HMS Kings Restaurant in Invercargill City Menu

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HMS Kings Restaurant in Invercargill City has no menu available, but can choose from many other options such as Cauliflower soup with beetroot chips and ciabatta or Roast lamb and gravy sliders from The Grille. Eat on Windsor offers many options including Gluten Free options are available and Eggs on Toast. Ristorante Pizzeria Paradiso includes a wide range like Mini Ciabatta Garlic Loaf or Pane All'Aglio e Rosmario. Asian slaw and Nachos from . Sound offers Sagun Cafe & Indian Cuisine and Vegetable Samosa.

Nearby Sample Menus

Tom yum (GF ) $12.50
- hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or vegetables & tofu
Honey lemon chicken $12.50
- battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
Squid, mussel, prawn, fish, organic tofu, cashew nuts, roti, kumara crisps $3.50
Gang par (GF ) ( V ) $12.50
- red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, beef, pork or vegetables & tofu
Stir fried noodles ( V ) $12.50
- egg noodles and seasonal vegetables stir fried in the wok. Chicken, beef, pork or vegetables & tofu
Vietnamese laksa( GF ) $12.50
- (no rice) fresh vegetables cooked in laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, beef, pork or vegetables & tofu
Garlic prik thai ( V ) $12.50
- fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, beef, pork or vegetables & tofu
Ginger stir fry ( V ) * $12.50
- fresh ginger root fried in the wok with fresh vegetables. Chicken, beef, pork or vegetables & tofu

Vegetables $7.50
Bacon $7.00
Breads and Spreads $12
- Roast garlic whipped butter, with in house spreads.
Seafood Chowder $15.50
- Smoked local fish, mussels, capers,lemon and thyme with toasted ciabatta.
Caesar Salad (GF) $19.00
- Garden fresh salad leaves, anchovies, bacon lardons, flaked parmesan and soft boiled eggs with garlic dressing and toasted foccacia bread.
Chicken Ciabatta Stack (GF) $21.00
- Grilled apple cider marinated chicken breast layered over tossed ciabatta with rocket, fetta and tomato. Apricot,pomegranate and molasses chutney.
-Add chicken $7.00
Large $7.00

Roast Turkey $32.50
- Slices of seasoned roast turkey breast served on mashed potato, with bacon and roasted & steamed vegetables, topped with rich gravy and cranberry sauce.
Breakfast Wrap $23.50
- Bacon, sausage, egg, hash browns and cheese in a tortilla wrap. Topped with barbecue sauce and aioli.
Mixture of Above (2 pieces of each) $11.50
Tomato Halves (2) $2.00
Ice cream Sundaes $8.90
- Plain Vanilla, Dark Chocolate, Boysenberry Yoghurt, Cookies and Cream, Creamy Chocolate.
Lamb Sandwich $25.90
- Roast lamb slices topped with a rich brown gravy.
Vegetarian Curry $26.90
- Features a variety of vegetables in an asian style green curry sauce with satay, coconut cream, cashew nuts, over jasmine rice, yoghurt and mint dressing.
Steamed Mussels $17.90
- 500g Greenshell mussels in a Thai Green Curry and coriander sauce.

BK CHICKEN WITH CHEESE
- Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
EGGS BENE DELUXE
- Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
CRUNCHY BBQ BACON DOUBLE WHOPPER
- The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
CHEESEBURGER STUNNER MEAL $5.00
- The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
BACON, EGG & CHEESE STUNNER
- The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
THE BOMB
- With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite

Grilled Greenlipped Mussels $16.80
- Southland Mussels topped with Garlic Herb Butter & Bread Crumbs, grilled until golden. Entrée
Southern Waters Blue Cod $39.70
- Fresh Blue Cod prepared Sous Vide style served on a bed of Saffron Risotto made using Blue Cod & Crayfish Stock. Accompanied by roasted vine-ripened Tomato & drizzled with Aged Balsamic Vinegar & Parmesan Olive Oil. Served with a Leafy Green Side Salad
Selection of New Zealand Cheese $16.90
- One Type of Cheese
Roasted Fillet of Pork $34.90
- Oven roasted Pork Fillet filled with Sage & Onion Stuffing, accompanied by our Roasted Nectarine & Pear Relish & crunchy Pork Crackling. Served with Buttery Potato Mash & oven baked fresh Courgette wrapped in Italian Prosciutto Di Parma Ham.
Italian Taster $18.90
- Italian Prosciutto Di Parma Ham, Chef’s freshly made Garlic Labna Cheese, Vine-ripened Cherry Tomatoes, toasted Ciabatta Bread, Prunes marinated in Aged Balsamic Vinegar & Lettuce drizzled with Olive Oil. The perfect Italian-inspired Antipasto Taster using only the finest produce.
Mediterranean Vegetable Polenta $27.50
- Selection of seasonal Vegetables & Pine Nuts tossed in Rosemary & Garlic jus with a hint of Chilli. Served on a grilled Field Mushroom & set Polenta.
Chef’s Ice Cream of the Day Trio $11.50
- Selection of different Ice Creams bursting with flavour & made fresh daily by our Chef.
Beef Fillet $37.90
- Prime Beef Fillet rolled in Field Mushroom, Garlic & Rosemary Pâté & wrapped with a Rash of Streaky Bacon. Accompanied by Mushroom, Garlic & Rosemary Butter. Resting on creamy Potato Mash with Seasonal Vegetables.

Roast of the Day with Cauliflower, Roast Potatoes, Pumpkin, Green Beans and Carrots GF on request $22.50
Rich Chocolate Torte with Berry Compote, Raspberry Sauce, Chocolate Ice Cream and Pistachio Nut Cream GF $13.00
Sweet Chilli Lime Prawns & Scallops, served on Vermicelli Noodles In a Crispy Wonton Cup $18.00
House Baked Breads and Spreads ( Enough for 1-2) $14.50
Southland Famous Seafood Chowder with House Baked Bread $15.00
Molly's Legacy Sizzler, 250g Ribeye, Topped with Swiss Cheese, Onions, Mushrooms and Tomato, On a HOT plate Served with Salad and Fries GF $37.00
Beer Battered Fried with Aioli Fried Eggs (2) Garlic Butter Mushrooms Steamed Vegetables Green Garden Salad All $5.50
Pork Belly on Potato and Kumara Bake with Caramel Glaze & Crackling GF $17.50

Side of Salad Greens $4.00
Bowl of Salad Greens $6.50
Bowl of beer battered fries $7.00
Open Steak Sandwich (g.f) $18.00
- Juicy rib eye steak served with an egg, fresh salad and smoky bbq sauce
English Muffin with Jam $4.00
Tuatara Wilderness Salad (v) (g.f) $17.00
- Salads made with generous helpings of leafy salad greens with your choice of; marinated beef, chicken and bacon, or grilled tofu
Extra Cheese $2.00
Wedges $9.00

Soup of the Day $12.50 / $20.00
- Today's chefs choice served with warm bread and garlic butter.
Prawn Salad $22.00
- Warm pan-seared prawns and king prawns served with a fresh crispy summer salad drizzled with our honey, lemon and chilli dressing
Creme Brulee $13.50
- Creamy delicious passionfruit brulee served with lemon shortbread and fresh cream
Continental Selection $12.90
- Summer fruit layered with muesli and yoghurt, and served with toast and a selection of spreads
Egg (1) $2.50
Beer Battered Fries $8.50
Mussels $20.00
- Stewart Island green lipped mussels served with the chef's choice of sauces and a freshly baked baguette
Pork Loin $30.00
- Crispy pork belly with a medley of seasonal vegeables and potatoes with a apple & sage puree

3 x Pork Strips $15.90
2 x Chicken Kebabs
400gm Rump Steak $21.50
Pavlova
Mississippi Mud Cake
Cheesecake of the Day
Pizza & Chips
3 x Marinated Boneless Chicken Thighs $17.90

Steak Sandwich $28.90
- 200gm ribeye steak cooked to your liking, on toasted sour dough with lettuce, tomato and beetroot topped with caramelised onions and a fried egg served with fries
Garlic Loaf $9.90
- Warm toasted loaf topped with garlic herb butter
-Add Chicken $26.90
Pasta $23.90
- Smoked Ham, button mushrooms and peas tossed through pappardelle pasta with creamy white wine sauce, finished with parmesan cheese and fresh herbs.
Fish and Chips $26.90
- Fresh southern fish beer battered served with thick cut fries, a fresh garden salad and homemade tartare sauce.
Bruschetta $11.90
- Fresh cherry tomato, chorizo and herb ricotta on toasted sour dough.
Risotto (GFA) (V) $20.90
- Roast Pumpkin, Pinenut and spinach risotto garnished with crunchy parmesan and Basil Crumb.
Pork Belly Burger $22.90
- Slow roasted pork belly with apple chutney and crackling in a toasted bun served with fries and house made gravy.

Thai Chicken Kebabs $13.90
- Delicious Thai marinated chicken thigh strips skewered, grilled and served on a bed of coconut infused jasmine rice
Seasonal wedges $4.00
Creamy mash
Tomato Ricotta Tart $12.90
- Fresh truss tomatoes, house made ricotta fresh basil and gruyere cheese bound with a local free range egg baked in a buttery toasted pine nut & thyme pastry shell, served with balsamic drizzle and a wild rocket mesclun salad 1 TART
Garlic butter
Chicken & Mushroom Pesto $18.90
- Fresh strips of chicken breast, button mushrooms, garlic, spinach, basil pesto and fresh cherry tomatoes
Caesar Salad $17.90
- Cos lettuce, streaky bacon, parmesan, freshly baked baguette, anchovies, poached egg & our house aioli (add chicken $21.90/add smoked salmon $21.90)
Steak fries

BLT $5.00
- bacon lettuce tomato on toasted bread
TOASTED SANDWICHES $4.10
- cheese ham tomato, onion, pineapple 2 fillings(extra filling $0.50)
NACHOS $4.50
- chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce small
EXTRA FILLINGS $0.90
- chili mince, cheese, coleslaw, sour cream each
HOMEMADE SOUP $2.70
- vegetable or chicken corn small
BAKED POTATOES ON OWN $4.00
BUTTER CHICKEN NURRITO $4.20
CHICKEN CHILI BEAN BURRITO $4.20