Address
8 Moxham Avenue, Hataitai, Hataitai, Wellington, Wellington, 6021, New Zealand
Hataitai Hot Bread Shop in Wellington City Menu
Are you the owner? Manage this listing for free.
SAMPLE MENU- Potato Top Pie $3.80
- Quiche $4.50
- Pork & Egg Turnover $3.50
- Bacon & Cheese Croissant $3.80
- Savoury Pie $2.00
- Sausage Roll $2.60
- Mince & Cheese Pie $3.80
- Bacon & Egg Pie $3.50
- Steak & Cheese Pie $4.20
- Chicken Pie $4.20
- Chicken, Bacon & Avocado Roll $6.00
- Chicken Salad Sandwhich $4.70
- Tuna On Rye $5.00
- Roast Beef Sandwich $4.70
- Egg Sandwich $4.20
- Ham & Egg Sandwich $4.70
- Bacon & Egg Sandwich $4.10
- French Vegetarian Roll $3.20
- French Ham Roll $4.20
- Vegetarian Sandwich $3.20
BREAD MENU- French Cob $3.50
- French Twist Loaf $3.50
- Russian Rye $3.50
- Farmhouse Cob $3.50
- Cheese Vienna $3.30
- Cheese & Bacon Vienna $3.60
- White Bread $2.60
- Wholemeal Bread $2.60
- Wholegrain Bread $3.00
- Bread Roll $0.80
- French Stick $2.00
- French Vienna $3.50
Nearby Sample Menus
-
Je-Yuk dup bab (B/Sp) $17.00
- Spicy pork with vegetables and clear noodles
-
Bibimbab (B/R/V) $14.00
- Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
- Spicy Pork (Sp) $42
-
Gal-bi-tang $14.00
- Beef rib soup with clear noodles
-
Kimchi jji-gae (SpSp) $14.00
- Kimchi stew with pork and tofu
-
Hae-mul Kalguksu (Sf/R) $18.00
- Seafood noodle soup with prawns, mussels and vegetables
-
Yuk-Gae-Jang (Sp) $14.00
- Spicy beef soup with vegetables and clear noodles
-
Kimchi jeon (V/Sp) $18.00
- Kimchi pancake
- Pork $12.00
- Chicken $11.50
- Chicken (on rice) $11.50
- 6 Mini Spring Rolls $4.20
- Fish $3.10
- Prawns $19.00
- Combination $13.00
- Hot & Spicy Chicken $5.50
-
KECHUMBER $5.50
- diced onion, tomato, cucumber with a touch of lemon juice and spices
-
Lamb Saag
- chunks of lamb cooked with spinach gravy and selected spices
-
SALAD $6.50
- cucumber onion carrot & tomato
-
PESHWARI NAAN $3.50
- naan stuffed with raisins & mixed dry fruit
-
Mutter Paneer
- Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato, and spices
-
BUTTER NAAN $3.50
- white bread with butter
-
Garlic chicken
- Tender chicken pieces cooked with lots of garlic, tomato, and onion sauces
-
CHEESE NAAN $4.00
- naan stuffed with cheese, finished with butter
- Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
-
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
-
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
-
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
-
Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
-
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
-
Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
- Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
- Fish $5.00
- Banana Fritter $2.00
- Meat Pattie $2.20
-
B5 $27.00
- 5 fish & 2 sausages, 2 spring rolls & 2 chips, 2 potato fritters
- Hawaiian $4.00
- Chicken $10.50
-
B3 $14.00
- 2 fish & 2 hot dogs & 2 chips
- Cashew Nuts $3.00
- Plain Roti $3.00
-
KUNG BO TOFU $11.00
- stir fry tofu with season veggie, dried chilli and soya sauce served with rice
- Steam/Fry Dumpling 5 $7.50
- Spicy Chicken Wings 6 $7.50
-
VEGETARIAN MEE GORENG/BEE HOON/KUAY TEAW $10.00
- fresh egg noodles rice vermicelli broad rice noodle stir fried with season vegetable, tofu, bean sprouts and egg
-
BBQ PORK ON RICE $11.00
- BBQpork topped with homemade sauce, cucumber and Pak Choy, served with rice
-
NYONYA CHICKEN $12.00
- boneless chicken pieces marinated, stir fried with vegetable and Malaysia spices served with rice
- Rice $2.50
- Vegetable $11.00
- Hot & Sour / Chicken & Corn / Egg & Beef / Tom Yum Seafood $7.00
- Mushroom / Cheese / Egg / Hawaiian / Steak / Bacon $5.00
- Oysters
- Chicken Curry / Beef Curry / Lamb Curry / Fish Curry / Chicken Rendang / Beef Rendang / Butter Chicken $14.00
- Chicken / Beef / Roast Pork / Shrimp / Seafood / Combination $13.00
- Fried Spicy Pork or Squid $13.50
- All family Set Menus come with rice
- 4. Steak Chow Mien
- Chicken $12.90
- Fish $5.00
-
10 piece pack $28.00
- 10 pieces of Chicken & 2 Chips
- Chicken or Beef Black Bean Sauce $12.90
- Chicken $10.50
- 6. Vegetable Egg Fu Young
- Roti Bread $2.50
- 3 egg omlette $14.00
- -Feta salad
-
Buger $14.50
- With side of fries Beef patty, bacon, egg
-
Soup of the day $9.00
- With plain or garlic bread
- -Chicken pesto
-
-Fish
- Crumbed fish - salad - crumbed fish - salad
- Colonial benedict $17.50
-
-Colonial
- Cheese-salad-crumbed chicken
- SAUVIGNON BLANC $6
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- EMERSONS PILSNER $7
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- ZEFFER DRY APPLE CIDER (5%) $7.50
- EMERSONS PILSNER (4.9%) $8.50
- Chicken & Bacon Salad
- Fries $6.00
-
PORK RIB-EYE TOCINO (TOSILOG)
- Cured select cut pork rib-eye steak
-
Pork Ribeye Tocino (TO-SI-LOG)
- Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.
- Homemade Beef Burgers w/ Fries
- Eggs on Toast $8.50
-
Fried Milk Fish (BANG-SI-LOG)
- "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
-
BEEF STEW PASTA (KALDERETA)
- Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
- Bacon, Egg, BBQ sauce $7.00
-
Eggs Florentine $14.00
- Spinach + poached eggs on English muffins + hollandaise
- Chicken, Cranberry & Brie OR Avocado $7.00
-
1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
- Chicken, Apricot sauce & Brie $7.00
-
Extras $2.00
- Fries, bacon, egg, hash brown, tomato, sausage
-
BLT $9.00
- Bacon, lettuce, tomato between toast + mayo
- Extras $0.50
- Chinese fried pork on rice $12.00
- Brisket beef $10.50
- Nasi goreng (hot & spicy0 $12.50
- Combination laksa $12.50
- Roast pork & wonton $10.90
- Satay Chicken $10.50
- Vegetarian $9.90
-
Sweet & sour $13.50
- fish
- Chipotle N/A
- Sweet Chilli N/A
- Choc Chip N/A
- Cheddar N/A
- Apple Slices N/A
- Three Pepper Chicken N/A
- Capsicum N/A
- Mayo N/A
- Vegetable Biryani $15.50
- Chicken Korma, Boneless chicken cooked in yoghurt and cashew gravy. A favourite mild dish. $18.50
- Beef Vindaloo, The famous beef dish from Goa, made from boneless beef pieces and cooked in hot ground Vindaloo paste $18.90
- Chicken Nuggets $8.90
- Dal Makhani, lentils and red kidney beans cooked with garlic, cream and spices $13.90
- Tomato Chicken, Tender chicken pieces fried with fennel seed and crushed tomatoes and finished off superbly in a smooth light tomato gravy $17.90
- Balti Prawns, Prawns cooked with Balti Masala and green capsicum, onion and toamto $19.90
- Aloo Gobi, Potatoes cooked with cauliflower in a tomato onion and ginger sauce. An Indian classic, bought back by popular demand $14.50
Hataitai Hot Bread Shop
Phone
043861870
Opened hours
Monday: 5:30 AM – 5:30 PM, Tuesday: 5:30 AM – 5:30 PM, Wednesday: 5:30 AM – 5:30 PM, Thursday: 5:30 AM – 5:30 PM, Friday: 5:30 AM – 12:00 AM, Saturday: Open 24 hours, Sunday: 12:00 AM – 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Dinner
8 Moxham Avenue, Hataitai, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington City Bakery Menus
- Wellington City Cake Shop Menus
- Wellington Region Bakery Menus
- Wellington Region Cake Shop Menus