Edgeware Mediterranean Taste in Christchurch City Menu

TAKEAWAYS MENU TAKEAWAYS MENU
  • scallops 1 doz $18.00
  • mussels 1 doz $8.00
  • spring roll $2.80
  • akaroa cod $3.50
  • curry roll $2.80
  • crab stick $1.60
  • chocolate jam doughnut $3.00
  • chips $2.40
  • chips 1/2 scoop $1.50
  • fish $2.40
  • hotdog $2.10
  • sausage $2.10
  • meat pattie $2.10
  • chicken pattie $2.10
  • steak pattie $2.10
  • donut $2.10
  • chocolate donut $2.10
  • jam donut $2.10
  • mini donut 6 for $3.00
  • pineapple ring $2.10
  • potato fritter $0.80
  • bluff oyster $2.70
  • pacific oyster
  • blue cod $5.80
  • sole fillet $5.80
  • tarakihi fillet $5.00
  • squid rings 1 doz $9.00
  • chicken nibbles 1 doz $9.00
  • chicken nuggets 1 doz $8.00
  • fish bites 3 for $2.40
  • spicy wedges $4.50
  • deep fried moro bar $2.80
  • battered mushroom $0.90
  • curry samosa doz $4.00
  • mini spring roll doz $9.00
  • onion rings doz $6.00

Nearby Sample Menus

  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Toast $2.00
  • Avocado $3.50
  • Bacon $5.00
  • Bowl of shoestring fries with relish and mayo $7.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Fresh range eggs $1.50 each
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Garlic Stir-fry & Rice $8.50
  • Spring Rolls (8) $5.00
  • Cashew Nut Stir-fry & Rice $8.50
  • Chicken Satays (4) $6.00
  • Peanut Sauce Stir-fry & Rice $8.50
  • Wontons (6) $5.00
  • Chicken Curry Puffs (4) $6.00
  • Choices of chicken, beef, pork,or prawn $11.00
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Eggs your way $5.00
    • Add bacon
  • Gang Bpa Jungle Curry (no coconut cream)
  • Pa-Nang Curry $15.00
  • -Chicken, beef or pork $18.00
  • Thai Red Curry $15.00
  • Oyster Sauce $17.00
  • Sweet and Sour $17.00
    • chicken, beef or pork with veges in sweet and sour sauce
  • Geang Phed Ped Yang (Duck) $23.00
    • Roast red curry (with Chefs selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
  • Pork Wonton (Deep Fried ) $8.00
  • Steak & Kidney N/A
  • Steak, Bacon & Cheese N/A
  • Lamb & Kumara N/A
  • Steak & Mushroom N/A
  • Beef Chilli N/A
  • Chicken & Satay N/A
  • Potato Top N/A
  • Bacon & Egg N/A
  • Bacon $4.20
  • Chicken Nuggets $0.60
  • Extra Meat $4.50
  • Tomatoes $2.50
  • Barni Goreng (Noodles) $11.00
  • Sliced Steak and Seasonal Vegetables $12.50
  • Lemon Chicken $12.50
  • 1/4 Chicken and Chips $8.00
  • Black Tiger Prawns (7) $22.00
  • Combination Meats $19.00
  • Chicken, Beef or Pork $17.00
  • Chicken, Beef or Pork $18.00
  • Chicken, Beef or Pork $17.00
  • Chicken $14.00
  • Chili & Fresh Basil comes with rice
    • A Thai spicy dish, stir fried meat of your choice with Chef's selected vegetables, chili & fresh basil
  • Steamed Vegetables with ginger sauce $9.00
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • Sausage $2.20
  • Chips —1/2 scoop $1.60
  • Extras $1.20
  • Plain $3.50
  • 1/2 dozen Squid Rings $4.50
  • Egg $4.50
  • Doughnut $2.20
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • HUMMING BURGER
    • Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • - Bacon egg BBQ sauce toastie
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • Single Choice (Mini Plate) $8.90
  • Classic Garlic Bread $3.50
  • Soup of the Day
  • - Bacon and egg toastie
  • One or Two Choice Meal (small Plate) $12.90
  • Goong $10.00
    • Bread Crumb Prawns
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Ensalada de Pollo (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
  • Caldo de Pollo $10.50
    • Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
  • Chiles Rellenos $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
  • Pastel de 3 Leches $9.50
    • "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
  • Mousse de Chocolate al Tequila $9.50
    • A rich, creamy and frothy chocolate mousse with a touch of tequila
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice of chicken or beef
  • Ensalada de Camaron (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Toasties $4.00
  • Carrot Cake $3.00
  • Ham & Mustard $4.00
  • Chow Chow Beef $4.00
  • Steak & Mushroom
  • Chicken Drumstick $2.50
  • Sausage Roll $2.50
  • Fish $3.00
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
Edgeware Mediterranean Taste

Edgeware Mediterranean Taste

location

Address

1071 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033654966

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 1:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Mediterranean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
1071 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand