Eastern Takeaways in Napier Menu

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Eastern Takeaways in Napier has no menu available, but can choose from many other options such as Spring Rolls or Satay Chicken Keb from Thai House Express. Smiths offers many options including PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE and BEEF BONE BROTH, POACHED EGG, SORREL GF. Bay View Hotel includes a wide range like Garlic Bread or All Day Breakfast. Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt and Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt from . Sutto Caffe offers Heavens Bakery and Club Sandwich Platter 16.

Nearby Sample Menus

Corn Fritter $2.50
Cheese & Onion $4.50
Cheese $1.00
1/4 Chicken $4.00
Fish $5.50
Crab Stick $1.80
Curry Roll $2.50
Tomato $1.00

Large; $11.50
Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
Chips; $3.90
Tabbouleh; $5.90
Cheesecake; $5.50
Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
-Regular; $15.99
Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50

Seafood Basket $12.90
Kumara Chips $2.9 Punnet / $4.9 Scoop
- Standard $22.90
Steak & Onion Roll $2.80
Cheese Burger $7.00
Blue Cod - Crumbed $5.20 $5.70
Mussels (5) $9.90
Garlic Chips $3.7 Scoop / $2.6 Punnet

-Chicken, Pork, Beer $11.50
Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
-Prawns $14.50
-Beef $11.50
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
TOM YUM
- Thai's favourite hot & sour soup herbs and mushrooms
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts

Coriander & Lime Mayo $1.00
Wisconsin Bbq $1.00
Onion Rings $1.50
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Sriracha Chili $1.00
Egg $2.00
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish

Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
Toast, smith's jam, marmite $8.50
Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
Smiths creamy mushrooms, toast, greens $14.50
Roast vegetable, kale hash, poached egg, winter pesto $16.50
Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
Omelette, autumn greens, ricotta, parmesan $18.50

Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables

·Emping Melinjo $30.00 Per Person
- Melinjo Nut Crackers served with Homemade condiments Followed by
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and boiled Egg
-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
-Gado Gado $30.00 Per Person
- Blanched Vegetable Salad
-Tumis Tahu Kacang Mete $30.00 Per Person
- Bali-style Tofu & Cashew
Sateh Lilit Bali $8.00
- fish & shrimp (mince)
-Kroket Kentang $30.00 Per Person
- Potato Croquette
Krupuk & Home-made condiments

Egg $7.10
Coleslaw - Small $2.80
Fish $6.90
Lasagne Square $3.60
Vegetarian Spring Roll $3.30
Coleslaw - Large $5.50
Hawaiian $8.90
Sausage $3.00

Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
Modern Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch

-Medium $10.50
Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
-poached eggs $6.50
Sandwiches $3.00 TO $8.50
Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
- Small $6.50
Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
Toast $4.50
- Wholegrain, sourdough or gluten free served with butter or cream cheese

Please order at the counter.
Please see blackboard behind the counter for our daily specials.
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
Poached, fried or scrambled eggs on your choice of toast. $10.50

Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
English Tea & Green Tea $3.50
Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad

Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad

Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Lemon crush meringue pie, mango sorbet, berry coulis $16
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Today’s freshly battered fish and chips $26
- with home-made tartare
Seasonal fruit parfait, caramel popcorn & summer fruit $15*