Ghazal Indian Takeaways in Wellington City Menu

Ghazal Indian Takeaways in Wellington City has no menu available, but can choose from many other options such as Soup ‘du jour’ w Freshly Baked Bread or Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain from Coene's Bar & Eatery. Jack's Bakery offers many options including Steak & Egg Sandwich and Bacon & Egg Sandwich. Kelburn Village Pub includes a wide range like HOT CHIPS AND GARLIC MAYO or MIXED OLIVES. Smoked Tuna and California Maki from . California Sushi offers St John's Bar & Restaurant and 2 courses.

Nearby Sample Menus

  • 26. Nasi Goreng $12.90
    • Malaysian style fried rice with chicken, beef, eggs and mixed vegetables.
  • 6. Vegetarian Pandan Bites $7.50
  • 11. Chicken Satay (4 sticks) $10.50
  • 7. Curry Puffs $7.50
  • 37. Chicken or Beef Korma with Rice $14.50
    • Chicken or beef cooked with traditional Korma spices with capsicums and onions and creamed cashew nut, served with steamed rice.
  • 15. King Prawns in Batter $11.50
  • 32. Char Kway Tiow $12.90
    • Fried rice stick with BBQ pork, shrimps, eggs and bean sprouts.
  • 5. Pandan Chicken $7.50
  • Kids pancake with maple syrup with bacon $7.5/$12.5
  • Thursday
    • Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
  • Monday
    • Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • Smoked salmon $7.00
  • Club sandwich $18.50
    • With smoked chicken, bacon, egg. Tomato, avocado & fries
  • Tuesday
    • Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
  • Eggs M ontreal $18.50
    • With sm oked salmon, hollandaise & a hash brown
  • Lemon Meringue Pie 20cm $17.90
  • Pain au Chocolate $4.30
  • Croissants $1.80
  • Sunflower A Rye Small $4.20
  • Ciabatta Loaf Small $1.80
  • Semmel Dinner Rolls $0.80
  • Veggie Ficelle $7.20
  • Ham and Gruyere Croissant $7.80
  • Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
  • Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
  • -smoked salmon $12.50
  • Polo Big Breakfast $21.50
    • Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
  • Extra spreads, homemade garlic aioli $1.50
  • Free range smoked bacon, black pudding, Scotties pork sausages $6
  • -ham off the bone/ spinach/free range smoked bacon $16.50
  • Polo gourmet sandwich with either $12.50
    • Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
  • -Chicken
    • Grilled tenders with bacon, brie, cranberry and mayo. served with fries
  • Calamari rings $13.00
    • With salad and fries
  • Warm beef or chicken salad $18.50
    • Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette
  • -Add fries and salad $4.00
  • Special thyme $14.00
    • Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
  • -Chicken $14.00
  • Steak $20.00
    • Siloin cooked to your whim. served with fried eggs, tomato and fries
  • Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti $2.50
  • Hummus & Tabouli
    • Hummus and Tabouli served in yofka bread with salads and sauces.
  • Hot Chili
  • Large $11.00
  • Tahini
  • Tomato
  • PUNNETS Large $6.00
  • Small $11.00
  • Beef Doner
    • Slices of marinated beef in yofka bread with salads and sauces.
  • Chicken Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Seekh Kebab $9.00
    • Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
  • Lamb Mirch Masala $9.50
    • Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • D. O'Connor's Mushroom & Cheese Burger $21.50
    • Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
  • Mixed Grill $25.00
    • Bacon, chorizo, black & white pudding, roasted field mushroom, herb tomato, potato roesti, poached eggs, hollandaise, Phoenix chutney and toast
  • - Add A Shot Of Any Liqueur $5.00
  • J. Collins Duck Croquettes $17.00
    • Panko crumbed ‘pulled’ meat croquettes, Asian slaw, sprouts, pistachios, Romesco, aioli
  • Market Vegetables (Random But Healthy) $6.00
  • 2 Grilled Bacon Rashers $6.00
  • N. Smith's Fresh Fish Sandwich $19.50
    • Toasted sementi bread, bread-n-butter pickle, Asian slaw, leaves, aioli, hand cut skin chips w fried panko crumbed or pan seared fresh fish
  • Complimentary - Hp, Sweet Chilli, Tomato, Tabasco, Worcestershire, Homemade Beer Vinegar N/C
  • Rojak $10.00
    • Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
  • Garlic Roti $10.00
    • Roti tossed with garlic butter giving an irresistible aroma & served with your choice of gravy (chicken, lamb or vegetarian)
  • Salad $7.50
  • Papadam (1) $1.00
  • Donor Gado $10.00
    • Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
  • Squid $17.00
    • Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
  • Plain Rice $2.00
  • Wa Tan Hor $17.00
    • Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
  • Hand cut agria chips w aioli $5
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Porridge $8
    • sliced banana, brown sugar and cream
  • House Made Crispy Chicken Nuggets and Chips $12
  • Curly fries w aioli $5
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Vegetable / Chicken / Beef / Roast Pork / Shrimp / Combination $13.00
  • Pack 5 $36.00
    • 8 Fish, 3 Chips, Sausage
  • Chicken, Beef or Pork with Pineapple / Chicken, Beef or Pork with Tomato / Mushroom Chicken, Beef or Pork / Mongolian Chicken, Beef or Pork / Szechuan Chicken, Beef or Pork / Ginger & Spring Onion, Chicken , Beef or Pork $13.00
  • Chips $3.20
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Hamburger $4.00
  • Pack 6 $25.00
    • 6 Fish, 2 Chips Crab Stick, Potato Fritter
  • Fish $3.30
  • -Colonial
    • Cheese-salad-crumbed chicken
  • Toast with spread $3.00
  • Salad $15.00
    • Drizzled with homemade honey mustard dressing
  • breakfast benedict $17.00
    • Bacon - ham
  • -Calamari
  • Colonial benedict $17.50
  • -Beef $11.00
  • Raisin toast $4.00
  • Teriyaki Fish Udon/Soba $21.00
    • Udon or soba noodles in soup, served with seasonal pan fried fish and teriyaki sauce.
  • Sashimi and Nigiri Plate $26.00
    • 2x salmon, 2x wite fish and sashimi. (raw salmon and seasonal white fish)
  • Teriyaki Chicken Roll $16.50
    • Teriyaki chicken wrapped in sushi rice and seaweed. (8 pieces)
  • White Fish $4.00
    • Seasonal fish on sushi rice.
  • Boat $60.00
    • Selection of salmon, tuna and seasonal white fish.
  • Tempura Vegetable Plate $16.40
    • Deef fried battered tempura or crumbed selections. Served with dipping sauce. (seasonal vegetables)
  • Yakitori $13.00
    • Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)
  • Vegetable Udon/Soba $13.50
    • Udon or soba noodles in soup, served with a variety of seasonal vegetables.
  • Pork Ribeye Tocino (TO-SI-LOG)
    • Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.
  • PORK SPRING ROLL SALAD $10.00
    • Deep Fried Spring Rolls, served with green salad drizzled with special 'jufran' sauce
  • new and improved
  • Not all ingredients are listed. Alert your server to special dietary needs.
  • Chicken & Bacon Salad
  • Chicken & Bacon Sandwich
  • Corn Fritter w/ Bacon & Salad
  • Fries $6.00
  • Small Sausage Roll $1.50
  • Mince & Cheese Pie $3.00
  • Frankfurt Savoury $2.50
  • Toasted Sandwich $1.50
  • Scrambled Eggs $10
  • Sausage Roll $2.00
  • Sausage $2.00
  • Fish salad & Eggs $11
Ghazal Indian Takeaways

Ghazal Indian Takeaways

location

Address

504 Broadway, Strathmore Park, Strathmore Park, Strathmore, Wellington, 6022, New Zealand

phone

Phone

049392863

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Nepalese

features

Features

Delivery ,  Dine in ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Takeout ,  Wine and Beer ,  Cash ,  Serves Halal ,  Television ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
504 Broadway, Strathmore Park, Strathmore Park, Strathmore, Wellington, 6022, New Zealand