Address
8 Moxham Avenue, Hataitai, Hataitai, Wellington, Wellington, 6021, New Zealand
Hataitai Hot Bread Shop in Wellington City Menu
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SAMPLE MENU- Potato Top Pie $3.80
- Quiche $4.50
- Pork & Egg Turnover $3.50
- Bacon & Cheese Croissant $3.80
- Savoury Pie $2.00
- Sausage Roll $2.60
- Mince & Cheese Pie $3.80
- Bacon & Egg Pie $3.50
- Steak & Cheese Pie $4.20
- Chicken Pie $4.20
- Chicken, Bacon & Avocado Roll $6.00
- Chicken Salad Sandwhich $4.70
- Tuna On Rye $5.00
- Roast Beef Sandwich $4.70
- Egg Sandwich $4.20
- Ham & Egg Sandwich $4.70
- Bacon & Egg Sandwich $4.10
- French Vegetarian Roll $3.20
- French Ham Roll $4.20
- Vegetarian Sandwich $3.20
BREAD MENU- French Cob $3.50
- French Twist Loaf $3.50
- Russian Rye $3.50
- Farmhouse Cob $3.50
- Cheese Vienna $3.30
- Cheese & Bacon Vienna $3.60
- White Bread $2.60
- Wholemeal Bread $2.60
- Wholegrain Bread $3.00
- Bread Roll $0.80
- French Stick $2.00
- French Vienna $3.50
Nearby Sample Menus
- Bogels - filled from $2.70
- Red Velvet Cake 20cm $26.90
- Florintines [GF] $3.30
- Larger cakes can be made to order.
- Multigrain Large $7.40
- Pear & Ginger Cake 20cm $20.90
- Multigrain Small $3.90
- Bacon Melt $5.50
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Dwen-jang jji-gae $14.00
- Miso soup with seafood, tofu and potatoes
- Spicy Squid (Sf/Sp) $42
-
Hae-mul jeon-gol (Sf/Sp) $48.00
- Spicy seafood soup with whole fish, prawns, mussels and vegetables
- R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
-
Oh-jing-uh dup bab (Sf/S) $17.00
- Spicy squid with vegetables and clear noodles
-
Sun-duboo jji-gae (Sf/S) $14.00
- Soft tofu soup with seafood and egg
- Any 3 meats of your choice $42
-
Ggong-chi (Sf) $17.00
- Pan-fried Sanma (Mackerel)
-
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
-
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
-
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
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Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
-
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
-
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
-
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
- Boiled Dumpling 14pcs $13.00
- Jumbo $6.80
- Squid Rings each $1.00
- 7 Fish & 2 Chips $27.00
- Crab Stick $1.60
- Vegetable $9.90
- Ham $4.70
- Steak Roll homemade $2.70
- Ham $4.00
- Prawns $17.50
- Chicken $11.50
- Beef Ho Fun $12.50
- Roti Bread $3.50
- Beef with Black Pepper with Vegetables $13.50
- Beef $13.50
- Prawn Cutlets (5) $6.50
- Curry & Vegetables $9.80
- Hot Dogs $2.30
- Egg Fu Yung $10.80
- Egg Fu Yung $9.80
- Pineapple, Tomato, Bacon, Mushroom, Cheese, Egg, Onion, Ham, Corn - each filling $2.00
- Bacon & 2 Eggs $9.00
- Quarter $4.50
- Egg - Jumbo/Medium $5.00/$3.90
- Corn $2.60
-
Souvlaki
- Delicious marinated and seasoned meat on skewers.
- 4 fish. Hot dog & 2 chips $17.50
- Ham $5.00
- Waffle dog $2.50
- -Thigh $5.50
- 1 scoop $3.50
- Fish. Hot dog. Potato fritter & chips $8.50
- Ham Burger $6.80
- Hash Brown $1.50
- X 6 Fish + 2 Chips $25.50
- Vegetarian Burger $7.80
- Banana $2.80
- Apple Pie $2.00
- X 9 Fish + 3 Chips $38.50
- Lasagne $2.90
- PLAIN RICE LARGE $5.00
- CHILLIES SALT SQUID OR PORK RIBS$19.00 $19.00
- SCALLOPS & VEGAS $23.00
- BARBECUED PORK $14.00
- SEAFOOD HO FUN SOUP $18.00
- PLAIN RICE SMALL $3.00
- BBQ PORK HO FUN SOUP $13.50
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HO FUN $13.50
- with chicken/beef/bbq pork
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Baoba's big veggie brekky $21.00
- Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
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Pulled pork on pita $19.00
- With pineapple salsa, sauerkraut and a side of wedges
-
Slow roasted lamb $19.00
- Mint pea mash, cauliflower and kasundi
- -Gluten free bread or rosti instead of toast $2 extra
-
Breakfast burrito $17.00
- Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
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Baoba's nachos $16.00
- Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
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Bread and dips for two $14.00
- Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
- -Add bacon $5 extra
-
Mix Grill for two $15.50
- Combination of Chicken Tikka, Seekh Kabab, Chicken Wings
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Aloo Kulcha $4.00
- Stuffed with potato & spices
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Kashmiri Chicken Tikka $8.50
- Chicken marinated in Kashmiri herbs and spices
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Vegetable Platter for two $11.90
- Combination of Vegetable Samosa, Onion Bhaji, Aloo Bonda
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Lamb Madras $16.90
- Boneless lamb pieces cooked with onions, tomatoes and finished with coconut cream
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Chana Masala $14.00
- Chick peas cooked in a masala sauce
- Served with rice
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Mint Chutney $3.00
- Mint & yoghurt cooler
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- EMERSONS PILSNER (4.9%) $8.50
- RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
- ZEFFER DRY APPLE CIDER (5%) $7.50
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- Smoked Salmon $4.50
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CENTENNIAL BREAKFAST $19.50
- streaky bacon grilled mushrooms sausage spiced homemade beans potato cake and hollandaise with free range poached or fried eggs(scrambled $20.50)
- Kransky Sausages and chips $7.50
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BUTTERMILK PANCAKES $15.00
- with raspberry coulis and chantilly cream
- Gluten Free Bread extra $2.00
- Crumbed Fish Goujons and chips $8.50
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CORN FRITTERS $14.00
- with tomato and chili jam aioli and salad (with bacon $16.50)
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BACON AND EGG BUTTY $6.00
- bacon and fried egg between lightly toasted bread
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Crepe au citron $7.50
- Crepe with the chef’s lemon curd
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Crepe Poire Belle Helene $12.00
- Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
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La Bergere $17.00
- Soft French goat’s cheese, spinach, honey, walnuts & salad
-
Quiche du chef $13.00
- Quiche of the day with salad & baguette
-
La Savoyarde $16.00
- Bacon, potatoes, onion, raclette cheese & salad
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Salade verte $6.00
- Mesclun salad with French vinaigrette
- -three crepes $10.00
- -add bacon $13.00
-
250g Scotch Fillet $24.00
- Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
- Marinated beef strips with dipping sauce $15.00
-
Macaroni n' Cheese $8.00
- With or without bacon
-
Ice Cream Sundae $6.00
- With Cadbury Flake. Chocolate, Strawberry, Caramel
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300g New York Stip $24.00
- Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
- Minute Steak & Chips $9.00
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Pork Belly $19.00
- Cider braised pork belly, carrot and kumara smash with fennel chutney
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Dark Victory 1939
- Salami, pepperoni, olives, anchovies and caramelised onions
Hataitai Hot Bread Shop
Phone
043861870
Opened hours
Monday: 5:30 AM – 5:30 PM, Tuesday: 5:30 AM – 5:30 PM, Wednesday: 5:30 AM – 5:30 PM, Thursday: 5:30 AM – 5:30 PM, Friday: 5:30 AM – 12:00 AM, Saturday: Open 24 hours, Sunday: 12:00 AM – 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Dinner
8 Moxham Avenue, Hataitai, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington City Bakery Menus
- Wellington City Cake Shop Menus
- Wellington Region Bakery Menus
- Wellington Region Cake Shop Menus