Haru No Yume Japanese Restaurant in Auckland City Menu

 TO SHARE

• EDAMAME $6.00
  • w/ black sesame salt & extra virgin olive oil
• RENKON CHIPS $8.00
  • w/ lemon chilli mayo
• GYOZA POT $13.00
  • pork & chilli onion w/ dashi soy
• BEEF TAT AKI $14.00
  • w/ onion confit
• AGEDASHI TOFU $9.50
  • lightly deep fried and dipped in tent suyu
• TOKYO CHICKEN $13.00
  • garlic crumbed w/ ama tare soy
• SOFT SHELL CRAB $16.00
  • w/ curry leaves & yum yum sauce
• MONSTER PRAWN TEMPURA $15.00
• BROCOLLINI TEMPURA $15.00

 SALAD

• SPICY RAW TUNA & AVOCADO $17.00
• CHICKEN TERIYAKI $17.00
• SALMON TATAKI $17.00

 BOWLS

• CHICKEN KATSU $15.00
• CHICKEN TERIYAKI $14.00
• SALMON ABURI $19.00
• PRAWN TEMPURA $15.00
• BEEF TERIYAKI $16.00
• CHEESE CURRY $16.00
• SPICY PORK $16.00
• VEGE DONBURI $14.00
• SPICY CHICKEN KARAAGE $16.00
• CHICKEN KATSU CURRY $16.00

 BENTO BOX

• w/ salad, prawn, & vege tempura, sushi, oshinko & miso
• SASHIMI $27.00
• SALMON TERIYAKI $23.00
• BEEF STEAK $23.00
• CHICKEN TERIYAKI $19.00
• VEGE $19.00

 ADD

• MIXED GRAIN RICE $3.00
• MISO SOUP $3.00
• OSHINKO (PICKLES) $5.00

 SASHIMI

• THE BALLER PLATTER $57.00
  • large platter of catch of the day, salmon, tuna, octopus & scampi
• SASHIMI FOR ONE $23.00
  • platter for one
• FRESH SALMON $25.00
• FRESH TUNA $25.00

 SUSHI

• w/ miso
• SUSHI SET $23.00
• SASHIMI & SUSHI $32.00
• RAINBOW ROLL $21.00
• PRAWN TEMPURA ROLL $21.00
• SOFT SHELL CRAB ROLL $23.00

 NOODLES

• TEMPURA UDON $16.00
• CHICKEN UDON $16.00

Red Sun Chinese Takeaways (sample menu)

• Egg $9.00
• Chicken $11.00
• Steak $11.00
• Pork $11.00
• B.B.Q. Pork $11.00
• Combination meats $13.00
• Prawn $13.00
• Yang chow $13.00

Kohi Fresh Fish and Takeaways (sample menu)

• -cheese and onion $4.90
• Steak or bacon $1.50
• Fish of the day
• -battered $3.90
• -Crumbed $4.50
• Snapper
• -Battered $4.90
• -Crumbed $5.50
  • fish from the window may also be grilled/crumbed/ battered - Price

Teed Street Larder; (sample menu)

• cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
• porridge, medjool dates, dark mascarvado, cream $14.50
• bircher muesli, apple, buffalo yoghurt, macadamia $14.50
• toasted crumpets with cherry & vanilla jam or lemon curd $11.50
• french toast, espresso cream, hazelnuts, grated chocolate $16.50
• vanilla pancakes, salted caramel, mascarpone $16.50
• vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
• wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50

Kaurilands Takeaways (sample menu)

• 4 Samosas $1.00
• 6 Oyster $7.00
• 1 Chips, 1 Fish, 1 Sausage, 3 Potato Fritters $6.50
• 2 Fish, 2 Potato Fritters, 1 Chips $6.50
• 1 Chips, 2 Ham Burgers $7.00
• 1 Chips, 2 Egg / Hawaiian Burgers $8.00
• 1 Chips, 2 Fish, 2 Crab Stick, 8 Mini Spring Rolls, 2 Potato Friiters $10.00
• 3 Fish, 3 Sausages, 2 Chips $11.00

Roops Takeaway (sample menu)

• Me thi $35.00
• Gulab Jamun $30.00
• Samosa $150 (each)
• Kachori $1.00 (each)
• Batata Vada $150 (each)
• Pakora $050 (each)
• Vada Pav $5.00
• Cheese Vada Pav $6,00

3 Vernon Street, Freemans Bay, Auckland City, AU, 1010, New Zealand

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