Stir fried rice noodle with sweet basil and mixed vegetables.
Mixed Entrée $12.00p.p.
One of each, Spring Roll, Fish Cake, Satay Chicken Stick, Minced Pork Toast, and Curry Puff
-Prawns, Monkfish, Scallop, or Squid $20.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Green Curry $12.00
Hormok $25.00
Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
Garlic Bread $8.00
Home-made garlic butter spread upon a large pita bread then sliced
House Bite Entree $11.50
Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
Icecream $7.00
Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
Bano Sultana Dip $9.50
Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
Adana Bursa $16 Single/$25 Double
Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
P.K. Rib Eye Steak $28 Double
Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
P.K. Kids Kuku $10.50
Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces