Address
1071 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
Edgeware Mediterranean Taste in Christchurch City Menu
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TAKEAWAYS MENU- scallops 1 doz $18.00
- mussels 1 doz $8.00
- spring roll $2.80
- akaroa cod $3.50
- curry roll $2.80
- crab stick $1.60
- chocolate jam doughnut $3.00
- chips $2.40
- chips 1/2 scoop $1.50
- fish $2.40
- hotdog $2.10
- sausage $2.10
- meat pattie $2.10
- chicken pattie $2.10
- steak pattie $2.10
- donut $2.10
- chocolate donut $2.10
- jam donut $2.10
- mini donut 6 for $3.00
- pineapple ring $2.10
- potato fritter $0.80
- bluff oyster $2.70
- pacific oyster
- blue cod $5.80
- sole fillet $5.80
- tarakihi fillet $5.00
- squid rings 1 doz $9.00
- chicken nibbles 1 doz $9.00
- chicken nuggets 1 doz $8.00
- fish bites 3 for $2.40
- spicy wedges $4.50
- deep fried moro bar $2.80
- battered mushroom $0.90
- curry samosa doz $4.00
- mini spring roll doz $9.00
- onion rings doz $6.00
Nearby Sample Menus
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Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
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Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
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Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
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Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
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Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
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Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
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Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
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French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
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GOA PRAWNS $10.50
- Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
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BUTTER CHICKEN $10.50
- Boneless Chicken Half Cooked in Tandoor, Finished with Tomato Cream Butter Sauce and A Touch of Fenugreek
- MINT CHUTNEY $3.50
- MIXED PICKLE $3.50
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CHICKEN VINDALOO $10.50
- Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
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LAMB BHUNA $10.50
- Lamb cooked with sliced onion, ginger, garlic and spices
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LAMB ROGAN JOSH $10.50
- Boneless Lamb cooked with ginger, garlic, tomatoes, onion and species
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LAMB KORMA $10.50
- Lamb cooked in homemade rich cream sauce
- Pineapple Ring $2.20
- Sauteed Chicken with Chilli (spicy hot) $12.00
- Donut $2.20
- Nice Cook Fried Rice $12.00
- Prawn with Cashew Nut & Mushroom $15.00
- ●Prawn
- Chicken Fried Rice $10.00
- Prawn With Mushroom On Fried Rice $13.50
- Chicken $3.50
- Roast Pork & Mushroom On Rice N/A
- Squid Rings $0.80 Ea Or $9.00 Doz
- Egg Fried Rice N/A
- Cheese & Pineapple $3.00
- Sweet And Sour Pork On Rice N/A
- Curry Prawn & Vegetables On Rice N/A
- Village Treat N/A
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Spicy salami fettuccine $19.90
- Spicy salami, olives and red onion bound in a rich Napoli sauce
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Crispy Pork Belly $15.90
- Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce
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Minced beef nachos $17.50
- chilli con carne over corn chips, jalapenos, melted cheese and sour cream
- Pickles $5.00
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Chocolate and Berry Mud Cake $12.50
- Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
- sausage $6.00
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Chicken liver parfait $15.90
- Brandy and thyme pate, crusty bread and petit salad
- - Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
- Vegetarian Falafel
- Double $12.50
- Single $10.50
- Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
- Double $12.50
- Single $11.00
- Single $10.20
- Vegetarian Falafel
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PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
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T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
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LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
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SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
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Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
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STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
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VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
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Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
- Chow Chow $4.00
- Cheese $4.00
- Fish $2.50
- Chicken & Cheese Pattie $2.70
- Steak $5.50
- Plain $3.20
- Spring Roll $2.70
- Scallops $1.50
- FISH BITES 5 FOR $3.20
- BEEF IN BLACK BEAN SAUCE $10.80/$12.80
- WONTONS 1 DOZ $8.00
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SUPER SUPREME $10.99
- bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
- COMBINATION FRIED NOODLES $12.80
- SWEET & SOUR CHICKEN $9.80/$11.80
- SOUR CREAM $0.70
- EXTRA TOPPING GARLIC BREAD $2.00
- Steak with Oyster Sauce $14.00
- 1/2 Doz Wontons with sauce $6.00
- Prawn Foo Young $17.00
- Steak Mushroom on Fried Rice $12.50
- Pineapple $2.50
- Seafood Fried Rice $14.50
- Combination Fried Rice $14.00
- Pork Pineapple on Fried Rice . $12.50
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Customise
- See the extras menu below and add a little something
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Go Fish $8.40
- One piece of crumbed fish
- Tomato Ketchup $1.00
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Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
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Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
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Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
- -Cheddar $1.50
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Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
- Wok-fried mixed vegetables
- Fresh salmon sashimi $12.00
- Fried rice with roast pork & Chinese sausage $28.00
- Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
- -side $14.50
- Eye fillet steak with black pepper sauce $34.00
- -main $20.00
- Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
- Marinated chicken bites crumbed in spicy corn chips -
- King prawns cocktail with saffron aioli -
- Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
- Crème Brulée Silky French dessert with a crunchy caramel top -
- Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
- Grilled Lamb cutlets with a rosemary and French mustard crust, -
- Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
- Spoon of scallops and bok-chow topped with crystallized ginger -
- Spicy Dragon Roll 8pcs jumbo $10.90
- Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
- 4pcs Inari
- 4pcs Surimi Crab & pickles
- TERIYAKI CHICKEN ON RICE PLATTER $29.90
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FANCY PLATER 2 $32.90
- 10pcs of salmon Nigiri/3pcs prawn Nigiri/4pcs Avocado Nigiri/4pcs Daikon Cocktail Rolls/4pcs Cucumber Cocktail Rolls
- 8pcs jumbo salmon
- Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
Edgeware Mediterranean Taste
Phone
033654966
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 1:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Mediterranean
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Cards accepted , Dinner
1071 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
- Christchurch City Fast Food Menus
- Christchurch City Fish & Chips Menus
- Christchurch City Mediterranean Menus
- Canterbury Fast Food Menus
- Canterbury Fish & Chips Menus
- Canterbury Mediterranean Menus