Father Teds in Auckland City Menu

BREAKFAST (available from 10am-3 pm) BREAKFAST (available from 10am-3 pm)
  • Designer Breakfast $8.00
    • Your choice of any 2 items for $8, add extras for $3 each; Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast.
  • Jumbo Breakfast Roll $18.00
    • (Inspired by Pat Shortt's song) Two eggs, a sausage, two rashers, two pudding, one black one white. All stacked like a tower on top of each other and rolled up to go on n' tight. (Additional fillings $3 each)
  • Full Irish (To Cure 'The Fear') $20.00
    • A special – Bacon, pork sausage, white & black pudding, grilled tomato, mushrooms, hash brown, baked beans and 2 fried eggs w/ buttered toast.
  • 3-Egg Omelette $16.00
    • Folded with your choice of 3 fillings, served with salad garnish and buttered toast Bacon, cheese, onion, mushroom, tomato or capsicum >>
  • Ted’s Benedict $18.00
    • Two poached eggs and hollandaise on a split toasted muffin with your choice of Grilled tomato, Portobello mushroom and spinach or Crispy streaky bacon
  • Pancakes & Bacon Trio $18.00
    • A trio of Pancakes layered with rashers of streaky bacon and served with grilled banana & maple syrup
ENTREES ENTREES
  • Garlic Bread $7.00
    • Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown.Add cheese or bacon - $3.50 each
  • Bowl of crispy fries $8.00
    • served with our homemade aioli.Add any of the following toppings: cheese, curry sauce, gravy or bacon - $3.50 each
  • Seasoned Wedges $12.00
    • Crisp golden potato wedges served with sour cream and sweet chilli sauce
  • Seasoned Wedges $17.00
    • Crisp golden potato wedges served with sour cream and sweet chilli sauce loaded with bacon and mozzarella cheese
  • Beef Nachos GF $15.00
    • Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
  • Crumbed Chicken Tenderloins $14.00
    • Served with golden fries, salad garnish and honey mustard sauce
SHARING PLATTER -Regular $25 SHARING PLATTER -Regular $25
  • Spring Rolls (6)
  • Samosas (6)
  • Corn Nuggets (8)
  • Prawn Twisters (2)
  • Salt & Pepper Squid (4)
  • Hoki Bites (6)
  • Kumara Wedges
SHARING PLATTER- Large $50 SHARING PLATTER- Large $50
  • Spring Rolls (12)
  • Samosas (12)
  • Corn Nuggets (16)
  • Prawn Twisters (4)
  • Salt & Pepper Squid (8)
  • Hoki Bites (12)
  • Kumara Wedges
PIZZAS (cooked to order-please allow approx. 15 minutes) PIZZAS (cooked to order-please allow approx. 15 minutes)
  • Margherita $15.00
    • Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO and shaved parmesan
  • Garlic Roasted Vegetable $15.00
    • Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
  • BBQ Chicken & Bacon $15.00
    • Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
  • Chicken, Cranberry & Brie $15.00
    • Pan seared chicken, cranberry sauce, Kapiti brie and mozzarella
FAVOURITES FAVOURITES
  • Teds Homemade Cheeseburger $18.00
    • 100% pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries (add bacon $3.50)
  • Chicken, Bacon and Avocado Burger $20.00
    • Grilled chicken, bacon and avocado on a toasted sesame seed burger bun with lettuce, tomato, red onion and aioli. Served with a side of golden fries
  • B.L.T. $17.00
    • A generous portion of crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries (Add avocado $3.00)
  • Grilled Veg on Ciabatta $18.00
    • w/ Halloumi, Eggplant, capsicum, mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden fries
  • Homemade Beef & Guinness Pie $20.00
    • Tender pieces of beef and root vegetables slow cooked in Guinness, served with a puff pastry pie lid and your choice of creamy mash and seasonal veg or a garden salad and golden fries
  • Fish & Chips $18.00
    • Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartar sauce and homemade coleslaw
  • Roast of the Day $20.00
    • Chef’s special slow cooked roast accompanied by crispy roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments.
  • Chicken Parmigiana $22.00
    • Crumbed breast of chicken topped with our homemade marinara and melted mozzarella, served with pasta and garlic bread
SALADS SALADS
  • Classic Caesar Salad $19.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3.00
  • Roasted Vegetable Salad $19.00
    • Roasted eggplant, courgette, capsicum, red onion and mushroom on a mesclun mix with croutons, feta and our house dressing
STEAKS STEAKS
  • Rump Steak, Egg & Chips $24.00
    • Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
  • Prime Scotch Fillet $24.00
    • Cooked how you like and served with a creamy mash and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
SIDES SIDES
  • Coleslaw $5.00
  • Garden Side Salad $5.00
  • Seasonal Vegetables $5.00
  • Creamy Mashed Potatoes $5.00
    • w/ red wine gravy
  • Roast Potatoes $5.00
    • w/ red wine gravy
  • Beer Battered Onion Rings $5.00
  • Fried Eggs (2 ) $3.50
  • Mushroom sauce, Pepper sauce, Red Wine Gravy or ​Curry sauce $3.50
WEEKLY SPECIALS WEEKLY SPECIALS
  • MONDAY
    • steak night 5-9pm
  • TUESDAY
    • steak night 5-9pm
  • WEDNESDAY
    • pizza night 5-9 pm
  • THURSDAY
    • burger night 5-9 pm
  • FRIDAY
    • pie of the day (all day)
  • SUNDAY $12.00
    • roast dinner 12-6 pm

Nearby Sample Menus

  • Tuna Nigiri (10 Sushi) $ 25.00
  • Tofu Salad $8.50
  • Sashimi & Tempura $ 18.50
    • (9 Sashimi + 6 Tempura)
  • Vegetarian Box $ 16.50
    • (Fried Vegetables, Sushi, Salad, Tempura)
  • Fish Box $ 16.50
    • (Fish, Sushi, Salad, Tempura)
  • Salmon Sashimi (5pcs) $8.50
  • Moto Special Course Menu (For 2 people) $ 60.00
    • Salad, Yakko, Harumaki, Chicken Karage, Sushi, Sashimi,Chicken Teriyaki, Vegetable Tempura, Udon
  • Dynamite Roll $11.00
    • (with Salmon, Chilli & Crunch)
  • Bacon & Egg Burger $8.20
  • Double Scoop Plain Cone $5.40
  • OLLies Sundaes 3 scoops Sundae $10.20
  • Double Scoop Waffle Cone $5.70
  • Sweet corn $ 4.00
  • Cheese & Tomato $4.50
  • Ollie Dog $7.50
    • a hot dog with cheese & bacon
  • Chicken Nuggets $5.90
    • with barbeque or sweet & sour sauce /6 pack
  • Mixed Platter $16.00
    • (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
  • Chicken Samosa $3.50
  • Moussaka $15.00
    • (Layers of eggplant, potato, capsicum, mushroom, onions, beef mince with bechamel sauce and mozzarella cheese, baked in oven, serve with rice and salad)
  • Samosa with Salad $8.00
  • Lamb Samosa $3.50
  • Chicken on Rice $14.00/$18.50
  • Mixed Kebab $11.50/$16.00
  • Lamb Salad $13.50/$18.00
  • Egg Foo Yong
  • Pork Fried Rice
  • Sweet Sour Chicken
  • Prawn $13.00
  • Combination $12.00
  • Chicken Fried Rice
  • Sweet Sour Pork
  • wonton $11.00
  • Homemade Granola $9.00
    • w poached & fresh fruit, Greek yoghurt & Arataki honey
  • Smashed Avocado $16.00
    • w soft poached egg, mixed green & dukkah
  • Toast & Conserves $6.00
    • your choice of bread & 2 homemade conserves
  • Beetroot & Lentil Salad $15.00
    • w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
  • Omelette $14.90
    • w mushrooms, herb, cheese & sourdough toast
  • Chef ’s Bruschetta $13.50
    • w grilled halloumi, avocado, tomato & pesto on sourdough toast
  • Spanish Omelette $16.00
    • w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
  • Seasonal Fruit Bowl $11.80
    • w Greek yoghurt & Arataki honey
  • Sweet and Sour Chicken 8.50
  • Thai Green Curry 8.50
  • Pies 5.00
  • Thai Red Curry 8.50
  • Sandwiches 5.50
  • Nachos 5.00
  • Satay Chicken 8.50
  • Small $18.00
  • Medium $25.00
  • Medium $25.00
  • Small $18.00
  • 9 15 Fish Nuggets & 1 Chips $11.00
  • Small $18.00
  • Beef $8.90
  • Egg $2.50
  • Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
  • Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
  • Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
  • Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
  • Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Side salad (max 2 salads per bowl) $12.50
  • Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
  • -Scrambled $11.50
  • -Bacon $17.50
  • - Hot smoked Salmon $7
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Baked Beans on toast topped with a fried egg $16.50
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • Chicken Wings $1.50
  • Roasted Lamb Shank each $14.00
    • lamb shank roasted in oven serve with salad
  • Lamb Korma $13.00
    • lamb cooked in cashew gravy with mild spices & cream
  • Chickpeas Curry $12.00
    • chick peas cooked with spices & serve with puri
  • Paneer Malai Kofta $12.00
    • vegetable with cottage cheese cooked with creamy sauce
  • Fish Curry $14.00
    • fresh fish with bone cooked with spices & coconut cream
  • Pepper Chicken $12.00
    • bone chicken cooked with Indian pepper gravy & coconut
  • Lamb Kaday $13.00
    • lamb leg pieces tempered with onion tomato, capsicum & special spices, served in kadai
  • Potato Top Pie $3.40
  • Steak n Mushroom Pie $3.20
  • Steak n Kidney Pie $3.30
  • Sausage Roll $1.50
  • Frankfurter $2.20
  • Pepper Steak Pie $3.20
  • Mince Savoures $1.10
  • Quiche $2.40
  • 8 chicken nibbles & $1.00 chips $6.00
  • Chicken $10.50
  • Hot Dog $1.60
  • Bami Goreng (noodle) $12.00
  • Cheese $3.80
  • Sausage $1.40
  • Special 1 $13.00
    • 20 chicken nibbles & chips
  • Prawn $12.00
  • Lamb Curry
  • Cheese, Pineapple $5.00
  • Bacon, Egg, cheese $5.00
  • Yummy Omelette $10.50
    • Ham or cheese onion tomato or vegetarian
  • Roast beef, cheese, Onion, Tomatoes $5.00
  • Toasted Muesli served with yoghurt. banana, & peach(fresh fruit) $7.00
  • Eggs on toast $6.50
  • Fried Egg Noodle
  • Sausage & Chips $7.00
  • Battered Mussels $13.50
    • in a light crisp batter served with homemade tartare sauce
  • Sauteed Calamari $21.50
    • topped with tomato, onion & garlic sauce
  • Battered/crumbed Fish & chips $9.00
  • Supreme (poached) $31.50
    • poached in a lemon butter sauce
  • Chocolate liqueur mousse $9.00
    • Topped with fresh whipped cream.
  • Mussels Marinere $22.60
    • steamed open & served with a wine, cream, shallot sauce
  • Open Vegeburger served with chips $20.50
  • Vegetable Platter $15
  • Mixed Platter for Two $17
  • Chicken 65 $12
  • Tandoori Chicken Full $20
  • Prawn 65 $14
  • Paneer Pakora $14
  • Paneer Tikka $14
  • Samosa (2 pieces) $5.50
Father Teds

Father Teds

location

Address

1 Wellesley Street West, Auckland Central, Auckland City, AU, 1010, New Zealand

phone

Phone

093773142

clock

Opened hours

Monday: 10:00AM - 4:00AM Tuesday: 10:00AM - 4:00AM Wednesday: 10:00AM - 4:00AM Thursday: 10:00AM - 4:00AM Friday: 10:00AM - 4:00AM Saturday: 10:00AM - 4:00AM Sunday: 11:00AM - 4:00AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1 Wellesley Street West, Auckland Central, Auckland City, AU, 1010, New Zealand
Similar Restaurants based on Cuisines