Address
3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand
Haru No Yume Japanese Restaurant in Auckland City Menu
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TO SHARE-
EDAMAME $6.00
- w/ black sesame salt & extra virgin olive oil
-
RENKON CHIPS $8.00
- w/ lemon chilli mayo
-
GYOZA POT $13.00
- pork & chilli onion w/ dashi soy
-
BEEF TAT AKI $14.00
- w/ onion confit
-
AGEDASHI TOFU $9.50
- lightly deep fried and dipped in tent suyu
-
TOKYO CHICKEN $13.00
- garlic crumbed w/ ama tare soy
-
SOFT SHELL CRAB $16.00
- w/ curry leaves & yum yum sauce
- MONSTER PRAWN TEMPURA $15.00
- BROCOLLINI TEMPURA $15.00
SALAD- SPICY RAW TUNA & AVOCADO $17.00
- CHICKEN TERIYAKI $17.00
- SALMON TATAKI $17.00
BOWLS- CHICKEN KATSU $15.00
- CHICKEN TERIYAKI $14.00
- SALMON ABURI $19.00
- PRAWN TEMPURA $15.00
- BEEF TERIYAKI $16.00
- CHEESE CURRY $16.00
- SPICY PORK $16.00
- VEGE DONBURI $14.00
- SPICY CHICKEN KARAAGE $16.00
- CHICKEN KATSU CURRY $16.00
BENTO BOX- w/ salad, prawn, & vege tempura, sushi, oshinko & miso
- SASHIMI $27.00
- SALMON TERIYAKI $23.00
- BEEF STEAK $23.00
- CHICKEN TERIYAKI $19.00
- VEGE $19.00
ADD- MIXED GRAIN RICE $3.00
- MISO SOUP $3.00
- OSHINKO (PICKLES) $5.00
SASHIMI-
THE BALLER PLATTER $57.00
- large platter of catch of the day, salmon, tuna, octopus & scampi
-
SASHIMI FOR ONE $23.00
- platter for one
- FRESH SALMON $25.00
- FRESH TUNA $25.00
SUSHI- w/ miso
- SUSHI SET $23.00
- SASHIMI & SUSHI $32.00
- RAINBOW ROLL $21.00
- PRAWN TEMPURA ROLL $21.00
- SOFT SHELL CRAB ROLL $23.00
NOODLES- TEMPURA UDON $16.00
- CHICKEN UDON $16.00
Nearby Sample Menus
- Salted Steamed Chicken (1/2) $12.00
- Fillet Steak (Pepper Sauce) $17.00
- Chicken Salad $9.00
- Chicken Roti (Fried) (1/2) $12.00
- Tender Beef, Rice Noodles Soup $10.00
- Chicken Chow Mein/Chow Fun $14.00
- Chicken Egg Foo Yong $14.00
- Singapore Noodles $14.00
- Seafood $24.50
-
1 $22.50
- 1 scoop chips, 2 hot dogs, 5 potato fritters
- Steak $22.00
- BBQ Pork $20.50
- Seafood $23.50
- BBQ Pork $22.00
- Seafood $24.00
- Hamburger 5.80
-
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
-
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
-
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
-
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
-
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
-
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
-
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
-
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
- 1804 Nasi Goreng $22.00
- 0902 Stir-fried Diced Beef with Curry Sauce $23.80
- 0903 Steam Beef fillets slices and seasonal vegetable with soy sauce $28.00
- 0701 Braised Whole Paua with Oyster Sauce $100.00 / piece
- 1006 Diced Chicken in Fragrant Curry Sauce $25.00
- 0603 Seasonal Whole Fish Wrapped and Steam in Lotus Leaf $58.00
- 0507 Fresh King Prawns Pan Tossed with Spicy Salt $32.00
- (Minimum 2 Persons)
-
Sirloin Steak (250G) $39.50
- Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
- -6 $22.50
-
Nz Whitebait $ 22.50 / $ 38.50
- South Island whitebait in a light egg omelette on garden salad w miso mayo
-
Raw Fish Salad $29.00
- fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
- Crab cake, King crab & prawn mousse, miso mayo $14.00
- -6 $16.50
- -12 $39.50
-
Char Grilled Squid Salad $26.50
- w rocket, roast garlic, lemon and parmesan
-
Egg burger $3.80
- Large beef pattie with an egg
- With crab stick
-
Chicken, avo, bacon $6.70
- Tender chicken, crispy bacon topped with avocado
- -avocado $1.00
-
-onion $0.40
- Fried
-
Steak burger $4.80
- Prime rump steak
-
Fish burger $4.40
- Served with tartare sauce
-
$11 special $11.00
- 2 beef burgers, 2 sausages, 4 potato fritters, chips
- Corn fritters on rocket $16.00
- Breakfast bruschetta w tomato, avocado, & poached eggs $16.50
- Beef nachos w tomato salsa & sour cream $15.50
- Brd granola - served w yoghurt & fresh fruit $16.00
- Savoury mince w free range poached egg on toast $18.00
- Free range eggs & bacon on toast $15.50
- Avocado, aubergine & halloumi stack $19.50
- Fries w Brd aioli $6.50
- Other Extras $2.50
-
Bami Gorong $16.00
- (with meats, veges & noodles)
- Cashew nuts $4.00
- Black Bean Sauce Beef Chow Mein $16.00
- Steak, Mushroom & Vegetables $15.50
- Seafood Spedial Chow Mein $19.00
- Oyster $2.00
- Hawaiian (with pineapple & cheese) $5.30
- Chicken $10.00
- Chicken $10.00
- BBQ Pork Wonton $8.00
- Vegetable $9.00
- Prawn $13.00
- Pork $11.00
- Pork Chow Mein
- Fish $11.00
-
Masala Papadam $2.95
- papadam with fresh veges, spices, herbs & fresh lemon juice
-
Kerala Egg Curry & Paratha Naan Bread $19.95
- boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread
-
Curry Thali (Lamb) $23.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
-
Chicken Vindaloo $16.95
- chicken in a complex vindaloo spice blend
-
Lamb Vindaloo $17.95
- tender lamb leg in a complex vindaloo spice blend
-
Navratan Koorma $15.95
- creamy cashew & coconut curry w fruit, veges & nuts
-
Eggplant Coconut $19.95
- eggplant tossed in coconut w potato, peas & ginger
-
Chilli Chicken $15.95
- a traditional chilli, tomato, onion base w capsicum
- FISH $3.90
- STEAK $4.50
- CHEESE $2.80
- SWEET CORN $2.50
- BANANA FRITTERS $1.80
- TOMATO $2.00
- SEA DOG $2.80
- HAWAIIAN $3.10
- Thai Chicken Pie $4.50
- Steak & Vegetable Pie $4.50
- Club Sandwich $3.50
- Mince Pie $3.80
- Steak Pie $3.80
- Egg Sandwich $3.50
- Sausage Roll $1.80
- Spinach Quiche $4.00
- CRAGGY RANGE CHARDONNAYKidnappers Vineyard Hawkes Bay 2011 $11 / $52
- TE HANA SPARKLING RESERVE CUVEE 200ml - / $14
- Hoegaarden white (Belguim) $9.50
- CRIPY DUCK on the bone with roasted vege & orange sauce (g)(d) $23
- ARROCAL SPANISH ROSE 2012 $10.5 / $48
- RICOTTA & SPINACH GNOCCHI with mint & parmeson butter (v) $19
- Macs Isaac’s Apple Cider $8.00
- Steinlager $7.00
- Panang Tofu Panang curry paste with bean curd and vegetables in coconut milk $20.90
- Pad Thai Gai Stir fried noodles with chicken, bean sprout, spring onion and crushed peanuts. / Prawns $19.90 / $21.90
- Poh Tak Stir fried mixed seafood with Thai spice ingredients and coconut milk. $26.90
- Hoi Mang Poo Mussels with garlic and pepper in oyster sauce. $10.90
- - Hot Sweet Lady - Stir fried chicken with fresh ginger, mushroom and vegetables. -
- Pad Puk Jae Stir fried seasonal vegetables with soya sauce $19.90
- Kao Pad Jae Traditional Thai fried rice with vegetables and cashew nuts $19.90
- Green Curry (Gaeng Keaw Wan) Green curry paste, chicken, beef or lamb with coconut milk and vegetables. $20.90
-
Prawn Linguini $17.50
- Sauteed prawns with linguine pasta in a fresh tomato, garlic, chili and basil sauce
- Mushroom, spinach $13.00
- Balsamic mushroom $3.00
- Tomatoes $3.00
- Smoked salmon, spinach $15.50
- Avocado $3.00
- Or, Smoked salmon, spinach & cream cheese $15.50
- Kransky Sausage $3.00
Haru No Yume Japanese Restaurant
Phone
+64 9-309 5446
Opened hours
Mon
Closed
Tue
12 Noon to 2 PM, 5:30 PM to 10 PM
Wed
12 Noon to 2 PM, 5:30 PM to 10 PM
Thu
12 Noon to 2 PM, 5:30 PM to 10 PM
Fri
12 Noon to 2:30 PM, 5:30 PM to 10 PM
Sat
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Sun
11:30 AM to 2:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Japanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Cash , Bankcard , Lunch , Seating , Cards accepted , Local cuisine , Disabled Friendly , Dinner , Full Bar
3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand
- Auckland City Asian Menus
- Auckland City Japanese Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus