D4 on Featherston in Wellington City Menu

BREAKFAST BREAKFAST
  • Full Irish Breakfast $22.00
    • Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
  • Light Irish Breakfast $14.00
    • Bacon, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
  • Vegetarian Breakfast $22.00
    • Mushrooms, Spinach, Tomato, Halloumi, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
  • Light Vegetarian Breakfast $14.00
    • Spinach, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
  • Mushrooms on Toast $15.00
    • Creamy Mushrooms served on Toasted Turkish Bread
  • Eggs Benedict $17.00
    • Ham & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Eggs Florentine $17.00
    • Wilted Spinach & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Eggs Montreal $17.00
    • Salmon & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Toasted Muesli $10.90
    • Greek Style Yoghurt & Berry Coulis
SIDES SIDES
  • Toast $2.50
  • Egg $3.00
  • Grilled Tomato $3.00
  • Hash Browns $3.00
  • Mushrooms $4.00
  • Avocado $4.00
  • Bacon $4.50
  • Sausages $4.50
SMALL PLATES SMALL PLATES
  • Marinated Olives with Breads $12.00
  • Garlic Pizza Bread $12.00
  • Turkish Fingers $12.00
    • w/ Olive Oil & Dukkha
  • Spicy Fried Chicken Goujons $15.00
    • w/ Hot Sauce Aioli
  • Chicken Wings ½ Kilo $15.00
  • Buffalo Hot or BBQ Sauce 1 Kilo $24.00
  • Pulled Pork Tortilla $16.00
    • Braised Pulled Pork and Wasabi Slaw
  • Mussels $17.00
    • Mussels in a Creamy White Wine Sauce w/ Bacon & Freshly Toasted Bread Pieces
  • Fish Cakes $14.00
    • Crumbed Salmon and Herb Fish Cakes served w/ a Lemon Hollandaise
  • Scored Calamari $13.00
    • w/ Lemon Pepper Crust & Lemon Caper Mayo
  • Prawn Skewers $16.00
    • w/ Wasabi Mayo
  • Spring Rolls & Samosas $13.00
    • w/ Sweet Chilli Sauce
  • D4 Mixed Platter $40.00
    • Brie, Blue Cheese, Stuffed Peppers, Salami, Hummus, Sun-Dried Tomato, Pesto, Gherkins, Breads, Crackers, Olives.
  • Fries Shoestring Fries $9.00
  • Hand Cut Agria Chips $9.00
  • Wedges $11.00
  • Loaded Wedges $14.00
    • (Sweet Chilli, Bacon, Cheese, Sour Cream)
  • Curry Fries $11.00
  • Cheesy Fries $11.00
  • Curry & Cheese Fries $12.00
SMALL STONES SMALL STONES
  • Served with house-cut agria chips or mash and your choice of garden salad or mixed vegetables N/A
  • Mini Mixed Grill Duo $17.50
    • A healthy combination of lean beef & chicken with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • Mini Mixed Grill Trio $22.00
    • A taste of everything, a combination of chicken, beef & lamb with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
  • Prime Beef 200g $19.00
    • 200g prime beef – the ideal Stonegrill cut – with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
LARGE STONES LARGE STONES
  • The Grill $26.00
    • A top selling Stonegrill, a sensational trio of tender chicken, lean beef & lamb with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • Stonegrill Chicken Breast $25.00
    • Succulent chicken breast with caramelized onion marmalade. Taste the unique Stonegrill flavour.
  • The Cut $26.00
    • 250g prime beef – the ideal Stonegrill cut – with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • The Champion Cut $33.00
    • Substantial 400g “Best End Cut” with with a choice of béarnaise, port jus or creamy white wine & bacon sauce. For the discerning meat-eater!
  • Surf ‘n’ Turf $32.00
    • 250g prime beef with skewered prawns served with aioli
  • Add a Prawn Skewer to any Stonegrill 8.00
KIDS KIDS
  • Chicken & Chips $9.00
    • Chicken Tenders, House-Cut Chips, Tomato Sauce
  • Mini Fish & Chips $9.00
    • Fish Fillets, House-Cut Chips, Tomato Sauce
  • Hot Dog $9.00
    • Frankfurter Hot-Dog, House-Cut Chips, Tomato Sauce
  • Steak & Chips $9.00
    • Minute Steak, House-Cut Chips, Tomato Sauce
MAIN MEALS MAIN MEALS
  • Pulled Pork & Boxty Cake $20.00
    • Slow Braised Shoulder & Hock, Poached Egg, Hollandaise Sauce, Sautéed Tomato & Boxty Potato Cake
  • Angus Cheese Burger $20.00
    • House-made Beef Patty layered with Lettuce, Tomato, Cheese, Beetroot Relish and Onion Rings, Served House-cut Fries
  • Parmesan Crumbed Chicken Burger $20.00
    • Layered with Lettuce, Tomato, Cheese & Chilli Chutney, Served with House-cut Fries
  • Open Steak Sambo $24.00
    • Medium-Rare marinated Beef infused with Garlic Confit, Shallots, Blistered Cherry Tomatoes, Seed Mustard Mayonnaise & Port Jus, Served with House-cut Fries
  • D4 Bangers & Mash $22.00
    • Oven-Baked D4 Sausages served on Whipped Mash and finished with Port Wine Jus
  • D4’s Beer Battered Fish & Chips $24.00
    • Beer Battered Fish, served with House-cut Fries, Seasonal Salad, Fried Capers and Citrus Mayo
  • Israeli Cous Cous Salad 23.00
    • Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
  • Israeli Cous Cous Salad 29.00
    • With Dukkah Crusted Lamb
  • Classic Caesar Salad $20.00
    • Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
  • Paleo Herb Crusted Salmon $25.00
    • Oven Baked Salmon served with a Rocket, Apple & Walnut Salad with a Fennel Dressing
  • Chicken Escalope $24.00
    • In Parmesan Crumb with Lemon & Sage Butter, Creamy Mash, Baby Spinach & Tomato & Chilli Chutney
  • Beef Rib-Eye $32.00
    • Cooked to your liking, Served with Creamy Mash, Slow Roasted Tomato, Onion Rings and Port Wine Jus
PIZZAS PIZZAS
  • Margherita $20.00
    • Fresh Tomatoes & Mozzarella with Basil Leaves
  • Deli $22.00
    • Ham, Salami, Baby Capers & Mozzarella
  • Pulled Pork $22.00
    • Pulled Pork w / BBQ Swirl
DESSERTS DESSERTS
  • Cheesecake $12.00
    • Please ask your server for the current selection of Cheesecake & Ice Cream accompaniment
  • Chocolate Brownie $12.00
    • Double Chocolate Brownie Layered with Chocolate Mousse & served with Vanilla Ice Cream
  • Crème Brûlée $12.00
    • Vanilla Bean Crème Brûlée with a Caramelized set top, served with Caramel & Walnut Ice Cream
SIDES SIDES
  • Fries $6.50
  • Wedges $6.50
  • House Cut Agria Chips $6.50
  • Creamy Mash $6.50
  • Side Salad $6.50
  • Seasonal Vegetables $6.50

Nearby Sample Menus

Leuven Belgium Beer (sample menu)
  • Grootmoeder’s varkenskoteletjes/cotes de porc - Herb-crumbed pork cutlet served on stoemp with red cabbage compote and rhubarb relish $26.90
  • Krap frikkedeitjis/galettes de crabe la leuven - Leuven crab fritters with sweet chilli mayonnaise and salad garnish $15.50
  • Mosselen met safraan/moules au safran - Mussels steamed in saffron, garlic aioli and tomato $19.90
  • Gestoomde mosselen/moules nature - Mussels steamed in white wine with celery garlic and onion $19.90
  • Sla van lamsrug/salade d’agneau - Warmed salad of sweet lamb fillets, walnuts, Feta and minted salad greens $17.90
  • Mosselen/Moules navigateur - Mussels steamed with coconut cream and lemongrass $19.90
  • Moules po pei - Mussels grilled with wilted spinach, bacon and cheese $19.90
  • Sneetje dadelgebak/tranche de datte - Sticky date slice with caramel sauce, creme fraiche and ice cream $11.50
Arobake (sample menu)
  • Afghans $3.60
  • Range of house mode pies from $4.90
  • Pear & Ginger Cake 20cm $20.90
  • Veggie Baguette $8.50
  • Tomato Roll $2.40
  • Vegetarian Turkish $5.60
  • Whitesour Small $4.20
  • Bacon and Egg Bap $7.80
The Lido Cafe (sample menu)
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Garden salad $14.00
    • mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
  • Spring fritters $18.00
    • (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
  • Ricotta pancakes $17.00
    • with banana and bacon + maple syrup(without the bacon $11)(V)
  • Indian scrambled $12.00
    • three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
  • Lido omelette $17.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
Kazu Japanese Restaurant (sample menu)
  • Pure Vanilla Ice Cream $6
  • BBQ Eel $16
    • BBQ eel with special black sauce
  • Salmon $12
    • Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
  • Volcano Chicken Roll　(8P) $16
    • Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
  • Yuzu Sorbet $6
    • Japanese YUZU citrus sorbet
  • Teriyaki Chicken Udon Noodle Soup $17
    • topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
  • Dragon Roll $20
    • BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
  • Seared Callifornia Roll $17
    • Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
Cafe Polo (sample menu)
  • Polo hot smoked salmon $6
  • Pancakes with banana & maple syrup $7
  • Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
  • Vegetarian Big Breakfast $19.50
    • – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
  • Extra spreads, homemade garlic aioli $1.50
  • Cheese & tomato pizza $7
  • The Polo Club
  • - with fries & aioli $19
Seaview Takeaways (sample menu)
  • ROAST PORK & VEGETABLES $11.50
  • STEAK EGG ONION LETTUCE $5.50
  • ROAST PORK CURRY ON RICE $11.50
  • BAMI GORANR $12.50
  • MEAT PATTIE $4.00
  • SEAVIEW DINNER SPECIALS $6.50
    • with salad, chips & sauce
  • HAWAIIAN $6.00
  • WON TON SOUP LARGE $9.50
Miramar Fish'N Chips (sample menu)
  • Combination $12.90
  • Ginger Beef $13.50
  • Sichuan King Prawn $14.50
  • Steak & Egg $5.50
  • Vegetarian $5.50
  • Combination $12.50
  • Chicken Fillet $6.50
  • Hot Dog $2.60
Victoria Street Cafe (sample menu)
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.
  • Porridge $12.00
    • Berries and brown sugar.
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
Nanking Takeaways (sample menu)
  • BBQ Pork $11.00
  • Fish $12.00
  • Pack B: 6 Fish, 2 1/2 scoops Chips $22.50
  • Pack A (for 3-4 persons) $43.00
  • Corn Fritter $2.50
  • Crumbed Fish $3.50
  • Stir Fry Noodle with Steak/Chicken/Pork $12.00
  • Stir Fry Noodle with Combination Meat
Beehive Cafe (sample menu)
  • Raita $4.50
  • Banana Roti $10.00
    • Sliced banana topped with freshly whipped cream served with roti.
  • Fish $18.00
    • Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
  • Wa Tan Hor $17.00
    • Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
  • Chicken $16.50
    • Chicken cooked with wet spices, chilli & tomatoes.
  • Garlic Roti $10.00
    • Roti tossed with garlic butter giving an irresistible aroma & served with your choice of gravy (chicken, lamb or vegetarian)
  • Ice Cream With Fruits $9.00
    • Ice cream served with a selection of seasonal fruits.
  • Kuay Teow Goreng $17.00
    • Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
Khmer Satay Noodle House (sample menu)
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
J and M Fastfood (sample menu)
  • 6 CHICKEN NUGGETS $4.50
  • BEEF BRISKET NOODLE SOUP $11.50
  • SAUSAGE $2.20
  • SINGAPORE FRIED RICE NOODLE(SPICY) $11.50
  • CHICKEN MEE GORENG (SPICY) $10.50
  • DOUBLE CHEESE BURGER $8.70/12.50
    • half-pound beef pattie with cheese
  • 6 CHICKEN NUGGETS $4.50
  • QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
Ministry Of Food Cafe (sample menu)
  • Tropicana White rum with lime juice, Orgeat syrup & fresh pineapple juice. 14.00
  • --- -
  • - Grilled zucchini, feta and sundried tomato pesto focaccia -
  • Porridge with cream and brown sugar 8.00
  • Plated Dessert - a choice of: Lemon, passionfruit and mascarpone meringue roulade -
  • Panko-crumbed fish goujons with MOF tartare sauce 10.00
  • - Greek: mixed leaves, olives, feta, red onion, cucumber & tomato -
  • Bacon butty with hollandaise 10.00
Lunch Box (sample menu)
  • Ham Cheese and pineapple $5.00
  • Dinner Box 3 pieces, chips $11.50
  • Bacon Egg Cheese
  • Steak meal eggs chips salad $15.50
  • Bacon Eggs Tomato sausage and toast $11.00
  • Chicken Cranberry & Brie cheese
  • Bacon & Egg Burger $6.00
  • Hamburger $4.50
Shanghai Cafe (sample menu)
  • Shredded Pork & Vegetables Chow Mein $10.00
  • Sour Beans with Chopped Pork on Rice $10.00
  • Bami - Goreng (Noodle) $10.00
  • Chicken / Beef / BBQ Pork / Vegetables Egg Foo Young $10.00
  • Combination Meat Fried Rice $10.00
  • Combination Meat Chow Mien (Noodle) $10.00
  • BBQ Pork Fried Rice $9.00
  • Pork & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
D4 on Featherston

D4 on Featherston

location

Address

143 Featherston Street, Level 1, Wellington, Wellington, Wellington, 6142, New Zealand

phone

Phone

049108216

email

Email

bookings@d4.co.nz

clock

Opened hours

Monday: 9:00 AM – 3:00 AM, Tuesday: 9:00 AM – 3:00 AM, Wednesday: 9:00 AM – 3:00 AM, Thursday: 9:00 AM – 3:00 AM, Friday: 9:00 AM – 3:00 AM, Saturday: 9:00 AM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Gluten Free , Irish , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
143 Featherston Street, Level 1, Wellington, Wellington, Wellington, 6142, New Zealand
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