FDining Room in Wellington City Menu

FDining Room in Wellington City has no menu available, but can choose from many other options such as CHICKEN or Veggie from Yakitori Boy. Cafe Cibo offers many options including Eggs Benedict and Free Range Eggs of your choice with 2 slices toast. Peckz BBQ includes a wide range like Pork ribs or Steak meal. MARGARET & RITA and GOOD OLE BLUE BULLS from . Little Beer Quarter offers Tulsi and ROASTED PAPADOM BASKET.

Nearby Sample Menus

  • Vegetarian dumplings (4 pcs) $6.00
  • Crispy skin chicken coated with golden garlic sand (half) $24.00
  • Calamari with chilli black bean sauce on sizzling hot plate $22.00
  • Sichuan style fish fillets $22.00
  • Stir-fried chinese cabbage with X.O. sauce $22.00
  • Stir-fried beef/ pork/ chicken with fragrance chilli $22.00
  • Sauteed fish fillets with pickled cabbage in sichuan style $26.00
  • Pan-fried pork dumplings (4 pcs) $6.00
  • Family Pack $23.00
    • (2 Fish, 2 Hotdogs, 1 Spring Roll, 2 Scoops Chips)
  • Corn Fritter $2.90
  • Curry Roll $3.00
  • Kumara Chips $6.70
  • Fillet-Dinner $15.50
    • (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
  • Oysters (each) Season
  • Chicken Pattie $2.60
  • Meat Pattie $3.00
  • Eggs Benedict $18.00
    • poached eggs on potato fritters with smoked salmon
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
  • Indian scrambled $12.00
    • three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
  • Ricotta pancakes $17.00
    • with banana and bacon + maple syrup(without the bacon $11)(V)
  • Spring fritters $18.00
    • (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Volcano Chicken Roll (8P) $16
    • Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
  • Sizzling Salmon $20
    • Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
  • Sizzling Chicken $18
    • Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
  • Flame Grilled Beef $15
    • Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Takowasabi $6
    • Fresh octopus marinated in Wasabi sauce
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • 3 Kinds Of Seared Sushi Combo $21
    • Seared salmon,tuna and BBQ eel
  • -ham off the bone/ spinach/free range smoked bacon $16.50
  • Homemade banana bread with vanilla mascarpone & poached fruit $12.50
  • Fish n chips $8
  • The Polo Club
  • Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
  • Polo Big Breakfast $21.50
    • Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
  • HRP cheese toastie $6
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • Fish Brandade $20.50
    • with spinach & red pepper on grilled ciabatta with a poached egg
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Linguine With Prawns $21.50
    • tomato, cream & crayfish broth
  • Soup $10.50
    • with Astoria bread
  • Fries & mayonnaise $7.50
  • Combination $12.90
  • Ginger BBQ pork $13.50
  • Sweet & Sour wonton $12.00
  • Dinner Pack $16.00
    • 2 fish, 1 hot dog, 1 sausage, 2 potato fritter, 2 scoops of chips
  • Shrimps $12.50
  • 6 Wontons $4.50
  • Kung pao Chicken $13.00
  • Cheese $5.30
  • Combination $13.50
  • Chicken $13.50
  • Singapore noodle (riec noodle) $13.50
  • Beef $13.50
  • Mee Goreng (with noodles) $12.50
  • Beef $10.50
  • on steamed rice N/A
  • Seafood $13.00
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Lamb Korma $9.50
    • A very mild and rich gravy with cashew paste, cream and touch of spices
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • All starters served with special mint sauce
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
  • Rogan Josh $9.50
    • A challenging hot and spicy lamb curry
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Choose any curry + rice + garlic naan + coke can only $11.00
  • Eggs on toast, any style $9.50
  • Salmon $1.00
  • Fresh Fruit Salad w/ Yogurt + Honey $9.80
  • W/ Bacon Banana + Maple Syrup $15.00
  • Tomato $1.00
  • Smoked Chicken Salad $17.80
    • w/ orange, almond & creamy feta
  • Extras:
  • W/ Lemon + Sugar $8.50
  • SWEET HOT CAKES $14.00
    • fluffy hot cakes served with maple syrup with the following options/ bacon & banana
  • EGG HOLLANDAISE $16.00
    • poached free range eggs on Strathmore bagel with/smoked salmon
  • OMELETTE WITH SALAD & TOAST $16.00
    • any of the following three fillings, bacon, eggs, ham, cheese, onion, tomato, mushroom
  • Eggs $3.00
  • BACON & EGGS ON TOAST $10.00
    • bacon, two free range eggs with ciabatta or multigrain
  • BIG BROADWAY $18.00
    • two free range eggs, bacon, sausages, grilled tomato, mushroom, hash browns with ciabatta or multigrain, on the side of relish
  • PORK BELLY OPEN SANDWICHES $14.00
    • stripes of pork belly, served with coleslaw and pickle on ciabatta
  • TOASTED SANDWICHES $7.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
  • MEDIUM(4 CHOICES) $10.50
  • QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
  • LUNCH BOX $8.50
    • 1 thing, 1 drum & small chips
  • BEEF HOI FUN $10.50
  • CALIFORNIA BEEF ON RICE $10.50
  • LARGE(5 CHOICES) $12.50
  • PICNIC BOX $39.50
    • 8 things & 7 drums no chips
  • SMALL CHIPS $3.00
  • Fish cakes $16.50
    • smoked moki fishcakes + salsa verde + garden salad
  • Gluten free bread $2.00
  • Streaky bacon + free range+ egg on toast $7.50
  • Fries $6.50
  • Mushrooms $13.60
    • creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
  • Smashed avo $12.50
    • smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • Oatcakes $18.00
    • buttermilk oatcakes+ orange curd + cinnamon creme anglatse
  • Sweet Basil with Noodles $12.00
    • Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian
  • Oyster Beef & Rice $12.00
    • Stir fried sliced beef or choice of Chicken, Pork with oyster sauce served with hot steamed rice and steamed vegetables
  • Sweet Basil with Rice $12.00
    • Stir fried rice with your choice of Chicken, Beef , Pork and Vegetarian with tasty sweet basil paste and vegetables
  • Thai Spicy/Mild Chicken Salad $12.00
    • Refreshing minced chicken or pork salad with exotic and splendid combinations of roasted rice powder, lime juice, onion, spring onion, cilantro, and mint leaves with hot steamed rice
  • Pad Thai $12.00
    • Stir fried rice noodle with bean sprout, peanut and the flavor of our Homemade Pad Thai Sauce, served with a fresh lemon, in your of Chicken, Beef, Pork and Vegetarian
  • Chicken Coconut Soup & Rice $12.00
    • Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
  • Seafood is available for this menu for only $12.50
  • Thai-Style Meat Based Salad $12.00
    • Thai-style salad with your choice of Beef, Pork mixed with onions, ground roasted rice, ground dried chillies, fresh lime juice and coriander leaves
  • Wed $5.00
    • Rice Puff
  • Steak
  • Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
  • Fri $7.00
    • Pan Bhaji come with 2 buns
  • Veg, Toasties Available
  • Roti (Plain/Garlic) $8.00
  • Steak & Cheese
  • Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
FDining Room

FDining Room

location

Address

122 Wakefield Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044992999

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar Food , French , Gluten Free , Vegan , Vegetarian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
122 Wakefield Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand