Harbourside Seafood Bar and Grill in Auckland Menu

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House Baked Focaccia $9.95
- Number 29 Waiheke Island extra virgin olive oil & whipped butter
Soup of the Day $17.95
Chilli Fried Squid $21.95
- Roasted garlic aioli, upland cress, lemon cheek
Steamed Green Lipped Mussels $22.95
- White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
New Zealand Asparagus Risotto $23.95
- Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
Harbourside Prawn Cocktail $23.95
- Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
Beef Cheek & Gruyère Tart $25.95
- Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
Chargrilled Octopus “Caesar” $25.95
- Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
Seared New Zealand Scallops & Scampi $27.95
- Baby carrots, fennel, chilli & coriander salad
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
Grilled Hervey Bay Prawns $32.95
- Garlic, lemon & parsley butter, upland cress

Classic Fish Pie $26.95
- Market fish, egg, peas, cheddar cheese, herb chorizo crumb
Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce

All whole fish is roasted / All fin fish is caught with sustainable methods
Pan Snapper – NZ Hauraki Gulf 500gm $38.95
- Delicate soft texture
Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm
John Dory – (Serves Two) NZ North Island 1kg $64.95
- Firm, fine flaky texture, mild sweetness
1/2 or Whole Market Crayfish MP
- Sweet tasting

Cloudy Bay Clam Carbonara $38.95
- House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
Game Fish $38.95
- Green beans, romesco, lemon
Dry Red Curry of Hapuka $38.95
- Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
Ora King Salmon Fillet $39.95
- Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette

Roasted Cambridge Duck Breast $39.95
- Pressed leg, duck parfait, walnut, rhubarb, red cabbage
Roasted Merino Lamb Rump $42.95
- Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
180gm Grass Fed Eye Fillet $42.95
- Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
Slow Roasted Free Range New Zealand Pork Belly $42.95
- Braised cheek, cauliflower puree, grilled scallions, spiced dates
Silver Fern Farms Roasted Venison Short Loin $44.95
- Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce

Mixed Leaf $9.95
- Avocado, cucumber, lemon vinaigrette
Beetroot & Red Cabbage $9.95
- Cabernet sauvignon dressing, feta, candied walnuts
Heirloom Tomato & Buffalo Mozzarella Salad $12.95
- Basil pesto, vincotto dressing, pine nuts

Straight cut fries, roasted garlic aioli $8.95
Potato puree, truffle butter $9.95
New Zealand asparagus, serrano ham, parmigiano $9.95
Chargrilled broccolini, smoked almonds, pecorino $9.95
Prawn mac ‘n’ cheese, crayfish béchamel $12.95

Nearby Sample Menus

Spaghetti Bolognaise $15.00
- traditional style of mama's secret recipe
Fish of the Day $25.50
- seasonal-please ask
Sauteed Prawn Risotto $25.00
Salmon Fillet $25.50
- Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
Penne Tutto Mare $15.00
- Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Rare Beef Salad $15.00
- thinly sliced rare roast beef served with green salad feta cheese & mustard cream
Chicken and Mushroom Risotto $18.50
Scotch Fillet $27.50
- pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce

Steak $10.90
Steak Fried Rice $10.90
Dish of Barbeque Pork $8.00
Cheese Burger $3.50
Barbeque Pork $11.90
Carton of Sweet and Sour Sauce $2.00
Curry Spring Roll $2.50
Braised Chicken and Pineapple $12.90

- Caramelised onion, pumpkin, blue cheese, spinach $8.00
Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
Avocado $4.00
Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
Mushrooms $4.00
Eggs on toast (any style) $12.50
- Smoked lamb, mint, hummus, haloumi $8.00

natural clams, lemon $18.00
red butter, lettuce, shallot & chervil $9.50
frisee aux lardons shallot dressing, soft hen´s egg $17.50
scampi, grilled in the 1/2 shell $33.00
-30g $175.00
lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50

Katsu Udon $16.00
- Chicken or Pork
Sashimi Salad $14.00
Una Don $15.00
- Grilled Eel on Steamed Rice
Nigiri Sushi Combination
-Small 10 pcs $25.00
Spicy Ramen $10.00
Today's Sashimi
Cream Cheese Roll (10pcs) / Chicken Teriyaki Roll (10 pcs) / Tuna Roll (10pcs) / Vege Roll (10pcs) $12.00

Steamed Spinach $8.00
Kyo-ya Salad $21.00
- Teriyaki chicken, salmon, prawn and fried chicken on green salad
Kyoya Salad $21.00
- Teriyaki salmon, chicken, prawn and fried chicken on green salad
- 3 Choice $27.00
- Gyoza (Dumpling) $9.50
Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles
Grilled Salmon $22.00
- With side salad
Fried Bean Curd $8.50

Stuffed Squids Meal $12.90
- 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
Steak Meal $17.90
- Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
Pork Skewers Meal $10.90
- 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
Beef Caldereta Meal $12.90
- Beef brisket cooked with tomato sauce until tender
Sizzling Sisig Meal $12.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
Milk Fish Belly Meal $14.90
- Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
Pork Sinigang $12.90
- Pork belly cooked with tamarind soup and vegetables served with rice
Chips $3.00
- Plain salt or chicken salt

Combination $10.50
Vegetarian $3.40
- cheese, pineapple,egg
Doughnut $1.00
Curry chicken $10.00
Satay chicken $10.00
Egg $8.00
Spring roll $2.00
Mussel $1.40

E2 Dice Wasabi $5
- Fish roe with wasabi mayo
D3 Nigiri Sushi $10
Miso soup can be changed to mini udon
B8 Saba Mackerel $16
- Salted blue mackerel
Mini Soba $5
D1 California Roll $10
B2 Chicken Miso Cutlet $14
- Chicken cutlet with miso sauce
A2 Ebi Mayo

Salt & Pepper Squids Salad $7.50
Salt & Pepper Squid 4 pcs $4.00 / $1.20
Kumara Fritters 4 pcs $5.00 / $1.50
Onion Ring Burger $6.00
- Pattie, bacon, g-cheese, oring, salad
Spring Roll / Curry Roll (M) $2.00
Egg Burger $5.50
- Pattie, g-cheese, egg, salad
Chicken Curry Bentto / Beef teriyaki bentto / Pork teriyaki bentto / Beef katsu bentto $11.00
-Ham, egg, bacon, cheese $2.50

Menchego & membrillo $15.00
- Spain's premier ewe's milk cheese from La Mancha, with quince paste
Jamon de Bellota $44.50
Queso de cabra semi curado & ralladura de naranja escarchada $15.00
- semi-cured goat cheese from Navarra, with candied orange peel
Dessert Platter $24.00
- tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
(platters to share)
Panceta iberica con mermelada de tomate verde $7.50
- iberico pork belly with green tomato jam
Sepia a la plancha $14.00
- pan-fried cuttlefish, parsley, garlic oil
Almejas al vapor con apio $13.00
- steamed Cloudy Bay diamond shell clams, celery, garlic

Eggs Benedict $10.50
- 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin
Chicken & Chips $5.40
- 1 x Chicken Thigh & Regular Chips
Cheese Burger $6.50
- Beef Pattie, Cheese, Tomato, Lettuce & Chips
Steak Meal $15.00
- Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
Kiwi Breakfast (Small) $9.50
- 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
Omelette $8.50
- Tomato, Mushroom, Onion & Cheese with Bacon or Ham
Pork Rib Meal $8.00
- Grilled Pork Rib, Chips, Egg & Salad
Fish 'N' Chips $8.00
- Deep Fried Tempura Hoki Fillet, Chips, Egg & Salad

Kaju Matar Ki Tikki $13.50
- Mashed green peas stuffed with cashew nuts
Big Tikka Kukkad Masala (Mild To Medium) $23.50
- Tandoor roasted chicken cooked in thick tomato gravy with onion and capsicum
Raitha $3.50
- Grated cucumber, carrot, yoghurt, roasted ground cumin
Makhani Naan $4.50
- Multi layered buttered bread
Jeera Rice $5.50
- Basmati rice tempered with cumin and coriander
Palak Cottage Cheese Tikka $18.00
- Slices of Indian cottage cheese, spinach, onion, peppers
Samosas $7.50
- Indian puff pastry, tempered potatoes, peas, nuts
Tandoori Jhinga $23.50
- King prawns marinated in herbs and yoghurt and smoked in the Tandoor

Classic french onion soup $9.00
- With grilled garlic trencher
Jaffa tart $6.00
- Served with caramelized orange and vanilla king ice-cream
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
Coconut pannacotta $5.00
- With mango and lime tapioca, and pistachio biscotti
Thyme scented panna cotta $6.00
- With compressed pineapple
(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
Kai nui (main)
Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes

Jeyuk-bokkeum $15.00
- (Stir-fried spicy pork)
Mul-naengmyeon (Cold noodle) $13.00
- Cold Buckwheat Noodles)
Gamja-tang $15.00
- (Pork Back-bone Stew in a Hot Pot)
Sundubu $15.00
- (Soft tofu stew)
Daegu-tang $15.00
- (Codfish Soup in a Hot Pot)
Ooseol-suyuk $40.00
- (Beef Tongue)
Bulgogi $15.00
- (Bulgogi with Rice)
Dolsot-bibimbap $15.00
- (Hot Stone Pot Bibimbap)

Harbourside Seafood Bar and Grill

Auckland Region > Auckland > Harbourside Seafood Bar and Grill

Address

99 Quay Street, 99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093070556

Email

auckland@harbourside.co

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar and Grill , Barbeque , Contemporary , European , Gluten Free , Japanese , New Zealand , Seafood , Sushi , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Private Dining , Cash , Groups , Bankcard , Lunch , Bar Scene , Seating , View , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Harbourside Seafood Bar and Grill in Auckland Menu

Nearby Sample Menus

Harbourside Seafood Bar and Grill

Auckland Region > Auckland > Harbourside Seafood Bar and Grill

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

99 Quay Street, 99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

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