Father Teds in Auckland City Menu

BREAKFAST (available from 10am-3 pm) BREAKFAST (available from 10am-3 pm)
  • Designer Breakfast $8.00
    • Your choice of any 2 items for $8, add extras for $3 each; Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast.
  • Jumbo Breakfast Roll $18.00
    • (Inspired by Pat Shortt's song) Two eggs, a sausage, two rashers, two pudding, one black one white. All stacked like a tower on top of each other and rolled up to go on n' tight. (Additional fillings $3 each)
  • Full Irish (To Cure 'The Fear') $20.00
    • A special – Bacon, pork sausage, white & black pudding, grilled tomato, mushrooms, hash brown, baked beans and 2 fried eggs w/ buttered toast.
  • 3-Egg Omelette $16.00
    • Folded with your choice of 3 fillings, served with salad garnish and buttered toast Bacon, cheese, onion, mushroom, tomato or capsicum >>
  • Ted’s Benedict $18.00
    • Two poached eggs and hollandaise on a split toasted muffin with your choice of Grilled tomato, Portobello mushroom and spinach or Crispy streaky bacon
  • Pancakes & Bacon Trio $18.00
    • A trio of Pancakes layered with rashers of streaky bacon and served with grilled banana & maple syrup
ENTREES ENTREES
  • Garlic Bread $7.00
    • Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown.Add cheese or bacon - $3.50 each
  • Bowl of crispy fries $8.00
    • served with our homemade aioli.Add any of the following toppings: cheese, curry sauce, gravy or bacon - $3.50 each
  • Seasoned Wedges $12.00
    • Crisp golden potato wedges served with sour cream and sweet chilli sauce
  • Seasoned Wedges $17.00
    • Crisp golden potato wedges served with sour cream and sweet chilli sauce loaded with bacon and mozzarella cheese
  • Beef Nachos GF $15.00
    • Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
  • Crumbed Chicken Tenderloins $14.00
    • Served with golden fries, salad garnish and honey mustard sauce
SHARING PLATTER -Regular $25 SHARING PLATTER -Regular $25
  • Spring Rolls (6)
  • Samosas (6)
  • Corn Nuggets (8)
  • Prawn Twisters (2)
  • Salt & Pepper Squid (4)
  • Hoki Bites (6)
  • Kumara Wedges
SHARING PLATTER- Large $50 SHARING PLATTER- Large $50
  • Spring Rolls (12)
  • Samosas (12)
  • Corn Nuggets (16)
  • Prawn Twisters (4)
  • Salt & Pepper Squid (8)
  • Hoki Bites (12)
  • Kumara Wedges
PIZZAS (cooked to order-please allow approx. 15 minutes) PIZZAS (cooked to order-please allow approx. 15 minutes)
  • Margherita $15.00
    • Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO and shaved parmesan
  • Garlic Roasted Vegetable $15.00
    • Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
  • BBQ Chicken & Bacon $15.00
    • Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
  • Chicken, Cranberry & Brie $15.00
    • Pan seared chicken, cranberry sauce, Kapiti brie and mozzarella
FAVOURITES FAVOURITES
  • Teds Homemade Cheeseburger $18.00
    • 100% pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries (add bacon $3.50)
  • Chicken, Bacon and Avocado Burger $20.00
    • Grilled chicken, bacon and avocado on a toasted sesame seed burger bun with lettuce, tomato, red onion and aioli. Served with a side of golden fries
  • B.L.T. $17.00
    • A generous portion of crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries (Add avocado $3.00)
  • Grilled Veg on Ciabatta $18.00
    • w/ Halloumi, Eggplant, capsicum, mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden fries
  • Homemade Beef & Guinness Pie $20.00
    • Tender pieces of beef and root vegetables slow cooked in Guinness, served with a puff pastry pie lid and your choice of creamy mash and seasonal veg or a garden salad and golden fries
  • Fish & Chips $18.00
    • Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartar sauce and homemade coleslaw
  • Roast of the Day $20.00
    • Chef’s special slow cooked roast accompanied by crispy roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments.
  • Chicken Parmigiana $22.00
    • Crumbed breast of chicken topped with our homemade marinara and melted mozzarella, served with pasta and garlic bread
SALADS SALADS
  • Classic Caesar Salad $19.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3.00
  • Roasted Vegetable Salad $19.00
    • Roasted eggplant, courgette, capsicum, red onion and mushroom on a mesclun mix with croutons, feta and our house dressing
STEAKS STEAKS
  • Rump Steak, Egg & Chips $24.00
    • Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
  • Prime Scotch Fillet $24.00
    • Cooked how you like and served with a creamy mash and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
SIDES SIDES
  • Coleslaw $5.00
  • Garden Side Salad $5.00
  • Seasonal Vegetables $5.00
  • Creamy Mashed Potatoes $5.00
    • w/ red wine gravy
  • Roast Potatoes $5.00
    • w/ red wine gravy
  • Beer Battered Onion Rings $5.00
  • Fried Eggs (2 ) $3.50
  • Mushroom sauce, Pepper sauce, Red Wine Gravy or ​Curry sauce $3.50
WEEKLY SPECIALS WEEKLY SPECIALS
  • MONDAY
    • steak night 5-9pm
  • TUESDAY
    • steak night 5-9pm
  • WEDNESDAY
    • pizza night 5-9 pm
  • THURSDAY
    • burger night 5-9 pm
  • FRIDAY
    • pie of the day (all day)
  • SUNDAY $12.00
    • roast dinner 12-6 pm

Nearby Sample Menus

  • Wonton Soup $10.00
  • Roti Chicken on Rice $11.00
  • Stir Fried Beef, Vegetables on Rice $14.00
  • Prawn Fried Rice $16.00
  • Chicken Ginger & Onion $14.00
  • Fresh Rolls with Pork (4) $8.00
  • BBQ Pork $8.00
  • Prawns in Black Bean Sauce $16.00
  • -plain or s n m $2.80
  • -Crumbed $4.50
  • Steak or bacon $1.50
  • Steak and egg $4.20
  • Donut $1.00
  • -cheese and onion $4.90
  • Super burger $8.90
  • Curry puff $1.50
  • Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
  • 250gm rib eye (60 day aged) $32.00
  • Fish and chips - w’ tartare sauce $24.00
  • Meatballs (GF) - w’ goat’s cheese & tomato ragu $13.50
  • Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00
  • Fishcakes - w’ bois boudran sauce $13.00
  • Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
  • Jersey benne potatoes - w’ fresh mint dressing $8.00
  • Ham, Egg and Cheese N/A
  • Steak and Cheese N/A
  • Olives N/A
  • Chipotle N/A
  • Wrap N/A
  • Natural Swiss N/A
  • Ham N/A
  • Carrot N/A
  • Chicken Kebab $11.00/$15.50
  • Chicken Samosa $3.50
  • Chicken or Lamb Souvlaki Salad $14.00/$18.50
    • (Cooked with homemade chilli sauce)
  • Eskandar Kebab $16.00
    • (Marinated lamb fillet with olive oil and Turkish fresh herbs, grilled to perfection, serve with rice and salad)
  • Chicken deluxe (Cheese and pineapple) $12.00/$16.50
  • Hummus Dip (Garlic Pita Bread) $6.00
  • Blue cheese $11.50/$16.00
  • Mixed Platter $16.00
    • (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
  • Steak fries served w roasted garlic aioli and tomato sauce $7.5
  • Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
  • Prime New York strip, cheese and potato bake w seasonal vegetables, candid bacon and beef jus $27.0
  • Garlic bread, lightly toasted $7.5
  • Roasted chicken supreme w crisp roasted new potatoes, charred cornslaw and chicken master stock reduction $26.0
  • House salad w tomato, red onion, cucumber, bean sprouts, grated egg and balsamic dressing $12.0
  • Western Burger, 100% prime NZ Angus beef, crispy onion rings, tomatoes, beetroot, iceberg lettuce, relish and BBQ sauce served w fries $20.0
  • Seasoned potato wedges served w sour cream and sweet chilli $9.0
  • Lamb Savalaki - Marinated Spicey Lamb Strips, Hummus, Sauces & Salad Pita Bread. $10.00
  • Beetroot V8 $10.90
  • Royal Super on Rice - Combination Lamb & Chicken, Felafel Rice, Hummus. Sauces & Salad $14.00
  • Wedges With Bacon & Cheese $6.50
  • Short Black $2.00
  • Hot Chocolate Regular: $3.50, Large: $3.80
  • Chicken Savalaki - Marinated Spicy Chicken Strips, Hummus, Sauces & Salad Pita Bread. $10.00
  • Beef Avocado $10.90
  • Fried Vermicelli with Seafood $11.00
  • Rice with Fish Ball soup $8.00
  • Hokkien Style Fried Noodles $9.50
  • BBQ Pork fried vermicelli $9.50
  • Fried Noodle with Prawns $12.00
  • Salty Fish & chicken Fried Rice $11.00
  • Fried Noodles with Seafood $11.00
  • Fried Rice Noodles with Thick egg gravy beef $9.50
  • Satya Chicken Entree $9.95
    • marinated chicken sauteed w ginger, curry leaves & satya spices
  • Cheese Dosa $17.95
    • cheese cooked on dosa served w potato onion curry
  • Lamb Curry South Indian $19.95
    • lamb cooked in south indian style gravy
  • Hyderabadi Biriyani (Chicken w Bone) $19.95
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
  • Goat Masala $24.95
    • provincial style curry (w bone) cooked w spices & aromatic
  • Kadai Chicken $17.95
