Address
25 Taranaki Street, 25 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hashigo Zake in Wellington City Menu
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Hashigo Zake in Wellington City has no menu available, but can choose from many other options such as Clear Noodle Soup or Gado Gado from Istana Malaysia. Wholly Bagels & Pizza offers many options including Brooklyn burner and Central park. One80 Restaurant includes a wide range like Indian Naan Garlic Bites or Indian Garlic Ciabatta. BACON & EGGS and EGGS BENEDICT from . The Office Cafe offers Tirohana Estate and Beef.
Nearby Sample Menus
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Chicken curry $12.00
- Chicken pieces in creamy curry soup served with steamed rice
- Shredded duck meat fried vermicelli $13.00
- Roast pork tofu $13.50
- Seafood congee $8.00
- Seafood japanese style tofu $14.90
- Korean style chill beef $14.50
- Chicken wing with chinese mushroom $13.50
- Hokkien style fried rice fried noodle $13.50
- Combination on Rice $11.00
- Steak Burger $4.50
- Mussel $0.80
- Crumbed Fish $3.30
- Steak on Rice $10.50
- Donut $1.40
- Spring Roll $2.20
- Crumbed Tarakihi Fillet $7.00
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Garlic chicken
- Tender chicken pieces cooked with lots of garlic, tomato, and onion sauces
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Aloo Gobi
- Potatoes and cauliflower cooked In onion gravy with spices
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Lamb Daichi
- Lentils and lamb pieces cooked in selected ground spices and garlic
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VEG SAMOSA 2 PCS $6.00
- triangular pastry shells stuffed with peas potatoes and spices
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GARLIC ROTI $3.00
- wheat flour with garlic
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Raita $2.50
- yogurt mixed with grated cucumber
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Sweet lassi $4.00
- yogurt drink
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Daal Makhani
- Mixed lentil cooked In tomato paste, spices and finished with cream and butter
- -Chicken $14.00
- Burger thyme $16.50
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Florentine $16.00
- Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
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Benedict $14.50
- Bacon, poached eggs and hash brown a-top thick toast with hollandaise
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-Bacon
- With tomato, onion and cheese
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Omellete $14.50
- Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
- -Seafood $16.50
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-Chicken
- With cranberry and brie
- filled baguettes $6.50
- benger apple and boysenberry or apple and raspberry $4.50
- antipodes sparkling water 500ml $4.50
- sweet muffins and savoury scones $4
- croissant, w jam (filled $7.50) $5.50
- rustic muesli with seasonal fruit and honeyed yoghurt $11
- t leaf tea range $4
- organic egg and rocket sandwich $4
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D. O'Connor's Mushroom & Cheese Burger $21.50
- Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
- W - Two Fried Eggs $25.00
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J. Key'S Fresh Fish (GF) $27.00
- Dukkah crusted fresh market fish, pea puree, chargrilled fennel, potato roesti, heirloom tomatoes, radicchio, basil
- Shaved Pecorino $3.00
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H. Parata Salmon (GF) $17.50
- House gin cured salmon, kimchi-bulgar salad, pea tendrils, avocado whip
- - House cured salmon, avocado whip, baby rocket $22.00
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M. Fox'S Brulee $10.00
- Raspberry & vanilla brulee, maple-hokey gelato, soft cream, tuilles
- Complimentary - Hp, Sweet Chilli, Tomato, Tabasco, Worcestershire, Homemade Beer Vinegar N/C
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Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
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Casalingo $22
- Casalingo salami, olives, oregano and Chilli oil
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Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
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Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
- Hand cut fries(gf) $8
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Paprika Spiced Calamari Rings $14.50
- with garlic aioli
- Mixed salad with sherry and thyme dressing $7
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Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap
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STIR FRY VEGETABLE $11.00
- stir fry mixture fresh season vegetables, tofu and bean sprouts, served with rice
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DUAL NOODLES STIR FRY/WAT DAN HO $12.00
- Mixture stir fried broad rice noodles and deep fried vermicelli topped with fishcake, prawns, Pak Choy, chicken pieces and egg gravy
- Shrimp and Vegetables Spring Roll 5 $7.50
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VEGGIE CURRY $10.00
- fresh season vegetables and tofu, in homemade curry paste served with rice
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SEAFOOD NOODLES SOUP $12.00
- rice noodles with prawns, mussels, squids, fishcake and fishballs in clear soup
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MEE GORENG(combination) $11.00
- Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
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SEAFOOD SAMBAL $15.00
- prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
- Plain Roti $3.00
- Chilli Beef Nachos $14.50
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Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
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Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
- Available Wed - Sun 5:00Pm - 8:30Pm
- Fish Goujons $5
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Vege Burger $14.50
- Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
- Fries $6.50
- Mini Vege Spring Rolls & Samosas $4
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TOASTED SANDWICHES $7.00
- any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
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VEGE BROADWAY $17.00
- two free range eggs, hash browns, mushroom, grilled tomato, spinach with ciabatta or multigrain, on the side of relish
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SAUSAGE EGGS & BAKED BEANS $12.00
- two free range eggs, sausages, baked beans with ciabatta or multigrain
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TOASTED SANDWICHES $12.00
- any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/FULL PORTION
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PIE COMBO $7.00
- any pie with small chips or salad on the side
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MUESLI $7.00
- toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
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EGG HOLLANDAISE $14.00
- poached free range eggs on Strathmore bagel with/ham
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BACON & EGGS ON TOAST $10.00
- bacon, two free range eggs with ciabatta or multigrain
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Tom Yum Noodle Soup $13.50
- Hot and Spicy soup with Lemongrass. galangal, Kaffir Lime leaves and Lemon Juice with rice noodles.
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Prawn Spring Rolls $6.50
- Whole prawn wrapped with rice paper and then deep-fried served with sweet & sour sauce.
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Fish Cakes $8.00
- Red cod blended with Thai herbs and red curry paste served with sweet and sour sauce.
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Som Turn Thai $13.50
- Thai Spicy Shredded Carrot Salad with lemon juice, peanuts and tomatoes.
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Fried Rice $13.50
- Fried rice with egg and vegetables.
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Satay Chicken Kebabs $6.50
- Chicken Marinated in curry powder served with peanut sauce.
- -Rice / Noodles / Cashew Nut $2.50
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Nam Tok Muu $15.00
- A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander fresh herbs, ground rice and grilled pork.
- Potato Fries $4.90
- Tomato Ketchup $1.00
- Egg $2.00
- Kumara Fries $5.90
- Add
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Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
- All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
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Chicken Littles $8.40
- Three tempura nibbles
- French Toast- Bacon Banana & Maple $14.90
- Corn & Capsicum Fritters with Salad & Sweet Chilli $16.50
- Bacon & Eggs $12.50
- -Soup of the Day
- Toast & Spreads $4.00
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Eggs Florentine $12.50
- Spinach
- Muesli Fruit & Yoghurt $7.00
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-Create your own Salad
- All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
- Curry & Cheese Fries $12.00
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Open Steak Sambo $24.00
- Medium-Rare marinated Beef infused with Garlic Confit, Shallots, Blistered Cherry Tomatoes, Seed Mustard Mayonnaise & Port Jus, Served with House-cut Fries
- Egg $3.00
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Prime Beef 200g $19.00
- 200g prime beef – the ideal Stonegrill cut – with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
- Fries Shoestring Fries $9.00
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Light Vegetarian Breakfast $14.00
- Spinach, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
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Hot Dog $9.00
- Frankfurter Hot-Dog, House-Cut Chips, Tomato Sauce
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Eggs Benedict $17.00
- Ham & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
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Cured salmon $17.00
- blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
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Mushrooms $13.60
- creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
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Eggs Montreal $16.50
- poached eggs + salmon + hollandaise sauce + homemade hash brown
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Mixed bean chilli $15.50
- vegan mixed bean chilli, grilled cornread + side of guacamole(add sour cream $0.50)
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Soup $10.80
- soup of the day + multigrain roll+ whipped garlic butter
- Smashed banana on toast + peanut butter & chocolate sauce $7.50
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Pulled lamb $14.50
- pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
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Smashed avo $12.50
- smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
Hashigo Zake
Phone
043847300
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Craft Beer , Live Music , Cash , Nightlife , Bar , American Express , Bankcard , Seating , No Takeaway , Cards accepted , Live Sports Screening , Full Bar
25 Taranaki Street, 25 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Asian Menus
- Wellington City Bar Food Menus
- Wellington City Finger Food Menus
- Wellington Region Asian Menus
- Wellington Region Bar Food Menus
- Wellington Region Finger Food Menus