Address
1005 Ferry Road, 1005 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
Daily Bagel in Christchurch City Menu
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Daily Bagel in Christchurch City has no menu available, but can choose from many other options such as Soup of the Day or Lunch Special from Milieu Cafe. Ocean Cafe & Bar Scarborough offers many options including Breakwater Benedict and Breakwater Benedict. Tuk Tuk Takeaway includes a wide range like Absolute Homemade or 1. Vegetarian Spring Rolls (8 Pieces). Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers BurgerFuel and Bacon BBQ Roadster.
Nearby Sample Menus
- Donut or gluten free donut $2.00
- Moki $4.30
- Cheese $4.00
- Vegetarian $4.80
- Hoki or Hake $4.30
- Crab Stick $2.00
- Spring Roll $2.70
- Apple Turnover $1.70
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Chicken lemongrass on rice vermicelli $12.00
- bun ga xa
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Beef ball in rice noodle soup $11.00
- pho bo vien
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Fried rice with your choice of Chicken, Beef or Pork $11.50
- com chien ga (heo, bo)
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Saigon star rice vermicelli $13.50
- bun Saigon star
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Chicken curry Medium $15.50 Large $25
- ga xao cari
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Pork in special sauce Medium $15.50 Large $25
- heo sot dac biet
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Salt and pepper pork ribs Medium $15.50 Large $25
- heo ram man
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Seafood soup $8.00
- sup hai san
- S=small / L= Large
- Fried Fish Steak with Special Sauce S $23.00 / L $34.00
- Pork ribs- garlic spring onion and chilli $18.00
- Roast Pork Fried Noodles
- Fresh Vietnamese Spring Roll
- Beef with Fried Rice S $13.00 / L $24.00
- Mung Bean & Coconut Cream with ice $5.00
- Prawns Mushroom Soup S $7.00 / L $12.00
- Bacon & Corn Patties $2.20
- Fried Mussels dozen $8.00
- Crab Sticks $1.80
- Chicken Patties $2.40
- Cheese $4.10
- Banana Fritters $2.20
- Oysters dozen (Bluff) $29.00
- Mushroom $4.40
- Big Hotdog $2.90
- Egg $3.90
- Chicken $4.90
- Chicken & Cheese Patties $2.20
- Chips $2.60
- Extra $0.80
- Crab Sticks $2.10
- Bacon $4.00
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RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
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FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
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DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
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PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
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RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
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T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
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CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
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GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
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Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
- Magic $ 6.50
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Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
- Teka Maki $ 6.00
- Spicy Tuna Cutlet Roll $ 5.50
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Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
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Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
- Spicy Chicken Cutlet Roll $ 5.00
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Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
- Sweet and spicy shredded Pork $14.00
- Sour and Spicy Soup Sml $5.00/Lge $15.00
- Chicken with Cashew nut $16.00
- Hot Plate Lamb $18.00
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Fried Rice $12.00
- with Shrimp/Beef/Pork/Chicken
- Stir Fried Lettuce $14.00
- Hot Plate Hedgehog Mushroom $18.00
- Prawn and Season Veg $18.50
- Steak and Cashew Nut $15.00
- Prawn Fried Rice $16.00
- Black Bean Steak $14.00
- Steak Onion Roll $2.90
- Sweet and Sour Pork $16.00
- Pork Curry Rice $12.00
- Yong Chow Fried Rice $14.50
- Vegetarian Minced Tofu Rice $6.50
- Vegetarian Pan-fried Dumplings $7.00
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Taiwanese Braised Pork Belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
- Fish Balls soup $4.50
- Braised Chicken Gizzards $4.00
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Combination Braised Platter $7.00
- four choice of 3 items from our braised food menu excluded of braised beef shank
- Seaweed Salad $4.00
- Handmade Taiwanese Style Meatballs Soup $5.50
- - Streaky Bacon $17.50
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Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
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Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
- Rustic Fries and Aioli $7.00
- Garlic and Parsley Toasted Ciabatta $10.00
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Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
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Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
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Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
- Glayva $9.00
- Jose Cuervo Anejo 1800_ $10.50
- Japanese Slipper $14.50
- Santa Caterina Pinot Nero Glass $13.90 Bottle $59.90
- Tia Maria $8.50
- PESTO GENOVESE DIP 4.9
- Cointreau $9.50
- Lanson Black Label Brut NV - 750ml. Bottle $125.90
- Rolls large $6.90
- Cheese $4.90
- Chicken Croquette $3.30
- Dagwoods $6.50
- Bacon & egg $4.80
- Onion sausage $2.80
- Quiche
- Rolls cheese knot $6.30
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Caldo de Pollo $10.50
- Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
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Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
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Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
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Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
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Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
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Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
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Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
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Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
- Cashew Nuts $4.00
- Half Chicken, Cashew Nuts $12.50
- Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
- Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
- Chicken Chow Mein / Roast Pork Chow Mein $10.80
- Singapore Fried Noodles / Young Chow Fried Rice $11.80
- Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
- Curry Chicken on Rice $11.00
Daily Bagel
Phone
033842422
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Japanese , Sushi
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating
1005 Ferry Road, 1005 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Cafe Food Menus
- Christchurch City Japanese Menus
- Christchurch City Sushi Menus
- Canterbury Cafe Food Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus