First Light Olive Oil Company in Gisborne Menu

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First Light Olive Oil Company in Gisborne has no menu available, but can choose from many other options such as Creamy balsamic mushrooms or Eggs benedict from Flagship Eatery. Nick's Bistro offers many options including (best shared with a friend) and Breads & Dip Platter. Breakers Restaurant includes a wide range like Crispy Mushrooms or Grilled Garlic Bread (v). Big Coast Brekky and Mushrooms on Toast from . Te Puka Tavern offers Tamarind and Samosa (2 Pcs).

Nearby Sample Menus

Dal makhani $13.90
- Lentils cooked on a slow fire overnight, garnished with ginger & coriander
Curry + naan + drink $12.90
Cheese & onion naan $4.00
- Naan stuffed with spiced cheddar cheese, garnished with roasted onion
Beef vindaloo $16.90
- Spicy beef curry straight from exotic beaches of Goa
Garlic naan $3.00
- Plain flour bread garnished with garlic
Chicken pakoras $12.90
- Boneless chicken dipped in spiced batter and deep fried
Alloo matter $9.90
Cheese naan $3.50
- Naan stuffed with berbs and spiced cheddar cheese

The Rivers Burger $15.50
- Prime beef patty, bacon, cheese & salad greens, served on freshly toasted bun served with chunky fries.
Surf ‘n’ Turf $33.00
- Oldie but a Goodie, scotch fillet steak topped with our creamy garlic prawns served with a garden salad & fries.
Nachos $13.50 half size $10.50
- Served with our own Mexican mince, melted cheese, guacamole, salsa & sour cream.
Prawn Salad $20.00
- Large shelled tiger prawns nestled with avocado, garden salad and our special dressing.
Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
The Delight $40.00
- A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
Bread Basket (2-3 people) $13.00
- Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
Rivers Pasta $18.00
- Chicken, bacon and mushrooms combined in a creamy white wine sauce with parmesan cheese.

Banoffee Pie $12
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
One shank $27
Kiwi Pavlova (GFO) $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Apache Fish (DF) medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
- Also Available As A Vegetarian Option With A Lentil, Pea And Kumara Pattie
Nipper'S Fish & Chips $12,5
- Lightly battered fish, flash fried crisp and golden.
-Nine $28
All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.

Grilled Freedom Farms Pork Chop $23.00
- Soy, ginger, chilled noodles & peanuts
Potato Gnocchi (V) $29.00
- Waimata blue, cauliflower, sultanas, almonds
Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
-Cheeses : one for $10.00 / three for $25.00
Served Daily From 5:30Pm
French Fries & Aioli $8.00
House Bread $12.00
- Truffle butter

Jawbreaker Burger $11.50
Squid Ring $1.10
Sweet Chilli $1.00
Steak $8.00
Mussel $1.20
Potato Cake $1.40
Cheese Burger $6.80
Hawaiian $8.00

Pepperoni $12.00
- The margherita with pepperoni
Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers

Diane sauce $5.00
Kiwi Burger $17.00
- Grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish.
Chicken Diane $24.00
- Our signature dish. Grilled chicken breast covered in our top secret Worcestershire based sauce, with salad and chips.
Buttered Potato Mash $4.00
"Chicken Tender Burger $16.00
- Chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
Sticky Pork Ribs
- Marinated in our special BBQ sauce and served with spicy wedges.
Warm Chicken & Bacon $23.00
- Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing
Grilled South Island Salmon** $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.

Mattar Paneer $14.50
- Spiced homemade cottage cheese and pea curry
Aloo Gobhi $14.50
- A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower
Dal Makhani $14.50
- Black lentils stewed on a slow fire overnight
Prawn Saagwala $16.50
- Prawn marinated in yoghurt and spices and delicately cooked in spinach
Mint Chutney $3.00
Lamb Nawabi $16.50
- Mild lamb curry, marinated first in natural yogurt then sautéed with sliced onions, tomatoes and fenugreek.Finished in a lightly spiced coconut sauce
Lamb Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Tamarind Mix Platter $17.50
- Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji

Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50

Tuna mayo S$7.3/L$10.2
Teriyaki chicken & avocado S$7.3/L$10.2
Fisherman’s combination S$7.3/L$10.2
Teriyaki salmon $14.50
Takoyaki (octopus dumplings) $6.00
Fresh salmon & avocado S$7.3/L$10.2
Chicken combination S$7.3/L$10.2
Smoked salmon & wasabi mayo $3.20

Crumbed Calamari, salad & fries
-Fish, Fries & salad
-Open steak sandwich on turkish bread with fries
-Seafood Chowder & warm bun
-BLT- Bacon, lettuce & tomato, served with fries
-Battered mussels, fries & salad
-Gourmet fish stack & fries
-Battered pacific oysters, fries & salad

House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.

Feijoa & White Chocolate Cheesecake $14
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Garlic & Herb Focaccia $7
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Focaccia & dips $12
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Steamed Fig Pudding $14
Bushmere Antipasto Style Sharing Platters $55

Garlic Bread $6.0
Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Greek Salad $8.0
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0

Meat $5.00
All with our own sauce N/A
Fish $4.90
- Tempura battered
Served on an artisan bap with homemade condiments & free range eggs N/A
Fish Burger $12.00
Roast Vege Delight $16.50
- Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
Paua Fritter $7.00
- Battered
Fish $4.90
- Panko crumbled