Father Teds in Auckland City Menu

BREAKFAST (available from 10am-3 pm) BREAKFAST (available from 10am-3 pm)
  • Designer Breakfast $8.00
    • Your choice of any 2 items for $8, add extras for $3 each; Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast.
  • Jumbo Breakfast Roll $18.00
    • (Inspired by Pat Shortt's song) Two eggs, a sausage, two rashers, two pudding, one black one white. All stacked like a tower on top of each other and rolled up to go on n' tight. (Additional fillings $3 each)
  • Full Irish (To Cure 'The Fear') $20.00
    • A special – Bacon, pork sausage, white & black pudding, grilled tomato, mushrooms, hash brown, baked beans and 2 fried eggs w/ buttered toast.
  • 3-Egg Omelette $16.00
    • Folded with your choice of 3 fillings, served with salad garnish and buttered toast Bacon, cheese, onion, mushroom, tomato or capsicum >>
  • Ted’s Benedict $18.00
    • Two poached eggs and hollandaise on a split toasted muffin with your choice of Grilled tomato, Portobello mushroom and spinach or Crispy streaky bacon
  • Pancakes & Bacon Trio $18.00
    • A trio of Pancakes layered with rashers of streaky bacon and served with grilled banana & maple syrup
ENTREES ENTREES
  • Garlic Bread $7.00
    • Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown.Add cheese or bacon - $3.50 each
  • Bowl of crispy fries $8.00
    • served with our homemade aioli.Add any of the following toppings: cheese, curry sauce, gravy or bacon - $3.50 each
  • Seasoned Wedges $12.00
    • Crisp golden potato wedges served with sour cream and sweet chilli sauce
  • Seasoned Wedges $17.00
    • Crisp golden potato wedges served with sour cream and sweet chilli sauce loaded with bacon and mozzarella cheese
  • Beef Nachos GF $15.00
    • Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
  • Crumbed Chicken Tenderloins $14.00
    • Served with golden fries, salad garnish and honey mustard sauce
SHARING PLATTER -Regular $25 SHARING PLATTER -Regular $25
  • Spring Rolls (6)
  • Samosas (6)
  • Corn Nuggets (8)
  • Prawn Twisters (2)
  • Salt & Pepper Squid (4)
  • Hoki Bites (6)
  • Kumara Wedges
SHARING PLATTER- Large $50 SHARING PLATTER- Large $50
  • Spring Rolls (12)
  • Samosas (12)
  • Corn Nuggets (16)
  • Prawn Twisters (4)
  • Salt & Pepper Squid (8)
  • Hoki Bites (12)
  • Kumara Wedges
PIZZAS (cooked to order-please allow approx. 15 minutes) PIZZAS (cooked to order-please allow approx. 15 minutes)
  • Margherita $15.00
    • Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO and shaved parmesan
  • Garlic Roasted Vegetable $15.00
    • Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
  • BBQ Chicken & Bacon $15.00
    • Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
  • Chicken, Cranberry & Brie $15.00
    • Pan seared chicken, cranberry sauce, Kapiti brie and mozzarella
FAVOURITES FAVOURITES
  • Teds Homemade Cheeseburger $18.00
    • 100% pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries (add bacon $3.50)
  • Chicken, Bacon and Avocado Burger $20.00
    • Grilled chicken, bacon and avocado on a toasted sesame seed burger bun with lettuce, tomato, red onion and aioli. Served with a side of golden fries
  • B.L.T. $17.00
    • A generous portion of crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries (Add avocado $3.00)
  • Grilled Veg on Ciabatta $18.00
    • w/ Halloumi, Eggplant, capsicum, mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden fries
  • Homemade Beef & Guinness Pie $20.00
    • Tender pieces of beef and root vegetables slow cooked in Guinness, served with a puff pastry pie lid and your choice of creamy mash and seasonal veg or a garden salad and golden fries
  • Fish & Chips $18.00
    • Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartar sauce and homemade coleslaw
  • Roast of the Day $20.00
    • Chef’s special slow cooked roast accompanied by crispy roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments.
  • Chicken Parmigiana $22.00
    • Crumbed breast of chicken topped with our homemade marinara and melted mozzarella, served with pasta and garlic bread
SALADS SALADS
  • Classic Caesar Salad $19.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3.00
  • Roasted Vegetable Salad $19.00
    • Roasted eggplant, courgette, capsicum, red onion and mushroom on a mesclun mix with croutons, feta and our house dressing
STEAKS STEAKS
  • Rump Steak, Egg & Chips $24.00
    • Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
  • Prime Scotch Fillet $24.00
    • Cooked how you like and served with a creamy mash and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
SIDES SIDES
  • Coleslaw $5.00
  • Garden Side Salad $5.00
  • Seasonal Vegetables $5.00
  • Creamy Mashed Potatoes $5.00
    • w/ red wine gravy
  • Roast Potatoes $5.00
    • w/ red wine gravy
  • Beer Battered Onion Rings $5.00
  • Fried Eggs (2 ) $3.50
  • Mushroom sauce, Pepper sauce, Red Wine Gravy or ​Curry sauce $3.50
WEEKLY SPECIALS WEEKLY SPECIALS
  • MONDAY
    • steak night 5-9pm
  • TUESDAY
    • steak night 5-9pm
  • WEDNESDAY
    • pizza night 5-9 pm
  • THURSDAY
    • burger night 5-9 pm
  • FRIDAY
    • pie of the day (all day)
  • SUNDAY $12.00
    • roast dinner 12-6 pm

Nearby Sample Menus

  • Sausage $1.30
  • Vegetarian roll (homemade) $2.20
  • Onion, egg or pineapple $0.70
  • Cheese and onion $3.90
  • 6 for $3.50
  • Crumbed prawn $1.50
  • Oyster $1.80
  • -Battered $4.90
  • 0902 Stir-fried Diced Beef with Curry Sauce $23.80
  • Stir Fried Olive Green Bean
  • Sticky Rice
  • 1713 Bami Goreng $22.00
  • 1526 Bok Choy
  • 1521 Bean Sprout
  • 1205 Tender Pork Chops Diced and Served with Mandarin Sauce $25.00
  • 2007 From Our Roaster (BBQ Pork, Roasted Pork, Roasted Duck & Chicken) $60.00
  • Sirloin Steak (250G) $39.50
    • Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
  • - (bowl) $29.50
  • - (tapas) $14.50
  • Market Fish $36.50
    • On potato rosti with green beans, garlic prawns and herb hollandaise
  • Smoked Salmon pate w crostini, crackers & pickles $18.50
  • - (tapas) $16.50
  • Crumbed tiger prawns, wasabi mayo
  • Marinated olives & mozzarella $14.50
  • Classic chicken $11.00/$15.50
  • Chicken or Lamb Satay Kebab $11.50/$16.00
    • (Cooked with homemade Satay sauce)
  • Mixed Kebab on Rice $14.50/$19.00
  • Hawaiian (pineapples) $11.00/$15.50
  • Mixed Kebab $11.50/$16.00
  • Chicken or Lamb Satay Rice $14.50/$19.00
    • (Cooked with homemade Satay sauce)
  • Turkish delight $0.80
  • Veg Samosa $3.50
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • H=Half / W=Whole
  • Roast Chicken / Roast Pork $8.00
  • Special Chicken Wings (3) $4.00
  • Crispy Skin Chicken Wing $1.50 each
  • Roast Pork / BBQ Pork $30 KG
  • BBQ Pork Sparerib $18 KG
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Pan Fried Snapper $29.50
    • Potato mash, rocket, hollandaise chili walnut salsa
  • Prawn and Scallops Fettuccine $24.50
    • Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
  • Crispy Calamari $25.00
    • Rocket, lemon aioli, vinaigrette
  • Cajun Chicken sandwich $19.50
    • Lemon aioli, avocado, streaky bacon and onion rings
  • Garden Salad
  • Chorizo
  • Mince on toast $21.50
    • Simmered with tomato, herbs, poached egg and spinach
  • Blueberry and Ricotta Pancakes $22.00
    • Creme fraiche, bacon & maple syrup
  • Pork
  • Beef
  • -Medium $14.00
  • -Small $11.00
  • Medium $4.50
  • -Small $8.00
  • Mash Potato & Gravy
  • Southern Fried Chicken Pieces $2.60 each
  • Madras Fish Entree $11.95
    • marinated fish cooked with curry leaves, ginger & satya spices
  • Masala Dosa $15.95
    • a dosa served w potato onion curry
  • Mirchi Bhaji Majaka (2 Pcs) $6.95
    • fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander.
  • Prawn Thakali $18.95
    • prawns w coconut & spices in onion, tomato base
  • Madras Fish $19.95
    • fenugreek, cumin, tamarind, coriander & garam masala
  • Sambar $3.95
    • vegetables & lentil soup cooked w aromatic spices
  • Onion Tomato Uthappam $12.95
    • south indian rice & lentil based pizza w onion, tomato & spices
  • Garlic Cheese Paratha $4.50
    • paratha w garlic butter & molten cheese
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
  • Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • TWO EGGS SCRAMBLE $12.00
    • choise one filling from mushroom, spinach or tomato and onion served with toasted bread
  • Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
  • EGG BENEDICT $12.00
    • choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
  • Cream Cheese only $4.00
  • Curry vege
    • vegan, organic spelt flour pastry
  • Avocado+ Tomato $6.50
  • Mince(Organic)
  • Steak & Mushroom (Organic)
  • Smoked Fish
  • Steak (Organic)
  • Cheesy Spinach & Mushroom
    • organic spelt flour pastry
  • Bacon $6.00
  • Free Range Eggs
  • House Cured Salmon $7.00
  • Toast with Butter and Jam $5.50
  • Eggs Benedict
  • -House Cured Salmon $18.50
  • Avocado $4.00
  • -All Served With Hoisin, Vietnamese Or Sweet Chilli Dipping Sauce)
  • ON TAP -
  • RISOTTO BALLS sundried tomato & mozzarella (v) $14
  • KAHURANGI ROSE Nelson 2012 $11 / $52
  • MEATBALLS veal & pork w. laban, lemon & parmesan $18
  • Becks (Germany) $8.00
  • BAKED EGGPLANT w. pesto, parmeson, tomato sauce (g) (v) / Add chicken $19 $14
  • - Per Glass / Per Bottle
  • GREEN SALAD cress, cucumber, leaves, lemon & oil (g) (v) (d) $8
  • Rillette Sandwich $17.00
    • french style pulled pork/fennel seapple slaw/aioli/fries
  • Crepe $10.00
    • fresh fruit/maple
  • Homemade Muesli $12.00
    • mixed fruit/yoghurt/homemade brioche toast
  • Eggs Benedict $16.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown
  • Hot Ham Cheese Croissant $15.00
    • homemade ham/melted cheese/bechamel/green salad
  • Eiffel Breakfast $19.00
    • eggs anystyle/bacon/sausages/grilled tomato/mushroom/hash brown/toast
  • Salmon $5.00
  • Mussels Platter $15.00
    • 1 dozen mussels/garlic butter/baguette
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • vegetarian $15.50
  • - with preserved & cream cheese $6.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • SAUSAGE AND MASH $15.50
    • gourmet sausage w/ mashed potato & onion gravy
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • NACHOS $13.50
    • corn chips w/ beef mince melted cheese salsa & sour cream
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • CHEESE BURGER $14.50
Father Teds

Father Teds

location

Address

1 Wellesley Street West, Auckland Central, Auckland City, AU, 1010, New Zealand

phone

Phone

093773142

clock

Opened hours

Monday: 10:00AM - 4:00AM Tuesday: 10:00AM - 4:00AM Wednesday: 10:00AM - 4:00AM Thursday: 10:00AM - 4:00AM Friday: 10:00AM - 4:00AM Saturday: 10:00AM - 4:00AM Sunday: 11:00AM - 4:00AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1 Wellesley Street West, Auckland Central, Auckland City, AU, 1010, New Zealand
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