First Light Olive Oil Company in Gisborne Menu

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First Light Olive Oil Company in Gisborne has no menu available, but can choose from many other options such as Creamy balsamic mushrooms or Eggs benedict from Flagship Eatery. Nick's Bistro offers many options including (best shared with a friend) and Breads & Dip Platter. Breakers Restaurant includes a wide range like Crispy Mushrooms or Grilled Garlic Bread (v). Big Coast Brekky and Mushrooms on Toast from . Te Puka Tavern offers Tamarind and Samosa (2 Pcs).

Nearby Sample Menus

Palak prawn $19.90
- Prawns cooked with spinach, tomatoes, onions, garlic & spices
Beef saag ghost $16.90
- Beef cooked in a special blend of spices & creamy spinach
Yellow rice $5.00
Chicken jalfarezi $16.90
- Tender chicken cooked with onion, fresh capsicum, tomatoes & fresh vegetable
Lamb nawabi $16.90
- Lamb sautéed with onions and tomatoes, cooked in cream and garnished with cashew nuts
Basmati rice $5.00
Butter chicken $9.90
Mix veg $13.90
- Seasonal vegetables cooked with onion & ginger gravy

Mini Hotdogs with chips $10.00
Fresh Fish Crumbed Goujons $10.00
- With fries and small salad.
Rivers Crumbed Chicken Tenders $10.00
- With fries and small salad.
Scotch Fillet $28.00
- Served with your choice of two sides: Chunky Fries / Scalloped Potato / Garden Salad / Fresh Sautéed Vegetables / Creamy Mash. Top it off with your choice of: Mushroom Sauce / Garlic Butter / Green Pepper Sauce (sauces available with all steaks)
Prawn Salad $20.00
- Large shelled tiger prawns nestled with avocado, garden salad and our special dressing.
Kids Platter (2-3 children) $23.00
- Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
The Delight $40.00
- A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).

Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Pepperoni $12.00
- The margherita with pepperoni
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Ham & pineapple $13.00
- You know how this one goes

"Chicken Tender Burger $16.00
- Chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce.
Chocolate Brownie $12.00
- With vanilla ice cream and whipped cream.
Omelette $14.00
- Three egg omelette with bacon, cheese, onion, tomato and mushrooms served w ith salad.
Creamy mushroom $5.00
Beef Schnitzel $21.00
- Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
large (I0) $34.00
An egg $1.50

Snapper ravioli brioche crumb and chardonnay cream $17.00
Hand cut fries aioli and tomato sauce $10.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Greek salad $10.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Seasonal vegetables walnuts and parmesan $10.00
Garlic bread $10.00

Tea & Coffee
Battered Fish Pieces
Sautéed Seasonal Vegetables
Roast Beef, Mustard & Gravy
Pavlova
Mixed Cold Seafood Platter
Fruit Salad
Roasted Rosemary Potatoes

Wakame salad(seaweed salad) $5.50
Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
Karaage chicken S$7.3/L$10.2
Nigiri combination - 3 piece $5.80
Karaage chicken $11.10
Maki & nigiri sushi $6.50
Teriyaki chicken & avocado S$7.3/L$10.2
Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday

CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy

Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.

Spicy potato wedges $8.50
Fish & chips $19.50
Chicken burger $17.00
French toast $17.00
Pancakes $13.50
Tomatoes, spinach & feta $15.50
-ham $15.50
-bacon $16.50

Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
Bread Or toast & butter $1.50
Side Salad $5.00
Homemade Lasagne $15.00
- served with chips and fresh salad
Homemade Filo Pie $12.00
- served with a selection of daily prepared salads
Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
Beef Nachos $17.00
- served with Sour Cream & Salsa

Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
Dessert Of The Day $8.50
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
Dessert Of The Day $8.50

TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise

Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
(best shared with a friend)
Pork belly bites & micro salad w/ sweet & sour sauce $13.5
Local Catch Of The Day $29.5
- Ask you server for today’s special
Fries $7.0
hash browns $4.0