Address
99 Cameron Street, Whangarei, Northland, 0110, New Zealand
ElleCee Cafe and Bar in Whangarei Menu
Are you the owner? Manage this listing for free.
ElleCee Cafe and Bar in Whangarei has no menu available, but can choose from many other options such as Seafood chowder or Shrimp coctail from Pizza Barn Waipu. Amazing Thai Paihia offers many options including AP1 Pork spring Roll (4 pieces) and AP2 Vegetable spring Roll (4 pieces). Mokaba includes a wide range like Warmed Croissant With Butter And Jam or Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50. ●Tito´s burger & fries and -Cheese / bacon / pattie / egg from . Tito's Bistro & Bar offers Santeez Cafe and Muesli with fresh fruit, milk & yogurt.
Nearby Sample Menus
- Lamb $14.50
- Carrot Cake $5.90
- Chicken Falafel larg $11.90
- Cheese Cake $5.00
- Chocolate Cake $5.00
- Lamb $14,90
- Hummus $6.50
- Cacik $5.90
-
Sweet & Sour (Thai Style)
- House made sweet and sour sauce stir fried with cucumber, pineapples, onion, spring onion, tomatoes, and seasonal vegetables.
- - Tofu $15.50
- - Chicken, Pork or Beef $17.50
- - Crushed Chicken, Pork or Beef $18.00
- - Fresh Fish Fillet or Prawns $21.50
- - Tofu $16.00
-
Pad Kee Mao (Spicy Drunken Noodles)
- Flat rice noodles stir fried with aromatic basil leaves, capsicum, fresh chilli, green bean, bamboo shoots, and vegetables.
-
Money Bags (4 pieces) $7.50
- Prawn, chicken, and seasonal vegetables are stir fried, wrapped in spring roll pastry, folded and deep fried.
-
Signature Dessert CHOCOLATE ‘Lava’ FONDANT $14
- Warmed chocolate pudding with a creamy fondant centre and pecan crusted vanilla ice cream with RED tuile garnish Fresh baked & worth the wait - but please allow minimum 12 minutes cooking time (depending on service demands ). Ask staff for expected wait-time if needed.
-
RED HAWAIIAN Based on the Classic Aloha style $25/snack.size$15
- Bacon, shaved ham, fresh pineapple, red onion & mozzarella cheese
-
THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
- Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
-
PANFRIED 350GR SCOTCH FILLET $34
- Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
-
CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
-
TRUFFLES $12
- Mixed truffle plate with 3 assorted flavours (6 pcs)
-
OVEN ROASTED FISH OF THE DAY $32
- Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
-
NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
-
Lamb rump $17
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
-
Scotch fillet steak sandwich $25
- with bacon, cheese, lettuce, tomato, caramelised onion and aioli stacked between slices of lightly grilled mild chilli loaf. Served with fries
-
Tender lambs fry simmered in a sticky port jelly and onion sauce then $16
- served on sautéed potatoes with roasted field mushroom & crispy bacon
- Wedges/fries $4
-
Fresh Chicken breast crusted with ground almonds and aromatic spices $29
- served with roasted root vegetables a rocket, ricotta and char-grilled capsicum salad finished with white wine and chive sauce
-
Splits fish mini burgers 1 for $8 2 for $15
- with coleslaw, tomato and tartare
-
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $27
- With Smoked Salmon
-
Beef Nachos $17.5
- loaded with cheese, sour cream, guacamole and fresh tomato salsa
- -Monteith's beer battered w/ tangy tartare sauce $10.50
-
-Kiwi Medium $23 / Large $28
- Local wild boar sausage, bacon, garlic potato, braise Monteith's Ale onions, mozzarella, rosemary sour cream
- From 8:30am till 5pm
-
The Fish Board Market Price
- Please see the blackboard for our daily market Fresh fish
- -400gm Rump $34.00
-
-Steak of the Establishment $34.00
- 300 gm sirloin, mushroom & monteith's black beer sauce, thyme & garlic baked potatoes & salad
-
Mariniéres (Steamed Fresh NZ Mussels) 1/2 kgs $16 / 1 kg $26
- White wine, cream, onion & Herbs
- -Cheese / Mushroom $2.00
- Crispy Duck and Watercress Salad with Sesame Dressing $18.00
- Salad Leaves with House Dressing $6.50
- Today's Fish $33.00
- Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
- Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
- Garlic Butter Mushrooms $6.50
- Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
- Balsamic Glazed Root Vegetables $6.50
- Ham & Swiss Cheese Salad Sandwich $6.50
- Croque Madame $10.50
-
Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
- Chia Pudding $6.00
- Salad of the Week $12.00
- Jamaican Jerk Pulled Pork Bun $14.00
-
Add Side $3.00 ea
- Bacon or Egg or Chorizo
- Ham & Cheese Croissant $8.50
-
BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
-
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
-
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
-
Sides: $4
- mushroom / spinach / two hash browns / tomato
-
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
-
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
-
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
-
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
-
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
-
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
-
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
-
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
-
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
-
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
-
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
-
Affogato $9.00
- Ice cream, double espresso & almond biscotti
- Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
- Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
- Beer Battered Onion Rings With garlic aioli $10.50
- Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
- Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
- Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
- Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
- McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
-
Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
-
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
-
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
-
Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
-
Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
- Prawns $16.50
- Prawn $16.50
-
Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
-
Keema Naan $4.00
- naan stuffed with cooked spiced lamb mince
-
Muttar Paneer $13.90
- homemade cottage cheese cooked together with baby green peas in a mild tomato and cream base gravy
-
Beef Korma $15.50
- boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
- Chicken Nuggets $8
-
Beef Chettinad $15.50
- black pepper, garlic, ginger and herbs based beef curry
-
Beef Curry $15.50
- creamy onion and tomato based curry
- Papadoms $2.70
-
Tandoori Prawn $18.50
- king prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing nine pieces per serving
-
Twister chips $8.50
- Served with sour cream and sweet chilli sauce
- Mash $4.00
-
Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
-
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
-
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
-
Thai coconut chicken Salad $17.50
- Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
-
Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream
-
Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
-
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
-
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
-
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
-
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
-
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
-
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
-
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
-
Chicken tender Burger $12.00
- bacon, cheese salad+relish
-
English Muffin $7.00
- bacon egg cheese and relish
-
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
-
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
-
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
-
Savoury Mince $13.00
- on toast with a fried egg
- Bacon and free Range Eggs $13.00
-
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
ElleCee Cafe and Bar
Phone
+64 9-438 1165
Opened hours
Monday:
7:00AM - 3:00PM
Tuesday:
7:00AM - 3:00PM
Wednesday:
7:00AM - 3:00PM
Thursday:
7:00AM - 3:00PM
Friday:
7:00AM - 3:00PM
Saturday:
8:00AM - 2:00PM
Sunday:
CLOSED
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cash , Bankcard , Lunch , Seating
99 Cameron Street, Whangarei, Northland, 0110, New Zealand
- Whangarei Cafe Food Menus
- Whangarei Health Food Menus
- Northland Cafe Food Menus
- Northland Health Food Menus