Address
42 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
DOT Com CAFE in Christchurch Menu
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MENU-
PANCAKES $14.50
- with berry compote, maple syrup & cream
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FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
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ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
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FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
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3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
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EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
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BANGERS & MASH $15.50
- with caramelised onion & gravy
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THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
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CHICKEN SALAD $14.00
- with cashews & yogurt dressing
- HOT STEAK SAMMY $12.50
- SIDES
- 1 EGG $2.50
- BACON $4.50
- TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
Nearby Sample Menus
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3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
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3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
- Ham & Cheese $8.50
- Caramelised Onions $2.00
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3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
- Cheese & free-range egg $8.50
- Beans /Mushrooms/Other Vege $2.00
- Extra Cheese $2.00
- Hash browns $4.00
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Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
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Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
- Wedges with sour cream & sweet chilli $8.50
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Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
- Fries with tomato sauce & aioli $7.50
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Soup of the Day POA
- See the black board, served with warm specialty bread
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Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
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Cheese and Garlic Naan $4.50
- Traditional leavened bread stuffed with cheese and sprinkled with crushed garlic, baked in the tandoor
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Egg Curry $15
- Traditional Kerala boiled egg curry finished in onion tomato based gravy
- Chutney $2.50
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Kadala Curry( Chick Pea Curry) $15
- Traditional curry made with chick pea simmered in south Indian style gravy
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Peas Pulao $8
- Basmati rice cooked with peas, seasoned with clarified butter and cumin seed. Served with pappadom and pickle
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Kerala Chicken Roast $16
- Deep fried chicken cooked in chicken stock and finished with herbs and spices
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Kerala Flaky Parotta $2.50
- Soft and flaky Kerala bread freshly cooked
- Puttu and Kadala (chickpea) curry or chicken malabari $14
- Red Bean Milk $5.20
- Honey Dew Green Tea $4.90
- XO sauce Fried Rice (Prawn) XO $11.50
- Ginger Onion Beef on Rice $12.00
- Yang-Chau Fried Rice $10.50
- Sarawak Fried Noodles (beef) $11.00
- Chocolate Milk Tea $4.80
- Mee Goreng (beef) (Malaysian Fried Noodles) $11.80
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SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
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CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
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SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
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OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
- We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
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LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
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BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
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BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
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24. Gai Sarm Rod Crispy Chicken
- Deep fried battered chicken in a full flavoured three season, thai chili paste, topped with cashew nuts
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29. MusMun Curry
- our style- Guaranteed different, a potato curry, cooked with diced onion and peanuts
- 25. Thai Sweet Green Curry
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22. Pahd C-Ew our style
- Stir fried rice noodle with chef’s selected vegetables & egg
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9. Tom Kha Soup
- a delightful Tom Kha Soup , smooth with coconut cream and fragrant with gaanga
- Crispy Pork $16.50
- Crispy Chicken $18.50
- Chicken, beef or Pork $16
- Bacon $3.40
- 1/2 Chicken $11.00
- Mushroom $3.40
- Chicken $4.40
- Onion $3.20
- Egg $2.50
- Plain $2.80
- Steak $3.50
- Salmon Sashimi $18.00
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Set Menu B $45.00 per person
- Appetiser - Seaweed Salad / Takoyaki (Octopus Ball) / King Prawn Tempura / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, King Prawn / Salmon Teriyaki / Deep Fried Chicken / Miso Soup / Steamed Rice / Dessert - Banana Tempura with Green Tea Ice Cream and Seasonal Fruits
- Sliver (8pcs) $16.80
- Eel $6.00
- King Prawn $4.80
- Vegetable Roll $13.00
- Chicken Cutlet Set $14.20
- Sushi & Sashimi Set $17.50
- Sausage Roll
- Steak and Mushroom
- Steak Pies
- Steak and Kidney
- Steak and Sweet
- Cornish Pastie
- Mince and Cheese Pies
- Mince Pies
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Pork Cutlet Katsu Curry $14.90
- Japanese style curry with pork cutlet
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Teriyaki Ninja $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
- Japanese World Famous Fried Chicken $10.00
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Numban Chicken $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
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Teriyaki Ninja Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
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Teppan Teriyaki Chicken $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
- Pork Belly Braised in Sweet Ginger Sauce $9.00
- Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
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Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
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Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
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Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
- Potato hash $4.00
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Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
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Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
- Tomatoes $4.00
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Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
- Kri Spee Porn (King Prawns 3) $18
- Ten Ta Kool (Squid) $16
- Spicy Black Vinegar Peanuts $6
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1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
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Salmon & Avocado $14
- with miso cream
- Salt & Pepper Monk Fish (3 Skewers) $16
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Akaroa Sea Salmon $34
- on fennel-slaw with lemon chili chutney
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Vegetarian +$2
- Most dishes can be prepared gluten free on request
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Work Shout Platter (Small) $37.40
- Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
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Quiche Bites $34.20 / $46.20
- Flavours available: Ham and Pineapple / Vegetarian (Small Quiche Bite platter - 24 pieces / Large Quiche Bite platter - 32 pieces)
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Sweet Treats Platters $39.00 / $56.00
- A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
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Frenchman's Lunch Platter $68.00
- Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
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Cracker & Dip Platters $35.50 / $47.50
- Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
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Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)
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Work Shout Platter (Extra Large) $64.80
- Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
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Savoury Platters $25.50 / $35.50
- Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
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TOM YUM SOUP $9.80
- thin rice noodles with chicken tomato pineapple and vegetables in Thai hot and sour soup
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SAMBAL CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in Malaysian sambal sauce
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COMBINATION NOODLES $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in oyster sauce
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SEAFOOD COMBINATION $11.00
- egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce
- SINGAPORE FRIED RICE $9.80
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CURRY LAKSA SOUP $10.20
- egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup
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SINGAPORE FRIED NOODLES $9.80
- thin rice noodles with roast pork shrimps and vegetables in mild curry sauce
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CHICKEN SATAY $9.80
- egg noodles with chicken and vegetables in satay sauce
DOT Com CAFE
Phone
033264000
Opened hours
07:30 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating
42 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus