D4 on Featherston in Wellington City Menu

BREAKFAST BREAKFAST
  • Full Irish Breakfast $22.00
    • Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
  • Light Irish Breakfast $14.00
    • Bacon, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
  • Vegetarian Breakfast $22.00
    • Mushrooms, Spinach, Tomato, Halloumi, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
  • Light Vegetarian Breakfast $14.00
    • Spinach, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
  • Mushrooms on Toast $15.00
    • Creamy Mushrooms served on Toasted Turkish Bread
  • Eggs Benedict $17.00
    • Ham & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Eggs Florentine $17.00
    • Wilted Spinach & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Eggs Montreal $17.00
    • Salmon & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Toasted Muesli $10.90
    • Greek Style Yoghurt & Berry Coulis
SIDES SIDES
  • Toast $2.50
  • Egg $3.00
  • Grilled Tomato $3.00
  • Hash Browns $3.00
  • Mushrooms $4.00
  • Avocado $4.00
  • Bacon $4.50
  • Sausages $4.50
SMALL PLATES SMALL PLATES
  • Marinated Olives with Breads $12.00
  • Garlic Pizza Bread $12.00
  • Turkish Fingers $12.00
    • w/ Olive Oil & Dukkha
  • Spicy Fried Chicken Goujons $15.00
    • w/ Hot Sauce Aioli
  • Chicken Wings ½ Kilo $15.00
  • Buffalo Hot or BBQ Sauce 1 Kilo $24.00
  • Pulled Pork Tortilla $16.00
    • Braised Pulled Pork and Wasabi Slaw
  • Mussels $17.00
    • Mussels in a Creamy White Wine Sauce w/ Bacon & Freshly Toasted Bread Pieces
  • Fish Cakes $14.00
    • Crumbed Salmon and Herb Fish Cakes served w/ a Lemon Hollandaise
  • Scored Calamari $13.00
    • w/ Lemon Pepper Crust & Lemon Caper Mayo
  • Prawn Skewers $16.00
    • w/ Wasabi Mayo
  • Spring Rolls & Samosas $13.00
    • w/ Sweet Chilli Sauce
  • D4 Mixed Platter $40.00
    • Brie, Blue Cheese, Stuffed Peppers, Salami, Hummus, Sun-Dried Tomato, Pesto, Gherkins, Breads, Crackers, Olives.
  • Fries Shoestring Fries $9.00
  • Hand Cut Agria Chips $9.00
  • Wedges $11.00
  • Loaded Wedges $14.00
    • (Sweet Chilli, Bacon, Cheese, Sour Cream)
  • Curry Fries $11.00
  • Cheesy Fries $11.00
  • Curry & Cheese Fries $12.00
SMALL STONES SMALL STONES
  • Served with house-cut agria chips or mash and your choice of garden salad or mixed vegetables N/A
  • Mini Mixed Grill Duo $17.50
    • A healthy combination of lean beef & chicken with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • Mini Mixed Grill Trio $22.00
    • A taste of everything, a combination of chicken, beef & lamb with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
  • Prime Beef 200g $19.00
    • 200g prime beef – the ideal Stonegrill cut – with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
LARGE STONES LARGE STONES
  • The Grill $26.00
    • A top selling Stonegrill, a sensational trio of tender chicken, lean beef & lamb with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • Stonegrill Chicken Breast $25.00
    • Succulent chicken breast with caramelized onion marmalade. Taste the unique Stonegrill flavour.
  • The Cut $26.00
    • 250g prime beef – the ideal Stonegrill cut – with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • The Champion Cut $33.00
    • Substantial 400g “Best End Cut” with with a choice of béarnaise, port jus or creamy white wine & bacon sauce. For the discerning meat-eater!
  • Surf ‘n’ Turf $32.00
    • 250g prime beef with skewered prawns served with aioli
  • Add a Prawn Skewer to any Stonegrill 8.00
KIDS KIDS
  • Chicken & Chips $9.00
    • Chicken Tenders, House-Cut Chips, Tomato Sauce
  • Mini Fish & Chips $9.00
    • Fish Fillets, House-Cut Chips, Tomato Sauce
  • Hot Dog $9.00
    • Frankfurter Hot-Dog, House-Cut Chips, Tomato Sauce
  • Steak & Chips $9.00
    • Minute Steak, House-Cut Chips, Tomato Sauce
MAIN MEALS MAIN MEALS
  • Pulled Pork & Boxty Cake $20.00
    • Slow Braised Shoulder & Hock, Poached Egg, Hollandaise Sauce, Sautéed Tomato & Boxty Potato Cake
  • Angus Cheese Burger $20.00
    • House-made Beef Patty layered with Lettuce, Tomato, Cheese, Beetroot Relish and Onion Rings, Served House-cut Fries
  • Parmesan Crumbed Chicken Burger $20.00
    • Layered with Lettuce, Tomato, Cheese & Chilli Chutney, Served with House-cut Fries
  • Open Steak Sambo $24.00
    • Medium-Rare marinated Beef infused with Garlic Confit, Shallots, Blistered Cherry Tomatoes, Seed Mustard Mayonnaise & Port Jus, Served with House-cut Fries
  • D4 Bangers & Mash $22.00
    • Oven-Baked D4 Sausages served on Whipped Mash and finished with Port Wine Jus
  • D4’s Beer Battered Fish & Chips $24.00
    • Beer Battered Fish, served with House-cut Fries, Seasonal Salad, Fried Capers and Citrus Mayo
  • Israeli Cous Cous Salad 23.00
    • Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
  • Israeli Cous Cous Salad 29.00
    • With Dukkah Crusted Lamb
  • Classic Caesar Salad $20.00
    • Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
  • Paleo Herb Crusted Salmon $25.00
    • Oven Baked Salmon served with a Rocket, Apple & Walnut Salad with a Fennel Dressing
  • Chicken Escalope $24.00
    • In Parmesan Crumb with Lemon & Sage Butter, Creamy Mash, Baby Spinach & Tomato & Chilli Chutney
  • Beef Rib-Eye $32.00
    • Cooked to your liking, Served with Creamy Mash, Slow Roasted Tomato, Onion Rings and Port Wine Jus
PIZZAS PIZZAS
  • Margherita $20.00
    • Fresh Tomatoes & Mozzarella with Basil Leaves
  • Deli $22.00
    • Ham, Salami, Baby Capers & Mozzarella
  • Pulled Pork $22.00
    • Pulled Pork w / BBQ Swirl
DESSERTS DESSERTS
  • Cheesecake $12.00
    • Please ask your server for the current selection of Cheesecake & Ice Cream accompaniment
  • Chocolate Brownie $12.00
    • Double Chocolate Brownie Layered with Chocolate Mousse & served with Vanilla Ice Cream
  • Crème Brûlée $12.00
    • Vanilla Bean Crème Brûlée with a Caramelized set top, served with Caramel & Walnut Ice Cream
SIDES SIDES
  • Fries $6.50
  • Wedges $6.50
  • House Cut Agria Chips $6.50
  • Creamy Mash $6.50
  • Side Salad $6.50
  • Seasonal Vegetables $6.50

Nearby Sample Menus

  • Set menu (min 4 people)/Apeetizers - a choice of 4 different appetizers per table. Deep-fried spring rolls, deep-fried wontons, deep-fried squid, pan-fried pork dumplings, hot & spicy tofu, BBQ pork with honey. Soup - seafood soup, wonton soup, chicken & sweet corn soup $35.00/PP
  • Steamed king prawns with garlic & vermicelli $32.00
  • Combination egg foo young N/A
  • Fish fillets with black bean sauce N/A
  • Steamed spring chicken with assorted mixed mushroom in bamboo basket $32.00
  • Steamed fresh tofu topped with prawn mince in a glassy egg white sauce $28.00
  • Poached seasonal vegetable with golden egg yolk and century egg $18.00
  • Lemon chicken $22.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • (V*, Vv*) $19.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Lamb Saag
    • chunks of lamb cooked with spinach gravy and selected spices
  • Lamb Rogan Josh
    • Tender pieces o lamb cooked with selected spices and herbs in traditional Kashmiri styles
  • Mango Chutney $2.00
    • shredded mangos with sweet sauce
  • Lamb Biriyani $13.00
    • Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabad style/MAIN
  • ONION KULCHA $3.50
    • naan stuffed with onion
  • Butter Beer
    • Beef pieces cooked In a creamy tomato sauce
  • Garlic chicken
    • Tender chicken pieces cooked with lots of garlic, tomato, and onion sauces
  • CHICKEN TIKKA $8.00
    • comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/ENTREE
  • Vegetable Soup $5.50
  • Steam Beef and Vegetable $11.00
  • Seafood Soup $9.50
  • Vegetable Fried Rice/Noodle $10.00
  • Bacon and Egg $4.20
  • Pork in Garlic Sauce $11.00
  • Steam Scallops and Vegetable $13.00
  • Pork $12.50
  • Sweet & sour pork or chicken $10.00
    • marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
  • Beef Noodle Soup $9.50
    • Egg or rice noodle with beer. bean sprout and season vegetables
  • Seafood Satay $10.50
    • Prawns, fish ball, squid and mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad. (Add extra rice or Roti for only $2.00)
  • Wonton Soup $9.00
    • Wonton with season vegetables in clear soup (with BBQ pork $10.00)
  • 4 Spring Rolls $7.50
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • 6 Chicken Wings $7.50
  • The Satay Kingdom $9.50
    • 6 Chicken or beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.(Choice of Chicken. Beef or combo. Add extra rice or Roti for only $2.00) .
  • Beef $11.90
  • Beef $11.70
  • Beef & tomato $11.90
  • Plain $9.70
  • Pineapple fritter $1.80
  • Wonton $11.90
  • Combination meat $11.90
  • Paua fritter $2.50
  • MO SHU PORK $16.00
  • COMBINATION LOW MIEN $14.50
  • CANTONESE KING PRAWN $23.50
  • MOO SHU PORK $16.00
  • FRIED RICE WITH SHRIMPS SMALL $5.50
  • SAI WOO $6.00
  • PRAWN LOW MIEN $20.00
  • CURRY CHICKEN $16.00
  • Orange Beef $18.50
  • Sichuan Spicy Fish slices with vegetables $20.90
  • Beijing-style Fried Chicken with vegetables $18.50
  • Fried roasted duck slices with pineapple in sweet and sour sauce $25.50
  • Beef fried Rice $15.90
  • Pickled mustard, tofu, mushroom soup $7.00
  • Shrimp Fried Noodles $15.90
  • Mandarin-style $29.90
    • boneless whole fish with sweet and sour sauce
  • FRUIT SALAD ICE-CREAM $5.00
  • HOKKIEN CHAR $12.00
    • fried thick fresh egg noodles in dark soya sauce with beef , chicken , pork & Chinese vegetables.
  • COMBINATION CHEW KUA TEAW $10.00
    • a stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
  • FRIED MEE HOON $12.50
    • stir-fried vermicelli with shredded onion , b.b.q pork & shrimps.
  • DEEP FRIED CHICKEN WINGS $7.50
  • HAINANESE CHICKEN RICE ( FRIED or BOILED ) $12.00
