Ding How 1988 Chinese Restaurant in Auckland City Menu -

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Ding How 1988 Chinese Restaurant in Auckland City has no menu available, but can choose from many other options such as Satay Chicken /set or Malaysia Tom Yum Soup from Chef Rasa Sayang. Rocket Kebabs offers many options including Lamb Kebab and Chicken Kebab. Cova includes a wide range like Cova B.L.T. or Cova B.L.A.T.. Chicken thigh and 1.Junior Pack from . The Long's Bakehouse offers Subway - Auckland and Cheddar.

Nearby Sample Menus

Small Combo (12pcs) $ 18.50
Large Combo (12 Sushi) $20.00
Chicken Box $ 16.50
- (Chicken, Sushi, Salad, Tempura)
Salmon Nigiri (10 Sushi) $20.00
Tuna Nigiri (10 Sushi) $ 25.00
Special Combo (50pcs) $63.00
— Chicken, Fish or Beef $19.00
- 9pcs $20.00

Doughnut $1.00
Steak $4.00
6 wontons $4.00
Pineapple $0.80
Sweet corn $3.00
Steak $11.00
Pineapple $1.50
Singapore fried noodles $12.00

Sweet Com $2.80
Chips $2.20
Any extras $3.00
-D $28.00
- Chicken Fried Rice Sweet and Sour Fish Special Chow Mein
Hamburger $2.90
Pineapple Fritters $1.10
Squid $12.50
Bacon Burger $4.30

Pies 5.00
Thai Red Curry 8.50
Sweet and Sour Chicken 8.50
Nachos 5.00
Thai Green Curry 8.50
Sandwiches 5.50
Satay Chicken 8.50

Samosa $4.00
Felafel 10.50
- on rice and salad
Lamb Shish Kebab $15.00
- Served with Rice and Salad
Mixed Satay $11.50
Mixed salad $10.50/$13.00
Lamb or Chicken Kebab $6.00
- Served with Rice and Salad or pita bread
Lamb Satay $13.00
- on Rice & Salad
Lamb Curry $14.00
- served with Rice and salad

Vegetarian S $5.50/M $8.50/L $12.00
Kumara $0.70
Vegetarian $4.00
Chicken $4.00
Lamb $7.00
Beef $5.00
Lamb S $10.00/M $13.00/L $19.00
Beef S $9.00/M $12.00/L $17.00

Pickles N/A
Sweet Onion N/A
Oat & Raisin N/A
Wheat N/A
Western Egg and Cheese N/A
Ham, Egg and Cheese N/A
Meatball N/A
Choc Chip N/A

NASI GORENG $13.00
- combination meat prawn & rice
CRUMBED FISH $3.20
SQUID $11.50
COMBINATION $11.50
CURRY SPRING ROLL $2.00
BBQ PORK $10.00
HAM $1.50
COMBINATION $11.50

Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket

Cajun Chicken Pasta $15.50
- W/homemade cajun chicken, mushrooms, onion ft parmesan cheese in homemade creamy pesto sauce
Small Breakfast $11.00
- W/bacon -or- w/ smoked salmon, 1/2 bagel, scrambled eggs & tomato
Pinenut Chicken Salad $14.50
- W/chicken, avocado and pine nut salad with french dressing and aioli
Cajun Chicken Salad $15.50
- W/homemade cajun chicken, green salad, tomato, avocado a cashew nut with french dressing & aioli
Mushrooms $4.00
Kids Pancakes $8.00
- W/2pcs pancakes with bacon, banana ft maple syrup
Green salad $4.00
Homo-made Boot Burger $16.60
- W/home-made beef patty, confit onion, salad ft hawaii sauce ft fries.

TOAST 5 GRAIN OR CIABATTA $7.00
- with food store jam or lemon curd
OMELETTE $15.00
- served with grain toast & chutney
TOASTED BAGELS $7.00
- food store jam & butter
BRUSCHETTA $14.00
- vine ripe tomatoes olive bocconcini(with bacon $16.00)
TOASTED BAGELS $13.00
- smoked salmon capers & cream cheese
OMELETTE $15.00
- vegetarian spinach cheese tomato
FRENCH TOAST $17.00
- bread dipped in egg grilled with bacon topped with maple syrup and served with cream
BIG BREAKFAST $20.50
- organic eggs bacon sausages baked beans hash brown with grain toast & chutney

6 Oysters & 1/2 Chips $15.95
HAPUKA $8.50
PRAWN $3.00
SALMON $4.00
Salmon Grilled & 1/2 Chips $12.95
Decky Meals $12.50
- 1 FISH, 2 SQUID RINGS, 1 CHIPS, 420m Drink
MUSSELS $1.00
1/2 SCOOP $2.00

Bow of fries $5.00
- Served with tomato sauce and aioli
Mushroom on toast $14.99
- Creamy balsamic & herb mushroom
Thai green curry $19.00
- Chicken cooked in a spiced coconut sauce, served on basmati rice
Only for kids
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
Grilled chicken $16.99
- Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
Mini burger & chips $10.50
- Beef/chicken
-With chicken $4.00

Ice Cream Sundae $10.00
- vanilla ice cream with mango & chocolate sauce
Seafood Chowder $14.00
- loaded with seafood, including clams, pipis, mussels and fish with warm bread
Pizza Farmhouse $18.50
- chicken, spinach, brie, capsicum, mushroom, mozzarella
Mushrooms
Raspberry Brulee $10.00
- crusted sugar top with berry compote
NZ Lamb Burger $19.00
- lettuce, cheese, tomato, onion, bacon, mustard aioli, fried egg and chunky fries
Beef Nachos $14.50
- topped with mozzarella and served with sour cream
Seafood Chowder $12.50
- served with warm bread

Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
Poderi Crisci Viburno 08 $15.50 / $75.00
La Fiducia dello Chef: trust the Chef to prepare 4 courses for a minimum of 2 people, $110 menu including 4 100ml glass wine match per person -
- Glass / Bottle
Soft Drinks Coke, Lemonade, Gingerale, Soda Water, Tonic $3.50
Contorni A selection of our side dishes available from the Salumeria cabinet $9.50
Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
Carpaccio di Manzo Herb smoked beef carpaccio with a macedonia of fresh vegetables and truffle paste. $19.50