Address
Nelson Road, Riverdale, Gisborne, 4010, New Zealand
First Light Olive Oil Company in Gisborne Menu
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First Light Olive Oil Company in Gisborne has no menu available, but can choose from many other options such as Creamy balsamic mushrooms or Eggs benedict from Flagship Eatery. Nick's Bistro offers many options including (best shared with a friend) and Breads & Dip Platter. Breakers Restaurant includes a wide range like Crispy Mushrooms or Grilled Garlic Bread (v). Big Coast Brekky and Mushrooms on Toast from . Te Puka Tavern offers Tamarind and Samosa (2 Pcs).
Nearby Sample Menus
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Lamb lahori $16.90
- Diced Lamb cooked in traditional North Indian Style along with Potatoes
- Chicken nuggets (4pcs) $8.00
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Malai tikka $16.90
- Chicken pieces marinated with tandoori spices, yoghurt & fresh cream finished in clay oven served with Tangy mint sauce
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Paneer tikka masala $13.90
- Cottage cheese cooked in spicy gravy with green capsicum & onion sliced
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Plain naan $3.00
- Plain flour bread baked in tandoor and garnished with butter
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Chicken jalfarezi $16.90
- Tender chicken cooked with onion, fresh capsicum, tomatoes & fresh vegetable
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Beef tikka masala $16.90
- Succulent Tandoori beef morsels cooked in a spicy gravy with green peppers
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Mixed platter for two $17.90
- A mixture and fine section of a few of the above (samosa, mixed pakoras, chicken tikka and seekh kebab)
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Judge Roy Bean Dip V $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Barney'S Ribs (DF) $15,5
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
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The Wagon Wheel $40
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce.
- Seasonal Vegetables GF DFO $6
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Comfortably Numb (GFO) $9
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
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Spiders $4
- Any fizzy drink with a scoop of vanilla ice cream.
- Two shanks $36
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Wrap Star (DF) $12,5
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish.
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Smoked Mussel Casareccia $25.00
- Chorizo, chilli & pangratatto
- Baby Potatoes, Confit Garlic & Thyme Salt $9.00
- Green Salad With Mustard Vinaigrette $8.00
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Potato Gnocchi (V) $29.00
- Waimata blue, cauliflower, sultanas, almonds
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Roasted Duck Breast (GF) $35.00
- Parsnip, red cabbage, dark chocolate
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Freedom Farms Pork Belly $34.00
- Carrot, peaches, barley, black pudding
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Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus
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Steak Sandwich $25.00
- Horseradish, onion, rocket & parmesan
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Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
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Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
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Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
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Beef & jalapeno $17.00
- Started life as a special, becoming a legend
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Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
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Calzone $12.00
- A folded pizza with chilli beef goodness
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Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
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Ham & pineapple $13.00
- You know how this one goes
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Pizza Bread (v) $9
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese
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Fish & Chip's** $19.00
- Golden fried dory with salad, chips and tartare sauce
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Banana Split $10.00
- Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
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Butter Chicken $23.00
- Authentic Butter Chicken served with rice & flat bread
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Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce
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Death by Chocolate $12.00
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream and whipped cream.
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Soup of the Day $10.00
- See specials board for more details, served with garlic bread
- Creamy mushroom $5.00
- Toast $2.00
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Fred Waite Fillet POA
- Lawless fresh fish crisp battered fresh fish and noosed with homemade fries, tartare, malt vinegar & mushy peas)
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Poncho's Parmigiana $20.00
- Grilled chicken breast captured with tomato & basil sauce, bacon, crouton & parmesan salad
- Pepper Sauce $6.00
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Thedore Thermidor $26.00
- Chicken supreme stuffed with salmon mousse herded away with salad, baked potato & thermidor sauce
- Mushroom $3.00
- Not Available During Dinner Service, Under 13 Years Only
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Billy the Squid $12.00
- Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
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''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
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''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
- Works Wedges W cheese & bacon, sour cream & relish $13.50
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''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
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Eggs Benedict $15.50
- W bacon & hash browns
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Wedges $9.50
- W sour cream
- East Coast Kahuna Burger $15.50
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''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
- Mixed Cold Seafood Platter
- ●D $38.5
- Fresh Cream
- Asian Marinated Chicken Drum Sticks
- Roasted Rosemary Potatoes
- Roasted Rosemary Potatoes
- Sautéed Seasonal Vegetables
- Mixed Salad
- Whole Chicken $20.00
- large Box $7.00
- Anytime Easy Meal(cut up chicken easy meal) $15.50
- Roast potato each $0.60
- Large Rib Gravy $9.00
- Pork Pack $15.50
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TOPPINGS $0.80
- cheese, beetroot, cucumber, carrot, onion, gherkin, tomato & mushrooms
- Medoum $6.00
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Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
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Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
- See blackboard for today's specials POA
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Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
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Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
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Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
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Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
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Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
- Garlic & Herb Focaccia $7
- Vines Autumn Trifle $14
- Balsamic Mushrooms $16
- Steamed Fig Pudding $14
- Focaccia & dips $12
- Dutch Beef Croquette $16
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Beef & Bean Cheesy Nachos $12
- With sour cream
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Fries $7
- With sauce
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Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
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Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing
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Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
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Minute Steak $14.50
- With Salad, Egg And Fries
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Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
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Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
- No 3. Fish And Squid (5) With Salad And Fries $19.50
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Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
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SMOKED SALMON BENE $19.00
- Home smoked salmon with toast, poached eggs & hollandaise
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MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
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LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
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APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
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SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
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TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
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BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
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WEDGES $10.00
- Sour cream & sweet chilli sauce
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Local Catch Of The Day $29.5
- Ask you server for today’s special
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300g Scotch Fillet Of Beef $32.0
- Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
- Fried Eggs $3.0
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Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
- hash browns $4.0
- hollandaise $3.0
- Mushroom Sauce $6.0
- Wedges $9.0
- Prawn $16.50
- Roast Pork Fu yoong $12.00
- Chicken & Mushroom Chop Suey $17.00
- (cooked with egg onion peas bean sprouts)
- Seafood Fried Rice $19.80
- Combination $16.00
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Steak & pineapple Goreng $17.00
- with meats veggies & noodles
- Egg Fu Yoong $10.50
First Light Olive Oil Company
Phone
068689176
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Italian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Nelson Road, Riverdale, Gisborne, 4010, New Zealand
- Gisborne European Menus
- Gisborne Italian Menus
- Gisborne Region European Menus
- Gisborne Region Italian Menus