Fremlin Lunch Bar in Auckland City Menu

BURGERS (regular/ double meat) BURGERS (regular/ double meat)
  • SNACK BURGER $2.80
    • no tomato, lettuce
  • REGULAR BURGER $3.30
  • HAM BURGER $3.80/ $5.40
  • EGG BURGER $3.90/$5.40
  • CHEESE BURGER $3.80/$5.40
  • HAWAIIAN $3.80/$5.40
  • BACON & EGG $4.80/$6.50
  • VEGE BURGER $4.00/$6.00
  • CHICKEN PATTY $4.00/$5.50
  • FISH BURGER $4.50/$6.80
  • CHICKEN FILLET $4.50/$6.50
  • STEAK BURGER $4.80/$6.50
  • LAMB STEAK $5.50/$7.50
  • BBQ PORK $4.80/$6.50
HOT FOOD HOT FOOD
  • MUSSELS (S) $1.00
  • MUSSELS (M) $1.20
  • SAUSAGE $1.00
  • CRAB STICK $1.00
  • HOT CHIPS $2.00
  • HOT CHIPS $3.00
    • X large one
  • SPRING ROLL $2.30
  • LASAGNE $2.30
  • CHICKEN C/B $2.50
  • TIN SUM $2.30
  • CHICKEN KEBABS $2.60
  • CHICKEN TENDOORI 42.90
  • FISH $2.80
  • BEER BATTERED FISH $2.60
  • FISH CAKE $2.00
  • POTATO WEDGES $3.50
  • KUMARA CHIPS $4.50
  • CHICKEN WING $1.50
  • CHICKEN THIGH $3.00
  • CHICKEN THIGH $2.50
    • X large one
  • ENGLISH MUFIN $3.00
  • STEAM PORK BUN $2.80
TOASTIES OR WRAP TOASTIES OR WRAP
  • CHICKEN CHEESE $4.00 set
  • HAM $3.30 set
  • HAM CHEESE $3.50 set
  • HAM TOMATO $3.50 set
  • HAM CHEESE TOMATO $3.80 set
  • HAM PINEAPPLE $3.60 set
  • CHEESE ONION $3.00 set
  • CHEESE TOMATO $3.40 set
  • BACON EGG $3.30 set
  • BACON CHEESE & EGG $3.30 set
  • CHICKEN, MUSHROOM, CHEESE $4.80 set
EXTRA FILLING EXTRA FILLING
  • MUSHROOM +$1.00
  • CHEESE +$0.50
  • PINEAPPLE +$0.50
  • EGG +$0.60
  • MEAT +$1.20
    • ham or bacon
  • TOMATO +$0.60
  • CHICKEN +$0.20
ALL DAY MEAL ALL DAY MEAL
  • KIDS BREAKFAST $14.80 set
    • sausage, bacon, egg, hash brown, toasties, tomato
  • BREAKFAST $9.80 set
    • sausage, bacon, egg, toasties
  • LIGHT BREAKFAST $7.90 set
    • muffin, bacon, egg, hash brown
STIR- FRY RICE STIR- FRY RICE
  • CHICKEN TENDER $9.50
  • BEEF STEAK $9.50
  • LAMB STEAK $9.80
  • BBQ PORK $9.50
  • FISH & CHIPS $9.50 set
    • with tartare sauce
CUP NOODLE CUP NOODLE
  • INSTANT NOODLE $6.50
    • with prawns & vege
  • INSTANT NOODLE $2.50
  • INSTANT NOODLE $3.30
    • with eggs
  • INSTANT NOODLE $4.00
    • with supreme leg ham
  • INSTANT NOODLE $5.00
    • with chicken
  • INSTANT NOODLE $4.50
    • with bacon & eggs
EXTRA FILLING EXTRA FILLING
  • EXTRA NOOBLE $1.50
  • EGG +$0.60
  • HAM +$1.20
  • VEGGIE +$1.00
  • BACON +$1.20
  • CHICKEN +$2.00
  • MUSHROOM +$1.00
  • PRAWN +$3.50
SLICE CAKE SLICE CAKE
  • CHOCOLATE CHIPS $1.80
  • BLUEBEERY $1.80
  • WALLNUT/MIX NUT $2.50
  • PUNKIN SEED $2.50
  • EXPRESSO CAKE $2.50
  • VARIETES OF SLICES $1.80
  • SWISS ROLL $2.80
  • CUSTARD TART $3.80
  • WALNUT SLICE $2.50
  • BANANA, CHOCOLATE $3.00
  • CARROT CAKE $3.50

Nearby Sample Menus

  • Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
  • Fresh raw fish ceviche (GF) $10.50
  • Crispy pork belly - w’ sweet miso sauce $12.50
  • Rack of lamb $32.00
  • Rosemary chocolate satin tart $12.00
  • Chilli salted squid (GF) - w’ adjud sauce $11.00
  • Grilled halloumi, beetroot and beans (GF, V) $17.00
  • Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
  • Hawaiian $3.40
  • Cheese & Tomato $3.50
  • Bacon $3.00
  • Chicken $4.20
  • Steak Onion RoIl 4.50
    • with Garlic
  • Chicken $3.00
  • Bacon $4.20
  • Mussel $1.10
  • $15 Pack $15.00
    • 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips
  • Seafood Combo $15.00
    • 2 Oysters + 2 Scallops, 2 Mussels + 2 Squad Rings, $1 Chips + 2 Crabsticks. Includes salad and tartare sauce
  • Raw Mussels Raw Fish $5.00
  • South City Burger $6.50
    • Pattie, Ham, Slice, Steak, Bacon, Egg, Cheese, Pineapple, Salad, Fry Onion
  • Steak & Egg $4.50
  • Scallops S $1.30 L $1.80
  • Oysters $1.20
  • Cheese & Pineapple $2.50
  • Combination $12.00
  • Cheese $3.60
  • Pork & Veges $11.50
  • Mussel $1.10
  • Yong Chow Fried Rice $12.00
  • Pork Chow Mein or Chop Suey $9.50
  • Ham $2.50
  • Chicken Cashew & Veges $12.00
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Homemade Granola $9.00
    • w poached & fresh fruit, Greek yoghurt & Arataki honey
  • Seasonal Fruit Bowl $11.80
    • w Greek yoghurt & Arataki honey
  • Spanish Omelette $16.00
    • w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Mince on Toast $14.00
    • w soft poached egg & avocado
  • Steak, Tomato & Veges $15.00
  • 8 BQ Pork $10.00
  • Sweet and Sour BBQ Pork $10.00
  • Combination $15.00
  • BBQ Fried Rice $10.00
  • Chicken & Sweet Corn Soup $10.00
  • Chicken $10.00
  • Steak & Vegies on White Rice $14.50
  • Golden Potato $0.60
  • Small $2.00
  • -Large $19.00
  • Gravy, peas
  • -Chicken
  • -Medium $10.00
  • Small $2.50
  • Chicken Combo $7.00
    • (2 Pieces of Chicken and 4 Potatoes)
  • Avocado Toasties N/A
  • Cucumber N/A
  • Apple Slices N/A
  • Pork Riblet N/A
  • Oat & Raisin N/A
  • Wheat N/A
  • Hot Chilli N/A
  • Subway Melt N/A
  • Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
  • Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
  • Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
  • Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
  • Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
  • BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
  • $5.50 1/4
  • Roast Pumpkin $0.80 ea
  • Large $18.00
  • Roast Potato $0.70 ea
  • Small: $4.50
  • Small $11.50
  • Small $8.50
  • Beef
  • Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Side salad (max 2 salads per bowl) $12.50
  • - Hot smoked Salmon $7
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • Baked Beans on toast topped with a fried egg $16.50
  • Thousand Island N/A
  • Cucumber N/A
  • Honey Mustard N/A
  • Oat & Raisin N/A
  • Cheddar N/A
  • Turkey & Ham N/A
  • Avocado Toasties N/A
  • Jalapenos N/A
  • Smoked salmon benedict $15.99
    • 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
  • Road runner (chicken nuggets) $10.00
  • Omelette $11.99
    • Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
  • Vegetable dream $16.99
    • Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
  • Served with chef's garden salad and roasted potato
  • Sandwich & side dishes $12.00
    • Vegetable sandwich grilled cutter cheese
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • Potato wedges $9.50
    • With bacon, cheese, bbq sauce and sour cream
  • PORK BELLY roasted w. potatoes, peperred cabbage, spring onion, apple $19.9
  • Little Creatures Pale Ale (Aust.) $9.00
  • - Per Glass / Per Bottle
  • PASSION MOJITO havana club blanco, 42 below passion juice & pulp, muddled mint & limes $16.50
  • CHEEKY VIMTO cream de cassis w. absolut mandarin vodka, canberry & lemon $15.50
  • FRIED CAULIFLOWER w. radish, laban, cumin, mint & argodolce (v) (g) $12
  • THE C.A.C.tus Jose Cuervo Tequila, Blue Caracao, Pineapple & Orange juice, Tabasco and Limes $16.50
  • EXPRESSO MARTINI 42 below vodka, kahlua & coffee $16.50
  • BLUE VINE AND BACON $15.00
    • Blue cheese, bacon, fresh greens and our homemade dressing
  • SMOKED SALMON $16.00
    • Sliced smoked salmon, fresh greens, and our homemade dressing
  • KIWI SUPREME $16.00
    • 200g Chargrilled Angus beef pattie, bacon, melted cheese, free range egg, beetroot, tomato, mixed mesclun, onion, homemade tomato relish and mayo
  • (All our vegetarian burgers are gluten free)
  • VENISON BURGER $16.00
    • Ground venison pattie, melted cheese, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • HOT DOG & CHIPS $8.00
  • CHILLI CHICKEN $14.50
    • Chargrilled fresh free range chicken tenderloins, melted cheese, jalapeno chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • TEXAS BBQ $12.50
    • 200g Chargrilled Angus beef pattie, smoky BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Fremlin Lunch Bar

Fremlin Lunch Bar

location

Address

1 Fremlin Place, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098286739

clock

Opened hours

7 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
1 Fremlin Place, Avondale, Auckland, Auckland, 1026, New Zealand
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