Dragon Garden Chinese Restaurant in Christchurch City Menu

DIMSUM DIMSUM
  • Shrimp Dumpling $4.00
  • Pork Dumpling(Shao-Mai) $3.80
  • Sharp Fin Dumpling $3.80
  • Chinese Chives Dumpling $3.80
  • Fresh Bamboo Rolls $3.80
  • Chicken Rolls $3.80
  • Steamed Spareribs $3.80
  • Steamed Chicken Feet $3.80
  • Glutinous Rice In Lotus Leaf $5.00
  • Chinese Sausage Bun $3.50
  • B.B.Q.Pork Bun $3.50
  • Chicken Bun $3.50
  • Red Bean Bun $3.50
  • Sweet Corn Bun $3.50
  • Mini Steamed Bun $3.80
  • Deep Fried Squid $4.00
  • Stomach of OX $3.50
  • Spring Roll $3.50
  • Deep Fried Steamed Bun (4 pieces) $4.50
  • Steamed Bun $3.50
  • Steamed OX Tripe $3.50
  • Steamed Pork Tripe $3.50
  • FenGuo $3.80
  • Beef Bals $3.50
  • Deep Fried Combination Dumplings $3.50
  • Sesame Ball (stuffed with Red Bean Paste) $3.50
  • Baked Coconut Bun $3.00
  • Baked Custard Bun (pineapple Bun) $3.00
  • Baked BBQ Pork Bun $3.00
  • Egg Rear (Custard Tart) $3.50
  • Coconut Jelly $3.00
  • Chinese steamed cake $3.00
  • BBQ pork cake $3.00
  • Turnip cake $3.50
  • taro Bun $3.50
  • Pan Fried Dumpling $5.00
PORRIDGE PORRIDGE
  • Preserved Egg & Pork Porridge $5.00
  • Fish Porridge $5.00
  • Roast Duck Pomdge $5.00
  • B.B.Q Pork Rice Rolls $4.00
  • Beef Rice Rolls $4.00
  • Pork Rice Rolls $4.00
  • Shrimp Rice Rolls $4.00
SOY SAUCE MIXED SOY SAUCE MIXED
  • Duck Wings with Soy Sauce $8.00
  • Pork Tripe With Soy Sauce $8.00
  • OX Tripe with Soy Sauce $8.00
  • Pork Intestine with Soy Sauce $8.00
  • Spicy Chicken Kidney $8.00
COLD DISHES COLD DISHES
  • Boiled Shredded Tripe With Chill $8.00
  • Chicken With Chill Sauce $6.00
  • Cucumber With Garlic $6.00
  • Five Spice Beef $8.00
  • Hot Spicy Chicken Feet $6.00
  • Tofu with Chopped Spring Onion $6.00
  • Grass Jelly $3.50
  • Spicy Jelly Fish $8.00
  • Stir Fried vegetables (hot) $8.00
  • Roast Pork (hot) $10.00
  • Roast Duck (hot) $10.00
RICE NOODLES RICE NOODLES
  • Roast Duck, Pork & Chicken on Rice $12.00
  • Dong Po Pork on Rice $12.00
  • Ma Po (Spicy)ToFu on Rice $10.00
  • Chinese Sausage Fried Rice $10.00
  • Egg & Seafood on Rice $10.00
  • Roast Duck on Rice $10.00
  • Crispy Roast Pork on Rice $10.00
  • B.B.O Pork with Honey on Rice $10.00
  • Beef Brisket on Rice $10.00
  • Beef with Black Bean Sauce on Rice $10.00
  • Soy Sauce Chicken on Rice $10.00
  • Yang Zhou Fried Rice $10.00
  • Chicken Fried Rice $10.00
  • B.B.Q Pork Fried Rice $10.00
  • Beef Fried Rice $10.00
  • Salted Fish & Chicken Fried Rice $10.00
  • Combination Fried Rice $10.00
  • Combination Fried Noodle $10.00
  • Prawn Fried Rice $10.00
  • Prawn Fried Noodle $10.00
  • Bami (Nasi) Goreng $10.00
  • Singapore Fried Rice Noodle $10.00
  • Hokkien Fried Noodle $10.00
  • Fried Rice Noodles With Beef $10.00
  • Roast Duck Noodle Soup $10.00
  • Roast Pork Noodle Soup $10.00
  • Beef Brisket Noodle Soup $10.00
  • wonton Noodle Soup $10.00
  • Wonton Soup $10.00
  • Pork with Pickled Cabbage Fried Rice Noddles $10.00

Nearby Sample Menus

  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Eggs your way $5.00
    • Add bacon
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • 2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00
  • Tormato $4. 20
  • Bacon Corn Pattie $2.20
  • Hot Dog $2.10
  • 6 onion Rings $4.00
  • Chicken Cordon Bleu $3.00
  • Chicken Fillet $3. 50
  • Jam Rap Explosion $3.80
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • S=small / L= Large
  • Sweet and Sour Pork with Vegetables
  • Chicken with Mushroom S $17.50 / L $30.00
  • Special Combination Vietnamese Dessert $5.00
  • S=small / L= Large
  • Crab Chowder in Rice Vermicelli Soup $11.00
  • Roasted Pork with Fried Rice S $14.00 / L $26.00
  • Spicy squid- capsicum and onion $21.00
  • Papadam $1.00
    • Lentil flour roasted in the tandoor
  • Butter Chicken $18.00
    • Everybody loves Butter Chicken. Chunky chicken pieces cooked in the tandoor, mixed in a creamy sauce, crushed cashew, butter and spices
  • Onion Bhaji $5.00
    • (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
  • Prawn Dopayaza $20.00
    • Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Palak Paneer $15.00
    • Homemade cheese cooked with fresh spinach and spices
  • Posht (Chicken or Lamb) $14.50
    • Boneless pieces of meat, cooked with poppy seeds and spices
  • Vegetable Jalfrezi $15.00
    • Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
  • Plain Naan $3.00
  • BK CHICKEN NUGGETS
    • our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • WHOPPER JR WITH CHEESE
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • SALAD BURGER
    • Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and you’ll be hooked. Add a regular fries and regular soft drink to make it a value meal
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • SAUSAGE, EGG & CHEESE MUFFIN STUNNER
    • The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
  • Chicken $8.00/$11.00/$14.00
  • Kebab Skewer $5.00
  • Green salad $6.50/$8.50
  • Lamb $8.50/$11.50/$14.50
  • Egyptian Smoked chicken $16.00
    • Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
  • Turkish Delight each $0.80
  • Falafel veg $8.00/$11.00/$14.00
  • Free range eggs (your style)
  • Hash $4.50
  • Avocado $3.00
  • Pesto $2.00
  • Salmon $5.50
  • Tomatoes $3.00
  • Mushrooms $4.00
  • House beans $4.50
  • HAWAIIAN SAUSAGE $4.50
    • Sausage coated with crispy batter sauced down the middle with a filling of delicious pineapple
  • STEAK BURGER $7.00
    • Grilled sliced steak with all the usual trimings
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • CRAB STICK $3.60
    • A tasty seafood stick coated in light crispy batter
  • CHIPS (Half Scoop) $3.00
    • Golden fried crinkle cut chips
  • ONION TOASTED SANDWICH $4.00
  • SOLE FILLET $7.00
    • Sole fillet deep fried in a light crispy batter
  • CHICKEN $10.00
    • Delicious cooked chicken 1/2
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Broccoli and toasted garlic almonds (v) $9.50
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Midi $10.00
  • Bacon and egg
    • with tomato and red pepper sauce
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Salmon omelette with hollandaise
  • Ham off the bone and cheese with whole grain mustard
  • Roast lamb with apple and mint jelly
  • Cheeseburger with beetroot chutney
  • Portobello mushrooms with hollandaise
  • Plain $2.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Plain w/ cream cheese $4.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich style $10.00
  • Seafood Red Curry $22.00
    • A mixture of prawns, squid, mussels & scallops in a red curry
  • Chicken, beef, pork or tofu
  • Prawn Salad $22.00
    • (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
  • Prawns Peanut Sauce $22.00
    • (Satay Goong) Chefs special homemade sauce, vegetables & prawns
  • Peanut Sauce (Pad Pug) $17.50
    • Chefs homemade Satay (peanut sauce) in mixture of vegetables
  • Money Bags $9.50
    • Minced chicken prawns & Veges
  • Chicken Satay $10.00
    • 4 pieces with peanut sauce
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
Dragon Garden Chinese Restaurant

Dragon Garden Chinese Restaurant

location

Address

384 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033411288

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
384 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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