Address
42 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
DOT Com CAFE in Christchurch Menu
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MENU-
PANCAKES $14.50
- with berry compote, maple syrup & cream
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FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
-
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
-
FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
-
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
-
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
-
BANGERS & MASH $15.50
- with caramelised onion & gravy
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THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
-
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
- HOT STEAK SAMMY $12.50
- SIDES
- 1 EGG $2.50
- BACON $4.50
- TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
Nearby Sample Menus
-
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
-
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
-
Peri-Peri Chips
- Curb your craving
-
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- - Perinaise $2.50
-
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
-
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
- Swiss Cheese $1.50
- Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
-
Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
-
Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
- Marinated olives (GF) (V) $10.00
-
Set lemon cream $15.00
- with rhubarb, prosecco jelly, rhubarb crumble
- Garlic flat bread (V) $8.00
-
Tiramisu $14.00
- with house made mascarpone
- Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
-
Vegetable Jaypuri $14.99
- Crisp seasonal vegetable with aromatic spices and garnished with cashew and poppadom pieces.
-
Chicken Tikka (6pc) $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
-
Chicken/Lamb Bhuna $15.99
- Medium moist cooked with tomatoes and onions.
- Kabli Naan (Peshawari Naan) $4.50
- Cheese Naan $4.00
-
Lamb Seekh kebab (6pc) $11.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
-
Chicken Momo (6pc) $9.99
- Chicken mince mixed with onion, garlic, with soya sauce and clove garlic covered under baked flour.
-
Chicken Balti $15.99
- Cooked in the onion sauce and chicken and vegetable cooked in Indian spices.
-
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
-
Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
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Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
-
Pork & Prawn Shumai $12.00
- 4pcs
-
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
-
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
-
Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
-
Steamed Custard Bun $10.00
- 3pcs
- 6 squid rings $5.50
- Spring rolls $3.50
- Curry rolls $3.50
- Chips $2.50
- 2 donuts
- 3 potato fritters
- Crab sticks $2.20
- 6 chicken nuggets $5.50
-
Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
-
The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
-
Pancakes $11
- served with maple syrup & ice cream or cream
-
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
- Salad of the Day $10
-
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
- Chicken nuggets & chips $9
-
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
- Tuna Sashimi $21.00
-
Seaweed Salad $9.00
- White Sesame Dressing
- Okonomiyaki (Japanese Pancake)
- Fish Tempura Roll $13.00
- Salmon Caviar & Salmon Sashimi Don $18.00
- Tuna $5.00
- Sliver (8pcs) $16.80
- Salmon Steak Set (Teriyaki Set or Sea Salt) $16.50
-
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
-
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
-
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
-
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
-
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
-
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
-
Pancakes $14.90
- served with banana, bacon and maple syrup
- (A) OR berry compote with cream or yogurt $12.50
-
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
- Spinach $5.00
-
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
-
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
- Croissant $5.00
- Hash Browns $5.00
-
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
-
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
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Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
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Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
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Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
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Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
-
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
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Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
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Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
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Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
- Margerita (cheese, basil leaves)
- Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
- Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
- Garlic bread (herbs, garlic butter) $5.00
- Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
- Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
- Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
- Toastie $7.00
- Steak Pie
- Mince Pie
- Chicken Pie
- Lamb Pie
- Steak & Cheese
- Cottage pie
- Steak & Pepper
- Lamb & Pepper Pie
- omelette with 2 fillings served with wholegrain toast $15.50
- hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
- tomato and avocado on toasted wholegrain $9.50
- - add bacon $12.50
- half n half fruit and toast with jam $10.50
- half n half salad plate $12.00
- market fish of the day – see specials board $18.50
- portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
-
Vegetarische Pannekoek - Vegetarian Pancake $24.80
- Savoury pancake crepe filled w roasted eggplant, melting cheese and sliced almonds, w salad greens and lemon yoghurt dressing
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Pot Au Chocolat $13.50
- Chocolate fondant served warm w berry compote and vanilla bean ice cream
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Frikadellen $16.90
- Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
-
+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic
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Caesar Salade $22.70
- + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80
- One Kilo Pot $27.50
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Poulet Panefilet Salade $24.70
- Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
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Eieren Florentine $17.50
- Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
-
Chips $4.50
- per bag
-
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
- Hot dog $3.00
-
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
-
Chicken Nuggets $4.00
- half dozen
-
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
-
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
- Spring Roll $3.50
DOT Com CAFE
Phone
033264000
Opened hours
07:30 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating
42 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus