Address
12 James Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand
Fresh Licensed Cafe in Whangarei Menu
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Fresh Licensed Cafe in Whangarei has no menu available, but can choose from many other options such as We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch. or Marinate olives from Schnappa Rock. Dargaville pizza and indian restaurant offers many options including Vegetable Samosa and Pakora (4 pcs). Riverside Café includes a wide range like Toasted Bagel or wholegrain toast with butter and preserves or Poached Eggs (2) on wholegrain toast. Garlic Bread and Bruschetta from . Sally's Restaurant offers Legends Restaurant and Sticky Chicken Wings.
Nearby Sample Menus
- Choices of Meat Available :
- Roasted Duck / Prawns / Seafood $16.90
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Tom Yum Goong $9.90
- Traditional spicy and sour soup with prawns, mushroom, red onion
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Ice Cream Thai Fruits Salad $8.00
- A mixture of rambutan, lychee, longan and jack fruit with ice cream
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Pad Nam Prik pao
- Stir-fried with fresh vegetables, sweet chilli paste and mushroom
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Goong Choop Pang Tod (4) $9.90
- Prawn tempura Thai style with sweet chilli sauce
- Chicken / Beef / Pork $13.90
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Yum Moo Yang $19.90
- Sliced grilled pork with spicy salad
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
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Wrath (Double / Snack) $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients.
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Greed (Double / Snack) $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients.
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Pandemonium (Double / Snack) $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.
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Sloth (Double / Snack) $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Fresh Green Salad $5.00
- All the Essentials.
- - Deep Fried Fish Fillets $21.50
- - Chicken, Pork or Beef $18.00
- - Chicken, Pork or Beef $17.00
- - Chicken $7.00 R / $13.50 M
- - Vegetables $6.50 R / $12.50 M
- - Vegetables and Eggs $16.00
- - Prawns $21.50
- - Fresh Fish Fillet or Prawns $21.50
- -cheeseburger
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Ice Cream Sundae (sauce of your choice) $8.90
- Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping
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Chicken Tenders $19.90
- Tenderloins coated in crumbs with sweet chilli sauce served with fries
- Chicken Tender $2.50
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Golden Nugget Treasure Chest
- Six (6) chicken nuggets with fries & sauce
- Chicken Nugget $1.00
- Mushroom Sauce (bowl) $5.50
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Woodzie Big T-Bone $28.50
- Large cut of T-Bone grilled to your liking
- -Extra Sauce $1.00
- -Ham, bacon, caramelised onion & blue cheese $18.00
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Factory Fries $10.00
- Chunky, crunchy, beer-battered deliciousness
- -Spicy Supreme $18.00
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Small Works Fries $9.00
- A smaller portion of fries smothered in bacon and cheese
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Roast Beetroot Salad $17.00
- With baby spinach, pear, blue cheese and honey roasted walnuts
- -BBQ chicken & bacon $18.00
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Soup of the Day $12.50
- Served with a warm kaiser roll
- Truffle Mashed Potato / Thyme & Garlic Baked Potatoes / Fresh Garden Salad / Steamed, Buttered Seasonal Vegetables / Onion & Potato Gratin $8.00
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Sliders $15.00
- Three mini buns w/ market fresh fish in golden beer batter
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●Fresh Baked Sourdough Cobb Loaf $11.00
- Butter, olive oil & balsamic
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-Captain Cuttle $18.00
- Fresh fish, squid, mussels & prawns, stacked over cos lettuce, red onion, tomato, dressed w/ our wasabi mayo
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●Orongo Bay Oysters
- Subject to availability. Priced per 1/2 dozen
- -Add Streaky Bacon $3.00
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Dicken's Breakfast $24.00
- Two fried eggs, streaky bacon, kransky sausages, mushrooms, baked beans, grilled vine tomato, sautéed potato, slice of our sourdough toast, Worcestershire sauce
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-Seared Scallop & Bacon $23.00
- With avocado, red onion, tomato, mesclun and warm Maple vinaigrette
- Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
- Crispy Duck and Watercress Salad with Sesame Dressing $18.00
- Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
- Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
- Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
- Creamy Potato Gnocchi With Basil Pesto $17.00
- Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
- Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
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Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
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Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
- Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
- Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
- 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
- Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
- Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
- Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
- Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
- Beer Battered Onion Rings With garlic aioli $10.50
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Paneer Kulcha $3.00
- Naan stuffed with cottage cheese & coriander
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Mango Kulfi $3.50
- Homemade mango flavoured dessert topped with mango pulp, cream and cherry
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Lamb Korma $13.90
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
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Garlic Tikka $11.00
- Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
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Roti $2.00
- Traditional Indian flat bread made with wheat flour
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Chicken Saag $13.90
- Tender pieces of chicken cooked in a subtly flavoured spinach and cream sauce
- Mango Chutney $2.00
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Lal Maas (Lamb)
- Boneless lamb pieces cooked in ground cashew nut and onion based gravy to create a unique onion flavour
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Lamb Do Piayza $15.90
- boneless lamb pieces prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
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Chicken Tikka $11.50
- succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
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Fish Tikka $11.00
- large chunks of fresh fish marinated in yoghurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
- Tamrind Chutney $2.70
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Paratha $3.50
- a flaky thick bread, enriched with butter
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Gulab Jamun $4.50
- traditional Indian sweet-soft balls made of reduced milk, deep fried and soaked in hot sugar syrup, three pieces per serving
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Chicken Naan $4.50
- naan stuffed with chicken pieces
- Mango Chutney $2.70
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Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
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Avocado and shirmp timbale $9.90
- Served with mini salad
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
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Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
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The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
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Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
- Egg $2.00
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Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
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BLAT Burger $17.50
- Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
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The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
- Bacon $3.00
- This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
- CHICKEN TENDERS (4 pieces) $5.00
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BUTTER PRAWNS $9.99
- Mozzarella Double, King Prawns, Sliced Almonds, Capsicum, Onions, Coriander
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PANEER CHILLI $9.99
- Cheese Cubes, Red Onions, Capsicum, Chilli Flakes, Crushed Black Pepper, Garlic, Coriander
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CHICKEN PERI PERI $9.99
- Red Onions, Olives, Cheese, Capsicum, Mushroom, Garlic, Fresh Coriander, Peri Peri Sauce
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HAWAIIAN $7.99
- Ham, pineapple, mozzarella & tomato
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MAD FOR MEAT $9.99
- Pepperoni, rasher bacon, Italian sausage, ham, capsicum, onions, olives, mozarella
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CHEESE BUSTER $7.99
- Mozzarella, parmesan, herbs
- GET TWO SIDE FOR $6.00 $6.00
- walnuts then drizzled with maple syrup $15.00
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Fish of the Day $30.50
- Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns
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Free Range Chicken Breast $26.00
- Stuffed with cream cheese and spinach wrapped in prosciutto served with green beans and kumara truffle gratin and mustard sauce
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Crispy fries with tomato sauce $7.00/$4.50
- bowl / side
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Corn Fritter Stack $15.00
- Served with honey bacon, tomato relish, sour cream & avocado
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Curly fries with aioli $8.00/$5.00
- bowl / side
- Toasted Ciabatta $3.00
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Seasoned wedges with sour cream $8.00/$5.00
- bowl / side
Fresh Licensed Cafe
Phone
094382921
Opened hours
Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Child-friendly
12 James Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand
- Whangarei Cafe Food Menus
- Whangarei European Menus
- Northland Cafe Food Menus
- Northland European Menus