Happy Takeaways in Auckland City Menu

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(Chow Mein = Noodles)
Vegetables $7.00
Mushrooms $10.00
Chicken $10.00
8 BQ Pork $10.00
Steak $10.00
Prawn $10.00
Combination meats $10.00

Prawn, BBQ Pork, Chicken, Steak, Mushrooms, Cashew Nuts $16.00

Chicken $10.00
BBQ Pork $10.00
Steak $10.00
Prawn $10.00
Combination $15.00

Egg Foo Young (No Meat) $7.00
Chicken Foo Yung $10.00
BBQ Pork foo yong $10.00
Steak Foo Yoong $10.00
Prawn Foo Yung $10.00
Mushroom Foo Yung $10.00
Combination Foo Yoong $15.00

Sweet and Sour BBQ Pork $10.00
Sweet and Sour Fish $10.00
Sweet and Sour WonTon $10.00
Sweet and Sour Chicken $10.00

Plain Fried Rice (No Meat) $7.00
Steak Fried Rice $10.00
Chicken Fried Rice $10.00
BBQ Fried Rice $10.00
Prawn Fried Rice $10.00
Combination Meats Fried Rice $15.00
Curry Fried Rice $7.00

Prawn, BBQ Pork,Cashew Nuts $16.00

Nasi Gorang (Meats. Rice, Veges) $15.00
Bami Gorang (Meats, Noodles, Veggies) $15.00

(On Fried Rice $1.00 extra)
Chicken & Veges on White Rice $14.50
8BQ Pork 6 Veges on White Rice $14.50
Steak & Vegies on White Rice $14.50
Prawn & Veges on White Rice $14.50
Combination Meats and Veggies on White Rice $15.00

Wonton Soup $10.00
Chicken & Sweet Corn Soup $10.00

Chicken & Veggies $15.00
Steak & Veges $15.00

(On Fried Rice $1.00 extra)
Chicken & Veggies $14.00
Chicken, Tomato 6 Veges $15.00
Chicken, Mushrooms & Veges $15.00
Chicken, Cashew Nuts 6 Veges $15.00
Chicken, Pineapple & Veges $15.00
BBQ Pork & Veges $14.00
BBQ Pork, Tomato 6 Veges $15.00
BBQ Pork, Mushrooms & Veges $15.00
BBQ Pork, Cashew Nuts 6 Veges $15.00
BBQ Pork, Pineapple 6 Veges $15.00
Steak & Veges $14.00
Steak, Tomato & Veges $15.00
Steak, Mushrooms & Veges $15.00
Steak, Cashew Nuts 6 Veges $15.00
Steak, Pineapple 6 Veges $15.00
Prawn 6 Veges $14.00
Prawn, Tomato & Veges $15.00
Prawn, Mushroom & Veges $15.00
Prawn, Cashew Nuts & Veges $15.00
Prawn, Pineapple & Veges $15.00
Squid & Veges $15.00
Seafood 6 Veges $17.00

Deep Fried Won Ton
-Each $0.60
-Doz $7.00
Plate BBQ Pork $10.00
Extra Meat with all dishes $4.00
Extra Mushrooms $2.00
Extra Cashew Nuts $3.00
Extra Pineapple $2.00
Carton of White Rice $2.50

Chips $3.00
Fish $3.00
Sausages $1.00
Hot Dogs $1.50
Curry Rice Rolls $3.00
Crab Stick $1.00
Squid Ring $0.60
Spring Rolls $3.00

Whole $15.00
Half $7.50
Quarter $4.00
Chicken & Chips $7.00

(Extras S1.50)
Hamburger $2.50
Cheese Burger $4.00
Egg Burger $4.00
Hawaiian Burger $4.00
Bacon Burger $4.50
Steak Burger $4.50
Pork Burger $4.50
Chicken Burger $4.50
8 bacon & Egg Burger $5.50
Pork & Egg Burger $5.50
Steak 6 Egg Burger $5.50

Nearby Sample Menus

Grilled Lamb Kebabs $31
- marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
Marrakesh Chicken Salad $24.5
- roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
Ceviche Salad $19.5
- marinated white fish, in lime & lemon juice & coconut cream, with fresh corriander, avocado, tomato salsa on salad greens with homemade bread
Honeyed Buffalo Ricotta $13
- with grilled banana & coconut bread, quince paste, toasted almonds and fresh thyme
Mezze Dips Platter $21.5
- 5 dips with olives and dolma served with homemade bread and pita
Soup (small / regular) $11 / $14
- Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
Fish Dish Morocco $29.9
- maket fish grilled in Moroccan chermoula herbs, served with lemony cous cous, vine tomatoes, salad red pepper pesto
Huevos Flamencos $19
- potato, spinach chorizo sausage fried with an egg, served in the pan with crusty bread

67 Steak $9.50
96 Pork with Veges $11.00
133 Prawns with Veges $12.50
141 Chicken Beack Bee Sauce & Veges $11.00
126 Pork with Plum Sauce $11.00
B. Chicken Fried Rice; Egg Fu Yoong; Sweet & Sour Roast Pork / Wonton; 12 Fried Wonton / 10 Chicken Nibbles / 3 Fish; $2.00 Chips $35.00
- or 12 for $7.00
3. 2 Fish; 1 Chicken Thigh; 1 Chips $6.50

Veggie Delite N/A
Sweet Onion N/A
Steak and Cheese N/A
Cheesy Garlic Toasties N/A
Ham N/A
Steak, Egg and Cheese N/A
Roast Beef N/A
Pork Riblet N/A

Mixed Kebab $11.50/$16.00
Chicken or Lamb Souvlaki Salad $14.00/$18.50
- (Cooked with homemade chilli sauce)
Hummus Dip (Garlic Pita Bread) $6.00
Chips $3.50
Chicken deluxe (Cheese and pineapple) $12.00/$16.50
Mixed Salad $14.00/$18.50
Lamb Kebab $11.00/$15.50
Small $8.00
- Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese

Prawn & Veges $16.50
Sausage $2.00
Steak, Prineapple & vegetables $15.50
Chicken Fu Yoong, sweet & sour Won Ton, 1 chips $58.00
Vegetables $10.50
Other Extras $2.50
Prawns, roast pork & cashew nuts fried rice $29.00
Chicken $5.80

Old English N/A
Roasted Garlic N/A
Beetroot N/A
Carrot N/A
Wheat N/A
Honey Oat N/A
Steak and Cheese N/A
Thinly Cut Sour Cream & Chives N/A

Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80

CALAMARI GF $14.00/$22.00
- salt & pepper squid, chilli aioli, rocket small/large
MACARONI CHEESE $12.00
MINl MEATBALLS (60% Beef 40% Pork) $14.00
DON MAIALE $26.00
- slow cooked pork, jalapenos, cilantro, brie & spinach
SPAGHETTI CABORNARA $24.00
- all time classic with a twist - bacon, prawns, olive oil, & parmesan
VEGETARIANA V $23.00
- eggplant, artichokes, spinach, kalamata olives & Feta
CHlCKEN PICATTA $26.00
- lemon & herb chicken, capers, olive oil, white wine & fried polenta
GAMBINO $24.00
- chilli & garlic prawns, shrimps, roasted capsicum, basil & ricotta

CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts
SMOKED LAMB
- baba ganoush, cracked wheat, mint, yoghurt
ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
Organic rye bread, smoked and cultured butter
LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange

Scrambled tofu $14.50
- Organic tofu scrambled w curry and mixed herbs, spinach, served on gluten free toast
Banana (1) $2.50
Greek salad $17.50
- Tomato, cucumber, olive, carrot, feta w balsamic vinaigrette
Bacon hash $17.50
- 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
Mince on toast $17.50
- 39 style mince and \vegetable mix. Atop homemade hash brown on italian loaf
39 salmon eggs benedict $18.50
- Benedict style eggs w spinach, atop choice english muffin or homemade hash brosot served w hollandaise and pesto • smoked salmon
Homestead muesli $12.50
- W fresh fruit and yoghurt
Blueberry pikelets $15.50
- 39 style pikelets w fresh fruit, maple syrup and side cream

Man O’ War Gravestone Sauvignon Blanc/Semillon Waiheke Island 12 $70 Bottle / $15 Glass
Hammerheads Seafood Platter an impressive sharing platter for two, showcasing the ocean’s finest POA
Heirloom Tomato & Mozzarella Salad beetroot puree, basil salt, balsamic flakes, chilli coconut cloud 18 (V)
Seresin Marlborough 11 $75 Bottle / $16 Glass
Seasonal Vegetables with oriental dressing -
Steinlager Pure $9
Handcrafted Petit Fours Platters (over 30 guests) Orange & Almond Cake, Chocolate Brownie, Profiteroles, White Chocolate Truffles, Strawberries -
Defy the winter rush hour with freshly baked bread, a main course from our a-la-carte menu and a glass of house wine if you book a table before 6.30pm! $40 pp

Egg kuri $9.99
- Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
Crispy calamari $15.99
- Deep fried marinated squid served with homemade tartar sauce and fried salad
B.L.T $12.00
- Bacon, lettuce and slices of tomatoes with pesto and aioli
Pork spare ribs $21.00
- Marinated in soy and honey sauce, served with mashed potato and a green salad
Vegetable dream $16.99
- Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
Pancakes $8.99
- Served with plain banana, maple & melted butter
Chicken or beef burger $18.00
- Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips

Toast & Bagel Selection
Soup of the Day $12.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
- with preserved & cream cheese $6.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
vegetarian $15.50
Creamy Porridge $10.50
- with sticky saffron pears & honey
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli

Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
Beef / Chicken / Pork / Tofu $12.00
Prawns $13.00
Beef / Chicken / Pork / Tofu $11.00
B2 Yum Nuea Yang $13.00
- Thinly sliced grilled beef with cucumber, tomato, celery, onion, green onion, cilantro in a lime and chili dressing
N2 Pad Thai
- Stir fried rice noodle with choice of meat, egg, tofu, bean sprout, carrot, green onion with tamarind sauce
N7 Thai Fried Rice
- Wok fried rice with meat, tomato, onion, green onion and gai-lan
B6 Pla Goong $12.50
- Grilled prawns with lemon grass, mint, shallot, kaffir lime leaves, sweet basil and lime sauce