Haru No Yume Japanese Restaurant in Auckland City Menu

TO SHARE TO SHARE
  • EDAMAME $6.00
    • w/ black sesame salt & extra virgin olive oil
  • RENKON CHIPS $8.00
    • w/ lemon chilli mayo
  • GYOZA POT $13.00
    • pork & chilli onion w/ dashi soy
  • BEEF TAT AKI $14.00
    • w/ onion confit
  • AGEDASHI TOFU $9.50
    • lightly deep fried and dipped in tent suyu
  • TOKYO CHICKEN $13.00
    • garlic crumbed w/ ama tare soy
  • SOFT SHELL CRAB $16.00
    • w/ curry leaves & yum yum sauce
  • MONSTER PRAWN TEMPURA $15.00
  • BROCOLLINI TEMPURA $15.00
SALAD SALAD
  • SPICY RAW TUNA & AVOCADO $17.00
  • CHICKEN TERIYAKI $17.00
  • SALMON TATAKI $17.00
BOWLS BOWLS
  • CHICKEN KATSU $15.00
  • CHICKEN TERIYAKI $14.00
  • SALMON ABURI $19.00
  • PRAWN TEMPURA $15.00
  • BEEF TERIYAKI $16.00
  • CHEESE CURRY $16.00
  • SPICY PORK $16.00
  • VEGE DONBURI $14.00
  • SPICY CHICKEN KARAAGE $16.00
  • CHICKEN KATSU CURRY $16.00
BENTO BOX BENTO BOX
  • w/ salad, prawn, & vege tempura, sushi, oshinko & miso
  • SASHIMI $27.00
  • SALMON TERIYAKI $23.00
  • BEEF STEAK $23.00
  • CHICKEN TERIYAKI $19.00
  • VEGE $19.00
ADD ADD
  • MIXED GRAIN RICE $3.00
  • MISO SOUP $3.00
  • OSHINKO (PICKLES) $5.00
SASHIMI SASHIMI
  • THE BALLER PLATTER $57.00
    • large platter of catch of the day, salmon, tuna, octopus & scampi
  • SASHIMI FOR ONE $23.00
    • platter for one
  • FRESH SALMON $25.00
  • FRESH TUNA $25.00
SUSHI SUSHI
  • w/ miso
  • SUSHI SET $23.00
  • SASHIMI & SUSHI $32.00
  • RAINBOW ROLL $21.00
  • PRAWN TEMPURA ROLL $21.00
  • SOFT SHELL CRAB ROLL $23.00
NOODLES NOODLES
  • TEMPURA UDON $16.00
  • CHICKEN UDON $16.00

