Cubita in Wellington City Menu

Cubita in Wellington City has no menu available, but can choose from many other options such as Deep Fried Drumstick or Fish Burger from Moera Fish Supply. Taste of Raj offers many options including PAHARI KEBAB 6 PCS and MALAI KEBAB 6 PCS. Miramar Gasworks includes a wide range like Egg on toast (v) (gf*) or Add Bacon. Market fish and Ceviche from . The Arborist offers The Little Teapot and Potato & vege Frittata (GF).

Nearby Sample Menus

  • Teo Chew Noodle Soup $12.00
    • Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
  • Vegetarian Curry $12.00
    • Mixed veges in creamy curry. Served with steamed rice.
  • Chicken Wings $7.00
    • Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
  • Mee Goreng $12.00
    • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
  • Chicken Rendang $12.00
    • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Chicken Curry $12.00
    • Boneless chicken pieces in creamy curry. Served with steamed rice.
  • Deep Fried Tofu (V) $7.00
    • Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
  • Fried Won Tons $6.00
    • Six pieces of won tons filled with chicken mince and veges. Served with sweet and sour sauce.
  • Monday
    • Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • Eggs $10.00
    • Poached, scram bled or fried w ith toast
  • Pork & fennel meatballs $17.50
    • With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
  • Club sandwich $18.50
    • With smoked chicken, bacon, egg. Tomato, avocado & fries
  • Mediterranean seafood chowder $13.50
    • With housemade ciabatta
  • Baked eggs $16.50
    • With dukkah spiced tomato, cannellini beans, feta & ciabatta
  • Portabello mushrooms $17.50
    • With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
  • Semmel Dinner Rolls $0.80
  • Multigrain Dinner Rolls $0.80
  • Calzoni $6.10
  • Farm Rye Large $7.40
  • Fruit Loaf $4.30
  • Danishes $4.30
  • Afghans $3.60
  • Pear & Ginger Cake 20cm $20.90
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Spicy Squid (Sf/Sp) $42
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Hae-mul jeon-gol (Sf/Sp) $48.00
    • Spicy seafood soup with whole fish, prawns, mussels and vegetables
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • Grilled halloumi salad $21.00
    • with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
  • Lime and lemongrass chicken tenderloins $19.00
    • with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
  • Lido omelette $17.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
  • Add Bacon, sausages, or avocado $6.00 each
  • Lido omelette $19.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • Florentine $16.00
    • Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
  • Benedict $14.50
    • Bacon, poached eggs and hash brown a-top thick toast with hollandaise
  • Bacon or kranskys $3.50
  • -Add fries and salad $4.00
  • -Chicken $14.00
  • Steak $20.00
    • Siloin cooked to your whim. served with fried eggs, tomato and fries
  • Roasted pumpkin salad $16.50
    • Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
  • -Chicken
    • With cranberry and brie
  • CHICKEN & AVOCADO ON TURKISH BREAD $10.00
  • VEGETARIAN $8.50
  • CHICKEN $10.00
  • MINCE ON VOGELS $8.00
  • CHICKEN WITH SATAY SAUCE
  • BEEF, MUSHROOM & ONION WITH GRAVY
  • FRENCH TOAST $13.00
    • with bacon, banana & maple syrup
  • HOT CAKE STACK $11.00
    • with berries & cream
  • CHICKEN NOODLES SOUP $9.50
    • rice noodles cooked with bean sprouts & chicken. served with R & S style kua tew soup
  • COMBINATION SATAY ( CHICKEN or BEEF ) $9.50
    • grill marinated Beef or Chicken satay on a bed of stearned rice , served with salad & topped with special peanut sauce
  • SEAFOOD DELUXE $13.00
    • rice noodles cooked with bean sprouts & served with fresh seafood , chicken, beef & pork in R & S style soup.
  • SEAFOOD CHEW KUA TEAW $11.00
    • a stir-fried combination of scallops,squid & shrimps , fresh vegetables & mushroom on a bed of stir-fried noodles.
  • TUMERIC GLUTINOUS RICE $12.50
    • served with chicken curry.
  • MALAYSIAN STYLE GONG POH CHICKEN ON RICE $13.00
    • deep fried ( option Of chicken Or pork ) stir-fried onion , green sauce, served with steamed rice.
  • BAK KUT TEH $13.00
    • chinese herbal soup with pork ribs , pork ingredients , bean curd stick & chinese mushrooms served with steamed rice.
  • SWEET & SOUR SATAY ( CHICKEN or BEEF ) $10.50
    • grill marinated Beef or Chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • Fries & Sauce(gf) $8
    • with or aioli
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • Peanut Tabbouleh $8
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • Venison Burger $22
    • With pickled beetroot, iceberg, tomato relish and hand cut fries
  • MOF sourdough with butter or olive oil $4
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Cheese & ham $6.00
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • Fruit & Marshmallow Skewer. $3.50
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • Falafel
  • Humus & Tabuli $9.50
  • -Large $14.50
  • -Small $11.50
  • Add Extra Meat For $2.00
  • Chicken $7
  • Lamb
  • Mixed Salad $11
  • Chicken Tenders $6
  • Wedges W/ Cheese & Bacon $13.50
  • Garlic Bread $6.50
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Curly Fries $7.50
  • Chilli Beef Nachos $14.50
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Fries $6.50
  • - Additional For Ramen Only $2.00
    • Noodle/Egg/Vegetables/Seaweed
  • Beef Celery Dumpling
  • Curry Don $12.50
    • Crumbed Pork cutlets with mild Japanese curry Sauces, served on Rice
  • Vegetables Dumpling
  • -Rice $2.00
  • 8 Dumplings $7.00
  • Pork Vegetable Dumpling
  • All Rice serving with Miso Soup
  • 4 choice $10.20
  • Vegetarian $9.90
  • Combination Seafood $10.90
  • Vegetarian $9.90
  • KUNG PAO(hot & spicy) $12.90
    • chicken
  • Chicken $11.90
  • Hot & spicy pork on rice $12.90
  • Teriyaki chicken on rice $12.90
  • Oatcakes $18.00
    • buttermilk oatcakes+ orange curd + cinnamon creme anglatse
  • Spaghetti + tomato + grated cheddar cheese $7.50
  • Eggs Montreal $16.50
    • poached eggs + salmon + hollandaise sauce + homemade hash brown
  • Gluten free bread $2.00
  • Fish cakes $16.50
    • smoked moki fishcakes + salsa verde + garden salad
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
  • Eggs Benedict $16.50
    • poached eggs + bacon+ hollandaise sauce + homemade hash brown
  • Pulled lamb $17.50
    • crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
Cubita

Cubita

location

Address

3/101 Courtenay Place, 3/101 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043812822

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Contemporary

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating

Location
3/101 Courtenay Place, 3/101 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand