Address
3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand
Haru No Yume Japanese Restaurant in Auckland City Menu
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TO SHARE-
EDAMAME $6.00
- w/ black sesame salt & extra virgin olive oil
-
RENKON CHIPS $8.00
- w/ lemon chilli mayo
-
GYOZA POT $13.00
- pork & chilli onion w/ dashi soy
-
BEEF TAT AKI $14.00
- w/ onion confit
-
AGEDASHI TOFU $9.50
- lightly deep fried and dipped in tent suyu
-
TOKYO CHICKEN $13.00
- garlic crumbed w/ ama tare soy
-
SOFT SHELL CRAB $16.00
- w/ curry leaves & yum yum sauce
- MONSTER PRAWN TEMPURA $15.00
- BROCOLLINI TEMPURA $15.00
SALAD- SPICY RAW TUNA & AVOCADO $17.00
- CHICKEN TERIYAKI $17.00
- SALMON TATAKI $17.00
BOWLS- CHICKEN KATSU $15.00
- CHICKEN TERIYAKI $14.00
- SALMON ABURI $19.00
- PRAWN TEMPURA $15.00
- BEEF TERIYAKI $16.00
- CHEESE CURRY $16.00
- SPICY PORK $16.00
- VEGE DONBURI $14.00
- SPICY CHICKEN KARAAGE $16.00
- CHICKEN KATSU CURRY $16.00
BENTO BOX- w/ salad, prawn, & vege tempura, sushi, oshinko & miso
- SASHIMI $27.00
- SALMON TERIYAKI $23.00
- BEEF STEAK $23.00
- CHICKEN TERIYAKI $19.00
- VEGE $19.00
ADD- MIXED GRAIN RICE $3.00
- MISO SOUP $3.00
- OSHINKO (PICKLES) $5.00
SASHIMI-
THE BALLER PLATTER $57.00
- large platter of catch of the day, salmon, tuna, octopus & scampi
-
SASHIMI FOR ONE $23.00
- platter for one
- FRESH SALMON $25.00
- FRESH TUNA $25.00
SUSHI- w/ miso
- SUSHI SET $23.00
- SASHIMI & SUSHI $32.00
- RAINBOW ROLL $21.00
- PRAWN TEMPURA ROLL $21.00
- SOFT SHELL CRAB ROLL $23.00
NOODLES- TEMPURA UDON $16.00
- CHICKEN UDON $16.00
Nearby Sample Menus
- Vegetable Tempura (6pcs) $ 7.00
- - 5pcs $15.00
- Takoyaki (8pcs) $ 12.00
- Tofu Salad $8.50
-
Chicken Karage (4pcs) $7.00
- (Deep fried chicken with sweet chilli sauce)
- Beef Roll $11.00
-
Deli Combo $ 30.00
- (6 Sushi, 9 Sashimi, 4 Roll, 4 Dumpling)
-
California Roll $11.00
- (with Crab Meet)
-
Ichiban Miso Ramen $13.00
- Rich miso based noodle
-
Jigoku Chashu Ramen $15.00
- Spicy chilli flavoured noodle with veggies and homemade roasted pork
-
Kotteri Ramen $13.00
- Rich pork based broth noodle with pork and veges
-
Tonkotsu Chashu Ramen $13.00
- Pork based broth noodle with homemade roasted pork
-
Cha-Han $10.00
- Japanese fried rice
- cChashu (Homemade Roasted Pork) $3.00
-
Edamame (V) $6.00
- Boiled green soybean
- Menmma (Bamboo Shoots) $2.00
-
Maskell Special $16.00
- Ham, bacon, pepperoni, onion, capsicum, mushroom, cheese
-
Turkish Garlic Bread with Hummus $7.00
- Fresh baked bread with garlic butter
- Chicken Burger $7.50
- Lamb $4.00
-
Super Kebab $13.50
- Combination of lamb, chicken and falafel
- Baklawa $3.50
-
Meatlovers $15.00
- Ham, bacon, pepperoni, cheese
-
Margreta $10.00
- Tomatoes, cheese
- Plain Dosa $11.50
- Chips $3.70
- Samosas 1 for $2.50
-
Snack Thali $7.50
- 1 x Curry, 1 x Rice
-
Uttappam $12.50
- with Sambhar & Coconut Chutney
- Bhel Puri $7.50
- Roti - each $2.00
- Masala Dosa $12.50
- Young Chow fried rice $13.50
- Egg Foo Toong
- Mini Spring Roll4 $1.50
-
CHICKEN WING SPECIAL $12.00
- 18 chicken wings, $1.00chips
- pineapple $1.00
- Crab Stick $1.30
- Chicken $13.50
- 6 Wontons $4.00
- Streaky Bacon
-
French toast $21.50
- Grilled banana, bacon & maple syrup
-
The Classic Breakfast $25.50
- Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
-
Freshly sliced tropical fruit (V) $15.00
- With Greek yogurt
-
Crispy Calamari $25.00
- Rocket, lemon aioli, vinaigrette
-
Mince on toast $21.50
- Simmered with tomato, herbs, poached egg and spinach
-
Creamy Mushroom & Chorizo $23.00
- Baby potatoes & poached egg