Nearby Sample Menus

Long Room (sample menu)
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • 450g rib eye (on the bone) $39.00
  • Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
  • Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
  • Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
  • Fish and chips - w’ tartare sauce $24.00
  • Smoked mozzarella & potato bombs (V) $11.00
  • Strawberry panna cotta $12.00
Kebabs On Maskell (sample menu)
  • Chips $3.50
  • Turkish Lamb $14.00
    • Marinated lamb pieces, Moroccan sauce, onion, mushroom, cheese
  • Turkish Garlic Bread with Hummus $7.00
    • Fresh baked bread with garlic butter
  • Lamb Works $12.50
    • Cheese and extra hummus
  • Cheese $1.50
  • Turkish Delight $1.00
  • Lamb Satay $15.00
  • Lamb Burger $7.50
Bill Fish Cafe (sample menu)
  • - (bowl) $29.50
  • -6 $16.50
  • Chicken liver & port pate, toasted brioche & pickles $18.50
  • Seafood Chowder $29.50
    • A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
  • Marinated olives & mozzarella $14.50
  • Raw Fish Salad $29.00
    • fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
  • Chicken Salad $26.50
    • Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
  • -12 $39.50
Kong's Kitchen (sample menu)
  • Chicken Cashew Nuts $19.00
  • Satay Beef $17.00
  • BBQ Combo / large $25.00
  • Black Bean Beef Fried Hor-Fun Noodle $12.00
  • Chicken Beef BBQ pork in egg Gravy $12.00
  • Beef Fried Hor-fun Noodle with egg gravy $12.00
  • Chicken in Spicy Sauce $17.00
  • Steam Dumplings 12 $10.00
Blue Adriatic Roast Takeaways and Pizzas (sample menu)
  • Fish snack box $5.00
    • 2 fish, $2.00 chips
  • Kumara $0.60 ea
  • Half Chicken $8.00
  • Chicken thigh $3.00 ea
  • C $16.00
    • 20 nibbles, $3.00 chips or 7 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes
  • Chicken $9.50/$12.50/$16.00
  • F $36.00
    • 10 thighs, 18 potatoes, $3.00 gravy, 1.5l drink
  • 24Chicken Nibble.$3chips. $2gravy $20.00
Rocket Kebabs (sample menu)
  • Mixed Kebab $6.50
    • Served with Rice and Salad or pita bread
  • Mixed Souviaki $13.50
    • on Rice & Salad(Spicy)
  • Mixed salad $10.50/$13.00
  • Lamb salad $10.00/$12.50
  • Chicken Kebab $10.50
  • Seasoned wedges & sour cream $4.50
  • Mixed Kebab $11.00
  • Mixed Souvlaki (Spicy) $11.50
Twenty Three Cafe (sample menu)
  • Salads (max 2 salads per bowl) $9
  • Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
  • -Add to your meal
  • -Scrambled $11.50
  • Side salad (max 2 salads per bowl) $12.50
  • -Bacon $17.50
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • Sandwiches
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • BACON
  • EGG BENEDICT $12.00
    • choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
  • TOAST
  • Garlic Bread $8.00/$7.00
  • HASH BROWN
  • Golfer 9 Holes $25.00/$20.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
Garnet Road Foodstore (sample menu)
  • TOASTED BAGELS $9.00
    • avocado & pesto
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • OMELETTE $15.00
    • vegetarian spinach cheese tomato
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • MIXED GRILL $17.50
    • served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
  • OMELETTE $16.00
    • ham cheese tomato
  • ORGANIC EGGS BENEDICT $16.50
    • served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
  • BLT $15.50
    • on toasted bread with avocado
39 Cafe (sample menu)
  • Vegetable salad $16.50
    • Aubergine, capsicum, courgette and spinach salad w balsamic vinaigrette
  • Bacon hash $17.50
    • 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
  • New york bagel $15.50
    • Melted bne atop bagel w cream cheese, tomato, lettuce and bacon
  • Nicoise salad $18.50
    • Smoked salmon, olive, red onion, boiled egg. Anchovies w red wine vinaigrette
  • Hash brown $4.00
  • Kids breakfast $9.50
    • Poached egg. Bacon on toast served with a fluffy
  • French toast $16.50
    • Topped vs maple syrup and side cream, served w fresh fruit and bacon
  • Hollandaise $2.00
Herne Bay Bakery (sample menu)
  • Savoury mince $1.70
  • Smoked fish pie $4.20
  • Potato top $3.90
  • Chicken & camembert $4.20
  • Bacon egg quiche $4.20
  • Steak & camembert $4.20
  • Thai curry pie $4.20
  • Sausage roll $2.20
Sierra Cafe (sample menu)
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • - with preserved & cream cheese $6.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Pasta of the Day
    • See our Chef's special board
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Soup of the Day $12.50
  • vegetarian $15.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Chong Thong Thai Cafe (sample menu)
  • B6 Pla Goong $12.50
    • Grilled prawns with lemon grass, mint, shallot, kaffir lime leaves, sweet basil and lime sauce
  • B7 Yum Kai Dao $10.50
    • Thai fried egg with minced pork or chicken, cilantro, onion, tomato, cucumber and green onion and lime sauce
  • Prawns $13.50
  • N8 Kao Pad Gaeng Kiew Wan
    • Fried rice with meat, eggplant, red pepper, bamboo shoot, carrot, broccoli and green curry sauce
  • N15 Egg Noodle with Sweet Chili Paste
    • Stir fried egg noodle with gai lan, green onion, onion, red pepper and basil served with lime
  • A10 Tom Yum Chicken Wings (6 pieces) $8.00
    • Deep fried chicken wings in Thai style
  • A9 Goong Pun Aoy $9.00
    • Fried marinated prawn with sugar cane served with plum sauce
  • D4 Deep Fried Ice Cream $5.50
    • Choice of flavour strawberry, chocolate, vanilla and mango
Lenin Bar (sample menu)
  • DOUBLE BEEF $15.00
    • double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
  • HAWAIIAN $8.00
    • tomato, mozzarella, ham, pineaaple
  • VEGIE $8.00
    • vegetarian patty, spinach, tomato, lettuce, garlic mayo
  • HALLOUMI SKEWERS $8.00
    • w tomato salsa
  • CORN FRITTERS $9.00
    • topped w/pesto, fresh tomato & feta
  • SMOKED PAPRIKA CASHEWS $6.00
  • VEGGIE $8.00
    • tomato, mozzarella, capsicum, spinach, onion
  • MARHERITA $8.00
    • tomato mozzarella basil
Cova (sample menu)
  • Toast $5.90
    • White / Brown / Fruit
  • -Scrambled & Smoke Salmon $15.90
  • French Toast $17.50
  • Cova B.L.T. $16.90
  • -Scrambled $9.90
  • Bagel / Crumpet / 5 Grains
  • -Bacon & Hollandaise $16.90
  • -Scrambled $12.90
Haru No Yume Japanese Restaurant

Haru No Yume Japanese Restaurant

location

Address

3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand

phone

Phone

+64 9-309 5446

clock

Opened hours

Mon Closed Tue 12 Noon to 2 PM, 5:30 PM to 10 PM Wed 12 Noon to 2 PM, 5:30 PM to 10 PM Thu 12 Noon to 2 PM, 5:30 PM to 10 PM Fri 12 Noon to 2:30 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11:30 AM to 2:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand
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