-Or with the house smoked salmon and hollandaise sauce fo $23
Pumpkin and Feta Salad $19
Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
Brunch Scramble $23
One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
Eggs Benedict $21
Poached eggs and toast
Scrambled or Poached Eggs on toast $15
Options of eithe
-With berry compote and yoghurt for $21
Big Breakfast $25
Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
Mosaic Garden Salad $14.50
Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
Pasta Carbonara $16.50
Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
Nachos $16.50
With traditional topping and your choice of Beef or Spicy Chicken
Hot Smoked Lamb Fillet and Salad $19.50
Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
Breads and Dips $10.50
Warm bread selection served with a selection of homemade dips
Beef Fillet Steak $34.00
Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
VENISON CARPACCIO $16.50
Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
PRAWNS & SCALLOPS $15.70
Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
PASTA OF THE DAY $24.50
Depending on the way the winds blowing or whatever the chefs decide to feed ya!
GARLIC BREAD $7.20
This has no story... except to say it's bloody great!!!!
APPLE & BERRY CRUMBLE
Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
CHOCOLATE OVERLOAD
A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
LAMBS FRY $23.80
Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.