Address
8 Moxham Avenue, Hataitai, Hataitai, Wellington, Wellington, 6021, New Zealand
Hataitai Hot Bread Shop in Wellington City Menu
Are you the owner? Manage this listing for free.
SAMPLE MENU- Potato Top Pie $3.80
- Quiche $4.50
- Pork & Egg Turnover $3.50
- Bacon & Cheese Croissant $3.80
- Savoury Pie $2.00
- Sausage Roll $2.60
- Mince & Cheese Pie $3.80
- Bacon & Egg Pie $3.50
- Steak & Cheese Pie $4.20
- Chicken Pie $4.20
- Chicken, Bacon & Avocado Roll $6.00
- Chicken Salad Sandwhich $4.70
- Tuna On Rye $5.00
- Roast Beef Sandwich $4.70
- Egg Sandwich $4.20
- Ham & Egg Sandwich $4.70
- Bacon & Egg Sandwich $4.10
- French Vegetarian Roll $3.20
- French Ham Roll $4.20
- Vegetarian Sandwich $3.20
BREAD MENU- French Cob $3.50
- French Twist Loaf $3.50
- Russian Rye $3.50
- Farmhouse Cob $3.50
- Cheese Vienna $3.30
- Cheese & Bacon Vienna $3.60
- White Bread $2.60
- Wholemeal Bread $2.60
- Wholegrain Bread $3.00
- Bread Roll $0.80
- French Stick $2.00
- French Vienna $3.50
Nearby Sample Menus
- Chocolate Brownie $4.40
- Fruit Tartlets $4.30
- Calzoni $6.10
- Sausage Rolls $2.50
- Multigrain Large $7.40
- Multigrain Rolls $1.00
- Rhubarb Tarts $4.50
- Mini Cakes $4.50
- -homemade garlic aioli $6.50
- Polo hot smoked salmon $6
-
Polo gourmet sandwich with either $12.50
- Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
-
Polo Big Breakfast $21.50
- Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
- Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
- Two eggs poached, scrambled or fried on homemade toast $9
- Polo hash browns with roasted vine tomato, Greek style feta, mixed leaves & balsamic reduction $17.50
- - marmalade $6
-
Loc Lak $14.80
- Tender diced beef stir fried with onion, green beans, garnished with coriander
-
Grilled Pork & Spring Rolls $13.80
- Vietnamese style grilled pork and spring rolls, served with lettuce and dipping sauce - choice of rice or vermicelli rice noodles
-
Won Ton Noodle Soup $11.50
- Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
-
Ginger, Spring Onion Chicken $14.80
- Stir fried chicken with spring onion, julienne ginger and coriander
-
Mee Goreng $11.90
- Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
-
Crispy Salt and Chilli Prawns $17.90
- Crispy coated prawns, stir fried with garlic, chilli and spring onions served with rice
-
Beef Noodle Soup $12.00
- Medium thick rice noodle in rich beef broth, topped with medium rare beef or cooked beef, mints, onion, spring onion with a side of bean sprouts and lemon
-
Char Ho Fun $13.80
- Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
-
Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
- Prawn Sambal $19
-
Butter Chicken $17
- Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
-
Wok Prawns/Squid $9.00
- Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
-
Biryani $18
- Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
-
Goa Fish Curry $19
- Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
-
Abu Chicken $18
- Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
- Squid Sambal $18
-
Kung Poh Chicken or Pork $10.50
- Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
-
BBQ Pork Wonton Noodle Soup $9.50
- egg or rice noodle with BBQ pork, Wontons and season vegetables.
-
Chicken Curry $9.50
- Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)
-
Wonton Soup $9.00
- Wonton with season vegetables in clear soup (with BBQ pork $10.00)
-
The Satay Kingdom $9.50
- 6 Chicken or beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.(Choice of Chicken. Beef or combo. Add extra rice or Roti for only $2.00) .
