Haru No Yume Japanese Restaurant in Auckland City Menu

TO SHARE TO SHARE
  • EDAMAME $6.00
    • w/ black sesame salt & extra virgin olive oil
  • RENKON CHIPS $8.00
    • w/ lemon chilli mayo
  • GYOZA POT $13.00
    • pork & chilli onion w/ dashi soy
  • BEEF TAT AKI $14.00
    • w/ onion confit
  • AGEDASHI TOFU $9.50
    • lightly deep fried and dipped in tent suyu
  • TOKYO CHICKEN $13.00
    • garlic crumbed w/ ama tare soy
  • SOFT SHELL CRAB $16.00
    • w/ curry leaves & yum yum sauce
  • MONSTER PRAWN TEMPURA $15.00
  • BROCOLLINI TEMPURA $15.00
SALAD SALAD
  • SPICY RAW TUNA & AVOCADO $17.00
  • CHICKEN TERIYAKI $17.00
  • SALMON TATAKI $17.00
BOWLS BOWLS
  • CHICKEN KATSU $15.00
  • CHICKEN TERIYAKI $14.00
  • SALMON ABURI $19.00
  • PRAWN TEMPURA $15.00
  • BEEF TERIYAKI $16.00
  • CHEESE CURRY $16.00
  • SPICY PORK $16.00
  • VEGE DONBURI $14.00
  • SPICY CHICKEN KARAAGE $16.00
  • CHICKEN KATSU CURRY $16.00
BENTO BOX BENTO BOX
  • w/ salad, prawn, & vege tempura, sushi, oshinko & miso
  • SASHIMI $27.00
  • SALMON TERIYAKI $23.00
  • BEEF STEAK $23.00
  • CHICKEN TERIYAKI $19.00
  • VEGE $19.00
ADD ADD
  • MIXED GRAIN RICE $3.00
  • MISO SOUP $3.00
  • OSHINKO (PICKLES) $5.00
SASHIMI SASHIMI
  • THE BALLER PLATTER $57.00
    • large platter of catch of the day, salmon, tuna, octopus & scampi
  • SASHIMI FOR ONE $23.00
    • platter for one
  • FRESH SALMON $25.00
  • FRESH TUNA $25.00
SUSHI SUSHI
  • w/ miso
  • SUSHI SET $23.00
  • SASHIMI & SUSHI $32.00
  • RAINBOW ROLL $21.00
  • PRAWN TEMPURA ROLL $21.00
  • SOFT SHELL CRAB ROLL $23.00
NOODLES NOODLES
  • TEMPURA UDON $16.00
  • CHICKEN UDON $16.00

Nearby Sample Menus

Ollies Burgers and Ice Cream (sample menu)
  • Ollie Dog $7.50
    • a hot dog with cheese & bacon
  • Cheese & Tomato $4.50
  • Ham & Tomato $5.00
  • Tomato $4.00
  • Egg Burger $7.20
  • Bacon & Egg Burger $8.20
  • Kids Burger $5.00
  • Big Ollie double meat egg cheese $10.20
Bill Fish Cafe (sample menu)
  • - (bowl) $29.50
  • Chicken Salad $26.50
    • Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
  • - (tapas) $14.50
  • Sirloin Steak (250G) $39.50
    • Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
  • Raw Fish Salad $29.00
    • fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
  • -4 $16.50
  • Sautéed garlic tiger prawns
  • Chicken liver & port pate, toasted brioche & pickles $18.50
Pizza Planet (sample menu)
  • D $12.90
    • lasagne, salad, 390ml drink or 400 ml pump
  • Chips $3.90
    • small
  • Pizza & salad $9.90
    • choose from our salad bar
  • Penne bolognese $9.90
    • tube shaped pasta with the famous bolognese sauce
  • Double scoop $6.50
  • Large tub $8.50
  • Takeaway whole pizza $34.90
    • chicken/meat ball/ham & mushroom/ hawaiian/vegetarian/cheese supreme/meat lovers/peperoni
  • Salads selection from fresh salad bar $5.90
Kokako Cafe (sample menu)
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
Mecca Cafe Viaduct Harbour (sample menu)
  • Goat Cheese Pie (V) $24.00
    • Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
  • Warm Lamb Salad (GF) $23.00
    • Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
  • Eggs Benedict $22.00
    • Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
  • Crispy Calamari $25.00
    • Rocket, lemon aioli, vinaigrette
  • Beef Burger $19.00
    • With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
  • Pan Fried Snapper $29.50
    • Potato mash, rocket, hollandaise chili walnut salsa
  • Muesli (V) $14.00
    • Toasted grains, honey comb, Vanilla whipped yogurt and milk
  • Classic Caesar Salad (V) $19.00
    • Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
Subway - Otahuhu (sample menu)
  • Turkey N/A
  • Choc Chip N/A
  • Mayo N/A
  • Apple Slices N/A
  • Three Pepper Chicken N/A
  • Ham, Egg and Cheese N/A
  • Jalapenos N/A
  • Honey Mustard N/A
Kaurilands Takeaways (sample menu)
  • 3 Fish, 3 Sausages, 2 Chips $11.00
  • 6 Mussels $5.00
  • Curry Roll $2.00
  • With Cheese & Onion $3.50
  • Fish Cake $2.00
  • 4 Mini Spring Roll $1.00
  • 1 Chips, 2 Egg / Hawaiian Burgers $8.00
  • American Hot Dog $2.50
Nishiki Japanese Restaurant (sample menu)
  • Kaihimo $5.00
    • Marinated Scallop Fringe
  • Lobster Salad $7.00
    • Lobster And Mayo Salad
  • Chicken Miso Katsu $10.00
    • Chicken Cutlet With Sweet Miso
  • Tofu Salad $8.50
    • Fresh Tofu, Green Salad With Japanese 'Shiso' Herb Dressing
  • Chicken Sauce Katsu $10.00
    • Chicken Cutlet With Special Sauce
  • Snow White $7.00
    • Ice Cream Wrapped With Mochi (Rice Cake)
  • Wasabi Mayo $2.00
  • Wasabi 50c
The French Cafe (sample menu)
  • Organic rye bread, smoked and cultured butter
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
Penny Lane Bakery (sample menu)
  • Steak & Pepper Pie $4.50
  • Potato Top Savoury $1.80
  • Chicken Kebab $2.70
  • Chicken Kebab Roll $4.00
  • Bacon & Egg Pie $4.50
  • Ham & Cheese Sandwich $3.50
  • Chicken/Ham Salad Sandwich $3.50
  • Chicken Pie $4.00
Club Sandwich Lunch Cafe (sample menu)
  • Hot Dog $1.80
  • Vogels $4.00
  • Soft Roll $4.00
  • Hash Brown $1.20
  • Boiled Egg $1.00
  • Steak Burger $4.50
  • Chicken and Avocado $3.50
  • Large $9.00
Frasers Cafe and Espresso Bar (sample menu)
  • Smoked Salmon $7.00
  • Vine ripened tomatoes $ 9.90
    • avocado & feta, cream cheese, basil
  • GF Toast +$2.00
  • Eggs your way $12.90
    • butter, toast
  • Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
  • Bacon $6.00
  • Veal Schnitzel, Potato gratin, café de Paris, jus, watercress slaw $25.50
  • Witloof, candied walnuts, blue cheese, citrus dressing $8.00
Ali's Dine In and Takeaway (sample menu)
  • All the mains are served with complementary rice.
  • Chicken Tikka Masala $16.50
  • Bone-less $16.00
  • All the mains are served with complementary rice.
  • Prawn in Black Bean Sauce $18.00
  • Vindaloo $16.50
    • chicken, lamb
  • Tandoori Prawn $18.00
  • Vegetable Samosa (2Pcs) $4.00
Zarbo Delicatessen and Cafe (sample menu)
  • Kids Bagel@ $5.95
    • With marmite and melted cheese.
  • -Smoked Salmon, Dill, Lemon & Caper Mousse
  • -Stuffed with Green Beans, Feta & Capsicum
  • -Bacon & Egg
  • Fresh Seasonal Fruit Kebabs-with chice of below dipping sauce (minimum order 6 units)
  • -Roast Kumara Salad
  • -Basil Pesto
  • -Summer BBQ Rub with a Yoghurt dipping sauce
Northern Steamship Brewbar (sample menu)
  • Udon Noodle Soup - w honey seared tofu, shitake, mushrooms, bok choy, water chestnut, sesame soy sauce, chilli, coriander, porcini stock $15.5
  • Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
  • Coleslaw $6
  • Open Steak Sandwich - w Macs Gold beer battered onion rings, dijonnaise pickle, hand cut chips $23
  • Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
  • Hot Chocolate $4.5
  • Ceasar Salad - w smoked chicken, bacon, tempura egg yolk $21
  • Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
Haru No Yume Japanese Restaurant

Haru No Yume Japanese Restaurant

location

Address

3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand

phone

Phone

+64 9-309 5446

clock

Opened hours

Mon Closed Tue 12 Noon to 2 PM, 5:30 PM to 10 PM Wed 12 Noon to 2 PM, 5:30 PM to 10 PM Thu 12 Noon to 2 PM, 5:30 PM to 10 PM Fri 12 Noon to 2:30 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11:30 AM to 2:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand
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