Address
1071 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
Edgeware Mediterranean Taste in Christchurch City Menu
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TAKEAWAYS MENU- scallops 1 doz $18.00
- mussels 1 doz $8.00
- spring roll $2.80
- akaroa cod $3.50
- curry roll $2.80
- crab stick $1.60
- chocolate jam doughnut $3.00
- chips $2.40
- chips 1/2 scoop $1.50
- fish $2.40
- hotdog $2.10
- sausage $2.10
- meat pattie $2.10
- chicken pattie $2.10
- steak pattie $2.10
- donut $2.10
- chocolate donut $2.10
- jam donut $2.10
- mini donut 6 for $3.00
- pineapple ring $2.10
- potato fritter $0.80
- bluff oyster $2.70
- pacific oyster
- blue cod $5.80
- sole fillet $5.80
- tarakihi fillet $5.00
- squid rings 1 doz $9.00
- chicken nibbles 1 doz $9.00
- chicken nuggets 1 doz $8.00
- fish bites 3 for $2.40
- spicy wedges $4.50
- deep fried moro bar $2.80
- battered mushroom $0.90
- curry samosa doz $4.00
- mini spring roll doz $9.00
- onion rings doz $6.00
Nearby Sample Menus
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Ribeye $33.50
- Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.
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Garlic Bread small$4.00/big$7.00
- It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
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Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
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Seafood Chowder $13.50
- Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
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Famous Fritters $18.50
- Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
- chicken and salad wrap with chips $12.00
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Lambs fry $18.50
- Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
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Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
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Eggs your way $5.00
- Add bacon
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Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
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Soup of the Day $13.00
- Served w toasted Supergrain bread
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Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
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Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
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Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
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Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
- Double Meat $4. 20
- HawiaiIan $6.00
- Chocolate Donut $2.00
- Chow chow $4.20
- Hot Dog $2.10
- Vegetarian $6.00
- 6 Squid Rings $5.00
- Spicy Wedges $4.0o
- Slice Pork With Mushroom On Fried Rice $10.50
- Nice Cook Fried Rice $12.00
- Chicken Fried Rice $10.00
- Steak Fried Rice $10.00
- Free Drink 1,5L or Wontons (6) with purchases over $40.00
- Spring Roll $2.50
- Slice Pork Fried Rice $10.00
- Prawn with Satay Sauce $14.50
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Paneer Shimla Mirch $15.00
- Homemade cheese cooked with capsicum, onions, tomatoes and spices
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Khadai (Chicken or Lamb) $18.00
- Meat cooked with capsicum, onions and spices in a tomato base sauce
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Shahi Paneer $13.50
- Homemade cheese cooked in a creamy sauce with almond paste and spices
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Vegetable Biryani $10.00
- Curried flavoured rice cooked with an array of mixed vegetables
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Posht (Chicken or Lamb) $14.50
- Boneless pieces of meat, cooked with poppy seeds and spices
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Prawn Saag $20.00
- Prawn cooked in spinach and spices, makes people ‘green’ with envy
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Kadhai Paneer $15.00
- Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
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Roghan Josh (Chicken or Lamb) $14.50
- An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
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Yellow Curry
- A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
- Combination Meats $18.00
- Combination Meats $18.00
- Combination Meats $18.00
- Black Tiger Prawns (7) $22.00
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Spare Ribs (6-8) our style $11.00
- Grilled marinated with garlic & pepper sauce
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Panang Curry
- A peanut curry, cooked with Chef's selected vegetables in rich Panang curry
- Combination Meats $19.00
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Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
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Pancakes $15
- Bacon & Maple, Berries & Cream
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Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
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Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
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Creamy Mushrooms $15
- w/ Spinach & Relish
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Muesli $10
- w a fruit situation & yoggy/milk
- Eggs & Toast w/ Bacon $14
- Thorrington Chow Mein $12.00
- Mushroom $4.00
- Potato Fritter $0.80
- Steak Mushroom on Rice $10.50
- Curry Roll $2.80
- Fish Bites 1/2 doz $2.40
- Roast Pork & Cashewnuts $12.50
- Steak with Blackbean Sauce $12.00
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CHOW BURGER $5.80
- Basic burger with a layer of chunky pickle
- HAM TOASTED SANDWICH $4.00
- CHOCOLATE DONUT $3.90
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FRENCH FRIES (Large) $4.20
- Golden fried crinkle cut chips
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FRIDAY BURGER (Vegetarian) $6.40
- No meat, melted cheese & a ring of pineapple with the usual trimings
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DONUT $3.60
- Hot fried donut sprinkled with cinnamon
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BACON BURGER $5.80
- Basic burger with crispy fried bacon
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SAUSAGE $3.60
- Battered or plain
- Pork Satay / Chicken Satay / Steak Satay $5.90
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Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
- Monster $7.00
- 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
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$29 Pack $29.00
- 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
- Spring Rolls / Curry Rolls $2.50
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$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
- Steak & Cheese $6.90
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Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.
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Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
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Jalapeño Poppers (V ) $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
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Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
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Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.
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Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
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Caldo de Pollo (G F) $10.50
- Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
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Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
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GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
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SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
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NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
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NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
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CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
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ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
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PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
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BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
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Deep Fried Squid $13.00
- tempura style with wasabi mayo
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Affogato $6.50
- espresso / caramel
- Prawn (3pcs) $12.50
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Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
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Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
- Yakitori Platter $18.00
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Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
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Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
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Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
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Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
- Mini hot Dogs & chips
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Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
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BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
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Crumbed Sole $22.00
- served with your choice of salad & chips, coleslaw & chips or vegetables
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Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
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Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
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Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
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Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
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Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
- Extra vegetables & salad $6
- Sage & Confit Garlic Chicken Breast $28.5
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250g Ribeye Steak $30.5
- Cooked the way you like it
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The Roast $13.5
- Today's roast of the day (Please ask our staff)
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Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Edgeware Mediterranean Taste
Phone
033654966
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 1:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Mediterranean
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Cards accepted , Dinner
1071 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
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