Eastern Takeaways in Napier Menu

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Eastern Takeaways in Napier has no menu available, but can choose from many other options such as Spring Rolls or Satay Chicken Keb from Thai House Express. Smiths offers many options including PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE and BEEF BONE BROTH, POACHED EGG, SORREL GF. Bay View Hotel includes a wide range like Garlic Bread or All Day Breakfast. Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt and Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt from . Sutto Caffe offers Heavens Bakery and Club Sandwich Platter 16.

Nearby Sample Menus

Roasted Tomato $3.5
Croissant With Jam $5.5
Panfried Fish, Japanese Rice, Miso & Dashi Broth, Shiitake, Pickled Ginger, Herb Salad $31
Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
Poached Fruit, Sliced Banana, Greek Yoghurt, Toasted Seeds $7.5
Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11
Hayden’S Steamed Bun Bacon Buttyou Choose – Gochujang Bacon Or Crispy Bacon $6.5

Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!

Tarakihi
- Small $1.80
Kiddy Dessert $3.90
- Small $16.90
Mussels 1/2 doz $7.90
- Small $14.90
Chicken Nugget $0.70 each
- Small $16.90

Char-Grilled Steaks also served with a choice of Mediterranean Vegetables or Chefs Salad
Shrimp Cocktail (great as an entree)
- with everyone's favourite seafood sauce
200g Rump Steak (upgrade to wedges/curly fries or waffle potatoes for $2.00) $25.00
Basket of Station Rustic Fries $4.00
Jalapeno Pizza Bread (serves up to 4)
- pizza base with pomodoro sauce & cheese, scattered with jalapenos
Beef Lasagne (add Station rustic fries $4.00)
- everyone's favourite beef & tomato baked lasagne, served with salad leaves
The Station Big Breakfast
- grilled bacon, eggs, kransky, roasted mushrooms, homemade hash brown & toast
Cheese Kransky $3.00

•Beef
Chicken naan $4.50
- Naan bread stuff with chopped chicken and light spices.
Vegetable kadai $14.00
- Mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
Poppadoms (2 pcs) $1.00
Bhuna ghost $16.00
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
Peshawari naan $4.50
- Naan bread stuffed with dried fruits & nuts and coconut.
Chicken madras $16.00
- Boneless chicken cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seed.
Vegetable korma $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy withmild aromatic spices. >>

Bami Goreng $25.00
- Fried Noodles s/w Rendang Padang (Beef), Chicken Satay, various Condiments and topped with a Fried Egg
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
Sambal Manis Santen – Medium
S/w rice and Dadar Jagung $20.00
- Indonesian Style Corn Fritter
Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
Sateh Ayam $8.00
- Chicken

Squid Ring $1.30
- Price Each
Bacon $7.10
Chicken $7.10
Thick Chips $3.00 / $4.00
Frikandel DeLuxe (Speciaal) $4.90
Fish of the Day $3.60 / $4.60
- Battered / Crumbed
Rookworst $3.60
Hawaiian $8.90

Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
Tagliere di formaggi $25.00
- 3 cheeses

Crispy Chicken Caesar Wrap $16.90
- Crispy crumbed chicken, smoky bacon, parmesan cheese, cos lettuce and Caesar dressing.
Char-grilled Chicken Breast $5.90
Grilled Lamb Burger $18.90
- Grilled lamb, cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce, grilled onions and mint sour cream.
Lite Option $21.9
Side of Hog Tail Fries $5.90
Pepper Sauce $2.20
Bowl of Fresh Vegetables $5.90
3 Pan-seared Garlic Prawns $7.90

Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
Sausages $2.00
Salt & Pepper Squid $15.00
- with salad greens & salsa
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough

Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing
Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Kiddies’ activity packs available $2.00
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
Toasted Sandwich $4.5
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad

SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
EGGS BENE $16.00
- with bacon & hollandaise sauce
Smoked salmon $5.00
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
House made SOUP $10.00
- served with toast
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit

Blue Cheese Tart $10.00
- beetroot chutney
English Tea & Green Tea $3.50
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
Short Black & Long Black $4.00
Smoked King Salmon Souffle $12.00
- apple cider honey dressing
Tempura Battered Fish $12.00
- steak fries, green salad
Vegetarian Gnocchi $12.00
- basil pesto

Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
Extra Toast $3.00
Eggs $4.50
- poached, scrambled, fried
Creamy mushroom $4.50
All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
Hashbrown $4.00

Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries