Harbourside Seafood Bar and Grill in Auckland Menu

LUNCH-STARTERS LUNCH-STARTERS
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • Soup of the Day $17.95
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
  • Steamed Green Lipped Mussels $22.95
    • White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
  • New Zealand Asparagus Risotto $23.95
    • Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
  • Harbourside Seafood Chowder $23.95
    • Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
  • Vietnamese Dumplings $23.95
    • Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
  • Harbourside Prawn Cocktail $23.95
    • Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Grilled Hervey Bay Prawns $32.95
    • Garlic, lemon & parsley butter, upland cress
MAINS MAINS
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • Steak Diane $32.95
    • Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
FISH ON THE BONE FISH ON THE BONE
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • John Dory – (Serves Two) NZ North Island 1kg $64.95
    • Firm, fine flaky texture, mild sweetness
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
FISH OFF THE BONE FISH OFF THE BONE
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
MEAT & GAME MEAT & GAME
  • Roasted Cambridge Duck Breast $39.95
    • Pressed leg, duck parfait, walnut, rhubarb, red cabbage
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Slow Roasted Free Range New Zealand Pork Belly $42.95
    • Braised cheek, cauliflower puree, grilled scallions, spiced dates
  • Silver Fern Farms Roasted Venison Short Loin $44.95
    • Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
SALADS SALADS
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Beetroot & Red Cabbage $9.95
    • Cabernet sauvignon dressing, feta, candied walnuts
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
SIDES SIDES
  • Straight cut fries, roasted garlic aioli $8.95
  • Potato puree, truffle butter $9.95
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Chargrilled broccolini, smoked almonds, pecorino $9.95
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95

Nearby Sample Menus

Pizza Hut (sample menu)
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • 5 Spicy chicken wings $6.00
  • Garlic bread $3.50
Tony's Takeaway (sample menu)
  • Squid Ring $1.00
  • Giant $6.90
  • Cheese & Tomato $4.20
  • Prawn $5.50
  • Steak & Egg $6.70
  • Cheese & Egg $6.10
  • Prawn $14.00
  • Seafood $15.00
Ruang Thong Thai 4 (sample menu)
  • Tom Kha Tofu $8.50
    • Light spicy tofu and vegetables soup with mushrooms in coconut milk
  • Yellow Curry (chicken or pork or beef) $10.90
    • Yellow curry paste served with potato, onion and coconut milk
  • ●Paneang Curry
    • Paneang curry paste with vegetables and peanut in coconut milk
  • Thai Fish Cake $6.00
    • Thai fish cake served with sweet chilli sauce and chopped peanut
  • -Prawns or seafood $16.50
  • -Vegetarian with Tofu $10.00
  • ●Hang Over People
    • Spicy big rice noodles with chilli and basil leaves
  • -Vegetarian with tofu $12.00
Augustus Bistro (sample menu)
  • angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • hand cut steak tartare, condiments $19.50
  • onions, mustard, comte, persillade $12.50
  • madeleines, baked to order lemon curd, cultured creme $14.50
  • frisee aux lardons shallot dressing, soft hen´s egg $17.50
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • escargots à la bourguignonne $20.00
The Tandoor (sample menu)
  • Roasted veges $5.00
  • Aloo paratha / Gobi paratha / Paneer paratha $5.00
  • Ice cream $2.00
  • -Chicken tikka masala
  • Poppadums $1.00
    • 3 pcs
  • -Dal makhani
  • Green salad / Indian salad $4.00
  • Rice $3.00
Wang Wang Spring Pancake (sample menu)
  • Jellyfish cucumber $9.80
  • Si-Chuan style stir fried pork slice $14.80
  • Braised eggplant on rice $10.00
  • Sweet & sour fungus $9.80
  • Vege fried rice $8.00
  • Hot & sour potato $9.80
  • Stir fried cabbage with vinegar $10.80
  • Sprouts with chives $9.80
Sumo Sushi (sample menu)
  • Vegetarian yakisoba $12.00
  • Miso ramen $12.00
  • Teriyaki salmon don $12.00
  • Chicken katsu udon $12.00
  • Tempura don $12.00
  • Seafood yakisoba $13.00
  • Chicken steak ramen $14.00
  • Chilly ramen $12.00
Oum Pillaiyar Trader (sample menu)
  • String hoppers kothu $10.00
    • Chicken / lamb/ egg / veg
  • -Cheese / Egg / Veg $8.00
  • -Non veg $3.99
  • Cake $1.00
    • 1 pc
  • -Veg $2.99
  • Pittu (2pcs) $8.00
  • Egg curry $4.00
  • ●Biryani
Restaurant Carinthia & Patisserie (sample menu)
  • Gluten free options $2.00 EXTRA
  • -gypsy schnitzel $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried pork schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
  • (gf) - available gluten free for s2 extra
  • Toasty $7.50
    • Toasty made with organic sourdough ray bread with 4 fillings of your choice: Ham, Mushroom, Tomato, Onion, Cheese
  • Kase spatzle
    • House made egg noodles combined with onion and cheese.
  • Eggs benedict $14.50
    • Poached eggs served with a fresh hollandaise sauce and your choice of either bacon, salmon, or Hungarian Hunter sausage.
  • Garlic bread $6.50
    • Crisp fresh bread baked with traditional garlic butter.
Wise Cicada (sample menu)
  • Raw Red Vevet Cake $9.50 per cake
  • Broccoli / Sundried Tomato N/A
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Sundried Tomato Pesto N/A
  • Vegan Mayo N/A
  • Kale / Mushroom N/A
  • Raw Tiramisu $9.50 per cake
Mc Waltons Lunchbar (sample menu)
  • Pita Bread $3.80
  • Mussels $4.00
  • Patties $1.50
  • Egg & Cheese $4.70
  • Steak & Cheese $4.20
  • Chicken Schnitzels Salad Roll $4.20
  • Bacon $1.50
  • Custard Pie $3.00
Cafe Aurora (sample menu)
  • 29. Sashimi Don w miso soup $11.50
  • 17. 2 Fishes & Chips $10.00
  • - Ham, Cheese, Onion
  • 26. Noodle Soup (vege) $5.00
  • 2. Bacons Bagel with Cream Cheese, Jam or Pesto $11.50
  • 4. Egg Tomato Hash Brown on Toast (vege) $8.50
  • (Smoked salmon) $14.00
  • Kiwi Big Breakfast with small Coffee $14.50
Zest Restaurant & Bar (sample menu)
  • Calamari $18
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • Baby Vegetable Salad $16
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • 3choice (150g) $28
  • RatatouilleTart $16
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Pan Seared Scallops $19
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Crispy Skinned Salmon $32
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Mini Pizza $12.50
    • Topped with tomato sauce, cheese, ham and pineapple
  • CityLife Sticky Date Pudding $16
    • Served with butterscotch sauce, anglaise & Simply New Zealand churned pecan ice cream
Buffalo Cafe (sample menu)
  • Sides
  • Calamari $13.80
    • Crumbled calamari ring with mixed leaves, cucumber, tomato, red onion served with tartar sauce
  • Bacon & eggs $14.80
    • Grilled bacon, tomato and any style of 2 free range eggs on toasted ciabatta
  • Hot cakes
  • -Free range egg $2.50
    • 1
  • -Crispy bacon, grilled banana and topped with maple syrup $15.80
  • French toast $16.80
    • Crispy bacon, grilled banana and season fruit on brioche served with maple syrup
  • Seasoned potato wedges
Hansan Vietnamese Restaurant (sample menu)
  • Stir Fried Beef with Black Pepper Sauce on Rice N/A
  • Curry Beef Stew with Steam Rice N/A
  • Pork Fine Egg Noodles Soup N/A
  • Combination Seafood & Meat Steam Boat (small) N/A
    • (for 2 - 3 people) Choice of chicken soup or spicy soup & combination soup
  • Spring Rolls & Shredded Pork with Vermicelli N/A
  • Fish Balls Fine Egg Noodles Soup N/A
  • Barbecued Beef Skewer N/A
  • Chicken Rice Noodles Soup N/A
Harbourside Seafood Bar and Grill

Harbourside Seafood Bar and Grill

location

Address

99 Quay Street, 99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093070556

email

Email

auckland@harbourside.co

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar and Grill , Barbeque , Contemporary , European , Gluten Free , Japanese , New Zealand , Seafood , Sushi , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
99 Quay Street, 99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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