Domino's Pizza in 681 Ferry Road, Woolston Menu

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Domino's Pizza in Christchurch City has no menu available, but can choose from many other options such as Toasted Bagel or Croissant from Brigittes Restaurant and Bar. Ancestral offers many options including Pork Mince Rice and Porky Fried Rice. Redwood Souvlaki includes a wide range like Deluxe Meal or Kebab Meal. The Continental Breakfast and The Full Breakfast from . 50 Bistro offers The Beach Bar and Eggs on toast.

Nearby Sample Menus

Massamun Curry & Rice $8.50
Sweet and Sour & Rice $8.50
Chicken Satays (4) $6.00
Ginger Stir-fry & Rice $8.50
Peanut Sauce Stir-fry & Rice $8.50
Spring Rolls (8) $5.00
Garlic Stir-fry & Rice $8.50
Chicken Curry Puffs (4) $6.00

●Extras
Roast Pork with Cashew Nut & Mushroom $13.00
Sliced Pork with Cashew Nut & Mushroom $13.00
Prawn With Mushroom Chow Mein $13.50
Crispy Skin Chicken $12.50
Roast Pork With Tomato On Fried Rice $10.50
Steak With Pineapple On Fried Rice $10.50
Singapore Fried Rice Noodle $12.00

Tarakihi-Crumbed $4.50
Pattie-Corn $1.50
Potato-Fritter $0.60
Pineapple $4.30
A quarter $5.00
Squid Ring $0.80
Hawaiian $5.80
Chccsc&Pincapple $5.10

Fish $4.40
Potato Fritters $0.90
Sausages $2.20
Meat Patties $2.20
Egg $4.10
Sole Fillets $4.90
Squid Rings dozen $10.00
Chips $2.40

(All Children's meals are available for anyone under 12 years only)
Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
Breakfast menu until 11am daily
Chicken Nuggets
- with fries and coleslaw
Cooked Breakfast $21.90
- Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
Newcastle Nachos (GF) $19.50
- Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
Serving of Fried Mushrooms $3.50

Breads and Dips $15.90
- Selection of locally made breads and dips
Eggs Benedict
- Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
- Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
Pork Belly $29.50
- Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
●Pasta
On a fresh warmed toasted bun, served with golden fries
Served until midday
toast $4.00

Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Spinach $4.50
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Mushrooms $4.00
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
7am - 2pm / 7 days a week
Hash $4.50
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.

Penang
- Prawn, Seafood or Combination $16.00
- Egg
Chicken, Beef or Pork $14.00
Beef Massaman Curry $14.00
Peanut Satay
- Hokkien
Prawn, Seafood or Combination $5.00

PORK FRIED RICE $11.00
ROAST PORK CURRY ON FRIED RICE $11.00
ROAST PORK TOMATO ON FRIED RICE $12.00
POTATO FRITTER $0.50
COMBINATION EGG FOO YOUNG $13.00
POTTLE OF FRIED NOODLES $5.00
1/2 CHICKEN & CHIPS $8.50
FRESH SEASON VEGETABLE $10.00

Chicken satay $6.00
-seafood $5.00
-chicken / pork / beef / lamb $3.00
red curry $10.00
- Served with rice.
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00
-seafood $5.00
thai fried rice $10.00

Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream

HAM STEAK, CHIPS + SALAD $13.50
SAUSAGES, EGGS + CHIPS $13.50
MINI HOTDOGS+ CHIPS $11.00
CHICKEN BBURGER + CHIPS $14.50
CHICKEN NUGGETS+ CHIPS $11.00
WEDGES $11.00
HOT CHIPS $5.00
BANGERS + MASH $13.50

Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish

Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
Tom Yum Chicken $10.50
Sweet and Sour (Pad Priew Wharn) $17.50
- Homemade sweet & sour sauce with a mix of vegetables
Tom Kai Gai $10.50
- Coconut cream mixed in
Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
Cashew Nuts (Med Mamunang) $19.50
- Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
Pad Thai $17.50
- Thick noodles fried with a mixture of veges, carrot & peanuts
Spring Rolls $8.50
- 6 Thai vegetarian spring rolls