Cousteau's in Christchurch City Menu

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Cousteau's in Christchurch City has no menu available, but can choose from many other options such as Warm olives or Spiced almonds from The Cornershop Bistro. Pegasus Arms Restaurant & Bar offers many options including Hearty Soup and Bread Selection and Dips (for two) (V). Hislops Wholefoods Cafe includes a wide range like Hislops Organic Oat Muesli or Chia Cream Bircher. Creamy Mushrooms & Bacon and Paris Eggs Benedict from . LB & CO offers Pure Café Co. and Beef & Seasonal Salad Wrap (2 half wraps).

Nearby Sample Menus

Dong Po Pork on Rice $12.00
Baked Custard Bun (pineapple Bun) $3.00
FenGuo $3.80
taro Bun $3.50
Shrimp Dumpling $4.00
Stir Fried vegetables (hot) $8.00
Baked BBQ Pork Bun $3.00
Spring Roll $3.50

Cucumber $3.50
Veg Platter ( people) □ $14.99
- 2 Samosa, 2 onion bhajees, 2 mix pakora & 2 cocktail kebabs.
Fish Tikka $14.99
- Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
Lamb Saag $17.50
- Diced Chicken/ Lamb cooked in a gravy of spinach, cream & spices.
Kadai Paneer $16.50
- Hom em ade cottage cheese cooked in garlic curry sauce with capsicum, onion and tomatoes.
Chocolate Naan $4.99
Chicken Do-Pyaza $16.99
- Diced chicken fresh onion, tomatoes cooked in mild delicately spiced gravy.
□with gluten • with msg

White Bread N/A
Wheat N/A
Meatball N/A
Wrap N/A
Chipotle N/A
Italian Herbs & Cheese N/A
Chicken Classic N/A
Beetroot N/A

Crumbled Hoki $2.80
Crumbled Red cod Fillet $5.50
Onion Ring (each) $0.50
Mushroom $4.00
Crumbed Gurnard $6.00
Chicken Pattie $2.50
Pineapple $4.00
Fish $2.40

Rice $3.00
Kids Teppanyaki Set (under 12 yrsold) $20.00
- Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
Scallops $35.00
Teppanyaki (Al-a - Carte) N/A
- The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
Seafood Salad $17.00
- Cooked seafood on fresh salad with sura special dressing
Ankaka Tofu $12.00
- Deep fried tofu with ankaka Sauce
Salmon Sashimi $16.00
- New zealand king salmon
Crsipy Chicken Roll $15.50
- Deep fried marinated Chicken & avocado

Bon Cai Xao Thap Cam Mix Veg with Cashew / Trung Chien Nam Mushroom Omelette / Goi Chay - My Hanh Special Vegetarian Salad $12.00
Com Chien Lao Xuong Chinese Sausage Fried Rice / Com Chien Xa Xiu BBQ Pork Fried Rice / Com Chien Nem Chua Hot 'n' Sour Pork Fried Rice $9.00
4 People $25 per person
-Vietnamese Chicken Salad
4 People $45
Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
Bo Xao Hanh Gung Beef Ginger and Spring / Goi Bo Tai Tasty Myhanh Fresh Beef Salad served with garden fresh salad, dressing and cashews $16.00
Ga Xao Balacan Chicken Balacan (Spicy) / Ga Xao Bong Cai Chicken with Veg / Ga Quay Gion Crispy Chicken $15.00

Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-With Salmon $17.50
-With Bacon $15.50
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Breakfast Stack (Vegetarian) $16.00
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Hash Brown $3.00
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Salmon $3.00
Sausages $3.00

Nutella shake $6.0
Toast $6.0
- Turkish or grain. spreads- honey, jam, nutella or vegemite
Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
Italian sodas $4.5
- Limone, Aranciata, Chinotto
Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
Free-range smoky bacon, Rosti, Bratwurst $5.0
Banana bread $6.5
- served with walnut butter
Sparkling mineral water $4.0

Meat Patties $2.60
Plain Burger $6.00
Blue Cod $10.00
Fisherman'S Basket $15.00
- (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
Hash Browns $1.00
Crumbed Scallops $1.80
Crabsticks $1.90
Curry Rolls $3.20

EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
FISH BITES AND CHIPS $6.50
- served with tomato sauce
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce

Phad Prik Pao Talay $19.00
- Stir fried veges with mixed seafood and soya bean oil chilli paste and cashew nuts
Larb Pla Salmon $32.00
- Spicy salad with salmon, spring onions, herbs & rice
Kai Yat Sai Jay $15.00
- Mild vegetables omelette & rice
Gaeng Masaman Goong $19.00
- Med-spicy prawn curry with potato, onion, peanuts & rice
Phad Prik Gaeng Mu $16.00
- Medium fried curry paste, bamboo shoots and beans
Gaeng Pet Talay $18.00
- Spicy seafood marinara red curry, veges, coconut milk $ rice
Crispy Chicken Salad with cashew nuts and rice $20.00
Larb Goong $20.00
- Spicy salad with ground prawns, spring onion, herbs & rice

Bratwurst sausage with onion marmalade
Cheeseburger with beetroot chutney
Cold roast chicken with smokorun's tangy BBQ sauce
Steak and mushroom with horseradish sauce
Midi $10.00
Portobello mushrooms with hollandaise
Bacon and egg
- with tomato and red pepper sauce
Butti $8.00

Pad Thai $17.00
Pad kee mow $17.00
- Drunken Spicy Noodle
Tofu -$0.50
Yellow curry $17.00
Chicken $0.00
We also can cook Meal for Gluten Free . Soy Free Or Dairy Free
Large Entree $27.00
- No.5=12, No.7, No.8. No.9 Or 10=3
Peanut Sauce $17.00

Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Traditional House Bite $22.00
- Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces