Daily Bagel in Christchurch City Menu

Daily Bagel in Christchurch City has no menu available, but can choose from many other options such as Soup of the Day or Lunch Special from Milieu Cafe. Ocean Cafe & Bar Scarborough offers many options including Breakwater Benedict and Breakwater Benedict. Tuk Tuk Takeaway includes a wide range like Absolute Homemade or 1. Vegetarian Spring Rolls (8 Pieces). Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers BurgerFuel and Bacon BBQ Roadster.

Nearby Sample Menus

Little Pom's (sample menu)
  • Seasonal greens $5.00
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Chipotle hollandaise $5.50
  • Potato rosti $2.50
Kaiapoi Pizza & Fish n Chips (sample menu)
  • Hot Dogs $2.00
  • Chicken Patties $2.50
  • Sole Fillet $5.50
  • Chicken Nibbles $0.90
  • Chips $2.60
  • Garlic Butter Chips $3.60
  • Pepperoni
  • Akaroa Cod $4.00
Phad Thai Restaurant (sample menu)
  • Thai Green Curry, $18.00
    • chicken, beef or pork
  • Lamb Green Curry $20.00
    • with veges coconut cream and bamboo shoots
  • extra rice $3.00
  • Combination Meats in Phad Thai $18.00
    • with bean sprouts, crushed nuts and noodles
  • Nam Tok Beef Noodle Soup $13.00
  • Tom Yum Chicken or Vegetarian (no rice) $10.00
  • Prawn Twisters $10.00
  • Cashew Nuts $13.00
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • PRAWN SAAG $10.50
    • Prawn Cooked In Cumin Seed, Onion, Ginger, Garlic, Tomatoes, Spinach, Cream & Spices.
  • CHICKEN MADRAS $10.50
    • Boneless chicken cooked with onion, ginger, fenugreek and spices
  • MINT CHUTNEY $3.50
  • ONION BHAJI $6.50
    • Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
  • LAMB POSHT $10.50
    • Tender Lamb sauteed in onion, ginger, garlic, tomato, coriander and then cooked with poppy seeds and spices
  • CHICKEN 65 $16.00
    • Cube Chicken marinated in ginger & garlic paste and deep fried. Tossed in diced onion, capsicum, yoghurt and mustard seed.
  • CHICKEN MUGHLAI $10.50
    • One of the most popular dishes in India. Boneless Chicken cooked with Vegetable Gravy and egg
  • All mains are served with Rice and Plain Naan. We enhance all dishes to your taste: MILD, MEDIUM, HOT, EX HOT
Little Saigon Restaurant (sample menu)
  • Scallop- with vegetables $24.00
  • Dessert, Pudding with Ice Cream
  • Sweet and Sour Pork with Vegetables
  • Beef in Rice Vermicelli Soup (spicy) $11.00
  • Pudding $5.00
  • Mung Bean & Coconut Cream with ice $5.00
  • (Minimum 4 People) $26.00 Per Person
  • (Minimum 8 People) $28.00 Per Person
Sakimoto Japanese Bistro (sample menu)
  • Grilled Angus Ribeye $16.00
  • Tofu Salad (V) $8.00
  • Sesame Seaweed (V) $5.00
  • Japanese Egg Omelette (S) $5.50
  • Grilled OX Tongue $6.50
  • Boiled Dumplings - 6pcs $6.50
  • Terllpura Chicken with Lemon Soy $13.00
  • Double Salmon $10.00
Casa Nostra (sample menu)
  • Risotto Verdure $24.50
    • Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint
  • Panna Cotta Al Miele $16.00
    • Honey panna cotta with sticky vincotto
  • Nettuno $29.00
    • Pomodoro, mozzarella, chili prawns, squid, sundried tomatoes, pangrattato & salsa verde
  • Puttanesca $24.00
    • Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
  • Spiedini Di Pollo $35.00
    • Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
  • Gustosa $28.50
    • Roast lamb, potatoes, leaks, mozzarella & pancetta
  • Garlic Bread $10.50
    • Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
  • Gnocchi Di Patate $24.00
    • Handmade potato gnocchi with your choice of either a rich gorgonzola sauce -or -a fresh tomato & basil sauce
Dumplings "2 Dollar Rice" (sample menu)
  • Honey Chicken Wing $2.50
  • Mini Spring Roll $0.60
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Spring Roll $3.00
  • Chicken Satay $3.80
  • Honey Chicken Drumstick $2.50
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
Fendalton Takeaways (sample menu)
  • Chicken Tikka Masala $14.50
    • Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
  • Butter Chicken (Everybody Loves Butter Chicken) $14.50
    • Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
  • Roti $3.00
    • Whole wheat flour
  • Vegetable Makhani $13.50
    • Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
  • Garlic Kebab (5 Pcs) $12.00
    • Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
  • Vegetable Jalfrezie $13.50
    • Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
  • Chicken or Lamb Biryani $16.00
    • Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
  • Prawn Biryani $18.00
    • Curried flavoured rice cooked with shell-less prawns, garnished with almonds, nuts & coriander
Laneway Espresso (sample menu)
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
The Preservatory Cafe Delicatessen (sample menu)
  • FRENCH TOAST $12.00
    • w grilled banana & maple syrup +bacon$15.00
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • Honey mustard chilli glazed chicken kebab GF DF
  • LUNCH D $14.50
    • club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • Friands GF
  • Potato and bacon w housemade mayo
  • EGGS ON TOAST (V) $9.50
Chong's Restaurant (sample menu)
  • Chef's Fried Beef Steak $14.00
  • Fried Dumplings - each $1.00
  • Braised Pork Hock Slice with Brown Sauce $12.00
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Tofu with preserved Egg $8.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Spicy diced Chicken with Peanuts $14.00
Bahn Thai Restaurant (sample menu)
  • Pla Salad
    • Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
  • Curry Puffs
    • In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
  • Larb Salad
    • Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
  • Gaeng Kiew Wan
    • (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Green or Red Cuny Vegetables
    • Red or green chilli paste curry with coconut cream
  • Masaman Cuny
    • Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
  • Vegetable Golden bag
    • In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
  • Koi Dio Phad
    • Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
The Claddagh (sample menu)
  • THAI BEEF SALAD $16.00
    • fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
Persian Kitchen (sample menu)
  • P.K. Eggplant Dish $23.00
    • Eggplants fried and served on a bed of rice, trio of salads and sauces
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Adana Shish $16 Single/$25 Double
    • Homemade ground lamb served on a bed of rice, seasonal salad and sauces
  • Icecream $7.00
    • Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
  • Traditional House Bite $22.00
    • Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Daily Bagel

Daily Bagel

location

Address

1005 Ferry Road, 1005 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033842422

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
1005 Ferry Road, 1005 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
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