Harbourside Seafood Bar and Grill in Auckland Menu

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House Baked Focaccia $9.95
- Number 29 Waiheke Island extra virgin olive oil & whipped butter
Soup of the Day $17.95
Chilli Fried Squid $21.95
- Roasted garlic aioli, upland cress, lemon cheek
Steamed Green Lipped Mussels $22.95
- White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
New Zealand Asparagus Risotto $23.95
- Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
Harbourside Prawn Cocktail $23.95
- Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
Beef Cheek & Gruyère Tart $25.95
- Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
Chargrilled Octopus “Caesar” $25.95
- Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
Seared New Zealand Scallops & Scampi $27.95
- Baby carrots, fennel, chilli & coriander salad
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
Grilled Hervey Bay Prawns $32.95
- Garlic, lemon & parsley butter, upland cress

Classic Fish Pie $26.95
- Market fish, egg, peas, cheddar cheese, herb chorizo crumb
Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce

All whole fish is roasted / All fin fish is caught with sustainable methods
Pan Snapper – NZ Hauraki Gulf 500gm $38.95
- Delicate soft texture
Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm
John Dory – (Serves Two) NZ North Island 1kg $64.95
- Firm, fine flaky texture, mild sweetness
1/2 or Whole Market Crayfish MP
- Sweet tasting

Cloudy Bay Clam Carbonara $38.95
- House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
Game Fish $38.95
- Green beans, romesco, lemon
Dry Red Curry of Hapuka $38.95
- Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
Ora King Salmon Fillet $39.95
- Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette

Roasted Cambridge Duck Breast $39.95
- Pressed leg, duck parfait, walnut, rhubarb, red cabbage
Roasted Merino Lamb Rump $42.95
- Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
180gm Grass Fed Eye Fillet $42.95
- Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
Slow Roasted Free Range New Zealand Pork Belly $42.95
- Braised cheek, cauliflower puree, grilled scallions, spiced dates
Silver Fern Farms Roasted Venison Short Loin $44.95
- Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce

Mixed Leaf $9.95
- Avocado, cucumber, lemon vinaigrette
Beetroot & Red Cabbage $9.95
- Cabernet sauvignon dressing, feta, candied walnuts
Heirloom Tomato & Buffalo Mozzarella Salad $12.95
- Basil pesto, vincotto dressing, pine nuts

Straight cut fries, roasted garlic aioli $8.95
Potato puree, truffle butter $9.95
New Zealand asparagus, serrano ham, parmigiano $9.95
Chargrilled broccolini, smoked almonds, pecorino $9.95
Prawn mac ‘n’ cheese, crayfish béchamel $12.95

Nearby Sample Menus

Hash Cake w Bacon & Tomato $5.50
Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
Chilli Bean, Capsicum & Spinach Quesadillas $12.00
Burgers N/A
- all served w steak cut chips
Bacon & Grilled Chicken Sliders $10.00
- with cos lettuce & aioli
Grilled Chicken & Bacon Burger $13.50
- with cos salad, pickled vegetables
Falafel Burger $12.00
- grilled falafel with baby cos, red cabbage, cheddar and green chillies
Hash Cake w Bacon & Fried Egg $9.00

Smoky Pulled Pork 2 for $14 / 3 for $18
- With apple chutney and jim beam bbq sauce
The Union Post Platter $60
- With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
Middle Eastern $19 / $28 / $40
- Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
200gr Angus Eye Fillet $36
- Lyonnaise potato, creamed spinach, cipollini onions, horseradish cream and date jus
Indonesian Chicken Satay Skewers $16
- With jasmine rice, satay sauce, crispy shallots and acar
Creamy mushroom sauce $2.5
350gr Black Angus Sirloin $36
- Beer battered chips, green beans, free range eggs and green peppercorn jus
Rustic Chunky Chips $9.5

6 Wonton+ Sauce $6.00
Bacon $4.00
Steak $4.00
Won Ton (Home - Made) $10
Tarakihi $3.40
Family Pack (C) $18.00
- 4 X Fish, 4 X Sausages, $2.50 Chips
Nasi Gorang (Rice) $14.50
Roast Pork $12.50

Chicken / Fish $13.50
Nasi goreng (rice) Bami Goreng ( noodles) $14.50
Sausage $1.50
Ham & Cheese / Pineapple & Cheese $3.50
Vegetable $9.00
Hawaiian / Bacon $5.00
Extras (meats) $1.50 ea
Ham, Cheese, Tomato $4.50

Cheesy Garlic Bread $5.00
Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Beef 'n' Reef $26.00
- Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
Garlic Bread $4.50
Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Seafood Chowder $12.00
- A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Veggy Plate
- Help yourself to Vegetable & Salad Bar
Pasta of the Week $16.00
- Check Specials Board

Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Double $27.00
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)

GARLIC AND PEPPER Prawns $16.50
CASHEW NUTS Prawns $16.00
YELLOW CURRY vegetarian with tofu $12.00
GARLIC AND PEPPER Seafood $15.00
RED CURRY seafood $15.00
RUANG THONG FRIED RICE $15.00
- stir fried rice with prawns and chicken egg, pineapple, and vegetables with cashew nuts
(Massaman curry paste with potato onion and peanut in coconut milk)
SPICY SEAFOOD SALADS $15.00
- seafood with vermicelli, lemon juice, chili spring onion and coriander

Green Salad $7.00
- Mixed garden salad
Spaghetti Carbonara $21.00
- Bacon, mushrooms, egg in a cream sauce
Novara $14.00 $23.00
- bacon blue cheese olives onion
Fresh chicken tossed with mushroom in a cream sauce $17.00
Spaghetti Di Mare $17.50
- mixed seafood, chilli, evo, parmesan
Calamari $15.50
- Panfried squid rings in garlic and olive oil, served on rice
Extra Prosciuto $3.00 $5.00
Pollo $16.00 $24.00
- smoked chicken, capsicum, onion, olives

*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
*=Vegetarian
French Toast & Berries $15.50
- with banana & maple syrup
Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>
Savoury Mince & Cheese $6
*French Toast & Berries $13
- With banana & maple syrup
*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish

LAMB SALAD $18
- feta, olives, roasted tomato, grilled bread
ROCKET, PEAR & PARMESAN SALAD $6
SPANISH $20
- chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
TRUFFLE POTATO MASH $6
SEARED PRAWN LINGUINE $20
- fresh chilli, shallots, basil
PROSCIUTTO $20
- rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
VEGETARIAN $20
- goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
BOMBAY $20
- indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney

Risotto $24.90
- Pumpkin, spinach, blue cheese, creamy white wine sauce
Risotto $24.90
- Pumpkin, spinach, blue cheese, creamy herb sauce
Calamari $15.90
- A friot of broad fin squid with rocket leaves, tomato, chilli mayonnaise
Free range pork belly confit $32.90
- Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)
Bruschetta Napoli $9.90
- Grilled Italian bread with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
Duck confit envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
Eye fillet mignon $39.90
- Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce

Squid Tempura (6 pieces) $8.00
Combined Tempura (6 pieces) $10.00
- Includes 2 prawn, 2 squid & 2 vegetable tempura
Fried Rice Noodles $10.00
- with seafood or meat
Teriyaki Salmon $15.00
- with seaweed salad
Fried Seafood Udon Noodles $10.00
Salmon Sashimi $10.0O/$15.00/$20.00
- (Small / Medium / Large Pack)
Chicken Katsu $19.00
Yakiniku Beef $18.00

EGGS BENEDICT $18.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/mushroom
ICY SLICYS $6.50
- vanilla ice cream sandwiched betwen pink wafer biscuits
CHUNKY FRIES $8.00
- w garlic aioli & ketcup
CHEF'S SPECIAL MAIN $32.50
- rich tomato & saffron infused bouillabaisse w Prawns, Mussels & market fish SW a side rouille & crusty ciabatta
CORNED BEEF HASH $17.50
- Sw poached eggs & a whole grain mustard hollandaise
RISOTTO $26.50
- changes daily your wait person will advise
OPEN STEAK SANDWICH $24.50
- prime Angus scotch fillet w beetroot & horseradish relish, rocket tomato & chunky fries
BACON & EGGS $16.50
- eggs done as you like, scrambled fried poached SW crispy bacon & toast

Lamb Masala $10.00
- lamb cooked in a capsicum, onion, spices and Curry
Roti with any Curry $10.00
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
Palak Chicken
- with rice & can of coke
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices
Garlic Naan $2.50
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style

VEGETARIAN
- Mushrooms, Onions, Olives, Pineapple, Capsicum
CHEESE PARTY
- Ricotta, Feta, Camembert, Parmesan
Garlic Pizza Bread and Dip $11.50
Prawns
- Grilled prawns, dressing & toast
M $19.50
M $21.50
L $22.50
L $22.50

Harbourside Seafood Bar and Grill

Auckland Region > Auckland > Harbourside Seafood Bar and Grill

Address

99 Quay Street, 99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093070556

Email

auckland@harbourside.co

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar and Grill , Barbeque , Contemporary , European , Gluten Free , Japanese , New Zealand , Seafood , Sushi , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Private Dining , Cash , Groups , Bankcard , Lunch , Bar Scene , Seating , View , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Harbourside Seafood Bar and Grill in Auckland Menu

Nearby Sample Menus

Harbourside Seafood Bar and Grill

Auckland Region > Auckland > Harbourside Seafood Bar and Grill

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

99 Quay Street, 99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

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