    • garlic rice served with fried chicken or boiled chicken.
  • ROTI WITH SATAY SAUCE $5.50
  • NASI LEMAK(Option CHICKEN or BEEF ) $13.50
    • coconut rice served wi rendang dry curry, peanut , egg , cucumber & sambal sauce on the side.
  • 8 Corn Nuggets $3.90
  • $11.00 Pack
    • 2 Fish, 4 Chicken Nuggets, 2 Potato Fritters and Chips
  • Shrimp $12.90
  • Chicken & Corn Soup $7.90
  • (All Dinners Served with Chips, Coleslaw, Sauce & Lemon)
  • Honey Pork $12.00
  • was $8.40
  • Steak $10.50
  • -Beef $11.00
  • Nachos
  • Egg Montreal $15.00
    • Salmon
  • -Salmon avocado cream cheese
  • Gluten free bread $2.00
  • Raisin toast $4.00
  • Egg roma $14.00
    • Mushroom
  • Spaghetti on toast $7.50
  • Roasted Duck Curry $16.00
    • Roasted Duck curry is made with Coconut cream, red curry paste, seasonal vegetables, grapes, and pineapple.
  • Deep fried spicy minced chicken $6.50
    • Deep Fried spicy minced chicken balls, served with Thai spicy sauce
  • Pad Thai $13.50
    • Stir fried rice noodle with tamarind sauce served with bean sprouts, peanuts and lemon.
  • Sukiyaki Soup or Sukiyaki Stir-fried $13.50
    • Mixed vegetables with glass noodle served with sweet and sour sukiyaki sauce.
  • Spring Rolls $6.50
    • Crispy Spring Rolls filled with chopped vegetables, glass noodles, and then deep-fried.
  • Nam Tok Muu $15.00
    • A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander fresh herbs, ground rice and grilled pork.
  • Thai Esarn Tom Yum Soup $15.00
    • Sour. Hot and Spicy clear soup with Thai herbs, mushroom, pork ribs, and grounded rice.
  • Green Chilli Stir Fry $15.00
    • Green Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
  • -extra fillings $1.00
  • Crepe Dame Blanche $11.00
    • Crepe with hot chocolate sauce, vanilla ice-cream & whipped cream
  • Crepe Poire Belle Helene $12.00
    • Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
  • Omelette (GF) $15.50
    • Omelette with your choice of 2 fillings, served with salad & baguette
  • -add extra $3.00
  • Crepe chocolat banane $10.00
    • Crepe with homemade hot chocolate sauce & banana
  • La Complete $14.00
    • Ham, egg, cheese & salad
  • -three crepes $10.00
  • Lamb Badam Pasanda, Boneless lamb pieces, sauteed in onions, garlic, ginger and spices with almond gravy. $18.50
  • Tandoori Gobi, Cauliflower dipped in yoghurt marinade and cooked in Tandoor $8.50
  • Tandoori Mushroom, Marinated mushroom in spices and cooked in Tandoor $9.50
  • Peshwari Naan, Naan stuffed with chopped dried fruit and nuts baked in Tandoor $4.50
  • Malai Kofta, Home-made cottage cheese, nuts, potatoes and spices mixed together, deep fried and served wit creamy gravy. $15.90
  • Boondi Chat (New Dish), Crispy fried chi-pea flour with onion and tomato sprinkled with spices. $6.00
  • Mango Chutney $3.50
  • Barrah Kebab, Lamb chops marinated in special sauces and cooked in Tandoor oven $13.50
  • Ham, Cheese, & Pineapple $5.00
  • Veg, Toasties Available
  • Mon $5.00
    • Samosa Chat
  • Tue $5.00
    • Aloo Tikki
  • Pepper Steak
  • Chicken SAndwich
  • Ham, Cheese & Mushroom $5.00
  • Smoked Chicken / Avocado $5.50
D4 on Featherston

D4 on Featherston

location

Address

143 Featherston Street, Level 1, Wellington, Wellington, Wellington, 6142, New Zealand

phone

Phone

049108216

clock

Opened hours

Monday: 9:00 AM – 3:00 AM, Tuesday: 9:00 AM – 3:00 AM, Wednesday: 9:00 AM – 3:00 AM, Thursday: 9:00 AM – 3:00 AM, Friday: 9:00 AM – 3:00 AM, Saturday: 9:00 AM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Gluten Free , Irish , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
143 Featherston Street, Level 1, Wellington, Wellington, Wellington, 6142, New Zealand