First Light Olive Oil Company in Gisborne Menu

First Light Olive Oil Company in Gisborne has no menu available, but can choose from many other options such as Creamy balsamic mushrooms or Eggs benedict from Flagship Eatery. Nick's Bistro offers many options including (best shared with a friend) and Breads & Dip Platter. Breakers Restaurant includes a wide range like Crispy Mushrooms or Grilled Garlic Bread (v). Big Coast Brekky and Mushrooms on Toast from . Te Puka Tavern offers Tamarind and Samosa (2 Pcs).

Nearby Sample Menus

The Rivers Restaurant and Bar (sample menu)
  • Sautéed Veges $5.00
  • Bangers & Mash $17.00
    • Chunky sausages on creamy mash, peas and onion gravy.
  • R.B.L.A.T. $15.50
    • Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
  • Milkshakes $5.50
    • Chocolate, Vanilla, Banana or Strawberry.
  • Fried Egg $1.50
  • Rivers Homemade Quiche $15.00
    • Served with salad and fries (check Specials Board for today’s bake).
  • Side of Chips $4.00
  • Deep Fried Goodness Platter $20.00
    • Wontons, spring rolls, samosas, chicken tenders, meatballs, served up with crispy wedges and dipping sauces.
The Works (sample menu)
  • Grilled 250G Wakanui Sirloin (GF) $35.00
    • Potato gratin, charred shallots, italian greens & jus
  • Peanut Butter Parfait (GF) $16.00
    • Chocolate, caramel, brittle
  • Cheesecake $16.00
    • Fig, white chocolate, port
  • Beetroot Cured Salmon(GF) $18.00
    • Beetroot, yoghurt, hazelnuts
  • Market Fish Ceviche (GF) $19.00
    • Coconut, cucumber & puffed rice
  • Charred Carrots (GF) (V) $18.00
    • Manuka, dates, macadamia, feta
  • Smoked Mussel Casareccia $32.00
    • Chorizo, chilli & Pangrattato
  • Roasted Pear $16.00
    • Oats, hazelnuts, manuka honey
Neighborhood Pizzeria (sample menu)
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Ham & pineapple $13.00
    • You know how this one goes
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
Breakers Restaurant (sample menu)
  • * Approximate weight uncooked
  • V Suitable for Vegetarians
  • Crispy Mushrooms $9.00
    • Mushrooms coated in our special spice mix with aioli dipping sauce
  • Double the chicken $7.00
  • Plate of Wedges $8.50
  • Breakers Burger $17.00
    • Grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • Buttered Potato Mash $4.00
  • 400g Dinosaur Rump* $32.00
Ussco Bar and Bistro (sample menu)
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Greek salad $10.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Te Puka Tavern (sample menu)
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • Fries $6.50
    • W aioli
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • Warmed Bread & Assorted Dips $12.50
  • Classic Venison Burger $15.50
Gisborne-Tatapouri Sports Fishing Club (sample menu)
  • Mixed Cold Seafood Platter
  • Roasted Rosemary Potatoes
  • ●B $27.5
  • Hot Roast Beef, Mustard & Gravy
  • Mixed Salad
  • Creamy Mussels in White Wine & Garlic
  • Asian Marinated Chicken Drum Sticks
  • Battered Fish
The Poverty Bay Club (sample menu)
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Roasted seasonal vegetable $6.50
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Bushmere Estate (sample menu)
  • Steamed Fig Pudding $14
  • Balsamic Mushrooms $16
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Fries $7
    • With sauce
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Focaccia & dips $12
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
Wainui Store (sample menu)
  • Dairy & Veg $4.00
  • Hot Dog $3.00
    • Battered
  • Meat $5.00
  • Fries - Large or Small $4.00/$3.00
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • Modena $17.50
    • Pizza sauce, smoked chicken, red onion, capsicum, pine nuts, olives & mozzarella
  • Beef $10.00
  • Stocky II $16.50
    • Beef patty, bacon, fried egg, onions, cheese & beetroot
Jolly Stockman Hotel (sample menu)
  • Hawaiian Chicken Burger $26.00
    • with pineapple, lettuce, bacon, 26 cheese, tomato & sweet chilli mayo. Served with chunky chips.
  • (Available from 12:00 onwards)
  • Shrimp Popcorn $12.00
  • NACHOS $18.00
    • with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
  • BBQ Hunters Chicken $28.00
    • Chicken, Bacon, tasty cheese, chips & salad
  • CURLY FRIES $8.00
  • Pasta of the Day $26.00
    • (Please see wait staff or our specials board for today's option)
  • CHUNKY CHIPS $7.00
RSA Gisborne (sample menu)
  • Burgers - Beef $13.50
    • With Bacon, Cheese, Salad And Fries
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • Fish And Chips $14.50
    • With Salad
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
Soho (sample menu)
  • SOHO PLATTER $65.00
    • Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
  • SMOKED SALMON BENE $19.00
    • Home smoked salmon with toast, poached eggs & hollandaise
  • SEAFOOD PAELLA $39.00
    • Seafood paella of squid, prawns, mussels with panko crumbed fish on top
  • SOHO FRY UP $24.50
    • Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
  • MARKET FISH LAKSA SALAD $24 / $33
    • Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
  • SHRIMP CROQUETTES $13.00
    • Shrimp & potato croquettes served with curry mayo
  • MINI HOT-DOGS $14.00
    • Mini American hot dogs with onion & jalapeño relish
  • LEMON CURD CHEESECAKE $14.00
    • Lemon curd cheesecake served with a passionfruit ice cream
Nick's Bistro (sample menu)
  • Bacon $6.0
  • Mushroom Sauce $6.0
  • Chicken Breast $30.5
    • Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
  • Pork Belly $28.5
    • Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
  • Continental Breakfast $18.5
    • Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
  • Local Catch Of The Day $29.5
    • Ask you server for today’s special
  • Eggs Bennedect $20.5
    • A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
  • Wedges $9.0
Magic Tasty (sample menu)
  • Prawn $16.50
  • Combination $16.00
  • Lemon Sauce chicken on white rice $13.50
  • Prawn Fried Rice $16.50
  • Sweet & Sour Chicken $12.00
  • Prawn & Veges $16.80
  • Seafood Fried Rice $19.80
  • Prawn Fu Yoong $16.50
First Light Olive Oil Company

First Light Olive Oil Company

location

Address

Nelson Road, Riverdale, Gisborne, 4010, New Zealand

phone

Phone

068689176

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Nelson Road, Riverdale, Gisborne, 4010, New Zealand
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