Ferryman Vineyard in Auckland City Menu

Ferryman Vineyard in Auckland City has no menu available, but can choose from many other options such as Fish or Chips from Ascot Lunchbar. The Happy Kiwi offers many options including HAMBURGERS and BREAKFASTS. Charcoal Burger includes a wide range like (served with sesame bun relish mescalin salad aioli) or Classic Chicken. Chicken Noodle and Cream of Chicken from . Kumeu Hot Bread offers Acacia Restaurant & Garden Bar and Breakfast smoothie.

Nearby Sample Menus

  • Gamberi Sugo GF 18.00
    • Tiger prawns, garlic, cherry tomato, white wine, parsley, chilli
  • Capricciosa $25.50
    • Ham, tomato, mushroom, artichokes, anchovy, capers
  • Cavatelli $18.90/26.50
    • Chicken, bacon, mushroom, sage, cream, grana Padano
  • Spaghetti Aglio e Olio $9.90
    • Spaghetti, chilli, parsley, parmesan
  • Agnello GF $39.00
    • Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
  • Olives GF $8.50
    • Mixed selection of premium marinated olives
  • Rucola GF $11.50
    • Rocket, pear, grana padano, white balsamic, olive oil
  • Prosciutto $29.00
    • Prosciutto, buffalo mozzarella, rocket, white truffle oil
  • Garlic Mushrooms & Sizzled Chorizo Sausage $15
    • with parsley, lemon juice and wood fired bread
  • Tortilla Espanola $13
    • tasty fritatta of potato, onion & egg with aioli
  • B.L.T – Bacon, Lettuce & Tomato $16
    • bacon, lettuce & tomato sandwhich on Turkish bread with pesto & aioli   16   add avocado (when available)  +$3
  • Smoked Chicken Salad $19.5
    • with toasted almonds, vine tomatoes, red pepper, grilled haloumi cheese and fresh herbs balsamic vinaigrette  19.5  add avocado +3  add bacon  +5
  • Chicken Liver Pate $17
    • with brandied sultana compote and crispy toasts
  • Oven Hot Turkish Bread $9
    • with butter, feta cheese and honey   add traditional glass of Turkish black tea  +$3
  • Spanish Meatballs $15
    • and migas (croutons) in a tomato sherry salsa
  • Eggs Florentine $16.5
    • poached eggs on Turkish toast with wilted spinach, agria potato, slow roast tomato & hollandaise
  • Squid ring $0.60
  • Scallop $1.80
  • 6 for $3.50
  • -Crumbed $5.50
    • fish from the window may also be grilled/crumbed/ battered - Price
  • Spring roll (homemade) $2.20
  • Onion, egg or pineapple $0.70
  • -plain or s n m $2.80
  • 6 for $3.00
  • Flounder Special $15.50
    • 3 Whole Flounders, $2 Chips
  • Fish $4.20
  • Seafood Combo $15.00
    • 2 Oysters + 2 Scallops, 2 Mussels + 2 Squad Rings, $1 Chips + 2 Crabsticks. Includes salad and tartare sauce
  • Flounder $5.00
  • Donuts $0.80
  • Potato Fritter $0.60
  • $15 Pack $15.00
    • 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips
  • Steak / Hawaiian / Bacon & Egg / Chicken $4.00
  • Seafood 6 Veges $17.00
  • 8 bacon & Egg Burger $5.50
  • (Chow Mein = Noodles)
  • Steak & Veges $14.00
  • Chicken Foo Yung $10.00
  • Sausages $1.00
  • Steak, Pineapple 6 Veges $15.00
  • Chicken, Cashew Nuts 6 Veges $15.00
  • Small $11.50
  • Large $19.50
  • to compliment your selection
  • Small $11.50
  • Gravy $4.00 Small $6.00 Large
  • Served with salad and your choice of lamb $9.00
  • Apple Crumble and Custard $6.50
  • Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
  • Clear Broth Beef Brisket $10.00
  • Congee with Sliced Beef $9.50
  • Shredded Chicken $14.50
  • Seasonal Vegetable with Oyster Sauce $10.00
  • Beef Curry (hot) $14.00
  • Sweet and Sour Pork $14.00
  • Marinated Chicken Nibbles $5.30
  • Cheese & Pineapple $5.80
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • marinated chicken, haloumi & pickled fennel $15.50
  • beef tenderloin, provolone, horseradish $17.50
  • rabbit, white wine, leek & thyme $15.50
  • marinated prawns, chorizo, olives, capers, marabel potato $21.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • B. L.A.T. $12.50
    • W/bacon, lettuce, avocado & tomato on focaccia with homemade aioli
  • -add mushrooms and avocado $14.00
  • -add feta (V) $14.00
  • -add smoked salmon $15.00
  • Bacon and Eggs on Toast $13.00
    • W/bacon, eggs (scrambled, poached or fried) on white. Brown or 5 grain toast
  • Mushrooms $4.00
  • Bacon (2 pcs) $4.00
  • French Toast $16.00
    • W/bacon, maple syrup, fresh fruit, served with yoghurt
  • Chicken Korma $12.00
    • boneless chicken cooked with almond & cashew gravy
  • Fish roll $2.50
  • Chicken Wings $1.50
  • Fried Prawn $16.00
    • prawns marinated & fried serve with salad
  • Aloo Baingan $11.00
    • eggplant & potato cooked with spices
  • Kid Pack $6.50
    • one chicken thigh or breast, chips with a drink
  • Chicken Nuggets (4pcs) $5.00
  • Prawn Korma $14.00
    • prawns cooked in cashew & almonds gravy
  • BBQ pork $10.50
  • Crab Stick $1.20
  • Pineapple fritter $1.20
  • Chicken $10.50
  • Oyster $1.50
  • Char Kway Teow $12.00
  • Veg Samosa 10pcs $3.00
  • Seafood $11.50
  • Cheesy Spinach & Mushroom
    • organic spelt flour pastry
  • Avocado+ Tomato $6.50
  • Mince & Cheese(Organic)
  • Steak & Curry(Organic)
  • Mini Mince Pie $1.50
  • Mince(Organic)
  • Cream Cheese + avo + tomato $7.50
  • Cream Cheese + jam or M.Mite or vegemite $4.50
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
  • Special, two sis kebab skewers and lamb from the spit $22
  • Chawarma, spiced lamb from the spit $20
  • Sis Kebab, four sis kebab skewers $22
  • Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • bottled drinks &Allganics fruit juices and effervescents $4
  • Beef Roll $3.50
  • Steak & Cheese Pie $ 3.00
  • Chicken Roll $ 3.50
  • Chicken Sandwich $ 3.00
  • Steak Pie $ 2.80
  • Club Sandwich $ 2.00
  • Ham Sandwich $ 3.00
  • Mince Pie $ 2.80
  • -"Aorak" smoked salmon $6.00
  • -Avocado $4.00
  • -"Holy" free range bacon $5.00
  • Naked with preserves & cream cheese $7.00
  • Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
  • Housemade muesli, seasonal fruit & yoghurt $12.50
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
Ferryman Vineyard

Ferryman Vineyard

location

Address

206 Church Bay Road, Church Bay, Church Bay, Auckland, 1971, New Zealand

phone

Phone

093725360

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
206 Church Bay Road, Church Bay, Church Bay, Auckland, 1971, New Zealand
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