Father Teds in Auckland City Menu

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Designer Breakfast $8.00
- Your choice of any 2 items for $8, add extras for $3 each; Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast.
Jumbo Breakfast Roll $18.00
- (Inspired by Pat Shortt's song) Two eggs, a sausage, two rashers, two pudding, one black one white. All stacked like a tower on top of each other and rolled up to go on n' tight. (Additional fillings $3 each)
Full Irish (To Cure 'The Fear') $20.00
- A special – Bacon, pork sausage, white & black pudding, grilled tomato, mushrooms, hash brown, baked beans and 2 fried eggs w/ buttered toast.
3-Egg Omelette $16.00
- Folded with your choice of 3 fillings, served with salad garnish and buttered toast Bacon, cheese, onion, mushroom, tomato or capsicum >>
Ted’s Benedict $18.00
- Two poached eggs and hollandaise on a split toasted muffin with your choice of Grilled tomato, Portobello mushroom and spinach or Crispy streaky bacon
Pancakes & Bacon Trio $18.00
- A trio of Pancakes layered with rashers of streaky bacon and served with grilled banana & maple syrup

Garlic Bread $7.00
- Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown.Add cheese or bacon - $3.50 each
Bowl of crispy fries $8.00
- served with our homemade aioli.Add any of the following toppings: cheese, curry sauce, gravy or bacon - $3.50 each
Seasoned Wedges $12.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce
Seasoned Wedges $17.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce loaded with bacon and mozzarella cheese
Beef Nachos GF $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
Crumbed Chicken Tenderloins $14.00
- Served with golden fries, salad garnish and honey mustard sauce

Spring Rolls (6)
Samosas (6)
Corn Nuggets (8)
Prawn Twisters (2)
Salt & Pepper Squid (4)
Hoki Bites (6)
Kumara Wedges

Spring Rolls (12)
Samosas (12)
Corn Nuggets (16)
Prawn Twisters (4)
Salt & Pepper Squid (8)
Hoki Bites (12)
Kumara Wedges

Margherita $15.00
- Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO and shaved parmesan
Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
BBQ Chicken & Bacon $15.00
- Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
Chicken, Cranberry & Brie $15.00
- Pan seared chicken, cranberry sauce, Kapiti brie and mozzarella

Teds Homemade Cheeseburger $18.00
- 100% pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries (add bacon $3.50)
Chicken, Bacon and Avocado Burger $20.00
- Grilled chicken, bacon and avocado on a toasted sesame seed burger bun with lettuce, tomato, red onion and aioli. Served with a side of golden fries
B.L.T. $17.00
- A generous portion of crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries (Add avocado $3.00)
Grilled Veg on Ciabatta $18.00
- w/ Halloumi, Eggplant, capsicum, mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden fries
Homemade Beef & Guinness Pie $20.00
- Tender pieces of beef and root vegetables slow cooked in Guinness, served with a puff pastry pie lid and your choice of creamy mash and seasonal veg or a garden salad and golden fries
Fish & Chips $18.00
- Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartar sauce and homemade coleslaw
Roast of the Day $20.00
- Chef’s special slow cooked roast accompanied by crispy roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments.
Chicken Parmigiana $22.00
- Crumbed breast of chicken topped with our homemade marinara and melted mozzarella, served with pasta and garlic bread

Classic Caesar Salad $19.00
- Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3.00
Roasted Vegetable Salad $19.00
- Roasted eggplant, courgette, capsicum, red onion and mushroom on a mesclun mix with croutons, feta and our house dressing

Rump Steak, Egg & Chips $24.00
- Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
Prime Scotch Fillet $24.00
- Cooked how you like and served with a creamy mash and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter

Coleslaw $5.00
Garden Side Salad $5.00
Seasonal Vegetables $5.00
Creamy Mashed Potatoes $5.00
- w/ red wine gravy
Roast Potatoes $5.00
- w/ red wine gravy
Beer Battered Onion Rings $5.00
Fried Eggs (2 ) $3.50
Mushroom sauce, Pepper sauce, Red Wine Gravy or Curry sauce $3.50

MONDAY
- steak night 5-9pm
TUESDAY
- steak night 5-9pm
WEDNESDAY
- pizza night 5-9 pm
THURSDAY
- burger night 5-9 pm
FRIDAY
- pie of the day (all day)
SUNDAY $12.00
- roast dinner 12-6 pm

Nearby Sample Menus

Cauliflower Piece $2.00
Roast Pork $13.90
Steak $12.90
Steak $13.90
White Rice (S)$4.50 /(L) $6.50
Chicken Wing $2.00
Roast Pork $14.90
Chicken & Veges $13.90

Chicken Laksa $16.5
Green Bean $1.5
Salted Egg And Chicken Rice Porridge $12
Turnip & Vermicelli Stone Pot $18.8
- (Choose From Lamb Bone/ Pork Rib / Beef Brisket)
Hot & Spicy Chicken Noodle $14.5
Bull Paddywack $1.5
Kimchi Stir- Fried Rice With Beef (Or Chicken) $15.5
Fish In Black Bean Sauce On Rice $14.5

Gorgonzola Sm $18.00/Lg $30.00
- Tomato, cheese, mushroom, smoked chicken, capsicum, blue cheese, basil
Italian $7.50
Salami $15.00
- Tomato, cheese, salami
Mamma Rosa $15.00
- Tomato, cheese, green olives, anchovies
Hawaiian $16.00
- Tomato, cheese, ham, pineapple
Spaghetti Meatballs $17.50
- Spaghetti cooked in a tomato sauce w homemade garlic meatballs
Ravioli $19.50
- Square pockets of pasta filled with ground beef cooked in a tomato & cream sauce
Vegetariana $16.00
- Tomato, cheese, mushroom, capsicum, pineapple, olives, asparagus, onion

Buttermilk Chicken Strips $14.00
- Smoky Bbq Sauce
Mac & Cheese $12.00
- Chorizo, Crumble
Chocolate Truffles (3) $8.00
Seafood Chowder $18.00
- Ciabatta
Ika Mata $16.00
- Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
Crispy Calamari $14.00
- Aioli, Lime
Rolled Slow Braised Pork Belly $28.00
- Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
Roast Chicken $27.00
- Lentil Ragu And Broccolini

Pineapple / Egg $3.20
Tomato / Egg $0.70
Squid RIng / Potato Fritter / Hash Brown $0.80
Bacon / Chicken / Steak / Fish $3.90
Chicken & Avocado / Steak & Mushroom $3.80
Ham / Bacon / Chicken / Steak / Cheese & Onion / Cheese & Tomato $2.80
Crab Stick / Sausage $1.20
-Gurnard $3.00

Thai Red Curry 8.50
Thai Green Curry 8.50
Sweet and Sour Chicken 8.50
Satay Chicken 8.50
Pies 5.00
Sandwiches 5.50
Nachos 5.00

Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80

-w/ Bacon or Salmon $15.00
-w/ Cheese & Onion $10.00
Eggs, Eggs, Eggs
Side Salad +$3.00
-w/ Toast $10.00
Omelettes
-extra: mushroom, spinach +$2.50
Egg Benedict $15.00
- w/ bacon or salmon, poached eggs, spinach, hollandaise sauce

PAN FRY SALMON FILLET $14.90
- with pesto and seasonal vegetables
BUBBLE & SQUIDS $14.50
- with bacon, potato, poached eggs and red onion
TOASTED MUESLI $10.50
- with greek yoghurt, seasonal fruits
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
- smoked salmon, capers & cheese
BAGEL $9.50
- w tomato, avocado & cream cheese (add salmon $12.50)
EGGS BENEDICT ON BAGEL $14.50
- spinach grilled tomato & hollandaise sauce/bacon or mushrooms
PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
- with bacon, blue vein cheese
TOAST $5.50
- homemade preserves & butter

OMELETTE $16.00
- ham cheese tomato
FRENCH TOAST $17.00
- bread dipped in egg grilled with bacon topped with maple syrup and served with cream
ORGANIC EGGS ANY STYLE $10.00
- with grain toast & chutney
MIXED GRILL $17.50
- served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
TOASTED BAGELS $8.00
- edam cheese & onion Jam
CIABATTA TOASTED $10.00
- with avocado & tomato & basil
TOASTED BAGELS $13.00
- smoked salmon capers & cream cheese
ORGANIC EGGS BENEDICT $16.50
- served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)

Kids (Buns, pattie, sauce) $3.00
Cajun Chicken $9.00
- 120g of juicy, tender thigh chicken meat with garlic pepper seasoning, aioli and chunky salsa.
Hawaiian $4.30
Ham $5.00
Vege Sausage $2.30
Steak $6.00
Whale $8.80
- Fresh fish and melted cheese.
Mussel $1.00

Cajun Chicken Salad $18.00
- marinated chicken pieces on crisp garden greens and tomato balsamic vinaigrette
Chunky Potato Wedges $12.50
- grilled bacon and cheese with sour cream
Roast Pork with Gravy $18.00
- roast pork slices served with mashed potatoes a side salad and rich brown gravy
Chicken Breast $28.00
- Crumbed Chicken Breast with Tiger Prawn, Calamari & Creamy Herb sauce and Orzo Pasta
Seafood Chowder $14.00
- loaded with seafood, including clams, pipis, mussels and fish with warm bread
Steak $19.00
- lettuce, egg and fries served with tomato relish & mustard
Mushrooms on Toast (V) $12.50
- with rosemary potato & grilled tomato
fillings: spinach, ham, mushrooms, onion, bacon, salmon, tomato, cheese

- with smoked salmon, cream cheese, capers & red onion $14.50
smoked salmon $18.50
Pasta of the Day
- See our Chef's special board
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Soup of the Day $12.50

-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
Reuben sandwich $18.50
- 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
-Add any of these $2.50
- cheese / Bacon / Eggs
Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…

Shrimp Cocktail $13.90
- Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
Stuffed Corn-Fed Chicken Breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
Garlic Bread $10.90
- Toasted focaccia with garlic butter, parmesan and sunflower seeds
Eye Fillet 220g $35.90
Seafood Chowder $15.90
- Our signature seafood chowder filled with shrimp, clam, mussels and calamari
Scotch Fillet 250g $32.50
Soup of the Day $8.90
- Ask your server for today's selection
Calamari Salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli

Father Teds

Auckland Region > Auckland City > Father Teds

Address

1 Wellesley Street West, Auckland Central, Auckland City, AU, 1010, New Zealand

Phone

093773142

Opened hours

Monday: 10:00AM - 4:00AM Tuesday: 10:00AM - 4:00AM Wednesday: 10:00AM - 4:00AM Thursday: 10:00AM - 4:00AM Friday: 10:00AM - 4:00AM Saturday: 10:00AM - 4:00AM Sunday: 11:00AM - 4:00AM