Edgeware Mediterranean Taste in Christchurch City Menu

TAKEAWAYS MENU TAKEAWAYS MENU
  • scallops 1 doz $18.00
  • mussels 1 doz $8.00
  • spring roll $2.80
  • akaroa cod $3.50
  • curry roll $2.80
  • crab stick $1.60
  • chocolate jam doughnut $3.00
  • chips $2.40
  • chips 1/2 scoop $1.50
  • fish $2.40
  • hotdog $2.10
  • sausage $2.10
  • meat pattie $2.10
  • chicken pattie $2.10
  • steak pattie $2.10
  • donut $2.10
  • chocolate donut $2.10
  • jam donut $2.10
  • mini donut 6 for $3.00
  • pineapple ring $2.10
  • potato fritter $0.80
  • bluff oyster $2.70
  • pacific oyster
  • blue cod $5.80
  • sole fillet $5.80
  • tarakihi fillet $5.00
  • squid rings 1 doz $9.00
  • chicken nibbles 1 doz $9.00
  • chicken nuggets 1 doz $8.00
  • fish bites 3 for $2.40
  • spicy wedges $4.50
  • deep fried moro bar $2.80
  • battered mushroom $0.90
  • curry samosa doz $4.00
  • mini spring roll doz $9.00
  • onion rings doz $6.00

Nearby Sample Menus

  • Spring vegetable soup $11.90
    • With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
  • Open breakfast burrito $17.90
    • With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
  • Breakfast burger $18.90
    • With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
  • - peanut butter $6.90
  • - honeycomb, raspberry jam & butter $8.90
  • Pneumatic kids’ breakfast $11.90
    • Blt slider, organic samoan dried bananas, curly fries & activity pack
  • Bacon & eggs $14.90
    • Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • Flat Bread $12.70
    • Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
  • Cajun fish and prawn salad $23.00
    • The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
  • kids chicken and mushroom pasta $10.00
  • Crispy Chicken $16.50
    • Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
  • Sticky Date $11.00
    • I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
  • Mad Cow's Cheesecake $11.00
    • Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
  • Lambs fry $18.50
    • Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • Back by popular demand N/A
    • Butter Chicken
  • Lamb & Kumara N/A
  • Vension Portbello N/A
  • Guinness N/A
  • Steak, Bacon & Cheese N/A
  • Chicken & Camembert N/A
  • Beef, Bacon & Beer N/A
  • Chicken & Satay N/A
  • Steamed Pork Tripe $3.50
  • Hot Spicy Chicken Feet $6.00
  • Preserved Egg & Pork Porridge $5.00
  • FenGuo $3.80
  • Baked Coconut Bun $3.00
  • Chicken Fried Rice $10.00
  • Shrimp Dumpling $4.00
  • Pork with Pickled Cabbage Fried Rice Noddles $10.00
  • chicken Pattie $2.20
  • Mini spring Roll l2For $3.50
  • Steak Roll $2.80
  • Chocolate Jam Wrap $2.50
  • Banana Fritter $2.00
  • Donut Plain, chocolate, or jam $2.00
  • Garlic Butter chips $3.50
  • Mushroom $ 4.40
  • Madras $14.00
    • Meat prepared with desiccated coconut and Mustard seeds
  • Papadum $1.00
  • Mixed Pickle $4.00
  • Prawn Biryani $19.00
    • Tiger prawns cooked in rice & spices garnished with coriander
  • Mango Chutney $4.00
  • Fish or Prawn Masala $19.00
    • Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
  • Tandoori Mushroom $14.00
    • Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
  • Steamed Rice S $2 / L $5
  • Deep Fried Sesame Balls $3.80
  • Beef With Vegetables In Ginger Sauce $15.90
  • Scallops With Special Pepper Salt $23.00
  • Dumblings S $12 / 12 Pieces
  • Combination Fried Noodles / Rice $12.00
  • Chicken With Satay Sauce $14.90
  • Rice & Sizzling Beef Steak With Black Pepper N/A
  • Pineapple $4.00
  • Fish & Egg $8.50
  • Crumbed $2.60
  • Double Meat $4.50
  • Vegetarian $5.20
  • -add $2.50
  • Topper Lasagne $2.80
  • Chicken Nuggets 6 for $4.50
  • House beans $4.50
  • Avocado $3.00
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • With free farmed bacon $14.50
  • Hash $4.50
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • 7am - 2pm / 7 days a week
  • Sausages (x2) $4.50
  • Donut / 3 Fish Bites $2.00
  • Steak & Cheese $6.90
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • 1 Dozen Chicken Nuggets $9.00
  • Meat $1.60
  • Monster $7.00
  • Satay Pack $12.50
    • 2 Chicken Satay,Burgers, 1/2 Chips
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Chicken Foo Young $12.50
  • Sausages . $2.10
  • Roast Pork Foo Young $12.50
  • A Kung Pao Chicken $15.00
  • Pork Mushroom on Fried Rice. $12.50
  • Onion Sausage $2.40
  • Extra Bacon or Meat $1.00
  • Steak Pineapple on Fried Rice. $12.50
  • Mixed Grill $22.00
    • Steak sausage, bacon, eggs, Tomato & chips
  • Soup with garlic bread $10.00
  • Garlic Bread $8.00
  • Fries $7.00
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Apple Shortcake
  • Fish Bites & Chips
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • -Add fries and tomato sauce $12.00
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • all served with fries.
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • CATCH OF THE DAY $17.00
    • choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • THAI BEEF SALAD $16.00
    • fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
Edgeware Mediterranean Taste

Edgeware Mediterranean Taste

location

Address

1071 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033654966

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 1:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Mediterranean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
1071 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand