First Light Olive Oil Company in Gisborne Menu

Vegetable maloni $13.90
- Green beans and mixed veges cooked in a fine mild puree of spinach and lightly spiced
Punjabi chicken $16.90
- Cooked with tomatoes, coriander powder and cumin powder in a rich onion gravy
This lunch is available between 10.00am and 2.30pm
The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes
Coconut chicken $16.90
- Boneless chicken flavoured with coconut, cooked with spices and finished in creamy gravy
Karahi paneer $13.90
- Cottage cheese pan-fried with onion, capsicums in a special blend of masala, finished in a wok
Vegetable samosa $6.50
- (Two Samosa per portion) Flakey pastry, stuffed with mashed potatoes & vegetables, tampered with peas with cumin seeds & fried.
Palak prawn $19.90
- Prawns cooked with spinach, tomatoes, onions, garlic & spices

Seafood Platter $22.00
- Deep fried selection of fresh fish goujons, battered mussels, crab sticks, squid rings, prawn cutlets, scallops and salt ‘n’ pepper squid, served up with chunky fries and dipping sauces.
Lil One’s Hamburger $10.00
- Bun, cheese, pattie and sauce served with fries.
Warm Chicken & Bacon Salad $20.00
- Chicken breast, bacon, spinach and apple settled on a garden salad with aioli.
Surf ‘n’ Turf $33.00
- Oldie but a Goodie, scotch fillet steak topped with our creamy garlic prawns served with a garden salad & fries.
Fresh Fish Crumbed Goujons $10.00
- With fries and small salad.
Minute Steak $18.00
- Served with your choice of 2 of the following sides: Chunky fries / Mash / Garden salad / Fresh sautéed vegetables. Top it off with your choice of: Garlic butter / Pepper / Mushroom sauce
The Rivers Burger $15.50
- Prime beef patty, bacon, cheese & salad greens, served on freshly toasted bun served with chunky fries.
Scallop Potato $4.50

Served Daily 11:30Am To 2:30Pm
House Bread $12.00
- Truffle butter
Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
-Cheeses : one for $10.00 / three for $25.00
Warm Sweetcorn Salad (GF) $23.00
- Roasted peppers, zucchini, avocado, white beans
Freedom Farms Pork Belly $34.00
- Carrot, peaches, barley, black pudding
Grilled Broccolini, Feta & Almonds (GF) $12.00
Grilled Freedom Farms Pork Chop $23.00
- Soy, ginger, chilled noodles & peanuts

Mussel $1.20
Garlic Bread $2.50
Onion King $0.80
Veggie $7.80
Hot Dog $2.90
Nuggets $0.80
Tartare $1.00
Corn $3.00

Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Beef & jalapeno $17.00
- Started life as a special, becoming a legend
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Ham & pineapple $13.00
- You know how this one goes
Pepperoni $12.00
- The margherita with pepperoni
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend

300g Sir Loin $33.50
- Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives
The Outlaw $22.00
- Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
Cheesy Ride (V) $8.00
- Tomato & cheese riding on the back of loaf & devotion
Cherokee Chowder $16.00
- A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
Soap Gang Soup $12.00
- Soup of the day riding with rustic homemade brown bread
Peter Pancake Jnr (V) $10.00
- Nutella, orange segment, dusted with icing sugar
Seasonal Vegetables $9.00
Bronco Burger $10.00
- Meat pattie & cheese burger served with fries

''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
Mushrooms on Toast $15.50
- W bacon & hash browns
Vegetarian Burger $15.50
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
Warmed Bread & Assorted Dips $12.50
Fries $6.50
- W aioli
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon

Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Omelette $18.00
- choice of 3 fillings. >>
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>

Blueberry Creme Brulee $12.50
Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese
Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
Entree Special Price Varies
- Something great from the chefs!
Garlic Bread $10.00
Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
Main Special $25.00

PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy

·Dine in
-Open steak sandwich on turkish bread with fries
-Gourmet fish stack & fries
-Fish, Fries & eggs
-Battered pacific oysters, fries & salad
-Garlic Prawn Kebabs, salad & fries
Crumbed Calamari, salad & fries
-Seafood Chowder & warm bun

Ice-cream Sundae (1 scoop / 2 scoop) $2.50 / $4.00
Supreme Wedges $12.50
- Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
Crispy Calamari and prawns $16.00
- Calamari and prawns served with sweet chilli and pineapple sauce.
Cheese cake $9.00
- Oreo cheese cake served with ice-cream. Tart 9.00
Chicken Pate $12.00
- White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
Fish & Chips $21.00
- Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
Beef Burger $17.00
- White house made beef pattie with caramelised onion and fried egg and aioli sauce.
Banana Split $9.00
- Banana dipped in chocolate served with 3 flavours of ice-cream.

Bread Or toast & butter $1.50
Battered Hoki $3.00
Homemade Quiche $12.00
- served with a selection of daily prepared salads
Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
Beef Nachos $17.00
- served with Sour Cream & Salsa
Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
Homemade Lasagne $15.00
- served with chips and fresh salad
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce

Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
Mussel Meal (10) $16.50
- With Salad And Fries
Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
Fish And Chips $14.50
- With Salad
No 2. Fish And Mussels (5) With Salad And Fries $19.50
Minute Steak $14.50
- With Salad, Egg And Fries
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce

Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
tomatoes $4.0
Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
sausages $4.0
haloumi $6.0
Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
3 Egg Omelette $19.5
- Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce

First Light Olive Oil Company in Gisborne Menu

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First Light Olive Oil Company

Gisborne Region > Gisborne > First Light Olive Oil Company

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Nelson Road, Riverdale, Gisborne, 4010, New Zealand

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