Da Vis Italian Restaurant in Auckland City Menu

Express Lunch Express Lunch
  • Garlic Bread $6
  • Pizza Bread, Our famous pizza bread with garlic, oregano & olive oil (No dairy) $7.50
  • Three Cheese Bread, Parmesan, mozzarella, feta $9.50
  • Beef & Oxtail Soup, Slow-cooked with rich tomato, vegetables & beans, served with pesto garnish & bread $10
  • Big Prawn, Pan-fried big prawns in a creamy garlic, butter and pesto sauce, served with rocket $10
  • Minestrone Vegetable Soup, Light minestrone made with fresh vegetables, served with a pesto garnish & bread $10
  • Green-Lipped Mussels, Steamed in a tomato, brandy & fresh cream sauce, served with bread $12
  • Chorizo Sausage, Garlic, mushroom and sizzled chorizo sausage, served with house bread $12
  • Lamb Tapa, Grilled lamb on skewers, served with mashed chickpeas and house bread $12.50
  • Gambas al Ajillo, Garlic prawns, pan-sizzled, served on roasted bread $12.50
  • Classic Omelette, With ham, tomato & cheese $11
  • Spanish Omelette, Chorizo, capsicum & potatoes $11
RISOTTO RISOTTO
  • Risotto Sausage, spicy sausage and rosemary in creamy tomato sauce $12.50
  • Risotto Chicken, with chicken & mushrooms in creamy tomato sauce $12.50
  • Risotto Scallops, with scallops in creamy tomato & basil sauce $12.50
  • Risotto Prawns, with prawns in creamy tomato sauce $12.50
  • Risotto Arrabbiata, bacon, fresh chilli, capsicum in creamy tomato & basil sauce $12.50
PIZZA PIZZA
  • Big Prawn, Big prawns, mushrooms & roasted capsicum with a mustard dressing $12
  • Sardines, Smoked sardines, red onion, lemon zest $12
  • Autumn, Anchovies, artichoke hearts, diced ham, capers & mushrooms $10
  • Da Vinci, Salami, chilli, olives, mushrooms & mesclun leaves with a mustard dressing $12
  • Salsiccia, Spicy sausage, artichoke hearts, black olives & roast potato $10
  • Italiano, Homemade meatballs, herbs, roasted capsicum, chilli & rocket – a true meat lover’s pizza! $10
  • Hawaiian, Pineapple, ham & red onion $10
  • Sicilian Feta, (v) Sun-dried tomato, feta cheese, mushrooms, fresh basil & baby spinach $10
  • Eggplant, (v) Grilled eggplant, artichoke hearts, mashed potato, olive & mushrooms $10
  • Margherita, (v) Tomato, mozzarella & basil with a pesto garnish $10
  • Chicken, Chicken, mushrooms, onion & roasted capsicum $12
  • Don Ciccio, Bacon, saffron mashed potatoes, thyme $10
  • Salami, Salami, olives & capers $10
  • Quattro, Combination of salami, mushroom, roasted capsicum diced ham & margherita, /w pesto garnish $12
  • Seafood, Mixed seafood, mushrooms & sun-dried tomatoes with a mustard dressing $10
  • Classic, Ham, mushrooms, garlic, thyme, olives & hot chilli $10
  • Salmon, Capers, fresh dill, salmon & rocket $18.50
  • Meta Meta, Big prawns, meatballs, roasted capsicum, mushrooms & hot chilli $21
SALAD SALAD
  • Da Vinci Salad, Camembert cheese, olives, egg, mesclun, tomato, cucumber, capsicum & avocado $10
  • Greek Salad, Kalamata olives, feta cheese, mesclun, tomatoes, red onion, avocado & pesto $10
  • Smoked Chicken & Avocado Salad $12
  • Smoked Salmon & Avocado Salad $12
  • Chicken Salad (warm), Served with mesclun, crispy noodles & a mustard dressing $10
  • Beef Salad (warm), Served with mesclun & a sweet chilli sauce $10
  • Lamb Salad (warm), Lamb fillets marinated with olive oil, garlic & moroccan spices $12
  • Ceasar Salad, The classic, with anchovies & boiled egg served with bacon and chicken $12.50
PASTA PASTA
  • Cannelloni, Homemade beef & cheese-filled crêpe, traditionally baked $12
  • Lasagne, Layered with Bolognese, cheese & tomato sauce $12.50
  • Spaghetti Mediterrano, Smoked salmon, olives in a rich tomato & basil sauce $10
  • Fettucine Noci, Served with roasted chicken & a creamy walnut sauce $10
  • Penne or Fettuccine Carbonara, Served with a creamy bacon & mushroom sauce $10
  • Spaghetti or Fettuccine Marinara, Mixed seafood served with a tomato sauce $10
  • Spaghetti Bolognese, Served with a rich beef & tomato Bolognese sauce $10
  • Spaghetti Meatballs, Classic meatballs in an Italian tomato & herb sauce $10
  • Spaghetti Al Vongole, Sautéed cockles (clams) in chilli, garlic & white wine sauce $10
  • Spaghetti Sardines, Smoked sardines, sauteed with roasted capsicum, sliced olive and fresh tomato $12
  • Pumpkin & Walnut Ravioli, (v) Pumpkin ravioli served with a rich blue cheese sauce, topped with chopped walnuts $12
  • Rigatoni Primavera, (v) Mediterranean vegetables in a Napolitano sauce $10
  • Rigatoni Sausage, Italian sausage in tomato sauce, served with rosemary & olives with a hint of spice $10
  • Chicken Tortellini, With ham & garlic vodka cream sauce, with a hint of spice $10
  • Penne Salmon, Baby spinach & salmon with a creamy basil & tomato sauce, topped with sun-dried tomatoes $12
  • Penne All’ Arrabbiata, Bacon with chilli pepper in a tomato & basil sauce $10
  • Penne Scallops, Served with a tomato, black pepper & creamy basil sauce $12
  • Fettuccine Di Pollo, Sautéed chicken served with a mushroom & brandy sauce $12
  • Fettuccine Liver, Chicken livers served with a brandy & onion sauce $10
  • Gnocchi Bolognese, Potato gnocchi served with a rich meat sauce $10
  • Gnocchi Primavera, Potato gnocchi served with fresh salmon, peas, thyme & tomatoes $12
  • Gnocchi Pesto, (v) Potato gnocchi served with mushrooms & a creamy pesto sauce $10
  • Spaghetti Puttanesca, Anchovies, black olives, capers & fresh tomatoes tossed in olive oil $10
CARNE CARNE
  • Polpette, Homemade meatballs with garlic, sautéed mixed vegetables, served with homebread $23
  • Eye Fillet Rossini, With truffles, chicken liver pâté & red wine sauce $36.50
  • Eye Fillet Alla Franco, Served with prawn, mussel & white wine sauce $32
  • Eye Fillet Al Pepe, Served with a creamy cognac & black pepper sauce $32
  • Eye Fillet, Plain or with your choice of mushroom or garlic sauce $31
  • Steak Da Vinci, Eye fillet topped with ham, tomato & cheese $31
  • Beef Speciale, Beef fillet served with saffron mashed potato, Mediterranean vegetables & white wine sauce (medium-rare) $26
  • Agnello, Rack of lamb with a herb and parmesan crust (medium-rare) $30
  • Agnello Alla Basilicata, Spicy loin of lamb with black olive, garlic, onion & white wine sauce $24
  • Chicken Pomegranate, Chicken breast with a pomegranate glaze & onion sauce $24
  • Chicken Marrakesh, Mediterranean-spiced chicken breast with red capsicum coulis, black olives & vegetables $25
  • Chicken Parmigiana, Chicken breast served with a tomato & cheese sauce, with a pesto garnish $27.50
  • Chicken Marsala, Chicken breast served with semi-sweet marsala wine & mushrooms $26.50
  • Chicken Funghi, Chicken breast served with mushroom & brandy sauce $25.50
  • Scaloppine Limone, Tender veal served with lemon, white wine & butter sauce $26
  • Scaloppine Funghi, Tender veal served with mushroom & brandy sauce $26
  • Scaloppine Marsala, Tender veal sautéed with mushrooms & a fortified wine sauce (semi-sweet) $26
  • Scaloppine Parmigiana, Tender veal served with a tomato & grilled cheese sauce $26
SEAFOOD SEAFOOD
  • Seafood Platter, Selection of grilled seafood, including salmon fillets, oysters, calamari, cockles, scallops & mussels $33.50
  • Fresh Fish of the Day, Boneless fillet pan-fried with your choice of lemon & capers OR shallots & balsamic creamy sauce, served with house greens & roasted potatoes $27.50
  • Marlborough Salmon Fillet, Grilled in a garlic butter sauce served with sun-dried tomato dressing & Mediterranean vegetables $25
  • Scallops, Pan-fried scallops finished with a Pernod cream sauce, served with saffron mashed potato $27
  • Gamberoni, King prawns sautéed in garlic butter with peas, capers & roasted capsicum with a hint of chilli, served with roasted potatoes & house greens $23.50
  • Big Prawn, Pan-fried prawns in a creamy garlic butter & pesto sauce, served with saffron mashed potato $23.50
ENTREES ENTREES
  • House Bread, Traditional Italian filled bread and grissini, served with extra virgin olive oil $10
  • Homemade Bread with an Assortment of Dips $10.50
  • Spaghetti Chilli Prawns, Sautéed big prawns in garlic tomato sauce & fresh chilli, no creamy sauce $14.50
  • Chicken Liver Pâté, With truffle, mushroom & onion $15
  • Calamari (FEMALE), Sautéed with garlic & a hint of chilli & lime & served on mesclun $15
  • Oysters (Half-dozen) – Combination of natural, spinach mornay & grilled bacon with tomato $16.50
  • Prawn Cocktail, Prawns tossed with Italian seafood dressing & mesclun $12.60
  • Antipasto Selection, Continental cold cuts & pickled vegetables $16.50
  • Chicken Livers, Pan-fried in a rich onion, brandy & fresh cream sauce $14
  • Smoked NZ Salmon, Served with onion, capers & extra virgin olive oil $14.50
  • Spaghetti double fresh, Sautéed snapper & fresh tomato with garlic, onion & parsley Please note, this dish does not contain butter, cheese or creamy sauce. $22

Nearby Sample Menus

  • Vegetable $8.50
  • Shrimp Pineapple & veges $15.50
  • Curry steak & veges $13.00
  • Sweet & Sour chicken $12.50
  • Steak mushrooms & Veges $14.00
  • on fried rice extra $2.00
  • Steak & pineapple Goreng & veggies rice $14.00
  • Pork Pineapple & veges $14.00
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • BLT Burger $16.50
    • Bacon, Lettuce, Tomato, w French Fries
  • Eggs Benedict $17.50
    • Bacon / Mushroom / Smoked Salmon.Toast & Hollandaise Sauce
  • Open Steak Sandwich $19.50
    • Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
  • Omelette $15.50/$18.50
    • Garlic Mushroom / Chorizo Spinach, Cheese, Toast
  • Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
  • Corn Fritters $ 18.50
    • Bacon, Avocado Tomato Salsa, Sour Cream
  • Chicken Arito $20.00
    • Grilled Chicken Top Turkish Pitta, Hummus & Green Salad
  • Creamy Mushroom $18.50
    • Red Onion, Sauteed Mushroom, Ciabatta
  • Steak & vege $11.50
  • Pork & veges $11.50
  • Sweet and sour wonton 3 for $24.00
  • Mussel fritter $2.50
  • Prawn & veges $13.50
  • Special P $5.00
    • fish, hot dog, $1.00 chips
  • BBQ pork & vege $12.00
  • 6 potato fritters $3.50
  • 4. 2 Fish; 2 Hot Dogs; $2.00 Chips $9.00
  • (On Fried Rice $1.50 extra)
  • 38 Hawaiian $3.00
  • 120 Chicken with Veges & Spicy Sauce $11.00
  • 16 Sweetcorn Fritter $2.00
  • (On Fried Rice $1.50 extra)
  • 61 Chicken & Sweet Corn Soup $8.50
  • 56 Tomato $2.00
  • Prosciutto $4.00
  • 15. ROMANA $26.50
    • Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
  • Extras $2.00
  • 5. CAPO $24.50
    • 4 Cheese, Speck, Fresh Rocket
  • 10. MARGHERITA $19.50
    • Mozzarella, Basil, Virgin Olive Oil, Parmigiano
  • Extras $2.00
  • 18. VEGETARIANA $25.50
    • Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
  • 14. PICO $24.50
    • Mozzarella, Organic Pork Fennel Sausage, Red Onion, Oregano, Fontina
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Side Verges $6
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Today's Beef
    • see waiter
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Roast Pumpkin $0.80 ea
  • $9.00 1/2
  • Large $18.00
  • Peas & Carrots $4.00 Small $6.00 Large
  • Meals served with roast potatoes, pumpkin, kumara, peas, carrots and gravy
  • Large $18.00
  • Small $11.50
  • Slow roasted in garlic and red wine and served with traditional creamy mashed potatoes, peas, carrots and onion
  • VEGE BURGER $4.20
  • PRAWN $12.00
  • HAM $2.50
  • FISH $10.00
  • VEGETABLE MUSHROOM BROCCOLI $10.00
  • Chicken Fried rice, steak chow mein, sweet & sour pork $29.00
  • MUSHROOMS $3.00
  • PORK $10.00
  • RULO DE CABRA $16.00
    • warm goat cheese, beetroot puree, candy walnuts, salad greens & berry sauce
  • EMPANADA QUESO $16.00
    • panko crumbed halloumi with cranberry sauce
  • PRAWNS ROASTED WITH CHILLI AND GARLIC SAUCE $18.00
  • TIRAMISU $14.00
    • sponge fingers soaked in marsala and dark espresso coffee and layered with rich mascarpone cream
  • CHICKEN FILO $23.00
    • stuffed with spinach, feta, semi dried tomatoes and salad
  • PAELLA $29.50
    • saffron rice with fresh seafood and chorizo in a tomato ragout (FOR TWO $52.00)
  • LOW CARB BREAKFAST $22.00
    • grilled chicken breast with chickpea hash, sauteed raisin & pinenut spinach and a poached egg
  • LA VISTA BIG BREAKFAST $23.00
    • Spanish chorizo sausages, streaky bacon, eggs, slow roasted tomato, mushrooms and crispy potatoes with toast
  • Toast & Bagel Selection
  • crispy bacon $16.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Pasta of the Day
    • See our Chef's special board
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Colder Months vary daily
  • Chocolate Cake $2.50
  • Ham and Pineapple $3.50
  • Curry chicken
  • Curry Iamb
  • Macaroni and cheese
  • Steak and egg Burger $5.50
  • Hawaiian Burger $4.00
  • Vege Grill $12.00
    • Baked beans, 2 eggs, 2 hashbrowns, tomato, mushroom & toast
  • ●Eggs Benedict
    • 2 poached eggs, spinach, English muffin & hollandaise sauce
  • Deluxe Breakfast $14.00
    • 1 bacon, 2 eggs, 2 sausages, tomato, 2 hash brown, mushrooms & toast
  • Mini French Toast $6.50
    • Banana, maple syrup
  • -Bacon & Chicken Sandwich $9.90
    • 1 bacon, chicken, fresh lettuce & tomato, served on toast
  • -Bacon/Ham/Chicken / Vegetable $12.00
  • -BLT Sandwich $7.90
    • 1 bacon, fresh lettuce & tomato served on toast
  • -BLAT Sandwich $8.90
    • 1 bacon, fresh lettuce, avocado & tomato served on toast
  • Scallop Bacon Skewers $16.90
    • Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
  • Extra sauce options: $2.00
    • Mushroom gravy, Bearnaise, Horseradish, Wholegrain mustard, English mustard, Blue cheese, Garlic or pepper sauce
  • Add grilled chicken strips for $5.90
  • Eye Fillet 220g $35.90
  • Bread & Dips $9.90
    • Oven warmed bread with assorted dips
  • BBQ Pork Ribs $26.50
    • Marinated and cooked in our hickory smoked BBQ sauce, served with thick cut fries and house salad
  • V-Grill Seafood Platter $33.90
    • Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread
  • Add surf N Turf $5.90
  • Pakora $6
  • Vegetable Briyani $10
  • Paneer Tikka $14
  • Seekh Kebab $14
  • Paneer Pakora $14
  • Malai Tikka $10
  • Mixed Platter for Two $17
  • Tandoori Platter $18
Da Vis Italian Restaurant

Da Vis Italian Restaurant

location

Address

5 City Road, Grafton, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732843

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Mediterranean , Pizza , Pizza & Pasta , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
5 City Road, Grafton, Grafton, Auckland, Auckland, 1010, New Zealand