Served with baby spinach, topped with poached eggs and hollandaise
-Bacon & avocado $11.00
Free-range eggs with toast $9.50
GF available
Smoked salmon scrambled eggs $14.50
GF available
Big breakfast $19.50
Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
Creamy mushroom $16.50
(GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
Fruit crepes (GF) $13.50
Crepes served with whipped cream, fresh seasonal fruit and maple syrup