Edgeware Mediterranean Taste in Christchurch City Menu

TAKEAWAYS MENU TAKEAWAYS MENU
  • scallops 1 doz $18.00
  • mussels 1 doz $8.00
  • spring roll $2.80
  • akaroa cod $3.50
  • curry roll $2.80
  • crab stick $1.60
  • chocolate jam doughnut $3.00
  • chips $2.40
  • chips 1/2 scoop $1.50
  • fish $2.40
  • hotdog $2.10
  • sausage $2.10
  • meat pattie $2.10
  • chicken pattie $2.10
  • steak pattie $2.10
  • donut $2.10
  • chocolate donut $2.10
  • jam donut $2.10
  • mini donut 6 for $3.00
  • pineapple ring $2.10
  • potato fritter $0.80
  • bluff oyster $2.70
  • pacific oyster
  • blue cod $5.80
  • sole fillet $5.80
  • tarakihi fillet $5.00
  • squid rings 1 doz $9.00
  • chicken nibbles 1 doz $9.00
  • chicken nuggets 1 doz $8.00
  • fish bites 3 for $2.40
  • spicy wedges $4.50
  • deep fried moro bar $2.80
  • battered mushroom $0.90
  • curry samosa doz $4.00
  • mini spring roll doz $9.00
  • onion rings doz $6.00

Nearby Sample Menus

  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Crumbed Tarakihi $4.90
  • Pineapple Rings $4.10
  • Egg $4.10
  • Bacon & Corn Patties $2.20
  • Mini Spring Rolls $6.00
  • Mushroom $4.40
  • Meat Patties $2.20
  • Steak & Onion Patties $2.20
  • Teriyaki Spare Ribs $10.00
  • Tempura Sushi Roll - Salmon $7.00
  • Japanese Roasted Pork $8.50
  • Salmon and Avo $5.50
  • Deep Fried Tofu $7.00
  • Yakitori Chicken with Yuzu Pepper $7.50
  • Angus Beef Tataki $10.00
  • Sesame Seaweed (V) $5.00
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Mango Chutney $4.00
  • Garlic Kebab (5 pieces) $16.00
    • Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • Papadum $1.00
  • Anari Cosht $14.00
    • Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
  • Keema Naan (mince Iamb) $5.00
  • Shahi Paneer $13.00
    • Home made cheese cooked in a creamy sauce with almond paste and spices
  • Vegetable Korma $13.00
    • Mixed vegetables cooked in a spicy creamy sauce
  • Combination Foo Young Egg N/A
  • Fish $2.20
  • Bacon & Cheese $3.00
  • Potato Fritters N/A
  • Beetroot N/A
  • Mushrooms N/A
  • Pork Fried Noodles N/A
  • Curry Beef & Vegetable On Rice N/A
  • Mini Spring Roll $0.60
  • Honey Chicken Drumstick $2.50
  • Spring Roll $3.00
  • Chicken Satay $3.80
  • Fried Wonton $0.60
  • Fried Prawn $1.00
  • Charsui Bun
  • Chinese Breadstick $1.00
  • O'Shea's Toasted Sandwich $12.90
    • Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
  • -Seasonal Salad
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • Ice cream Sundaes
    • Chocolate, caramel, strawberry or passion fruit.
  • Chicken Nuggets
    • with fries and coleslaw
  • Kids Mini Roast
    • (see blackboard for roast of the day)
  • Childrens Combo
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • ● Burgers $25.90
  • tomato $5.00
  • - Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
  • Steamed Rice $5.00
  • Prawns $17.90
    • Succulent prawns, sauteed in a garlic, ginger and chilli butter, served with grilled ciabatta
  • bacon $6.00
  • Scallop and crispy bacon salad $25.00
    • Succulent scallops, crispy fried bacon with seasonal greens, cherry tomatoes and brined onions
  • Flintstone Ribeye $37.90
    • Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Breakfast Stack (Vegetarian) $16.00
  • Spicy Chicken Cutlet Roll $ 5.00
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Magic $ 6.50
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Philadelphia $ 6.00
  • Kenzo $ 10.00
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Pork with Mushrooms on Fried Rice $10.80
  • Sole Fillet $5.20
  • Steak Foo Young Egg $10.80
  • Cashew Nuts $3.60
  • Chicken Curried on Fried Rice $9.80
  • Extras $0.90 ea
  • Fried Won Tons $0.80 ea
  • Delicious Sweet Box / Spicy Hot Box / Curry Laksa Soup $10.70
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • 1 Dozen Chicken Nuggets $9.00
  • Spring Rolls / Curry Rolls $2.50
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Monster $7.00
  • Bacon, Egg, Mushroom, Tomato $1.00
  • Donut / 3 Fish Bites $2.00
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • Chilli Chicken $13.00
    • with side vegetables
  • Chicken satay on rice $13.00
    • with side vegetables
  • Massaman beef curry $13.00
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Nasi goreng (spicy fried rice) $13.00
  • Crispy fried chicken strip $10.00
    • on rice
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Combination add $3.00
  • PRAWN TOMATOES ON RICE $11.50
  • Tarakihi Fillets $4.50
  • MUSHR0OMS $2.80
  • Plain Sausages $2.00
  • BAMI GORENG (Noodles) $11.50
  • Bacon $4.00
  • Chicken $3.80
  • Tomato $3.80
  • Midi $10.00
  • Steak and mushroom with horseradish sauce
  • Bacon and egg
    • with tomato and red pepper sauce
  • Portobello mushrooms with hollandaise
  • Bigi $14.00
  • Ham off the bone and cheese with whole grain mustard
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Salmon omelette with hollandaise
Edgeware Mediterranean Taste

Edgeware Mediterranean Taste

location

Address

1071 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033654966

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 1:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Mediterranean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
1071 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand