FDining Room in Wellington City Menu

FDining Room in Wellington City has no menu available, but can choose from many other options such as CHICKEN or Veggie from Yakitori Boy. Cafe Cibo offers many options including Eggs Benedict and Free Range Eggs of your choice with 2 slices toast. Peckz BBQ includes a wide range like Pork ribs or Steak meal. MARGARET & RITA and GOOD OLE BLUE BULLS from . Little Beer Quarter offers Tulsi and ROASTED PAPADOM BASKET.

Nearby Sample Menus

  • Lamsvlees met leffe/agneau a la leffe - Roasted lamb rump on pumpkin and potato gratin served with red currant gravy $27.50
  • Leuven crepes/crepe de champignons - Savoury pancakes stuffed with creamy mushroom, chicken and leek $14.50
  • Kippenborst/poitrine de poulet - Honey-glazed chicken supreme with hot roast vegetable salad, orange and Radieuse sauce $25.90
  • Vogelkes zonder kop/medaillons de veau farcis - Parcels of veal stuffed with seasoned venison, served with Trappist beer sauce, baby potatoes, carrot timbale and white beans $27.90
  • Moeders fricandeau/pain de veau de ma mere - Double deck Belgian meatloaf sandwich, tomato and basil ragout, salad garnish and crispy fried potatoes $17.50
  • Gestoomde mosselen/moules nature - Mussels steamed in white wine with celery garlic and onion $19.90
  • Vegetarisch gebakje/tarte vegetarienne - Spring vegetable, Feta cheese and cherry tomato tart with salad greens and pesto dressing $15.90
  • Pastei van kip met eend/tourte au poulet et au canard - Farmhouse chicken and duck pie with leeks and orange, served with crispy fried new potatoes $17.90
  • TANDOORI MIXER $20.00
    • comes with mint sauce & salad, a combination of chicken tikka, Rashmi kebab, seekh kebab, chicken wings and fish tikka
  • Prawn Biryani $15.50
    • tender pieces of marinated prawn cooked with basmati rice herbs and spices/MAIN
  • PLAIN NAAN $3.00
    • bread made of refined flour
  • Butter chicken (Kiwi’s Favourite)
    • Boneless pieces of chicken marinated overnáght, roasted In the tandoor finished In creamy tomato sauce.
  • Beet Masala
    • Tender beef pieces cooked with garlic tomato and onion sauce
  • Lamb Biriyani $13.00
    • Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabad style/MAIN
  • Vegetable Korma
    • A combination of vegetables simmered in cashew nuts and cream
  • PARANTHA $3.00
    • flaky wholemeal bread touched with butter
  • Dhall Curry $12.50
  • Fresh Green Chillies $1.50
  • Lamb Rendang $18.00
  • Chicken Fried Rice $14.00
  • Egg Roti Chennai $10.50
    • one piece of special bread filled with egg and onion served with one choice of lamb/chicken or dhal curry
  • Raita $2.00
  • Seafood Sukka $20.00
  • Coconut Rice $4.00
  • Burger thyme $16.50
  • Bacon or kranskys $3.50
  • Panni $8.50
  • Roasted pumpkin salad $16.50
    • Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
  • Special thyme $14.00
    • Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
  • -Veggie
    • With pumpkin, spinach, caramelised onion and cheese
  • Soup $9.50
    • Served with toasted bread
  • Little thyme $12.00
    • Eggs cooked any style with bacon on thick toast
  • - add pesto $1.00
  • Toast + spreads $6.00
    • Jam, peanut butter, marmite, vegemite, honey, marmalade
  • 11 Am - 3Pm
  • Smoked salmon $6.00
  • Eggs on toast $10.00
    • Poached / fried / scrambled
  • 7 Am - 3Pm
  • Grilled tomato / house made potato rosti / garlic mushroom / spinach / avocado $4.00
  • Gf= Gluten Free
  • VEGETARIAN $8.50
  • BEEF WITH BBQ SAUCE
  • EGGS $6.00
    • with toast poached, fried or scrambled
  • OMELETTE $11.00
    • ham, cheese & tomato
  • MINCE ON VOGELS WITH POACHED EGGS $10.00
  • CHICKEN $10.00
  • BEEF & CHEESE $12.00
  • CHICKEN & AVOCADO ON TURKISH BREAD $10.00
  • - Char-grilled haloumi, rocket, eggplant puree (V) $18.00
  • Market Vegetables (Random But Healthy) $6.00
  • Gluten Free Toast $4.50
  • B. English'S Lamb Loin (GF) $29.00
    • Pan roasted med-rare lamb, eggplant puree, baby rocket, honeyed beets, pomegranate, sorrel pesto
  • Double Affogato $8.00
    • Vanilla bean or maple-hokey gelato, double shot espresso in demitasse
  • * Potato Roesti (V) $19.50
    • Potato roesti, sprouts, baby tomato, sorrel pesto, shaved pecorino, Portobello mushroom caps and whipped feta
  • Aioli, House Dressing, Hollandaise, Homemade Tartare, Apple & Tomato Chutney, 1812 Beer Seed Mustard, Tomato Relish $1.00
  • - Chorizo, potato, parsley, cheddar, grilled tomato $18.00
  • In-house smoked salmon $7.00
  • Smoked Fish Cakes $22.00
    • In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
  • Egg on Toast $4.50
    • Kids choice of poached, scrambled or fried free range egg on toast.
  • Eggs on Toast $9.00
    • Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
  • Cheese $4.50
  • Soup of the Day $12.50
    • Served with toasted ciabatta. Please see our Specials Blackboard.
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • Crêpes $10.00
    • Served with lemon and sugar
  • Chicken or Beef Satay stick $2.00
  • BBQ PORK DUMPLING NOODLE SOUP $11.50
    • rice noodle with dumpling BBQ pork and bean sprout in clear soup
  • PRAWN MEE $14.00
    • fresh egg noodles with prawn fishball tofu bean sprouts and egg in hot and spicy soup
  • HOKKIEN MEE $12.00
    • Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
  • GRILL FISH/GRILL SQUID $13.00/$14.00
    • grill foil wrapped fish fillets or squids with vegetable with homemade sauce, served with rice
  • STIR-FRY CHICKEN/BEEF WITH CASHEW NUTS $13.50
    • chicken/beef pieces stir fries with season veggie and cashew nuts, served with rice
  • LAMB CURRY $12.00
    • Tender lamb pieces cooked in homemade curry paste and potatoes, served with rice
  • WONTON OR DUMPLING TOM YUM NOODLE SOUP $12.00
    • rice noodles with Wonton or Dumpling, BBQ pork and bean sprout in hot and sour soup
  • Pork & Egg Turnover $3.50
  • Bread Roll $0.80
  • Wholegrain Bread $3.00
  • Russian Rye $3.50
  • French Ham Roll $4.20
  • Quiche $4.50
  • Bacon & Cheese Croissant $3.80
  • Savoury Pie $2.00
  • Extra aioli $0.5
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Hand cut agria chips w aioli $5
  • Curly fries w aioli $5
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • House Made Crispy Chicken Nuggets and Chips $12
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Lemon meringue pie doughnut $5.00
  • Banana cheese cakes jar $7.00
  • Goats cheese and spinach scone $5.00
  • Something Savoury
  • Free-range pork and watercress pie $8.00
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Date scone $5.00
  • Individual quiches $8.00
  • Gluten Free Bread extra $2.00
  • Smoked Salmon $4.50
  • Kransky Sausages and chips $7.50
  • Bowl of Chips $6.00
  • Avocado $3.00
  • BUTTERMILK PANCAKES $15.00
    • with raspberry coulis and chantilly cream
  • Kransky Sausages x2 $4.00
  • Toast $3.00
  • All salads can be served gluten-free on request
  • Salade du Pêcheur $18.00
    • Mesclun salad with pan seared scallops and prawns, deglazed with orange & French vinaigrette, served with baguette
  • Quiche du chef $13.00
    • Quiche of the day with salad & baguette
  • Crepe a la creme de marrons $8.00
    • Crepe with chestnut puree
  • La Fermiere $16.00
    • Smoked chicken, rocket, mushrooms in a creamy sauce & salad
  • Steak frites a la moutarde $22.00
    • Grilled beef sirloin steak with grainy mustard sauce, served with French fries & mesclun salad
  • Crepe beurre sucre $5.00
    • Plain Crepe with butter, sugar & lemon juice
  • Croque Madame $15.50
    • French toasted Ham and Cheese Sandwich with fried egg on top & salad
  • Pappadams (4 pieces) $2.00
  • Gado Gado (GF) $13.00
    • Fresh steamed vegetables boiled egg and bean sprouts served with a peanut sauce dressing.
  • Combination (Veg, Chicken& Prawns) $16.90
  • Stir fry vegetables $7.00
  • Lamb Rogan Josh $14.00
  • Curry Laksa (Soup Dish)
    • Egg noodles cooked in a creamy curry sauce topped with bean sprouts. (GF noodles available)
  • Banana and Chocolate Roti $5.50
  • Satay (GF) $8.50
    • Meat strips marinated, grilled and served with peanut sauce
FDining Room

FDining Room

location

Address

122 Wakefield Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044992999

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar Food , French , Gluten Free , Vegan , Vegetarian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
122 Wakefield Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand