First Light Olive Oil Company in Gisborne Menu

Cheese & onion naan $4.00
- Naan stuffed with spiced cheddar cheese, garnished with roasted onion
-full $19.90
Mix veg $13.90
- Seasonal vegetables cooked with onion & ginger gravy
Fish curry $19.90
- Fish fillets cooked with a fine blend of tomato puree
Butter chicken $16.90
- Tender pieces of boneless chicken, baked in tandoori oven and finished in flavoured sauce
Vegetable korma $13.90
- Fresh mixed vegetables cooked in cashew nuts with creamy gravy
Vegetable korma $9.90
Chicken winbgs indian style $12.90
- Chicken wings marinated in spices and lemon juice, deep fried later

Warm Scallop, Prawn & Bacon Salad $20.00
- Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
Sour Cream, Guacamole, Aioli, Tomato Sauce $1.50
Prawn Salad $20.00
- Large shelled tiger prawns nestled with avocado, garden salad and our special dressing.
Spiders $5.50
- Coke, Raspberry or Lemonade.
Chicken Caesar Salad $18.00
- Sliced chicken breast served on lettuce, parmesan shavings & boiled eggs.
Fresh Market Fish $28.00
- Check what today’s catch is . . . and have it: Pan Fried / Crumbed / Beer Battered. Served with your choice of two sides: Chunky Fries / Garden Salad / Scallop Potato / Sautéed Vegetables / Creamy Mash Potato. Check the Specials Board for today’s special catch.
Rivers Crumbed Chicken Tenders $10.00
- With fries and small salad.
Chunky Fries $3.50

Burrito Ranchero (DF) $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Dessert (GFO) Free!
- Lone Star ‘Mudslide’ ice cream.
Midnight Nachos Gf (V) $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Green Salad GFO DFO $6
Steak Sauce Options $34
- Chunky Mushroom • Beef & Red Wine GF & DF • Peppercorn GF & DF • Garlic Butter GF • Jack Daniel’s & Cracked Pepper
The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Judge Roy Bean Dip V $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Lone Star Coleslaw GF DF $5

Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle
Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus
Freedom Farms Pork Belly $34.00
- Carrot, peaches, barley, black pudding
Smoked Mussel Casareccia $32.00
- Chorizo, chilli & Pangrattato
Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice
Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
Paua & Barley $19.00
- Yoghurt, kawakawa & pangrattato
Potato Gnocchi (V) $29.00
- Waimata blue, cauliflower, sultanas, almonds

Lonesome Loin $30.00
- Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
Beauty & the Beef $18.00
- Beef burger - beef pattie topped with cheese, sauteed onions, salad & tomato relish on a toasted bun w/ homemade fries & chilli mayo
Peter Pancake Jnr (V) $10.00
- Nutella, orange segment, dusted with icing sugar
Meat is Murder (V) $19.50
- Seasonal greens, roast tomato, mushroom, kumara rosti, eggs, crumbed brie, served with housemade bread
Mushroom or Pepper Sauce $6.00
250g Ramblin Ribeye $35.00
- Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
Toast $2.00
Sausage $4.00

Duck Vietnamese pancake cashew butter $17.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Seasonal vegetables walnuts and parmesan $10.00
Hand cut fries aioli and tomato sauce $10.00
Garlic bread $10.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00

Vegetarian Burger $15.50
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
BBQ Beef Nacho's $13.50
- W sour cream & relish
Garlic Bread $6.00
''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
Chicken, Bacon & Brie Burger $15.50
Works Wedges W cheese & bacon, sour cream & relish $13.50
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon

Whole Chicken $20.00
Pork Mini Measl $15.50
- pork gravy and fries
10 pieces pack $25.00
Baked potato $10.00
- mayonnaise chicken & coleslaw
Medoum $6.00
Coleslaw, potato summer salad, bean salad, and rice salad/large mixed $7.50
Rib Sauce large $9.00
Tomato Sauce-small $0.80

BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices

Roasted seasonal vegetable $6.50
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Pavlova with summer fruits and kiwifruit coulis $14.00
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Summer side salad $6.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00

Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Fries $5.0
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
Fish of the day $30.0

Creamy Seafood Chowder (small / large) $9.00 / $12.00
- Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
Hot Chips $7.00
- Bowl of hot potato chips, served with tomato and aioli sauce.
Greek salad $16.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
Smoked Roast Lamb $30.00
- Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
Supreme Wedges $12.50
- Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
Chicken & chips $12

BLT - Bacon, Lettuce & Tomato $9.00
All served on a bakery bun with fresh salad and relish N/A
Dairy & Veg $4.00
Modena $17.50
- Pizza sauce, smoked chicken, red onion, capsicum, pine nuts, olives & mozzarella
Hawaiian Free Range Chicken $14.00
- with bacon, cheese & pineapple
Hot Dog $3.00
- Battered
Grilled Ham, Cheese & Tomato $9.00
Fish Burger $12.00

Side Vegetables $6.00
(Check out our dessert specials board or ask our wait staff) for today’s yummy options.
Chicken and Pumpkin Salad $22.00
- pinenuts, feta, rocket, red onion & a balsamic glaze
Aioli $2.00
Beef + Bacon Burger $26.00
- beef pattie & bacon with cheese, onion, pickles & mustard aioli. Served with chunky chips.
Cheeseburger $15.00
- beef patty with cheese & curly fries
Hawaiian Chicken Burger $26.00
- with pineapple, lettuce, bacon, 26 cheese, tomato & sweet chilli mayo. Served with chunky chips.
- Smaller portion available $23.00

MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)

First Light Olive Oil Company in Gisborne Menu

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First Light Olive Oil Company

Gisborne Region > Gisborne > First Light Olive Oil Company

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Nelson Road, Riverdale, Gisborne, 4010, New Zealand

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