|
Samosa (2 Pcs)
Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney |
$6.00 |
|
Onion Bhaji
Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried |
$6.00 |
|
Mix Pakora
Chopped vegetables dipped in mildly spiced batter & deep fried |
$6.00 |
|
Aloo Tikki (4 Pcs)
Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt |
$9.50 |
|
Chicken Tikka (4 Pcs)
Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked |
$12.90 |
|
Vegetarian Platter
Onion Bhaji, Samosa & Aloo Tikki |
$14.50 |
|
Tamarind Mix Platter
Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji |
$17.50 |
|
Amritsari Fish
Created by our executive chef…something special |
$10.50 |
|
Lamb Seekh Kebab (4 Pcs)
Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven |
$10.50 |
|
Tandoori Chicken
A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal |
$20.00 / $11.00 |
|
Butter Chicken
A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy |
$16.50 |
|
Chicken Korma
Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy |
$16.50 |
|
Chicken Madras
Tender Chicken cooked in delicious medium curry garnished and prepared in coconut ,South Indian style |
$16.50 |
|
Chilli Chicken
Boneless tandoori chicken, sauteed together with onions, capsicum and 18 different special spices. Finished with a hint of garlic and sweet chilli |
$17.50 |
|
Chicken Tikka Masala
A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce |
$16.50 |
|
Chicken Saagwala
Tender chicken marinated in yoghurt and spices and delicately cooked in spinach |
$16.50 |
|
Chicken Manali (Himalaya's)
Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs |
$16.50 |
|
Chicken Balti
Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes |
$16.50 |
|
Chicken Jalfrezi
An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat |
$16.50 |
|
Mango Chicken
Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp |
$16.50 |
|
Bhuna Chicken
Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy |
$16.50 |
|
Beef Vindaloo
A hot dish, made world famous by the chefs of goa.It has Portuguese influence |
$16.50 |
|
Beef Korma
Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander |
$16.50 |
|
Beef Madras
A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli |
$16.50 |
|
Beef Saagwala
Beef marinated in yoghurt and spices and delicately cooked in spinach |
$16.50 |
|
Kashmiri Lamb Roganjosh
Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes |
$16.50 |
|
Lamb Korma
Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy |
$16.50 |
|
Lamb Nawabi
Mild lamb curry, marinated first in natural yogurt then sautéed with sliced onions, tomatoes and fenugreek.Finished in a lightly spiced coconut sauce |
$16.50 |
|
Lamb Saagwala
A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek |
$16.50 |
|
Lamb Madras
Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style |
$16.50 |
|
Ghosht Do Piazza
Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms |
$16.50 |
|
Lamb Balti
Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes |
$16.50 |
|
Butter Lamb
Tender pieces and boneless lamb cooked with creamy tomato gravy |
$16.50 |
|
Bhuna Lamb
Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy |
$16.50 |
|
Prawn Masala
Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander |
$18.50 |
|
Prawn Saagwala
Prawn marinated in yoghurt and spices and delicately cooked in spinach |
$16.50 |
|
Butter Prawns
Shelled prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato gravy |
$18.50 |
|
Fish Masala
A tangy spicy fish curry |
$18.50 |
|
Fish Madras
Delicious medium curry garnished and prepared in coconut ,South Indian style |
$18.50 |
|
Dal Makhani
Black lentils stewed on a slow fire overnight |
$14.50 |
|
Navrattan Korma
Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy |
$14.50 |
|
Mattar Paneer
Spiced homemade cottage cheese and pea curry |
$14.50 |
|
Malai Kofta
Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce |
$14.50 |
|
Paneer Tikka Masala
Homemade cottage cheese cooked together with a medium spiced masala sauce |
$14.50 |
|
Channa Masala
Chickpeas cooked in a lightly spiced tomato & onion gravy |
$14.50 |
|
Saag Aloo
Potato cooked in a lightly spiced fenugreek puree of fresh spinach |
$14.50 |
|
Aloo Mattar
Potato & peas cooked together in onion & tomato based gravy |
$14.50 |
|
Aloo Gobhi
A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower |
$14.50 |
|
Naan
Yeast free plain flour tandoori bread - Option with or without butter |
$3.00 |
|
Garlic Naan
Finished with fresh garlic and coriander |
$3.50 |
|
Tandoori Roti
Whole meal bread, roasted over charcoal |
$3.00 |
|
Aloo Paratha
Flaky wholemeal roti bread stuffed with spicy potatoes |
$4.00 |
|
Keema Naan
Filled with premium, lightly spiced minced lamb |
$4.00 |
|
Cheese Naan
Stuffed with premium NZ cheese |
$3.50 |
|
Cheese and Garlic Naan
Whole meal bread, roasted over charcoal |
$4.00 |
|
Paneer Khulcha
Filled with homemade cottage cheese |
$4.00 |
|
Peshawari Naan
Sweet style bread, filled with Almonds, Coconut & Raisins |
$4.00 |
|
Cheese and Onion Naan
Bread filled with premium NZ cheese & Onion |
$4.00 |
|
Chicken Biryani
Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style |
$16.99 |
|
Lamb Biryani
Lamb cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style |
$16.99 |
|
Vegetable Biryani
Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style |
$16.99 |
|
Beef Biryani
Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style |
$16.99 |
|
Poppadom (2 Pcs)
Served with Mango chutney |
$3.00 |
| Raita Mixed Pickle | $3.00 |
|
Sweet and Tangy Yoghurt
With cucumber vegetables mixed with spices and pickled |
$3.00 |
| Sweet Mango Chutney | $3.00 |
| Tamarind Chutney | $3.00 |
| Mint Chutney | $3.00 |
| Green Salad | $3.00 |
| Fish & Chips | $8.00 |
| Chicken Nuggets(4) | $8.00 |
| Wedges & Soft Drinks (Coke, Sprite etc.) | $3.00 |
| Mango Lassi | $4.00 |
|
Any Curry (Without Seafood)
Plus Rice, Naan and Soft Drinks |
$18.50 / $12.50 |
We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.
| Name | Cuisines |
|---|---|
| Just Thai Cuisine | Thai, Asian |
| China Palace Licensed Restaurant Takeaways | Asian, Chinese, European |
| Friends Indian Takeaway | Asian, Indian |
| Preet Indian Tandoori Restaurant | Asian, Indian |
| Kwangchow Chinese Takeaway | British, Asian, Chinese |
Below you'll find samples from menus of places nearby.
|
Kingfish (GF)
Coconut, green chilli, kaffir lime |
$18.00 |
|
House Bread
Truffle butter |
$12.00 |
|
Frozen Coconut (GF)
Pineapple, watermelon, brown sugar |
$16.00 |
| French Fries | $8.00 |
|
Peanut Butter Parfait (GF)
Chocolate, caramel, brittle |
$16.00 |
|
Market Fish
Gnocchi, lemon, sorrel, burnt butter, seaweed |
$P.O.A |
| Baby Potatoes, Confit Garlic & Thyme Salt | $9.00 |
|
Chicken Caesar Salad
Grilled chicken, parmesan, anchovy, bacon & soft egg |
$23.00 |
| Clean Here for the full menu for The Works |
|
Local margherita
A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese |
$14.00 |
|
Mushroom & feta
With rosemary, olives and cracked pepper |
$17.00 |
|
Calzone
A folded pizza with chilli beef goodness |
$12.00 |
|
Salmon & capers
Lemon zest, red onion and kalamata olives |
$18.00 |
|
Flatbread
The garlic bread with oven warmed homemade hummus |
$9.00 |
|
Pepperoni & chilli
This has it all, pepperoni, chilli, olives & peppers |
$17.00 |
| All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning | |
|
Beef & jalapeno
Started life as a special, becoming a legend |
$17.00 |
| Clean Here for the full menu for Neighborhood Pizzeria |
| Crumbed Calamari, salad & fries | |
| -Prawn Twisters, fries, aioli / sweet chili sauce | |
| -Battered mussels, fries & salad | |
| -BLT- Bacon, lettuce & tomato, served with fries | |
| -Fish, Fries & eggs | |
| ·Dine in | |
| -Chicken, fries & salad | |
| -Pork belly burger & eggs | |
| Clean Here for the full menu for Captain Morgans |
|
BOMBAY ALOO
dry stir fried potatoes with coriander and tumeric |
$10.00 |
|
LAMB ROGANJOSH
traditional specialty slow-cooked with tomatoes, yogurt, and spices |
$10.00 |
|
SOUTH INDIAN STYLE MADRAS CHICKEN
morsels of tandoor cooked chicken simmered in a creamy tomato sauce |
$10.00 |
|
SUBZI MAKHANWALA
mixed vegetables simmered in a creamy tomato gravy |
$10.00 |
|
LAMB SAAG
cooked with green herb and spinach puree with lashings of cream |
$10.00 |
|
BEEF KORMA
mild flavored from the royal houses of India, with a cashew and almond gravy |
$10.00 |
|
CHICKEN VINDALOO
goan specialty soured with natural vinegar and spices |
$10.00 |
|
PALAK PANEER
cubes of cottage cheese cooked with a green herb and spinach puree |
$10.00 |
| Clean Here for the full menu for Friends Indian Takeaway |
| large (I0) | $34.00 |
|
Bacon & Cheese Wedges
Seasoned potato wedges with bacon,melted cheese and sour cream. >> |
$16.00 |
|
Homemade Apple Pie
Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream. |
$12.00 |
| Double the chicken | $7.00 |
|
Shrimp Cocktail
With thousand island seafood sauce. |
$14.00 |
|
Fish Pie**
Poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad. |
$18.50 |
| Plate of Wedges | $8.50 |
|
Chicken Tenders
Chicken tenders coated in our special spice mix with sweet chilli dipping sauce. >> |
$15.50 |
| Clean Here for the full menu for Breakers Restaurant |
| Name | Cuisines |
|---|---|
| The Works | Gluten Free, New Zealand, Vegetarian, Breakfast, Cafe Food |
| Just Thai Cuisine | Thai, Asian |
| Neighborhood Pizzeria | Pizza |
| Captain Morgans | British, New Zealand, Pub Food, Seafood, Fast Food |
| Ballance Street Bistro and Bar | Breakfast, Thai, Cafe Food |
| China Palace Licensed Restaurant Takeaways | Asian, Chinese, European |
| Friends Indian Takeaway | Asian, Indian |
| Kaiti Mall Fish Shop | Fish & Chips, Seafood |
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