Discovery Travel in Christchurch City Menu

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Discovery Travel in Christchurch City has no menu available, but can choose from many other options such as Breads and Dips or Loaded Wedges from Flat White Cafe and Bar. Madam Kwong's Restaurant offers many options including Seasoned seaweed salad, served cold and Seasoned cucumber salad, served cold. The Boulevard includes a wide range like Muesli (GF)(V) or Spiced Porridge (V). Chicken Skewer and Fish from . St Albans Seafood offers Fox Street Takeaways and Whiting Battered.

Nearby Sample Menus

Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.

Served With Basmati Rice
Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
Mixed Pickle $4.00
Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
Palak Paneer or AIoo Palak $13.00
- Homemade cheese OR potatoes cooked with fresh spinach and spices
Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
Plain Naan $3.50
Saag $14.00
- Meat cooked in spices and fresh spinach

Combination Seafood $21.00
Black Tiger Prawns (7) $21.00
Black Tiger Prawns (7) $22.00
Crispy pork Chilli & Basil $20.00
Combination Meats $18.00
Ginger Dish comes with rice
- A healthy dish, stir fried meat of your choice with Chef's selected vegetables & finely sliced fresh ginger
Chicken, Beef or Pork $18.00
Chicken $14.00

Charsui Bun
Fried Prawn $1.00
Chinese Breadstick $1.00
Honey Chicken Drumstick $2.50
Savoury Fried Rice $2.00
Shui Mai $1.50
- Steamed / Fried Pork Dumplings
Spring Roll $3.00
Fried Wonton $0.60

Steak Mushroom on Rice $12.00
Chicken Chop Suey $12.00
Roast Pork Chop Suey $12.50
Prawn Curry on Rice $13.00
Bami Goreng $14.00
Roast Pork Foo Young Egg $14.00
Cashew Nuts $3.00
Chicken Pattie $2.20

Kumera Chips $3.50
Plain $3.50
Bacon & Pineapple $3.50
Bacon & Egg $3.50
2 Scoops Of Chips
$18.00
Chicken Burger $4.60
Garlic Chips $3.80

Prawn Fried Rice $11.50
Sweet and Sour Chicken $11.50
Satay Chicken $11.00
Combo Soup with Oyster Sauce / Chicken Cashew Chow Mee $11.40
Roast Pork and Cashew Nuts on Rice $13.00
Roast Pork with Mushrooms on Fried Rice $11.50
Akaroa Cod $5.00
Chicken Foo Young Egg $10.80

BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
CURRY OF THE DAY
- served with basmati rice.Gluten free
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.

Eye fillet steak served with chef’s special sauce $34.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Egg fried rice (bowl) $5.00
Stir-fried Squid with black bean sauce $30.00
Chicken teriyaki $30.00
Deep-fried ice cream $14.50
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00

Hash Brown $3.00
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Bacon (2) $3.00
Salmon $3.00
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach

-seafood $5.00
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00
-seafood $5.00
red curry $10.00
- Served with rice.
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00
stir fried cashew nuts $10.00
- Served with rice.

Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
Cola $4.0
Bundaberg ginger beer $4.0
Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
Mitchelli’s speciale $16.5
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
Nested eggs $15.5
- Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
Italian sodas $4.5
- Limone, Aranciata, Chinotto

Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Fish $9.00
- Mini fish bites served in a basket with fries
Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
Queso Fundido $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
Sopa Azteca $12.50
- Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)

Phad Mu Peanut Sauce $16.00
- Pork peanut sauce, vegetables, mushrooms and rice
Phad Thai Mu $15.00
- Fried rice noodles with egg, bean, sprout, veges and peanuts
Pla Meuk Tod Kra-tiem Prik Tai $17.00
- Sauted garlic, pepper squid with veges and rice
Gaeng Masaman Tofu $15.00
- Med-spicy tofu curry, potato, onion, coconut milk, peanuts & rice
Phad Preoh Wahn Thai $14.00
- Sweet & sour vegetables with tomatoes, tofu & rice
Gaeng Pah Pla Meuk $17.00
- Jungle curry with squid and veges and rice
Chilli Garlic Mussel with sweet chilli sauce and rice $19.00
Nahm Tok Nua $16.00
- Spicy-hot salad with diced beef, red onion, chilli, herbs & rice

Fish Curry $22.00
- Fish of the day in a red curry lots of veges
Tom Yum Chicken $10.50
- Coconut cream on top
Red Curry (Gaeng Dang) $17.50
- Spicy red curry, heaps of vegetables, bamboo, coconut cream
Seafood Red Curry $22.00
- A mixture of vegetables, prawns, squid, mussels, scallops
Pork Spare Ribs Deep $12.50
- fried sweet garlic
Pad Thai $17.50
- Thick noodles fried with a mixture of veges, carrot & peanuts
Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape