Haru No Yume Japanese Restaurant in Auckland City Menu -

Nearby Sample Menus

GARLIC KANG KONG (seasonal) $22.00
- Water spinach stirs fry with garlic sauce and dried shrimps
MINCE TOFU (homemade tofu) $24.00
- The homemade soy tofu serve with sauce which cooked in diced chicken, mushroom and shrimps, garnish with spring onion and coriander
CLAYPOT SEAFOOD TOFU $30.00
- A combination of seafood; prawns, squid, crab stick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
Sambal/Garlic Okra( Lady's finger) $22.00
- Garnish with onion and shrimps cooked in sambal sauce or garlic sauce
CHICKEN CURRY(Bone in) $22.00
- Homemade red curry paste, cooked with bone in chicken pieces, chicken stock, chunky potatoes and finish with natural sweet coconut cream
LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
SEAFOOD TOFU $24.00
- A combination of mix vegetables with squid, fish cakes, crabstick, cooked in sauce and serve on top of deep fry golden brown tofu
SWEET CORN SOUP $16.00
- Serve with crabstick meat and chicken strips (Large)

Family Special Plate $33.00
- Chicken Fried Rice, Pork Chow Mein, Sweet & Sour Pork
Tray $40.00
- 50 Chicken Nibbles
BBQ Pork $13.00
Potato Fritter $0.80
Chicken $12.50
Chicken $11.50
Season Wedges (Sour Cream) $4.50
Barbecue Pork $13.00

Whole dozen 12 chicken wings $9.00
Winton noodle soup $7.50
Bacon & Beef $3.60
Pork $8.90
Special 15 $23.50
- 10 fish, 5 chips
Special 3 $6.50
- 1 hamburger, 1 sausage, 1 fish, 1 chips
Chicken $7.90
American hot dog + cheese+ onion $3.80

- Rich tomato and basil or -
Garlic bread, lightly toasted $7.5
Slow braised hind lamb shank, creamy mash potato and glazed winter veg w jus $22.0
Nori wrapped tempura banana prawns served w spiced guacamole $14.0
Britomart cut - 250g of our tender ribs $14.5
Bread and Dips Cob loaf and a selection of house made dips $9.5
Pan seared Moroccan scented chicken tenderloin served w sweetcorn and bell pepper pancake, miniature salad and a chive creme friache $16.0
- Rich tomato and basil or -

Sandwiches 5.50
Thai Green Curry 8.50
Pies 5.00
Nachos 5.00
Sweet and Sour Chicken 8.50
Thai Red Curry 8.50
Satay Chicken 8.50

Wonton Soup with prawn $8.00
Chicken Fried Rice $9.50
Beef ball soup with rice $8.00
Combination fried noodles $9.50
Vermicelli/noodles/rice in Seafood soup $9.50
Fried Rice with Prawns $12.00
Beef Fried Noodles $9.50
Beef Ball soup Noodles $8.00

Eggs Benedict $15.50
- w spinach & bacon
Gluten free bread - add $2.00
Bacon $4.00
Avocado $3.00
Hash Browns $4.00
Spanish Omelette $17.50
- add bacon
Eggs Any Style $12.50
- w roasted tomato & toast
Buttermilk Hotcakes $17.00
- w honeycomb butter, berries & maple syrup

OPEN STEAK SANDWICH $17.00
- 200g scotch fillet, a fried egg with salad on Turkish bread & fries
EGGS BENEDICT ON BAGEL $14.50
- spinach grilled tomato & hollandaise sauce/bacon or mushrooms
180-gram SCOTCH FILLET STEAK $18.50
- with brandy green peppercorn sauce & vegetables
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- bacon mushrums & cheese
G.C.S $15.90
- grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
PORRIDGE $10.50
- rolled oats simmered in milk, fruits
SMOKED CHICKEN FETTUCCINE $14.90
- with mushroom, spinach & cream sauce
EGGS BENEDICT ON BAGEL $16.50
- spinach grilled tomato & hollandaise sauce/smoked salmon

Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
Pasta of the day $13.50/ F.O.D - Market Price
Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
Chunky chips with ketchup $5.50
Cajun chicken wrap, with salad & chunky chips $12.50
Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
Soup of the day $9.00
Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50

Kid Pack $6.50
- one chicken thigh or breast, chips with a drink
Lamb Madras $14.00
- boneless lamb marinated with spices & c cooked with madras sauce
Prawn masala $14.00
- Prawns cooked with onion & tomato gravy
Lunch Pack $9.50
- 2 pieces of chicken, chips & drink
Chicken Drumsticks $2.00
Aloo Baingan $11.00
- eggplant & potato cooked with spices
Balti Chicken $13.00
- boneless chicken marinated with special spices cooked in balti sauce
Roasted Lamb Shank each $14.00
- lamb shank roasted in oven serve with salad

Eggs $3.00
French Onion Soup $12.00
- croutons/melted cheese
Coq Au Vin $20.00
- grilled potato/bacon/mushroom/celery/onion
Mussels Platter $15.00
- 1 dozen mussels/garlic butter/baguette
Croque-Monsieur $16.00
- homemade ham/melted cheese/bechamel/green salad/roasted potato
Calais Croissant $14.00
- croissant/fried eggs/bacon/green salad
Open Steak Sandwich $19.8.00
- fried egg/french caramelized onion/rocket/cheese/aioli/fries
Salmon $5.00

(All our vegetarian burgers are gluten free)
GRILLED CHICKEN TENDERLOIN $15.50
- Chargrilled free range chicken tenderloins, fresh greens, and our homemade dressing
GOLDEN PRAWN CUTLETS 1 Doz $22.00
BACON CHICKEN $14.50
- Chargrilled free range chicken tenderloins, bacon, Avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
TWEETY BURGER $11.50
- Free range chicken tenderloins, mixed mesclun, tomato, mayo, tomato relish and chips
PRAWN TWISTER $12.00
- Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1/2 Doz
VENISON BURGER $16.00
- Ground venison pattie, melted cheese, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
BACON WEDGES $14.00
- Seasoned wedges, bacon, cheese and sour cream

Mushroom Do Piaza $13.50
- Fresh mushrooms cooked with diced onions in a thick gravy.
Chicken Tikka Masala $16.50
- Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices.
Fries / Garden Salad $5.00
Chicken Pakora $10.00
- Deep fried chicken cubes mixed in chick pea flour.
Chicken/Lamb Takatak $16.50
- Chaahat Chef’s special recipe.
Sweet Mango Chutney $3.00
Chaahat Vegetarian Banquet for 2 $28.00 Per Person
- Entrée - Samosa, vegetable pakora & paneer tikka. Mains - Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee.
Seekh Kebab $10.00
- Lamb mince rolled on a skewer & roasted in Tandoori oven , served with dip (4 pieces).

Croissants $5.00
Custard Pie $2.80
SQUARE SALAD $3.80
- Chicken, Ham, Smoke chicken, Roast beef, Corned beef, Chilli steak or roast chicken and avocado on white, molenburg or vogel bread
Cheese and pineapple $3.50
SMALL $6.00
Roasted Lamb Shanks POA
Cream Donuts $2.00
Sausages $1.50

Garlic Naan $4
Tandoori Platter $18
Plain Naan $3
Seekh Kebab $14
Paneer Tikka $14
Vegetable Platter $15
Mixed Platter for Two $17
Chicken Tikka $10

Haru No Yume Japanese Restaurant

Auckland Region > Auckland City > Haru No Yume Japanese Restaurant

Address

3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand

Phone

+64 9-309 5446

Opened hours

Mon Closed Tue 12 Noon to 2 PM, 5:30 PM to 10 PM Wed 12 Noon to 2 PM, 5:30 PM to 10 PM Thu 12 Noon to 2 PM, 5:30 PM to 10 PM Fri 12 Noon to 2:30 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11:30 AM to 2:30 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Asian , Japanese

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Cash , Bankcard , Lunch , Seating , Cards accepted , Local cuisine , Disabled Friendly , Dinner , Full Bar

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Haru No Yume Japanese Restaurant in Auckland City Menu

Nearby Sample Menus

Haru No Yume Japanese Restaurant

Auckland Region > Auckland City > Haru No Yume Japanese Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand

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