FDining Room in Wellington City Menu

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FDining Room in Wellington City has no menu available, but can choose from many other options such as CHICKEN or Veggie from Yakitori Boy. Cafe Cibo offers many options including Eggs Benedict and Free Range Eggs of your choice with 2 slices toast. Peckz BBQ includes a wide range like Pork ribs or Steak meal. MARGARET & RITA and GOOD OLE BLUE BULLS from . Little Beer Quarter offers Tulsi and ROASTED PAPADOM BASKET.

Nearby Sample Menus

Berry Compote $3.00
Apple Juice $4.00
Fish & Chips $25.00
- grilled Hoki coated with our secret recipe, served with fries
Pulled Pork $8.00 / $14.00 / $20.00
- Mama Brown's famous flavoursome slow cooked pulled pork, baby lettuce, tomato salsa & bbq sauce - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
Milkshake $8.00
- Kit Kat
Milkshake $8.00
- Double Chocolate Fudge Brownie
Streaky Bacon $3.00
Milkshake $8.00
- Classic Caramel

Chocolate sundae N/A
Beef with Taiwanese satay sauce on sizzling hot plate $28.00
Stir-fried lamb slices with X.O. Sauce $28.00
Dragons Special Delicacies N/A
Mixed seafood & tofu casserole $28.00
Sichuan hot & sour soup $8.00/PP
Golden taro duck (half) $28.00
Yung chow fried rice (pork & shrimp) $18.00

Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
- The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)

CORN $1.70
POTATO $0.70
HAWAIIAN $3.80
GINGER BEEF & SPRING ONION $11.00
BEEF, CHICKEN OR SQUID $10.50
SET MENU A $29.00
- comination fried rice, sweet & sour pork and chicken pineapple & cashew nuts
EGG $1.50
PRAWN $11.90

Crumbed Fish (Tarakihi) $5.20
Bacon Burger $5.50
1 Fish,1 chip, 1 potato fritter $8.00
Battered Fillet (Tarakihi) $8.30
Won Ton $0.90
Jam Donut $2.20
3 hot dogs, 1.5 lt drink pack
Chicken Burger $5.50

Chicken $10.50
Oyster(each) $2.00
A2(for 3-4 people) $45.00
- Sweet & Sour Pork, Chicken Chow Mein, Pork Fried Rice, Steak Egg Fu Young, 8 Won Ton
B2 $14.00
- 2 egg burgers, fish & hot dog & chips
Orange Beef (on rice) $14.00
Pineapple $2.00
Shimp $12.00
3 Fish & 3 Sausages & chips $17.00

FRIED RICE ( SEAFOOD ) $14.00
- choice of marinated beef beef or chicken with mixed vegetables & egg.
BAK KUT TEH $13.00
- chinese herbal soup with pork ribs , pork ingredients , bean curd stick & chinese mushrooms served with steamed rice.
SWEET & SOUR SATAY ( CHICKEN or BEEF ) $10.50
- grill marinated Beef or Chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
PLAIN ROTI $3.00
Plain Roti $3.00
VEGETARIAN SATAY $9.50
- stir-fried vegetables on a bed of steamed rice with special peanut sauce.
DEEP FRIED CHICKEN WING ON RICE $13.00
- served with coleslaw.
COMBINATION SATAY ( CHICKEN or BEEF ) $9.50
- grill marinated Beef or Chicken satay on a bed of stearned rice , served with salad & topped with special peanut sauce

A. Little Risotto (V) (GF) $23.00
- Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
The Greens' Tasting Plate (For 2 To 4 Persons) $39.00
- House pate, cured salmon, arancinni, manuka smoked brie, chutney, mixed ,marinated olives, bread-n-butter pickle, lamb koftas, dips, spreads, grilled breads
Pancake $19.00
- Cooked to order folded pancake, bacon, banana, with maple syrup and vanilla bean gelato
House Cured Salmon $7.00
W - Prosciutto Or Gin Cured Salmon $21.50
Toast And Spreads
- Assorted spreads and toasts selection
D. O'Connor's Mushroom & Cheese Burger $21.50
- Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
Backbencher Buttie $17.50
- Bacon, fried eggs, hollandaise, hand-cut skin chips, toasted Turkish bread

Cheese & pineapple $6.00
With free range bacon. $19.50
Extras $4.50 each
- Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
Cheese & ham $6.00
Fruit & Marshmallow Skewer. $3.50
Creamy Mushroom Medley $18.00
- Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
Eggs Pacifica $18.00
- Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
Big Picnic Breakfast $22.00
- Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.

Chilli Corn Sandwich $4.20
- w ham & mustard
Jogging Roll $5.00
- w chicken
Wholemeal Bread $5.70
- w chicken & salad
Jogging Roll $5.00
- w camembert
Jogging Roll $5.00
- w ham
Chilli Corn Sandwich $5.70
- w salami & salad
Mini German Stick $7.00
- w chicken, cranberry & brie
Alssaser Double $6.50
- w roast beef

Vege Breakfast $7
- Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with tomato and hash brown.
Banana Split $4.50
- Vanilla ice-cream with banana, chocolate sauce and hundreds and thousands sprinkles.
Roast (Sunday Only) $10
- Please see one of our friendly staff for more information about Sundays roast
Pork Belly $26
- Slow cooked pork belly, with kumara mash, water cress salad, port and apple sauce.
Moroccan Chicken
- Grilled chicken, onion, Moroccan spice, avocado, pomodoro sauce and mozzarella.
B.L.T $15
- Bacon, lettuce and tomato sandwich, topped with hollandaise and served with chunky chips.
The Realm Secret Recipe Mushrooms $8.00
- Served on Hataitai Bread Shop toast
-Tomato / Baked Beans / Spaghetti $3

Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
Potato & Leek Soup w/ toasted bread and butter $10
Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
Mash & onion gravy $7
White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
Tomato sauce $2
Seasonal vegetables $7
Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22

THE "MOLO" $10.00
- Philippine Pork-Shrimp wanton on special soup.
Beef Stew Fetuccini (KALDERETA PASTA)
- Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
Corn Fritter w/ Bacon & Salad
Eggs Florentine $13.00
Not all ingredients are listed. Alert your server to special dietary needs.
Creamy Carbonara w/ Bacon & Mushroom
Soup of the Day $9.50

Deep Fried Wonton $5.00
Chicken in Hot Pepper Sauce on Rice $10.00
Deep Fried Chicken Wings $6.00
BBQ Pork Fried Rice $9.00
Steamed creamy custard buns $4.50
Spicy Pork Stomach Slices $10.00
Beef Fried Ho Fun (Optional Hot & Spicy) $10.00
BBQ Pork & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00

Gluten free bread $2.00
Kids sized Hawaiian pizza + chips $7.50
Haloumi $4.50
Cured salmon $17.00
- blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
Scrambled tofu $14.50
- cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
Pork & fennel sausage $5.00
Karearea(carnivore) $18.20
- poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
Pulled lamb $14.50
- pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate

FDining Room

Wellington Region > Wellington City > FDining Room

Address

122 Wakefield Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

044992999

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Bar Food , French , Gluten Free , Vegan , Vegetarian , Vietnamese

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Vegetarian Friendly , Waitstaff , Bar Not Available , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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FDining Room in Wellington City Menu

Nearby Sample Menus

FDining Room

Wellington Region > Wellington City > FDining Room

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

122 Wakefield Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

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