Ferryman Vineyard in Auckland City Menu

Ferryman Vineyard in Auckland City has no menu available, but can choose from many other options such as Fish or Chips from Ascot Lunchbar. The Happy Kiwi offers many options including HAMBURGERS and BREAKFASTS. Charcoal Burger includes a wide range like (served with sesame bun relish mescalin salad aioli) or Classic Chicken. Chicken Noodle and Cream of Chicken from . Kumeu Hot Bread offers Acacia Restaurant & Garden Bar and Breakfast smoothie.

Nearby Sample Menus

  • Roasted Chicken $29.9
    • on a spinach and red pepper risotto with citrus dressing, topped with rocket & parmesan
  • Fish Dish Morocco $29.9
    • market fish grilled in Moroccan chermoula herbs, served with lemony couscous, vine tomatoes, salad and aioli
  • Garlic Mushrooms & Sizzled Chorizo Sausage $15
    • with parsley, lemon juice and wood fired bread
  • French Toast $17.5
    • with maple caramelized banana, berry compote and bacon
  • Sundried Tomato & Rosemary Dip $10.5
    • with vege sticks and pita bread
  • Grilled Polenta Stack $24.5
    • mushrooms, chargrilled courgette & red pepper, romescu, rocket, parmesan
  • Toast $8.5
    • homemade bread or fivegrain bread with jam or vegemite or marmalade
  • Bacon & Eggs $14.5
    • poached eggs, grilled bacon, toast and tomato relish
  • Tuna Sashimi (10pcs) $23.00
  • Fish Box $ 16.50
    • (Fish, Sushi, Salad, Tempura)
  • Special Box $30.00
    • (Choice Of Chicken, Fish or Beet)
  • Sashimi Combo (6pcs) $8.50
  • Chicken Karage (4pcs) $7.00
    • (Deep fried chicken with sweet chilli sauce)
  • Fish Tempura (4pcs) $6.50
  • Tuna Nigiri (10 Sushi) $ 25.00
  • Vegetarian Salad $8.00
  • Ham & Egg $5.00
  • Double Scoop Plain Cone $5.40
  • Ham & Pineapple $5.00
  • Hash Brown $2.00
  • Cheese Burger $7.60
  • OLLies Sundaes 1 scoops Sundae $7.00
  • Cheese $4.00
  • Chicken Fillet Burger $8.60
  • Simple Egg on Toast $9.50
    • Bacon/smoked Salmon/Mushroom/Avo 4.5/Herb Potato/Hash Brown/Baked Beans/Grilled Tomato 3.5
  • Chicken Penne $20.50
    • Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
  • Bagel $9.50
    • Avocado, Marinated Feta, Tomato Smoked Salmon, Cream Cheese, Lemon Sun Dried Tomato, Pesto, Feta Cream Cheese, Jam 5.5
  • BLT Burger $16.50
    • Bacon, Lettuce, Tomato, w French Fries
  • Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
  • Nachos $16.50
    • Mince, Beans, Cheese, Sour Cream, on Jalapeno
  • Chicken Arito $20.00
    • Grilled Chicken Top Turkish Pitta, Hummus & Green Salad
  • SSS $15.50/$18.50
    • Salmon, Spinach, Scrambled Egg, Ciabatta
  • Prawn & pineapple & veges $13.50
  • Special Chow mein or Chop suey $12.50
  • Special small size $10.50
  • Special Q $4.50
    • fish, crabstick, $1.00 chips
  • Donut $1.40
  • Sweet and sour pork $8.50
  • Chicken & mushrooms & veges $11.50
  • Special G $6.50
    • fish, hot dog, 4 potato fritters, $1.00 chips
  • Western Burger, 100% prime NZ Angus beef, crispy onion rings, tomatoes, beetroot, iceberg lettuce, relish and BBQ sauce served w fries $20.0
  • Prawn linguini w capers, olives, chilli and anchovy in a light tomato sauce finished w lemon and virgin olive oil $18.0
  • Mexican Mozzarella, tomato sauce, chilli ground beef, jalapeno pepper, roasted capsicum, red onion and chorizo finished w sour cream $22.0
  • Greek Mozzarela, tomato sauce, red onion, kalamata olives, feta and fresh tomatoes finished w oregano $20.0
  • Seared venison loin, broccoli, feta, roasted sweet potato, capsicum relish w a pine nut and berry vinaigrette $18.5
  • Kingsland cut - 500g of our tender ribs $24.5
  • Britomart cut - 250g of our tender ribs $14.5
  • Prime New York strip, cheese and potato bake w seasonal vegetables, candid bacon and beef jus $27.0
  • Prawn Risotto with Green peas, Fresh Herb in a White Wine Fish Stock and Parmigiano Reggiano $24.50
  • - Florentine (V) $15.50
  • - Spinach, Tomatoes and Swiss Cheese (V) $17.50
  • Fried Sardines, Herbs, Rock Salt, Virgin Olive Oil served with Toasted Ciabatta $11.50
  • Vegetarian pasta: Organic Spaghetti, Spinach, Fresh Tomato, Capsicum, Courgettes and Grated Parmigiano Reggiano (V), (G) $20.00
  • - Ham, Tomatoes and Swiss Cheese $17.80
  • Caesar Salad: Cos Lettuce, Croutons, Anchovies, Caesar Dressing, Parmesan $16.50
  • Wedges with Sour Cream and Sweet Chilli Sauce $9.00
  • Combination Meat $15.00
  • Jumbo / Steak / Chicken / Fish $6.00
  • Cashew Nuts $5.00
  • 1 Dozen $10.00
  • Plain (no meats) $11.00
  • Chicken / Pork / Steak $12.50
  • Cooked with egg, peas, bean sprouts
  • With Prawn, Pork, Chicken, Steak, Cashew Nuts & Veges $16.00
  • Old English N/A
  • M&M N/A
  • BBQ N/A
  • Bacon, Egg and Cheese N/A
  • Capsicum N/A
  • Turkey N/A
  • Chipotle N/A
  • Wheat N/A
  • Torikaraage $8.00
    • Deep Fried Chicken
  • Cramel Macchiato $7.00
    • Coffee Panna Cotta With Whipped Cream And Caramel Sauce
  • Tuna Tataki $12.00
    • Lightly Grilled Tuna Sashimi With Special Onion Dressing
  • Tako Cha $7.00
    • Rice In Fish Broth With Chopped Octopus & Wasabi
  • Wasabi 50c
  • Goma Wakame $4.00
    • Marinated Seaweed
  • Red Prawns $12.00
  • Hotate Kamameshii $14.00
    • Cooked Rice With Baby Scallops & Japanese Broth In An Iron Pot
  • Chips (Min) / Fish (Fresh Gurnard) $2.50
  • Chicken with Sweetcorn $7.50
  • Nine
    • Six pieces of fish, six sausages, ten potato fritters
  • Egg Fried Rice / Egg Foo Yoong $8.50
  • Pineapple / Kumara $1.00
  • Hot Dogs / Crabsticks / Oysters / Scallops $1.50
  • Six $18.00
    • Four pieces of fish, four crabsticks, one and a half chips with 1.5L drink (limited choice)
  • Four $6.00
    • Eight pieces of home made chicken nibbles and a serve of chips
  • Vegetable Thai Green Curry (V)(GF) $19.00
    • Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
  • Polenta chips $8.00
    • with chipotle mayonnaise
  • Fries $8.00
  • Garlic and chilli prawns $14.00
    • Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
  • Beetroot, goats cheese and lentil salad (V)(GF) $12.00
    • Fresh beetroot with lentils and goats cheese with a balsamic dressing
  • Grilled chicken burger with fries and salad $19.00
    • Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
  • These Days burger with fries and salad $19.00
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
  • Harissa chicken stew $19.00
    • Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
  • wonton & Honey Pork Noodle Soup $10.00
  • Fish Ball
  • Roast Pork Noodle Soup $8.00
  • Bean Curd
  • Buckwheat Noodles $10.00
  • Roast Duck Noodle Soup $8.00
  • Searing hotpot with fish $15.00
  • B.B.Q. Pork On Rice $8.00
  • Chicken Roll $ 3.50
  • Mince Savory $1.00
  • Ham Sandwich $ 3.00
  • Chicken Sandwich $ 3.00
  • Steak Pie $ 2.80
  • Steak Roll $ 3.50
  • Steak & Cheese Pie $ 3.00
  • Beef Roll $3.50
  • -"Holy" free range bacon $5.00
  • Breakfast board $18.00
    • 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
  • House made mince on toast, poached egg + WW toast $15.00
  • -"Aorak" smoked salmon $6.00
  • BLAT- double bacon, lettuce, avocado, & tomato $15.00
  • -add a poached egg $2.50
  • Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
  • -Roasted vine tomatoes $4.00
Ferryman Vineyard

Ferryman Vineyard

location

Address

206 Church Bay Road, Church Bay, Church Bay, Auckland, 1971, New Zealand

phone

Phone

093725360

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
206 Church Bay Road, Church Bay, Church Bay, Auckland, 1971, New Zealand
Similar Restaurants based on Cuisines