Daily Bagel in Christchurch City Menu

Daily Bagel in Christchurch City has no menu available, but can choose from many other options such as Soup of the Day or Lunch Special from Milieu Cafe. Ocean Cafe & Bar Scarborough offers many options including Breakwater Benedict and Breakwater Benedict. Tuk Tuk Takeaway includes a wide range like Absolute Homemade or 1. Vegetarian Spring Rolls (8 Pieces). Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers BurgerFuel and Bacon BBQ Roadster.

Nearby Sample Menus

  • -Or with the house smoked salmon and hollandaise sauce fo $23
  • Oaty pancakes $21
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • -With berry compote and yoghurt for $21
  • Fruit Salad $15
    • Served with yoghurt
  • Oaty pancakes $21
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Combination $25.00
    • 3ea: money bags, spring rolls, prawn,twisters curry puff, wonton, and stick satays)
  • Roti Bread $4.00
  • Yum Nam Tok $15.00
  • Larb (Minced ) $15.00
  • Thai Omelette with minced pork on rice $15.00
  • Combination Meats and Garlic Sauce $18.00
    • with veges and garlic sauce
  • Massaman Curry $15.00
  • -Seafood $23.00
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Prawn and Cashew Nut $18.00
  • Fried Mussel $0.60
  • Sweet and Sour Sauce $1.00
  • Chicken and Cashew Nut $13.50
  • Chinese Burger $5.00
  • Chicken Burger $5.00
  • Whoppa $6.50
  • Chicken Pineapple on Fried Rice $11.00
  • Mussels 1/2 doz. $4.80 / 1 doz. $9.60
  • Hash Browns $1.00
  • Kumara Chips $5.00
  • Chocolate Explosion Donuts $3.20
  • Steak $3.50
  • Cheese & Pineapple / Cheese & Onion $3.60
  • Sole Fillets (Crumbed) $5.00
  • -Sausage & Egg Meal $10.50
    • 3 sausages, 2 eggs, chips, salad
  • Cucumber N/A
  • Capsicum N/A
  • Onion N/A
  • Sweet Chilli N/A
  • Tuna N/A
  • Chicken Teriyaki N/A
  • Apple Slices N/A
  • Italian B.M.T N/A
  • The Serious Angus n/a
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
  • BLT Bagel n/a
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise
  • The Serious Angus n/a
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
  • Chicken Bacon Deluxe n/a
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
  • The Boss n/a
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
  • Chicken McWrap® Caesar - Grilled n/a
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
  • NYC Benedict Bagel n/a
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel
  • Warm Chicken Salad: Grilled or Crispy n/a
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious
  • Smoked salmon $7.00
  • Scallop and crispy bacon salad $25.00
    • Succulent scallops, crispy fried bacon with seasonal greens, cherry tomatoes and brined onions
  • Grilled tomato $5.00
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • ​Chicken liver parfait $15.90
    • Brandy and thyme pate, crusty bread and petit salad
  • Breads and Dips $15.90
    • Selection of locally made breads and dips
  • Roast vegetable stack $19.90
    • Chargrilled vegetables layered between Mediterranean pancakes served on rich napoli sauce
  • Side Salad $6.00
  • Large $10.90
  • Kofta
  • Large $10.90
  • Beef
  • Small $8.00
  • Large $14.50
  • Small $8.00
  • Large $10.90
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Tomato $3.90
  • Steak $4.90
  • Steak Patties $2.10
  • Chicken & Cheese Patties $2.20
  • Oysters (1/2 dozen) $14.50
  • Pineapple Rings $2.10
  • Crumbed Sole Fillet
  • Redcliffs Special $7.60
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • Brazilian Burger (GF/DF) $17.50
    • Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
  • -Add beans $2.00
  • -Add cheese $3.00
  • Kids meal is only for kids Breakfast
  • French toast (GF/DF) $8.70
    • Served with maple syrup, whipped cream and bacon
  • -Add Bacon $2.00
  • Netts Wrap (GF/DF) $17.50
    • Moroccan lamb and vegetables served on flatbread with hummus, tzatziki sauce and salad
  • Porridge (DF) $13.80
    • Served with roast almonds, banana, berry compote, milk and honey
  • Winter Salad $7.00
  • Tea or Coffee and Toast $10.00
    • Served with a selection of spreads
  • Toasted flatbread with warm chilli and cheese dip $8.00
  • - Smoked Salmon $18.50
  • Polenta Chips with Chilli Sauce $7.00
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Fish amritsari (5pcs) $14.00
    • Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
  • Mango chicken $15.80
    • An exotic curry with tender chicken in a subtle creamy sauce
  • Chana masala $13.00
    • Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
  • Vegetable samosa $5.00
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
  • Dal punjabi $13.00
    • 5 different lentils cooked together slowly with nicely tempered chilly
  • Chicken kadai $15.80
    • Chicken cooked in thick gravy with onions, capsicum and spices
  • Chicken naan $5.00
    • Naan bread with the stuffing of chicken and spices
  • Raita $2.50
    • Traditional indian side of yoghurt with diced cucumber and spices
Daily Bagel

Daily Bagel

location

Address

1005 Ferry Road, 1005 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033842422

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
1005 Ferry Road, 1005 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand