Address
3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand
Haru No Yume Japanese Restaurant in Auckland City Menu
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TO SHARE-
EDAMAME $6.00
- w/ black sesame salt & extra virgin olive oil
-
RENKON CHIPS $8.00
- w/ lemon chilli mayo
-
GYOZA POT $13.00
- pork & chilli onion w/ dashi soy
-
BEEF TAT AKI $14.00
- w/ onion confit
-
AGEDASHI TOFU $9.50
- lightly deep fried and dipped in tent suyu
-
TOKYO CHICKEN $13.00
- garlic crumbed w/ ama tare soy
-
SOFT SHELL CRAB $16.00
- w/ curry leaves & yum yum sauce
- MONSTER PRAWN TEMPURA $15.00
- BROCOLLINI TEMPURA $15.00
SALAD- SPICY RAW TUNA & AVOCADO $17.00
- CHICKEN TERIYAKI $17.00
- SALMON TATAKI $17.00
BOWLS- CHICKEN KATSU $15.00
- CHICKEN TERIYAKI $14.00
- SALMON ABURI $19.00
- PRAWN TEMPURA $15.00
- BEEF TERIYAKI $16.00
- CHEESE CURRY $16.00
- SPICY PORK $16.00
- VEGE DONBURI $14.00
- SPICY CHICKEN KARAAGE $16.00
- CHICKEN KATSU CURRY $16.00
BENTO BOX- w/ salad, prawn, & vege tempura, sushi, oshinko & miso
- SASHIMI $27.00
- SALMON TERIYAKI $23.00
- BEEF STEAK $23.00
- CHICKEN TERIYAKI $19.00
- VEGE $19.00
ADD- MIXED GRAIN RICE $3.00
- MISO SOUP $3.00
- OSHINKO (PICKLES) $5.00
SASHIMI-
THE BALLER PLATTER $57.00
- large platter of catch of the day, salmon, tuna, octopus & scampi
-
SASHIMI FOR ONE $23.00
- platter for one
- FRESH SALMON $25.00
- FRESH TUNA $25.00
SUSHI- w/ miso
- SUSHI SET $23.00
- SASHIMI & SUSHI $32.00
- RAINBOW ROLL $21.00
- PRAWN TEMPURA ROLL $21.00
- SOFT SHELL CRAB ROLL $23.00
NOODLES- TEMPURA UDON $16.00
- CHICKEN UDON $16.00
Nearby Sample Menus
-
Mezzo Pollo GF $38.00
- Chargrilled free range half chicken, smoked pancetta, Brussel sprouts, green beans, gourmet potato, oregano, jus gras >>
-
Verde GF $15.00
- Salad greens, cucumber ribbons, crunchy bean sprouts, fresh herbs, spring onions, celery hearts, tomato, chardonnay vinegar, olive oil
-
Bianco $26.50
- Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
-
Maiale GF $38.00
- Chargrilled free range pork scotch fillet, braised red cabbage, apple, fennel, smoked pancetta, parsnip, jus gras
-
Cannoli $14.90
- Ricotta, orange, rhubarb, pistachio gelato
-
Spaghetti Aglio e Olio $9.90
- Spaghetti, chilli, parsley, parmesan
-
Margherita $25.00
- Napoli style tomato, buffalo mozzarella, basil
-
Prosciutto $29.00
- Prosciutto, buffalo mozzarella, rocket, white truffle oil
-
Mini Roasted Chicken Drums $15
- with spicy peanut satay sauce
-
Roast Carrot Mezze $11.5
- with garlic yoghurt, fennel dukkah and chilli oil
- Side Roasted Veges $7
-
Olives or Nuts $4.5
- small bowl
-
Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts
- Side Rice $4
-
Spanish Tuna Dip $14
- served with chargrilled tomato bread
-
Spaghetti & Meatballs $22
- with a homemade tomato sauce, parmesan cheese, green herb pesto and fresh basil
- Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
- 220gm sirloin (60 day aged) $28.50
- Fishcakes - w’ bois boudran sauce $13.00
- Fries w’ aioli $7.00
- 250gm rib eye (60 day aged) $32.00
- Tiramisu $12.00
- Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
- Prosciutto wrapped tiger prawns (GF) $13.00
- Combination Meats $13.50
- (PICK ANY 3 MEALS FOR ONLY $29.50)
- BBQ Pork $11.50
- Steak $10.50
- Moro Bar $2.50
- Steak & Cheese $4.50
- Egg plain $9.00
- 6 Wontons $4.00
- Nasi Goreng (Rice) $12.00
- Meat $4.00
- -BBQ pork fried rice $24.00
- Plain Fried Rice $7.00
- Bami Goreng (Noodle) $12.00
- Hamburger $2.80
-
Snack packs $6.00
- 2 fish, 4 potato fritters and $2 chips
- Donut $1.00
- Thai Green Curry 8.50
- Sandwiches 5.50
- Satay Chicken 8.50
- Thai Red Curry 8.50
- Sweet and Sour Chicken 8.50
- Pies 5.00
- Nachos 5.00
- Vegetarian $4.00
- Pumpkin $0.70
- Beef $5.00
- Vegetarian S $5.50/M $8.50/L $12.00
- All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
- Potato $0.50
- Chicken $4.00
- Pork $6.00
- Tuna $5.80
- Eggplant & Tofu $14.00
- Diced Beef with Black Pepper Sauce $15.50
- Beef Black Bean Sauce $14.00
- Beef Curry (hot) $14.00
- French Toast $5.80
- Portuguese Style Chicken $13.00
- Dumpling $10.00
- Bacon & Egg Sandwich $3.50
- Chicken Avocado Roll $4.00
- Steak Pie $3.80
- Mince Pie $3.80
- Bacon & Egg Bap $4.00
- Potato Top Pie $4.00
- Lasagne $2.50
- Beef Salad Sandwich $3.50
-
Pamu Venison Carpaccio $9.00
- pickled west auckland shiitake, Mandy's horseradish mayo
-
Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
-
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
-
Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
- tempura local oyster, horseradish, Otello's bresaola
-
Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
-
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
-
Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
-
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
-
Moa's Meat Lovers Pizza $18.50
- ham, bacon, beef, pepperoni, capsicum, onion, mozzarella
-
Moa's Meat Lovers Pizza $18.50
- ham, bacon, pepperoni, beef, capsicum, onion, mozzarella
- Fries $6.50
-
French Toast $14.50
- served with seared banana, bacon with berry compote
- Wok Fried Vegetables $6.50
-
Pizza Farmhouse $18.50
- chicken, spinach, brie, capsicum, mushroom, mozzarella
-
Roast Pork with Gravy $18.00
- roast pork slices served with mashed potatoes a side salad and rich brown gravy
-
Grilled $19.00
- chicken, with lettuce, tomato, avocado, mustard aioli & relish
- Ham, Cheese, onion, pineapple $5.00
- Stir Fry beef with Oyster Sauce
- Lamb Curry
-
Egg Benedict $13.50
- Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
- Cajun Chicken, Cheese $5.50
- Fried Egg Noodle
- Stir Fry Fresh vegetables
-
Big Breakfast $15.00
- Bacon & egg on toast, sausage, tomato, mushroom and hash brown
-
Wedges $6.90
- served with Sour Cream and Sweet Chili
- Salmon $5.00
- Mushroom $4.00
-
BLAT $17.50
- Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
- - Mushrooms $17.00
- - House Smoked Salmon $18.00
-
Omelette $16.50
- with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
-
Toasted Bagel $12.50
- Served with Bacon and Caramelized Onion or House Cured Salmon and Capers
- PLOUGHMAN SW $5.00
- HAMBURGER $4.00
- CUSTARD PIE $3.00
- CHICKEN/HAM GOURMET WRAP $3.50
- HAM& EGG $3.70
-
BACON EGG BURGER $5.50
- with patty
- JAPANESE CURRY CHICKEN ON RICE $7.00
- CHICKEN & MAYO $3.70
- FRUIT TARTS $2.90/$5.00
- SWEET CORN & BACON $8.50
- HAM & MUSHROOM & VEG $9.50
- THAI CHICKEN
- SMALL $6.00
- FISH CAKES $8.50
- HAM
- CHICKEN & MUSHROOM $9.50
Haru No Yume Japanese Restaurant
Phone
+64 9-309 5446
Opened hours
Mon
Closed
Tue
12 Noon to 2 PM, 5:30 PM to 10 PM
Wed
12 Noon to 2 PM, 5:30 PM to 10 PM
Thu
12 Noon to 2 PM, 5:30 PM to 10 PM
Fri
12 Noon to 2:30 PM, 5:30 PM to 10 PM
Sat
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Sun
11:30 AM to 2:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Japanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Cash , Bankcard , Lunch , Seating , Cards accepted , Local cuisine , Disabled Friendly , Dinner , Full Bar
3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand
- Auckland City Asian Menus
- Auckland City Japanese Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus