D4 on Featherston in Wellington City Menu

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Full Irish Breakfast $22.00
- Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
Light Irish Breakfast $14.00
- Bacon, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
Vegetarian Breakfast $22.00
- Mushrooms, Spinach, Tomato, Halloumi, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
Light Vegetarian Breakfast $14.00
- Spinach, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
Mushrooms on Toast $15.00
- Creamy Mushrooms served on Toasted Turkish Bread
Eggs Benedict $17.00
- Ham & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
Eggs Florentine $17.00
- Wilted Spinach & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
Eggs Montreal $17.00
- Salmon & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
Toasted Muesli $10.90
- Greek Style Yoghurt & Berry Coulis

Toast $2.50
Egg $3.00
Grilled Tomato $3.00
Hash Browns $3.00
Mushrooms $4.00
Avocado $4.00
Bacon $4.50
Sausages $4.50

Marinated Olives with Breads $12.00
Garlic Pizza Bread $12.00
Turkish Fingers $12.00
- w/ Olive Oil & Dukkha
Spicy Fried Chicken Goujons $15.00
- w/ Hot Sauce Aioli
Chicken Wings ½ Kilo $15.00
Buffalo Hot or BBQ Sauce 1 Kilo $24.00
Pulled Pork Tortilla $16.00
- Braised Pulled Pork and Wasabi Slaw
Mussels $17.00
- Mussels in a Creamy White Wine Sauce w/ Bacon & Freshly Toasted Bread Pieces
Fish Cakes $14.00
- Crumbed Salmon and Herb Fish Cakes served w/ a Lemon Hollandaise
Scored Calamari $13.00
- w/ Lemon Pepper Crust & Lemon Caper Mayo
Prawn Skewers $16.00
- w/ Wasabi Mayo
Spring Rolls & Samosas $13.00
- w/ Sweet Chilli Sauce
D4 Mixed Platter $40.00
- Brie, Blue Cheese, Stuffed Peppers, Salami, Hummus, Sun-Dried Tomato, Pesto, Gherkins, Breads, Crackers, Olives.
Fries Shoestring Fries $9.00
Hand Cut Agria Chips $9.00
Wedges $11.00
Loaded Wedges $14.00
- (Sweet Chilli, Bacon, Cheese, Sour Cream)
Curry Fries $11.00
Cheesy Fries $11.00
Curry & Cheese Fries $12.00

Served with house-cut agria chips or mash and your choice of garden salad or mixed vegetables N/A
Mini Mixed Grill Duo $17.50
- A healthy combination of lean beef & chicken with a choice of béarnaise, port jus or creamy white wine & bacon sauce
Mini Mixed Grill Trio $22.00
- A taste of everything, a combination of chicken, beef & lamb with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
Prime Beef 200g $19.00
- 200g prime beef – the ideal Stonegrill cut – with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce

The Grill $26.00
- A top selling Stonegrill, a sensational trio of tender chicken, lean beef & lamb with a choice of béarnaise, port jus or creamy white wine & bacon sauce
Stonegrill Chicken Breast $25.00
- Succulent chicken breast with caramelized onion marmalade. Taste the unique Stonegrill flavour.
The Cut $26.00
- 250g prime beef – the ideal Stonegrill cut – with a choice of béarnaise, port jus or creamy white wine & bacon sauce
The Champion Cut $33.00
- Substantial 400g “Best End Cut” with with a choice of béarnaise, port jus or creamy white wine & bacon sauce. For the discerning meat-eater!
Surf ‘n’ Turf $32.00
- 250g prime beef with skewered prawns served with aioli
Add a Prawn Skewer to any Stonegrill 8.00

Chicken & Chips $9.00
- Chicken Tenders, House-Cut Chips, Tomato Sauce
Mini Fish & Chips $9.00
- Fish Fillets, House-Cut Chips, Tomato Sauce
Hot Dog $9.00
- Frankfurter Hot-Dog, House-Cut Chips, Tomato Sauce
Steak & Chips $9.00
- Minute Steak, House-Cut Chips, Tomato Sauce

Pulled Pork & Boxty Cake $20.00
- Slow Braised Shoulder & Hock, Poached Egg, Hollandaise Sauce, Sautéed Tomato & Boxty Potato Cake
Angus Cheese Burger $20.00
- House-made Beef Patty layered with Lettuce, Tomato, Cheese, Beetroot Relish and Onion Rings, Served House-cut Fries
Parmesan Crumbed Chicken Burger $20.00
- Layered with Lettuce, Tomato, Cheese & Chilli Chutney, Served with House-cut Fries
Open Steak Sambo $24.00
- Medium-Rare marinated Beef infused with Garlic Confit, Shallots, Blistered Cherry Tomatoes, Seed Mustard Mayonnaise & Port Jus, Served with House-cut Fries
D4 Bangers & Mash $22.00
- Oven-Baked D4 Sausages served on Whipped Mash and finished with Port Wine Jus
D4’s Beer Battered Fish & Chips $24.00
- Beer Battered Fish, served with House-cut Fries, Seasonal Salad, Fried Capers and Citrus Mayo
Israeli Cous Cous Salad 23.00
- Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
Israeli Cous Cous Salad 29.00
- With Dukkah Crusted Lamb
Classic Caesar Salad $20.00
- Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
Paleo Herb Crusted Salmon $25.00
- Oven Baked Salmon served with a Rocket, Apple & Walnut Salad with a Fennel Dressing
Chicken Escalope $24.00
- In Parmesan Crumb with Lemon & Sage Butter, Creamy Mash, Baby Spinach & Tomato & Chilli Chutney
Beef Rib-Eye $32.00
- Cooked to your liking, Served with Creamy Mash, Slow Roasted Tomato, Onion Rings and Port Wine Jus

Margherita $20.00
- Fresh Tomatoes & Mozzarella with Basil Leaves
Deli $22.00
- Ham, Salami, Baby Capers & Mozzarella
Pulled Pork $22.00
- Pulled Pork w / BBQ Swirl

Cheesecake $12.00
- Please ask your server for the current selection of Cheesecake & Ice Cream accompaniment
Chocolate Brownie $12.00
- Double Chocolate Brownie Layered with Chocolate Mousse & served with Vanilla Ice Cream
Crème Brûlée $12.00
- Vanilla Bean Crème Brûlée with a Caramelized set top, served with Caramel & Walnut Ice Cream

Fries $6.50
Wedges $6.50
House Cut Agria Chips $6.50
Creamy Mash $6.50
Side Salad $6.50
Seasonal Vegetables $6.50

Nearby Sample Menus

Chocolate sundae N/A
Dragons Platter (2 of each) - chives dumplings, pan-fried pork dumplings, spring rolls, deep-fried wontons, chicken wings, deep-fried squid $28.00
Hot & sour shredded potato $20.00
Stir-fried egg noodles with combination seafood $28.00
Deep-fried whole fish with sweet & sour sauce/ sichuan style sauce seasonal price
Special fish patties, vermicelli, vegetable & tofu in casserole $24.00
Stir-fried venison with X.O. Sauce $32.00
Crispy skin chicken coated with golden garlic sand (half) $24.00

25. Curry Laksa $12.90
- Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
42. Long Bar Noodles Soup $15.50
- Fresh egg noodles in clear soup with chicken, fish balls and broccoli.
43. Lamb Curry with Rice $17.00
- Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
39. Nasi Lemak $14.50
- Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
6. Vegetarian Pandan Bites $7.50
33. Signature Noodles $12.90
- Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
30. Singapore Fried Noodle / Bee Hoon $12.90
- Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
9. Chicken Boxing $10.50

Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
Tarte à l'oignon - Onion tart, served with green salad $13.00
Croque-Madame (topped with an egg) $19.00
Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50

Gal-bi-tang $14.00
- Beef rib soup with clear noodles
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
Sun-duboo jji-gae (Sf/S) $14.00
- Soft tofu soup with seafood and egg
Udon $15.00
- Thick noodle soup with fish cakes
An-chang-sal (R) $48.00
- Thin marinated beef (skirt) for two served with rice and a spring onion salad
Hae-mul jeon-gol (Sf/Sp) $48.00
- Spicy seafood soup with whole fish, prawns, mussels and vegetables
Bulgogi- marinated beef $42
Yuk-Gae-Jang (Sp) $14.00
- Spicy beef soup with vegetables and clear noodles

Lunch Box Special
- sweet & sour pork.beef vegetable/wonton/bbq pork egg fu young/egg fried rice
Beef $12.50
Crumbed Fish $3.90
Ham $4.70
Corn Fritter $2.90
FILLET DINNER $13.50
- all served with chips coleslaw sauce & lemon
6 Wontons $4.50
7 Fish & 2 Chips $27.00

HAMBURGER $3.50
SHRIMP $9.80
PAUA $1.70
COMBINATION $10.50
SQUID & VEGETALE $10.50
MEAT PATTIE $1.50
EXTRA(cheese, egg, etc.) $0.60
SHRIMP $10.50

Vegetable Curry $14.50
Extra Curry 1)hall, Sambar $5.00
Fresh Green Chillies $1.50
Chicken Rendang $18.00
Chilli Fish Masala $18.50
Beef Rendang $18.00
Extra Curry-Lamb Chicken $6.00
Nasi Goreng $14.50

FRUIT TOAST $4.50
MINCE ON VOGELS $8.00
BACON & EGGS WITH TOAST $9.00
FRENCH TOAST $13.00
- with bacon, banana & maple syrup
seasoned & served with bacon, cheese & sour cream $10.00
FRIES WITH AIOLI $6.00
BLT ON RYE BREAD $8.00
CHICKEN + BACON $12.00

So bulgogi set (broiled beef) $25.00 pp
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Kimchi ramyun $12.00
- spicy noodle or mild udong style
-main
- Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
Bulgogi bab (beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
Korean style sushi
Soodubu chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Budae chigae haemul tang (serves 2 persons) $40.00
- Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
Dwanjang chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes

Russian Rye $3.50
Bacon & Egg Sandwich $4.10
Bacon & Egg Pie $3.50
French Twist Loaf $3.50
Steak & Cheese Pie $4.20
Vegetarian Sandwich $3.20
White Bread $2.60
French Ham Roll $4.20

Fish and Chips $14.00
Only available from 5.30pm
Bangers and mash with onions and gravy* $16.00
Thai beef salad, topped with toasted cashews and a spicy chilli dressing* $15.00
-10 for $12.00
BLAT open sandwich with fries* $15.00
Omelette and salad with a choice of 3 fillings: tomato, ham, mushroom, spinach, bacon, capsicum* $16.50
-Small $15.00

Crepe aux Fruits $13.00
- Crepe with fruit salad, raspberry coulis & whipped cream
La Fermiere $16.00
- Smoked chicken, rocket, mushrooms in a creamy sauce & salad
Crepe Poire Belle Helene $12.00
- Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
Crepe confiture $6.00
- Jam Crepe
Crepe Caramel $11.00
- Crepe with homemade caramel sauce, vanilla ice-cream & whipped cream
Feuilleté à la Saucisse $13.00
- Sausage roll with raclette cheese & onion jam, salad & baguette
La Campagnarde $15.00
- Brie, rhubarb puree, orange kumara & salad
Toast $4.50
- Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms

Daily baked farmhouse bread with smoked butter $8.00
Wellington chocolate factory salted caramel chocolate $4.00
Taleggio with coriander crackers & capers $15.00
Grilled lamb rack with spiced split peas & mint $32.00
Braised beef sliders with horseradish cream & pickled beetroot $12.00
Parmesan gnocchi with shiitake, celery & walnuts $28.00
Green lipped mussels with kimchi & sesame $12.00
Beer battered fish fingers with tartare & lemon $12.00

Dark Passage 1947
- Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
Brooky Classic $18.50
- House made beef pattie, beetroot, egg, lettuce and tomato with fries
Fish and Chips $19.50
- Beer battered fish, chips and Brooky coleslaw
Sahara 1943
- Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
Antipasto platter $30.00
- Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
Minute Steak & Chips $9.00
Bogarts Pizza $10.00
- Hawaiian / Meat Lovers (Available from 5pm daily)

Munch Rice $1.20
Spring Roll $2.50
Teriyaki Salmon Roll $2.00
Takoyaki Balls $1.20
Beef Teriyaki $12.50
- Salad, Rice with Miso soup
Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
Chicken Teriyaki $12.50
- Salad, Rice with Miso soup
Bento Box $15
- Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup

D4 on Featherston

Wellington Region > Wellington City > D4 on Featherston

Address

143 Featherston Street, Level 1, Wellington, Wellington, Wellington, 6142, New Zealand

Phone

049108216

Email

bookings@d4.co.nz

Opened hours

Monday: 9:00 AM – 3:00 AM, Tuesday: 9:00 AM – 3:00 AM, Wednesday: 9:00 AM – 3:00 AM, Thursday: 9:00 AM – 3:00 AM, Friday: 9:00 AM – 3:00 AM, Saturday: 9:00 AM – 3:00 AM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Gluten Free , Irish , Kiwi , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Nightlife , Bar , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Live Sports Screening , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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D4 on Featherston in Wellington City Menu

Nearby Sample Menus

D4 on Featherston

Wellington Region > Wellington City > D4 on Featherston

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

143 Featherston Street, Level 1, Wellington, Wellington, Wellington, 6142, New Zealand

Wellington City Restaurants

Wellington Region Restaurants

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