Father Teds in Auckland City Menu

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Designer Breakfast $8.00
- Your choice of any 2 items for $8, add extras for $3 each; Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast.
Jumbo Breakfast Roll $18.00
- (Inspired by Pat Shortt's song) Two eggs, a sausage, two rashers, two pudding, one black one white. All stacked like a tower on top of each other and rolled up to go on n' tight. (Additional fillings $3 each)
Full Irish (To Cure 'The Fear') $20.00
- A special – Bacon, pork sausage, white & black pudding, grilled tomato, mushrooms, hash brown, baked beans and 2 fried eggs w/ buttered toast.
3-Egg Omelette $16.00
- Folded with your choice of 3 fillings, served with salad garnish and buttered toast Bacon, cheese, onion, mushroom, tomato or capsicum >>
Ted’s Benedict $18.00
- Two poached eggs and hollandaise on a split toasted muffin with your choice of Grilled tomato, Portobello mushroom and spinach or Crispy streaky bacon
Pancakes & Bacon Trio $18.00
- A trio of Pancakes layered with rashers of streaky bacon and served with grilled banana & maple syrup

Garlic Bread $7.00
- Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown.Add cheese or bacon - $3.50 each
Bowl of crispy fries $8.00
- served with our homemade aioli.Add any of the following toppings: cheese, curry sauce, gravy or bacon - $3.50 each
Seasoned Wedges $12.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce
Seasoned Wedges $17.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce loaded with bacon and mozzarella cheese
Beef Nachos GF $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
Crumbed Chicken Tenderloins $14.00
- Served with golden fries, salad garnish and honey mustard sauce

Spring Rolls (6)
Samosas (6)
Corn Nuggets (8)
Prawn Twisters (2)
Salt & Pepper Squid (4)
Hoki Bites (6)
Kumara Wedges

Spring Rolls (12)
Samosas (12)
Corn Nuggets (16)
Prawn Twisters (4)
Salt & Pepper Squid (8)
Hoki Bites (12)
Kumara Wedges

Margherita $15.00
- Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO and shaved parmesan
Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
BBQ Chicken & Bacon $15.00
- Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
Chicken, Cranberry & Brie $15.00
- Pan seared chicken, cranberry sauce, Kapiti brie and mozzarella

Teds Homemade Cheeseburger $18.00
- 100% pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries (add bacon $3.50)
Chicken, Bacon and Avocado Burger $20.00
- Grilled chicken, bacon and avocado on a toasted sesame seed burger bun with lettuce, tomato, red onion and aioli. Served with a side of golden fries
B.L.T. $17.00
- A generous portion of crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries (Add avocado $3.00)
Grilled Veg on Ciabatta $18.00
- w/ Halloumi, Eggplant, capsicum, mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden fries
Homemade Beef & Guinness Pie $20.00
- Tender pieces of beef and root vegetables slow cooked in Guinness, served with a puff pastry pie lid and your choice of creamy mash and seasonal veg or a garden salad and golden fries
Fish & Chips $18.00
- Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartar sauce and homemade coleslaw
Roast of the Day $20.00
- Chef’s special slow cooked roast accompanied by crispy roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments.
Chicken Parmigiana $22.00
- Crumbed breast of chicken topped with our homemade marinara and melted mozzarella, served with pasta and garlic bread

Classic Caesar Salad $19.00
- Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3.00
Roasted Vegetable Salad $19.00
- Roasted eggplant, courgette, capsicum, red onion and mushroom on a mesclun mix with croutons, feta and our house dressing

Rump Steak, Egg & Chips $24.00
- Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
Prime Scotch Fillet $24.00
- Cooked how you like and served with a creamy mash and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter

Coleslaw $5.00
Garden Side Salad $5.00
Seasonal Vegetables $5.00
Creamy Mashed Potatoes $5.00
- w/ red wine gravy
Roast Potatoes $5.00
- w/ red wine gravy
Beer Battered Onion Rings $5.00
Fried Eggs (2 ) $3.50
Mushroom sauce, Pepper sauce, Red Wine Gravy or Curry sauce $3.50

MONDAY
- steak night 5-9pm
TUESDAY
- steak night 5-9pm
WEDNESDAY
- pizza night 5-9 pm
THURSDAY
- burger night 5-9 pm
FRIDAY
- pie of the day (all day)
SUNDAY $12.00
- roast dinner 12-6 pm

Nearby Sample Menus

Gamberi $27.00
- Chorizo, prawn, white mozzarella
Maiale GF $38.00
- Chargrilled free range pork scotch fillet, braised red cabbage, apple, fennel, smoked pancetta, parsnip, jus gras
Prosecco Risotto GF $19.90/$28.00
- Scallops, prosecco, confit garlic, lemon zest, fennel, watercress
Olives GF $8.50
- Mixed selection of premium marinated olives
Campagnola $25.00
- Bacon, rosemary, roast potato, provolone
Crocchette di Maiale $14.00
- Smoked pancetta, prosciutto, ham, sage, potato, three cheese croquette, pea & mint puree
Filetto GF $40.00
- Chargrilled eye fillet, potato, rosemary & thyme gratin, café de Paris butter, port wine jus
Dolce di Datteri $14.90
- Sticky date pudding, vanilla poached pears, ginger ice cream, hot caramel, pistachio

Oyster Tempura(4 Oyster +1 Vege) $11.00
Tuna Nigiri Sushi (3pcs) $ 9.00
- 9pcs $20.00
Tofu Salad $8.50
Sashimi & Tempura $ 18.50
- (9 Sashimi + 6 Tempura)
Salmon Box $ 17.00
- (Salmon, Sushi, Salad, Tempura)
Nigiri Sushi & Salmon Roll $ 16.50
- (7 Sushi + 4 Salmon Roll)
Vegetarian Salad $8.00

Bowl of Chips served with Melba’s own garlic aioli 7.0
Cappucino 4.0(Small) / 4.5(Medium) / 5.0(Bowl)
Honey & Garlic Chicken Salad with apple, cashew nuts, avocado, tomato, garlic aioli & balsamic dressing 19.0
Lindauer - Special Reserve - Brut Cuvee One of New Zealand’s favourite bubblies with rich fruit ?avours. 9.5/Mini Bottle 37.0/Bottle
A selection of boutique teas English Breakfast, Earl Grey, Honeydew Green Tea, Peppermint, Lemongrass & Ginger, Fruits of Eden 4.0
Coke / Diet Coke 4.5
Mushrooms 3.6
Banana & Berry 6.0

3 CHEESE, APPLE AND WALNUT $14.50
SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
CHICKEN, COURGETTE AND CHEESE $13.50
JAM $7.50
- ask staff for available flavours)
LEMON AND SUGAR $6.50
CHESNUT (add a scoop of ice cream) $1.50
NUTELLA $7.50
APPLE AND CINNAMON $8.50

The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
Medium Frozen Coke & Medium Fries Snack Deal N/A
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.

Steak $9.50
Sweet & Sour Pork $9.50
Steak Oyster Sauce Veggies .$12.00
Pork Chow Mein
Chicken Cashew & Veges $12.00
Chicken Soft Noodles- $10.50
Pork & Veges $11.50
Won Ton Soup (with BBQ Pork) $9.00

Eggs on Sourdough $12.00
- Two eggs cooked to your liking. To add a side to your order check Our list below.
Moroccan Eggs (V) $21.00
- Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
Goat Cheese Pie (V) $24.00
- Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
Crispy Calamari $25.00
- Rocket, lemon aioli, vinaigrette
Cajun Chicken sandwich $19.50
- Lemon aioli, avocado, streaky bacon and onion rings
(from I I .30 am)
Tomatoes
French toast $21.50
- Grilled banana, bacon & maple syrup

Thai Red Curry 8.50
Satay Chicken 8.50
Sweet and Sour Chicken 8.50
Pies 5.00
Thai Green Curry 8.50
Nachos 5.00
Sandwiches 5.50

DON MAIALE $26.00
- slow cooked pork, jalapenos, cilantro, brie & spinach
CHEESE POMODORO $12.00/$18.00
SCOTCH FILLET (250G) $32.00
- buttered mushrooms, lentils, salsa Verde & truffle butter
THE PIER $25.00
- Atlantic salmon, caramelised onions, capers, rocket & sundried tomatoes
LINGUINI & MEALBALLS $12.00
FISH OF THE DAY
- locally sourced, price on arrival & cooked to order
SPAGHETTI BOLOGNESE $20.00
- 100% prime beef w parmesan
MARGHERITA V $23.00
- buffalo mozzarella, tomato & fresh basil

VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena
HEIRLOOM TOMATOES
- melon, fresh curd, gazpacho, basil
LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts
CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
Organic rye bread, smoked and cultured butter

Ranch N/A
Cheesy Garlic Toasties N/A
White Chip Macadamia N/A
Thinly Cut Ready Salted N/A
Yoghurt N/A
Italian Herbs & Cheese N/A
Aioli N/A
Chicken Classic N/A

1/2 CRISPY CHICKEN $9.00
PINEAPPLE FRITTER $1.20
BBQ PORK BURGER $4.20
CHICKEN $10.00
HOT DOG $2.00
BBQ PORK $10.00
CHIPS $2.50
STEAK BURGER $4.20

Lunch Pack $9.50
- 2 pieces of chicken, chips & drink
Balti Lamb $13.00
- boneless lamb cooked with special Balti gravy
Fish roll $2.50
Panner Butter Masala $12.00
- cottage cheese cooked in tomato curry
Prawn masala $14.00
- Prawns cooked with onion & tomato gravy
Chicken Srilanka Style $13.00
- bone chicken fried & cooked in Sri Lanka Style
Lamb Spinach $13.00
- boneless lamb cooked with spinach
Fish Curry $14.00
- fresh fish with bone cooked with spices & coconut cream

Steak & Mushroom (Organic)
Mince Potato Top(Organic)
Bacon & Egg
Butter $3.50
Steak & Pepper(Organic)
Cheesy Lentil Roll
Mince(Organic)
Extra Avo or tomato $3.00

Sweet and Sour Pork on Rice $15.50
Satay Chicken on Rice $15.50
Hot and Sour Soup $7.00
Barbecue Pork Fried Rice $16.50
Szechuan Chicken on Rice $15.50
Bami Goreng $16.50
Deep Fried Spring Roll $6.50
-with Black Bean Sauce on Rice $15.50

Father Teds

Auckland Region > Auckland City > Father Teds

Address

1 Wellesley Street West, Auckland Central, Auckland City, AU, 1010, New Zealand

Phone

093773142

Opened hours

Monday: 10:00AM - 4:00AM Tuesday: 10:00AM - 4:00AM Wednesday: 10:00AM - 4:00AM Thursday: 10:00AM - 4:00AM Friday: 10:00AM - 4:00AM Saturday: 10:00AM - 4:00AM Sunday: 11:00AM - 4:00AM