Address
206 Church Bay Road, Church Bay, Church Bay, Auckland, 1971, New Zealand
Ferryman Vineyard in Auckland City Menu
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Ferryman Vineyard in Auckland City has no menu available, but can choose from many other options such as Fish or Chips from Ascot Lunchbar. The Happy Kiwi offers many options including HAMBURGERS and BREAKFASTS. Charcoal Burger includes a wide range like (served with sesame bun relish mescalin salad aioli) or Classic Chicken. Chicken Noodle and Cream of Chicken from . Kumeu Hot Bread offers Acacia Restaurant & Garden Bar and Breakfast smoothie.
Nearby Sample Menus
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Za’atar Chicken Burger $19.5
- sumac + sesame chicken in a Turkish bun, grilled eggplant, hummus, mezze carrots, garlic yoghurt add oven-roasted agria chips +6.5
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Bacon & Chip Buttie $12
- with a fried egg and aioli, in a Turkish bun
- Pita Bread $3
- Homemade Bread $4
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Honeyed Buffalo Ricotta $13
- with grilled banana & coconut bread, quince paste, toasted almonds and fresh thyme
- Side Roasted Veges $7
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Slow-Roasted tomatoes $11.5
- with hummus and crusty grilled bread
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Smoked Chicken Salad $19.5
- with toasted almonds, vine tomatoes, red pepper, grilled haloumi cheese and fresh herbs balsamic vinaigrette 19.5 add avocado +3 add bacon +5
- Pacific oysters, fresh or beer battered
- Fresh Fish bites, tartare, lemon
- - (tapas) $14.50
- - (bowl) $29.50
- Sautéed garlic tiger prawns
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Fish ‘N’ Chips $24.50
- In our famous beer batter, with tartare and fresh lemon
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Red Thai Fish Curry $28.50
- Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
- Crumbed tiger prawns, wasabi mayo
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Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
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Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
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Lamb Shank Curry $15.00 / $16.00
- with Steam rice / Coconut rice or Fried rice
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Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
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Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken
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Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian
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Beef or Chicken Sambal $11.90 / $12.50
- A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
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Malaysian Chinese style Fried Rice $11.00 / $12.00
- with Chicken or Beef / Shrimp
- Prawn Tempura Udon $14.00
- Teriyaki Salmon Don $16.50
- Any Hot Selection $3.50
- Soy Ramen $11.50
- Miso Vege Ramen $13.50
- Teriyaki Udon $14.00
- Soy Vege Ramen $13.50
- Miso Ramen $11.50
- HAM $1.50
- SQUID $11.50
- (with egg carrot peas bean corn)
- BACON $3.00
- PORK $10.00
- SWEET CORN $2.70
- EGG/CHEESE $1.00
- GARDEN SPECIAL $13.00
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Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
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Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
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Free Range Eggs on Toast $10.50
- Seeded dukkah, sourdough or whole grain
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Chef’s Special
- ask your server
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Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
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Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
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Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
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Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
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Beef Nachos $16.50
- Grill Cheese, Sour Cream & Smashed Avocado
- Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
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Chicken Burger $15.50
- Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
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Pan Fried Mushroom $15.50
- Sourdough Toast
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Baked Egg $15.50
- Bacon, Spinach, Parmesan with Toast
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Roasted Chicken Salad $17.50
- Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top
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Moorish Omelette $16.50
- Onion, Sundry Tomato, Fresh Tomato & Chorizo
- Bowl of Chips $6.90
- Fresh Tarakihi $4.70
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Titanic $10.10
- Fresh fish, egg, cheese and onion.
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Elephant $8.60
- A juicy beef pattie along with all the favourites; egg, cheese and pineapple.
- Fish $6.50
- Steak & Egg $6.80
- Chicken $5.80
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Whale $9.00
- Fresh fish covered in mouth watering melted cheese all covered in homemade tartare sauce.
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Colossus $9.00
- Tender steak, egg, melted cheese, pineapple and onion.
- Sausages $5.00
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Soup Du four $11.00
- toasts/butter
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French Toast $18.5.00
- grilled banana/bacon/mascarpone cheese/poached pear/berry compote/maple
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French Onion Soup $12.00
- croutons/melted cheese
- Salmon $5.00
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Vege Fritters $16.00
- feta/carrot/kumara/zucchini/fresh grated vine tomato/green salad
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French Breakfast $10.00
- croissant/jam/butter/orange juice/tea or long black
- Seafood Chowder/toast $15.00
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- Toast & Bagel Selection
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- - with smoked salmon, cream cheese, capers & red onion $14.50
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Pasta of the Day
- See our Chef's special board
- - with preserved & cream cheese $6.50
- 4 PCS $4.00
- CHEESE ONION $3.80
- CHICKEN EGG & SALAD $3.70
- CHICKEN/HAM GOURMET WRAP $3.50
- BLUEBERRY MUFFIN $2.50
- BACON & EGG TOASTED $4.20
- BUTTER CHICKEN $6.50
- BACON & EGG CHEESE TOASTED $4.7O
- - Pad Nam Mun Hoi - Stir fried seasonal vegetables with oyster sauce. -
- Stoneleigh Marlborough Sauvignon Blanc Stoneleigh displays lifted white-fleshed nectarine and tropical fruit aromatics with grapefruit and subtle sweaty notes. The palate shows balance, with ripe melo $8.50 / $38.00
- Poh Pia Thai spring roll stuffed with chicken, sliced vegetables and vermicelli. $5.00
- Main Courses -
- Pad Thai Stir fried rice noodles with chicken or prawns, beansprouts, carrot, spring onion and crushed peanuts -
- Larb Gai Spicy mince chicken with onion and spring onion $22.90
- Triplebank Awatere Valley Pinot Noir nose presents plums and dark berry fruits, overlaid with hints of toasty oak, violets and spice. The palate shows black cherry, blackberry and boysenberry flavours $11.50 / $52.00
- Daddy Moon Thai spring rolls stuffed with vegetables & vemicelli. $9.90
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Eggs Benedict $17.50
- with aioli & hollandaise - Bacon OR Ham
- Breakfast Sausage, Bacon $5.00
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Porridge $9.50
- with brown sugar, cream & berry compote
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Kids Eggs $8.50
- Poached, scrambled, fried or boiled
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Grain, Turkish or White Roast $1.00
- add
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Kids Eggs $9.50
- Add bacon
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Salmon Bagel $14.50
- with cream cheese, red onion & capers
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Heuvos Rancheros $19.50
- Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
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Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
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Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
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Shoe String Fries $7.50
- with aioli dip
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Spicy buffalo wings $10.50
- fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
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Pot of Green lipped mussel $12.00
- steamed with lemongrass, galangal, kaffir lime and coconut milk
- Chunky Chips $7.50
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Plamuk Krathiem $12.00
- fried squid with garlic and pepper
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Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
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TOASTED CHEESE BAGEL $6.50
- with Cream Cheese/Preserves with homemade Berry Coulis
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HOUSE BEEF PATTY BURGER $14.80
- Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
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STEAK OPEN SANDWICH $17.90
- 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
- Gluten free bread (x2) $2.50
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MINCE ON Foccacia $11.90
- Infused Mince with a Special Blend of Herbs and cheese, Poached Egg and Focaccia Bread topped with Our Hollandaise Sauce.
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BENEDICT FLORENTINE $17.50
- Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
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BACON & EGGS $11.90
- Grilled streaky bacon and Cooked Eggs (Scrambled, Fried or Poached) with focaccia Bread
- NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
Ferryman Vineyard
Phone
093725360
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
206 Church Bay Road, Church Bay, Church Bay, Auckland, 1971, New Zealand
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