Country Catering in Christchurch City Menu

Country Catering in Christchurch City has no menu available, but can choose from many other options such as Bacon and egg or Ham off the bone and cheese with whole grain mustard from Smokorun Riccarton. Fox & Ferret offers many options including Open-3pm and The Full English. Lemongrass Restaurant includes a wide range like Grilled Marinade Chicken with satay sauce or Sticky Glazed Pork and kaffir lime leaves with grill pineapple. Honey toasted Nut and Oat Muesli and Apple Crumble Porridge from . Laneway Espresso offers Little Pom's and Toast.

Nearby Sample Menus

  • Marinated Grilled Chicken Wings $10.00
  • Tom Kar Chicken $16.00
    • with coconut cream
  • Combination $25.00
    • 3ea: money bags, spring rolls, prawn,twisters curry puff, wonton, and stick satays)
  • Lamb Phad Thai $20.00
  • Marinated Pork Rib s $10.00
  • Massaman Curry, $18.00
    • chicken, beef or pork with diced potato and peanuts
  • Yum Tofu and Peanut Sauce $17.00
    • (chef Special)
  • extra rice $3.00
  • LAMB VINDALOO $10.50
    • Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices
  • CHICKEN JALFREZEE $10.50
    • Boneless Sliced Chicken cooked with Onion, Capsicum, Coconut Milk, Tomatoes and Spices
  • CHICKEN TIKKA MASALA $10.50
    • Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
  • LAMB ROGAN JOSH $10.50
    • Boneless Lamb cooked with ginger, garlic, tomatoes, onion and species
  • VEGETABLE KORMA $9.99
    • Vegetable Cooked In Mild Creamy Gravy.
  • MANGO LASSI $5.50
  • CHICKEN MADRAS $10.50
    • Boneless chicken cooked with onion, ginger, fenugreek and spices
  • LAMB BIRYANI
  • Sweet & Sour Pork $12.00
  • Steak on Fried Rice $9.80
  • Chicken Curry on Fried Rice $9.80
  • Sweet & Sour Fish $12.00
  • Lemon Chicken $12.00
  • Chicken Foo Young Egg $9.80
  • Pork Chow Mein $9.80
  • Steak Black Bean Sauce $11.00
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • Steak with Satay Sauce R $11.90 / L $12.90
  • Chicken Nuggets 1/2 $4.00
  • Sweet & Sour Pork R $11.90 / L $12.90
  • 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • Combination Fried Rice R $11.90 / L $12.90
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Kumara Chips $5.00
  • Pottle Fried Rice $5.00
  • Bacon & Egg $5.30
  • Nasi Goreng (rice) $12.00
  • Extra servings of meat on meal $4.50
  • Paua Fritter $2.50
  • Crumbed Gurnard $6.00
  • Chicken Fried Rice $9.50
  • Turkish Delight each $0.80
  • Wedges $4.00
  • Lamb Kebab $16.00
  • Egyptian Baked Potato $11.00
    • Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
  • Beef Kebab $15.50
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • Falafel veg $8.00/$11.00/$14.00
  • MEXICAN $9.99
    • hot salami, gherkins and chilli
  • MINI DONUTS 5 FOR $2.20
  • CHEESE $9.99
    • mozzarella & mild cheese
  • MIXED CHIPS $4.60
  • HOT DOG BIG $2.40
  • SATAY CHICKEN OR BEEF $10.80/$12.80
  • SUPER SUPREME $10.99
    • bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
  • POTATO FRITTERS 3 for $2.10
  • Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
  • Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
  • Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
  • Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
  • King prawns cocktail with saffron aioli -
  • Eggs Benedict $18.50
    • English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
  • Affogato $15.00
    • Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • Chef's Salad $22.00
    • Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
  • Chilled Chocolate Fondant $14.00
    • Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
  • Dessert: Little Blue Penguin $5.00
    • Scoop of vanilla ice cream on blue fizzy
  • Three Cheese Souffle $19.50
    • Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
  • French Toast $19.00
    • Brioche, mixed berries, grilled banana, maple syrup
  • ●Starters Great to Share
  • Goong $10.00
    • Bread Crumb Prawns
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • 100 Tom Yum Gai (Chicken) $13.00
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • all served with fries.
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • -Add fries and tomato sauce $12.00
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Caldo de Pollo $10.50
    • Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Gringo Nachos (tex-mex) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
  • Antojitos Mexicanos $17.00
    • The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
  • Fajitas $24.50 / $40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
  • Sopa Azteca $12.50
    • Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef
  • Ensalada de Pollo (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
  • Rice Ball N/A
  • Seafood udon $13
  • Seafood yaki udon $13
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Chicken yaki udon $11
  • Chicken Ball N/A
  • Half Roll N/A
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Yum Mu $16.00
    • Spicy salad with diced pork, onion, peanuts, chilli, herbs & rice
  • Pha Pet Bai Kra-pao Mu $15.00
    • Hot stir-fried pork with veges, basil, chilli & rice
  • Gaeng Pah Tofu $15.00
    • Jungle curry with tofu and veges
  • Ma Ma Mu $15.00
    • Ma Ma noodle soup with pork & vegetables
  • Yum Woon Sen Gai $16.00
    • Medium chicken salad with glass noodles, herbs. chilli, peanuts and rice
  • Pla Meuk Tod Kra-tiem Prik Tai $17.00
    • Sauted garlic, pepper squid with veges and rice
  • Gai Yang Yai $16.00
    • Grilled chicken wings with chilli sauce & rice
  • Fried Noodles Per serving $8.00
  • Stirfried Garlic & Pepper Pork $18.00
  • Prawn Vegetables & Peanut Sauce $20.00
  • Pork Fried Noodles & Vegetables $16.00
  • Steamed Sticky Rice $3.00 / $7.00
  • Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00
  • Steamed Jasmine Rice $2.00 / $6.00
  • Stir fried Garlic & Pepper Beef $18.00
  • Pork Vegetables & Peanut Sauce $18.00
Country Catering

Country Catering

location

Address

William Coup Road, Christchurch City Centre, Kaiapoi, Canterbury, 7691, New Zealand

phone

Phone

033273592

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Cash ,  Bankcard ,  Lunch

Location
William Coup Road, Christchurch City Centre, Kaiapoi, Canterbury, 7691, New Zealand
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