Daily Bagel in Christchurch City Menu

Daily Bagel in Christchurch City has no menu available, but can choose from many other options such as Soup of the Day or Lunch Special from Milieu Cafe. Ocean Cafe & Bar Scarborough offers many options including Breakwater Benedict and Breakwater Benedict. Tuk Tuk Takeaway includes a wide range like Absolute Homemade or 1. Vegetarian Spring Rolls (8 Pieces). Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers BurgerFuel and Bacon BBQ Roadster.

Nearby Sample Menus

C1 Espresso (sample menu)
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • - sundried tomato cream cheese $6.90
  • French toast $17.90
    • With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
  • Blat bagel $17.90
    • With bacon, lettuce, avocado, tomato & aioli gluten free on request
  • Fresh tomato $3
  • - raspberry jam & butter $6.90
  • Spring vegetable soup $11.90
    • With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
  • - basil pesto $8.90
Zab Thai Food Takeaway (sample menu)
  • Spring Rolls (8) $5.00
  • Pork Spare Ribs $6.00
  • Wontons (6) $5.00
  • Green Curry & Rice $8.50
  • Red Curry & Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Fish Cakes (8) $5.00
  • Chicken Curry Puffs (4) $6.00
Three Cows Bar & Restaurant (sample menu)
  • Tower of Pork $28.50
    • Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • Pasta of the Day $22.50
    • What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
  • Flat Bread $12.70
    • Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
  • Prawn on Fire $25.90
    • Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
  • Cajun Fish & Prawn Salad $26.50
    • Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
  • Vanilla Brulee $11.00
    • Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
Saigon Star Vietnamese Restaurant (sample menu)
  • Pork lemongrass and chilli Medium $15.50 Large $25
    • heo xao xa ot
  • Lemongrass and chilli king prawns Medium $18.00 Large $27
    • tom xao xa ot
  • Chicken lemongrass and chilli Medium $15.50 Large $25
    • ga xao xa ot
  • Deep fried chilli pork ribs $17.00
  • Chicken curry Medium $15.50 Large $25
    • ga xao cari
  • Bokchoy with garlic $10.50
    • cai xao
  • Pork lemongrass on rice vermicelli $12.00
    • bun heo xao xa
  • Seafood soup $8.00
    • sup hai san
Dragon Garden Chinese Restaurant (sample menu)
  • Beef Rice Rolls $4.00
  • Steamed OX Tripe $3.50
  • Baked Coconut Bun $3.00
  • Chicken Bun $3.50
  • Sharp Fin Dumpling $3.80
  • Spicy Chicken Kidney $8.00
  • Pork Tripe With Soy Sauce $8.00
  • Spring Roll $3.50
Redwood Fried Foods (sample menu)
  • Crumbed Tarakihi $4.90
  • Mini Spring Rolls $6.00
  • Plain $3.50
  • Bacon $4.10
  • Chicken Patties $2.40
  • Egg $4.10
  • Crumbed Deep Sea Cod $4.90
  • Fried Mussels dozen $8.00
Indian Fendalton (sample menu)
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
  • Prawn Jalfreji $18.00
    • Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
  • Plain Naan $3.00
  • Mixed Vegetables $13.50
    • Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
  • Chicken Tikka (5 pieces) $12.00
    • Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
  • Raita $3.00
    • Cucumber in yoghurt
  • Shahi Paneer $13.50
    • Homemade cheese cooked in a creamy sauce with almond paste and spices
  • Tandoori King Prawn (8 pieces) $14.00
    • Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
Indian Sumner (sample menu)
  • Onion Bhaji (4 pieces) $8.00
    • Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
  • Mixed Pickle $4.00
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Roti $3.50
  • Chicken Naan (mince chicken) $5.00
  • Kuchumber salad $6.00
  • Mango Chutney $4.00
  • Served With Basmati Rice
Hornby Working Mens Club Msa (sample menu)
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • Large Sausage Roll $3.50
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • Toasted sandwiches $4.70
    • ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
  • Basket of Fries $4.80
  • FILLED WRAP $12.90
    • Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
  • Freshly Baked Quiche $4.00
Shanghai Bistro (sample menu)
  • Fried Noodles / Rice With Chicken $10.00
  • Beef With Vegetables In Oyster Sauce $14.90
  • Beef With Vegetables In Satay Sauce $15.90
  • Rice & Satay Beef N/A
  • Hot Chips $5.00
  • Rice & Satay Beef N/A
  • Honey - Stewed Bbq Pork With Vegetables $14.90
  • Rice & Sweet Sour Pork N/A
Ferry Rd Seafoods (sample menu)
  • Lemon Pepper Fish $2.90
  • Sole & Eggs $9.50
  • Monster egg bacon cheese, pineapple tomato $7.80
  • Sausages & eggs $9.00
  • Eggs & steak $11.50
  • Giant $5.30
  • Spring Roll $2.80
  • Curry Roll $2.80
Sabry's Souvlaki (sample menu)
  • Small $8.00
  • Small $8.00
  • Turkish Delight $0.50
  • Triple $13.50
  • Baklava $3.00
  • Small $12.00
  • All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
  • Triple $13.50
Briggston Fish Supply (sample menu)
  • Pineapple $3.80
  • Meat Pattie
  • Chips per scoop $2.30
  • Pork Chilly Sauce on Rice $9.50
  • Crumbed Cod Fillet $4.20
  • Double Meat $3.80
  • Nasi Goreng $11.00
  • Pineapple Ring
The Lotus-Heart Cafe (sample menu)
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • CURRY DOSA
    • Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • HUMMING BURGER
    • Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
Il Magro Espresso Bar (sample menu)
  • Plain w/ cream cheese & jam $4.50
  • Sandwich style $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain $2.50
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Daily Bagel

Daily Bagel

location

Address

1005 Ferry Road, 1005 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033842422

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
1005 Ferry Road, 1005 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
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