Formosa Delight in Dunedin Menu

ENTREE ENTREE
  • Chive Crepe $ 6.80
  • Vege Roll $ 8.80
  • Beef/Chicken/Pork Roll $ 11.80
  • Jumbo Dumplings(Medium/Large) $ 9.80/$ 13.80
    • vegan/kale/beef/chicken
  • Garlic Chive Parcels or Kale parcels $ 8.80
  • Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
    • vegan/chicken/mixed
QUICK MEAL QUICK MEAL
  • Vegan & Vegetarian
  • Vegan Pocket $ 7.80
  • Add $ 3.00
    • for chicken or pork
  • Yummy Pocket $ 7.80
  • Pork or chicken Pocket $ 10.80
  • Vege Mince(Medium/Large) $ 7.80/$ 10.80
  • Summer Noodle(Medium/Large) $ 9.80/$ 13.80
  • Add $ 3.00
    • for chicken
  • Spicy Mapo Tofu (Medium/Large) $ 9.80/$ 13.80
  • Meat
  • Beef/Pork Mince (Small/Large) $ 7.80/ $ 11.80
  • Add $ 2
    • for a stewed egg
  • Chunky Beef(Small/Large) $ 9.80/ $ 13.80
  • Chicken Curry (Small/Large) $ 9.80/$ 13.80
  • Boney Roasted Chicken (Small/Large) $ 10.80/ $ 14.80
  • Stewed Pork Belly(Small/Medium) $ 13.80/ $ 17.80
MAIN: VEGAN & VEGETARIAN MAIN: VEGAN & VEGETARIAN
  • RICE OR NOODLE DISHES
  • Vapo Tofu Delight $ 13.80
  • Eden Curry Delight $ 15.80
  • Vegan Special Dish $ 15.80
  • Leith Fara Special Dish $ 15.80
  • Vegan Noodle Soup $ 9.80
  • ORGANIC SALAD DISHES
  • Organic Salad $ 11.80
    • with garlic bread or gluten free bread
  • Organic Salad $ 13.80
    • with chive crepe
  • Organic Salad $ 14.80
    • with garlic chive pockets or kale pockets
  • Organic Salad $ 14.80
    • with six dumplings
  • Or four dumpling (GF) $ 15.80
ADDITIONAL OPTIONS ADDITIONAL OPTIONS
  • A bowl of rice $ 3.00
  • A bowl of organic five grain rice $ 4.00
  • Garlic Bread (Small/Large) $ 3.00/$6.00
  • A bowl of soup (Small/Large) $ 5.80/$8.80
  • A plate of vege side dish(Small/Large) $ 5.80/$8.80
  • A bowl of organic salad(Small/Large) $ 5.80/$ 8.80
MAIN: MEAT MAIN: MEAT
  • Chunky Beef Delight $ 13.80
  • Chicken Curry Delight $ 13.80
  • BBQ Pork Chip $ 14.80
  • Herbal Chicken $ 17.80
  • Rosemary Lamb Chop $ 17.80
MAIN: SEAFOOD MAIN: SEAFOOD
  • Prawn Special Dish(GF) $ 17.80
  • Salmon Special Dish(GF) $ 21.80
  • Prawn Noodle Soup $ 15.80
  • Special Dish of the Week (GF) $ 15.80
SOUP SOUP
  • Noodle Soup
  • Beef/Pork Mince Noodle Soup $ 9.80
  • Roasted Chicken Noodle Soup $ 13.80
  • Stewed Pork Noodle Soup $ 13.80
  • Pork Chop Noodle Soup $ 13.80
  • Chunky Beef Noodle Soup $ 13.80
  • Dumpling Noodle Soup $ 13.80
  • Soup of the day
  • Soup $ 11.80
    • with garlic bread or gluten free bread
  • Soup $ 11.80
    • with noodles or plain rice
  • Soup $ 18.80
    • with vigar pocket or chive crepe
  • Soup $ 14.80
    • Garlic chive pockets or kale pockets or six dumpling
  • Or four dumpling (GF) $ 15.80
OPTION OPTION
  • Option 1
    • Served with rice or noodles and two side dishes
  • Option 2
    • Served with organic salad and garlic bread
  • Extra $1.00
  • Add $ 1.00
    • for organic five gram large rice or large noodles

Nearby Sample Menus

  • - Add venison salami available $3.50
  • Bruschetta $9.00
    • mixed mushroom
  • Popeye $23.00
    • spinach, mozzarella, parmigiano
  • Quattro Formaggi $25.00
    • gorgonzola, mozzarella, emmental, edammer
  • Crisp calzone, aubergine, mozzarella, tomato sauce $13.00
  • Gnocchi $23.00
    • rocket, tomato, parmigiano
  • Uova al forno, skillet baked eggs with spinach, smoked scamorza cheese, tomato $18.50
  • Knickerbooker glory $13.00
  • Walnut & date sourdough toast $17.90
    • with vanilla poached seasonal fruit, citrus, ricotta & honey
  • Wilted Spinach 4.00
  • Hearth Seeded Rye Toast $4.00
  • Soup of the Day $12.90
    • served with ciabatta toast
  • Hollandaise $1.50
  • Otaku $23.90
    • Southern clams, muttonbird, calamari & mozzarella on a tomato base
  • Bannockburn $23.90
    • Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
  • Spicy pulled pork with seasonal coleslaw $13.90
  • Royale with Cheese $21.50
    • Soft ciabatta bun filled with a beef patty, house-smoked cheddar cheese, roasted garlic aioli, shredded lettuce, gherkin, red onion and bourbon-bacon jam, one tasty burger. Served with fries.
  • Tomato Relish $2.50
  • Breakfast Bagel $14.50
    • Lightly toasted bagel filled with spinach, tomato, fried egg. cheese, streaky bacon and tomato relish
  • Baby spinach - $3.00
  • Ironic pork & sage sausage $5.00
  • Salmon Roulade $18.50
    • smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
  • Salmon Bagel $ 11.50
    • smoked salmon, cream cheese & baby spinach in a toasted bagel >>
  • bacon and eggs $17.00
    • poached free-range eggs and local streaky bacon, served on toast with tomato relish (OR)
  • Coke/Sprite etc. Cans $3.00
    • Coke, Sprite, Fanta etc.
  • Pickle (Hot & Sour) $4.00
  • Aloo Gobi $16.50
    • Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
  • Fish Curry $19.00
    • Basa fillet (fish) prepared with onion and Indian spices.
  • Vindaloo Chicken or Lamb $18.00
    • Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
  • Shahi Paneer $16.50
    • Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
  • Dal Tarka $16.50
    • Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
  • Kashmiri Naan $6.00
    • Leavened bread stuffed with coconut, cashew and sultanas.
  • Fish & chips $27.00
    • served with crunchy slaw, aioli & triple cooked fries
  • Seafood chowder $14.00
  • Cerviche $16.00
    • fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
  • Bacon, sausages or mushrooms $5.00
  • Slow roasted lamb $29.00
    • crispy polenta cake, wilted greens & jus
  • Penne noioso $27.00
    • roast chicken, bacon & mushroom in a chipotle cream sauce
  • Margherita $27.00
    • fresh basil & tomato
  • French toast $16.50
    • with maple syrup, bacon & grilled banana
  • The pablo escobar
    • Sundried tomato, jalapenos, spinach, chorizo, fresh tomato and feta.
  • -20" $45.00
  • -Gluten free $28.00
  • Salt and pepper squid $11.00
    • Tartare sauce and fresh lemon.
  • The nigella
    • Tomato base, black olive, blue cheese, sundried tomatoes, caramelized onions and mozzarella.
  • The oprah
    • Spiced apricot sauce, smoked chicken, cashew nut and cream cheese.
  • The john candy
    • Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
  • -20" $45.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Chocolate of the day $12.00
  • Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
  • Hoisin pork belly on kumara fondant with scallion salsa $34.00
  • Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
  • Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
  • Chorizo + sweet com risotto with black olive $ 17.00
  • Veal pate with beetroot relish + hot toasts $16.00
  • Bowl of Onion Rings $5.00
    • W/ aioli
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Hotdog $2.00
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Chicken Burger $8.00
    • W/ cranberry, brie & bacon
  • Box Brownie $13.00
    • Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
  • Soup of The Day $10.00
    • Freshly made soup served with toasted soda bread. Changes daily.
  • Pork Belly $27.50
    • Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
  • Apple Pie $13.00
    • Slice of our homemade apple pie served with ice cream and whipped cream.
  • The Bog Garlic Loaf Vegetarian Single$8/Double$14
    • Freshly baked loaf with garlic sage butter.
  • Chicken Parmigiana $25.00
    • Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
  • Traditional Irish Stew $21.50
    • Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
  • Chicken Parcel $24.00
    • Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
  • Lemon Sole Fillet in a Crispy Crumb $14.00
  • -Add fries or wedges for just $3.00
  • Powerhouse Ham Steak $17.00
  • Grilled Chicken Salad with Kumara & Bacon $16.00
    • With mixed leaves, tomatoes and balsamic & cumin dressing
  • Classic Lemon Pepper Chicken & Falafel
  • Beef Lasagne Pot $15 .00
    • Rich beef bolognaise layered with cheddar cheese sauce
  • Loaded Potato Skins $14.00
    • Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
  • Cableways Beef & Onion Schnitzel
    • Our own home crumbed favourite with gravy or mushroom sauce.
  • Beef with Cashew Nuts $16.00
  • Shredded chicken (Hot) $22.00
  • BBQ Pork with Cashew Nuts $16.00
  • Fried WonTons or Spring Rolls
  • Chicken with Cashew Nuts $16.00
  • Gong Bo chicken (Hot & Spicy) $16.00
  • Sweet and Sour wonton $11.00
  • Griddle Colon $19.00
  • 7 Chicken Korma $10
    • Chicken cook to perfection in rich coconut cream, almond and cashew nut paste
  • 61 Coconut Rice $2.50
  • 46 Char Kuey Teow $14
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
  • 37 Onion Dosai $ 9
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 4 Rojak Mamak $10
    • Combination of fried tofu, potato, vegetable, fritters, fish balls, spring rolls, boiled egg, cucumber, bean sprout and peanut sauce
  • 22 Lamb Varuval $15.90
    • Tender pieces of lamb, potato, carrots and capsicum, cooked with ground mixed spices
  • 52 Vegetable Tofu Curry $13.50
    • Seasonal vegetable cooked in milk spiced gravy and potato
  • 64 Peanut Sauce $3
  • Wontons (3 pieces) $9.00
    • Lamb and leek crispy wontons, served with a mint sauce
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Bitterballen (4 pieces) $9.50
    • A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
  • Pan Fried Fish of the Day $25.00
    • Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
  • Sirloin Steak $29.50
    • Served with green beans and a red wine jus
  • Rillette of Pork $9.50
    • Salted pork simmered in duck fat. Served cold with crostini and gherkins
  • Hummus $7.00
    • Served with crostini
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Chinese Mushroom Spring Rolls $9
  • Sukor Spiced Sticky Chicken Wings $12
  • Salted Coconut & Mango Ice Cream $7
    • hand-churned by Pure NZ ice cream
  • Chicken & Prawn Laksa Soup $20/ $18
  • Hainanese Chicken and Rice $26
  • Woo Sambal $3
  • Turmeric Chicken $14
  • Steamed Coconut Rice $5
  • Money Bags
  • S16 Grilled Salmon Fillet (GF) $35.00
    • with kaffir lime, coriander and lemongrass
  • Crispy Chow Mein
    • New Zealand Chinese style
  • Roti $5.00
  • Served With Steamed Jasmine Rice
  • C3 Chiang Mai Pork Curry (GF) $25.00
    • braised pork ribs, pork belly and potatoes in northern thai
  • Chairman Mao’s Red Braised Pork
  • Jasmine Rice $3.50
Formosa Delight

Formosa Delight

location

Address

114 Albany Street, Dunedin, North Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034779027

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar Food , Chinese , Delicatessens , Gluten Free , Taiwanese , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
114 Albany Street, Dunedin, North Dunedin, Dunedin, Otago, 9016, New Zealand