-
Pan Fried Snapper $29.50
- Potato mash, rocket, hollandaise chili walnut salsa
- Hawaiian Burger $4.00
- Chicken, Pineapple & Veges $15.00
- (Extras S1.50)
- Crab Stick $1.00
- Nasi Gorang (Meats. Rice, Veges) $15.00
- Sweet and Sour BBQ Pork $10.00
- Prawn, BBQ Pork, Chicken, Steak, Mushrooms, Cashew Nuts $16.00
- Chicken Foo Yung $10.00
- Fish $9.90
- Chicken $4.00
- 1 Chips, 1 Fish, 1 Sausage, 3 Potato Fritters $6.50
- 1 Chips, 2 Egg/ Hawaiian Burgers, 3 Fish, 4 Potato Fritters, 2 Sausages $18.50
- Wonton $0.60
- 1 Chips, 2 Egg / Hawaiian Burgers $8.00
- 3 Fish, 3 Sausages, 2 Chips $11.00
- Steak $9.90
- Miso Vege Ramen $13.50
- Plain Udon $10.50
- Soy Vege Ramen $13.50
- Seafood Udon $12.00
- -Choose Salad & Sauce
- White & Brown rice available
- Teriyaki Tofu Don $15.00
- -Add Hot Selection
- Steak $8.50
-
$25.00 SPECIAL
- 5 fish, 5 spring rolls, 5 hot dogas, $4.00 chips
- Prawn & veggies $10.50
- $28 for 50/$56 for 100
- Chicken with Veggies $10.80
- Egg $2.50
- Prawn $10.50
- Barm Gorang (Meat, veggies & Noodles) $10.90
- -add feta (V) $14.00
- -add bacon $14.50
-
Pinenut Chicken Salad $14.50
- W/chicken, avocado and pine nut salad with french dressing and aioli
-
Kids Pancakes $8.00
- W/2pcs pancakes with bacon, banana ft maple syrup
-
French Toast $16.00
- W/bacon, maple syrup, fresh fruit, served with yoghurt
- -add smoked salmon $15.00
- -w/cream cheese, avocado, tomato and basil pesto $10.50
-
Small Breakfast $11.00
- W/bacon -or- w/ smoked salmon, 1/2 bagel, scrambled eggs & tomato
-
Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
-
Local Cheese Selection, Condiments $26.00
- blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
-
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
-
Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
-
Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
-
Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve
-
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
-
Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
-
FUNCTION $36.00
- see details in shop
- 8 PCS $7.0O
- BACON & EGG CHEESE TOASTED $4.7O
- HAMBURGER $4.00
- CUSTARD PIE $3.00
- APPLE SLICE $2.60
- HAM & EGG CHEESE TOASTED $4.70
- BACON EGG BURGER $4.50
-
NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream
-
CHICKEN SALAD $15.50
- w homemade apricot sauce
-
B.L.A.T $14.50
- bacon lettuce avocado and tomato
-
SAUSAGE AND MASH $15.50
- gourmet sausage w/ mashed potato & onion gravy
-
CALAMARI SALAD $14.50
- pan fried tossed in garlic & herbs served w a lime aioli
-
CAJUN CHICKEN $17.50
- bacon avocado, lettuce tomato & aioli
-
FRIED FISH BURGER $16.50
- deep fried & a lime aioli
- CHEESE BURGER $14.50
- Smoked Fish $3.80
- Mince Savouries $1.60
- Butter Chicken $3.80
- Steak & Cheese $3.80
- Potato top mince $3.80
- Mince $3.50
- Bacon & Egg $3.50
- Mince & Cheese $3.80
Haru No Yume Japanese Restaurant
Phone
+64 9-309 5446
Opened hours
Mon
Closed
Tue
12 Noon to 2 PM, 5:30 PM to 10 PM
Wed
12 Noon to 2 PM, 5:30 PM to 10 PM
Thu
12 Noon to 2 PM, 5:30 PM to 10 PM
Fri
12 Noon to 2:30 PM, 5:30 PM to 10 PM
Sat
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Sun
11:30 AM to 2:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Japanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Cash , Bankcard , Lunch , Seating , Cards accepted , Local cuisine , Disabled Friendly , Dinner , Full Bar
3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand
- Auckland City Asian Menus
- Auckland City Japanese Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus