Lard Nar Seafood $17.00
  • Pad Thai Prawn $15.00
  • Tofu Peanut Sauce and Vegetables $10.00
  • Garlic Prawn On Rice $15.50
  • Fish Cakes (Pack of 6) $6.00
  • Pad Thai Chicken, Beef or Pork $13.50
  • Cow Chips & Dip $12.70
    • Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
  • Lambs Fry $23.00
    • Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
  • Cajun fish and prawn salad $23.00
    • The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
  • cows chip and dip $10.00
    • If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
  • My Fav Chicken Bacon & Cashew Salad $21.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
  • White Bait omelette $18.50
    • Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
  • Good Ole Steak $27.00
    • Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
  • PROSCIUTTO $20.00
    • tomato, prosciutto, mozzarella
  • CARCIOFI $19.00
    • artichokes, gorgonzola, mozzarella
  • ANTIPASTO MISTO $41.00
    • hot & cold morsels from a single region of the Mediterranean (see blackboard)
  • HOUSE MADE FOCACCIA $14.00
    • with olive oil, balsamic & pesto
  • SICILIANA $20.00
    • tomato, spicy salami, onions, olives, mozzarella
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • Salt and garlic chilli prawns $19.50
    • tom chien muoi toi ot
  • Fish fillets in spicy sour sauce Medium $18.50 Large $26
    • ca sot chua cay
  • Satay chicken Medium $15.50 Large $25
  • Chicken salad $15.00
    • goi ga
  • Crispy whole fish in either sweet and sour or spicy sauce Medium $22 Large $27
    • ca chien gion
  • Sugarcane prawn (4 pieces) $9.50
    • chao tom
  • Vietnamese sweet and sour pork Medium $15.50 Large $25
    • heo xao chua
  • Vegetables and tofu in fried noodles $11.00
    • hu tieu chay
  • Chicken with Fried Rice S $13.00 / L $24.00
  • Prawn Fried Rice S $14.00 / L $26.00
  • Tofu with Tomato, Onion & Pepper S $17.50 / L $30.00
  • S=small / L= Large
  • S=small / L= Large
  • S=small / L= Large
  • Stewed Beef Brisket in Rice Vermicelli (Or Rice Noodle Soup) $11.00
  • Chicken with Lemongrass Chilli
  • Steak Curry on Fried Rice $11.00
  • Roast Pork Pineapple on Fried Rice $11.00
  • Steak $5.00
  • Steak Mushroom on Fried Rice $11.00
  • Fish $2.40
  • Cheese and Pineapple $5.00
  • Chicken Mushroom on Fried Rice $11.00
  • Steak Tomato on Fried Rice $11.00
  • Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
  • Fritters of the day See board / $16
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Oddfellow’s muesli and fruit $12.00
  • Free range eggs on toast $10.50
  • Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
  • Ham, Emmental, tomato omelette $16.50
  • 7am – 2.30pm
  • Garlic Edamame Beans (S) $7.00
  • Cured Pork on Rice $10.00
  • Garlic Chicken Wings - 5pcs $8.50
  • Pork Katsu (Crumbed) $13.00
  • Deep Fried Tofu $7.00
  • Takoyaki (Octopus Ball)- 6pcs $7.00
  • Grilled Chicken with Yuzu Pepper $10.00
  • Cold don Noodle with Sesame Sauce $12.00
  • -Pasta
  • 2 Fried Eggs $3.50
  • Becky’s Brekkie Burger $16.90
    • Ciabatta with hash brown,bacon and eggs with BBQ sauce.
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • -Soup of the day
  • Ice cream Sundaes
    • Chocolate, caramel, strawberry or passion fruit.
  • Salad see specials board for today's salad $19.50
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • Sura Special $46.00
    • Prawns, Salmons, Scallops, Chicken,Premium NZ Eye Fillet
  • Vegetarian Roll $14.00
    • Avocado & seasonal vegetarian
  • Bento box set $22.50
    • Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
  • Edamame $7.00
    • Boiled green beans
  • Harumaki $12.00
    • Prawn mozzarella cheese & nori spring rolls
  • Tatsuta Age $14.00
    • Marinated deep fried chicken
  • chef's Suggestion $43.00
    • Prawns , Chicken, Premium NZ Eye fillet
  • Vegetarian Tempura $18.00
    • Seasonal VegtarianTempura
  • Poterhouse Steak $25.00
    • 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
  • Bangers and Mash $16.00
    • 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
  • Nachos (vegetarian option available) $15.00
    • spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli
  • extra filling $2.00
  • Hot Roast Pork Roll $13.00
    • crusty white roll with coleslaw, gravy & apple sauce served with fries
  • Spaghetti and Meatballs $10.00
    • in homemade tomato sauce with cheese
  • Ribeye Mignon Steak $31.50
    • 250g garnished with grilled bacon and mushroom sauce
  • -add hot garlic bread (1 serve $4.5, 2 serves $7.5)
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • One or Two Choice Meal (small Plate) $12.90
  • •Toasties $7.50
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • -Bacon tomato and cheese toastie
  • - Bacon egg and relish 7 actie
  • - Bacon and egg toastie
  • your choice from
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
  • Venison Salad $23.50
    • Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
  • Cheese Souffle $17.00
    • Three cheese souffle, apple & walnut salad, melba toast
  • Dessert: Ice Cream Sundae $6.50
    • Served with your choice of strawberry, caramel or chocolate sauce
  • Vegetarian Breakfast $21.50
    • House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
  • Lamb Shoulder $36.00
    • Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
  • Three Cheese Souffle $19.50
    • Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
  • Choc Chip N/A
  • Pizza Sub with Cheese N/A
  • M&M N/A
  • Honey Mustard N/A
  • White Bread N/A
  • Steak and Cheese N/A
  • Turkey N/A
  • Olives N/A
  • Zucchini Kuku $22.00
    • Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • P.K. Rib Eye Steak $28 Double
    • Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
  • Chicken Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
Coppell Seafood

Coppell Seafood

location

Address

3 Coppell Place, Hillmorton, Hillmorton, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033385440

clock

Opened hours

4 PM to 8 PM (Mon), 11:30 AM to 8 PM (Tue), 11:30 AM to 8:30 PM (Wed), 11:30 AM to 9 PM (Thu, Sat), 11:30 AM to 9:30 PM (Fri), 12 Noon to 8 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
3 Coppell Place, Hillmorton, Hillmorton, Christchurch, Canterbury, 8025, New Zealand
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