Combination of tandoori chicken, malai seekh kebabs and prawns. All tandoori items are served with salad in our own special dressing and accompanied with mint and tamrind chutney
Royal Chicken $14.50
Chicken tikka cooked with green peas, beans & cauli in a cashew & almond based sauce
Peas Pulao $8.50
Basmati rice cooked with green peas
Fish Masala $18.00
Fish cooked with onion, capsicum and special spices in a creamy tomato sauce
Dum Biryani Half $14.00 Full $25.00
Chicken /Mutton with bone cooked spice, herb in basmati rice flavoured with saffron
Onion Bhaji $5.50
Sliced onion,stripped in chicpea flour and deep fried
Parantha $3.50
A herb rolled in multi layers and baked
Lamb Madras $15.00
Cooked in tomato and coconut sauce, medium to hot curry, garnished with cream