    • chicken & veges cooked w roasted whole coriander & cumin
  • Curry Thali (Prawn) $25.95/person
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • Curry Thali (Chicken) $22.95/person
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • Cheese & Onion / Egg & Tomato $3.00
  • Chicken Fried Rice / Steak Fried Rice / BBQ Pork Fried Rice / Pork Chow Mein / Chicken Chow Mein / Steak Chow Mein $9.50
  • Sausages $1.00
  • Egg Fried Rice / Egg Foo Yoong $8.50
  • Kumara Chips $5.00
  • Potato $0.50
  • Won Tons with BBQ Pork $8.50
  • Ham / Cheese / Egg / Corn / Mushroom $2.00
  • Plain $7.00/ $9.00
  • Maoi Tofu Spicy $14.50
  • Satay Chicken or Pork or Beef iSpicy) $14.50
  • Prawn Dumpling $7for6/$12for12
  • BBQ pork won Ton Soup $6.00 /$8.00
  • Spicy Pork Loin (Spicy) $14.50
  • all Chow Mein & chop Suey are served with mixed vegetables, Chop Suey , is served without noodles
  • Prawn or Mixed Seafood $10.00/ $15.00
  • CHICKEN BACON & AVOCADO BURGER $14.50
    • with chips, salad & aioli
  • TOAST $5.50
    • homemade preserves & butter
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • OPEN STEAK SANDWICH $17.00
    • 200g scotch fillet, a fried egg with salad on Turkish bread & fries
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
  • BEEF & CHEESE BURGER $14.50
    • with mushrooms, onion, salad & chips
  • PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
    • with bacon, blue vein cheese
  • TOASTED MUESLI $10.50
    • with greek yoghurt, seasonal fruits
  • Gun mandu $10.00
    • Deep fried dumplings
  • Sam saun bok um bab $14.00
    • Fried rice with combination seafoods & soup
  • Jam ja myun $14.00
    • Ja jang myun + Jam bong
  • Sam saun jam bong $17.00
    • Spicy noodle soup with combination seafoods
  • Jap chae bab $15.00
    • Vermicelli noodles with shredded pork, veges, rice & soup
  • Yu sui ja jang $14.00
    • Black bean sauce noodles with shredded pork
  • Yu san sul bab $18.00
    • Braised seafoods with shredded pork, rice & soup
  • Gan poong sae wu $38.00
    • Deep fried shrimps with garlic sauce
  • Creamy mushrooms on sourdough $17.90
  • French fries, Paprika aioli $8.00
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
  • Toast (Ciabatta or seeded sourdough) $6.70
    • served with butter, jam
  • Omelette $17.90
    • with vine ripened tomatoes, cows feta, rocket & fresh herbs
  • Soup of the day $13.90
    • with bread
  • Cumin spiced baby carrots, sunflower seeds, golden raisins, crème Fraiche $8.00
  • Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
  • Pan Fried Lambs Kidneys $17.50
    • Served with bacon and grilled tomato stacked on toast
  • Benediction Omelette (GF) $17.50
    • with your choice of 3 sides
  • Free Range Eggs
  • House Cured Salmon $7.00
  • Eggs Benedict
  • -All Served With Hoisin, Vietnamese Or Sweet Chilli Dipping Sauce)
  • Garlic Sausage $5.00
  • -Ciabatta / Focaccia/ 5-grain/ Bagel / Gluten-Free $1.50 extra
Father Teds

Father Teds

location

Address

1 Wellesley Street West, Auckland Central, Auckland City, AU, 1010, New Zealand

phone

Phone

093773142

clock

Opened hours

Monday: 10:00AM - 4:00AM Tuesday: 10:00AM - 4:00AM Wednesday: 10:00AM - 4:00AM Thursday: 10:00AM - 4:00AM Friday: 10:00AM - 4:00AM Saturday: 10:00AM - 4:00AM Sunday: 11:00AM - 4:00AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1 Wellesley Street West, Auckland Central, Auckland City, AU, 1010, New Zealand
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