First Light Olive Oil Company in Gisborne Menu

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First Light Olive Oil Company in Gisborne has no menu available, but can choose from many other options such as Creamy balsamic mushrooms or Eggs benedict from Flagship Eatery. Nick's Bistro offers many options including (best shared with a friend) and Breads & Dip Platter. Breakers Restaurant includes a wide range like Crispy Mushrooms or Grilled Garlic Bread (v). Big Coast Brekky and Mushrooms on Toast from . Te Puka Tavern offers Tamarind and Samosa (2 Pcs).

Nearby Sample Menus

Chicken korma $16.90
- Chicken cooked in a delicious cashew nut gravy, garnished with almonds and cashew nuts
Tandoori roti $3.00
- Wholemeal bread buttered on top
Fried fish $12.90
- Indian style marinated in spices and lemon juice deep fried
Cumin rice $5.00
●tandoori chicken
Fish masala $19.90
- Fish cooked with onion tomato and capsicum
Papad $1.00
Malai tikka $16.90
- Chicken pieces marinated with tandoori spices, yoghurt & fresh cream finished in clay oven served with Tangy mint sauce

The Rivers Platter (2 people) $36.00
- Seared chorizo sausage, deli meats, chicken kebabs, local cheeses, crumbed mushrooms, olives, pickles, relish, crackers, and selection of bread.
Greek Salad $14.00
- Iceberg Lettuce, feta cheese, kalamata olives, red onions, tomatoes, cucumbers with our balsamic vinaigrette.
Rivers Mixed Grill $22.00
- Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.
Vegetarian Fritters $13.00
- Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
Garden Salad $4.50
Drunken Onion Rings (6 rings / 12 rings) $6.00 / $12.00
- With our special crisp Guinness batter, served with aioli.
Garlic Toasted Ciabatta $6.00
Sour Cream, Guacamole, Aioli, Tomato Sauce $1.50

Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Beef & jalapeno $17.00
- Started life as a special, becoming a legend

Chicken Hawaiian $24.00
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric favoured rice.
"Chicken Tender Burger $16.00
- Chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
Thai Beef $23.00
- Grilled beef strips, salad, crispy noodles and Thai style dressing
Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce
Tempura Onion Rings (v) $8.00
- With aioli dipping sauce.
Add to any sandwich
Shrimp Cocktail $14.00
- With thousand island seafood sauce.
Fish Burger** $16.50
- Golden battered dory fillet, crisp lettuce,tomato, cheese and tartare sauce.

Tamarind Mix Platter $17.50
- Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
Vegetarian Platter $14.50
- Onion Bhaji, Samosa & Aloo Tikki
Tandoori Roti $3.00
- Whole meal bread, roasted over charcoal
Prawn Saagwala $16.50
- Prawn marinated in yoghurt and spices and delicately cooked in spinach
Naan $3.00
- Yeast free plain flour tandoori bread - Option with or without butter
Dal Makhani $14.50
- Black lentils stewed on a slow fire overnight
Chicken Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy

Hand cut fries aioli and tomato sauce $10.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Seasonal vegetables walnuts and parmesan $10.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Garlic bread $10.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Bread, olive oil, balsamic smoked butter $12.00

Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
Sausage McMuffin® N/A
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Strawberries & Cream Flavour Frappé N/A
- A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.

Three Scoops Homemade Sorbet $12.50
Entree Special Price Varies
- Something great from the chefs!
Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
Dessert Special $12.50
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
Soup of the Day $14.00
Soup of the Day $16.00
- With Marina bread

Feta Olive & Pesto Pasta Salad
Pavlova
Fruit Salad
(for approximately 50 people or more)
Asian Marinated Chicken Drum Sticks
●B $27.5
Lamb Meatball Provancale
Feta Olive & Pesto Pasta Salad

Creme brulee with poached fruit. $13.00
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
Today's cakes (see front counter) POA
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.

Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Summer side salad $6.50
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50

Beef $10.00
Served on an artisan bap with homemade condiments & free range eggs N/A
Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
Roast Vege Delight $16.50
- Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
Vege $4.00
Hot Dog $3.00
- Battered
Meat $5.00
All with our own sauce N/A

Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Side Salad $5.00
Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
Battered Hoki $3.00
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
Kids Hot Dog & Chips $8.00

Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Mussel Meal (10) $16.50
- With Salad And Fries
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
Dessert Of The Day $8.50
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries

Nicks Grill $22.0
- Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
Vegetarian Grill $21.0
- Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
hash browns $4.0
Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
hollandaise $3.0
Aged Scotch Fillet Of Beef $34.5
- Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
Mushroom Sauce $6.0