Fujiyama Teppanyaki Japanese Restaurant in Wellington City Menu -

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Fujiyama Teppanyaki Japanese Restaurant in Wellington City has no menu available, but can choose from many other options such as Poached, Fried or Scrambled Eggs on Toast or Eggs Benedict from Vostrogusto Cafe. Vynfields Estate offers many options including Homemade soup and 4 dips of the day. Hede Cafe & Bar includes a wide range like white Fish or Unagi(Eel). Bresaola and Edamame with kawakawa salt from . Hummingbird Cafe and Bar offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Deluxe Mince For Your Dog's Chops $8.00
- Babylon’S Tasty Gourmet, Served Cold For Your Mutt
Housemade Quinoa & Oat Granola (V),(VG),(DF) $11.00
- With Blueberry Compote, Organic Yoghurt & Milk
Create Your Own Platter $30.00
- Three Choices
Rosti / Hash Browns / Mushrooms / Tomatoes / Wilted Spinach / Ham $4.00
Ham & Cheese Quesadilla $8.00
Seasoned Hand-Cut Chips (GF) (V) (VG) $8.50
- Tomato Sauce, Aioli
Fruit Salad $6.00
- With Yoghurt
- The Triple Rosti (GF) $6.00
- Add An Extra Rosti, Egg, Etc

Pineapple fritter $2.00
BBQ pork $12.00
Quarter $5.40
Apple Turnover $2.50
Oyster season
Steak Roll homemade $2.70
Beef $12.50
6 Wontons $4.50

Chicken Burger $5.50
Chicken Nugget (100%) $0.90
Bacon Burger $5.50
Super chicken burger $9.80
- chicken patties, potato fritter, pineapple, cheese, bacon
Wedge chips $5.70
Meat Pattie (Homemade) $2.40
Fish Burger $5.50
Fish cake $2.50

-Seafood $16.50
Pasta $18.50
- Bacon and mushroom carbonara
-Chicken
- With cranberry and brie
-Chicken $14.00
-Chicken
- Grilled tenders with bacon, brie, cranberry and mayo. served with fries
Panni $8.50
-Bacon
- With tomato, onion and cheese
Calamari rings $13.00
- With salad and fries

Curry Laksa $12.50
5 crumbed fishes, 1 1/2 chis $18.90
King Prawn with seasonal veges $16.50
Combination $12.00
WonTon $0.70 (6) 4.00
King prawn $16.00
20 pieces fish Bites (free 1 Chip) $24.00
Seafood $13.00

CHICKEN & BLACK BEAN SAUCE $16.00
SICHUAN LOIN PORK $16.00
CANTONESE STEAK & VEGETABLES $19.00
CHICKEN & VEGES $16.00
FRESH FRUIT SALAD $6.50
- with or without ice cream
SAI WOO $6.00
MAPO TOFU $16.00
STEAMED FISH FILLETS $25.00

Fries & Sauce(gf) $8
- with or aioli
Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
Mixed salad with sherry and thyme dressing $7
Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
Paprika Spiced Calamari Rings $14.50
- with garlic aioli
Margherita $17
- Tomato, mozzarella, extra virgin olive oil & basil
We ensure free range pork and poultry products are served on all our menus.
Bread Platter $10
- with balsamic reduction and dukkah

Potato Rosti Topped with Poached Eggs $14.50
- wilted spinach hollandaise sauce
Margie's Beef Burger $16.50
- homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
Potato Rosti Topped with Poached Eggs $14.50
- bacon hollandaise sauce
Toasted sandwich $4.00
- bacon and egg
1 Extra Filling $0.50
Potato Rosti Topped with Poached Eggs $15.50
- smoked salmon hollandaise sauce
Chicken Quesadilla $16.50
- chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
Gluten free bread $2.00

WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
EMERSONS PILSNER $7
MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
HUNTERS MIRU MIRU BRUT NV $45/bottle
GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
SAUVIGNON BLANC $6
MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml

BASIL CHICKEN, PORK OR BEEF $12.50
- hot Thai chilli stir-fried with onion, and basil
PAD THAI PRAWN $15.50
- fried rice with spring onion, peanut and prawn
KAREE PUFF $6.50
- curry puff with minced chicken, potato and onion
KHAO-PAD $12.50
- fried rice with choice of chicken, pork beef and vegetable
TOM KHA GAI $12.50
- chicken coconut milk soup with galangal, lemon grass, and lime juice
TOFU CASHEW NUT $13.00
STIRRED-FRIED VEGETABLE $10.50
KHOA-PAD TOFU(FRIED RICE) $12.00

Karaage Set $13.50
- Deep-fried marinated Chicken thigh pieces served with Mayonnaise
12 Dumplings $10.00
YakiSoba/Yakiudon (Vegetarian option available) $12.50
- Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
Chicken Corn Dumpling
- Additional For Ramen Only $2.00
- Noodle/Egg/Vegetables/Seaweed
-Rice $2.00
-Soybean or Seaweed Salad $5.00
Karaage Don $12.50
- Deep-fried marinated Chicken thigh pieces topped with Mayonnaise served on Rice

Roast Beef & Chutney Sauce $7.00
BLT $9.00
- Bacon, lettuce, tomato between toast + mayo
Extra for bacon, chicken $1.00
Sausages + Beans $10.00
- Sausages, beans, eggs + toast
1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
Toasted Muesli $8.50
- served w fresh fruit, milk + yoghurt
Bacon + Eggs $10.00
- Bacon + eggs served w toast
Toast + Jam $5.00
- Toast w your choice of honey, jam, nutella, peanut butter, vegemite

- Spinach and feta filo parcels -
Picnic Two Paddocks 2009 Cental Otago 11.00 / 48.00
Lamb and preserved lemon burger with green olive tapenade, roast tomato and iceberg lettuce. Served with fries. 18.50
- Pastrami, dill and cream cheese bagels -
Quinoa salad with caramelised butternut squash, red onion, goat cheese and sumac dressing -
Bacon butty with hollandaise 10.00
Karma Cola 4.50
Vienna 4.00

Dinner Box $9.50
Raspberry Cream Bun $2.20
Chicken Wing $1.70 each
Sugar Donut $1.50
Mince $3.50
Custard Pie $2.50
Bacon & Egg $3.50
Large Chicken Thigh $3.70

Crab Salad Roll $2.00
Crispy Dumpling $1.20
Chicken Balls $1.20
Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
Bento Box $15
- Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
Munch Rice $1.20
Spring Roll $2.50
California Roll $2.00

Fujiyama Teppanyaki Japanese Restaurant

Wellington Region > Wellington City > Fujiyama Teppanyaki Japanese Restaurant

Address

36 Taranaki Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048018699

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM