Hamish Stewart Catering in Auckland City Menu

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Hamish Stewart Catering in Auckland City has no menu available, but can choose from many other options such as Toast & Preserves (GF) (V) or Rice or Oat Porride (GF) (V) from Como St Cafe. Rusty Pelican Restaurant, Bar and Pizzeria offers many options including Garlic Pizza Bread and Margherita. Marcel Bakery includes a wide range like Steak And Cheese or Steak And Mushroom. Chicken Pizza and from . Airport Kebabs & Pizza offers Master Dumplings and Shredder potato in sauce.

Nearby Sample Menus

Nigiri Sushi & Salmon Roll $ 16.50
- (7 Sushi + 4 Salmon Roll)
- 5pcs $15.00
Sashimi & Udon $ 18.50
- (6 Sashimi + Udon)
Dynamite Roll $11.00
- (with Salmon, Chilli & Crunch)
Vegetarian Salad $8.00
Special Box $30.00
- (Choice Of Chicken, Fish or Beet)
- 5pcs $15.00
Prawn Tempura Roll $12.50

Curry Roll homemade, rice & onion $2.50
Tomato $2.60
Beef $12.50
BBQ Pork $12.00
Nasi Gorang $13.00
- meat, vegetable and rice
4 fish, 3 sausages, 3 spring roll, 4 fritters, $2.00 chips $17.00
Hoki (Frozen) $2.80
2 ham burger, $1.00 chips $6.50

Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Nyonya Fried Rice $11.50 Prawn only $12.5
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
Lamb Shank Curry $15.00 / $16.00
- with Steam rice / Coconut rice or Fried rice
Beef or Chicken Rendang $11.90 / $12.50
- Traditional country style dry coconut curry on: Steam Rice / Coconut rice
Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian
Beef or Chicken Sambal $11.90 / $12.50
- A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
Char Kway-Teow $11.50 Prawn only $12.5
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
Char Ho-Fun $11.50 Prawn only $12.5
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…

Soya Chicken H $8.50 W $16
Crispy Skin Chicken Wing $1.50 each
Roast Pork / BBQ Pork $30 KG
H=Half / W=Whole
Roast Chicken / Roast Pork $8.00
Special Chicken Wings (3) $4.00
Double Happier Duck 1/4 $9 H $16 W $32
Pipa Duck

Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast
Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00

Nogada $19.00
- Stuffed chilie filled + nuts, Walnut sauce
Corn Chips $4.00
Tostada (cold) $15.00
- Beef
Enfri Jolada $15.00
- Chicken/ Vege
Tostada (cold) $12.00
- Prawn
Enchilada $15.00
- Chicken/ Vege
Soft Tacos $15.00
- Beef/ Prawn/ Chicken
Tostada (cold) $12.00
- Fish

Subway Melt N/A
Flatbread N/A
Subway Club N/A
Mayo N/A
Three Pepper Chicken N/A
Sweet Chilli N/A
Cheesy Garlic Toasties N/A
Lettuce N/A

Flatbread N/A
Pickles N/A
Egg and Cheese N/A
Chicken Teriyaki N/A
Steak, Egg and Cheese N/A
Beetroot N/A
Natural Swiss N/A
Chicken & Bacon Ranch Melt N/A

- Mushrooms $17.00
Bacon $4.50
Served Until 3:00pm
Toasted Sandwich $6.50
- with your choice of three fillings
BLAT $17.50
- Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
Wedges with Bacon $13.90
- served with Sour Cream and Sweet Chili
- House Smoked Salmon $18.00
Steak Sandwich $20.00
- Steak cooked in Extra Virgin Olive Oil and Rosemary with Rocket, Tomato, Red Onion, Blue Cheese and pesto. Served with Fries.

HAM & EGG CHEESE TOASTED $4.70
APPLE SLICE $2.60
CHEESE EGG $4.00
PLOUGHMAN SW $5.00
STEAK BURGER $4.50
EGG & MAYO $3.70
BUTTER BREAD $0.30
HAM BURGER $4.00

Searing Hot-pot with pork luncheon meat $10.00
pork Skin Jelly $6.00
Beef with sweet soy sauce $8.00
combination veg & Rice and chicken $10.00
Shredded Roast Duck $8.00
B.B.Q Pork Noodle Soup $8.00
Searing Hot-Pot with Lamb Meat $10.00
Spicy shredded chicken Noodle with Soup $8.00

OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
SEASONAL VEGETABLES $7-$9
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24

Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
Reuben sandwich $18.50
- 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
-add cheese $2.50
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…

Nua daddiew $10.50
- Country style fried beef strip. great with beer
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
Khao Pad Krapao $15
- Minced chicken, chilli, garlic with jasmine rice and fried egg
Plamuk Krathiem $12.00
- fried squid with garlic and pepper
Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce
Clevedon oyster (each) $3.00
- Freshly Shucked
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander

Chicken Mughalai $14.50
- Introduction from Raviz , 1st time in Auckland
Chicken Sweet Corn Soup $7.50
Vegetable Biryani $13.00
- Seasoned garden fresh vegetable cooked with basmati rice in herbs and spices
Chicken 65 $14.50
- Favourite dish Hyderabad (South India)
Vegetable/ Paneer Pakoras $5.50
- Assortment of vegetables coated with chick pea flour. Deep fried and served with mango chutney
Tomato Soup $6.00
Dum Biryani Half $14.00 Full $25.00
- Chicken /Mutton with bone cooked spice, herb in basmati rice flavoured with saffron
Chicken Hot & Sour Soup $7.50