Haru No Yume Japanese Restaurant in Auckland City Menu

TO SHARE TO SHARE
  • EDAMAME $6.00
    • w/ black sesame salt & extra virgin olive oil
  • RENKON CHIPS $8.00
    • w/ lemon chilli mayo
  • GYOZA POT $13.00
    • pork & chilli onion w/ dashi soy
  • BEEF TAT AKI $14.00
    • w/ onion confit
  • AGEDASHI TOFU $9.50
    • lightly deep fried and dipped in tent suyu
  • TOKYO CHICKEN $13.00
    • garlic crumbed w/ ama tare soy
  • SOFT SHELL CRAB $16.00
    • w/ curry leaves & yum yum sauce
  • MONSTER PRAWN TEMPURA $15.00
  • BROCOLLINI TEMPURA $15.00
SALAD SALAD
  • SPICY RAW TUNA & AVOCADO $17.00
  • CHICKEN TERIYAKI $17.00
  • SALMON TATAKI $17.00
BOWLS BOWLS
  • CHICKEN KATSU $15.00
  • CHICKEN TERIYAKI $14.00
  • SALMON ABURI $19.00
  • PRAWN TEMPURA $15.00
  • BEEF TERIYAKI $16.00
  • CHEESE CURRY $16.00
  • SPICY PORK $16.00
  • VEGE DONBURI $14.00
  • SPICY CHICKEN KARAAGE $16.00
  • CHICKEN KATSU CURRY $16.00
BENTO BOX BENTO BOX
  • w/ salad, prawn, & vege tempura, sushi, oshinko & miso
  • SASHIMI $27.00
  • SALMON TERIYAKI $23.00
  • BEEF STEAK $23.00
  • CHICKEN TERIYAKI $19.00
  • VEGE $19.00
ADD ADD
  • MIXED GRAIN RICE $3.00
  • MISO SOUP $3.00
  • OSHINKO (PICKLES) $5.00
SASHIMI SASHIMI
  • THE BALLER PLATTER $57.00
    • large platter of catch of the day, salmon, tuna, octopus & scampi
  • SASHIMI FOR ONE $23.00
    • platter for one
  • FRESH SALMON $25.00
  • FRESH TUNA $25.00
SUSHI SUSHI
  • w/ miso
  • SUSHI SET $23.00
  • SASHIMI & SUSHI $32.00
  • RAINBOW ROLL $21.00
  • PRAWN TEMPURA ROLL $21.00
  • SOFT SHELL CRAB ROLL $23.00
NOODLES NOODLES
  • TEMPURA UDON $16.00
  • CHICKEN UDON $16.00

Nearby Sample Menus

  • Extra Mushrooms $7.50
  • Spring Roll or Curry Roll $4.50
  • Steak Soft Noodle $21.00
  • F $35.00
    • 2 Hamburgers, cheeseburger, Hawaiian burger, egg burger & 1 Scoop Chips
  • Prawn $24.00
  • Beef & pineapple Ginger $23.00
  • BBQ pork plummy on rice $23.00
  • Kumara Chips $9.00
  • Pork $10.00
  • Seafood $15.00
  • Egg/Plain $8.00
  • Egg Foo Young
  • Scallop $1.50
  • Sweet & Sour Fish
  • (choose meat or seafood then vermicelli or noodles)
  • Steak $10.00
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • Choc Browine In Butter $3.50
  • Chicken & Cheese Burger $7.50
    • Grilled Chicken Fillets, Fresh Salad , Cheese And Mayonnaise
  • Spicy Wedges $4.50
  • Chicken & Cheese $4.70
  • Sausage $1.80
  • Curry Rice Roll $2.50
  • Pineapple & Cheese $3.90
  • Paua Fritter $3.20
  • The Classic Breakfast $25.50
    • Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
  • Smoked Salmon
  • Classic Fish and Chips $24.50
    • Beer battered fish. fries, tartare sauce and seasonal salad
  • Tomatoes
  • Beef Burger $19.00
    • With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
  • Spinach
  • Prawn and Scallops Fettuccine $24.50
    • Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
  • Classic Caesar Salad (V) $19.00
    • Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
  • 1/2 Chicken $8.50
  • Cheese & Corn $2.00
  • Mushroom $2.60
  • Crab Stick / Sausage $1.20
  • Hot Dog $1.60
  • Chicken & Avocado / Steak & Mushroom $4.80
  • Cheese / Vegetable $3.30
  • -Hoki $2.00
  • Small $8.50
  • Roast Chicken
  • Medium $14.50
  • Apple Crumble and Custard $6.50
  • Medium $16.00
  • Large $19.50
  • Small $11.50
  • Slow roasted in garlic and red wine and served with traditional creamy mashed potatoes, peas, carrots and onion
  • PORK $11.50
  • LAMB $13.00
  • STEAK BURGER $4.20
  • NASI GORENG $13.00
    • combination meat prawn & rice
  • SQUID RING $0.90
  • SWEET CORN $2.70
  • CHICKEN SWEET CORN SOUP $6.50
  • CHICKEN $11.50
  • TOAST
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • BACON
  • Traditional Wedges with Cheese and bacon $7.00/$6.00
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • PANCAKE WITH GRILLED BANANA $14.00
    • Drizzled with maple syrup, fresh cream and icing sugar
  • HASH BROWN
  • BIG BREAKFAST $18.00
    • two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
  • Prawn Egg Foo Young $12.00
  • Lemon Fish $11.00
  • Donut $1.30
  • Chicken Mushroom Soup $8.50
  • Plain Egg Foo Young $8.80
  • Pork Cashew Nut & Veges $11.60
  • Chicken Black Bean Sauce $11.60
  • Combination & Pineapple Veges $12.10
  • Potato Fritter $0.80
  • Chips $2.00
  • Beef $10.50
  • Peri-Peri Beef Burger $5.80
  • Char Kway Teow $12.00
  • Chicken nibbles 8 pcs $5.00
  • Churro $1.00
  • Beef $10.50
  • CIABATTA TOASTED $10.00
    • with avocado & tomato & basil
  • GAMET ROAD TOASTED MUESLI $10.50
    • with berry plum compote & yogurt
  • OMELETTE $15.00
    • vegetarian spinach cheese tomato
  • BLT $13.50
    • on toasted bread with aioli and chutney
  • ORGANIC EGGS ANY STYLE $10.00
    • with grain toast & chutney
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • BLT $15.50
    • on toasted bread with avocado
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • Plain justtoasted $2.50
  • Steak & Mushroom (Organic)
  • Cheesy Vege
  • Steak (Organic)
  • Steak & Pepper(Organic)
  • Sausage Rolls $3.50
  • Avocado+ Tomato $6.50
  • Cheesy Spinach & Mushroom
    • organic spelt flour pastry
  • Veggie Rustic Omelette@ $14.95
    • With roast pumpkin, cress, capsicum, feta, topped with cress
  • Fresh Fruit and Yoghurt@ $13.50
    • Seasonal fresh fruit, greek yoghurt and honey
  • -Baked Chicken & Rocket with a Citrus Coriander Yoghurt
  • Frittata Squares $2.50 each
  • Zarbo Bread and Dips@ $15.95
    • Bread from zarbo´s own in-store artisan bakery, with 3 dips.
  • -Bacon & Egg
  • Mack and Cheese@ $7.95
  • -Roast Beef, Blue Cheese, Toasted Capsicum & Rocket
  • Mince Savory $1.00
  • Chicken Sandwich $ 3.00
  • Ham Sandwich $ 3.00
  • Steak & Cheese Pie $ 3.00
  • Steak Pie $ 2.80
  • Club Sandwich $ 2.00
  • Chicken Roll $ 3.50
  • Mince Pie $ 2.80
Haru No Yume Japanese Restaurant

Haru No Yume Japanese Restaurant

location

Address

3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand

phone

Phone

+64 9-309 5446

clock

Opened hours

Mon Closed Tue 12 Noon to 2 PM, 5:30 PM to 10 PM Wed 12 Noon to 2 PM, 5:30 PM to 10 PM Thu 12 Noon to 2 PM, 5:30 PM to 10 PM Fri 12 Noon to 2:30 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11:30 AM to 2:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand
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