Eastern Takeaways in Napier Menu

Eastern Takeaways in Napier has no menu available, but can choose from many other options such as Spring Rolls or Satay Chicken Keb from Thai House Express. Smiths offers many options including PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE and BEEF BONE BROTH, POACHED EGG, SORREL GF. Bay View Hotel includes a wide range like Garlic Bread or All Day Breakfast. Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt and Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt from . Sutto Caffe offers Heavens Bakery and Club Sandwich Platter 16.

Nearby Sample Menus

  • Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
  • John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
  • Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
  • Breakfast salad $16
    • mesclun and foraged leaves, kalee puree, 62° duck egg
  • The Full English, Bistronomy style $22
    • Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
  • Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
  • Ain't no thang like a chicken wing $4.5
    • fried, smoky crumb, aioli
  • Jacket potato, truffle oil mousse $7.5
  • -Add size up; $3.00
  • Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
  • -Falafel; $9.00/$11.00
  • -Regular; $15.99
  • Regular; $9.50
  • -Garden salad;Served with salad green and tabbouleh $8.50
  • -Halloumi; $9.50/$11.50
  • Spanakopita; $12.50
  • Miso, udon & sashimi $12
    • Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
  • Grilled Northland Mackerel $18
    • Skordalia, parsley, cherry tomatoes, grilled lemon
  • White fish bites $8
    • Crumbed or tempura fish bites - perfect for the kids
  • Spaghetti Vongole $22
    • Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
  • Fish & Salad $12
    • Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
  • Sashimi selection of 5 $25
    • You really love raw fish. I'm with you on that one
  • 9 Mussels, beer & ginger $12
    • Mussels steamed open in beer with ginger, orange and coriander seeds
  • 9 Mussels, tomato, wine & herbs $12
    • Mussels steamed open with tomato, wine and herbs
  • SALT & PEPPER SQUID (recommend chilli)
    • 200g tender pieces of squid in a crispy salt & pepper coating
  • BOWL OF COLESLAW $4.00
  • BOWL OF DUKE FRIES (serves 1-2) (add aioli for $2) $8.50
    • a large bowl of duke fries
  • REAL MEXICAN SPICY BEEF NACHOS (serves 1-2) (we mean spicy) $17.00
    • Mexican beef & chilli nachos with grilled cheese, salsa & sour cream
  • 8 X CHILLI PRAWN AND PORK WONTONS (recommend plum)
    • mixture of minced pork & prawn with chilli & coriander flavours
  • 10 X PORK & CHIVE DUMPLINGS (recommend soy or plum)
  • DISH OF AIOLI $2.00
  • SALT & PEPPER SQUID SALAD $22.00
    • flash fried in a salt & pepper seasoned flour, tossed in a sweet Thai chilli sauce, with a seasonal salad
  • Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
  • Smith's Lunch Bowl $18.50
    • Miso glazed salmon, avocado, brown rice, sea vegetables
  • Smiths creamy mushrooms, toast, greens $14.50
  • Omelette, autumn greens, ricotta, parmesan $18.50
  • Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
  • Lime coconut fresh toast with bacon $21.00
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, rocket
  • Roast vegetable, kale hash, poached egg, winter pesto $16.50
  • Bistec beef $17
    • Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
  • Skillet Corn Bread $12
    • Our mexican version served with chipotle aioli (baked per order)
  • Fresh tortillas $7
    • four per serving
  • Taco placero vegetarian $14
    • A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
  • Guacamole con Totopos single $12 double $18
    • made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
  • Ceviche de pescado $19
    • baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
  • Prawn Cocktail $18
    • Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
  • Dorados de papa y poro potato & Leek $14
    • three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
  • •Beef
  • -Main - Butter Chicken, Lamb Curry, Beef Vindaloo, Seasonal Vegetables, Naan, Rice, Papadum and side dishes or dessert.
  • Mixed pakora $6.00
    • Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.
  • Fish masala $17.00
    • Pieces of fi sh cooked in onion tomato gravy with capsicum & spices
  • Aloo kulcha $4.00
    • Naan bread stuffed with potatoes, mild spices and herbs.
  • Cheese & garlic naan $4.50
    • Naan bread stuffed with cheese and garlic
  • Lamb madras $16.00
    • Diced lamb cooked in coconut, onion tomato gravy, tempered with curry leaves, and mustard seeds >>
  • Lamb sagwala $16.00
    • Diced lamb cooked in spinach, onion tomato gravy & spices
  • Meat Pattie $3.50
  • Egg $7.10
  • Squid Ring $1.30
    • Price Each
  • Scallop $2.40
    • Price Each
  • Tarakihi $4.50 / $5.50
    • Battered / Crumbed
  • Crab Stick $2.20
  • Paua $7.50
  • Bacon & Egg $7.70
  • Tandoori Prawns $12.00
    • prawns marinated in home made spices and roasted in a tandoori oven
  • Beef Korma $15.50
    • boneless pieces of beef, cooked with cashew nut gravy
  • Paneer Pakoras $8.00
    • homemade cottage cheese lightly dipped in a special chick pea butter and deep fried.
  • Palak Paneer $14.50
    • paneer cheese in spinach sauce
  • Paneer Butter Masala $14.50
    • home made cottage cheese tempered with onion & tomato cooked in dreamy masala sauce
  • Kadhai Paneer $14.50
    • cottage cheese simmered in aromatic brown gravy
  • Chicken Korma $15.50
    • boneless pieces of chicken, cooked in mild, rich cashew nut sauce and cream
  • Chicken Tikka $11.00
    • chicken pieces delicately marinated with ginger garlic paste and Indian herbs roasted in tandoori oven
  • Cheese & Onion $3.80
  • Squid Rings $1.50
  • Deep Sea Cod $3.60
  • Spin Spud $3.90
  • Hot Dog $3.20
  • Potato Fritter $1.30
  • Oyster - Bluff $4.30
  • Sausage $2.90
  • Slices $3.00 TO $8.50
  • -roasted mushrooms $4.50
  • -Medium $10.50
  • The rueben $10.50
    • Picnic wholegrain, corned beef, sauerkraut, dijon mustard
  • -Large $12.50
  • Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
  • Toast $4.50
    • Wholegrain, sourdough or gluten free served with butter or cream cheese
  • -braised kale $4.50
  • gluten free bread add $1.00
  • fried haloumi $4.00
  • Te Mata mushrooms $17.50
    • tomato, cashew cream, toasted sour dough V DF
  • Tostadas $15.00
    • fried corn tortillas, refried beans, salsa, cashew cheese GF v
  • wilted greens $4.00
  • Tacos $18.50
    • soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
  • Harira $11.50
    • Moroccan lentil and vegetable soup, flatbread V
  • Oh, my goodness open sandwich $15.00
    • crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
  • VEG BENE (GF/V) $18.00
    • two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
  • GRANOLA $10.00
    • with dried fruits & nuts, yoghurt & seasonal fruit
  • EGGS on toast (V) $10.00
  • House made SOUP $10.00
    • served with toast
  • EGGS BENE $16.00
    • with bacon & hollandaise sauce
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • TOAST $6.00
    • with jam or 3 fruit marmalade
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
  • One Snitzel $13.50
  • "Peppered Steak" 300gram $31.50
    • Quality rib eye covered in black cracked pepper corns (can be very hot)
  • Beef Snitzel
    • Beef crumbed covered with onion gravy
  • The Rhino 500gram $35.50
    • Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
  • Crispy Chicken $16.00
    • Lettuce ,tomato, beetroot, cheese, red onion, egg and mayonnaise
  • Chicken Kebabs $12.00
    • 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
  • Large Serving $17.50
  • Mini Mixed Grill Duo $15.50
    • Combination of beef rump & chicken breast with garlic aioli
  • Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
  • Spiders - Coke, Sprite, Fanta $5
  • Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
  • Fish and chips $8
  • Toast/jam (V) $5
  • Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
  • The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
  • The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
Eastern Takeaways

Eastern Takeaways

location

Address

823 Heretaunga Street West, Parkvale, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand

phone

Phone

068786789

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , European , Fast Food , Italian , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available

Location
823 Heretaunga Street West, Parkvale, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand