Hataitai Hot Bread Shop in Wellington City Menu

SAMPLE MENU SAMPLE MENU
  • Potato Top Pie $3.80
  • Quiche $4.50
  • Pork & Egg Turnover $3.50
  • Bacon & Cheese Croissant $3.80
  • Savoury Pie $2.00
  • Sausage Roll $2.60
  • Mince & Cheese Pie $3.80
  • Bacon & Egg Pie $3.50
  • Steak & Cheese Pie $4.20
  • Chicken Pie $4.20
  • Chicken, Bacon & Avocado Roll $6.00
  • Chicken Salad Sandwhich $4.70
  • Tuna On Rye $5.00
  • Roast Beef Sandwich $4.70
  • Egg Sandwich $4.20
  • Ham & Egg Sandwich $4.70
  • Bacon & Egg Sandwich $4.10
  • French Vegetarian Roll $3.20
  • French Ham Roll $4.20
  • Vegetarian Sandwich $3.20
BREAD MENU BREAD MENU
  • French Cob $3.50
  • French Twist Loaf $3.50
  • Russian Rye $3.50
  • Farmhouse Cob $3.50
  • Cheese Vienna $3.30
  • Cheese & Bacon Vienna $3.60
  • White Bread $2.60
  • Wholemeal Bread $2.60
  • Wholegrain Bread $3.00
  • Bread Roll $0.80
  • French Stick $2.00
  • French Vienna $3.50

Nearby Sample Menus

Leuven Belgium Beer (sample menu)
  • Frites with mayonnaise $7.00
  • Schapepootjes/gigot d’agneau - Beer braised lamb shank and seasonal root vegetable pie $26.90
  • Provencaalse mosselen/Moules a la provencale - Mussels grilled with tomato, garlic and cheese $19.90
  • Driedubbele chocolade koek/brownie au triple chocolat - Triple chocolate brownie served with Kapiti ice cream and creme fraiche $11.50
  • Hoegaarden mosselen/moules hoegaarden - Mussels steamed in Hoegaarden, curried cream, apple and coriander $19.90
  • Vlaamse stovery/daube de boeuf queue de boeuf braisee - Flemish beef stew served with baby potatoes and rye bread $17.90
  • Krap frikkedeitjis/galettes de crabe la leuven - Leuven crab fritters with sweet chilli mayonnaise and salad garnish $15.50
  • Gebrade zalm roken/saumon saisi - Seared South Island salmon with spring salad on toasted brioche with bacon and lemon pepper aioli $19.90
K K Malaysian Restaurant (sample menu)
  • Vegetarian Sin Chew Mee Hoon $12.00
    • Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
  • Seafood Laksa $13.00
    • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Vegetarian Curry $12.00
    • Mixed veges in creamy curry. Served with steamed rice.
  • Beef Rendang $12.00
    • Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Chicken Sambal $13.00
    • Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Teo Chew Noodle Soup $12.00
    • Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
  • Sweet & Sour Chicken $13.00
    • Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
  • Mee Goreng $12.00
    • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
The Flying Burrito Brothers (sample menu)
  • Ensalada con Pollo $24.00
    • Grilled coriander, garlic spiced chicken w buttercrunch lettuce, avocado, roasted corn, pico de gallo, pepitas, w habanero mayo
  • Ensalada Caesar $20.00
    • Our interpretation of the classic Caesar salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini ADD Chicken $24
  • Macho Nachos $16.00
    • Our own chilli con Carne w braised beef, black beans, jalapeno chilli grilled w cheese, served with corn chips.
  • Tacos al Pastor
    • braised pork topped w smoked pineapple salsa, Chicharron slaw.
  • Quesadillas $23.00
    • A folded flour tortilla filled w cheese and one of our fillings, grilled to perfection, served w rice & salad. Quesadilla de Pollo: Shredded chicken, cheese, poblano pesto.
  • Carne Asada Ribeye Steak $32.00
    • Chargrilled to your liking w guajillo spiced potatoes, chilli butter, salad greens.
  • Chimichanga Mexicana $25.00
    • A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw Vegetarian
  • Jalapenos Rellenos $14.00
    • Corn crusted jalapeno chillies filled w jalapeno spiced three kinds of cheese.
Arobake (sample menu)
  • Sourdough Stick $3.60
  • Larger cakes can be made to order.
  • Multigrain Dinner Rolls $0.80
  • Torte Slices $5.00
  • Bogels - filled from $2.70
  • Multigrain Small $3.90
  • Bacon and Egg Bap $7.80
  • Rhubarb Tarts $4.50
Fishermans Plate Seafood (sample menu)
  • Panko Crumbed or Tempura Scallops & citrus salad $17.00
  • Crumbed fish $4.30
  • Tofu and Avocado salad $12.50
  • Char Grilled pork and Spring rolls on rice vermicelli noodles $14.00
  • Satay prawn $17.00
    • sauteed prawn cutlet with homemade satay sauce and vegetable
  • Chicken Spring rolls $8.50
  • Tarakihi fillet battered or crumbed $8.00
  • Chicken and Vermicelli Noodle Soup $13.00
Asian Kitchen (sample menu)
  • Laksa $12.90
    • Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
  • Beef Brisket Noodle Soup/Rice $12.90
    • Succulent diced beef brisket simmered in five spice and oyster sauce, served on rice noodle soup or with rice and Chinese cabbage
  • Nasi Goreng $11.90
    • Pan fried rice with an assortment of spices, curry powder, egg, shrimp, chicken and BBQ pork
  • Seafood Udon $12.90
    • Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
  • Satay on Rice $14.80
    • Skewered chicken of beef, flame grilled and served with rice and peanut sauce
  • Spicy Sweet & Sour Soup $7.80
    • Spicy broth with chicken, shrimp and egg, topped with spring onions
  • Crispy Salt and Chilli Prawns $17.90
    • Crispy coated prawns, stir fried with garlic, chilli and spring onions served with rice
  • Pad Thai $11.90
    • Medium thick rice noodles, pan fried in tamarind sauce with egg, bean sprouts, spring onions, chicken and shrimps, served with peanuts and lemon
Yummy Curry (sample menu)
  • GARLIC ROTI $3.00
    • wheat flour with garlic
  • Beef vindaloo
    • Beef cooked with chilies and a special blend of Indian herbs and spices. A Hot and spicy specialty from Goa
  • Butter Prawn
    • Prawn cooked In creamy tomato sauce
  • Veg chicken Korma
    • Chicken simmered in rich cashew nut paste with mixed Vegetables
  • MANGO KUFLI $3.50
    • indian ice cream
  • MINT PARANTHA $3.50
    • flaky whole meal bread touched with butter & dry mint
  • Mutter Paneer
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato, and spices
  • Lamb Biriyani $13.00
    • Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabad style/MAIN
Blend bar and cafe (sample menu)
  • Chicken Nibbles $10.00 / $18.00
    • 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
  • Ugly Bread $8.00
  • Rib Eye Fillet Steak $22.00
    • 200Grm Rib Eye Fillet Steak Cooked To Your Liking, Served With A Salad Garnish, Fries And Garlic Butter
  • -Add Creamy Mushroom Sauce $3.00
  • Gluten Free Bun $2.00
  • Southern Fried Chicken Sandwich $18.00
    • Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
  • Eggs $3.00
  • Beer Battered Onion Rings $7.00
Baobab Cafe and Catering (sample menu)
  • Coconut French toast $15.00
    • With pistachio wafer, caramelized banana, berry compote, yogurt & maple syrup
  • -Gluten free bread or rosti instead of toast $2 extra
  • -Baobab style green salad $8.00
    • Carrot, cucumber, sprouts, and all the good crunchy bits
  • -Add chorizo $3 extra
  • Pan fried dukkah calamari $19.00
    • Greek salad, organic feta, fresh herbs, lemon & olive oil
  • Eggs Florentine $17.00
    • Poached eggs on rosti with sauteed spinach and hollandaise
  • Baoba's nachos $16.00
    • Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
  • Feta & Hazelnut eggplant rolls $17.00
    • Grilled polenta, cauliflower tabouli & romesco sauce
Cafe Laz Turkish Kebab House (sample menu)
  • Humus 5
  • Mixed Vege Salad $10
  • Mujver (Zucchini) $9.50
  • -Small $8.50
  • Lamb $7
  • Chicken Salad $11
  • -Small $8.50
  • Kofta (Meatballs)
ORA Cafe (sample menu)
  • Goats cheese and spinach scone $5.00
  • Banana cheese cakes jar $7.00
  • Lemon meringue pie doughnut $5.00
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Vegetarian sausage rolls $6.00
  • Free-range pork and watercress pie $8.00
  • Raspberry and white chocolate muffing $5.00
  • Soup of the day with bread roll $10.00
Curry In A Hurry (sample menu)
  • Sweet Mango Chutney $3.00
    • Indian mango chutney
  • Chicken Vindaloo $15.90
    • A sharp chicken curry with a fireproof palette
  • Palak Paneer $15.90
    • Fresh home-made cottage cheese cubes and spinach sauce
  • Extra Rice $3.00
  • Rasgulla $4.90
    • Cottage cheese dumplings in a rose syrup
  • Aloo Gob $14.00
    • A tasty potato and cauliflower dish presented in a special sauce
  • Served with rice
  • Butter Chicken $15.90
    • Chicken cooked in a rich tomato, butter and honey sauce
Burger Wisconsin (sample menu)
  • Caramelised Onions $1.50
  • Avocado $1.50
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Onion Rings $1.50
D4 on Featherston (sample menu)
  • Marinated Olives with Breads $12.00
  • The Champion Cut $33.00
    • Substantial 400g “Best End Cut” with with a choice of béarnaise, port jus or creamy white wine & bacon sauce. For the discerning meat-eater!
  • Bacon $4.50
  • Toast $2.50
  • Loaded Wedges $14.00
    • (Sweet Chilli, Bacon, Cheese, Sour Cream)
  • Eggs Montreal $17.00
    • Salmon & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Turkish Fingers $12.00
    • w/ Olive Oil & Dukkha
  • Paleo Herb Crusted Salmon $25.00
    • Oven Baked Salmon served with a Rocket, Apple & Walnut Salad with a Fennel Dressing
Bull and Bear (sample menu)
  • Kimchi $4
  • Vege Or Chicken Or Pork $8
    • cheese, pickled red onion, jalapenos & sweet chilli sauce
  • -1/2 kg $17
  • Plain Fries $5
  • S= Single / D= Double
  • Spicy Fried Chicken
    • W/ Korean sweet chilli or blue cheese cream
  • -1kg $33
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
Hataitai Hot Bread Shop

Hataitai Hot Bread Shop

location

Address

8 Moxham Avenue, Hataitai, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043861870

clock

Opened hours

Monday: 5:30 AM – 5:30 PM, Tuesday: 5:30 AM – 5:30 PM, Wednesday: 5:30 AM – 5:30 PM, Thursday: 5:30 AM – 5:30 PM, Friday: 5:30 AM – 12:00 AM, Saturday: Open 24 hours, Sunday: 12:00 AM – 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
8 Moxham Avenue, Hataitai, Hataitai, Wellington, Wellington, 6021, New Zealand
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