First Light Olive Oil Company in Gisborne Menu

Cheese naan $3.50
- Naan stuffed with berbs and spiced cheddar cheese
Sweet mango chutney / pickles / salad / mint chutney / raita / tomato $4.00 Each
Wedges $5.00
Chicken winbgs indian style $12.90
- Chicken wings marinated in spices and lemon juice, deep fried later
Mixed platter for two $17.90
- A mixture and fine section of a few of the above (samosa, mixed pakoras, chicken tikka and seekh kebab)
Beef dopiaza $16.90
- Boneless beef cooked with roasted cumin, sliced onions & other dry spices
Onion bhaji $6.50
- Sliced onions stirred chickpea flour batter and deep fried served with tamarind sauce.
Bhunna lamb $16.90
- Marinated diced lamb cooked with chopped onion masala & fresh spinach, finished with aromatic spices and fresh coriander

Lamb Nawabi $16.50
- Mild lamb curry, marinated first in natural yogurt then sautéed with sliced onions, tomatoes and fenugreek.Finished in a lightly spiced coconut sauce
Lamb Saagwala $16.50
- A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
Chicken Madras $16.50
- Tender Chicken cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Cheese Naan $3.50
- Stuffed with premium NZ cheese
Bhuna Lamb $16.50
- Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
Naan $3.00
- Yeast free plain flour tandoori bread - Option with or without butter
Lamb Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Aloo Mattar $14.50
- Potato & peas cooked together in onion & tomato based gravy

Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Garlic bread $10.00
Duck Vietnamese pancake cashew butter $17.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Seasonal vegetables walnuts and parmesan $10.00

Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons
Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
Dessert Special $12.50

Dutch Beef Croquette $16
Balsamic Mushrooms $16
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
Feijoa & White Chocolate Cheesecake $14
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Focaccia & dips $12
Garlic & Herb Focaccia $7
Bushmere Antipasto Style Sharing Platters $55

Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
Green Salad $7.0
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz

Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
Ham, cheese and pineapple or Vegetarian $8
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Caesar salad $15.00
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
Tart $9.00
- Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
Hot Chips $7.00
- Bowl of hot potato chips, served with tomato and aioli sauce.

Aioli $2.00
Side Vegetables $6.00
Jolly Breakfast $26.00
- bacon, fried eggs, spinach, hashbrown, sausage, tomato, baked beans, and sour dough bread
(Available from 12:00 onwards)
– add grilled chicken $6.00
Pasta of the Day $26.00
- (Please see wait staff or our specials board for today's option)
(available from 9AM – 12:00 PM)
Garlic Bread $6.00

Bacon Wrapped Scallops $33.5
- Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
Mushroom Sauce $6.0
Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
Fries $7.0
Garlic bread $7.0
Fried Eggs $3.0
toast $4.0
Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0

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