Address
120 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Cue Room Bar and Pool Saloon in Wellington City Menu
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Cue Room Bar and Pool Saloon in Wellington City has no menu available, but can choose from many other options such as Crumbed Fish or Hot Dog from Castaway Takeouts. Eagle Food offers many options including Fish and Chips. Satay Me includes a wide range like BRAISED PORK or TASTER. Mince & Cheese and Steak & Cheese from . Kiss & Bake Up offers The Pinetree Arms and The Big Meat.
Nearby Sample Menus
- Lemon Sour Cake 20cm $20.90
- Baked Cheesecake 17cm $26.90
- Lemon Meringue Pie 20cm $17.90
- Belgium Biscuits $3.60
- Wholemeal Tank $3.90
- Croissants $1.80
- Mini Mince Savoury $2.70
- Apple Turnover $4.50
- Shrimps $13.00
- Double Meat $6.50
- Vegetables $11.50
- Shrimps $13.00
- Jumbo $9.50
- Steak and egg $6.50
- Roti Bread with Curry Sauce $7.00
- 6 Mini Spring Rolls $4.20
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Raita $2.50
- yogurt mixed with grated cucumber
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ONION KULCHA $3.50
- naan stuffed with onion
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Beef Korma
- Tender boneless Juicy beef cooked in rich cashew nut gravy
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CHICKEN TIKKA $12.00
- comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/MAIN
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Fish Mala Bar
- Fish cooked with spices herbs coconut cream tempered with curry leaves
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Goan Prawn curry
- King Prawn cooked In traditional south Indian style finished with curry leaves and coconut cream
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Lamb Korma
- Lean pieces of lamb simmered with ground spices and cashew nut paste
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CHICKEN WINGS 4 PCS $8.00
- comes with mint sauce & salad, medium spicy wings marinated with ginger garlic yogurt and spices, broiled in the tandoor
- Chicken Noodle $7.00
- Lemon Fish $9.80
- Steak & Egg - Jumbo/Medium $6.70/$4.50
- Chips $3.00
- Fried Rice $9.80
- Extra filling add $1.00
- Fried Rice $9.80
- Mars Bar $2.30
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Malai Kofta $9.50
- Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
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Lamb Mirch Masala $9.50
- Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
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Lamb Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
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Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
- Available on Tuesday, Friday and Saturday lunch only in our restaurant.
- Choose any curry + rice + garlic naan only $10.00
- Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
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Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
- ROTI WITH SATAY SAUCE $5.50
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CURRY FISH $14.50
- fish fillet cooked in gravy Curry with sliced onion, served with steamed rice.
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SEAFOOD TOM YUM NOODLES SOUP $13.00
- chicken / mixed seafood with spicy TOM YUM paste served with vermicelli & bean sprouts.
- Coconut Rice $3.00
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FRIED RICE ( SEAFOOD ) $14.00
- choice of marinated beef beef or chicken with mixed vegetables & egg.
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BEEF RENDANG $13.00
- beef in special dry curry blended with desiccated coconut, served with steamed rice.
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SATAY BURGER ( CHICKEN or BEEF ) $6.00
- grill marinated Beef or Chicken in a sesame bun with salad & special peanut sauce.
- Plain Roti $3.00
-
Toasted Bagel $8.50
- served with fresh tomato slices cream cheese and jam
- Poached Eggs on toast $9.50
-
Pancakes $15.50
- served with bacon banana & maple syrup
- Bacon & Banana Waffles $13.00
- Small Chips $4.80
- Sandwich beef $5.00
- Chicken Burger $14.50
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Toasted Muesli $10.50
- served with fruit & natural yogurt
- Wraps - Sweet Chilli Chicken $5.00
- Steak & Mushroom Pie $4.50
- Extra Fillings Available $0.50ea
- Bacon & Egg Butty & Coffee $6.00
- Bacon & Macaroni Cheese $6.00
- Continental Breakfast $8.00
- Single Filling $5.00
- MUFFIN/SCONE & COFFEE DEAL 7am-NOON $4.00
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Fish of the Day (G) $23.50
- Pan fried fish / roasted potatoes / green beans
- -with your choice of salad or fries (G)
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Chicken & Chorizo Salad (G) $18.50
- Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
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Bacon & Chicken Salad (G) $18.50
- Bacon / chicken breast /fresh green salad / paprika aioli
- -Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
- V = Vegetarian /G = Please specify if Gluten free is required
-
Chicken Burger $19.50
- Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
- Chunky Fries with homemade aioli $8.50
- Mixed $11.50
- Chicken $15.00
- Theym/cheese Pizza $6.50
- lettuce and sauces $8.50
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Shish Tawook $12.00
- Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
- Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce!
- Kebby Kebab $11.00
- Chicken $11.00
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Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
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Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
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Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
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Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
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Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
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Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
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Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
- Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
- Mash & onion gravy $7
- Beer Battered Fish & Chips w/ tomato sauce & tartare $18
- Tartare $3
- Colcannon $7
- French Fries w/ ketchup & garlic mayo $9
- Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
- Green salad $6
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- SAUVIGNON BLANC $6
- EMERSONS PILSNER (4.9%) $8.50
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
- EMERSONS PILSNER $7
- ZEFFER DRY APPLE CIDER (5%) $7.50
- FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
- RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
- ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
- CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
- STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
- CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
- •char grilled garlic sourdough bread with today’s dip • $8
- •home cooked fries with aioli and tomato ketchup• $8
- Vegetables Madras, Mixed vegetables cooked in onion and curry leaves $15.90
- Pineapple Juice $4.00
- Chicken Sag, Boneless chicken cooked with spinach sauce and spices $18.50
- Murgh Tikka, Boneless chicken pieces marinated with spices with cream and yoghurt. Skewered and cooked in Tandoor $9.50
- Apple Juice $4.00
- Ginger Beer $4.00
- Beef Vindaloo, The famous beef dish from Goa, made from boneless beef pieces and cooked in hot ground Vindaloo paste $18.90
- Peshwari Naan, Naan stuffed with chopped dried fruit and nuts baked in Tandoor $4.50
Cue Room Bar and Pool Saloon
Phone
048016076
Opened hours
Monday: 2:00 PM – 4:00 AM, Tuesday: 2:00 PM – 4:00 AM, Wednesday: 2:00 PM – 4:00 AM, Thursday: 2:00 PM – 4:00 AM, Friday: 12:00 PM – 4:00 AM, Saturday: 12:00 PM – 4:00 AM, Sunday: 2:00 PM – 4:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food , Kiwi , Steak
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Craft Beer , Vegetarian Friendly , Live Music , Cash , Nightlife , Bar , Bankcard , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Pub Quiz , Disabled Friendly , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
120 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Finger Food Menus
- Wellington City Kiwi Menus
- Wellington City Steak Menus
- Wellington Region Finger Food Menus
- Wellington Region Kiwi Menus
- Wellington Region Steak Menus