Country Catering in Christchurch City Menu

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Country Catering in Christchurch City has no menu available, but can choose from many other options such as Bacon and egg or Ham off the bone and cheese with whole grain mustard from Smokorun Riccarton. Fox & Ferret offers many options including Open-3pm and The Full English. Lemongrass Restaurant includes a wide range like Grilled Marinade Chicken with satay sauce or Sticky Glazed Pork and kaffir lime leaves with grill pineapple. Honey toasted Nut and Oat Muesli and Apple Crumble Porridge from . Laneway Espresso offers Little Pom's and Toast.

Nearby Sample Menus

Bangkok Noodle Chicken Beef or Pork $13.50
Tofu Garlic Pepper and Vegetables $10.00
Pad See Eiw Chicken, Beef or Pork $13.50
Tom Kga Tofu and Vegetables $11.00
Stir Fried Vegetables $10.00
(C) Prawn $9.00
BBQ Beef Salad $13.50
Basil Tofu and Vegetables $10.00

Roast Pork Fried Rice $10.00
Roast Pork with Cashew Nut & Mushroom $12.00
Steak with Black Bean Sauce $12.00
Roast Pork with Mushroom on Fried Rice. $10.30
Onion Sausage $2.30
Curry Prawn on Fried Rice $11.80
Lemon Chicken $12.00
Pottle of Fried Noodles $5.50

Tuna Sashimi
Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
- Fresh vegetarian spring roll is also available (nuts)
Agedashi $10.00
- Deep fried tofu with chef's special soup stock
Served with green tea salt, curry salt and rose rock salt
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Prawn Tempura $22.00
- 5 black tiger prawns

Pork lemongrass on rice vermicelli $12.00
- bun heo xao xa
Chicken vege and cashew nuts Medium $16.00 Large $26
- ga bong cai hat dieu
Vietnamese sweet and sour beef Medium $15.50 Large $25
- bo xao Chua
Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
- ga xao Ian
Large $24.50
Pork coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- heo xao Ian
Diced beef, tomato, onion and pepper Medium $15.50 Large $25
- bo xao luc lac
Medium $15.50

Pottle Fried Rice $5.00
Prawn Satay on Rice $16.50
Sweet and Sour Fish $10.50
Steak Tomato on Rice $11.00
Vegetable Rolls $2.50
Pork Chow Mein $10.50
Kumara Chips (Large Bag) $8.00
Prawn Mushroom Chow Mein $16.50

BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
CEREAL $11.50
- muesli with yoghurt and berries
ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
PANCAKES $16.50
- with bacon, berry compot and maple syrup

Tandoori Roti - Unleavened wholemeal bread $2.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50

Mushrooms $4.00
Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
Sweet & Sour Pork R $11.90 / L $12.90
1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
Lemon Chicken R $11.90 / L $12.90
Crispy Skin Chicken R $11.90 / L $12.90
Deep Fried Squid Rings 1/2 $5.00
Corn Nuggets 1/2 $3.00

Magic $ 6.50
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
California $ 5.50
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
Teriyaki Chicken $ 5.00
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
Spicy Chicken Cutlet Roll $ 5.00

Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
Antojitos Mexicanos (GF) $17.00
- Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
Chiles Hellenes (GF) $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
Fries $8.00
- Basket o f fries served with tomato sauce.
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.

Affogato $6.50
- espresso / caramel
Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
Bowl of Rice $3.00
Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
Chicken Katsu $14.00
- meal on rice served with fresh side salad
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
King Salmon $9.00
- 2 skewers per serving
Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce

Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
King prawns cocktail with saffron aioli -
Grilled Lamb cutlets with a rosemary and French mustard crust, -
Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
Orange wine and lime sorbet with a dash of Zubrowska vodka -
Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
Terakihi and tequila cevice served in a red chicory nest -
Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -

Soup of the Day $12.50
- Served with toasted ciabatta
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Hot Chips $7.50
- With tomato sauce and aioli
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
Please ask staff about our gluten free options

Tofu/ Extra Vegetables $2.90
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Peanuts sauce on top/ Cashew nuts $4.90
Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
Vegetarian Tom Yum $10.90
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Garlic with meat and vegetables with rice $12.90

Phad Preow Wan Mu $15.00
- Mild sweet & sour pork with tomato sauce & rice
Hor Mok $20.00
- Special red curry sauce with coconut milk and rice with your choice of fish or mixed seafood
Crispy Chicken with Satay sauce and rice $20.00
Pla Meuk Tod Kra-tiem Prik Tai $17.00
- Sauted garlic, pepper squid with veges and rice
Phad Nua Peanut Sauce $16.00
- Beef vegetables, peanut sauce, mushrooms & rice
Phad Thai Talay $18.00
- Fried rice noodles or egg noodle with egg, bean sprout, veges and peanuts
Talay Tod Kra-tiem Prik Tai $18.00
- Sauted garlic, pepper mixed seafood with veges and rice
Yum Pla Salmom $32.00
- Spicy-hot salad with salmon, cashew nuts, chilli, herbs & rice