FDining Room in Wellington City Menu

FDining Room in Wellington City has no menu available, but can choose from many other options such as CHICKEN or Veggie from Yakitori Boy. Cafe Cibo offers many options including Eggs Benedict and Free Range Eggs of your choice with 2 slices toast. Peckz BBQ includes a wide range like Pork ribs or Steak meal. MARGARET & RITA and GOOD OLE BLUE BULLS from . Little Beer Quarter offers Tulsi and ROASTED PAPADOM BASKET.

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Hot & spicy beef soup $14.50
  • Chicken salad $6.50
  • Salted pepper chicken ribs $13.50
  • Plum sauce duck $14.00
  • Seafood udon $13.00
    • Japanese style stir fried udon with seafood, soya sauce and oyster sauce
  • Minced meat fried bean and chill $14.00
  • Stir-fried beef with straw mushrooms $13.90
  • Half $15.00
La Cloche Deli and Winecellar (sample menu)
  • Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
  • Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
  • Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
  • Quiche Lorraine - (ham and cheese) $17.00
The Lido Cafe (sample menu)
  • Two eggs, poached or fried; with toast (V, DF) $9.00
  • Scrambled on toast (V) $10.00
  • Garden salad $14.00
    • mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
  • Side of bread (whole grain or sourdough) $4.50
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Ricotta pancakes $17.00
    • with banana and bacon + maple syrup(without the bacon $11)(V)
Astoria (sample menu)
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
  • Spicy Chicken Burger $21.50
    • tomato, cos, coriander & mango mayo with curry fries
  • Mussel fritters with tartare $14.50
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Linguine With Prawns $21.50
    • tomato, cream & crayfish broth
  • Fries & mayonnaise $7.50
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
New Dragon Takeaways (sample menu)
  • Chicken Burger $4.50
  • Pork on Fried Rice $11.00
  • Crumbed Fillet $6.50
  • Mushroom Burger $4.20
  • Bacon & Egg Burger $5.00
  • Vegetable on Rice $9.00
  • Banana Fritter $2.50
  • Steak Fried Rice $9.50
Wadestown Seafoods (sample menu)
  • Crab Strick $1.70
  • Stuffed Mushrooms $2.10
  • Crumbed Fillet (Tarakihi) $8.30
  • Crumbed Fish (Tarakihi) $5.20
  • Vegetarian Burger $5.00
  • Potato Fritter $1.00
  • Crumbed Fish Dinner (Tarakihi 2 Fish) $15.00
  • Lasagna Square $3.20
Satay Kingdom Cafe (sample menu)
  • Wat Tan Hor $10.50
    • Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
  • Mussel Curry $9.50
    • Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)
  • Seafood Laksa $11.00
    • Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
  • Curry Laksa $10.00
    • fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
  • Lamb Curry $10.00
    • Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
  • Nasi Goreng $9.50
    • traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
  • Char Kueh Teow $9.50
    • broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
  • 4 Spring Rolls $7.50
Verve Cafe (sample menu)
  • Pasta of the day $16.00
  • Spicy bean, chicken + chorizo stew $17.00
    • Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough
  • Porridge $12.00
    • W/ honey, rhubarb compote + homemade crumble
  • Fries $7.50
    • Shoestring fries w/ tomato sauce +aioli
  • Open halloumi sandwich $18.50
    • Grilled halloumi with avocado, tomato and balsamic reduction
  • Soup of the day $12.00
    • Please ask staff for today's flavour
  • Bacon /sausages $5.00
  • Smoked salmon $6.00
Wadestown Chinese Takeaways (sample menu)
  • Vegetarian Spring Roll $2.20
  • Steak $4.00
  • Filing: $0.8/ea
    • Ham, Onion. Egg, Cheese, Pineapple, Mushroom
  • Hot Spicy Chicken or Beef With Cashew Nuts $11.90
  • Curry Rice Roll $2.20
  • FISH DINNER (Tarakihi) $13.80
    • Including 2 Crumbed Fillet, Chips, Tartare Sauce, Lemon & Salad
  • Crumbed Fillet (Tarakihi) $6.80
  • 7. Supreme Breakfast $15.50
    • Two fried eggs, one sausage, grilled tomato and crispy bacon on toasted bread
Hataitai Hot Bread Shop (sample menu)
  • French Twist Loaf $3.50
  • Bread Roll $0.80
  • French Vienna $3.50
  • Chicken, Bacon & Avocado Roll $6.00
  • Bacon & Egg Sandwich $4.10
  • French Vegetarian Roll $3.20
  • Potato Top Pie $3.80
  • French Cob $3.50
Molly Malones Irish Pub and Restaurant (sample menu)
  • Green salad $6
  • Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
  • Mash & onion gravy $7
  • White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Colcannon $7
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Homemade relish $3
Maranui Cafe (sample menu)
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • EMERSONS PILSNER $7
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
Centennial Coffee House (sample menu)
  • Mushroom $4.00
  • Toast $3.00
  • Bacon $4.00
  • EGGS BENEDICT $15.00
    • poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
  • Dippy Egg $5.00
    • soft boiled egg with toast soldiers
  • Mini Pancakes stacks $8.50
    • with fresh fruit & maple syrup
  • Spinach $3.00
  • Kransky Sausages x2 $4.00
Hummingbird Cafe and Bar (sample menu)
  • Beef wellington $17.00
  • Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
  • Wellington chocolate factory salted caramel chocolate $4.00
  • Grilled lamb rack with spiced split peas & mint $32.00
  • Green lipped mussels with kimchi & sesame $12.00
  • Edamame with rosemary salt $6.00
  • Pan fried line caught snapper with new potatoes, fennel & dill $30.00
  • Salmon dumplings with lemon & dill $10.00
Masala Cafe and Bar (sample menu)
  • Butter Naan, Bread made of refined flour, baked in Tandoor and spread with butter $3.90
  • Onion Tomato Kuchumber, Chopped onion, tomato and coriander mixed with lemon juice $3.50
  • Chicken Tikka Masala, Boneless pieces of barbecued chicken marinated in spices and yoghurt and cooked in tomato and onion sauce.A Masala favourite $18.50
  • Cheese Naan, Naan stuffed with cheese $4.90
  • Tamarind Sauce $2.50
  • Fish Wellington (New Dish), Fish curry with cashews, onion, tomato and chefs special herbs. $18.50
  • Chicken Seekh Kebab, Chicken mince mixed with ginger,chopped onions, North Indian masala cooked in Tandoor $9.50
  • Chicken Nuggets $8.90
FDining Room

FDining Room

location

Address

122 Wakefield Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044992999

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar Food , French , Gluten Free , Vegan , Vegetarian , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
122 Wakefield Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
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