Edgeware Mediterranean Taste in Christchurch City Menu

TAKEAWAYS MENU TAKEAWAYS MENU
  • scallops 1 doz $18.00
  • mussels 1 doz $8.00
  • spring roll $2.80
  • akaroa cod $3.50
  • curry roll $2.80
  • crab stick $1.60
  • chocolate jam doughnut $3.00
  • chips $2.40
  • chips 1/2 scoop $1.50
  • fish $2.40
  • hotdog $2.10
  • sausage $2.10
  • meat pattie $2.10
  • chicken pattie $2.10
  • steak pattie $2.10
  • donut $2.10
  • chocolate donut $2.10
  • jam donut $2.10
  • mini donut 6 for $3.00
  • pineapple ring $2.10
  • potato fritter $0.80
  • bluff oyster $2.70
  • pacific oyster
  • blue cod $5.80
  • sole fillet $5.80
  • tarakihi fillet $5.00
  • squid rings 1 doz $9.00
  • chicken nibbles 1 doz $9.00
  • chicken nuggets 1 doz $8.00
  • fish bites 3 for $2.40
  • spicy wedges $4.50
  • deep fried moro bar $2.80
  • battered mushroom $0.90
  • curry samosa doz $4.00
  • mini spring roll doz $9.00
  • onion rings doz $6.00

Nearby Sample Menus

  • Avocado $3.50
  • Seasonal greens $5.00
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
  • Fresh range eggs $1.50 each
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Bacon $5.00
  • Chipotle hollandaise $5.50
  • Thai Green Curry $15.00
  • Fish Cake $8.00
  • Roti Bread $4.00
  • Fish Fillet and Ginger with veges $20.00
  • Marinated Grilled Chicken Wings $10.00
  • Prawn Phad Thai $20.00
    • Sauteed with bean sprout, crushed nuts and egg in fried noodles
  • -Seafood $23.00
  • Pa-Nang Curry, $18.00
    • chicken, beef or pork with veges and thick red curry
  • Bacon Burger $4.50
  • Meat Pattie $2.30
  • Pineapple burger $4.20
  • Hot Dog $2.30
  • Mushrooms 6 for $5.50
  • Prawn Twister $1.20
  • Chicken Cordon Bleu $4.00
  • Chips $2.40
  • $50.00
  • Steak Egg Foo Young $11.20
  • Roast Pork Pineapple (on fried rice) $12.00
  • Pineapple/Mushroom/Tomato $3.00
  • Prawn Fried Rice $12.70
  • Roast Pork Chow Mein $11.70
  • Steak Chow Mein
  • 1 Doz Wonton with sauce
  • Five Spice Beef $8.00
  • Bami (Nasi) Goreng $10.00
  • Dong Po Pork on Rice $12.00
  • Cucumber With Garlic $6.00
  • Beef Rice Rolls $4.00
  • Beef with Black Bean Sauce on Rice $10.00
  • Chicken With Chill Sauce $6.00
  • Beef Fried Rice $10.00
  • Pineapple ring $1.50
  • Sole-Battered $4.50
  • Cod-Battered $4.20
  • Monster $6.80
  • Fish Bile $0.90
  • Corn Nuggets $2.50
    • 6 for
  • Squid Ring $0.80
  • Cod-Crumbed $4.50
  • Meat Patties $2.20
  • Oysters dozen (pacific) N/A
  • Fried Mussels dozen $8.00
  • Banana Fritters $2.20
  • Pineapple Rings $2.20
  • Bacon $4.10
  • Chocolate Donuts $2.20
  • Fish Cakes $1.80
  • Plain Naan $3.00
  • Prawn Saag $20.00
    • Prawn cooked in spinach and spices, makes people ‘green’ with envy
  • Jalfrezi (Chicken or Lamb) $18.00
    • Boneless meat cubes cooked with capsicum, tomatoes and spices
  • Roghan Josh (Chicken or Lamb) $14.50
    • An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
  • Mushroom Dopayaza $15.00
    • Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
  • Lemon Chicken $18.00
    • Chicken cooked with fresh lemon, Indian spices and fenugreek
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Dopayaza $14.50
    • Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Giant $6.20
  • Crumbed Sole Fillet
  • Pineapple Rings $2.10
  • Egg $3.90
  • Cheese & Onion Patties $2.10
  • Double Meat $4.00
  • Bacon Corn Patties $2.10
  • Hot Dog $2.10
  • Chocolate Donut $2.20
  • Fish $4.80
  • Whitebait Pattie N/A
  • Squid Ring $0.80
  • Crab Stick $2.20
  • Mussels $0.80
  • Chow Chow $4.00
  • 6 Onion Rings $2.50
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Smoothies $6.5
    • Banana, Strawberry or Banana and strawberry
  • Change to gluten free toast add $1.0
  • Mama Mitchelli’s muesli $10.5
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • Chia $5.5
    • Orange, Passiionfruit & apple, Blueberry & Apple
  • Nutella shake $6.0
  • Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
  • Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
  • Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
  • Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
  • Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
  • Smoked venison fillets thinly sliced, served with crostini and fig -
  • Porcini and duck risotto balls with a melting mozzarella heart -
  • Mini crême brulée -
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Seafood yaki udon $13
  • Nigiri Sushi N/A
  • Baby Tray N/A
  • Rice Tray N/A
  • Sushi Roll N/A
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Edgeware Mediterranean Taste

Edgeware Mediterranean Taste

location

Address

1071 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033654966

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 1:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Mediterranean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
1071 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand