Address
215 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
Edinburgh Castle in Auckland City Menu
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Edinburgh Castle in Auckland City has no menu available, but can choose from many other options such as Halloumi Salad or Salmon from Queenies. Polynesian Food offers many options including Taro and Pork Chop. Cafe De Roadies includes a wide range like -Bacon and egg pie or ●Large. Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers The Westhaven Cafe and Toast.
Nearby Sample Menus
- Sev Puri $8.00
- Butter Vada Pav $6,00
- -(each) $0.50
- Dahi Puri $8.00
- Takeaway Containers will be charged at Per Container. $2.00
- Cheese Dosa $12.00
- Aloo Paratha $5.00
-
Served with Sambhar & Chutney $8.00
- Plain Dosa
- Melba Grill bacon, bratwurst, hashbrown, mushrooms, tomato and eggs any style on organic grain toast 19.7
- Iced Coffee 5.5
- Creamy Mushrooms served on toasted ciabatta, topped off with bacon, basil pesto and a poached egg 17.0
- Macchiato 3.2(Small) / 3.7(Medium)
- Melba Mince house mince on grain toast with a poached egg / with manuka smoked bacon 15.7 14.3
- Mushrooms 3.6
- Iced Chocolate 5.5
- Side Salad 4.5
- Fish $4.50
- Potato Fritter $0.70
- Donut $1.60
- Superwok Special $13.50
-
Nasi Goreng $14.00
- meat veg, rice
- Steak $10.00
- Combination $13.00
- Double $3.80
- Gobhi Parantha $7.99
-
Tuesday $6.99
- Standard Thali
- Raj Bhog (1 Pcs.) $1.50
- Chilly Paneer $8.99
- Parantha $2.99
- Stick Kulfi $3.00
- Bread Pakora $1.50
- Paneer Tikka $8.99
- FALAFEL $10.50
- CHILI LOVER $13.00
-
BLUE CHEESE BURGER $12.00
- prime beef pattie blue cheese + burger salad
-
FISH BURGER $11.50
- deep fried crumbed fish and burger salad
- DOLMA $9.50
- CHICKEN ON CHIPS $11.00
-
CHICKEN ON RICE $14.00
- chicken pieces marinated overnight cooked on the spit
- MIXED SALAD $8.00
-
HAM & CHEESE $10.50
- with tomato or mushroom.
- NUTELLA $7.50
- APPLE AND CINNAMON $8.50
-
JAM $7.50
- ask staff for available flavours)
- 3 CHEESE, APPLE AND WALNUT $14.50
- CHICKEN, COURGETTE AND CHEESE $13.50
- CHESNUT (add a scoop of ice cream) $1.50
- LEMON AND SUGAR $6.50
-
R8 Prawn Tempura Ramen $10.00
- Prawn, tempura, spinach, etc.
- P2 Salmon Pot $11.00
- J9 Miso Katsu $8.50
- J3 Fried Chicken (Kara-age) $9.00
- E2 Rice with Sprinkles $3.00
-
R9 Wafu Ramen $9.50
- BBQ pork, egg, bamboo shoot, spinach, etc.
- S8 Sea -Vege Salad $5.00
- D6 Vege Egg Don $9.00
- All Set Meals with Soup of the day and Steamed Rice
- Mix Veges with Vermicelli $17.00
- Steam Blue Cod (Deep Fried, Black Bean Sauce) $32.00
- Dry Noodle Extra $1.00
- Braised Pomfret $18.00
- Tofu Soup with Parsley and Fish Bone $10 / $16
- Sizzling Lamb Ribs in Black Pepper Sauce $30.00
- Seafood Soup $12 / $20
- Bean Soup $9.00
-
Enchilada $15.00
- Chicken/ Vege
- Bean Dip $6.00
-
Soft Tacos $15.00
- Beef/ Prawn/ Chicken
-
Tostada (cold) $10.00
- Veges
-
Tostada (cold) $12.00
- Fish
-
Sincronizada $10.00
- Cheese only
- Guacamole $7.00
- Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
- Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
- Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
- Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
- Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
- Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
- Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
- Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
-
South Indian Thali $15.95/PP
- vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
-
Eggplant Coconut $19.95
- eggplant tossed in coconut w potato, peas & ginger
-
Samosa Chat $5.95
- smashed samosa w a dollop of thick yoghurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of south indian spices
-
Dal Makhni $16.95
- creamy black lentil curry, garnished w ginger & coriander
- Papadam $0.95
-
Lamb Curry South Indian $19.95
- lamb cooked in south indian style gravy
-
Garlic Paratha $3.95
- paratha lathered w garlic butter
-
Gun Powder $2.95
- indian dukkah, made w roasted lentils, garlic, spices & chilli
-
Hummus $10.00
- A smooth chickpea dip served with pita bread
-
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
-
Mantar Dolma $17.00
- Deep fried mushrooms stuffed with cream cheese
-
Meze for Two $25.00
- As above for two people
-
Mixed Combo $20.00
- Combination plate with doner kebab, chicken & kofte.
-
Calamari $18.50
- Deep fried squid served with salad
-
BIG Breakfast $17.50
- Sausages, hash browns, tomato, bacon and eggs with mixed grain toast
-
Spicy Lamb Salad $12.50
- Fresh green salad with flame grilled lamb & chilli.
-
Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
-
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
-
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
-
Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
-
Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
-
Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
-
Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
-
Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
- Butter Chicken $3.00
- Hot Dog $2.00
- Mini Spring Roll 6 for $2.00
- Curry Spring roll $2.50
- Black bean beef
- Fried rice
- Butter chicken
- Waffle Chips $3.00
-
Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce
-
Black tiger prawns $10.50
- crusted with coconut lemongrass & kaffir lime zest (4pcs)
-
Plamuk Krathiem $12.00
- fried squid with garlic and pepper
-
Mellow Yellow $15
- Yellow curry of market fish with coconut cream, potatoes and capsicum
-
Nua daddiew $10.50
- Country style fried beef strip. great with beer
-
Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
-
Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
-
Clevedon oyster (each) $3.00
- Freshly Shucked
Edinburgh Castle
Phone
093775552
Opened hours
Mon
9 AM to 4 AM
Tue
9 AM to 4 AM
Wed
9 AM to 4 AM
Thu
9 AM to 4 AM
Fri
9 AM to 4 AM
Sat
9 AM to 4 AM
Sun
10 AM to 9 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Live Music , Pool Table , Cash , Nightlife , Bankcard , Seating , Karaoke , Cards accepted , Outdoor Seating , Full Bar
215 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
- Auckland City Finger Food Menus
- Auckland City Pub Food Menus
- Auckland Region Finger Food Menus
- Auckland Region Pub Food Menus