Daily Bagel in Christchurch City Menu

Daily Bagel in Christchurch City has no menu available, but can choose from many other options such as Soup of the Day or Lunch Special from Milieu Cafe. Ocean Cafe & Bar Scarborough offers many options including Breakwater Benedict and Breakwater Benedict. Tuk Tuk Takeaway includes a wide range like Absolute Homemade or 1. Vegetarian Spring Rolls (8 Pieces). Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers BurgerFuel and Bacon BBQ Roadster.

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • -Or with bacon, banana and maple syrup for $23
  • Soup of the Day POA
    • Served with toasted focaccia
  • -Or with the house smoked salmon and hollandaise sauce fo $23
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • -And you can add an egg! $24
Dose Diner (sample menu)
  • + Side of fries $5.00
  • EGGS BENEDICT
    • Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
  • FRIES & AIOLI $9.50
  • Hollandaise, extra egg $2.00
  • + Fried egg $2.00
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • Vietnamese Salad $18.00
    • Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
  • Sour Dough/ Grain / GF Bread
Sydenham Bakery (sample menu)
  • Chicken N/A
  • Peppered Steak N/A
  • Chicken & Camembert N/A
  • Chicken & Satay N/A
  • Vension Portbello N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Kidney N/A
  • Back by popular demand N/A
    • Butter Chicken
New Asia Take Aways (sample menu)
  • Extra Serving of Meat $4.50
  • Pottle of Plain Fried Rice or Fried Noodles $6.00
  • Chicken Egg Foo Young $11.80
  • $50.00
  • Chicken Corn Soup $6.00
  • Slice Steak & Season Veges $11.70
  • Lemon Chicken $13.70
  • Roast Pork Egg Foo Young $11.50
Saigon Star Vietnamese Restaurant (sample menu)
  • Vegetables and tofu in fried noodles $11.00
    • hu tieu chay
  • Fish fillets in spicy sour sauce Medium $18.50 Large $26
    • ca sot chua cay
  • Vietnamese sweet and sour pork Medium $15.50 Large $25
    • heo xao chua
  • Seafood fried rice noodles $13.00
    • hu tieu hai san
  • Vegetables in fried egg noodles $11.00
    • mi chay
  • Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • hu tieu ga ( bo, heo)
  • Crispy Prawns $12.00
    • tom chien gion
  • Pork coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
    • heo xao Ian
Majors Takeaways Fish and Chip Burger (sample menu)
  • Cheese Burger Pack $6.80
    • Cheese Burger, 1/2 Chips, Hot Dog
  • Onion Rings (3) / Mini Donuts (4) $1.80
  • Cheese / Corn / Tomato $2.90
  • Planburger $3.30
  • Fried Mushroom / Sausage Nuggets $0.80
  • Bacon & Egg / Bacon & Tomato $3.80
  • Chicken Wings $0.90
  • Crumbed Butterflied Prawn Tails $0.80 each
Subway - Christchurch (sample menu)
  • Chicken Classic N/A
  • Roasted Garlic N/A
  • Subway Seafood Sensation N/A
  • Chipotle N/A
  • Subway Melt N/A
  • Tuna N/A
  • Olives N/A
  • Carrot N/A
Dumplings "2 Dollar Rice" (sample menu)
  • Honey Chicken Drumstick $2.50
  • -Baked Bbq Pork Bun $3.00
  • Lemon Chicken $7.00
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Chicken Satay $3.80
  • Savoury Fried Rice $2.00
  • Mini Spring Roll $0.60
  • Charsui Bun
Joe's Garage Sumner (sample menu)
  • please advise your server of any special dietary requirements. gluten free surcharge 1.00
  • - With Free Range Chicken $22.80
  • Vege burger (gfo v) $17.80
    • House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • Gorgeous george (gf vo) $15.80
    • Joe’S Hash Topped With Streaky Bacon, Two Grilled Free Range Eggs And Hollandaise
  • Pikelets ( vo)
  • - Add Streaky Bacon/ Mushroom/Spinach. $16.80
  • Roast vege salad (gf v) $18.80
    • Roasted Vegetable Medley With Rocket, Cashews, Feta And Aioli
Twin's Chinese Meals and Takeaways (sample menu)
  • Steak Chow Mein $11.00
  • Sweet and Sour Pork $14.00
  • Beetroot $4.20
  • Extra for Meat or Bacon $1.30
  • Combination Fried Rice $14.00
  • Pineapple $4.20
  • Rice or Noodle base $2.00
  • Chicken Chow Mein $11.00
Fendalton Takeaways (sample menu)
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • Prawn Saag $18.00
    • Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Vegetable Samosa (2 Pcs) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
  • Tandoori Chicken $12.00 /$22.00
    • Chicken on the bone marinated in yoghurt, lemon juice & garlic - grilled in tandoor, served with mint chutney(Half /Full)
  • Vegetable Korma $13.50
    • Mixed vegetables cooked in creamy cashew nut base sauce, garnished with almonds & raisins
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Saag $14.50
    • Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
  • Mango Chicken $14.50
    • Refreshing mango flavours, cream & spices, garnished with almonds & raisins
Little Brown Jug (sample menu)
  • Beef Nachos $12.00
    • Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
  • Venison Shank $18.00
    • In a Red Wine & Plum jus with Mash & Peas
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
  • Chicken Brie & Bacon Burger $16.00
    • Chicken Pattie topped with Brie & Bacon with a side of Fries
  • Beer Battered Hoki $15.00
    • Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • Bar Basket $12.00
    • 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
The Nook (sample menu)
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Tom-Yum Soup $18.00
    • With rice
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
The Lotus-Heart Cafe (sample menu)
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
Mee-Mee Thai (sample menu)
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Chicken satay on rice $13.00
    • with side vegetables
  • Tom yum Noodle soup $15.00
    • with prawn
  • Spring Rolls (8pcs) $5.00
  • Crispy fried chicken strip $10.00
    • on rice
  • Massaman beef curry $13.00
  • Extra rice $2.50
  • Fried rice chicken $13.00
Daily Bagel

Daily Bagel

location

Address

1005 Ferry Road, 1005 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033842422

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
1005 Ferry Road, 1005 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
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