Address
3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand
Haru No Yume Japanese Restaurant in Auckland City Menu
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TO SHARE-
EDAMAME $6.00
- w/ black sesame salt & extra virgin olive oil
-
RENKON CHIPS $8.00
- w/ lemon chilli mayo
-
GYOZA POT $13.00
- pork & chilli onion w/ dashi soy
-
BEEF TAT AKI $14.00
- w/ onion confit
-
AGEDASHI TOFU $9.50
- lightly deep fried and dipped in tent suyu
-
TOKYO CHICKEN $13.00
- garlic crumbed w/ ama tare soy
-
SOFT SHELL CRAB $16.00
- w/ curry leaves & yum yum sauce
- MONSTER PRAWN TEMPURA $15.00
- BROCOLLINI TEMPURA $15.00
SALAD- SPICY RAW TUNA & AVOCADO $17.00
- CHICKEN TERIYAKI $17.00
- SALMON TATAKI $17.00
BOWLS- CHICKEN KATSU $15.00
- CHICKEN TERIYAKI $14.00
- SALMON ABURI $19.00
- PRAWN TEMPURA $15.00
- BEEF TERIYAKI $16.00
- CHEESE CURRY $16.00
- SPICY PORK $16.00
- VEGE DONBURI $14.00
- SPICY CHICKEN KARAAGE $16.00
- CHICKEN KATSU CURRY $16.00
BENTO BOX- w/ salad, prawn, & vege tempura, sushi, oshinko & miso
- SASHIMI $27.00
- SALMON TERIYAKI $23.00
- BEEF STEAK $23.00
- CHICKEN TERIYAKI $19.00
- VEGE $19.00
ADD- MIXED GRAIN RICE $3.00
- MISO SOUP $3.00
- OSHINKO (PICKLES) $5.00
SASHIMI-
THE BALLER PLATTER $57.00
- large platter of catch of the day, salmon, tuna, octopus & scampi
-
SASHIMI FOR ONE $23.00
- platter for one
- FRESH SALMON $25.00
- FRESH TUNA $25.00
SUSHI- w/ miso
- SUSHI SET $23.00
- SASHIMI & SUSHI $32.00
- RAINBOW ROLL $21.00
- PRAWN TEMPURA ROLL $21.00
- SOFT SHELL CRAB ROLL $23.00
NOODLES- TEMPURA UDON $16.00
- CHICKEN UDON $16.00
Nearby Sample Menus
-
Marrakesh Chicken Salad $24.5
- roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
-
Oven Hot Turkish Bread $9
- with butter, feta cheese and honey add traditional glass of Turkish black tea +$3
-
Toasted Muesli $11.5
- with Greek yoghurt, berries and banana
-
Eggs Florentine $16.5
- poached eggs on Turkish toast with wilted spinach, agria potato, slow roast tomato & hollandaise
-
Moorish Eggs $19
- baked with meatballs. tomato, onion and olive oil topped with fresh corriander, hot Turkish bread
-
Eggs Benedict $19.5
- with bacon and spinach, slow roasted tomato and hollandaise $18.5 or grilled salmon $19.5
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Tortilla Espanola $13
- tasty fritatta of potato, onion & egg with aioli
-
Bacon & Chip Buttie $12
- with a fried egg and aioli, in a Turkish bun
- Cheese & Onion $4.50
- Cheese & Pineapple $4.50
- Seasoned Wedges with sour cream $7.00
- Vegetarian Burger veggie pattie, cheese, pineapple $7.60
-
Chicken Nuggets $9.50
- with barbeque or sweet & sour sauce /12 pack
- Ham & Cheese $5.00
-
Ollie Dog $7.50
- a hot dog with cheese & bacon
- Single Scoop Waffle Cone $4.50
- Crabstick $1.50
- Donut $1.20
- Battered Sausage $2.00
- Mussel $1.20
-
$18.00 Special
- 4 Fish, 2 Sausage, $4.00 Chips
- Tarakihi $5.00
- Scallop $2.00
- Ham(or Bacon) $3.60
- Coleslaw (Regular) $4.50
-
Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
-
Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
-
Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
-
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
- Pineapple $1.50
- 3 BBQ Wings & Regular side $9.90
-
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
- Snapper $4.20
- Fresh fish of the day $2.40
-
Kumara chips $4.00
- With garlic sauce
- -bacon $1.70
-
Fish burger $4.40
- Served with tartare sauce
-
Hawaiian burger $3.80
- Large beef patty with pineapple
-
Mexican burger $4.90
- Quarter pound spicy pattie with chilli to your taste
- With crab stick
- Squid $9.00
- Chicken cashew nuts $11.00
-
Yeung chow fried rice $11.00
- with BBQ pork & prawn
- BBQ pork tomato $10.00
- Cheese $3.00
- BBQ Pork $9.00
- Steak $9.00
- Fried rice chow mein & sweet sour pork, fish or won ton 3 for $21.00
- Crab stick $1.30 ea
-
Fish snack box $5.00
- 2 fish, $2.00 chips
- Hot dog $1.50 ea
- 10 pieces chicken.18 potatoes.tub gravy.1.5L drink $36.00
-
No 2 $9.50
- 14 nibbles
- Beef $9.50/$12.50/$16.00
- 24Chicken Nibble.$3chips. $2gravy $20.00
- Crackling $1.00 ea
- BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
- Soya Chicken H $8.50 W $16
- Special Chicken Wings (3) $4.00
- Poached (Steam) Chicken
- Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
- BBQ Pork Sparerib $18 KG
- Roast Pork / BBQ Pork $30 KG
- Crispy Skin Chicken Wing $1.50 each
-
16. STRACIATTELLA $25.50
- (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
- Prosciutto $4.00
-
24. CAPRESE $19.50
- Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
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9. GAMBERI $24.50
- Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
-
17. TIRAMISU $28.50
- Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
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4. CALABRESE $22.50
- Mozzarella, Spicy Salami
-
21. FOCACCIA $7.50
- Virgin Olive Oil, Sea Salt, Oregano
-
10. MARGHERITA $19.50
- Mozzarella, Basil, Virgin Olive Oil, Parmigiano
- Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
- Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
- Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
- Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
- Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
- Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
- BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
- Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
- Baked Beans on toast topped with a fried egg $16.50
- -Portobello Mushrooms $17
- - Potato Cake $4
- Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
- -Chorizo / Portobello mushrooms / crushed avocado $4.50
- Side salad (max 2 salads per bowl) $12.50
- -Five grain / sourdough / gluten free toast Poached / Fried $10.50
- Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
- Miso Vege Ramen $13.50
- Any Hot Selection $3.50
- Teriyaki Udon $14.00
- Soy Ramen $11.50
- Plain Udon $10.50
- Prawn Tempura Udon $14.00
- White & Brown rice available
- Teriyaki Tofu Don $15.00
- Chicken & vege
- Salmon + Avocado $9.00
-
Curry vege
- vegan, organic spelt flour pastry
- Steak & Curry(Organic)
- Cheesy Vege
- Mince Potato Top(Organic)
- Cheesy Pumpkin
- Butter Chicken
- CHAB (BLAT + Chicken) $6 / d.b $10
- BLAT (BLT + Avocado) $5.50 / d.b $9
-
Dreamer's Special $19.50
- Bacon, Sausage, Tomato, Egg, Hashbrown
- -Chicken, cheese, avocado
- -Vegetarian
- CHAT (Chicken, Avocado, Tomato) $5.50 / d.b $9
-
Eggs Benedict $13.50
- Vege or Bacon
- French Toast / Egg, Tomato, Mushroom on Toast $13.50
- Crespella ripieno di manzo Crepes filled with braised beef with truffle cream & sorrel leaves $18.50
- Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
- Formaggio Assagini Cheese board with 3 Italian cheeses & matching condiment $32.00
- Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00
- Poderi Crisci Agrumetto 375ml $10.00 / $45.00
- Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
- Panna Still $5.00 / $10.00
- Bellini Harrys Bar Venice 1948 Prosecco & Peach Juice $16.00
Haru No Yume Japanese Restaurant
Phone
+64 9-309 5446
Opened hours
Mon
Closed
Tue
12 Noon to 2 PM, 5:30 PM to 10 PM
Wed
12 Noon to 2 PM, 5:30 PM to 10 PM
Thu
12 Noon to 2 PM, 5:30 PM to 10 PM
Fri
12 Noon to 2:30 PM, 5:30 PM to 10 PM
Sat
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Sun
11:30 AM to 2:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Japanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Cash , Bankcard , Lunch , Seating , Cards accepted , Local cuisine , Disabled Friendly , Dinner , Full Bar
3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand
- Auckland City Asian Menus
- Auckland City Japanese Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus