Address
1 Fremlin Place, Avondale, Auckland, Auckland, 1026, New Zealand
Fremlin Lunch Bar in Auckland City Menu
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BURGERS (regular/ double meat)-
SNACK BURGER $2.80
- no tomato, lettuce
- REGULAR BURGER $3.30
- HAM BURGER $3.80/ $5.40
- EGG BURGER $3.90/$5.40
- CHEESE BURGER $3.80/$5.40
- HAWAIIAN $3.80/$5.40
- BACON & EGG $4.80/$6.50
- VEGE BURGER $4.00/$6.00
- CHICKEN PATTY $4.00/$5.50
- FISH BURGER $4.50/$6.80
- CHICKEN FILLET $4.50/$6.50
- STEAK BURGER $4.80/$6.50
- LAMB STEAK $5.50/$7.50
- BBQ PORK $4.80/$6.50
HOT FOOD- MUSSELS (S) $1.00
- MUSSELS (M) $1.20
- SAUSAGE $1.00
- CRAB STICK $1.00
- HOT CHIPS $2.00
-
HOT CHIPS $3.00
- X large one
- SPRING ROLL $2.30
- LASAGNE $2.30
- CHICKEN C/B $2.50
- TIN SUM $2.30
- CHICKEN KEBABS $2.60
- CHICKEN TENDOORI 42.90
- FISH $2.80
- BEER BATTERED FISH $2.60
- FISH CAKE $2.00
- POTATO WEDGES $3.50
- KUMARA CHIPS $4.50
- CHICKEN WING $1.50
- CHICKEN THIGH $3.00
-
CHICKEN THIGH $2.50
- X large one
- ENGLISH MUFIN $3.00
- STEAM PORK BUN $2.80
TOASTIES OR WRAP- CHICKEN CHEESE $4.00 set
- HAM $3.30 set
- HAM CHEESE $3.50 set
- HAM TOMATO $3.50 set
- HAM CHEESE TOMATO $3.80 set
- HAM PINEAPPLE $3.60 set
- CHEESE ONION $3.00 set
- CHEESE TOMATO $3.40 set
- BACON EGG $3.30 set
- BACON CHEESE & EGG $3.30 set
- CHICKEN, MUSHROOM, CHEESE $4.80 set
EXTRA FILLING- MUSHROOM +$1.00
- CHEESE +$0.50
- PINEAPPLE +$0.50
- EGG +$0.60
-
MEAT +$1.20
- ham or bacon
- TOMATO +$0.60
- CHICKEN +$0.20
ALL DAY MEAL-
KIDS BREAKFAST $14.80 set
- sausage, bacon, egg, hash brown, toasties, tomato
-
BREAKFAST $9.80 set
- sausage, bacon, egg, toasties
-
LIGHT BREAKFAST $7.90 set
- muffin, bacon, egg, hash brown
STIR- FRY RICE- CHICKEN TENDER $9.50
- BEEF STEAK $9.50
- LAMB STEAK $9.80
- BBQ PORK $9.50
-
FISH & CHIPS $9.50 set
- with tartare sauce
CUP NOODLE-
INSTANT NOODLE $6.50
- with prawns & vege
- INSTANT NOODLE $2.50
-
INSTANT NOODLE $3.30
- with eggs
-
INSTANT NOODLE $4.00
- with supreme leg ham
-
INSTANT NOODLE $5.00
- with chicken
-
INSTANT NOODLE $4.50
- with bacon & eggs
EXTRA FILLING- EXTRA NOOBLE $1.50
- EGG +$0.60
- HAM +$1.20
- VEGGIE +$1.00
- BACON +$1.20
- CHICKEN +$2.00
- MUSHROOM +$1.00
- PRAWN +$3.50
SLICE CAKE- CHOCOLATE CHIPS $1.80
- BLUEBEERY $1.80
- WALLNUT/MIX NUT $2.50
- PUNKIN SEED $2.50
- EXPRESSO CAKE $2.50
- VARIETES OF SLICES $1.80
- SWISS ROLL $2.80
- CUSTARD TART $3.80
- WALNUT SLICE $2.50
- BANANA, CHOCOLATE $3.00
- CARROT CAKE $3.50
Nearby Sample Menus
- Veges $34.00
- Sizzle Prawns with Ginger & Spring Onion (Shell Off) $34.00
- Canton Braised Duck with Veges $34.00
- Crispy Deep Fried Chicken (Half )/Whole $19.00/$ 34.00
- Curry Chicken on Rice $15.00
- Hapuka with Bean Curd and Roasted Pork $36.00
- Deep Fried Spring Roti (2) $7.00
-
Special Maggi Sauce Hapuka $29.00
- Daily Specials
- C>2x Spring Roll, 2x Hot Dog, 2x Crab Stick, 2x Potato Fritter, $2.00 Chips $13.00
- Doughnuts $1.20
- Egg $4.00
- Chicken & Vegetables $12.50
- Shrimp & vegetables $14.00
- Chicken, Pineapple & veges $14.00
- Fried rice & sweet & sour pork $14.00
-
FOR 2-3 PEOPLE $22.00
- chicken fried rice, pork chow mein, 3$ chips
- Lemon Chicken $11.50
- Prawn $13.50
- Cheesy Weesy chips per scoop $4.00
- BBQ pork noodles $10.50
- Nasi Gorang with rice $12.50
- Chicken & vege $11.50
- Steak & tomato & veges $11.50
- Combination meats $12.00
- Squid Ring $1.00
- Pineapple Fritter $1.60
- Sausage $2.00
- Potato Fritter $1.00
- (1/2 doz) $6.00
- Donut $1.70
- Egg, Cheese, Tomato, Onion, Pineapple $1.20
- Ham $4.50
- HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
-
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
-
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
-
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
- CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
- PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
-
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
-
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
- Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
- Roast Chicken H $8.50 W $16
- BBQ Pork Sparerib $18 KG
- Poached (Steam) Chicken
- Roast Chicken / Roast Pork $8.00
- Crispy Skin Chicken Wing $1.50 each
- Special Chicken Wings (3) $4.00
- H=Half / W=Whole
-
Garlic Paratha $3.95
- paratha lathered w garlic butter
-
Rava Dosa with Lamb Koorma (20 minutes) $22.95
- rava dosa served w lamb korma
-
Murg Badami $21.95
- soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
-
Rasam $4.95
- tamarind & tomato tangy soup topped w roasted lentils & curry leaves
-
Samosa Chat $5.95
- smashed samosa w a dollop of thick yoghurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of south indian spices
-
Sundried Yoghurt Chillies or Vaamu Pottu $2.95
- chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
-
Kachumber $2.95
- chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
- Chicken $22.95/PP
-
FISH OF THE DAY
- locally sourced, price on arrival & cooked to order
-
PORK BELLY $30.00
- slow cooked (14 hours) with beetroot coulis, braised shallots, sweet potato chips & apple puree
- ARANCINl OF THE DAY each $4.00
-
PAPPARDELLE $26.00
- slow braised lamb, courgette, eggplant. scamorza, olive oil & red wine
- PARMESAN CHIPS $9.00
-
THE GREEK $14.00
- mesclum, feta, kalamata olives, red onions, toamto & cucumber
-
RISOTTO DOLCE ViTA V $22.00
- burnt pear toasted almonds & gorgonzola
- LINGUINI & MEALBALLS $12.00
- Eggs, Eggs, Eggs
-
French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
- -w/ Bacon or Salmon $15.00
- -w/ cheese & ham $7.50
- -extra: mushroom, cheese, spinach, tomato +$2.50
- -extra: mushroom, spinach +$2.50
-
Egg Benedict $15.00
- w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
- -w/ Toast $10.00
-
Chilli chicken $12.00
- Chicken cube pieces cooked in spices & sauce
- Roasted Whole Chicken $19.00
-
Butter Chicken $12.00
- tandoor boneless chicken cooked in cream & tomato gravy
-
Chicken Srilanka Style $13.00
- bone chicken fried & cooked in Sri Lanka Style
-
Lamb Chopped $15.00
- lamb shoulder chopped pieces marinated & baked serve with salad
-
Lamb Madras $14.00
- boneless lamb marinated with spices & c cooked with madras sauce
-
Palak Panner $12.00
- spinach curry with cottage cheese
-
Aloo Baingan $11.00
- eggplant & potato cooked with spices
- Heirloom Tomato & Mozzarella Salad beetroot puree, basil salt, balsamic flakes, chilli coconut cloud 18 (V)
- Steinlager Pure $9
- Peregrine Cromwell & Gibbston, Central Otago 12 $68 Bottle
- Laphroaig Islay $13
- Confit Duck orange gel, bok choy, shoots, onion tart, port wine reduction 37
- MOA Noir $9
- Suggested wines to accompany: Harwood Hall Pinot Gris (Marlborough) $12/$57
- Askerne Hawkes Bay 10 $48 Bottle / $10 Glass
-
Seafood Chowder $17.00
- A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
-
House made beef burger $22.50
- NZ beef mince patty, tomato, lettuce, cheese, Leffe Bruin onion jam & mayo, all in a sesame seed bun, served w frites & ketchup Add bacon $2.5
-
Fish & Chips $24.00
- Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
- Creamy White Wine & Garlic (GF)
-
Bread & Dips Regular$10.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
- Ratatouille $7.50
- Lobster & Brandy Bisque (GF)
- Chorizo & Chipotle Hollandaise
- Avocado $4.00
- or anything else!
- Bacon $4.50
- Add on:
-
Kids Breakfast $7.00
- Bacon, an Egg and Toast
-
Wedges $6.90
- served with Sour Cream and Sweet Chili
-
Fries $5.50
- served with Tomato Sauce
- - House Smoked Salmon $18.00
- Pain Au Chocolat Petits (12) $12.90
- Gourmet Sausage Roll $4.80
- Pecan Date Brioche $4.50
- Croissants Grands (6) $11.30
-
Mini Danish (6's) $8.99
- Apricot, Blueberry, Raspberry, Apple Crumble, Spinach & Feta, Ham & Cheese, Twist
- Plain Croissant $2.80
- Pastry Dough Rolled 500g $8.00
- Traditionelle Grainy Loaf $4.99
-
Butter Prawns $18.00
- Prawn cooked in a smooth tomatoes sauce
-
Naan $2.50
- Plain leavened bread cooked in the tandoori oven
-
Fish Masala $18.00
- Fish cooked with onion, capsicum and special spices in a creamy tomato sauce
-
Tikka Raviz $14.50
- Chicken tikka cooked in cashew & almond thick sauce and finished in a special spiced flavours
-
Lamb Seekh Kebab Half $8.00 Full $16.00
- Minced lamb marinated in Indian spices, skewered and roasted in the tandoori
-
Kulfi $5.00
- Traditional milk mousse dessert served with pistachios and almonds
- Soft Drinks Can $3.00
-
Beef Korma $14.50
- Tender pieces of beef cooked a rich creamy sauces of almonds & cashew nuts
Fremlin Lunch Bar
Phone
098286739
Opened hours
7 AM to 3 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Outdoor Seating
1 Fremlin Place, Avondale, Auckland, Auckland, 1026, New Zealand
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