DOT Com CAFE in Christchurch Menu

MENU MENU
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • HOT STEAK SAMMY $12.50
  • SIDES
  • 1 EGG $2.50
  • BACON $4.50
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00

Nearby Sample Menus

  • Seit Da Nut $16.00
    • Lamb curry cooked with lemongrass, ginger & curry leaves.
  • Ciandi Thoke $12.50
    • Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
  • Pazunjo $21.00
    • Prawns sauteed simply in garlic.
  • Ono Hin Ye $7.50
    • Coconut & chicken soup.
  • Shweji Moy $10.00
    • Semolina & coconut milk cake.
  • Majidi Ye Ke Mot $7.50
    • Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
  • Timbodi Thoke $13.50
    • Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
  • Binlay Zarkin $19.00
    • Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
  • Soup of the Day $12
    • Ask your waiter about today’s latest creation. Served with garlic bread.
  • Banana Split with chocolate sauce $5.5
  • Specially prepared catch of the day N/A
    • check with our wait staff for today’s dish
  • Mediterranean Salad $Veg $14, Lamb $18, Chicken $18
    • A bed of mixed lettuce with olives, feta & sun-dried tomatoes tossed in a vinaigrette dressing and garnished with tzatziki, cucumber & kumara crisps served with:
  • Canterbury Lamb Racks $ $34
    • Pan seared oven baked in a light mustard crumb served with truffle potato, ratatouille and red wine jus.
  • Open Chicken Sandwich $22
    • Grilled chicken breast, guacamole, streaky bacon, dressed salad leaves, chilli cream cheese & aioli on toasted sour dough bread served with fries
  • Keri kids juice or Bob & Barbie Drinks $3.5
  • Steak Sandwich $22
    • Rib-eye steak, onion marmalade, streaky bacon & dressed salad leaves on toasted sour dough, served with fries and BBQ sauce
  • a 15% surcharge applies on Public Holidays
  • -prawn $22.90
  • -chicken, beef, pork or vegetarian $19.50
  • -seafood or tofu $21.00
  • -prawn $21.50
  • -chicken, beef, pork or vegetarian $19.50
  • Moo manow
    • Meat slices covered with a seasoned sweet chilli sauce, shallot, lemon slices & fresh coriander.
  • -seafood or tofu $21.00
  • -Small $6
  • Burger Combo Meals $12.00
    • Bruger with chips & can of drink
  • no carbs kebabs also available
  • - Combo $12.00
  • Rice Dish
  • Grilled Chicken S $7.50 / M $9.50 / L $11.50
    • Grilled chicken pieces with rice garden salad
  • Kebab Combo Meals
    • Kebab with chips & can of drinks
  • -With Salad & Rice $12.00
  • Teriyaki Chicken & Fresh Salmon
  • Teriyaki Chicken & Tuna Mayo
  • - 4 pieces Tuna & Cucumber
  • - 4 pieces Surimi & Pickle
  • Deluxe Teriyaki Chicken
  • 8PC. JUMBO $9.00
  • 8PC. REG $8.90
  • 6PC. REG $9.40
  • R/combo $11.50
    • with miso or green tea
  • R/combo $13.60
    • with miso or green tea
  • R/combo $13.60
    • with miso or green tea
  • Large $13.40
  • Mixed Seafood & Soba Noodles $9.90
  • - Japanese curry sauce
  • Tempura Vegetables & Udon Noodles $9.50
  • All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • - HERBALISCIOUS GARDEN SALAD
  • STEP TWO - CHOOSE YOUR SIDE:
  • - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
  • - SLOW BRAISED HERB & SPICED BEEF
  • - CRISPY FALAFEL W/ MINTED AIOLI
  • HOT CHIPS $6.00
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
  • Mix Pickle $3.00
  • Gulab Jamun (2 pcs) $7.00
    • Cream milk dumplings in sweet cardamom flavored syrup.
  • Garlic Naan $4.00
    • Leavened bread sprinkled with crushed garlic baked in tandoor.
  • Prawn Makhani $18.50
    • Prawns cooked in tomato based gravy finished with touch of cream & fenugreek leaves.
  • Lamb Jalfrezi $16.50
    • Lamb prepared with large chunks of onions, green capsicum & tomatoes cooked in ginger, garlic, green chillies & coriander in sweet tomato based sauce.
  • Lamb Anarkali $16.50
    • Lamb marinated in pomegranate, cooked in ginger, garlic & spices.
  • Chocolate Naan $5.00
    • Stuffed bread with sweet flakes of chocolate baked in tandoor.
  • Kadhai Paneer $14.50
    • Indian cottage cheese cooked in dry sauce with ginger, onion, tomatoes & capsicum.
  • Angus Tomahawk (*) $37.00
    • 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
  • Sticky Fig Pudding with Butterscotch Sauce $13.00
    • Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
  • Fish of the Day (GF) (HC) (*) $31.50
    • Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
  • Garden Salad / Chunky Fries $7.00
  • M= Medium / L= Large
  • Pappardella Novelo M $24.50 / L $27.00
    • Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
  • Rhubarb and Ginger Cheesecake $13.50
    • Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
  • CORN COB $2.10
  • ALL OTHER EXTRAS $0.80
  • CRAB STICKS $1.80
  • MUSSELS (doz) $8.20
  • CORN PATTIES $2.10
  • BACON $4.20
  • PINEAPPLE $4.00
  • SQUID RINGS IN BREADCRUMBED (doz) $8.00
  • Toast & Spreads $6.50
    • With butter & jam
  • Extras
  • Soup of the Day N/A
    • With bread or toast
  • Gorilla Burger $17.90
    • Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
  • Eggs Silvester $15.50
    • Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
  • Bagels $7.00
    • Cream cheese & jam
  • Ham, Cheese & Tomato $12.00
  • Bacon & Banana $12.00
  • Signature Butter Milk Fried Chicken $ 28.50
    • Chicken marinated in a selection of spices and buttermilk (Choice of one side)
  • Spanish skewers $ 34.00
    • A selection of meats and seafood
  • Seasonal Vegetables
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Gourmet Fries
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • The Happening Sauce
  • Canterbury Rack of Lamb $ 33.50
    • Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
  • Open Chicken Sandwich
  • Pumpkin Soup $12.00
    • With bacon served with two toast and butter
  • Pulled Pork $19.80
    • Poached eggs on Ciabatta bread with Hollandaise Sauce
  • Garlic Mussels Spaghetti $19.20
    • Mussels, onion, mushroom, cream, cheese and garnished with basil
  • Toast $6.00
    • With Jam & Butter
  • -Fried
  • Whitebait Sandwich $18.00
    • White side of green salad +Sliced lemon
  • -2. Mushroom $20.00
  • Cheese $2.50
  • Mixed grill 1kg $34.00
  • Lamb Kebab $12.00
  • Shish Kebab 1kg $32.00
  • Cucumber Yoghurt $2.50
  • Falafel $0.50
  • Harissa (Chilli sauce) $2.00
  • Toum (Garlic dip) $2.50
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Lamb Salad $16
    • Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
DOT Com CAFE

DOT Com CAFE

location

Address

42 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033264000

clock

Opened hours

07:30 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
42 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
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