Daily Bagel in Christchurch City Menu

Daily Bagel in Christchurch City has no menu available, but can choose from many other options such as Soup of the Day or Lunch Special from Milieu Cafe. Ocean Cafe & Bar Scarborough offers many options including Breakwater Benedict and Breakwater Benedict. Tuk Tuk Takeaway includes a wide range like Absolute Homemade or 1. Vegetarian Spring Rolls (8 Pieces). Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers BurgerFuel and Bacon BBQ Roadster.

Nearby Sample Menus

  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Cheese, Pineapple, egg etc $1.00
  • Mushrooms 6 for $5.50
  • Chips with garlic Butter $3.50
  • Donut $2.30
  • Hot Apple turnover $2.30
  • Bacon and Egg Burger $5.20
  • Wontons 6 for $5.00
  • Akaroa Cod $5.00
  • Chips $2.40
  • Corn Patties $2.20
  • Sausage, Egg and Chips $7.00
  • Pineapple Rings $2.20
  • Steak and Egg $5.50
  • Chicken Nibbles (Dozen) $8.50
  • Fish $5.10
  • Fish (crumbed) $3.00
  • Mince & Cheese N/A
  • Steak & Kidney N/A
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Curried lamb N/A
  • Steak N/A
  • Potato Top N/A
  • Bacon & Egg N/A
  • MALAI KOFTA $9.99
    • Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
  • GOA FISH MALABARI $10.50
    • A Classic Goan Speciality. Gurnard Fish Cooked With Ginger, Garlic, Vinegar, Green Capsicum, A selection Of Spices And With A Splash Of Cream.
  • LAMB DO PAYAZA $10.50
    • Tender pieces of Lamb cooked in diced onion, ginger, garlic, tomato and cashew nut gravy
  • TANDOORI CHICKEN HALF $14.00
    • One Leg, One Breast Pieces
  • GARLIC NAAN $4.00
    • Plain Flour Flat Bread Sprinkled With Crushed Garlic
  • CHICKEN VINDALOO $10.50
    • Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
  • VEGETARIAN PLATTER FOR TWO $18.00
    • 2 Samosa, 2 Onion Bhaji, 2 Vegetable Pakora And 2 Paneer Pakora
  • CHICKEN BHUNA $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Capsicum, Ginger, Garlic Paste, Fresh Coriander and Spices
  • Chicken Fillet $3. 50
  • 6 Mussels $5.00
  • Tormato $4. 20
  • Vegetarian $6.00
  • Sole $5. 20
  • Fish $4.20
  • Fish $2.40
  • 2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
  • sausage $2.20
  • Mixed $10.50
  • scallops 6 For $8.00
  • Egg $4.40
  • Chocolate Jam Wrap $2.50
  • Hawalian Delight $ 3.00
  • Lemon Fish $ 2.50
  • Chicken Nuggets 6 For $ 4.50
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, lettuce & tomato
  • Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
  • Seasonal Vege $5.50
  • Pan Fried Fish of the Day $25.00
    • Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
  • Bailies Classic Steak $27.00
    • 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Seared Chicken Breast $25.00
    • Chicken breast with potato salad, corn cob & jus
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • Bacon $4.50
  • Hollandaise $2.00
  • - salmon, cream cheese, tomato, spinach
  • Spinach (veg) $16.50
  • - plain bagel with basil pesto
  • Toasted Muesli $11.50
    • served with peaches and natural yogurt
  • - plain bagel with cream cheese & jam
  • Double $12.50
  • Vegetarian Falafel
  • Lamb
  • Single $10.50
  • Single $10.20
  • Double $12.50
  • Single $11.00
  • Combo (choice of 2 fillings)
  • Omelette $10.00
    • Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
  • Beef Nachos $12.00
    • Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
  • Open Chicken Sauvalaki $16.00
    • Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
  • Vegetarian $22.00
    • Chefs choice of the day
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
  • Chicken Brie & Bacon Burger $16.00
    • Chicken Pattie topped with Brie & Bacon with a side of Fries
  • Tandoori Chicken $22.00
    • Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
  • LBj Burger $16.00
    • 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
  • Crab Stick $2.00
  • Pork Satay on Rice $13.00
  • Pineapple Fritter $2.00
  • Giant $7.50
  • Roast Pork Tomato on Fried Rice. $12.50
  • SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
    • Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
  • Bacon $4.50
  • Roast Pork Foo Young $12.50
  • BREAKFAST DOSA
    • a dosa filled with caramelised banana and drizzled with honey
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • Roasted poppadam (4pcs) $2.00
    • Wafer thin spiced crisp bread
  • Onion bhajees (6pcs) $5.00
    • Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
  • Lamb jalfrezee $16.30
    • Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
  • Vegetable samosa $5.00
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
  • Paneer kulcha $5.00
    • Naan bread stuffed with cottage cheese and spices
  • Chicken tikka (5pcs) $12.50
    • Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
  • Dal makhani $13.00
    • Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
  • Mango chicken $15.80
    • An exotic curry with tender chicken in a subtle creamy sauce
  • Tom Kar Gai $16.00
    • Creamy Soup
  • Pork $0.00
  • Gari Puffs $9.50
    • Curry Puffs vegetarian. 6 pcs
  • Tom Yum Gai $16.00
    • Chicken
  • Priced from components
  • Lamb $1.00
  • Seafood Thai salad $20.00
  • Priced from components
Daily Bagel

Daily Bagel

location

Address

1005 Ferry Road, 1005 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033842422

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
1005 Ferry Road, 1005 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand