Hataitai Hot Bread Shop in Wellington City Menu

SAMPLE MENU SAMPLE MENU
  • Potato Top Pie $3.80
  • Quiche $4.50
  • Pork & Egg Turnover $3.50
  • Bacon & Cheese Croissant $3.80
  • Savoury Pie $2.00
  • Sausage Roll $2.60
  • Mince & Cheese Pie $3.80
  • Bacon & Egg Pie $3.50
  • Steak & Cheese Pie $4.20
  • Chicken Pie $4.20
  • Chicken, Bacon & Avocado Roll $6.00
  • Chicken Salad Sandwhich $4.70
  • Tuna On Rye $5.00
  • Roast Beef Sandwich $4.70
  • Egg Sandwich $4.20
  • Ham & Egg Sandwich $4.70
  • Bacon & Egg Sandwich $4.10
  • French Vegetarian Roll $3.20
  • French Ham Roll $4.20
  • Vegetarian Sandwich $3.20
BREAD MENU BREAD MENU
  • French Cob $3.50
  • French Twist Loaf $3.50
  • Russian Rye $3.50
  • Farmhouse Cob $3.50
  • Cheese Vienna $3.30
  • Cheese & Bacon Vienna $3.60
  • White Bread $2.60
  • Wholemeal Bread $2.60
  • Wholegrain Bread $3.00
  • Bread Roll $0.80
  • French Stick $2.00
  • French Vienna $3.50

Nearby Sample Menus

  • Your choice of one main and a Vanilla ice-cream for Dessert
  • Pepita $6.00
    • Spicy toasted pumpkin seeds.
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Frijoles: Black beans, salsa verde, chilli cheese.
  • Ceviche Pacifico $14.00
    • Fresh coconut, lime chilli marinated fish.
  • Churros $12.00
    • Mexican style doughnut strips w dipping sauces.
  • Quesadilla de Queso $12.00
    • Filled w cheese, mild chilli, coriander.
  • Pollo Picante $12.00
    • Chicken wings w chilli mayo.
  • Ensalada con Pollo $24.00
    • Grilled coriander, garlic spiced chicken w buttercrunch lettuce, avocado, roasted corn, pico de gallo, pepitas, w habanero mayo
  • Toast $6.00
    • Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
  • Monday
    • Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
  • Eggs $10.00
    • Poached, scram bled or fried w ith toast
  • Caesar salad $14.5/$19.5
    • With bacon, anchovies, croutons and a poached egg with grilled chicken
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • Soup $10.50
    • With housem ade ciabatta
  • Slow roasted lamb salad $18.50
    • With smoked feta, coriander yoghurt & pom egranate dressing
  • Eggs Florentine $17.50
    • With spinach, hollandaise & a hash brown
  • -Or Made With Squid Or Fish $18.00
  • Larb $16.00
    • Spicy Thai Salad with choice of minced chicken, beef or pork. Roasted ground rice and lime dressing
  • Yum Talay $20.00
    • Spicy mixed seafood salad with lemon juice and chilli
  • -Or Made With King Prawns Or Mixed Seafood $9.00
  • -Vegetarian $14.00
  • -Or Made With Squid $14.50
  • Yum Moo Yang $15.00
    • Spicy roasted pork salad in lemon juice, chilli and crushed peanuts
  • Yum Woon Sen $16.00
    • Spicy glass noodle salad with chopped chicken and squid garnished with crushed peanuts
  • Snack pack $9.70
    • (Fish, Spring Roll, Crab Stick, Vz chips)
  • Chips Scoop $3.70
  • Donut $1.80
  • Spring Roll $3.00
  • Fillet-Dinner $15.50
    • (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
  • Oysters (each) Season
  • Fish (Only battered) $4.00
  • Lunch Box $8.20
    • (Fish, Hotdog, 1/2 Scoop Chips)
  • FISH AND CHIPS FAMILY PACK $19.00
  • Rolls/Curry Rolls OR Crabsticks, 2 Potato Fritters
  • Fish $2.90
  • Roti and Curry Chicken $6.80
  • Combination $11.50
  • Chicken $11.00
  • Seafood Fritter $7.50
  • Chicken $11.00
  • Chicken Sambal $18
    • Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
  • Chicken Korma $17
    • Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
  • Lamb Korma $18
    • Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
  • Masala Dosai (V) $13
  • Nasi Lemak $17
    • Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
  • Beef Rendang $18
    • Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
  • Steamed Jasmine Rice $1
  • Ikan Panggang $18
    • Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
  • Roast Pork Mushroom & Veges $11.50
  • Stuffed Mushroom $1.50
  • Chicken Fried Rice $10.00
  • Steamed Vegetables
  • Pineapple Fritter (Ring) $1.00
  • Satay Chicken $12.00
  • Salt and Pepper Prawn $16.00
  • Wonton (homemade)Dozen $7.90
  • Combination $12.00
  • Steak/Pork/Chicken $12.00
  • Egg $4.00
  • Orange Beef (on rice) $14.00
  • Chicken $10.50
  • A3(for 4-5 people) $59.00
    • Lemon Chicken, Chicken Cashew, Steak Chow Mein, Combination Fried Rice, Pork Egg Fu Young, 12 Won Ton
  • Corn Cob $2.00
  • Chicken Sweet Comn Soup $8.00
  • Chicken Tikka $9.00
    • Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
  • Paneer Pakora $7.00
    • Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
  • Lamb Mirch Masala $9.50
    • Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Vegetable Korma $9.50
    • Chunky vegetables in rich tomato gravy with cashew nut
  • Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Rogan Josh $9.50
    • A challenging hot and spicy lamb curry
  • Prawn & Calamari Salad $19.00
    • With avocado, mango, seed and sumac
  • -Roast potato wedges $8.00
    • With tomato sauce & smoked paprika aioli
  • Baoba's nachos $16.00
    • Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
  • -Add beef $18.00
  • Coconut French toast $15.00
    • With pistachio wafer, caramelized banana, berry compote, yogurt & maple syrup
  • Eggs benedict on sourdough $17.00
    • Poached eggs with shaved ham off the bone, spinach and hollandaise
  • Baoba's big veggie brekky $21.00
    • Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
  • Super food summer salad $16.00
    • Spiced roast chickpeas, sweet corn, nectarine, beetroot, cashews, mint & tahini dressing
  • Fish $19.00
    • Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
  • Rojak $10.00
    • Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
  • Chicken / Lamb $15.50
    • Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
  • Butter Chicken $15.50
    • Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
  • Soup $9.00
    • Soup of the day served with garlic roti
  • Roti Chanai $3.00
    • Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
  • Rendang $15.50
    • Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
  • Papadam (1) $1.00
  • Eggs $3.00
  • FRENCH TOAST $16.00
    • made with ciabatta served with maple syrup with the following options/bacon & banana
  • EGGS ON TOAST $8.00
    • two free range eggs with ciabatta or multigrain
  • BEEF BURGER $14.00
    • beef pattie, swiss cheese, bacon, salad & aioli sauce, served with chips
  • BAGELS $11.00
    • cream cheese avocado & tomato
  • BLAT $15.00
    • bacon, lettuce, avocado & tomato served on multigrain toast with chips
  • FRENCH TOAST $15.00
    • made with ciabatta served with maple syrup with the following options/berry & banana
  • TOAST & SPREAD $5.00
    • ciabatta, multigrain or fruit toast with jam, marmalade or lemon curd
  • Something Savoury
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • Walnut pie $6.00
  • Soup of the day with bread roll $10.00
  • Banana cheese cakes jar $7.00
  • Free range Scotch egg $6.00
  • Lemon meringue pie doughnut $5.00
  • Individual quiches $8.00
  • Spring Roll $2.50
  • Ramen $8
    • Spicy beef stock, carrot, onion, egg
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Teriyaki Salmon Roll $2.00
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Chicken Balls $1.20
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Takoyaki Balls $1.20
  • Fish Curry $15.50
  • Prawn Curry $15.50
  • Vegetable $13.00
  • Vegetarian $13.50
    • Vegetable Curry, Dhal Curry (Lentils), Palak Paneer (Spinach), Vegetable, Saag, Paneer Butter Masala, Vegetable, Tikka Masala, Egg Curry.
  • Kadai Dishes (GF) $14.50
    • A South Indian medium flavoured dish cooked with capsicum, onion, spices, corriander with a flavour of ground black pepper. Kadai Beef / Lamb / Chicken
  • Satay (GF) $8.50
    • Meat strips marinated, grilled and served with peanut sauce
  • Vegetable Sambal $13.50
  • Roti Chennai Special $9.00
    • 2 pieces of roti served with lamb / chicken / dhal curry
Hataitai Hot Bread Shop

Hataitai Hot Bread Shop

location

Address

8 Moxham Avenue, Hataitai, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043861870

clock

Opened hours

Monday: 5:30 AM – 5:30 PM, Tuesday: 5:30 AM – 5:30 PM, Wednesday: 5:30 AM – 5:30 PM, Thursday: 5:30 AM – 5:30 PM, Friday: 5:30 AM – 12:00 AM, Saturday: Open 24 hours, Sunday: 12:00 AM – 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
8 Moxham Avenue, Hataitai, Hataitai, Wellington, Wellington, 6021, New Zealand
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