De La Creme in Auckland City Menu

Vegetarian Roll $11.00
Small Combo (12pcs) $ 18.50
Salmon Sashimi (5pcs) $8.50
Moto Special Course Menu (For 2 people) $ 60.00
- Salad, Yakko, Harumaki, Chicken Karage, Sushi, Sashimi,Chicken Teriyaki, Vegetable Tempura, Udon
Rainbow Roll
- (with Sal, Avo, Eel, Tuna, White Fish)
Vegetarian Box $ 16.50
- (Fried Vegetables, Sushi, Salad, Tempura)
Sashimi Box $ 17.00
- (Sashimi, Sushi, Salad, Tempura)
Medium Combo (9 Sushi) $ 15.50

Steinlager Pure 7.2
Macchiato 3.2(Small) / 3.7(Medium)
Heineken 7.2
Melba Cajun Chicken Sandwich open style with bacon, lettuce, avocado, onion marmalade and herbed mayo 17.5
Honey & Garlic Chicken Salad with apple, cashew nuts, avocado, tomato, garlic aioli & balsamic dressing 19.0
Salmon Hash a Melba classic; with south island smoked salmon, poached egg and our own hollandaise sauce 15.5
Bacon (2) 3.2
Banana 5.5

Crab Stick $1.70
BBQ pork $11.00
Steak & Veg $13.50
sweet Corn $3.00
FOR 3-4 PEOPLE $33.00
- combination meat chow mein, sweet sour pork, combination meat fried rice
Pork Pineapple & veges $14.00
Chicken & Vegetables $12.50
Sweet & Sour Wonton $12.00

Bread and dips $8.00
Moroccan Chicken $18.50
- served w roasted baby potatoes, baby spinach, and creamy green peppercorn sauce
Tomato and mozzarella risotto balls $11.50
Steak Sandwich $19.50
- 200g grilled scotch fillet on toasted sourdough w caramelised onion, mushroom, grilled tomato, mesclun and aioli(w an egg $20.50)(w bacon $23.50)
Salmon Hash(GF) $18.00
- served w roasted potato, mustard lemon and herbs served w rocket, poached egg, hollandaise and crispy capers
Mushroom Bruschetta NF/VG $18.00
- Roasted mushroom, baby spinach. on grilled sourdough w balsamic reduction and parmesan
Prawn twisters $12.50
- w sweet chilli sauce
Beetroot and halloumi salad(VG) $17.00
- served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette

-Chicken, Beef, Pork $9.50
Satay Tofu or Deep Fried Tofu $7.50
- Crispy tofu with peanut sauce
Mussaman Curry $11.50
- Traditional, Thai-Muslim curry in coconut milk with potatoes, onion, capsicum and peanuts
Sweet & Sour
- Stir fried with pineapple, cucumbers, onion, tomatoes in sweet and sour sauce
Any Dishes can be vegetarian
Pineapple Fried Rice
- Stir fried rice with egg, pineapple, cashew nut and mixed vegetables
Fish Cakes $7.50
- Deep fried Thai sifh cake style with curry paste served with cucumber & sweet chilli sauce
Duck Rolls $8.50
- Deep fried roast duck with cucumber, capsicum, carrot, onion and coriander rolls in rice pastry

Caesar Salad: Cos Lettuce, Croutons, Anchovies, Caesar Dressing, Parmesan $16.50
Bacon (1 Rasher) $3.00
Wedges with Sour Cream and Sweet Chilli Sauce $9.00
- Classic $17.00
- Florentine (V) $15.50
Venison and Pork Terrine served with Sourdough Bread $14.80
Vegetarian pasta: Organic Spaghetti, Spinach, Fresh Tomato, Capsicum, Courgettes and Grated Parmigiano Reggiano (V), (G) $20.00
Mixed Nuts (G) $5.00

NEW POTATO SALAD
- agria, blanched green beans, hard boiled egg whites, wholegrain mustard
REGULAR $8.50 LARGE $10.50
MINI CAKES FROM $5.00
- ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
QUICHES $10.00
- served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY
FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
FILLED PIDE BREADS $9.00
- CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
DEVONSHIRE TEA $10.00
- two mini scones, berry compote, clotted cream, hot drink
THAI PRAWN SALAD
- glass vermicelli noodles, lemon, bell pepper

pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
waikanae crab omelette, sambal, sweet soy, green onions $21.50
apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
bacon & eggs, turkish pide, beetroot relish $16.50
rabbit, white wine, leek & thyme $15.50
porridge, medjool dates, dark mascarvado, cream $14.50
marinated chicken, haloumi & pickled fennel $15.50

Toast (Ciabatta or seeded sourdough) $6.70
- served with butter, jam
Crispy skin King Salmon $20.90
- Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
Balsamic mushrooms $ 5.00
Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
Caprese salad $16.50
- vine ripened tomatoes, buffalo mozzarella, fresh basil, lemon, rye crisps, EVO
Weisswurst sausage $4.80
Kids Menu available
Summer greens $8.00
- with garlic butter

Eggs on Toast $7.00
- 2 eggs (fried, scrambled or poached) & toast
-Avocado & Tomato $7.00
Vege Grill $12.00
- Baked beans, 2 eggs, 2 hashbrowns, tomato, mushroom & toast
-The Works $9.90
- (1/3 lb) burger bun, beef, 2 bacon, cheese, avo, tomato, lettuce, onion, relish, garlic aioli & mayo sauce
-Cream cheese & bacon $8.00
●Toast & Bagel Selection
- Ciabatta, five grain or toasted bagel
-Cream cheese & Smoked Salmon $10.00
-Man Burger $11.90
- (1/3 lb) burger bun, (1/2 lb) beef, 2 bacon, 2 eggs, cheese, tomato, lettuce, onion, relish, garlic aioli & BBQ sauce

All name grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V Grill's famous red wine jus
Eye Fillet 220g $35.90
Salt & Pepper Squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
T-Bone 450g $33.90
Fish & Chips $16.90
- Lightly battered fresh tarakihi, served with fries, salad & tartare sauce
Garlic Bread $8.90
- Served with Parmesan and sunflower seeds
Seafood Chowder $15.90
- Our signature seafood chowder filled with shrimp, clam, mussels and calamari
V-Grill Seafood Platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread

Nearby Sample Menus