Coppell Seafood in Christchurch City Menu

Nearby Sample Menus

Tom Yum Talay $15.00
- Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
Yum Talay (seafood Salad) $19.00
- A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
Gang Garee Gai 9chicken Yellow Curry) N/A
- A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
Gang Panang (panang Curry) N/A
- Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
Prawns $19.00
Served with Thai Jasmine Rice. N/A
Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables

Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
-Roast of the day
See Blackboard for:
-Soup of the day
Kids Mini Roast
- (see blackboard for roast of the day)
Becky’s Brekkie Burger $16.90
- Ciabatta with hash brown,bacon and eggs with BBQ sauce.
Serving of Fries $3.50
Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli

- plain bagel with cream cheese & jam
Organic Oat Porridge $11.50
- served with peaches and natural yogurt
Toast with Organic Jam $7.00
- your choice from our bread selection
Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish
- add chicken $4.00
Salmon $17.50
Bacon $4.50

Mast-O-Moosir Dip $11.50
- Strained yoghurt, Persian shallot and herbs - served with pita bread
Zereshk Polo (GF) $24.50
- Slow cooked chicken thigh mixed with barberries
Homemade baklava
- With cream or Ice-cream
Beetroot Dip $11.50
- Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
Garlic Prawn (GF) $16.50
- Butterfly prawn cooked on a hot plate served on a beef of lettuce
Topkapi Iskander (Beef Kofteh) (GF) $21.00
- Marinated beef kofteh cooked on the hot plate

Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17

Pineapple Ring $1.80
1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
Steak & Cheese $6.90
Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
Chicken Patties / Paua Patties $2.40
Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips

Chicken Katsu $14.00
- meal on rice served with fresh side salad
Beef Galbi $8.00
- 2 skewers per serving
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad
Deep Fried Squid $13.00
- tempura style with wasabi mayo
King Salmon with Double Avocado $9.00
- 4pcs per serving
Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes

• Salmon, spinach, red onion, caper, brie
Eggs Benedict $17.50
Choose one of...
8.30am- 2.pm
Pancake Stack with maple $16.00
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
Vegetarian Delight $16.50
• Smoked chicken, cranberry, brie with red onion

Inari N/A
Nigiri Sushi N/A
Rice Ball N/A
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Seafood yaki udon $13
Half Roll N/A
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice