Address
120 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Cue Room Bar and Pool Saloon in Wellington City Menu
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Cue Room Bar and Pool Saloon in Wellington City has no menu available, but can choose from many other options such as Crumbed Fish or Hot Dog from Castaway Takeouts. Eagle Food offers many options including Fish and Chips. Satay Me includes a wide range like BRAISED PORK or TASTER. Mince & Cheese and Steak & Cheese from . Kiss & Bake Up offers The Pinetree Arms and The Big Meat.
Nearby Sample Menus
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Kung Po Chicken/Beef $13.00
- Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
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Wat Tan Hor $12.00
- Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
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Hainanese Chicken Rice $12.00
- Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
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Sweet & Sour Chicken $13.00
- Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
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Vegetarian Laksa $12.00
- Egg noodles with an assortment of veges and egg in creamy curry.
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Vegetarian Mee Goreng $12.00
- Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
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Fried Won Tons $6.00
- Six pieces of won tons filled with chicken mince and veges. Served with sweet and sour sauce.
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Vegetarian Curry $12.00
- Mixed veges in creamy curry. Served with steamed rice.
- Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
- Dish of the day (ask our friendly staff) $19.00
- Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
- Croque-Madame (topped with an egg) $19.00
- Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
- Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
- La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
- Tarte à l'oignon - Onion tart, served with green salad $13.00
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Flame Grilled Tuna $17
- Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
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Tuna $14
- Fresh / Seared with black pepper Mayo
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Yuzu Sorbet $6
- Japanese YUZU citrus sorbet
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Takoyaki $8
- Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
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Sizzling Chicken $18
- Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
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Teriyaki Chicken Udon Noodle Soup $17
- topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
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BBQ Eel $16
- BBQ eel with special black sauce
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Edamame Soy Beans $6
- Steamed soy beans with salt
- All Curries served without rice. Rice can be ordered separately for $1.00
- Peanut Sauce $3
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Abu Chicken $18
- Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
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Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
- Lamb Murtabak $17
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Butter Chicken $17
- Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
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Chicken Curry $18
- Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
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Nasi Goreng $16
- Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
- Egg Biriyani $15.00
- Onion Bhaji $10.00
- Fish Varuval $18.50
- Sweet Banana Roti $8.00
- Seafood Sukka $20.00
- Lamb Kothu Barroca $18.00
- Coconut Rice $4.00
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Fish curry meal $12.00
- fish curry served with one roti and rice
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Sweet & sour pork or chicken $10.00
- marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
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Chicken Curry $9.50
- Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)
- 6 Chicken Wings $7.50
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Grill dumpling $7.00
- 6 grilled homemade dumpling served with soy sauce
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Chicken Noodle Soup $9.50
- Egg or rice noodle with chicken pieces. bean sprout and season vegetables.
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Foil Wrapped Grilled Sambal Fish $10.50
- Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
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Kung Poh Chicken or Pork $10.50
- Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
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Wonton Soup $9.00
- Wonton with season vegetables in clear soup (with BBQ pork $10.00)
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B.L.A.T $17.00
- Bacon, lettuce, avocado and tomato sandwich drizzled with hollandaise
- Gf= Gluten Free
- - add pesto $1.00
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Pulled pork burger + fries $17.00
- Served w/ apple slaw in a brioche burger bun
- Bacon /sausages $5.00
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Soup of the day $12.00
- Please ask staff for today's flavour
- - W/ Spinach + Mushrooms
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The works breakfast $20.50
- Bacon, eggs, sausages, house-made potato rosti, tomato, mushroom + toast
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Eggs Florentine $17.00
- Poached eggs on rosti with sauteed spinach and hollandaise
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Halloumi rosti stack $18.00
- Grilled tomatoes, spinach, balsamic reduction and herb oil
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Super food summer salad $16.00
- Spiced roast chickpeas, sweet corn, nectarine, beetroot, cashews, mint & tahini dressing
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Corned beef hash $18.00
- Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
- -With Smoked Salmon $18.00
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Eggs benedict on sourdough $17.00
- Poached eggs with shaved ham off the bone, spinach and hollandaise
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Feta & Hazelnut eggplant rolls $17.00
- Grilled polenta, cauliflower tabouli & romesco sauce
- -Add bacon $5 extra
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Special Box $9.10
- 3 wings sm chips
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EGGS BENEDICT $14.00
- English muffin served with bacon tomatoes poached eggs and hollandaise sauce
- Wedges small $4.20
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EGGS SALMON $15.00
- English muffin served with salmon tomatoes poached eggs and hollandaise sauce
- Wedges large $6.20
- Chips large $4.70
- FOR EXTRA EACH FILLING $1.00
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COMBO 4 $14.80
- 2 big pieces, 1 drumstick, 1 chips+ 440ml can
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Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
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Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
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Toasted Sandwiches $7.50
- Your choice of 3 fillings
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Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
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Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
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Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
- -Toasted sourdough Pandoro bread
- -add rice $3.00
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Braised Pork Belly $24.00
- white bean, caramelised apples
- NY Strip 250g $27.00
- Mashed Potato $8.00
- Smoked Blackjack Cheddar $3.00
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Classic Beef Burger $18.00
- grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
- Leaf Salad $8.00
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Beef Brisket Bagel $18.00
- potato & onion hash, sunny egg
- Caesar Salad $16.00
- Chicken, Apricot sauce & Brie $7.00
- Extra for bacon, chicken $1.00
- Bacon, Egg, BBQ sauce $7.00
- Chicken, Cranberry & Brie OR Avocado $7.00
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Soup of the Day $7.50
- served w toast and butter
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Eggs + Beans $8.50
- Eggs + baked beans + toast
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Eggs + Toast $6.50
- Poached, scrambled or fried eggs + toast
- Extras $0.50
- Cream Cheese, Sundried Tomato, Smoked Salmon & Teriyaki Chicken $8.90
- Vegetarian Sushi $7.80
- Teriyaki Chicken, Cream Cheese & Cranberry $9.50
- Tandoori Chicken $8.90
- Smoked Salmon & Cream Cheese $9.50
- Jumbo Fresh Tuna $10.80
- Kanpyo & Tofu Avocado $7.80
- Fresh Salmon & Teriyaki Chicken $8.90
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Antipasto platter $30.00
- Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
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Thai Beef Salad $18.50
- Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
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Jerk Chicken $18.50
- Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries
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Chocolate Cake $6.00
- Served with ice cream
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Battered Fish $18.50
- Beer battered fish, lettuce, tomato and house made tartare with fries
- Marinated beef strips with dipping sauce $15.00
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Butter Chicken $8.00
- Served with fluffy rice
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Sahara 1943
- Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
- Tandoori Chicken, Tender chicken marinated overnight and clay cooked in oven with herbs and spices $21.90 / $11.90
- Sparkling Mineral Water 500ml $6.00
- Tamarind Sauce $2.50
- Peshwari Beef, Beef pieces cooked with dry nuts and masala paste with strong cherry overtones. A unique taste experience. $18.50
- Chicken WIngs, Lightly spiced chicken wings cooked in Tandoor $8.90
- Mint Chutney $2.50
- Side Dish Platter $8.50
- Cranberry Juice $4.00
Cue Room Bar and Pool Saloon
Phone
048016076
Opened hours
Monday: 2:00 PM – 4:00 AM, Tuesday: 2:00 PM – 4:00 AM, Wednesday: 2:00 PM – 4:00 AM, Thursday: 2:00 PM – 4:00 AM, Friday: 12:00 PM – 4:00 AM, Saturday: 12:00 PM – 4:00 AM, Sunday: 2:00 PM – 4:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food , Kiwi , Steak
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Craft Beer , Vegetarian Friendly , Live Music , Cash , Nightlife , Bar , Bankcard , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Pub Quiz , Disabled Friendly , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
120 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Finger Food Menus
- Wellington City Kiwi Menus
- Wellington City Steak Menus
- Wellington Region Finger Food Menus
- Wellington Region Kiwi Menus
- Wellington Region Steak Menus