Cornerstone Catering in Auckland City Menu

Cornerstone Catering in Auckland City has no menu available, but can choose from many other options such as CHICKEN WINGS or CHICKEN TIKA from Shamiana . Pita Pit offers many options including The Family Feast and The Protein Pack. MS Coffee includes a wide range like Banh Mi or Banh Xeo. All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request and Pork (Small/Medium/Large) from . Yorkshire Roasts offers Lazeez and Single Combo.

Nearby Sample Menus

  • Gnocchi di zucca con fonduta di formaggi - pumpkin gnocchi with cheese fondue, pine nuts and watercress $20.0 for entrée, $27.0 for main
  • Gelati & sorbetti - selection of home-made gelato and sorbet $13.0
  • Assortito - selection of 3 cheeses with assorted condiments $31
  • Focaccia - today’s freshly home baked focaccia $6.5
  • Panna cotta al cocco - coconut panna cotta, caramelised pineapple and ginger syrup $14.0
  • Ripieno - today’s freshly filled home baked bread $6.5
  • Agnello con prosciutto e salvia - seared Hawke's Bay lamb rump, wrapped in prosciutto and sage with roasted potatoes, tomato, spanish onion, wilted spinach and truffle garlic cream $36.5
  • Budino caldo ai datteri - steamed date pudding, toffee sauce and vanilla icecream $14.0
  • Prawn $13.00
  • Prawn $13.00
  • Mussel fritter $2.50
  • 1x fish 1x chips 6x chicken nuggets $8.00
  • Ham & egg $3.50
  • World $6.50
  • Chicken $12.00
  • 4x fish $6x chips 4x sausages 4x squid rings $24.00
  • Thai Beef Salad (Hot) $18.00
    • Grilled sliced beef sirloin cooked with fresh chilli, lime juice, tomato, cucumber, coriander and spring onion served with salad
  • Yellow Curry Chicken (Medium) $18.00
    • Chicken cooked in yellow curry, potato, carrot, onion, and crisp shallot
  • Tom Yum Goong (Hot) $11.50
    • Spicy prawns soup with fresh herbs, mushroom and coriander
  • Duck Garlic (Mild) $19.00
    • Stir fried duck with garlic pepper sauce, vegetable and coriander
  • Tom Kha Gai (Mild) $10.00
    • Thai galangal creamy chicken soup with fresh herbs, mushroom and coriander
  • Drunken Noodle (Hot) $18.00
    • Stir fried fresh yellow noodle with (combination of chicken, beef and pork) garlic, fresh chilli and basil leaves
  • Laksa Beef Noodle (Medium hot) $18.00
    • Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
  • Red Curry Duck (Medium) $19.00
    • Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes
  • WEDGES $4.50
  • SCALLOPS $1.60
  • SAUSAGE $1.40
  • GURNARD $2.80
  • EGG BURGER $3.50
  • MUSSELS $1.00
  • SQUID RINGS $0.70
  • CHICKEN NUGGETS $0.50
  • Chicken Fingers with Chips $9.00
  • Lamb Works $15.50
  • Chips $3.50
  • Lamb $4.00
  • Family Deal $49.00
    • 2 x Chicken Kebab, 2 x Kids Chicken Rice, 4 x Can of Drink, 2 x Chips
  • Hawaiian $12.00
    • Ham, pineapple, cheese
  • Hummus $1.00
  • Super Kebab $13.50
    • Combination of lamb, chicken and falafel
  • Tarakihi $5.20
  • Steak $3.00
  • Raw Mussels Raw Fish $5.00
  • $5 Pack $5.00
    • 2 Fish, $1.50 Chips
  • Chicken Nuggets 6pk $3.50 / 12pk $6
  • Battered Sausages $1.20
  • Tarakihi Special $12.50
    • 3 Tarakihi Fillets, $2 Chips
  • Bacon & Egg $3.50
  • Fish with Spicy Gravy / Beef with Spicy Gravy / Roast Duck Half / Combination (2) of BBQ $22.00
  • Steamed Tofu Stuffed with Prawn Paste / Spicy Prawns $28.00
  • Sweet & Sour Pork / Squid with Capsicum & Black Bean / Garlic & Vegetables / Combination with Meat Sprouts $15.00
  • Corn with Chicken Soup $10 / $16
  • Fried Long Bean with XO Sauce / Sambal Belacan Round Bean / Stir Fried Preserved Sausages with Vegetables / Roast Pork $20.00
  • Beef with Ginger & Spring Onion / Beef with Black Bean Sauce / Pork Belly & Preserved Cabbage / Spicy Mapo Tofu / Chicken with Black Bean Sauce $13.00
  • Spicy Duck Chin $17.00
  • Steak Fillet in Oriental Style / Roast Pork & Bean Curd / Hapuka and Tofu $14.00
  • Mediterranean Seafood Pasta: Organic Spaghetti, Mussels, Prawns and Scallops in a Fresh Basil and Tomato Sauce $27.50
  • Curry of the Week. Please refer to our waiting staff $24.00
  • Fries with Tomato Sauce and Aioli $6.50
  • - Classic $17.00
  • Duck Liver Parfait (L’Authentique) served with Onion Jam and Toasted Bread $11.50
  • - with Bacon $19.00
  • Albóndidas (Spanish Meat Balls) served with tomato and paprika sauce $12.50
  • Calamari Lightly Floured, Flashed Fried served with Tartare Sauce $11.00
  • Lettuce N/A
  • Jalapenos N/A
  • Bacon, Egg and Cheese N/A
  • Hot Chilli N/A
  • Sweet Onion N/A
  • White Bread N/A
  • Subway Seafood Sensation N/A
  • Pickles N/A
  • PAD PED Stir fried sliced of selected meat in red curry coconut milk, bamboo shoots and vegetables Chicken, Beef or Pork $19.50
  • GAENG PANANG A delicious panang red curry with creamy coconut, sprinkled with kaffir leaves, capsicum, pumpkin and crushed peanuts Chicken, Beef or Pork / Prawns $23.50 $19.50
  • GAENG MASSAMUN Stewed beef or lamb curry cooked in massamun paste and coconut milk with potato, onion and peanut $19.50
  • PAD PRARAM JAE Chef's special stir fried mixed vegetables, tofu with Thai peanut sauce $19.50
  • CHICKEN $9.50
  • PAD KHING TAO HOO Stir fried tofu with fresh ginger, mushrooms, spring onion and vegetables topped with cashew nuts $19.50
  • TAO HOO TOD Deep fried Tofu served with sweet chili sauce and peanuts $9.00
  • PAD THAI World's favorite stir fried rice noodle dishes with Thai chef's seasoning, egg, bean sprouts, chives and crushed peanut served with lemon wedge for flavors enhancement -
  • PAN FRY SALMON FILLET $14.90
    • with pesto and seasonal vegetables
  • EGGS BENEDICT ON BAGEL $16.50
    • spinach grilled tomato & hollandaise sauce/smoked salmon
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
    • smoked salmon, capers & cheese
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
  • FRENCH TOAST $14.50
    • with bacon and grilled banana with maple syrup & berry compot
  • PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
    • with bacon, blue vein cheese
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • Fish burger $4.00
  • Vegetarian $6.00/$8.00
  • Egg $6.00/$8.00
  • WonTon n' vegetable soup $6.00
  • Pork $7.00/$9.00
  • Curry Roll $2.00
  • Potato fritters (4) $2.00
  • Sweet and sour Pork $10.00
  • Balsamic mushrooms $ 5.00
  • Buttered Spinach $5.00
  • Eggs your way $12.90
    • butter, toast
  • Weisswurst sausage $4.80
  • Grass fed scotch fillet $35.00
    • French fries, café de Paris, jus, beer battered onion rings, watercress
  • Market Fish Ceviche $14.50
    • Nam Jim, crispy shallots, cashews, micro herbs
  • Cajun Chicken sandwich $19.90
    • w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
  • Tortillas Roulades/Coktail Sanwiches(K): (minimum order of 8 units per flavour) $2.50 each
  • Crumbed Chicken Open Sandwich@ $19.95
    • Polenta and pistachio crusted chicken breast with mesclun mix, roasted vegetables, coriander and yoghurt dressing served with fries.
  • Skewered Lamb with Israeli Couscous@ $19.95
    • Served with kalamata olives, roasted vegetables, feta, rocket salad and tomato relish.
  • Cheese and Fruit: Platter $12 per person (minimum 5 people)(D). $8.00
  • -Pasta Salad
  • -Topped with Mango, Capsicum & Lime Salsa
  • Zarbo Vegetarian Breakfast@ $19.50
    • With vine roasted tomato, mushroom, avocado, baby potato, cress, feta, toast, relish and eggs of your choice.
  • Mini Croissants $3.80 each
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • SEASONAL VEGETABLES $7-$9
  • DAILY CHOICES $15
Cornerstone Catering

Cornerstone Catering

location

Address

93 Lynbrooke Avenue, Blockhouse Bay, Auckland, 0600, New Zealand

phone

Phone

096271448

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
93 Lynbrooke Avenue, Blockhouse Bay, Auckland, 0600, New Zealand
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