Ghazal Indian Takeaways in Wellington City Menu

Ghazal Indian Takeaways in Wellington City has no menu available, but can choose from many other options such as Soup ‘du jour’ w Freshly Baked Bread or Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain from Coene's Bar & Eatery. Jack's Bakery offers many options including Steak & Egg Sandwich and Bacon & Egg Sandwich. Kelburn Village Pub includes a wide range like HOT CHIPS AND GARLIC MAYO or MIXED OLIVES. Smoked Tuna and California Maki from . California Sushi offers St John's Bar & Restaurant and 2 courses.

Nearby Sample Menus

Penthouse Cinema (sample menu)
  • *Pork Rillette
  • with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
  • add Feta $21.50
  • Spiced Prawn & Chorizo Risoni $22.50
  • add Bacon and Chorizo $19.00
  • Eggs Florentine $14.50
    • Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
  • with Hazelnut Cous Cous and Tzatziki $23.00
  • with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
Yummy Curry (sample menu)
  • Chicken Potato
    • curry chicken pieces In thick onion and tomato gravy finished with potato
  • CHEESE NAAN $4.00
    • naan stuffed with cheese, finished with butter
  • Lamb Saag
    • chunks of lamb cooked with spinach gravy and selected spices
  • Lamb Daichi
    • Lentils and lamb pieces cooked in selected ground spices and garlic
  • MINT PARANTHA $3.50
    • flaky whole meal bread touched with butter & dry mint
  • Butter chicken (Kiwi’s Favourite)
    • Boneless pieces of chicken marinated overnáght, roasted In the tandoor finished In creamy tomato sauce.
  • Lamb Rogan Josh
    • Tender pieces o lamb cooked with selected spices and herbs in traditional Kashmiri styles
  • Lamb Biriyani $13.00
    • Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabad style/MAIN
Tinakori Bistro (sample menu)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Honey Soy Glazed Carrots $5
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Rainbow Fish Supply (sample menu)
  • Chicken Schnitzel $3.50
  • Chicken Nugget $0.70
  • Pepper Steak & 2 Eggs $11.50
  • Lemon Chicken $9.80
  • Chicken Fillet - Jumbo/Medium $6.30/$4.50
  • Fried Rice $10.80
  • Beef Schnitzel - Jumbo/Medium $5.00/$3.90
  • Lunch Pack $9.50
    • 2 Crumbed Fish & Chips, Lemon & Tartare Sauce
BB's Cafe (sample menu)
  • Cheese & Onion Toastie $5.00
  • Bacon & Egg Panini with Hollandaise Sauce $8.50
  • Melting Moment $3.80
  • Cheese Scone $3.50
  • Spinach, Pine nut & Feta Filo $7.50
  • Ham & Brie Ficelle with Honey Mustard $7.50
  • Bacon, Zucchini Slice $7.50
  • Lemon Tart $3.50
Shan Lee Takeaways (sample menu)
  • Doughnut $1.80
  • Steak $10.50
  • Bami Goreng(noodles) $13.00
  • Steak/Pork/Chicken $12.00
  • Chicken Sweet Comn Soup $8.00
  • Chicken $10.50
  • Hawaiian $4.00
  • Cashew Nuts $3.00
Satay Palace (sample menu)
  • VEGGIE CURRY $10.00
    • fresh season vegetables and tofu, in homemade curry paste served with rice
  • BBQ PORK DUMPLING NOODLE SOUP $11.50
    • rice noodle with dumpling BBQ pork and bean sprout in clear soup
  • Plain Roti $3.00
  • VEGGIE GREEN CURRY $11.00
    • season vegetable and tofu cooked with homemade green herb paste, served with rice
  • GADO-GADO $10.50
    • steamed fresh season vegetables, tofu, bean sprouts, top with peanut sauce, served with rice
  • Steam/Fry Dumpling 5 $7.50
  • CLAYPOT YEE MEE $12.00
    • deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
  • SWEET AND SOUR PORK OR CHICKEN $12.00
    • marinated pork or chicken stir fried with vegetable and sweet and sour sauce served with rice
Beehive Cafe (sample menu)
  • Thai Green / Red Curry $15.50
    • Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
  • Coconut Rice $3.00
  • Chicken $16.50
    • Chicken cooked with wet spices, chilli & tomatoes.
  • Rojak $10.00
    • Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
  • Nasi Lemak $14.00
    • Coconut rice served with beef rendang, fried eggs & cucumber.
  • Roti Chanai $3.00
    • Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
  • Beehive Special $15.50
    • Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
  • Raita $4.50
Asian Takeaways (sample menu)
  • Chicken / Beef / Roast Pork / Seafood / Combination / Fried Noodles (thick/thin noodles) (vege, chicken, beef or roast pork $13.00
  • Chicken / Beef / Roast Pork / Shrimp / Seafood / Combination $13.00
  • Won Ton Noodle (with roast pork) / Laksa Noodle (chicken or seafood) / Chicken or Roast Pork or Beef Noodle $10.00
  • Prawn $16.00
  • Bacon & Egg $5.00
  • Vegetable / Chicken / Beef / Roast Pork / Shrimp / Combination $13.00
  • Hot & Sour / Chicken & Corn / Egg & Beef / Tom Yum Seafood $7.00
  • Fried Spicy Pork or Squid $13.50
Molly Malones Irish Pub and Restaurant (sample menu)
  • Gravy $4
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
  • Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Homemade relish $3
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
Curry In A Hurry (sample menu)
  • Garlic Chicken Tikka $8.50
    • Chicken with fresh garlic
  • Beef Korma $15.90
    • Boneless beef pieces simmered in cashew and almond curry sauce
  • Garlic Rot $3.50
    • Wholemeal garlic bread
  • Peshawari Naan $4.00
    • Naan stuffed with nuts and dried fruits
  • Chef Special $15.90
    • Chef's special Chicken Lavabdar
  • Lamb Korma $16.90
    • Boneless lamb pieces simmered in cashew and almond curry sauce
  • Palak Paneer $15.90
    • Fresh home-made cottage cheese cubes and spinach sauce
  • Chicken Tikka Masala $15.90
    • Chicken pieces in a tangy tomato and onion curry
The Fringe Bar (sample menu)
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • -Toasted sourdough Pandoro bread
  • -add rice $3.00
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
Cafe Mamba (sample menu)
  • Eggs Montreal $14.90
    • Salmon
  • Corn & Capsicum Fritters with Salad & Sweet Chilli $16.50
  • Eggs Florentine $12.50
    • Spinach
  • Chicken & Mushroom Fettuccine $17.90
  • -Create your own Salad
    • All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
  • Soup with 5 Grain Toast $11.00
  • Tuna $15.00
  • Bagel with Cream Cheese & Jam $5.50
Voong's Bakery (sample menu)
  • Large Chicken Thigh $3.70
  • Custard Pie $2.50
  • Bacon & Egg $3.50
  • 2 Drums & Chips $5.50
  • Steak $3.50
  • Steak & Vege $3.50
  • Chicken Wing $1.70 each
  • Sausage Rolls $1.50
Pratha 2 Go (sample menu)
  • Peanut sauce $3.00
  • Roti Meal Special $9.00
    • 1 piece of roti served with rice and lamb / chicken / dhal curry
  • Seafood $15.50
  • Plain Dosai $4.00
  • Fish Korma $15.50
  • Onion & Cheese Roti $4.50
  • Vegetable $13.00
  • Lamb Dalcha (Lentils) $15.00
Ghazal Indian Takeaways

Ghazal Indian Takeaways

location

Address

504 Broadway, Strathmore Park, Strathmore Park, Strathmore, Wellington, 6022, New Zealand

phone

Phone

049392863

email

Email

govindghemre@yahoo.com

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Nepalese

features

Features

Delivery ,  Dine in ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Takeout ,  Wine and Beer ,  Cash ,  Serves Halal ,  Television ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
504 Broadway, Strathmore Park, Strathmore Park, Strathmore, Wellington, 6022, New Zealand
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