Hashigo Zake in Wellington City Menu

Hashigo Zake in Wellington City has no menu available, but can choose from many other options such as Clear Noodle Soup or Gado Gado from Istana Malaysia. Wholly Bagels & Pizza offers many options including Brooklyn burner and Central park. One80 Restaurant includes a wide range like Indian Naan Garlic Bites or Indian Garlic Ciabatta. BACON & EGGS and EGGS BENEDICT from . The Office Cafe offers Tirohana Estate and Beef.

Nearby Sample Menus

  • Butter Lamb
    • Lamb pieces cooked In creamy tomato sauce
  • MINT PARANTHA $3.50
    • flaky whole meal bread touched with butter & dry mint
  • Fish Mala Bar
    • Fish cooked with spices herbs coconut cream tempered with curry leaves
  • TANDOORI CHICKEN $18.50
    • comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/MAIN
  • CHEESE NAAN $4.00
    • naan stuffed with cheese, finished with butter
  • Beet Masala
    • Tender beef pieces cooked with garlic tomato and onion sauce
  • KECHUMBER $5.50
    • diced onion, tomato, cucumber with a touch of lemon juice and spices
  • Beef vindaloo
    • Beef cooked with chilies and a special blend of Indian herbs and spices. A Hot and spicy specialty from Goa
  • Mixed Grill $13.00
    • Steak, Bacon, Sausage, Meat Pattie, Onion & 2 Eggs
  • Chow Mein $9.80
  • Potato $0.70
  • Wonton Noodle $7.00
  • Curry $2.30
  • Curry & Vegetables $9.80
  • Oysters $2.50
  • Egg Fu Yung $9.80
  • single origin hot chocolate menu $6
  • filled baguettes $6.50
  • peoples coffee fair trade organic $3.50
  • sweet muffins and savoury scones $4
  • real lemon, honey and ginger $4
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • organic egg and rocket sandwich $4
  • benger apple and boysenberry or apple and raspberry $4.50
  • Picnic Toasted Granola $12.50
    • Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • Cheese & pineapple $6.00
  • Potato & Feta Hash Cakes $18.00
    • Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
  • Side salad $7.00
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • Smoked Salmon Nicoise Salad $22.00
    • In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • Mr. Bun burger double cheese $13.00
  • Lunch Box $9.80
    • 2 pieces & chips
  • Dinner Box $11.80
    • 3 pieces & chips
  • Chicken Burger $14.50
  • Schnitzel beef or chicken $16.50
  • Toasted Bagel $8.50
    • served with fresh tomato slices cream cheese and jam
  • Small Chips $4.80
  • Sandwich Brie bacon $7.50
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • Baba Ghannouj $7.00
    • eggplant style hummus - served in pita w tomatoes & lettuce
  • Beef, Lamb or Chicken Shawarma $12.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
  • Mehshi $8.00
    • rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
  • Super Falafel - Super Sized $10.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Lebanese style Omelette $11.00
    • served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
  • Lamb Shish $14.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • Raspberry and white chocolate muffing $5.00
  • Vegetarian sausage rolls $6.00
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • Banana cheese cakes jar $7.00
  • Something Savoury
  • Goats cheese and spinach scone $5.00
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Something sweet
  • Bowl of Chips $6.00
  • Kransky Sausages x2 $4.00
  • EGGS VEGE $15.00
    • poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
  • Spaghetti Bolognaise $8.50
  • Ham and Cheese Toastie $4.50
  • BACON AND EGG BUTTY $6.00
    • bacon and fried egg between lightly toasted bread
  • Dippy Egg $5.00
    • soft boiled egg with toast soldiers
  • Crumbed Fish Goujons and chips $8.50
  • •home cooked fries with aioli and tomato ketchup• $8
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • - add grilled chicken $4.00
  • •char grilled garlic sourdough bread with today’s dip • $8
  • - add bacon $4.00
  • -Rice $2.00
  • YakiSoba/Yakiudon (Vegetarian option available) $12.50
    • Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
  • Teriyaki Chicken Don $12.50
    • Pan fried crispy Chicken Thighs with Teriyaki Sauce served on Rice
  • -Soybean or Seaweed Salad $5.00
  • All Rice serving with Miso Soup
  • All Set Menu Serving With Rice, Salad and Miso Soup
  • Karaage Ramen $13.50
  • Chicken Corn Dumpling
  • Eggs Benedict $13.50
    • with ham & hollandaise
  • Eggs on Toast $8.00
    • Multigrain or Sourdough
  • Smoked Chicken, Bacon & Mushroom
  • Club Sandwich Filled with Ham , Cheese & Salad $7.00
  • Breakfast B.L.T $10.50
    • bacon, lettuce & tomato on toast & garlic mayo
  • Soup of the Day $9.00
    • Freshly made home style soup (see specials board) served with focaccia bread
  • Garden Salad with Balsamic Dressing $4.50
  • Muesli with Yogurt, Honey or Fresh Fruit $9.00
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Hummingbird Platter $40.00
  • Hand cut fries with smoked relish & kiwi dip $8.00
  • Braised beef sliders with horseradish cream & pickled beetroot $12.00
  • Sicilian olives with citrus & basil $8.00
  • Hot doughboy with lemon curd & blueberry sauce $2.00
  • Edamame with rosemary salt $6.00
  • Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
  • Wellington chocolate factory salted caramel chocolate $4.00
  • Roti & chicken curry $8.90
  • Chicken $10.50
  • Chicken $11.90
  • Brisket beef $10.50
  • steamed Siu Mai $4.50
    • minced pork and water chestnut wrapped with siu mai pastry
  • SICHUAN (hot & spicy) $11.90
    • chicken/beef
  • Chicken $10.50
  • TOFU(hot & spicy) $9.90
    • vegetarian mapo tofu
  • Lamb Wellington (New Dish), Lamb curry with cashews, onions tomato and chefs special herbs. $18.90
  • Vegetable Biryani $15.50
  • Tamarind Sauce $2.50
  • Vegetables Madras, Mixed vegetables cooked in onion and curry leaves $15.90
  • Spicy Tomato Juice $4.50
  • Lamb Korma, Tender pieces of lamb prepared with yoghurt and cashew gravy $18.50
  • Kashmiri Fish, Fish Fillet marinated with herbs and turmeric, cooked with yoghurt sauce and nuts $18.90
  • Green Salad, Fresh seasonal vegetables $6.50
Hashigo Zake

Hashigo Zake

location

Address

25 Taranaki Street, 25 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847300

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Live Sports Screening ,  Full Bar

Location
25 Taranaki Street, 25 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand