Address
42 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
DOT Com CAFE in Christchurch Menu
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MENU-
PANCAKES $14.50
- with berry compote, maple syrup & cream
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FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
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ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
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FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
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3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
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EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
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BANGERS & MASH $15.50
- with caramelised onion & gravy
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THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
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CHICKEN SALAD $14.00
- with cashews & yogurt dressing
- HOT STEAK SAMMY $12.50
- SIDES
- 1 EGG $2.50
- BACON $4.50
- TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
Nearby Sample Menus
- BBQ Beef & Bacon $6.00
- Sole $4.80
- Chow $4.50
- Hawaiian $5.20
- Corn Nuggets (6)
- Chilli sauce, Chow Chow, Onion, Tomato $0.50
- Beetroot $4.20
- Vege Fritter
- Bacon $2.5
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
- Energy Drinks $5
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Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
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Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
- Bottled Water $4
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Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
- Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
- Banoffee Pie $7.90
- Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
- Sticky Date and Toffee Pudding $7.90
- Simo's warm marinated olives $7.50
- Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
- Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
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Simos $25.00 per person
- Chefs choice, with selection of dips and bread
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Vegetable Fried Rice $11
- Stir fried rice with fresh vegetables
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Spicy Indian Omelette $6.50
- Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns
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Egg Uthappam $11
- Thick savoury pancake topped with egg and seasoned
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Southern Spices Special Ghee Roast $12
- Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
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Chocolate Dosa $10
- Sweet dosa finished with chocolate sauce and served with scoop of ice-cream
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Peas Pulao $8
- Basmati rice cooked with peas, seasoned with clarified butter and cumin seed. Served with pappadom and pickle
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Cheese Uthappam $12
- Thick savoury pancake topped with cheese
- Chilli Chicken and fried rice $21
- Crab sticks $2.20
- Chips $2.50
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Mussels $11.00
- DOZEN COOKED
- 2 crab sticks
- 6 squid rings $5.50
- 3 potato fritters
- Sole fillet $5.50
- Spring rolls $3.50
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Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
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MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
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Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
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Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
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Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
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Soup of The day $15.00
- optional whole grain or GF bread with salad
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Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
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Dumplings 6 pcs $9.00
- house made dumplings
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Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
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Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
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The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
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Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
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Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
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Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
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Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
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Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
- Steamed Rice $2.50
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Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce
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Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
- Sesame Seaweed (V) $5.00
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Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
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Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
- All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
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Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
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Duck Liver Parfait $17
- Cherry chutney, cornichons, toast
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Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce
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Risotto $25
- Truffle cauliflower, Parmesan, almonds
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Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
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Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
- Trending local vegetables $8
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Prime Canterbury Beef $39.5
- Fillet 200g
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Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
- Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
- Steamed rice $4.00
- Duck confit and orange salad, with citrus dressing (GF) $20.00
- Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
- Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
- Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
- Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
- Steamed vegetables $8.00
- Tofu Teriyaki Don $11.50
- Chicken Teriyaki Don $11.50
- Vegetable Gyoza $7.00
- Spicy Chicken Don $11.50
- Beef Yakiniku Don $11.50
- Salmon Sashimi $8
- Salmon Shasimi Don $13.50
- Salmon Teriyaki Don $13.50
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Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
- Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
- (on toasted bagel) $7.50
- – Smashed Avocado
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Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
- Pics Peanut Butter $6.00
- – Fresh Herb, Lemon & Cream Cheese
- We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
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Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
- Bacon $5.00
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Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
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Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
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Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
- Salmon $6.00
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Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
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Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
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Margarita $18 Med / $21 Lge
- Tomato base, basil, mozzarella, garlic and fresh tomato
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Garlic Prawns $15.00
- Quick-fire garlic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing.
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Kiwi Craving
- Roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, thyme, potato, red onion, green capsicum
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Con le Patate $18 Med / $21 Lge
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
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Charred Lamb $18.50
- Served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
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Moroccan Lamb
- Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
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Crispy Chicken $18.50
- Winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
- Famous Winnie's Chilli Pesto Bread $9.50
- Low fat plain $5.40
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Pilgrim $9.90
- Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
- Served with a large bagel $9.50
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Salmon $9.90
- Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
- Bakers dozen (13) $25.00
- Ham $7.20
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Woodstock $10.20
- Turkey, sprouts, roasted mushrooms, hummus and cheese
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Veggie $7.20
- with your choice of cream cheese, lettuce, tomato, red onion, capsicum and sprouts
DOT Com CAFE
Phone
033264000
Opened hours
07:30 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating
42 Marriner Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus