Harbourside Seafood Bar and Grill in Auckland Menu

LUNCH-STARTERS LUNCH-STARTERS
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • Soup of the Day $17.95
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
  • Steamed Green Lipped Mussels $22.95
    • White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
  • New Zealand Asparagus Risotto $23.95
    • Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
  • Harbourside Seafood Chowder $23.95
    • Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
  • Vietnamese Dumplings $23.95
    • Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
  • Harbourside Prawn Cocktail $23.95
    • Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Grilled Hervey Bay Prawns $32.95
    • Garlic, lemon & parsley butter, upland cress
MAINS MAINS
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • Steak Diane $32.95
    • Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
FISH ON THE BONE FISH ON THE BONE
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • John Dory – (Serves Two) NZ North Island 1kg $64.95
    • Firm, fine flaky texture, mild sweetness
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
FISH OFF THE BONE FISH OFF THE BONE
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
MEAT & GAME MEAT & GAME
  • Roasted Cambridge Duck Breast $39.95
    • Pressed leg, duck parfait, walnut, rhubarb, red cabbage
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Slow Roasted Free Range New Zealand Pork Belly $42.95
    • Braised cheek, cauliflower puree, grilled scallions, spiced dates
  • Silver Fern Farms Roasted Venison Short Loin $44.95
    • Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
SALADS SALADS
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Beetroot & Red Cabbage $9.95
    • Cabernet sauvignon dressing, feta, candied walnuts
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
SIDES SIDES
  • Straight cut fries, roasted garlic aioli $8.95
  • Potato puree, truffle butter $9.95
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Chargrilled broccolini, smoked almonds, pecorino $9.95
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95

Nearby Sample Menus

  • Special Order only (all items subject to availability)
  • Aloo Paratha $4.00
  • Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
  • Veg Biryani + Raita $9.00
  • Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
  • Chinese Fried Rice (600ml) / Schezwan Rice $8.00
  • Khaman (250g) / Sev Khamani (250g) $5.00
  • Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
  • Shredded Chook
    • Pickled onion, corn, cabbage & chipotle mayo
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • Fries and Chipotle Mayo $8.00
  • Grilled Prawn
    • Pineapple salsa & guacamole
  • Zucchini w. sweet corn, con queso, pepita crumb bean
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • Cantina Loaded Fries $13.00
    • with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • -3 Crabstick
  • Mussel Fritter (Homemade) $3.50
  • Classic Fish Burger $9.00
  • -3 Snapper
  • All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
  • -6 Oysters & Chips NA
  • Vegetarian Burger $8.40
  • Chips
  • New york bagel
  • -Ham and cheese
  • Huevos rancheros $18.00
    • Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)
  • Spaghetti bolognaise $6.50
  • -Spinach and feta
  • Grilled chicken salad sandwich $17.90
    • Chicken breast marinated in preserved lemon, roasted garlic and cumin with a yoghurt and mint sauce on turkish flat
  • Sausage sizzle in soft bread $6.50
  • Toby's mun's french toast $17.90
    • With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
  • Butter cheese Large $7.00 Small $4.00
  • Chicken Curry
  • Lamb Rogan Josh
  • Plain Parathas 4 for $5.00
  • Spinach & mustard - Saag Large $6.00 Small $3.50
  • Plain Rice $2.00
  • Capcicum & Soya nuggets (contains soy) Large $6.00 Small $3.50
  • Chicken Tikka Masala
  • Entree Size/Main Size
  • Gang ped pet yang $19.90
    • Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves serve in hot pot
  • Gai pad khing (mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • Tod mun pla $8.00
    • Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet and sour sauce
  • Plamerk pad gratiam priktai (mild) $20.90
    • Stir fried squid with garlic, courgettes and leak
  • Prawns $9.00/$20.90
  • Curry puff $7.50
    • Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce.
  • Hoi shell pad graprow $20.90
    • Stir fried scallop with green beans, capsicum, broccoli and basil leaves
  • Mushrooms $2.80
  • Better Sausage $1.80
  • Tomato $2.70
  • Pineapples $2.80
  • Spicy Wedges $3.80
  • Chinese Meal Special F $24.00
    • 1 Pork Fried Rice, 1 Steak Chow Mein, 1 Sweet & Sour Wonton
  • Special C $14.00
    • 2 Egg Burger, 2 Fish, 2 Potato Fritter, $2 Chip
  • Steak & Vegetable Curry $11.50
  • MUESLI & FRUITS $9.90
    • homemade roasted muesli and seasonal fruits served with honey yogurt and milk ask for nondairy milk
  • Spinach $3.00
  • TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
    • toasted bagel with fresh avocados and tomatoes with side of cream cheese
  • FREESTYLE EGGS ON TOAST $9.90
    • your own choice of free range eggs on toast
  • FRENCH TOAST $14.50
    • grilled banana and mixed berries served with maple syrup and creme fraiche
  • ROASTED PUMPKIN SANDWICH
    • focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms & sweet chili sauce
  • FALAFEL PITA POCKET V/O $13.90
    • pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and greens, with yogurt or coconut cream on side
  • PORK $10.00/$13.00/$16.00
  • Pumpkin $0.70
  • LAMB $11.00/$14.00/$17.00
  • Potato $0.60
  • VEGETARIAN $7.50/$9.50/$11.50
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • CHICKEN $10.00/$13.00/$16.00
  • Pork $6.00/$5.00
  • 15. Spicy marinated pork on a hot plate $12.00
  • 14. Cold noodles with spicy skate (fish) $14.00
  • 21. Braised Saury $12.00
  • 17. Teriyaki Chicken on a hot plate $12.00
  • 22. Spicy braised short ribs (beef) $20.00
  • BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
  • 19. Cabbage, Beef & Soybean paste soup $13.00
  • 9. Soybean paste soup with crabs in a stew $12.00
  • Cheese $3.80
  • Steak $4.50
  • Won Ton $9.00
  • Spring Roll $2.00
  • Chicken $9.00
  • Bacon $3.80
  • Bacon $2.50
  • Special $5.80
  • Combo 2 $12.90
    • Roast wrap, 3 roast potatoes, 420ml coke
  • With Chips and Salad $10.90
  • Half $10.90
  • S=Small / L=Large
  • Whole $18.90
  • Fried Chicken with Salad & 420ml Coke (2 pcs) $10.90
  • Roast Meat Roll with Chips and Small Drink $12.90
  • Roast Meat Roll w Salad $8.90
  • Beef $6.50
  • Beef $14.00
  • Chicken pasta $4.50
  • 1 drumstick $7.50
  • Chicken $14.00
  • Lamb $5.50
  • Roll combo $9.50
    • Comes with 3 potatoes and 600ml drink from pepsi range
  • Lamb $17.00
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
  • Entree
    • aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • valhrona chocolate torte. 12.00
  • chunky hand cut agria potato chips with aioli $7.00
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • beef fillet pan fried $30.00
    • butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
  • Thai red beef curry $18.50
    • With steamed rice
  • -Kiwi big breakfast, NF $19.00
    • Poached eggs, bacon, grilled tomato, kumara, hash brown, sausage and ciabatta
  • All served with quince paste, dried fruit, crackers
  • Vegetarian feta and quinoa burger $20.00
    • With lettuce, tomato, onion and garlic aioli
  • From the grill $32.00
    • Your choice of meal: Grilled salmon, lamb rump, angus beef sirloin steak or grilled chicken breast. Your choice of sauce: Madeira jus, peppercorn sauce or lime herb butter. Served with mash potatoes and seasonal vegetables
  • Caesar salad $17.00
    • With parmesan, anchovy choice of vegetarian or salmon
  • Continental Breakfast $19.50
    • Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
  • -From the grill $27.00
    • Your choice from The grill menu, plus a glass of red or white kopiko wine or tap beer
Harbourside Seafood Bar and Grill

Harbourside Seafood Bar and Grill

location

Address

99 Quay Street, 99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093070556

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar and Grill , Barbeque , Contemporary , European , Gluten Free , Japanese , New Zealand , Seafood , Sushi , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
99 Quay Street, 99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand