Ferryman Vineyard in Auckland City Menu

Ferryman Vineyard in Auckland City has no menu available, but can choose from many other options such as Fish or Chips from Ascot Lunchbar. The Happy Kiwi offers many options including HAMBURGERS and BREAKFASTS. Charcoal Burger includes a wide range like (served with sesame bun relish mescalin salad aioli) or Classic Chicken. Chicken Noodle and Cream of Chicken from . Kumeu Hot Bread offers Acacia Restaurant & Garden Bar and Breakfast smoothie.

Nearby Sample Menus

  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • GOLDENHORSE
    • Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
  • BBQ pork Foo Yoong $10.50
  • Pineapple $3.50
  • Egg Foo Toong
  • Chicken $10.50
  • Ham & Cheese $3.80
  • 6 Wontons $4.00
  • 20 Vegetable Samosa $5.00
  • Whole Chicken $15.00
  • Satay chicken $13.90
  • Jiao Yan pork $13.90
  • BBQ pork $11.90
  • Mongolian chicken $13.90
  • Nasi Goreng $13.90
    • meats, fried rice, veges
  • Prawn E/FY $10.50/$13.90
  • Hot Dogs & tomato Sauce $2.00
  • Thigh $3.30
  • Chicken Chips $8.50
  • Chicken / Pork / Steak $12.50
  • Chicken & Veges / Pork & Veges / Steak & Veges $15.00
  • Prawn $16.00
  • Fish (Snapper) $6.00
  • Vegetables $11.00
  • Won Ton Soup / Chicken Sweet Corn Soup $11.00
  • Meat $6.00
  • Lamb Curry $14.00
    • served with Rice and salad
  • Chicken on Rice ( NO Salad ) $8.00
  • Mixed Kebab $6.50
    • Served with Rice and Salad or pita bread
  • Lamb on rice & salad $13.00
  • Hummus dip pita & salad $10.00
  • Chicken salad $10.00/$12.50
  • Lamb Satay $13.00
    • on Rice & Salad
  • Lamb Satay $11.00
  • Egg Foo Yong Dishes
  • Chicken $8.90
  • Prawn $12.00
  • Pork $8.90
  • Beef $8.90
  • 10 3 Fishes, 3 Hot Dogs, 4 Potato Fritters & $4 Chips $11.00
  • Small $18.00
  • Special $10.90
  • WHOLE CRISPY CHICKEN $17.00
  • PORK $10.00
  • CHICKEN NUGGET $0.90
  • EGG FU YOONG $9.00
  • HAM $1.50
  • MUSHROOM $1.50
  • CHICKEN $11.50
  • STEAK $10.00
  • Crispy chicken burger $4.80
  • Hamburger $2.80
  • Squid Rings $0.70
  • Veg Spring Roll 10pcs $3.00
  • Bacon & Egg Burger $3.80
  • Hoki $2.50
  • Onion Rings 6pcs $2.50
  • Oyster $1.50
  • Bagel Platter $13.50
    • Tomato, Avocado, Pesto & Cream Cheese
  • S&D $18.50
    • Mushroom, Tomato, Bacon, Egg & Hash Cake
  • C&B $17.50
    • Chicken & Bacon, Tomato, Avocado on Toast & Chips
  • Beef Nachos $16.50
    • Grill Cheese, Sour Cream & Smashed Avocado
  • Pan Fried Mushroom $15.50
    • Sourdough Toast
  • Egg Any Style with One Toast $5.00
  • Caesar Salad $17.50
  • Toast Platter $6.50
    • 5 Grain / Ciabatta with Butter / Homemade Jam / Cream Cheese
  • Seresin Marlborough 11 $75 Bottle / $16 Glass
  • Crayfish subject to availability/by prior arrangement POA
  • Duck Point Central Otago 10 $50 Bottle / $10 Glass
  • Makers Mark $11
  • MAIN EVENT Market Fish coconut cream poached mussels, prawns, calamari, chilli, tomato, coriander, mint -
  • Pork Belly Caesar parmesan basket, soft boiled egg (Vegetarian on request) -
  • House baked bread served with olive oil Garlic & Herb Focaccia mini loaf and your choice of: -
  • MOA Methode Lager $9
  • House Smoked Salmon $21.00
    • Manuka smoked South Island salmon fillet w toasted grain bread, beetroot chutney, horseradish mascarpone & garden salad
  • Garden salad $8.00
  • Tomato, Hoegaarden & Bacon
  • Creamy White Wine & Garlic (GF)
  • Taste of the Land Regular$50.00
    • Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
  • Pulled pork $20.00
    • Slow roasted pork belly, jalapeño slaw, apple, aioli & salted crackling
  • Spicy chicken tenderloin $20.00
    • Marinated chicken tenderloin, spiced crumb, paprika aioli, pickled red onion & wild rocket
  • Chorizo & Chipotle Hollandaise
  • ROLLO DE SALMON $18.00
    • smoked salmon crepes roll with a cream cheese and Lebanese cucumber
  • ROAST RACK OF LAMB $29.00
    • with butternut pumpkin, potato pave&rosemary jus
  • DATE PALM $10.00
    • stuffed with blue cheese wrapped in bacon
  • DOLCE VITA $15.00
    • cappuccino, chocolate and hazelnut ice-cream, layered on a chocolate sponge with an almond sprinkle on top
  • CLASSIC TAPAS PLATTER $56.00
    • with a little taste of nibbles, dips & delicacies with bread (ideal for sharing)
  • FRESH MARKET FISH $29.00
  • ALBONDIGAS $10.00
    • Andalucian meatballs in rich tomato and sherry sauce
  • PASTA OF THE DAY $26.00
    • chicken, seafood or vegetarian choice
  • BACON WEDGES $14.00
    • Seasoned wedges, bacon, cheese and sour cream
  • KIWI SUPREME $16.00
    • 200g Chargrilled Angus beef pattie, bacon, melted cheese, free range egg, beetroot, tomato, mixed mesclun, onion, homemade tomato relish and mayo
  • BACON ANGUS $14.50
    • 200g Chargrilled Angus beef pattie, bacon, avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • BLUE VINE AND BACON $15.00
    • Blue cheese, bacon, fresh greens and our homemade dressing
  • CHICKEN DELUXE $15.50
    • Chargrilled free range chicken tenderloins, melted cheese, bacon grilled pineapple, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Extra Beef Pattie $4.00
  • DINOSAUR BURGER $10.50
    • 100g chargrilled beef pattie, cheese, mixed mesclun, tomato, mayo, tomato relish and chips
  • CALAMARI SALAD $15.00
    • Tender Salt & Pepper Squid coated in delicious batter with a blend of sea salt and pepper, fresh greens and our homemade dressing
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • DAILY CHOICES $15
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • SEASONAL VEGETABLES $7-$9
  • Chunky Chips $7.50
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
Ferryman Vineyard

Ferryman Vineyard

location

Address

206 Church Bay Road, Church Bay, Church Bay, Auckland, 1971, New Zealand

phone

Phone

093725360

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
206 Church Bay Road, Church Bay, Church Bay, Auckland, 1971, New Zealand
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