Address
1005 Ferry Road, 1005 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
Daily Bagel in Christchurch City Menu
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Daily Bagel in Christchurch City has no menu available, but can choose from many other options such as Soup of the Day or Lunch Special from Milieu Cafe. Ocean Cafe & Bar Scarborough offers many options including Breakwater Benedict and Breakwater Benedict. Tuk Tuk Takeaway includes a wide range like Absolute Homemade or 1. Vegetarian Spring Rolls (8 Pieces). Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers BurgerFuel and Bacon BBQ Roadster.
Nearby Sample Menus
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PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
- Choose from one of the following:
- (GF bagel available)
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PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
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Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
- Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
- Brioche Muffin $19.50
- + Side of fries $5.00
- 2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
- Sole $5. 20
- 6 Mussels $5.00
- Plaln $3.50
- 4 mini Doughnuts $2.00
- Corn Fritter $2.20
- Mushroom $4.20
- Deep Fried mMoro Bar $3.80
- Sauteed Pork Belly With Xo Sauce $16.90
- Sizzling Squids In Satay Sauce $17.90
- Deep Fried Sesame Balls $3.80
- Scallops With Spring Onion And Ginger $23.00
- Sweet Sour Chicken $14.90
- Rice & Sweet Sour Chicken N/A
- Pan Fried Pork Buns $5.00
- Chicken With Furong Egg $13.90
- -Holly, aioli, pesto, toast $2.00 each
- -Tomato, mushies, avo, spinach $4.50 each
- ● Sides
- Eggs on Toast $10.50
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Falafel Pattie $15.50
- Served w/ chips
- Museli w/ Fresh Fruit. berries & yoghurt $11.00
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Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
- Toast & Spreads $7.50
- Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
- Naan - Traditional Indian leavened bread $2.50
- Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
- Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
- Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
- Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
- Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
- Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
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PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
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PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
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STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
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Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
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VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
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PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
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LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
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VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
- Plain Fried Rice $6.50
- Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
- Pork & Wonton Soup $9.00
- Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
- 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
- Hot Dog $2.20
- Plain Fried Noodle $6.50
- Combination Chow Mein R $11.90 / L $12.90
- Lamb $8.50/$11.50/$14.50
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Egyptian Smoked chicken $16.00
- Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
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Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
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Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
- Lamb Kebab $16.00
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Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away
- Baklava $3.50
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Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
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Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
- Unagi $ 6.50
- Philadelphia $ 6.00
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Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
- Teriyaki Chicken $ 5.00
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Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
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Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
- Saki Maki $ 5.50
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Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
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Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)
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Bagel $9.00
- toasted Bagel with cream cheese and pesto
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Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
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The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
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Filo Of The Day $14.50
- served with a side salad of your choice
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Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
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Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
- WEDGES $11.00
- HAM STEAK, CHIPS + SALAD $13.50
- MINI HOTDOGS+ CHIPS $11.00
- BANGERS + MASH $13.50
- TOASTED SANDWICH + CHIPS $9.00
- HAMBBURGER + CHIPS $14.50
- SAUSAGES, EGGS + CHIPS $13.50
- CHICKEN NUGGETS+ CHIPS $11.00
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Butter chicken $15.80
- The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
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Chicken afghani $15.80
- Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews.
- -Half $12.50
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Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
- Mango lassi $3.50
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Roasted poppadam (4pcs) $2.00
- Wafer thin spiced crisp bread
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Chicken saag $15.80
- Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
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●Tandoori chicken
- India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try
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NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
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OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
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GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
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CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
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CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
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FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
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SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
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BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Thai Curry Puffs (4) $8.50
- Prawns $13.00
- Chicken Noodle Tom Yum Soup $10.00
- Tom Yum N/A
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Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
- Tom Kah N/A
- Thai Fish Cake (5) $8.50
Daily Bagel
Phone
033842422
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Japanese , Sushi
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating
1005 Ferry Road, 1005 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Cafe Food Menus
- Christchurch City Japanese Menus
- Christchurch City Sushi Menus
- Canterbury Cafe Food Menus
- Canterbury Japanese Menus
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