Father Teds in Auckland City Menu

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Designer Breakfast $8.00
- Your choice of any 2 items for $8, add extras for $3 each; Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast.
Jumbo Breakfast Roll $18.00
- (Inspired by Pat Shortt's song) Two eggs, a sausage, two rashers, two pudding, one black one white. All stacked like a tower on top of each other and rolled up to go on n' tight. (Additional fillings $3 each)
Full Irish (To Cure 'The Fear') $20.00
- A special – Bacon, pork sausage, white & black pudding, grilled tomato, mushrooms, hash brown, baked beans and 2 fried eggs w/ buttered toast.
3-Egg Omelette $16.00
- Folded with your choice of 3 fillings, served with salad garnish and buttered toast Bacon, cheese, onion, mushroom, tomato or capsicum >>
Ted’s Benedict $18.00
- Two poached eggs and hollandaise on a split toasted muffin with your choice of Grilled tomato, Portobello mushroom and spinach or Crispy streaky bacon
Pancakes & Bacon Trio $18.00
- A trio of Pancakes layered with rashers of streaky bacon and served with grilled banana & maple syrup

Garlic Bread $7.00
- Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown.Add cheese or bacon - $3.50 each
Bowl of crispy fries $8.00
- served with our homemade aioli.Add any of the following toppings: cheese, curry sauce, gravy or bacon - $3.50 each
Seasoned Wedges $12.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce
Seasoned Wedges $17.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce loaded with bacon and mozzarella cheese
Beef Nachos GF $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
Crumbed Chicken Tenderloins $14.00
- Served with golden fries, salad garnish and honey mustard sauce

Spring Rolls (6)
Samosas (6)
Corn Nuggets (8)
Prawn Twisters (2)
Salt & Pepper Squid (4)
Hoki Bites (6)
Kumara Wedges

Spring Rolls (12)
Samosas (12)
Corn Nuggets (16)
Prawn Twisters (4)
Salt & Pepper Squid (8)
Hoki Bites (12)
Kumara Wedges

Margherita $15.00
- Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO and shaved parmesan
Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
BBQ Chicken & Bacon $15.00
- Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
Chicken, Cranberry & Brie $15.00
- Pan seared chicken, cranberry sauce, Kapiti brie and mozzarella

Teds Homemade Cheeseburger $18.00
- 100% pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries (add bacon $3.50)
Chicken, Bacon and Avocado Burger $20.00
- Grilled chicken, bacon and avocado on a toasted sesame seed burger bun with lettuce, tomato, red onion and aioli. Served with a side of golden fries
B.L.T. $17.00
- A generous portion of crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries (Add avocado $3.00)
Grilled Veg on Ciabatta $18.00
- w/ Halloumi, Eggplant, capsicum, mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden fries
Homemade Beef & Guinness Pie $20.00
- Tender pieces of beef and root vegetables slow cooked in Guinness, served with a puff pastry pie lid and your choice of creamy mash and seasonal veg or a garden salad and golden fries
Fish & Chips $18.00
- Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartar sauce and homemade coleslaw
Roast of the Day $20.00
- Chef’s special slow cooked roast accompanied by crispy roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments.
Chicken Parmigiana $22.00
- Crumbed breast of chicken topped with our homemade marinara and melted mozzarella, served with pasta and garlic bread

Classic Caesar Salad $19.00
- Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3.00
Roasted Vegetable Salad $19.00
- Roasted eggplant, courgette, capsicum, red onion and mushroom on a mesclun mix with croutons, feta and our house dressing

Rump Steak, Egg & Chips $24.00
- Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
Prime Scotch Fillet $24.00
- Cooked how you like and served with a creamy mash and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter

Coleslaw $5.00
Garden Side Salad $5.00
Seasonal Vegetables $5.00
Creamy Mashed Potatoes $5.00
- w/ red wine gravy
Roast Potatoes $5.00
- w/ red wine gravy
Beer Battered Onion Rings $5.00
Fried Eggs (2 ) $3.50
Mushroom sauce, Pepper sauce, Red Wine Gravy or Curry sauce $3.50

MONDAY
- steak night 5-9pm
TUESDAY
- steak night 5-9pm
WEDNESDAY
- pizza night 5-9 pm
THURSDAY
- burger night 5-9 pm
FRIDAY
- pie of the day (all day)
SUNDAY $12.00
- roast dinner 12-6 pm

Nearby Sample Menus

Classic Omelette a three egg omelette with ham, cheese, tomato, and mushroom served with house chutney and bread 16.5
Granola our own house roasted muesli served with fresh banana, natural yoghurt and a berry ragout 12.5
Hollandaise/Aioli Sauce 1.0
Egg 2.3
Volcanic Hills Sauvignon Blanc - Marlborough Lifted herbal characters on the nose lead you to a palate full of the flavours of gooseberry and passionfruit with hints of citrus on the finish. This well 9.5/Glass(180ml) 35.0/Bottle
Chef’s Creation please ask your waiter P.O.A
Espresso (short black) 3.1(Small)
Smashed Avocado served on toasted sourdough with melted brie, poached egg and drizzled with a balsamic reduction / with manuka smoked bacon 17.8 16.2

Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'

Family Deal $49.00
- 2 x Chicken Kebab, 2 x Kids Chicken Rice, 4 x Can of Drink, 2 x Chips
Lamb $14.50
Chips $3.50
Margreta $10.00
- Tomatoes, cheese
Casa $15.00
- Ham, bacon, mushroom, cheese
Chicken Satay $14.50
Lamb Burger $7.50
Chicken Works $12.00
- Cheese and extra hummus

