Daily Bagel in Christchurch City Menu

Daily Bagel in Christchurch City has no menu available, but can choose from many other options such as Soup of the Day or Lunch Special from Milieu Cafe. Ocean Cafe & Bar Scarborough offers many options including Breakwater Benedict and Breakwater Benedict. Tuk Tuk Takeaway includes a wide range like Absolute Homemade or 1. Vegetarian Spring Rolls (8 Pieces). Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers BurgerFuel and Bacon BBQ Roadster.

Nearby Sample Menus

The Mediterranean Food Company and Cafe (sample menu)
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • ANY CHEESE sm$8.00/lge$14.00
    • with bread, relish, fruit & nuts at shop price plus
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • CAPRICCIOSA $20.00
    • tomato, ham, mushrooms, artichokes, olives, mozzarella
  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • INSALATA DEL GIORNO
    • see blackboard
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • ROSSA $18.00
    • tomato, mozzarella
Islington Fish and Chips (sample menu)
  • Plain $3.50
  • Steak $5.60
  • Pattie-Com&bacon $2.20
  • Double meat $4.80
  • Potato-Fritter $0.60
  • Fish Bile $0.90
  • Tomato $4.30
  • Meat $1.30
Indian Sumner (sample menu)
  • Served With Mint Or Tamarind Chutney
  • Egg Plant $13.00
    • Eggplant roasted in the tandoor first and then cooked in our special spices
  • Beef Naan (minced beef) $5.00
  • Paneer Naan (homemade cheese) $5.00
  • Papadum $1.00
  • Chicken Tikka Masala $14.00
    • Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
  • Mango Chutney $4.00
  • Mushroom Matter $13.00
    • Button mushrooms and green peas cooked with garlic, cream and spices
Dumplings "2 Dollar Rice" (sample menu)
  • Fried Prawn $1.00
  • Lemon Chicken $7.00
  • Spring Roll $3.00
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Charsui Bun
  • -Baked Bbq Pork Bun $3.00
  • Fried Wonton $0.60
Topkapi Turkish Restaurant (sample menu)
  • Khoresht-e-Ghaimeh (Persian lamb stew) (GF) $21.00
    • Savoury mix of tender lamb cubes, yellow split peas, flavoured with rich tomato and tangy dried Persian limes
  • Extra meat $2.50
  • Chips (GF) $6.00
  • Mast-O-Moosir Dip $11.50
    • Strained yoghurt, Persian shallot and herbs - served with pita bread
  • Zereshk Polo (GF) $24.50
    • Slow cooked chicken thigh mixed with barberries
  • ●-ENTRÈE
  • Chicken Kebab / Topkapi Beef Kebab $13.50
  • Pita Bread $2.50
Mythos Greek Souvlakis (sample menu)
  • Vegetarian Falafel
  • Childrens Souvlaki
  • Combo
  • Double $12.50
  • Lamb
  • Served with a side of greek salad & sauces
  • Double $13.00
  • Double $12.50
Laneway Espresso (sample menu)
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
Redcliffs Fish and Chips (sample menu)
  • Cheese $3.90
  • Vegetarian Patties $2.10
  • Meat Patties $2.10
  • Crumbed Sole Fillet
  • Paua Patties $2.90
  • Redcliffs Special $7.60
  • Mussels Patties $2.10
  • Big Hotdog $2.90
Fava Cafe (sample menu)
  • Berries Pancakes $8.70
    • Served with berry compost, Nutella and whipped cream
  • Healthy Option (GF/DF) $17.90
    • Poached eggs, hot smoked Akaroa salmon with baby spinach and wholegrain toast
  • Hot Smoked Akaroa Salmon $5.00
  • Your Toasty (GF/DF) $12.00
    • Choose your fillings as many as you like
  • Eggs Benedict (GF/DF) $17.90
    • Poached eggs and bacon on an english muffin with homemade hollandaise sauce
  • Warm Salad (GF/DF) $17.50
    • Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
  • -Cream cheese and jam $9.70
Robert Harris Cafe (sample menu)
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Salmon $17.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Bacon $15.50
Hoofbeats Restaurant (sample menu)
  • English Breakfast $18.50
    • hash browns, sausages, bacon, eggs your way, grilled tomato, toast and spreads
  • Smoked Chicken Salad $18.00
    • sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
  • Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
  • Soup of the Day $10.00
    • served with a hot roll
  • Fish & Chips $19.50
    • crumbed dory (2 pieces) served with fries & salad
  • Bowl of Fries $6.00
  • Toasted Sandwich & Fries $9.00
    • thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
  • Bowl Of Fries $6.00
Portofino Italian Restaurant (sample menu)
  • Heineken $8.50
  • SET MENU FOR LUNCH OR DINNER AVALIABLE – (LARGER GROUPS) -
  • *VEGETARIAN – Pineapple, roasted mushrooms, onion, capsicum, spinach & black olives. 19.9
  • Johnny Walker Black Label $11.00
  • Santa Caterina Pinot Nero Glass $13.90 Bottle $59.90
  • Fruit Juices: -Orange,Pineapple,Apple,Tomato,Grapefruit,Cranberry,Peach $4.50
  • Long Island Ice Tea $16.00
  • Fernet Menta $8.00
Arin Sushi (sample menu)
  • Vegan $6.00
    • 6 Pieces
  • Tuna Mayonnaise $8.00
    • 8 Pieces
  • Californian $9.00
    • 8 Pieces
  • Pork and Vegetables $6.00
    • 6 Pieces
  • Teriyaki Chicken $5.00
  • Teriyaki Chicken $7.00
  • Teriyaki R $8 / L $20
  • Chicken R $9 / L $12
Extraction cafe & bar (sample menu)
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
Persian Kitchen (sample menu)
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • Chicken Bursa $17 Single/$26 Double
    • P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Beef Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
  • Icecream $7.00
    • Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
Daily Bagel

Daily Bagel

location

Address

1005 Ferry Road, 1005 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033842422

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
1005 Ferry Road, 1005 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
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