Harbourside Seafood Bar and Grill in Auckland Menu

LUNCH-STARTERS LUNCH-STARTERS
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • Soup of the Day $17.95
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
  • Steamed Green Lipped Mussels $22.95
    • White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
  • New Zealand Asparagus Risotto $23.95
    • Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
  • Harbourside Seafood Chowder $23.95
    • Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
  • Vietnamese Dumplings $23.95
    • Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
  • Harbourside Prawn Cocktail $23.95
    • Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Grilled Hervey Bay Prawns $32.95
    • Garlic, lemon & parsley butter, upland cress
MAINS MAINS
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • Steak Diane $32.95
    • Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
FISH ON THE BONE FISH ON THE BONE
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • John Dory – (Serves Two) NZ North Island 1kg $64.95
    • Firm, fine flaky texture, mild sweetness
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
FISH OFF THE BONE FISH OFF THE BONE
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
MEAT & GAME MEAT & GAME
  • Roasted Cambridge Duck Breast $39.95
    • Pressed leg, duck parfait, walnut, rhubarb, red cabbage
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Slow Roasted Free Range New Zealand Pork Belly $42.95
    • Braised cheek, cauliflower puree, grilled scallions, spiced dates
  • Silver Fern Farms Roasted Venison Short Loin $44.95
    • Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
SALADS SALADS
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Beetroot & Red Cabbage $9.95
    • Cabernet sauvignon dressing, feta, candied walnuts
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
SIDES SIDES
  • Straight cut fries, roasted garlic aioli $8.95
  • Potato puree, truffle butter $9.95
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Chargrilled broccolini, smoked almonds, pecorino $9.95
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95

Nearby Sample Menus

  • Omelette de L' Assiette $17.50
    • Champagne ham / Emmental / potato / toast
  • Noisette $9.00
    • Nutella
  • Caesar salad $19.00
    • baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
  • Citron $7.00
    • Lemon / vanilla sugar
  • Tarte Flambee $21.00
    • Emmental / creme fraiche / bacon / lardons / red onions
  • Muesli $13.00
    • fruit / yogurt / honey
  • 3 for $28.00
  • Vine-ripened tomato & Buffalo mozzarella $19.00
    • shaved fennel / basil / caramelised balsamic
  • - Full 18 pcs $27.00
  • Fish burger $4.90
  • ●Extra fried drumstick (1 pc) $2.50
  • Kumara chips $5.50
  • - Half 9 pcs $15.00
  • ●Cup chicken with sauce $7.00
  • Crispy chicken burger $6.50
  • - Full 18 pcs $27.00
  • Combo Special $10.00
    • Curry Puff + spring rolls + pandan chicken
  • Kampung Style Lor Mee $12.50
    • Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
  • Beef Rendang with Rice $14.90
    • Malaysian style dry beef curry, served with rice and side salad
  • Curry Laksa Chicken $12.50
    • Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg
  • Wat Dan Hor $12.50
    • Stir-fried flat rice noodles, prawn, chicken, squid with egg sauce
  • Kampung Style Tofu Salad $10.00
    • Deep fried tofu with sweet chilli sauce (contain peanuts)
  • Kampung Style Claypot Lamb Curry $18.90
    • Malaysian style lamb curry with claypot, served with rice and side salad
  • Satay Chicken $10.00
    • Skewered and grilled chicken served with peanut sauce
  • Classic caesar salad $12.90
    • Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
  • Classic caesar salad $4.90
    • Add bacon and chicken
  • Eggs benedict $4.90
    • Add bacon/ salmon/avocado & tomato
  • Tea for 2 $19.90
    • Your choice of tea or freshly made filter coffee and a muffin or some from cabinet selection with spreads and whipped cream.
  • Savoury french toasty $16.90
    • Savoury french toast, sandwiched with mushrooms, bacon, caramelized onion and cheese, served with a rocket and red onion salad.
  • Fruit salad and yoghurt $6.90
  • Olivers muesli $11.90
    • Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
  • Eggs $4.90
    • Add Bacon/ salmon/ sausage/corn/fritter
  • Apple and Blueberry Crumble $7.00
  • mushroom sauce or pepper sauce $7.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Beef Burger $11.00
  • Battered Banana with maple syrup. $7.00
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • Pan Fried or Battered Scallop $20.00
  • Grilled aged Sirloin $20.00
  • VEGETABLE BIBIMBAP w/egg 13.00
  • SPICY TUNA ROLL $15.00
    • crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
  • FRENCH KISS ROLL $14.00
    • prawn tempura, lettuce, cucumber with topping shrimp, avocado
  • VEGETABLE UDON $13.00
  • TERIYAKI CHICKEN ROLL $10.00
    • chicken, avocado
  • VEGETABLE ROLL $9.00
  • RAINBOW ROLL $15.00
    • Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.
  • VEGETABLE ROLL $9.00
    • cucumber,carrot,avocado
  • S3 Curry Roti $5.00
    • Coriander Pancake served with Curry
  • S12 Crispy G $9.00
    • Crispy Soy pieces
  • N3 Wonton Noodle Soup $12.00
    • Egg Noodle, Wonton, Soy, Vegetables
  • S14 Fresh Salad $6.00
    • Fresh Garden Salad with dressing
  • V1 BBQ Sauce Vege Patty $13.00
    • Served with Hot Chips and Salad
  • N4 Lucky Noodle Soup $12.00
    • White Noodle, Soy, Tofu, Vegetables
  • S10 Cheese Patty with Salad $10.00
    • Crispy Soy with Cheese filling and BBQ Sauce
  • S13 Siu Mai $6.00
    • Steamed Dumplings
  • Crespelle $19.00
    • rich and tasty homemade gratin crepes filled with ham, cheese, baked potatoes and garnished in a mushrooms & bechamel sauce
  • Bruschetta alla pizzaiola $9.9
    • roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket (each)
  • Quattro stagioni $21.9
    • ham, spicy sausage, bacon, mushroom & rocket
  • Risotto di pollo $23.9
    • chicken & button mushrooms sauteed w. Olive oil, garlic, parsley & tomato crema sauce & rocket
  • Calamari alla griglia $17.9
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Antipasto di mare $29.9
    • a fine assortment of fresh seafoods
  • Margherita $18.9
    • a classic w mozzarella, sliced tomato, bocconcini & fresh basil
  • Rigatoni portofino $19.9
    • spinach, sundried tomato, feta, garlic & herbs in a panna sauce
  • Spicy mince pork with dry noodle $10.00
  • Pan fried pork dumpling $10.00
  • Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
  • Fried squid rings $10.00
  • Chilli pork shanghai style noodle or rice $10.00
  • Dumpling with spicy sour soup $10.00
  • Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Braised eggplant in Japanese soybean sauce $15.80
  • Pai Fala N/A
  • Cooked Banana $1.00
  • Pisua $4.00
  • Cooked Taro $3.00
  • Keke Saiga $5.50
  • Rice $3/$5/$6
    • Small / Medium / Large
  • Curry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • You Can Choose From 2-4 Dishes Depending On The Plate Size N/A
  • Prawn $14.00
  • BBQ pork fried rice $10.00
  • Seafood $14.50
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • Chow mein (With noodles) / Chop suey (No noodles)
  • Special $13.00
  • squid fried rice $13.00
  • Chicken $10.00
  • Fish $1.80
  • Sweet Corn $3.00
  • Vegetable $3.50
  • Chicken Special $6.80
    • $1 Chips, 9 Chicken Nibbles
  • Special $15.00
    • $2 Chips, 2 Sausages, 4 Potato Fritters, 5 Fish
  • Sausage $1.20
  • Special $25.00
    • 6 Fish, $6 Chips, 6 Sausages, 6 Potato Fritters
  • Hawaiian $3.00
  • TOFU PAD PRIK SOD $17.50
    • stir fried tofu with fresh chili garlic onion carrots beans, mushrooms zucchini broccoli and homemade sauce
  • POH PIA JAE(THAI SPRING ROLLS) $8.00
    • a mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
  • PAD KRA TIEM JAE $17.50
    • stir fried tofu with fresh garlic pepper mushroom leek and market vegetables
  • CHOO CHEE CURRY $21.50
    • red curry cooked with onion beans carrot capsicum pineapple market vegetables and coconut milk/prawns/fillet snapper
  • LARB GAI $18.00
    • minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice
  • PAD KRA PRAW JAE $17.50
    • stir fried market vegetables with sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
  • KAO PAD KRA PRAW $17.50
    • rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/CHICKEN/BEEF/LAMB
  • PED NAM TOK $20.50
    • strips of roasted duck cooked in red onion tomatoes cucumber lemongrass and roasted ground rice
  • CHEESE BOARD $10.50
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • POTATOES SERVED WITH AIOLI $10.00
  • FISH BALLS $11.50
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • CHICKEN BATON ROUGE $15.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • Chips $10.90
    • With deep-fried fish fillets.
  • -Cream cheese, tomato and avocado $7.50
  • -Bacon $13.90
  • Side (with mains only) $3.00
    • Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
  • Cream cheese and smoked salmon $11.50
  • -Smoked salmon $15.90
  • Creamy mushroom $14.50
    • Sauteed fried mushroom in a creamy sauce with streaky bacon, poached egg and toast.
  • *Add on scoop of ice cream for extra $1.00
Harbourside Seafood Bar and Grill

Harbourside Seafood Bar and Grill

location

Address

99 Quay Street, 99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093070556

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar and Grill , Barbeque , Contemporary , European , Gluten Free , Japanese , New Zealand , Seafood , Sushi , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
99 Quay Street, 99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand