Ferryman Vineyard in Auckland City Menu

Ferryman Vineyard in Auckland City has no menu available, but can choose from many other options such as Fish or Chips from Ascot Lunchbar. The Happy Kiwi offers many options including HAMBURGERS and BREAKFASTS. Charcoal Burger includes a wide range like (served with sesame bun relish mescalin salad aioli) or Classic Chicken. Chicken Noodle and Cream of Chicken from . Kumeu Hot Bread offers Acacia Restaurant & Garden Bar and Breakfast smoothie.

Nearby Sample Menus

  • All kebabs come with fresh salad, home made hummus, yoghurt and garlic, mayo and mild chilli sauces.
  • Super $16.50
    • Combination of lamb, chicken and falafel
  • Chicken Works $15.00
    • Cheese and extra hummus
  • Mixed Kebab $12.50
    • Combination of lamb and chicken
  • Garlic Pita $5.00
    • Served with hummus
  • Lamb Satay $12.00
    • Cooked with satay sauce
  • Maskell Special $16.00
    • Ham, bacon, pepperoni, onion, capsicum, mushroom, cheese
  • Turkish Chicken $13.00
    • Marinated chicken breast, onion, mushroom, cheese
  • Chicken Cutlet Noodle Soup $15.5
  • Stir - Fried Rice With Salty Fish And Chicken $15.5
  • Chinese Pickle Stir - Fried Rice With Beef (Or Chicken) $15.5
  • Pan- Fried Dumplings $14
  • Beef Stomach $1.5
  • Pork & Shrimb Won Ton Soup $12
  • Kimchi Stir- Fried Rice With Beef (Or Chicken) $15.5
  • Beef Stir - Fried Rice With Green Chilli $15.5
  • Simple Egg on Toast $9.50
    • Bacon/smoked Salmon/Mushroom/Avo 4.5/Herb Potato/Hash Brown/Baked Beans/Grilled Tomato 3.5
  • Nachos $16.50
    • Mince, Beans, Cheese, Sour Cream, on Jalapeno
  • Pancake $16.50
    • Grilled Banana / Blueberry, Maple Syrup w whipped Cream
  • Chicken Penne $20.50
    • Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
  • French Toast $16.50
    • Grilled Banana, Bacon, Brioche, Maple Syrup
  • Savoury Mince $15.50/$18.50
    • Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
  • Cos Salad $20.00
    • Poached Egg, Bacon, Caesar Dressing, Parmesan, Roast Garlic Bread Cut, Lettuce-cos
  • Urban Big Breakfast $16.50/$20.00
    • Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
  • Egg and Cheese N/A
  • Old English N/A
  • Aioli N/A
  • Beetroot N/A
  • Double Choc Chip N/A
  • White Bread N/A
  • Herb & Garlic Toasties N/A
  • Bacon, Egg and Cheese N/A
  • Dry Noodle Extra $1.00
  • Mussels (Spicy Fried/Belacan/Black Bean Sauce) $20.00
  • Sizzling Beef (Chicken/Pork) with Spring Onion & Ginger / Sizzling Squad (Beef/Pork/Chicken) in Black Bean Sauce $20.00
  • BBQ Pork / Roast Pork / Roast Duck / Poached Chicken / Hainan Chicken / Beef with Tomato / Beef Mince and Egg / Pork Chop with Lemon Grass / Deep Fried Pork Cutlet $13.00
  • Combination Meat Congee / Combination Seafood Congee $11.00
  • Fish with Five Spices $35.00
  • Malaysian Style Fried Kwai Teow / Beef Fried Rice-Noodle / XO- Sauce Fried Rice-Noodle / Singapore Style Fried Vermicelli / Rice Noodles with Pork & Pickles Vegetable $14.00
  • Chicken & Salted Fish Fried Rice / Combination Fried Noodle $15.00
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Omelette $14.90
    • w mushrooms, herb, cheese & sourdough toast
  • Smashed Avocado $16.00
    • w soft poached egg, mixed green & dukkah
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Mussel Fritter $2.50
  • Sweet Sour Wonton $9.00
  • Wedges with Sour Cream $4.50
  • 2 Chips, 6 Potato Fritters, 6 Fish, 3 Sausages, 4 Crab Stick $25.00
  • 4 Prawn Twisters $5.00
  • 4 Crumbed Prawn Cutlets $5.00
  • Potato Fritter $0.70
  • Seadog $2.50
  • Meat $3.50
  • Fried Rice & Sweet & Sour Pork $13.50
  • Pineapple $1.00
  • Sweet & Sour Chicken $12.00
  • Bacon & Egg $4.20
  • Half Chicken $7.50
  • Curry B-B-Q Pork $13.50
  • Steak & Rice Noodle $10.90
  • Chicken katsu and chips $12.00
  • Pork katsu donburi $10.00
  • Deep-fried crumbed prawn 5 PIECES $9.00
  • Stir-fried pork cha han $12.50
  • Prawn yakisoba $13.50
  • Teriyaki chicken udon $10.00
  • Seafood (deep-fried crumbed seafood) udon $12.00
  • Vegetable yakisoba $12.50
  • Chicken Thigh $15.50
  • Steak with Black Pepper Sauce $19.00
  • Order any drinks from this menu with your meal and save $1.00
  • Sliced Beef & Onion with Soy Sauce $13.00
  • Eggplant & Tofu $14.00
  • Buttered Toast & Condense Milk $3.70
  • Special Poached Char Siu Pork $10.00
  • Cheese & Pineapple $5.80
  • #21 $10.00
  • #15 $10.00
  • Mussel $1.00
  • -2 Potatos fritters
  • -4 Potatos fritters
  • Oyster $2.00
  • #12 $10.00
  • -$2 Chips
  • Steak $3.00
  • Order on Request
  • Creamy Chicken $3.00
  • Lolly Slice $2.00
  • Sausages $1.40
  • Chocolate Crunch $2.00
  • Pon-Cakes $2.00
  • Blueberry Muffins $1.50
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • SAUSAGE AND MASH $15.50
    • gourmet sausage w/ mashed potato & onion gravy
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • MOROCCAN MEATBALL $15.50
    • lettuce, tomato fries
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • THE CLASSIC BURGER $13.50
  • - with fresh tomato, avocado & pesto $10.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • smoked salmon $18.50
  • - with preserved & cream cheese $6.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • vegetarian $15.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Mutton Kassa Half $16.90 Full $29.90
    • Tender mutton with bone cooked in a tomatoes onion with herb and spices recipe from bangladesh
  • Vegetable Samosa (2 Pcs) $5.00
    • A deep fried conical shaped pastry stuffed with Potatoes,green peas &seasoned with Indian spices
  • Rogan Josh $15.00
    • Chunks of lamb cooked in exotic herbs in the traditional north Indian style
  • Chilli Potato/ Chilli Paneer $12.50
    • Potato sautéed with onion, garlic & ginger finished with touch of soya sauce
  • Lamb Seekh Kebab Half $8.00 Full $16.00
    • Minced lamb marinated in Indian spices, skewered and roasted in the tandoori
  • Chicken Biryani $14.50
    • Chicken cooked with spice, herb and yoghurt in basmati rice flavoured with saffron
  • Prawn Calcutta $18.00
    • The secret recipe from the British capital of India (Calcutta)
  • Chicken Tikka Half $8.00 Full $16.00
    • Tender boneless cubes of chicken marinated in a mixture of paprika, yogurt and smoke roasted in the tandoori
Ferryman Vineyard

Ferryman Vineyard

location

Address

206 Church Bay Road, Church Bay, Church Bay, Auckland, 1971, New Zealand

phone

Phone

093725360

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
206 Church Bay Road, Church Bay, Church Bay, Auckland, 1971, New Zealand
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