Gilles Bakery in Rotorua Menu

Gilles Bakery in Rotorua has no menu available, but can choose from many other options such as Onion Bhaji or Mixed Pakora from Smart India Restaurant. Bureta Bar & Eatery offers many options including Tempura fish sliders and Tempura fried prawns. The Orchard Bethlehem Restaurant & Bar includes a wide range like Big Breakfast or Bacon and Eggs. Chicken Club and Avocado Bacon Supreme from . Wendy's offers Takara Japanese Restaurant and Edamame.

Nearby Sample Menus

  • New Zealand Lamb Burger $21.70
    • Prime lamb pattie with beetroot & tomato relish.
  • Beef Schnitzel $26.70
    • Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
  • Guacamole $1.70
  • Sauces
  • Medium $16.70
  • Seared Venison Steak $33.70
    • Venison medallions served with summer greens, polenta chips, infused red cabbage & cranberry & port jus.
  • Mayonnaise $1.70
  • Seafood Chowder $15.70
    • With freshly baked butter & butter.
  • Smoked Mushroom $2.00
  • Chipotle Hot
  • Steak & Smoked Mushroom Burger $15.00
    • seared rump with smoked mushroom cheese, melt, slaw & Carolina mustard sauce
  • Pimped $6.00
    • served with ice cream, and your choice of chocolate hazelnut or raspberry marshmallow sauce
  • Chicken Cracking $2.00
  • Fish & Chips Meal $12.00
    • 2x fish, chips and garden salad, garlic mayo and tartare
  • Hamburger $10.00
    • hand crafted beef pattie, lettuce, tomato, onion, garlic mayo & factory sauce
  • 50/50 Cheeseburger $12.00
    • ground bacon & beef Pattie, cheddar cheese, bread & butter pickles garlic mayo served with Kansas & Carolina bbq sauce
  • Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
    • Tomato, salsa verde, chicken liver pate’ and Tapenade
  • Filetto di manzo – Eye Fillet Steak $17.50/100g
    • The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
  • Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
    • It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
  • Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
    • Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
  • Filled pasta of the day – please see the specials for tonight n/a
  • Lasagna alla bolognese – Classic Lasagna lasagna $23.50
    • Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
  • Tiramisù $12.50
    • Doesn’t get any more traditional than this
  • Minestrone Soup $11.00
    • My minestrone soup is loaded with good for you veggies and beef stock
  • Sweet Crêpes - La Grand Marnier (Grand Marnier, lemon & sugar) $10.90
  • Savouries Crêpes - La Marine (Salmon And Sour Cream) $11.90
  • Lasagna $9.90
  • Vege Soup (homemade) $9.90
  • Mochachino $5.00
  • Sweet Crêpes - La Pomme Canelle (Apple, topping caramel & cinnamon) $10.90
  • Mini-BLT (bacon, lettuce, tomato) $6.50
  • Sweet Crêpes - La Creole (Banana & chocolate) $10.90
  • Soup of the day $10.5
    • (see board)
  • Chicken, blue vein and pear ragout $17.5
    • filled crepes served with salad
  • Pancakes $15.5
    • with bacon, banana and maple syrup
  • Bacon and eggs $16.5
    • with orange juice
  • Bacon and eggs $14.5
    • any style (fried, poached or scrambled), served with toast & hash browns
  • kransky sausages $4.0
  • Omelette served with toasted foccacia $17.5 / $19.5
    • Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
  • Eggs Benedict $18.5
    • with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • C
    • 3 fish, 2 hotdogs, 3 potato fritters, $3.00chips
  • Kumara Chips $4.00
  • Onion Rings each $0.80
  • Crumbed Fish Extra $1.00
  • A
    • 2 fish, 2 sausage, 1 crabstick, $2.00 chips
  • Garlic Chips $4.00
  • STEAK BURGER $8.50
    • Scotch Fillet caramelized red onion lettuce tomato beetroot mayo & relish
  • CHICKEN FILLET BURGER $7.00
    • 100% chicken breast fillet lettuce tomato & mayo
  • Cakes n/a
  • World famous shish kebab $14.90
    • chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
  • Mezze $14.90
    • a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel
  • Ayran (yoghurt drink) n/a
  • Kebab burger $7.90
    • chicken, lamb or falafel
  • Earl gray & turkish tea (cay) n/a
  • Extras $2.20/each
    • cigar borek & falafel
  • Turkish delights n/a
  • Eggs Benedict $18.50
    • with hot smoked salmon or bacon, baby spinach served on an English muffin with a freshly made hollandaise sauce (GF)
  • Duck Leg Confit $34.00
    • served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots
  • - Tomatoes
  • Pan Seared Marlborough Scallops $19.00
    • served on a citrus saffron dressing with creamy parmesan onions (GF) (H)
  • The "Duke's" Salad
    • slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
  • Golden Camembert Wedges
    • deep fried, served with a spicy plum sauce and micro greens (V) (N)
  • Vanilla Crome Brulee $13.00
    • served with fresh strawberries (GF) (V)
  • - Sausages
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • Gelato $9.70
    • Gelato - Zanellis own rich and creamy handmade ice cream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability)Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate
  • Rissotto $25.50
    • White Wine Risotto/ Mushroom/ Chorizo Sausage
  • Lasagne al Forno $23.50
    • Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
  • Filetto di Agnello $35.30
    • Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
  • Carpaccio $17.30
    • Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
  • Spaghetti alla Marinara $22.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Insalata di Frutta a gusto e Formaggio blue $16.30
    • Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
  • Medium Burger $10.00
    • egg + steak or med Angus pattie or bacon
  • HOT CHIPS $3.00
  • LAMB $13.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • Kid's Burger $7.00
    • egg+steak or SML Angus pattie or bacon
  • CHICKEN $10.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • SEAFOOD CHOWDER $6.00
  • WAHA-NUI $17.00
    • steak LGE Angus pattie+ bacon + egg
  • REWENA HOT DOG $6.00
  • Fish 'n' Chips $10.00
  • Pancakes $13.50
    • With mixed berries and fresh whipped cream
  • Smoked Chicken Sandwich $15.50
    • With brie and salad on garlic tossed ciabatta pocket with fries and aioli
  • Surf 'n' Turf $30.00
    • Of rib eye steak, battered oysters, prawn tails over herb roasted golden kumara and potato with jus
  • B.E.H. $13.50
    • Two eggs any style set over hash, streaky bacon with capsicum relish
  • Tiramisu $13.00
    • With strawberry compote
  • Baby Pancakes $9.00
    • Small pancakes with fresh cream and berry compote
  • Creamy Chicken Linguini $10.00
  • Steak Burger $8.00
  • Tuesday Chop Suey $7.00/$9.00
  • Add Egg, cheese or garlic butter $1.00
  • Kiwi Gold breakfast $19.00
    • bacon, 2x sausages, egg hash brown tomato mushrooms baked beans or spaghetti on toast
  • Savory Muffins $4.00
  • Cheese & Bacon Burger $9.00
  • Mushroom burger $8.00
  • Add Scotch Steak $6.00
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • -With Bacon $15.50
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Mango Lassi $3.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Naan - Traditional Indian leavened bread $2.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
Gilles Bakery

Gilles Bakery

location

Address

37 Hyland Crescent, Rotorua, Rotorua, Bay Of Plenty, 3015, New Zealand

phone

Phone

073480544

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
37 Hyland Crescent, Rotorua, Rotorua, Bay Of Plenty, 3015, New Zealand
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