Edgeware Mediterranean Taste in Christchurch City Menu -

Nearby Sample Menus

Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus

Stir-fry Cashew Nuts $12.00
Pineapple Red Curry
- Our red curry with capsicum, courgette, green beans, onions, and pineapple
Special Crispy Chicken $22.00
- Deep fried chicken, then cooked in special combine sauce with onion, carrot, capsicum, and pineapple and cashew nuts.
-Prawns $13.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
Stir-fry Seafood with yellow curry powder $28.00
- A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.
Stir-fry Noodle
- Stir fried noodles, with vegetables and egg. And your choices between egg noodles or rice noodles
Stir-fry Mixed Vegetable
- A selection of fresh vegetables, stir fried with a mixture of sauces, for a fresh tasting dish.

Donut or gluten free donut $2.00
Fresh Fried 1/2 Doz $13.50
Groper $5.80
Plain $3.50
Hawaiian $5.80
Chicken $4.80
Chicken Nugget $0.70
Vegetable roll $2.70

Chicken Tomatoes (on fried rice) $12.20
Steak Pineapple (on fried rice) $11.70
Black Bean Steak
$83.00
1/2 Doz Wonton with Sauce
Black Bean Steak $12.20
Steak Mushrooms Chow Mein $11.70
Cashew nuts $4.00

Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli

Roghan Josh (Chicken or Lamb) $14.50
- An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Tandoori Mushrooms $11.00
- Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
Shahi Paneer $13.50
- Homemade cheese cooked in a creamy sauce with almond paste and spices
Prawn Vindaloo $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
Butter Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy crushed cashew and butter sauce
Aloo Gobi $13.50
- The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander

Pineapple N/A
Vegetable Spring Rolls $0.50 Ea Or $6.00 Doz
Sweet & Sour Chicken On Rice N/A
Squid Rings $0.80 Ea Or $9.00 Doz
Chocolate Jam Raps $2.40
Steak $3.50
Giant Burgers $7.20
Sweet And Sour Pork On Rice N/A

CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.

Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Satay Chicken Stick (5 stick) $9.00
Extra rice $2.50
Green curry fried rice (chicken, pork or beef) $13.00
Tom yum soup with chicken/prawn $9.00/$11.00
Pud Thai chicken $12.00
Chow mein egg noodles $13.00
- with chicken
Chicken satay on rice $13.00
- with side vegetables

Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Miso Soup $2.50
Deep Fried Squid $13.00
- tempura style with wasabi mayo
Bowl of Rice $3.00
King Tempura Prawn Sushi $10.50
- 4pcs per serving
Seasonal Vege $7.00
- 2 skewers per serving
Pork Rib Eye $7.00
- 2 skewers per serving
Dessert of the Day $12.50

Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
Upgrade
- Choose a side + dip and add a drink

Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
Here is a selection of what can be done from the truck: -
Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
Spoon of scallops and bok-chow topped with crystallized ginger -
Mini crême brulée -
Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
Grilled Lamb cutlets with a rosemary and French mustard crust, -

Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
400 Tom Yum Goong (Prawns) $15.00
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Gai Satay $10.00
- Chicken Satay
Tod Man Pla $10.00
- Thai Fish Cakes
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!

Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Peanut sauce $12.90
- with meat and vegetables with rice
Garlic with meat and vegetables with rice $12.90
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles
Tom Yum Po-Tak (Seafood) $12.90
Tofu/ Extra Vegetables $2.90
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]

Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Pasta of the Day N/A
- please ask our friendly staff
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
French Toast $18
- served w. maple syrup, banana, bacon, cream
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
Fish of the Day N/A
- please ask our friendly staff

Edgeware Mediterranean Taste

Address

1071 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

Phone

033654966

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 1:00 – 9:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Fish & Chips , Mediterranean

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Cards accepted , Dinner

Edgeware Mediterranean Taste in Christchurch City Menu

Nearby Sample Menus