Hashigo Zake in Wellington City Menu

Hashigo Zake in Wellington City has no menu available, but can choose from many other options such as Clear Noodle Soup or Gado Gado from Istana Malaysia. Wholly Bagels & Pizza offers many options including Brooklyn burner and Central park. One80 Restaurant includes a wide range like Indian Naan Garlic Bites or Indian Garlic Ciabatta. BACON & EGGS and EGGS BENEDICT from . The Office Cafe offers Tirohana Estate and Beef.

Nearby Sample Menus

Dragons Restaurant (sample menu)
  • Chives Pancakes (4 pcs) $6.00
  • Hot & spicy calamari $22.00
  • Sweet & sour fish fillets $22.00
  • Traditional braised stuffed tofu with mince in hakka style $28.00
  • Sichuan hot & sour soup $8.00/PP
  • Combination fried rice (chicken, beef, pork & shrimp) $18.00
  • Sauteed stuffed silver lotus root with pork mince $22.00
  • Mango pudding N/A
Olive Cafe (sample menu)
  • (V*, Vv*) $19.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Free-range eggs on sourdough (GF*) $9.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
Caffe L'Affare (sample menu)
  • Monday
    • Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
  • Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
  • Kids pancake with maple syrup with bacon $7.5/$12.5
  • Portabello mushrooms $17.50
    • With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
  • Kids ham & cheese toastie / Kids bacon butty $5.00
  • Fries $6.00
    • With aioli
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • Toasted muesli $12.00
    • With poached seasonal fruit & greek yoghurt
Nakhon Thai (sample menu)
  • -Or Made With King Prawns $21.00
  • -A Lightly Spicy Chicken Soup With Lemon Grass, Mushroom And Coriander In Coconut Milk $7.00
  • Pad Thai
  • Kow Pad Med Mamuang
  • Fried Rice Choice Of Pork, Chicken Or Beef With Eggs And Vegetables $13.00
  • -Vegetarian $14.00
  • -Or Made With King Prawns $20.00
  • Ogai Pad Med Mamuang $16.00
    • Sauteed chicken with cashew nut, dry chilli and vegetables
Fishermans Plate Seafood (sample menu)
  • Family large pack $55.00
    • 8F/5 HD/4C
  • Wok Stir fried $14.00
    • choice of chicken or beef with vegetables & fresh egg noodles
  • Stir Fried Beef with Vegetables, noodles and black bean sauce $14.00
  • Pork and prawn crepe pancake $17.50
  • Eggplant $2.00
  • Blue nose fillet battered or crumbed $8.00
  • Choice of pork or Vegetarian Spring Rolls on rice vermicelli Noodles $13.00
  • Pork and Shiitake mushroom steamed rice pancake $13.00
Wadestown Seafoods (sample menu)
  • 1 Fish,1 chip, 1 potato fritter $8.00
  • 1/2 Chicken $12.50
  • Fish cake $2.50
  • Super chicken burger $9.80
    • chicken patties, potato fritter, pineapple, cheese, bacon
  • Corn Fritter (1o0% Corn) $2.80
  • Crumbed Fish (Tarakihi) $5.20
  • Vegetable Spring Roll $2.10
  • Jumbo Burger $8.30
    • meat patties, potato fritter, pineapple, cheese, bacon
Tandoori Heritage (sample menu)
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Vegetable Korma $9.50
    • Chunky vegetables in rich tomato gravy with cashew nut
  • Rogan Josh $9.50
    • A challenging hot and spicy lamb curry
  • Paneer Pakora $7.00
    • Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
  • Seekh Kebab $9.00
    • Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
Picnic Cafe (sample menu)
  • With free range bacon. $19.50
  • Crêpes $10.00
    • Served with lemon and sugar
  • Cheese & ham $6.00
  • Cheese $4.50
  • Warm Rhubarb & Apple Crumble $15.00
    • Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • Kiddy Crêpes $8.00
    • Served with maple syrup & banana
  • Eggs on Toast $9.00
    • Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
Taste of Korea (sample menu)
  • -main
    • Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
  • Korean pan cake (kimchi jun) $16.00
    • Korean Pan cake with kimchi & vegetables
  • Bibimbap / hot pot bibimbap $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice
  • Soodubu chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Kimchi $3.00
  • -entree
    • Pan fried dumplings, pan cake, Korean style sushi
  • Dinner set B (3 course main)
  • Dakdoritang (chicken) $40.00
    • Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
Margies Tea and Coffee House (sample menu)
  • Potato Rosti Topped with Poached Eggs $14.50
    • wilted spinach hollandaise sauce
  • Spicy Wedges $13.50
    • with bacon and cheese
  • Pancake $14.50
    • berries compote and cream fraiche
  • Nachos $14.50
    • Chilibeans melted cheese tomato salsa and sour cream
  • Sides $3.50
    • balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Fries With aioli and tomato sauce $5.00
  • Chicken Quesadilla $16.50
    • chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
Food Star (sample menu)
  • Seafood Fritter $3.90
  • Shrimps $12.90
  • Scallop $2.00
  • was $8.40
  • Dim Sim $1.30
  • Shrimps $12.00
  • Spring Roll(Vegetable) $2.20
  • Menu B ( For 3-4 people) $40.00
Colonial Coffee Lounge (sample menu)
  • -Beef $11.00
  • Gluten free bread $2.00
  • -Fish
    • Crumbed fish - salad - crumbed fish - salad
  • Egg roma $14.00
    • Mushroom
  • -Salmon avocado cream cheese
  • Colonial benedict $17.50
  • Fish and chips $12.00
    • With side salad
  • Nachos
The Fringe Bar (sample menu)
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • -add rice $3.00
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • -Toasted sourdough Pandoro bread
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
Ministry Of Food Cafe (sample menu)
  • Three Boys Oyster stout Christchurch 6.5% 14.50
  • Machiato 4.00
  • Quesadilla: Champagne ham, Monterey Jack and tomato in a gluten-free tortilla with guacamole and salsa 14.00
  • - Bacon, tomato, caramelised onion and hollandaise -
  • - Salmon Gravlax and caper cream cheese -
  • Oven roasted ratatouille with herbed polenta wedges -
  • Canapé items are 1 – 2 bites each. Menu available for delivery or functions hosted at Ministry of Food Cafe. -
  • - Chermoula marinated chicken skewers -
Umi Sushi (sample menu)
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Chicken Balls $1.20
  • Crispy Dumpling $1.20
  • Teriyaki Salmon Roll $2.00
  • Spring Roll $2.50
  • Crab Salad Roll $2.00
  • Ramen $8
    • Spicy beef stock, carrot, onion, egg
  • Munch Rice $1.20
Hashigo Zake

Hashigo Zake

location

Address

25 Taranaki Street, 25 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847300

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Live Sports Screening ,  Full Bar

Location
25 Taranaki Street, 25 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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