Chicken $1
Kimchi Stir- Fried Rice With Beef (Or Chicken) $15.5
Cauliflower Broccoli $2
Hot & Spicy Chicken Noodle $14.5
Green Chilly Chicken Knee $16.8
Port Cutlet On Rice $15.5
Stir - Fried Seafood With Vegetables On Rice $18.5
Stir - Fried Rice With Chicken $12.5

APPLE AND CINNAMON $8.50
CHESNUT (add a scoop of ice cream) $1.50
NUTELLA AND BANANA $8.50
CHICKEN, COURGETTE AND CHEESE $13.50
HAM & CHEESE $10.50
- with tomato or mushroom.
SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
LEMON AND SUGAR $6.50
JAM $7.50
- ask staff for available flavours)

J5 Sweet & Sour Chicken $10.00
D8 Teriyaki Tofu Don $9.00
R9 Wafu Ramen $9.50
- BBQ pork, egg, bamboo shoot, spinach, etc.
D9 Miso Tofu Don $9.00
R11 Shio Ramen $9.00
- BBQ pork, egg, bamboo shoot, etc.
J6 Tofu Steak $8.00
- Teriyaki style
P5 Ton Kotsu $25.00
S3 Gyoza (Grilled Dumpling) $6.00
- pork + shrimp

Hot Dog $1.60
Special Fried Rice $13.50
- chicken steak bbq pork prawn cashew nut
Pineapple $3.50
CHICKEN WING SPECIAL $12.00
- 18 chicken wings, $1.00chips
Bacon & Egg $3.80
Seafood $15.00
Scallop $1.50
Combination Meats $14.50

BBQ pork $3.20
Sweet and sour fish $8.50
Steak and cheese $3.70
Sweet & sour Won Ton $9.50
Prawn & cashew nuts veges $13.50
Red curry stir fry
Vege $10.50
Sausage $1.20

Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
Halloumi Salad $16.00
- Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
Ika Mata $16.00
- Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
Flagship Burgers N/A
- Served With Fries On A Sesame Bun
Flagship Sundae $12.00
- Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
Seasonal Greens $6.00
Buttermilk Chicken Strips $14.00
- Smoky Bbq Sauce
Baked Lemon Meringue Alaska $10.00
- Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue

SWEET SLICES FROM $4.00
- CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
CHAMPAGNE HAM MAC CHEESE $10.00
- Italian herbs, cream roux
FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
- SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
SWEET PIE OR CAKE SLICE $8.00
- with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
TARTLETS FROM $4.00
- BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
THAI PRAWN SALAD
- glass vermicelli noodles, lemon, bell pepper
NEW POTATO SALAD
- agria, blanched green beans, hard boiled egg whites, wholegrain mustard

vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
bircher muesli, apple, buffalo yoghurt, macadamia $14.50
pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
rabbit, white wine, leek & thyme $15.50
waikanae crab omelette, sambal, sweet soy, green onions $21.50
snapper, pickles, beetroot, lemon mayo $17.50

Mayo N/A
Tuna N/A
Oat & Raisin N/A
Veggie Patty N/A
Double Choc Chip N/A
Capsicum N/A
Ham N/A
Choc Chip N/A

STEAK $3.50
CORN FRITTERS $2.40
TOMATO $2.00
CHICKEN $4.00
HAM $2.50
CHIPS $2.00
SPRING ROLL $1.80
EXTRAS $1.00

-w/cream cheese and smoked salmon $8.50
Creamy Mushrooms on Toast $13.50
- W/creamy mushrooms, baby spinach on ciabatta bread ft crispy bacon
Roast Veggies Salad $14.00
- Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
Toasted Sandwich $7.00
- Your choice of any 3 fillings on 3 slices of bread (white or brown) fillings option: cheese onion tomato pineapple fried egg ham bacon chicken
icoco Breakfast $18.00
- W/eggs any style on toast, bacon, sausage, tomato, mushrooms, spinach & hash brown
French Toast $16.00
- W/bacon, maple syrup, fresh fruit, served with yoghurt
Eggs Benedict
- W/toasted ciabatta bread, poached eggs & hollandaise sauce
Green salad $4.00

RICOTTA & SPINACH GNOCCHI with mint & parmeson butter (v) $19
MIXED OLIVES marinated w. herbs & pickled garlic (g) (v) (d) $9
TRINITY HILL Merlot Hawkes Bay 2011 $10.5 / $48
Corona (Mexico) $8.00
FARNESE GRAN SASSO MONTEPULCIANO 2011 (Italy) - / $46
Peroni (Italy) $8.50
CHEEKY VIMTO cream de cassis w. absolut mandarin vodka, canberry & lemon $15.50
Little Creatures Pale Ale (Aust.) $9.00

Father Teds

Auckland Region > Auckland City > Father Teds

Address

1 Wellesley Street West, Auckland Central, Auckland City, AU, 1010, New Zealand

Phone

093773142

Opened hours

Monday: 10:00AM - 4:00AM Tuesday: 10:00AM - 4:00AM Wednesday: 10:00AM - 4:00AM Thursday: 10:00AM - 4:00AM Friday: 10:00AM - 4:00AM Saturday: 10:00AM - 4:00AM Sunday: 11:00AM - 4:00AM