Ferryman Vineyard in Auckland City Menu

2 Hot Dogs And 1/2 Chips $4.50
Value Pack $16.90
- 3 Hoki (Battered) , $3.00 Chips , 3 Squid Rings And 3 Potato Fritters / Upgrade To Crumbed Hoki For $1.50
Kid'S Burger $3.20
Hot Dog $2.20
Vegetarian Burger $7.50
- Corn Pattie , Cheese , Egg , Pineapple , Fresh Salad And Mayonnaise
Pineapple & Cheese $3.90
Oyster $2.00
4 Chicken Nuggets And 1/2 Chips $4.50

Prawn linguini w capers, olives, chilli and anchovy in a light tomato sauce finished w lemon and virgin olive oil $18.0
Spanish bruschetta w toasted frumento bread, grilled chorizo, sundried tomato, olive tapenade and crumbled feta $14.5
Buffalo chicken wings glazed w a smoked hickory sauce $10.0
Salt and pepper crusted calamari served w either salad or steak fries and roasted garlic aoili $10.5
Britomart cut - 250g of our tender ribs $14.5
Garlic bread, lightly toasted $7.5
Spiced venison kaftas, toasted pita and tatzki $12.0
- Creamy garlic and thyme -

Streaky Bacon
French toast $21.50
- Grilled banana, bacon & maple syrup
(from I I .30 am)
Akaroa Salmon Filet $29.50
- Asparagus, Israeli couscous and saffron aioli
Fries
Spinach
Mince on toast $21.50
- Simmered with tomato, herbs, poached egg and spinach
Warm Lamb Salad (GF) $23.00
- Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese

Kerala Egg Curry & Paratha Naan Bread $19.95
- boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread
Chilli Chicken $15.95
- a traditional chilli, tomato, onion base w capsicum
Mirchi Bhaji Majaka (2pcs) $6.95
- fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander
Chicken Koorma $18.95
- creamy cashew & coconut curry w aromatic spices
Prawn Thakali $18.95
- prawns w coconut & spices in onion, tomato base
Hyderabadi Lamb Entree $12.95
- spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satya spices
Navratan Koorma $15.95
- creamy cashew & coconut curry w fruit, veges & nuts
Garlic Cheese Paratha $4.50
- paratha w garlic butter & molten cheese

Satay Tofu $8.50
- Crispy Deep fried tofu with peanut sauce
De GRAND Vegetables Soup $9.00
- Special clear flavoured soup with vermicelli, bean curd and vegetables
Fish Cakes $11.50
- Thai fish cakes finely minced with curry paste
Thai Fried Rice Vegetables $14.00
- Thai style stir fried rice with vegetables, egg and tofu
Mieng Prawns $12.50
- A traditional finger food of prawns with pager and tamarind sauce
Garlic & Pepper (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
- Stir fry choice of meat with special sauce, ground pepper, fresh garlic
Tom Yum Vegetables $9.00
- Spicy vegetable soup with Thai herbs and lime juice
Basil & Gallic Vegetables $14.00
- Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil

Roast Veggies Salad $14.00
- Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
-w/bacon, camembert, mushrooms and tomato $12.00
Corn Fritters
- W/home-made corn fritters, side salad with salsa ft aioli
Hash Brown $1.00
Eggs Benedict
- W/toasted ciabatta bread, poached eggs & hollandaise sauce
Cajun Chicken Salad $15.50
- W/homemade cajun chicken, green salad, tomato, avocado a cashew nut with french dressing & aioli
French Toast $16.00
- W/bacon, maple syrup, fresh fruit, served with yoghurt
Homo-made Boot Burger $16.60
- W/home-made beef patty, confit onion, salad ft hawaii sauce ft fries.

Natural
- Served w white balsamic vinegar
Spinach, Bacon & Cheese (GF)
Roast lamb shoulder $29.50
- Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
Chicken Schnitzel $25.50
- Crumbed, tenderised chicken breast served w ratatouille & crisped sage
Seafood Chowder $17.00
- A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
Ratatouille $7.50
500g Angus Rump Steak $32.90
- Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)
Garden salad $8.00

daily selection of desserts $4.50
Vegetarian, seven falafel patties deep-fried in canola oil $18
Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
Hummus and Pita, hummus served with toasted pita wedges $7.50
Sis Kebab, four sis kebab skewers $22
Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
Chawarma, spiced lamb from the spit $20

-Greek Yoghurt
-Couscous or Israeli Couscous Salad
Mini Hot-dog On A Stick and Fries@ $7.95
Toast or Croissant@ $7.50
- With jam, marmalade and cream cheese.
Toasted Brunch Bagel@ $12.95
- With bacon, scrambled egg and tomato.
Toasted Zarbo Supreme Bagel@ $13.95
- With smoked salmon, cream cheese, rocket, red onion and capers
Fresh Seasonal Fruit Kebabs-with chice of below dipping sauce (minimum order 6 units)
-Egg Salad, Cress & Cucumber

Salmon & Cream Cheese $8.00
Wholegrain Bread available
With Any Choice $4.50
- (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
Avocado, basil pesto & Tomato $6.50
Tomato, basil pesto & Cream Cheese $6.50
Extra Choice $0.50
One Choice $4.50
Salmon, Cream Cheese & Avocado $9.00

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