First Light Olive Oil Company in Gisborne Menu

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First Light Olive Oil Company in Gisborne has no menu available, but can choose from many other options such as Creamy balsamic mushrooms or Eggs benedict from Flagship Eatery. Nick's Bistro offers many options including (best shared with a friend) and Breads & Dip Platter. Breakers Restaurant includes a wide range like Crispy Mushrooms or Grilled Garlic Bread (v). Big Coast Brekky and Mushrooms on Toast from . Te Puka Tavern offers Tamarind and Samosa (2 Pcs).

Nearby Sample Menus

Fried Egg $1.50
Rivers Mini Hawaiian Pizza $10.00
- Served with salad & fries.
Fresh Fish Crumbed Goujons $10.00
- With fries and small salad.
Wedges & Sour Cream $4.50
Vegetarian Fritters $13.00
- Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
Rivers Mixed Grill $22.00
- Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.
Sautéed Veges $5.00
Bang Bang Mash & Peas $10.00
- Chunky sausage with tomato sauce.

Road Runner Special $12,5
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
A Fist Full Of Pizza (Quesadilla)Tm (V) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Buffalo Chips GF DF $5
Johnny Cash Stashtm medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
- Serves 3-4
Buttered Mashed PotatoGF $5
-Twelve $37
Straight-Cut Chips GF DF $5

Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
Catch Of The Day $P.O.A
- Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
Beetroot Cured Salmon(GF) $18.00
- Beetroot, yoghurt, hazelnuts
Served Daily From 5:30Pm
-Cheeses : one for $10.00 / three for $25.00
Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus
Green Salad With Mustard Vinaigrette $8.00
Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice

Fish Cake $3.00
Steak & Onion $5.80
Hoki Crumbed $3.80
Curry Roll $2.60
Crabstick $1.50
Corn $3.00
Potato Cake $1.40
Hoki Battered $3.50

Meat is Murder (V) $19.50
- Seasonal greens, roast tomato, mushroom, kumara rosti, eggs, crumbed brie, served with housemade bread
The Outlaw $22.00
- Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
Hollandaise $2.00
Mushroom $3.00
Seasonal greens $3.00
Cheesy Ride (V) $8.00
- Tomato & cheese riding on the back of loaf & devotion
Mr Potato Head $12.50
- Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
Florence Florentine $18.00
- Home cured salmon, poached eggs, hollandaise, served with housemade bread

Any Curry (Without Seafood) $18.50 / $12.50
- Plus Rice, Naan and Soft Drinks
Tandoori Chicken $20.00 / $11.00
- A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
Beef Biryani $16.99
- Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Lamb Balti $16.50
- Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
Onion Bhaji $6.00
- Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
Chicken Tikka Masala $16.50
- A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Aloo Mattar $14.50
- Potato & peas cooked together in onion & tomato based gravy

Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Garlic bread $10.00
Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Bread, olive oil, balsamic smoked butter $12.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00

Charcoal Chicken Pasta $6.00
CC Burger + Small chips $10.00
Whole Chicken $20.00
Charcoal Chicken Burger $8.00
Medoum $6.00
Large $6.50
1/2 Chicken Meal(served with salad and fries) $20.00
6 Ribs and chips combo $18.50

Focaccia & dips $12
Dutch Beef Croquette $16
Garlic & Herb Focaccia $7
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Beef & Bean Cheesy Nachos $12
- With sour cream
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Kids Platter $10
- Ham & cheese toastie, snacks and treats

Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Greek Salad $8.0
Fries $5.0

Chicken Saltimbocca $28.00
- Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
Fish of the day $32.00
- Ask your server for fish of the day.
Fish bites & chips $8
Greek salad $16.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
Creamy Seafood Chowder (small / large) $9.00 / $12.00
- Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
Garlic bread $7.00
- Ciabatta bread made on site.
Chicken Pate $12.00
- White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
Pizza & chips $8

Beef $10.00
Meat $5.00
Hot Dog $3.00
- Battered
Stocky II $16.50
- Beef patty, bacon, fried egg, onions, cheese & beetroot
Served on an artisan bap with homemade condiments & free range eggs N/A
Meat $5.00
Cheese $3.00
Roast Vege Delight $16.50
- Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella

Kids Fish Bites & Chips $8.00
Homemade Filo Pie $12.00
- served with a selection of daily prepared salads
Side Salad $5.00
Homemade Quiche $12.00
- served with a selection of daily prepared salads
Beef Nachos $17.00
- served with Sour Cream & Salsa
Battered Hoki $3.00
Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries

Vegetarian Grill $21.0
- Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
Beer Battered Fish And Chips $29.5
- Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
Greek Salad $11.0
sausages $4.0
haloumi $6.0
3 Egg Omelette $19.5
- Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
Garlic bread $7.0