Address
504 Broadway, Strathmore Park, Strathmore Park, Strathmore, Wellington, 6022, New Zealand
Ghazal Indian Takeaways in Wellington City Menu
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Ghazal Indian Takeaways in Wellington City has no menu available, but can choose from many other options such as Soup ‘du jour’ w Freshly Baked Bread or Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain from Coene's Bar & Eatery. Jack's Bakery offers many options including Steak & Egg Sandwich and Bacon & Egg Sandwich. Kelburn Village Pub includes a wide range like HOT CHIPS AND GARLIC MAYO or MIXED OLIVES. Smoked Tuna and California Maki from . California Sushi offers St John's Bar & Restaurant and 2 courses.
Nearby Sample Menus
- Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- Fries / Salad $4.50 / $6.00
- Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
- (V*, Vv*) $19.00
- Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
- Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
- Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
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Lamb Curry $13.00
- Lamb pieces in creamy curry. Served with steamed rice.
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Stir Fried Mussels $7.00
- Six pieces of fresh marinated stir fried mussels.
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Kung Po Chicken/Beef $13.00
- Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
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Curry Laksa $12.00
- Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
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Vegetarian Curry $12.00
- Mixed veges in creamy curry. Served with steamed rice.
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Vegetarian Sin Chew Mee Hoon $12.00
- Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
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Mee Goreng $12.00
- Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
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Chicken Curry $12.00
- Boneless chicken pieces in creamy curry. Served with steamed rice.
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Halloumi bruschetta $15.50
- With crushed avocado, rocket & pomegranate molasses
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Monday
- Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
- Kids ham & cheese toastie / Kids bacon butty $5.00
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Baked eggs $16.50
- With dukkah spiced tomato, cannellini beans, feta & ciabatta
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Wednesday
- Neef brisket goulash with cr&me fraiche & garlic ciabatta
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Butterm ilk & ricotta pancakes $12.5/$17.5
- With banana & maple syrup with bacon
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Caesar salad $14.5/$19.5
- With bacon, anchovies, croutons and a poached egg with grilled chicken
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Tuesday
- Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
- -Vegetarian $15.00
- -Or Made With Squid $14.50
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Nua Nam Mon Hoi $15.00
- Sauteed beef with fresh broccoli and oyster sauce
- Roti $3.50
- Roti $3.50
- Tom Klong
- -Or Made With Squid $17.00
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Yum Pla Yang $17.00
- Spicy grilled fish salad with ginger, peanut, chilli, lime zest and lime dressing
- Whitesour Large $7.90
- Calzoni $6.10
- Almond Sticks $4.40
- Fruit Pies $4.50
- Chocolate Eclair $4.00
- Afghans $3.60
- Sourdough Stick $3.60
- Whitesour Small $4.20
- BBQ pork $12.50
- Chicken $12.00
- Vegetable $10.90
- BBQ pork $11.50
- Oyster season
- Pork Bun $2.90
- Fish Cakes $2.50
- Chicken $11.50
- Pack A: 4 Fish, 3 Hot Dogs or 3 Sausages, 21/2 scoops Chips
- BBQ Pork $10.00
- Sze Chuen Beef $11.50
- Dim Sim(1/2 doz) $7.80
- Chicken $10.00
- Chinese Pork $7.00
- Chicken & Pineapple $11.00
- Pork $11.50
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Margherita $17
- Tomato, mozzarella, extra virgin olive oil & basil
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Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
- Hand cut fries(gf) $8
- We ensure free range pork and poultry products are served on all our menus.
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Marinated Olives(gf) $8
- with herbs and fennel seeds
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Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
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Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
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Fries & Sauce(gf) $8
- with or aioli
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Picnic Toasted Granola $12.50
- Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
- Fruit & Marshmallow Skewer. $3.50
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Spicy Wok Noodles $22.00
- Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
- With free range bacon. $19.50
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Island Bay Butchery Sausages & Hash Browns $8.00
- Served with Watties tomato sauce.
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Soup of the Day $12.50
- Served with toasted ciabatta. Please see our Specials Blackboard.
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Eggs Florentine $17.00
- Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
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Picnic Beef Burger $22.00
- Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
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BIG BROADWAY $18.00
- two free range eggs, bacon, sausages, grilled tomato, mushroom, hash browns with ciabatta or multigrain, on the side of relish
- CURRY(check blackboard for today curry) served with rice & toasted $12.00
- Salad $5.00
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EGG HOLLANDAISE $16.00
- poached free range eggs on Strathmore bagel with/smoked salmon
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SOUP OF THE DAY $8.00
- (check blackboard for today's soup) served with ciabatta or multigrain
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SWEET HOT CAKES $14.00
- fluffy hot cakes served with maple syrup with the following options/ bacon & banana
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PORK BELLY OPEN SANDWICHES $14.00
- stripes of pork belly, served with coleslaw and pickle on ciabatta
- Eggs $3.00
- Mash & onion gravy $7
- Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
- Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
- Colcannon $7
- Seasonal vegetables $7
- 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
- Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
- Homemade relish $3
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Curry Puffs $6.50
- Puff pastry stuffed with 66Q pork, kumara filling, and then deep-fried.
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Roasted Duck with Stir Fry Vegetables $16.00
- Roasted Duck served with stir fried mixed vegetables and bok choy served with honey sauce.
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Crispy Pork ith Stir Fry Vegetables $16.00
- Crispy pork served with stirs fried mixed vegetables and bok choy served with honey sauce.
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Pad Cha $16.00
- Stir fried Thai Herbs and vegetable.
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Duck Noodle Soup $13.50
- Roast Duck with rice noodles, bean sprouts, bok choy and coriander.
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Nua Daad Deaw $8.00
- Deep-fried beef jerky marinated in soy sauce and sugar serve with Thai chilli sauce.
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Sweet and Sour Stir Fry $13.50
- Sweet and Sour Sauce Stir Fried with pineapple, tomatoes, onion, and mushrooms.
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Pineapple fried rice $13.50
- Fried rice with curry powder, egg. and vegetables.
- Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
- Walnut pie $6.00
- Free range Scotch egg $6.00
- Lemon meringue pie doughnut $5.00
- Goats cheese and spinach scone $5.00
- Date scone $5.00
- Custard square $6.00
- Free range bacon and egg English muffin with tomato chutney spinach $6.00
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Pork Sandwich $18.00
- kimchi & pineapple slaw, buttercrunch
- Sauteed Onions $2.00
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Beef Brisket Bagel $18.00
- potato & onion hash, sunny egg
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Bitter Greens $16.00
- crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
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Feta & Quinoa Burger $18.00
- roasted portobello, beet relish, smoked blackjack
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Coconut Panna Cotta $12.00
- lemongrass sago, pineapple, lychee, meringue
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Caramelia Parfait $12.00
- spiced pear, ginger tulie, pistachio
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Grilled Prawn Skewers $16.00
- chorizo jam, fresh lime
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Chicken & Chips $9.00
- Chicken Tenders, House-Cut Chips, Tomato Sauce
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Prime Beef 200g $19.00
- 200g prime beef – the ideal Stonegrill cut – with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
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Israeli Cous Cous Salad 23.00
- Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
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Deli $22.00
- Ham, Salami, Baby Capers & Mozzarella
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D4 Mixed Platter $40.00
- Brie, Blue Cheese, Stuffed Peppers, Salami, Hummus, Sun-Dried Tomato, Pesto, Gherkins, Breads, Crackers, Olives.
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Mini Mixed Grill Duo $17.50
- A healthy combination of lean beef & chicken with a choice of béarnaise, port jus or creamy white wine & bacon sauce
- Grilled Tomato $3.00
- Buffalo Hot or BBQ Sauce 1 Kilo $24.00
Ghazal Indian Takeaways
Phone
049392863
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Indian , Nepalese
Features
Delivery , Dine in , Mastercard , Takeaway , Visa , Gluten Free Options , Reservations , BYO , Vegetarian Friendly , Takeout , Wine and Beer , Cash , Serves Halal , Television , Lunch , Seating , Free Wifi , Cards accepted , Dinner
504 Broadway, Strathmore Park, Strathmore Park, Strathmore, Wellington, 6022, New Zealand
- Wellington City Asian Menus
- Wellington City Indian Menus
- Wellington City Nepalese Menus
- Wellington Region Asian Menus
- Wellington Region Indian Menus
- Wellington Region Nepalese Menus