Fujiyama Teppanyaki Japanese Restaurant in Wellington City Menu -

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Fujiyama Teppanyaki Japanese Restaurant in Wellington City has no menu available, but can choose from many other options such as Poached, Fried or Scrambled Eggs on Toast or Eggs Benedict from Vostrogusto Cafe. Vynfields Estate offers many options including Homemade soup and 4 dips of the day. Hede Cafe & Bar includes a wide range like white Fish or Unagi(Eel). Bresaola and Edamame with kawakawa salt from . Hummingbird Cafe and Bar offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
Eggs Benedict with ham on muffins (GF*) $17.00
Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
Montreal with house smoked salmon on muffins (GF*) $20.00
(V*, Vv*) $19.00
Florentine with spinach on muffins (V, GF*) $16.00
Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00

Soup $10.50
- With housem ade ciabatta
Breakfast quesadilla $16.50
- With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
Eggs Benedict $17.50
- With champagne ham. Hollandaise & a hash brown
Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
Eggs Florentine $17.50
- With spinach, hollandaise & a hash brown
Tuesday
- Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
Eggs $10.00
- Poached, scram bled or fried w ith toast
Caesar salad $14.5/$19.5
- With bacon, anchovies, croutons and a poached egg with grilled chicken

Bu-dae jji-gae (Sp) $39.00
- Noodle soup with sausages, beef, tofu and kimchi
Dduk-bok-ii (B/Sp) $14.00
- Rice cakes with noodles in sweet and spicy sauce with fishcakes
Ggong-chi (Sf) $17.00
- Pan-fried Sanma (Mackerel)
R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
Hae-mul jeon (Sf) $18.00
- Seafood pancake
Dwejand dak Steak (R) $21.00
- Honey-miso grilled chicken steak served with rice and a spring onion salad
Kimchi jeon (V/Sp) $18.00
- Kimchi pancake
Dwen-jang jji-gae $14.00
- Miso soup with seafood, tofu and potatoes

Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
Two eggs, poached or fried; with toast (V, DF) $9.00
Add Bacon, sausages, or avocado $6.00 each
Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
Cured salmon salad $21.00
- with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)

Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad

Beef & cashew nut $15.00
Vegetable $9.70
B/b beef & veges $11.90
Roast pork $11.90
Combination chow mein, Roast pork & prawn fried rice, Nasi gorang, Sweet & sour pork $46.00
Sausage $2.60
Crab stick $1.80
Combination meat $11.90

Salad with Corned Seef or Tuna $4.60
Bacon Butty & Coffee $5.50
Chicken & Avocado on Freya's $6.00
Extras $3.50ea
Club Sandwich (Twin Pack) $4.60
Bacon & Macaroni Cheese $6.00
Single Filling $5.00
Spinach & Feta Cheese Pinwheel $3.50

Hoki Bites And Chips $11
- Served with tomato sauce.
Chicken Wings $14
- Chicken pieces smothered in either hot buffalo sauce or honey soy.
Sirloin Steak $28
- A 250g sirloin steak served on potato gratin with seasonal veges and jus.
Beef Burger $12
- Grilled beef patty with lettuce and tomato in a fresh bun served with chunky chips.
Fish And Chips $20
- Choice of Tui beer battered or crumbed fish served with chunky chips, lemon wedge, tomato sauce and tartare sauce.
Margarita (V)
- Pomodoro sauce base topped with boccocini, mozzarella, basil pesto, sea salt flakes and a sprinkle of parmesan.
Caramel Sundae $10
- Served with caramelised nuts, caramel sauce and freshly whipped cream.
Eggs Benedict $12
- Bacon, ham or spinach. Toasted english muffins, poached eggs and hollandaise.

-Small $16.00
Chicken, bacon and avocado burger with fries $15.00
Corn, courgette and kumara fritters, served with salad and sour cream $15.00
Sticky Spicy Chicken Nibbles*
- Cooked in a sweet soy marinade, served with Chipotle aioli
Available from 11.30 till Late
Bacon, sausages or fries $5.00
-Small $15.00
Seafood Chowder with garlic bread $15.00

Fish $3.50
Chicken Vege Spring roll $2.50
Breakfast Special takeaway $8.50
- 2 bacon, 2 eggs, 2 toast, sausage & chips
Chicken Wing $1.40
Small Chips $2.00
Lunch Box $6.50
- 1 big piece, 1 small piece & chips
Drumstick $2.00
Toasted sandwich $3.50
- 1 or 2 filings

-Bacon tomato + cream cheese
Colonial benedict $17.50
Toast with spread $3.00
Egg florentine $14.00
- Spinach
Wedges $11.00
- Bacon - cheese - salsa - sour cream
Gluten free bread $2.00
-Vegetarian $10.00
-Ham tomato + cheese

Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup

Tempura Scallop $17.50
- Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
Tempura Oyster $17.50
- Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
Aji Fry $7.50
- Deep fried crumbed baby mackerel fish bone-in.
Salmon Chahan $13.50
- Pan fried-rice with salmon, butter and mayonnaise.
Tonkatsu Chicken $9.50
- Deep fried crumbed chicken cutlet.
Salmon $4.20
- Raw salmon on sushi rice.
Hoso Maki $3.00
- 3 different vegetables wrapped in seaweed and sushi rice.
Karaage $7.50
- Japanese style deep fried chicken. (4 pieces)

Avocado And Tomato on Toast $9.50
Tomato, Mushroom, Hash-brown, Spinach $2.50
Eggs on Toast $8.50
JUICY PULLED PORK BURGER
- pork shoulders cuts slow cooked for hours in secret Asado sauce, then further grilled for irresistible experience.
new and improved
Mee Goreng $12.00
PLIMMER'S KARE-KARE $15.00
- Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
Fried Milk Fish (BANG-SI-LOG)
- "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.

Scrambled Eggs $10
Steak & Cheese Pie $3.50
Omlette $10
Sausages & Eggs $10
Mince & Cheese Pie $3.00
Bacon & Cheese $3.00
Chicken Cordon Bleu $3.00
Lasagne Square $3.00

Fujiyama Teppanyaki Japanese Restaurant

Wellington Region > Wellington City > Fujiyama Teppanyaki Japanese Restaurant

Address

36 Taranaki Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048018699

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM