Ferryman Vineyard in Auckland City Menu

Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal

HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple

CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
AGRIA POTATO HASH, ROMESCO / $8.50
CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00

Sundried Yoghurt Chillies or Vaamu Pottu $2.95
- chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
Chilli Cheese Paratha $5.95
- paratha w chopped green chilli & molten cheese
Hot Pickle $2.95
Chicken Jalfrezi $17.95
- veges & chicken cooked in spiced tomoto & onion base
Chepa Curry South Indian $22.95
- south indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
Onion Tomato Uthappam $12.95
- south indian rice & lentil based pizza w onion, tomato & spices
Curry Thali (Lamb) $23.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
Papadams & Dips $13.95
- 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney

Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
Warm Chocolate Brownie, With chocolate sauce and vanilla ice cream $9.50
Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
BLAT, Crispy bacon, lettuce, avocado puree & tomato topped with aioli served between toasted ciabatta with fries. $17.50
3 Cheese Burger, 100% Beef patty stuffed with camembert & topped with mozzarella, smoked cheddar & bacon served with fries. $20
Bacon Wrapped Scallops $14.50
Wedges served with bacon, cheese & sour cream $12
Shoestring fries served with sweet chilli & aioli $7

Sae wu tang myun $14.00
- Mild shrimps noodle soup
Sam saun bok um bab $14.00
- Fried rice with combination seafoods & soup
Tang su youk S $23 / M $33 / L $43
- Sweet & sour pork
Sae wu bok um bab $14.00
- Fried rice with shrimps & soup
Jaeng ban ja jang $30.00
- Shrimp, squid in black bean sauce served in large plate (serves 2)
Jap tang bab $17.00
- Sautéed seafoods with brown sauce, rice & soup
Gan so sae wu $38.00
- Deep fried shrimps with tomato sauce
Yu san sul bab $18.00
- Braised seafoods with shredded pork, rice & soup

Mammoth $10.60
- Our biggest sandwich available. Juicy steak, yummy bacon all completed with egg, cheese and pineapple.
Titanic $10.10
- Fresh fish, egg, cheese and onion.
Hawaiian $4.30
Squid Rings (6) $4.80
Wedges $4.00
Titanic $9.80
- Fresh fish, egg, melted cheese and onion.
Ham & Pineapple $6.00
Chilli Burger $7.00
- 120g of prime ground beef grilled with tomato relish salsa

Grilled Fillet of Fish $27.50
- served with a lemon wedge
served with salad and chips or rice
Battered Calamari $13.50
- in a light crispy batter, served with homemade tartare sauce
Sausage & Chips $7.00
served with chips or rice
Supreme 110gms $25.50
Battered Prawns $29.30
- served in a light crisp batter with homemade tartare sauce
Supreme (poached) $31.50
- poached in a lemon butter sauce

A3 Deep Fried Crispy Fish Cake (4 pieces) $8.00
- with plum sauce
Beef / Chicken / Pork / Tofu $11.00
N10 Kao Mu Tod $11.00
- Marinated pork stir fried with garlic and pepper served with jasmine rice
N4 Pad Kee Mao Noodle
- Stir fried broad rice noodle with meat, chili, Thai sweet basil and onion
D3 Roti & Banana $6.00
- Fried roti stuff with banana and chocolate topping
Prawns $13.00
Por Pia Tod (1 roll) (V) $1.50
- Bean thread noodles, vegetables in crisp wrapping served with plum sauce
Beef / Chicken / Pork / Tofu $12.00

Hot Dogs $2.50
Standard Pies $3.80
- (Steak, Steak & cheese, Mince, Mince & cheese, Steak & mushroom, Bacon & egg, Chicken, Potato top)
Lasagne Topper $2.50
Sultana Loaf $1.50
Steak and egg Burger $5.50
Sweet corn soup
PANINI $6.00
Steak, capsicum, fancy lettuce and sweet chilli sauce on soya linseed sandwiches $4.00

Nearby Sample Menus