Address
8 Moxham Avenue, Hataitai, Hataitai, Wellington, Wellington, 6021, New Zealand
Hataitai Hot Bread Shop in Wellington City Menu
Are you the owner? Manage this listing for free.
SAMPLE MENU- Potato Top Pie $3.80
- Quiche $4.50
- Pork & Egg Turnover $3.50
- Bacon & Cheese Croissant $3.80
- Savoury Pie $2.00
- Sausage Roll $2.60
- Mince & Cheese Pie $3.80
- Bacon & Egg Pie $3.50
- Steak & Cheese Pie $4.20
- Chicken Pie $4.20
- Chicken, Bacon & Avocado Roll $6.00
- Chicken Salad Sandwhich $4.70
- Tuna On Rye $5.00
- Roast Beef Sandwich $4.70
- Egg Sandwich $4.20
- Ham & Egg Sandwich $4.70
- Bacon & Egg Sandwich $4.10
- French Vegetarian Roll $3.20
- French Ham Roll $4.20
- Vegetarian Sandwich $3.20
BREAD MENU- French Cob $3.50
- French Twist Loaf $3.50
- Russian Rye $3.50
- Farmhouse Cob $3.50
- Cheese Vienna $3.30
- Cheese & Bacon Vienna $3.60
- White Bread $2.60
- Wholemeal Bread $2.60
- Wholegrain Bread $3.00
- Bread Roll $0.80
- French Stick $2.00
- French Vienna $3.50
Nearby Sample Menus
-
Prawn Sambal $15.00
- Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
-
Chicken Rendang $12.00
- Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
-
Sin Chew Mee Hoon $12.00
- Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
-
Nasi Lemak $12.00
- Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
-
Teo Chew Noodle Soup $12.00
- Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
-
Spring Rolls (V) $6.00
- Three spring rolls filled with veges. Served with sweet and sour sauce.
-
Beef Rendang $12.00
- Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
-
Vegetarian Curry $12.00
- Mixed veges in creamy curry. Served with steamed rice.
-
Spanish chicken $20.00
- marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
-
Ricotta pancakes $17.00
- with banana and bacon + maple syrup(without the bacon $11)(V)
- Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
-
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
-
Cured salmon salad $21.00
- with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
- Add Bacon, sausages, or avocado $6.00 each
-
Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
- TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
- Steamed Jasmine Rice $1
-
Beef Rendang $18
- Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
- Peanut Sauce $3
- Lamb Murtabak $17
-
Papadums $8.00
- Crispy lentil chips served with tomato and coconut chutney.
-
Abu Chicken $18
- Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
-
Biryani $18
- Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
- Vegetarian Murtabak (V) $17
- Garlic Rice $3.00
-
HOKKIEN CHAR $12.00
- fried thick fresh egg noodles in dark soya sauce with beef , chicken , pork & Chinese vegetables.
- Plain Roti $3.00
-
SATAY STICKS ( 6 Sticks) $10.00
- choice of CHICKEN or BEEF.
-
WONTON & BBQ PORK NOODLES $12.00
- egg noodles in soya sauce gravy ( DRY ) accompanied with b.b.q pork. wonton & chinese vegetables.
-
DEEP FRIED CHICKEN WING ON RICE $13.00
- served with coleslaw.
-
BEEF NOODLES SOUP $10.00
- fresh sliced beef & beef balls served in combination style soup with fat noodles & bean sprouts.
- MEE GORENG ( CHICKEN or BEEF ) $12.50
- Steak Pie OR Steak & Cheese Pie $4.50
- Single Filling $5.00
- Muffin - Selection of 6 $3.40
- Bacon & Macaroni Cheese $6.00
- Whittaker's Chocolate Bars $1.30-$1.90
- Chicken & Avocado on Freya's $6.00
- Potato Top Pie $4.50
- Spinach & Feta Cheese Pinwheel $3.50
- Garlic bread $5
- Garden salad $5
- Curly fries w aioli $5
- House Made Crispy Chicken Nuggets and Chips $12
- Hand cut agria chips w aioli $5
-
Fish & Chips $22
- panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
-
Porridge $8
- sliced banana, brown sugar and cream
-
Mushroom Avocado Halloumi Sandwich $15
- hummus, red pepper relish, baby spinach
-
Karaage $7.50
- Japanese style deep fried chicken. (4 pieces)
-
Teriyaki Fish Udon/Soba $21.00
- Udon or soba noodles in soup, served with seasonal pan fried fish and teriyaki sauce.
-
Teriyaki Chicken Udon/Soba $21.00
- Udon or soba noodles in soup, served with teriyaki chicken.
-
Yakitori $13.00
- Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)
-
Takoyaki $8.50
- Deep fried octopus meatballs topped with bonito flakes, and mayo.(6 pieces)
-
Miyabi Combo Plate $28.00
- An assortment of Miyabi cafe's best sushi selection.
-
Nattou $8.00
- Fermented soy bean served with egg yolk.
-
Tempura Vegetable Plate $16.40
- Deef fried battered tempura or crumbed selections. Served with dipping sauce. (seasonal vegetables)
-
BACON EGGS $16.50
- hash browns sausages with baked beans or spaghetti
-
COMBO 1 $10.80
- 2 drumsticks, 1 small chips + 440ml can
-
BACON EGGS
- SAUSAGES OR HASH BROWN AND TOAST
- Chicken wing $2.70
- SCRAMBLED EGGS ON TOAST $7.50
-
OMELETTES $12.00
- ham cheese pineapple
- POACHED EGGS ON TOAST $7.50
-
Basic burger $8.50
- meat lettuce tomato cheese mayonnaise
- - Bacon & Avocado
- Toast with Spreads $4.00
-
Eggs Florentine $13.50
- with spinach & hollandaise
- Mini Hotdogs with Fries & Tomato Sauce $8.50
- Club Sandwich Filled with Ham , Cheese & Salad $7.00
- Garden Salad with Balsamic Dressing $4.50
- Chicken Nuggets with Fries & BBQ Sauce $8.50
-
Soup of the Day $9.00
- Freshly made home style soup (see specials board) served with focaccia bread
-
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
-
Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
-
Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
-
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
-
Toasted Sandwiches $7.50
- Your choice of 3 fillings
-
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
-
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
- -Toasted sourdough Pandoro bread
-
La Bretonne $17.00
- Breton pork sausage, onion jam, grainy mustard sauce & salad
-
La Pacifique $19.00
- Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
- -extra fillings $1.00
-
Pain Perdu $14.00
- French toast served with maple syrup, banana and raspberry puree.
-
Crepe Normande $13.00
- Crepe with warm cooked apple and apple sorbet, flambeed with calvados (apple brandy)
- -Add bacon or smoked salmon $14.50
-
Creme Caramel (GF) $5.00
- Caramel Flan
-
Assiette de frites $6.00
- French fries with the chef’s mayo
- Canapé items are 1 – 2 bites each. Menu available for delivery or functions hosted at Ministry of Food Cafe. -
- Chocolate and orange macaroon -
- Pomegranate Fizz Vodka & pomegranate liqueur with lime juice, sugar syrup, grenadine & egg white, topped with soda. 14.00
- - Pastrami, dill and cream cheese bagels -
- OR Sautéed fresh fish with caramelized fennel bulb, lentils & mustard sabayon butter -
- Ultimate beef nachos with Monterey Jack, guacamole, jalapenos and sour cream 15.50
- - Oaty date slice -
- Renaissance Craftsman stout Blenheim 4.5% 14.00
- Chicken $10.50
- Vegetarian noodle soup $9.90
-
TOFU(hot & spicy) $11.90
- mapo tofu
- 4 choice $10.20
- Beef $11.90
- Mongolian beef on rice $11.90
- Hot & spicy pork on rice $12.90
- Chinese Steamed Dumplings $10.90
-
Katsu Donburi $12
- Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
-
Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
- Crispy Dumpling $1.20
-
Chicken Teriyaki $12.50
- Salad, Rice with Miso soup
-
Chicken Donburi $12
- Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
-
Ramen $8
- Spicy beef stock, carrot, onion, egg
- Takoyaki Balls $1.20
- California Roll $2.00
-
Curry Laksa (Soup Dish)
- Egg noodles cooked in a creamy curry sauce topped with bean sprouts. (GF noodles available)
- Vegetable / Egg $13.00
- - Lamb / Chicken Samosa - 3pcs
- Prawn Sambal $15.50
- Steamed Rice $2.00
-
Satay (GF) $8.50
- Meat strips marinated, grilled and served with peanut sauce
- Garlic Roti $3.50
- Vegetable Korma $13.50
Hataitai Hot Bread Shop
Phone
043861870
Opened hours
Monday: 5:30 AM – 5:30 PM, Tuesday: 5:30 AM – 5:30 PM, Wednesday: 5:30 AM – 5:30 PM, Thursday: 5:30 AM – 5:30 PM, Friday: 5:30 AM – 12:00 AM, Saturday: Open 24 hours, Sunday: 12:00 AM – 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Dinner
8 Moxham Avenue, Hataitai, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington City Bakery Menus
- Wellington City Cake Shop Menus
- Wellington Region Bakery Menus
- Wellington Region Cake Shop Menus