Hashigo Zake in Wellington City Menu

Hashigo Zake in Wellington City has no menu available, but can choose from many other options such as Clear Noodle Soup or Gado Gado from Istana Malaysia. Wholly Bagels & Pizza offers many options including Brooklyn burner and Central park. One80 Restaurant includes a wide range like Indian Naan Garlic Bites or Indian Garlic Ciabatta. BACON & EGGS and EGGS BENEDICT from . The Office Cafe offers Tirohana Estate and Beef.

Nearby Sample Menus

  • Wok Stir fried $14.00
    • beef tripe
  • Satay prawn $17.00
    • sauteed prawn cutlet with homemade satay sauce and vegetable
  • Battered fish $4.00
  • Egg $1.50
  • Choice of Sweet and Sour pork or chicken $14.00
  • Char Grilled pork or chicken on steamed Rice $14.00
  • Tempura scallop $2.00
  • Blue nose fillet battered or crumbed $8.00
  • Chicken Dosai $15
  • Ayam Percik $19
    • Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
  • Curry Puffs $8.00
    • Spiced potatoes wrapped in pastry and served with peanut sauce.
  • Vegetarian Murtabak (V) $17
  • Masala Dosai (V) $13
  • Goa Fish Curry $19
    • Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
  • Kerabu Udang $9.00
    • Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
  • Chicken Korma $17
    • Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
  • with Herbs $7.50
  • *Panko Crumbed Prawns
  • served with Toast [GF + 2.0] $12.00
  • with Lime Paprika Aioli $11.50
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried
  • with toasted ciabatta & Apple and Onion Chutney $15.00
  • with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
  • Side Salad $3.50
  • Egg Dosa $14.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
  • Onion Bhaji $10.00
  • Fish Curry $16.00
  • Lamb Kothu Barroca $18.00
  • Fish Korma $18.50
  • Nasi Goreng $14.50
  • Super Special Feast(Virundhu) $13.00
    • one choice of lamb/chicken/vegetable or fish curry served with roti, rice, potato Varuval, rasam(soup), Dhal, pickles, yoghurt, Apple(papadam)and sweet Kesari
  • Vegetable Korma $14.50
  • Avocado and tomato on toast $12.00
  • French toast stack $17.00
    • Served w/ bacon, grilled banana + maple syrup
  • -add cream cheese $1.00
  • Eggs on toast $10.00
    • Poached / fried / scrambled
  • Smoked salmon $6.00
  • Porridge $12.00
    • W/ honey, rhubarb compote + homemade crumble
  • Muesli $10.00
    • W/ fresh fruit +yoghurt
  • Pasta of the day $16.00
  • Orange Beef $18.50
  • Pickled Mustard, tofu, mushroom Soup $7.00
  • Fried Seasonal Vegetables $15.50
  • Hot plate with Roasted Duck slices and vegetables $25.50
  • Sichuan-style boneless chicken with Spicy sauce $10.90
  • Chicken in Beijing sauce with vegetables $18.50
  • Fish Steak with Garlic & chilli sauce $22.50
  • Shrimp Fried Rice $15.90
  • Raw buckwheat porridge $10.50
    • served cold w mixed berries
  • Scrambled eggs $14.50
    • w ham, salmon or bacon
  • Gourmet open sammie $16.00
    • w ham or chicken
  • Chicken bacon bagel burger $16.00
    • w potato on side
  • Porridge $10.50
    • w fresh fruit & brown sugar
  • Bacon or smoked salmon $5.00
  • Eggs Benedict $17.50
    • w ham or bacon
  • Potato rosti $15.50
    • w poached eggs, spinach & hollandaise
  • Pancake $19.00
    • Cooked to order folded pancake, bacon, banana, with maple syrup and vanilla bean gelato
  • A. Little Risotto (V) (GF) $28.00
    • Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
  • W. Peter'S Crispy Duck Breast (GF) $29.00
    • Crispy skin pan roasted med-rare breast, potato roesti, charred watermelon,preserved lemon, rocket & grape salad, whipped feta, kumara shavings >>
  • Gluten Free Toast $4.50
  • Grain Toast $3.00
  • 2 Grilled Bacon Rashers $6.00
  • Potato Roesti (Each) $5.50
  • J. Key'S Fresh Fish (GF) $27.00
    • Dukkah crusted fresh market fish, pea puree, chargrilled fennel, potato roesti, heirloom tomatoes, radicchio, basil
  • ASAM LAKSA $13.50
    • rice noodles with fresh fish, cucumber slices, onion slice pineapple slices and bean sprout in homemade sour soup
  • STIR-FRY CHICKEN/BEEF WITH CASHEW NUTS $13.50
    • chicken/beef pieces stir fries with season veggie and cashew nuts, served with rice
  • Plain Roti $3.00
  • Steam/Fry Dumpling 5 $7.50
  • EGG FU YONG $12.00
    • egg omelette with shrimps, BBQ pork and onion, served with rice
  • DUMPLING LAKSA $12.00
    • fresh egg noodles, dumplings, chicken pieces, tofu and bean sprouts in curry soup
  • LAMB RENDANG $13.00
    • Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar
  • VEGETARIAN NASI GORENG $10.00
    • traditional Malaysian fried rice with season vegetables, mixed vegetable tofu and egg
  • Fries With aioli and tomato sauce $5.00
  • Toasted sandwich $4.00
    • bacon and mushroom
  • Potato Rosti Topped with Poached Eggs $14.50
    • bacon hollandaise sauce
  • Chicken Quesadilla $16.50
    • chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Gluten free bread $2.00
  • Pancake $14.50
    • berries compote and cream fraiche
  • Nachos $14.50
    • Chilibeans melted cheese tomato salsa and sour cream
  • Chicken Wing $1.40
  • Big Piece $3.50
  • Fish $3.50
  • Stuffed Sausage $2.50
  • American Hot Dog $3.20
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • Drumstick $2.00
  • Chicken Vege Spring roll $2.50
  • Sashimi and Nigiri Plate $26.00
    • 2x salmon, 2x wite fish and sashimi. (raw salmon and seasonal white fish)
  • Takoyaki $8.50
    • Deep fried octopus meatballs topped with bonito flakes, and mayo.(6 pieces)
  • Ebi $6.00
    • Cooked prawn on sushi rice.
  • Zaru Udon/Soba (V) $13.50
    • Chilled udon or soba noodle served with special dipping soup, ginger, wasabi and spring onion.
  • Tempura Prawn $17.50
    • Served with dipping sauce. (5 pieces)
  • Oshinko $4.00
    • Japanese style marinated turnips.
  • Unagi Set $26.00
    • Grilled eel and sauce on plate, accompanied with miso soup, steamed rice and salad.
  • Maki Sushi Plate $16.50
    • 1x hand Roll, 2x california Roll, 2x futo maki, 3x hoso maki and 1x ura hoso.
  • CENTENNIAL CHEESEBURGER $10.00
    • 200gram homemade spiced beef pattie swiss cheese tomato and caramelized onions with BBQ sauce and Aioli(with chips$13.50)
  • BACON AND EGG BUTTY $6.00
    • bacon and fried egg between lightly toasted bread
  • Spaghetti Bolognaise $8.50
  • BOLOGNAISE STYLE MINCE $11.50
    • on toasted Italian bread with a side of grated parmesan cheese
  • EGGS BENEDICT $15.00
    • poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
  • Gluten Free Bread extra $2.00
  • GRILLED MUSHROOMS $16.50
    • basil pesto tomato and feta on sourdough
  • Eggs $2.00
  • - Ginger kisses -
  • Valli 2008 Central Otago 82.00 bottle
  • Sandalford shiraz 2009 Margaret River 9.00 /42.00
  • Fries with sauce: Aioli, satay or chipotle & lime mayo 8.00
  • Rockburn 2009 Central Otago 70.00 bottle
  • Fries & sauce. A choice of aioli, satay or chipotle & lime mayo 8.00
  • - Ham, gruyere and Dijon mustard mayonnaise baguettes -
  • $3.50 for one option: $3.50
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • Vege Or Chicken Or Pork $8
    • cheese, pickled red onion, jalapenos & sweet chilli sauce
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • S= Single / D= Double
  • -1/4 kg $9
  • Slaw $5
Hashigo Zake

Hashigo Zake

location

Address

25 Taranaki Street, 25 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847300

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Live Sports Screening ,  Full Bar

Location
25 Taranaki Street, 25 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand