Domino's Pizza in 681 Ferry Road, Woolston Menu

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Domino's Pizza in Christchurch City has no menu available, but can choose from many other options such as Toasted Bagel or Croissant from Brigittes Restaurant and Bar. Ancestral offers many options including Pork Mince Rice and Porky Fried Rice. Redwood Souvlaki includes a wide range like Deluxe Meal or Kebab Meal. The Continental Breakfast and The Full Breakfast from . 50 Bistro offers The Beach Bar and Eggs on toast.

Nearby Sample Menus

Seafood Sticks $2.20
Wontons (Dozen) $8.50
Onion Rings (Dozen) $8.50
Chips $2.40
Fish (crumbed) $3.00
Lasagne Topper $2.60
Sole Fillets (crumbed or battered) $6.70
Hoki (crumbed) $5.70

Chicken & Satay N/A
Lamb & Kumara N/A
Back by popular demand N/A
- Butter Chicken
Steak & Kidney N/A
Guinness N/A
Chicken & Camembert N/A
Beef Chilli N/A
Curried lamb N/A

Steak with Season Veges
$50.00
Crispy Skin Chicken
Pork & Cashew
Pork & Cashew Nut $13.20
Chicken Mushrooms Chow Mein $12.20
Steak Fried Rice
Crispy Skin Chicken

Crumbed Deep Sea Cod $4.90
Fish Cakes $1.80
Cheese $4.10
Pineapple Rings $2.20
Scallops dozen $17.00
Chicken Patties $2.40
Bacon & Corn Patties $2.20
Spring Rolls $2.50

Pan Fried Prawn with Mushroom and Cashew Nuts $12.50
Bacon & Egg $4.70
Extra Mushrooms $1.80
Chicken Foo Young Egg $12.00
Steak Chow Mein $10.50
Pineapple Ring $1.50
Steak Curried Rice $10.50
Sweet and Sour Chicken $12.00

McChicken n/a
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic
The Clubhouse Chicken - Crispy n/a
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
The Almighty Angus® 1/2lb n/a
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger
Chicken Bacon Deluxe n/a
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
Chicken McWrap® Aioli - Grilled n/a
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
Chicken 'n' Mayo n/a
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun
Garden Salad n/a
- Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal
Quarter Pounder n/a
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle

French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Muesli $10
- w a fruit situation & yoggy/milk
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach

Beef sirloin 120g/ Seafood $28.00
- Salmon, white fish, scallops, prawn
Seafood Salad $17.00
- Cooked seafood on fresh salad with sura special dressing
Donburi of the day $15.00
- Today's Special donburi with miso soup
Comes with miso soup, steamed rice & teppan veges N/A
Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
Green Tea ice Cream $10.00
- 2 scoops of green tea ice cream
Takoyaki $9.00
- Octopus Ball (6pcs)
Sura Salad $15.00
- Fresh tofu with salad & sura special dressing

Omelette $16.50
- A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
Chicken Tikka $25.00
- Medium Indian curry with basmati rice, naan bread and mango chutney
Portobello Mushroom $17.00
- Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Mussels with honey, soy and sesame seeds $8.00

Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Thursday to Sunday 11.30am to 2.30pm
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves

Orange wine and lime sorbet with a dash of Zubrowska vodka -
Escargot Snails cooked in their shells with garlic butter -
Terakihi and tequila cevice served in a red chicory nest -
Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
Bacon wrapped new-Zealand scallops with chilli and lime salsa -
Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -

Fresh fruit salad $11.00
Vegetarian Delight $16.50
Pancake Stack with maple $16.00
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
Bacon and egg focaccia $11.50
House made Muesli $11.00
Available all day at $9.50, GF available

Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
Empanada de Platano $9.50
- Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef
Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad

SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice

Halva $3.50
- Traditional Persian sweet
Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
Wedges $10.50
- Served with sweet chilli and sour cream
P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces