Address
504 Broadway, Strathmore Park, Strathmore Park, Strathmore, Wellington, 6022, New Zealand
Ghazal Indian Takeaways in Wellington City Menu
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Ghazal Indian Takeaways in Wellington City has no menu available, but can choose from many other options such as Soup ‘du jour’ w Freshly Baked Bread or Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain from Coene's Bar & Eatery. Jack's Bakery offers many options including Steak & Egg Sandwich and Bacon & Egg Sandwich. Kelburn Village Pub includes a wide range like HOT CHIPS AND GARLIC MAYO or MIXED OLIVES. Smoked Tuna and California Maki from . California Sushi offers St John's Bar & Restaurant and 2 courses.
Nearby Sample Menus
- Chicken with soya & oyster sauce $13.50
- Half $15.00
- 1kg $34.00
- Stir-fried udon noodles with black pepper $13.30
- Salted chicken with rice $12.50
- Hot and spicy chicken $13.50
- Egg plant $13.90
- Tradition sichuan spicy chicken (bone in) $13.50
- Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
- Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
- Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
- La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
- Gratinée à l'oignon - French onion soup, served with French stick $11.50
- Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
- Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
- Croque-Madame (topped with an egg) $19.00
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Butterm ilk & ricotta pancakes $12.5/$17.5
- With banana & maple syrup with bacon
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Bacon butty $9.5/$12.5
- On toasted turkish with aioli & rocket fuel with fried egg
- Kids pancake with maple syrup with bacon $7.5/$12.5
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Pork & fennel meatballs $17.50
- With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
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Fries $6.00
- With aioli
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Club sandwich $18.50
- With smoked chicken, bacon, egg. Tomato, avocado & fries
- Kids ham & cheese toastie / Kids bacon butty $5.00
- Smoked salmon $7.00
- Chicken $12.00
- BBQ pork $13.50
- Apple Turnover $2.50
- 6 Wontons $4.50
- BBQ pork $12.50
- BBQ pork $12.00
- Squid Rings each $1.00
- Beef $12.50
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Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
- Honey Soy Glazed Carrots $5
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Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
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Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
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Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
- Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
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Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
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Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
- Spicy Omelette $5.50
- Chilli Fish Masala $18.50
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Keema Dosa $18.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/dhal curry and sambar.
- Extra Curry 1)hall, Sambar $5.00
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Vegetarian Thali Meal $25.00
- Served with roti, rice, vegetable dosa, sambar, veg korma. portal, tamarind curry, potato larval, rasam, raita. pickles, apply am & sweet.
- Fish Curry $16.00
- Egg Biriyani $15.00
- Chicken Bhaji $12.00
- Chicken Nugget $0.90
- Combination Seafood $18.80
- Steak $5.50
- Roast Pork $11.90
- Chicken Satay Stick $3.90
- Marinated Mussels Each $1.2
- Won Ton $0.80
- Vegetable $12.00
- Chips $3.10
- Roast pork $11.90
- Pork $11.90
- Hot dog $2.50
- Paua fritter $2.50
- 1/2 Chicken $9.00
- Corn fritter $2.50
- Combination chow mein, Roast pork & prawn fried rice, Nasi gorang, Sweet & sour pork $46.00
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B.L.A.T $17.00
- Bacon, lettuce, avocado and tomato sandwich drizzled with hollandaise
- - add pesto $1.00
- Avocado and tomato on toast $12.00
- 7 Am - 3Pm
- -add cream cheese $1.00
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Warm beef salad $17.00
- Beef strips w/ crispy noodles, toasted mixed seeds on cos lettuce w/thai sesame dressing
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Wedges $10.00
- Spicy or plain w/ sweet chilli sauce + sour cream
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The works breakfast $20.50
- Bacon, eggs, sausages, house-made potato rosti, tomato, mushroom + toast
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8 SATAY STICKS $13.00
- special marinated chicken or beef pieces on sticks served with peanut sauce
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KUNG PO CHICKEN $13.00
- boneless chicken stir fried with chilli, onions and peanuts in sweet sauce
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CHICKEN FILLET CURRY $13.00
- creamy red curry of chicken fillets & potatoes served with rice
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CAJUN NOODLES $15.00
- slices of beef & chicken with seasonal vegetables on top of crispy noodles
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CHICKEN NASI GORENG(FRIED RICE) $11.00
- slices of chicken stir-fried with rice
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CHICKEN RENDANG $13.00
- pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
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6SPRING ROLLS $5.50
- deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
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6 SATAY STICKS $10.00
- special marinated chicken or beef pieces on sticks served with peanut sauce
- Choose any curry + rice + garlic naan + coke can only $11.00
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Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
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Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
- All starters served with special mint sauce
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Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
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Butter Chicken $9.50
- Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
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Seekh Kebab $9.00
- Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
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Chicken Korma $9.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
- Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
- Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
- Colcannon $7
- Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
- Gravy $4
- Beer Battered Fish & Chips w/ tomato sauce & tartare $18
- Homemade relish $3
- 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
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PAD THAI PRAWN $15.50
- fried rice with spring onion, peanut and prawn
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CHICKEN NA KAI $6.50
- tasty deep fried chicken patties on bread
- PAD THAI TOFU $12.00
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MUSSAMUN BEEF CURRY $12.50
- mussamun curry and coconut milk with peanuts and potatoes
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BASIL CHICKEN, PORK OR BEEF $12.50
- hot Thai chilli stir-fried with onion, and basil
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THAI FISH CAKES OR PRAWN CAKES $8.50/$9.00
- tasty Thai style deep fried fish cake or prawn cake served with sweet chilli dipping sauce
- RED CURRY TOFU $12.00
- PANAENG TOFU(THICK RED CURRY) $12.00
- new and improved
- Corn Fritter w/ Bacon & Salad
- Eggs Montreal $13.00
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Beef Stew Fetuccini (KALDERETA PASTA)
- Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
- FRESH, TENDER, JUICY AND DELICIOUS enough said!! We have burgers in three meat categories - BEEF, CHICKEN AND PORK
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PRIME BEEF TAPA STEAK (TAPSILOG)
- Marinate Prime Beef Rib-eye steak
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Fried Milk Fish (BANG-SI-LOG)
- "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
- Eggs Benedict $13.00
- Bacon & Egg Savoury $2.00
- Mince Pie $3.00
- Fish $2.50
- Fish salad & Eggs $11
- Rissoles & Salad $10
- Fish chips & Eggs $12
- Sausages & Eggs $10
- Mince on toast $8
Ghazal Indian Takeaways
Phone
049392863
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Indian , Nepalese
Features
Delivery , Dine in , Mastercard , Takeaway , Visa , Gluten Free Options , Reservations , BYO , Vegetarian Friendly , Takeout , Wine and Beer , Cash , Serves Halal , Television , Lunch , Seating , Free Wifi , Cards accepted , Dinner
504 Broadway, Strathmore Park, Strathmore Park, Strathmore, Wellington, 6022, New Zealand
- Wellington City Asian Menus
- Wellington City Indian Menus
- Wellington City Nepalese Menus
- Wellington Region Asian Menus
- Wellington Region Indian Menus
- Wellington Region Nepalese Menus