Haru No Yume Japanese Restaurant in Auckland City Menu

TO SHARE TO SHARE
  • EDAMAME $6.00
    • w/ black sesame salt & extra virgin olive oil
  • RENKON CHIPS $8.00
    • w/ lemon chilli mayo
  • GYOZA POT $13.00
    • pork & chilli onion w/ dashi soy
  • BEEF TAT AKI $14.00
    • w/ onion confit
  • AGEDASHI TOFU $9.50
    • lightly deep fried and dipped in tent suyu
  • TOKYO CHICKEN $13.00
    • garlic crumbed w/ ama tare soy
  • SOFT SHELL CRAB $16.00
    • w/ curry leaves & yum yum sauce
  • MONSTER PRAWN TEMPURA $15.00
  • BROCOLLINI TEMPURA $15.00
SALAD SALAD
  • SPICY RAW TUNA & AVOCADO $17.00
  • CHICKEN TERIYAKI $17.00
  • SALMON TATAKI $17.00
BOWLS BOWLS
  • CHICKEN KATSU $15.00
  • CHICKEN TERIYAKI $14.00
  • SALMON ABURI $19.00
  • PRAWN TEMPURA $15.00
  • BEEF TERIYAKI $16.00
  • CHEESE CURRY $16.00
  • SPICY PORK $16.00
  • VEGE DONBURI $14.00
  • SPICY CHICKEN KARAAGE $16.00
  • CHICKEN KATSU CURRY $16.00
BENTO BOX BENTO BOX
  • w/ salad, prawn, & vege tempura, sushi, oshinko & miso
  • SASHIMI $27.00
  • SALMON TERIYAKI $23.00
  • BEEF STEAK $23.00
  • CHICKEN TERIYAKI $19.00
  • VEGE $19.00
ADD ADD
  • MIXED GRAIN RICE $3.00
  • MISO SOUP $3.00
  • OSHINKO (PICKLES) $5.00
SASHIMI SASHIMI
  • THE BALLER PLATTER $57.00
    • large platter of catch of the day, salmon, tuna, octopus & scampi
  • SASHIMI FOR ONE $23.00
    • platter for one
  • FRESH SALMON $25.00
  • FRESH TUNA $25.00
SUSHI SUSHI
  • w/ miso
  • SUSHI SET $23.00
  • SASHIMI & SUSHI $32.00
  • RAINBOW ROLL $21.00
  • PRAWN TEMPURA ROLL $21.00
  • SOFT SHELL CRAB ROLL $23.00
NOODLES NOODLES
  • TEMPURA UDON $16.00
  • CHICKEN UDON $16.00

Nearby Sample Menus

  • Prawns in Black Bean Sauce $16.00
  • Julienne of Pork, Spring Rolls $9.00
  • Pork & Vegetable Soup $12.00
  • Deep Fried Chicken Wings $6.00
  • Wonton Egg or Rice Noodles Soup $10.00
  • Steamed Prawns in Garlic Sauce $16.00
  • Pork & Vegetables $14.00
  • Grilled Fillet Steak on Tomato Fried Rice $15.00
  • Toast or Bagel with your own combination $6.50
    • boiled egg, avocado, cheese, hummus, tomato, salami, spinach, sausage etc/starting from
  • French Toast $16.50
    • Battered brioche loaf grilled banana, maple syrup, labneh cheese & poached fruit
  • Hummus $12.50
    • a traditional Jewish chickpea dip
  • Soup $12.00
    • creamy chicken and mushroom or Sicilian tomato, available winter only
  • Eggs and fried pastrami $16.50
  • Sauteed Spinach $4.00
  • Seasonal Fruit $10.90
    • Fresh seasonal fruit served with Greek yoghurt & honey
  • Chopped Liver $12.50
    • a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
  • Each Additional (Meat) Extra $2.00
  • Steak & Veg $13.50
  • Curry Veggies $11.50
  • Won Ton $10.00
  • Steak tomato $10.00
  • Chicken & sweetcorn soup $9.00
  • Cheese $3.00
  • Chicken, Mushroom & veges $14.00
  • Steak Sandwich $19.50
    • 200g grilled scotch fillet on toasted sourdough w caramelised onion, mushroom, grilled tomato, mesclun and aioli(w an egg $20.50)(w bacon $23.50)
  • Moroccan Chicken(GF) $18.50
    • served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
  • Shoestring fries $8.00
    • w aioli and tomato sauce
  • Best Toasted Bagels $12.00
    • served w cream cheese and your choice of/Fresh tomato and pesto VG
  • Scotch Fillet $25.00
    • 300g fresh scotch fillet, served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
  • Tomato and mozzarella risotto balls $11.50
  • Smoked fish potato croquette $11.50
    • w herb mayonnaise
  • Eggs Benedicts $17.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Grilled Bacon
  • Garlic Chips $3.00
  • Prawn $13.00
  • Steak & Egg $4.50
  • Prawns & Veges $13.00
  • Steak $4.20
  • Squid & Veges $13.00
  • Sausage $1.20
  • BBQ Pork $3.00
  • Nachos 5.00
  • Satay Chicken 8.50
  • Pies 5.00
  • Sandwiches 5.50
  • Thai Red Curry 8.50
  • Sweet and Sour Chicken 8.50
  • Thai Green Curry 8.50
  • Medium $16.00
  • Beef
  • Served with salad and your choice of meat $6.50
  • Large $19.50
  • Peas & Carrots $4.00 Small $6.00 Large
  • Large $14.50
  • Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
  • Small $11.50
  • Plain $7.00/ $9.00
  • Chicken or Steak or pork or BBQ pork $10.00/$13.00
  • Spicy Chicken or Pork or Beef (Spicy) $14.50
  • Chicken Wings $7for10/$12for20
  • Won Ton $5for6/$9for12
  • Curry Rice Roll(homemade) $2.00
  • Prawn won Tom Soup $7.00/ $9.00
  • Chicken or BBQ Pork or Beef or ToFu $8.00/ $11.00
  • Muesli Bowl $10.00
    • w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
  • Toasted Sandwich
  • -w/ cheese & onion $5.00
  • Eggs, Eggs, Eggs
  • French Toast $15.00
    • on sourdough w/ bacon or salmon & fried banana
  • -extra: mushroom, cheese, spinach, tomato +$2.50
  • -w/ cheese & ham $7.50
  • -w/ Toast $10.00
  • SAUTE' SQUID stuffed w.piquillo pepper risotto, creamy saffron & leek sauce (g) $19.9
  • TRINITY HILL Merlot Hawkes Bay 2011 $10.5 / $48
  • Macs Hop Rocker $7.90
  • FARNESE GRAN SASSO MONTEPULCIANO 2011 (Italy) - / $46
  • PRAWN sauté w. tomato, basil & feta (g) $19.9
  • PORK BELLY roasted w. potatoes, peperred cabbage, spring onion, apple $19.9
  • CAC ICED TEA jim beam, jack daniels, johnnie red, jamiessons & topped with ginger ale $16.50
  • FRENCH WISHKEY Chambord, Drambuie & fresh lime $16.50
  • Brioche Loaf 280g $6.00
  • Sausage Roll $4.20
  • Raisin Brioche (Pain au Raisin) $3.50
  • Ciabatta Loaf Vac Pack $4.99
  • Small Quiches - Chicken, Ham, Vegetarian $4.30
  • Individual Pies (Assorted Flavours) $4.80
  • Traditional 1kg $8.00
  • Ham & Cheese Twistie $4.60
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • Steak & Cheese $3.80
  • Bacon & Egg $3.50
  • Steak & Mushroom $3.80
  • Steak $3.50
  • Sausage Roll $1.80
  • Butter Chicken $3.80
  • Mince Savouries $1.60
  • Smoked Fish $3.80
  • OMELETTE $16.80
    • eggs with focaccia bread/Salmon, Feta
  • Side wedges with Sour Cream or Sweet Chili sauce $6.50
  • TOAST SANDWICH
    • Bacon or Ham & Cheese
  • CEO POLLO $15.70
    • Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
  • BENEDICT FLORENTINE $12.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
  • SMOKED SALMON SALAD $14.80
    • Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
  • SCRAMBLED EGGS ON TOAST
  • OMELETTE $12.80
    • eggs with focaccia bread/Mushroom, onion
  • BBQ Bacon Beef Burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce. Served with fries
  • T-Bone 450g $37.90
  • Deluxe Chicken Sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli Turkish bread with fries
  • Add surf N Turf $5.90
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • Seafood Chowder $15.90
    • Our signature seafood chowder filled with shrimp, clam, mussels and calamari
  • Calamari Salad $16.90
    • Served with tomatoes, cucumber, olives, house salad and aioli
  • Scallop Bacon Skewers $16.90
    • Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
Haru No Yume Japanese Restaurant

Haru No Yume Japanese Restaurant

location

Address

3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand

phone

Phone

+64 9-309 5446

clock

Opened hours

Mon Closed Tue 12 Noon to 2 PM, 5:30 PM to 10 PM Wed 12 Noon to 2 PM, 5:30 PM to 10 PM Thu 12 Noon to 2 PM, 5:30 PM to 10 PM Fri 12 Noon to 2:30 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11:30 AM to 2:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand
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