HMS Kings Restaurant in Invercargill City Menu

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HMS Kings Restaurant in Invercargill City has no menu available, but can choose from many other options such as Cauliflower soup with beetroot chips and ciabatta or Roast lamb and gravy sliders from The Grille. Eat on Windsor offers many options including Gluten Free options are available and Eggs on Toast. Ristorante Pizzeria Paradiso includes a wide range like Mini Ciabatta Garlic Loaf or Pane All'Aglio e Rosmario. Asian slaw and Nachos from . Sound offers Sagun Cafe & Indian Cuisine and Vegetable Samosa.

Nearby Sample Menus

Scallops Wrapped in Pancetta Bacon $16.90
- Seasoned scallops wrapped in pancetta, pan seared with olive oil ,thyme and lemon grass. Served on cauliflower puree with salad garnish and finished with micro greens.
Lamb Burger $24.90
- 250g homemade lamb burger pattie served on a toasted brioche burger bun wit lettuce, tomato, mint mayo, onion jam, and melted cheeses, served with chunky chips.
Chevon Goat Loin $32.90
- From the heart of Central Otago and mountainous region of New Zealand, Shingle Creek Chevon is bred to produce top quality, tender, juicy flavourful meats. Rich in protein, low in fat and cholesterol. This is Boer goat, originally a breed from South Africa. A backstrap loin rubbed with Moroccan spice and grilled to medium rare. Served with a fruity warm pearl barley base and topped with a tzatziki sauce.
Lime and Lemongrass Crème Brulee $11.50
- A novel take on a classic. Exceptional fresh flavours to finish your meal. Served with chantilly cream inside a brandy snap basket.
Beef Cheeks $28.90
- Rich and tender beef cheeks slowly braised in a port wine and redcurrant stock. Stock is turned into a jus and served on creamy mash potato and a selection of seasonal root vegetables.
Surf n Turf $39.90
- It doesn’t get better than this. 250 grams of prime Hereford ribeye, with scallops, prawn cutlets and scampi resting on duchess potatoes and a medley of seasonal vegetables.
Beefalo Sirloin $41.90
- Beefalo is produced here in Southland at Isla Bank by Netherton Farm. It is a hybrid mix of Beef Cattle and Bison, voted one of the best steaks in America. It is new to New Zealand and only a limited number of animals are available each month. A 200 gram beefalo sirloin steak seasoned with a herb oil and cooked to medium rare. Served on polenta chips, topped with mushroom butter, grilled tomato, courgette and red wine jus.
Soup of the day $12.90
- Something special made daily to capture your interest and tempt your adventurous spirit. Served with warm buttered toast.

Kids platter with your choice of one kids meal, traffic light drink and Grille slice $15.00
Port wine jus $5.00
Potato skins with aioli $7.00
Panko crumbed blue cod with potato skins, iceberg wedge salad and tartare sauce $28.00
Slow roasted pork hock with parsnip puree, salsa verde and apple slaw. $27.00
Large potato skins with aioli $12.00
250 gram Dry Aged Rib-eye cooked to your liking and served with your choice of 3 sides and a sauce $32.00
Crumbed chicken and chips with salad $12.00

Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
M&M’S MINIS® McFlurry® N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Oreo® Cookies McFlurry® N/A
- For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
Big Mac® Hunger Buster N/A
- The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.

-Large $18.50
Caesar Salad (GF) $19.00
- Garden fresh salad leaves, anchovies, bacon lardons, flaked parmesan and soft boiled eggs with garlic dressing and toasted foccacia bread.
Chicken Ciabatta Stack (GF) $21.00
- Grilled apple cider marinated chicken breast layered over tossed ciabatta with rocket, fetta and tomato. Apricot,pomegranate and molasses chutney.
Roast Pork Open Sandwich (GF) $21.00
- Slow cooked rolled belly,with pork &orange stock gravy, candied kumara, onion marmalade and chunky cut fries over toasted focaccia.
Bacon & Eggs $17.90
- Poached, scrambled or fried with honey cured belly bacon resting on wilted spinach & toasted ciabatta.
Wedges $9.50
-Main $25.00
Egg $1.50

Roast Turkey $32.50
- Slices of seasoned roast turkey breast served on mashed potato, with bacon and roasted & steamed vegetables, topped with rich gravy and cranberry sauce.
Chicken & Gravy $29.90
- Grilled chicken breast topped with a rich gravy, served with roast and steamed vegetables and mashed potato.
Seafood Wrap $26.90
- Tortilla wrap filled with salad greens, fish, shrimps, smoked mussels, squid, salmon, sweet chilli, aioli, hummus and guacamole.
Thai - Shrimp Fettuccine $32.90
- Prawn cutlets & shrimps sautéed with bacon and sliced mushrooms. Tossed in cream with a Thai chilli and basil leaf paste, a medium spicy dish.
Smoked Chicken Salad (cold) $27.90
- Slices of smoked chicken on salad mix, brie cheese, red onion and honey mustard dressing.
Vegetarian Fettuccine $26.90
- Features a variety of vegetables in a creamy cheese and garlic sauce on fettuccine pasta. Side of parmesan.
Bowl Salad Greens $8.50
Lamb & Venison $59.90
- Prime southern lamb backstraps, with a red wine & balsamic jus and prime venison steak grilled to medium/rare with a berry sauce. Served with steamed vegetables, hollandaise sauce, red cabbage, fried gourmet potatoes, mashed potatoes and a side salad. (This dish is ideal for sharing with your partner, as it combines more than 450gms of meat)

Butter Prawn $17.90
- Boneless Tandoor grilled chicken/prawn, cooked with tomatoes, crushed cashews, cream and spices
Reshmi Kebab (54 Pieces) $10.90
- A house speciality chef's favourite
Chicken Afghani $15.90
- Barbequed chunks of chicken simmered in delicate cashew sauce.
Tandoori Mushrooms $11.90
- Button musroom char grilled to perfection with selected spices, onion, green pepper and tomato
Palak Paneer $15.90
- Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
Prawn Malabari $17.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices.
Lamb Samosa (2 Samosas) $6.00
- Tender lamb mince and peas encased in a crisp pastry
Sheek Kebab (5 pieces) $10.90
- Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor

Chef's salad refer to blackboard
- changes daily
A retro EAT spin on the Greek salad $22.50
- pan roasted lamb fillet with local feta, tomato, cucumber, red onion, EAT olives and saffron aioli
Prawn and saffron risotto $23.50
Smoked Salmon Scrambled Eggs $18.50
- Smoked salmon scrambled eggs with sour cream and chive on EAT toast.
-Small serve $12.50
Eggs on Toast $12.50
- Poached, fried or scrambled
Soups $16.50
- A really hot, creamy, thick and fulfilling seafood chowderwith mussels, white fish, squid and vegetables, served with toasted garlic bread
Eggs Benedict (GFA) $19.50
- Eggs Benedict ham off the bone or smoked salmon served hot, served on grilled EAT bread with two poached eggs, mustard hollandaise and tomato chilli jam with a little salsa

Sweet Chilli N/A
Wheat N/A
Pizza Sub with Cheese N/A
Apple Slices N/A
Bacon, Egg and Cheese N/A
Subway Melt N/A
Mayo N/A
Honey Mustard N/A

Creamy Chicken Pasta $22.00 / $27.00
- Sliced chicken breast, mushrooms, spanish onion and roast pumpkin tossed with fresh penne pasta, finished with a sweet chilli cream sauce and parmesan cheese
Chicken $22.00
- Pan-seared chicken breast on warm foccocia bread with tomato, salad greens, and brie finished with apricot and capsicum chutney
Bowl of Chips $6.50
Fruit Smoothies $6.00
- Berry, banana, tropical, coffee, chocolate, moccha, or vanilla.
Chocolate Temptation $13.50
- For chocolate lovers, a silkly chocolate tart with dreamy chocolate mousse and finished with hazelnut praline ice-cream
Prawn Salad $22.00
- Warm pan-seared prawns and king prawns served with a fresh crispy summer salad drizzled with our honey, lemon and chilli dressing
Extra Beer Battered Fries $8.50
Pancakes $15.50
- Pancakes stacked with berry compote and drizzled with maple syrup and cream Or Bacon, banana and maple syrup and cream.

Cheesecake of the Day
Minted Lamb $16.50
Chicken Nuggets & Chips
400gm Rump Steak $21.50
Cheeseburger & Chips
One choice of the above served with a choice of two Salads & Chips
Tender Rib Eye Steak $18.50
Pizza & Chips

OMELETTE WITH TOAST $16.00
- choice three filling, bacon, tomato, cheese, onion, spinach, mushrooms, salmon
MOUSETRAPS $4.90
HASH BROWN STACK $19.00
- bacon grilled tomato, mushrooms + two eggs
FREE RANGE EGGS $11.00
- poached scrambled fried (add bacon $3.00)
MUESLI $9.50
- fruit yoghurt + milk
TOASTED BAGEL $8.50
- cream cheese and salmon
CREAMY PORTOBELLO MUSHROOMS $16.00
- on grain toast (add bacon $3.00)
SAVOURIES $1.50

BAKED POTATOES WITH EVERYTHING $7.60
CHICKEN CHILI BEAN BURRITO $4.20
EXTRA FILLINGS $0.90
- chili mince, cheese, coleslaw, sour cream each
NACHOS $6.50
- chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce large
BACON BUTTY $3.50
- buttered bread hot bacon relish
HOT DISH OF THE DAY $4.50
- small 355ml
HOMEMADE SOUP $2.70
- vegetable or chicken corn small
BAKED POTATOES ON OWN $4.00