-
Nasi Goreng $9.50
- traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
-
Grill dumpling $7.00
- 6 grilled homemade dumpling served with soy sauce
-
Curry Laksa $10.00
- fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
- 1/4 Chicken $4.50
- Prawn $11.90
- 1/2 Chicken $9.00
- Chicken nugget $0.80
- Curry roll $2.50
- Fish $3.10
- Beef $11.70
- Combination meat $11.90
-
Bacon & eggs $15
- Free range on house-made ciabatta
-
Brioche $16
- Grilled, mixed berry compote, brandy butter, maple syrup
- Green salad $6
- Eggs
- -Marmalade $6
-
Aged sirloin $23
- Chunky chips, caramelised onion, confit garlic butter, jus and watercress
-
Eggs on toast $9
- Free range on house-made ciabatta
- Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
- sweet muffins and savoury scones $4
- seasonal fruit with piako yoghurt $9
- antipodes sparkling water 500ml $4.50
- peoples coffee fair trade organic $3.50
- real lemon, honey and ginger $4
- t leaf tea range $4
- rustic muesli with seasonal fruit and honeyed yoghurt $11
- bacon buttie $4
- Beef Curry (with veges on rice) $12.50
-
F2 $55
- 8 x Wontons, 6 X Spring Rolls, Sweet & Sour Pork, Combination Fried Rice, Stay Beef, Chicken Chop Suey
- Seafood $13.00
- Chicken Patties $1.80
- Beef with Black pepper sauce & seasonal veges $13.50
- Corn or Cob $1.90
- WonTon $0.70 (6) 4.00
- 1 Crumbed Fish, 1 Hot Dog, Chips $7.30
-
Vegetable Korma $9.50
- Chunky vegetables in rich tomato gravy with cashew nut
- Available on Tuesday, Friday and Saturday lunch only in our restaurant.
-
Rogan Josh $9.50
- A challenging hot and spicy lamb curry
- Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
-
Lamb Korma $9.50
- A very mild and rich gravy with cashew paste, cream and touch of spices
-
Vegetable Samosa $6.00
- Triangular pastry filled with potato and vegetables served with tamarind sauce
- Choose any curry + rice + garlic naan + coke can only $11.00
-
Lamb Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
-
-Roast potato wedges $8.00
- With tomato sauce & smoked paprika aioli
-
Slow roasted lamb $19.00
- Mint pea mash, cauliflower and kasundi
-
Baoba's big veggie brekky $21.00
- Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
-
Free-range eggs on toast $9.00
- Poached or scrambled, on sourdough or multigrain
-
Coconut French toast $15.00
- With pistachio wafer, caramelized banana, berry compote, yogurt & maple syrup
-
Prawn & Calamari Salad $19.00
- With avocado, mango, seed and sumac
-
Pan fried dukkah calamari $19.00
- Greek salad, organic feta, fresh herbs, lemon & olive oil
- -Add bacon $5 extra
-
Marinated Olives(gf) $8
- with herbs and fennel seeds
- Peanut Tabbouleh $8
- MOF sourdough with butter or olive oil $4
-
Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
-
Bread Platter $10
- with balsamic reduction and dukkah
-
Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
-
Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
-
Paprika Spiced Calamari Rings $14.50
- with garlic aioli
- Steamed Rice $2.00
- Yogurt Raita $3.00
-
Nasi Lemak (GF) $15.00
- A Malay fragrant dish cooked with roasted coconut, lemon grass, turmeric, galanga and spices topped with roasted peanuts and boiled egg. Chicken / Lamb / Beef Nasi Lemak
- - Chicken Bhaji - 6pcs
- Mango Lassi $4.00
- Seafood $15.50
- Mild / Medium / Hot options available
-
Samosa $7.50
- A triangular savoury pastry containing spiced vegetables / meat deep fried & served with chutney.
- Old English N/A
- Veggie Delite N/A
- Aioli N/A
- Italian B.M.T N/A
- Wrap N/A
- Thousand Island N/A
- Thinly Cut Ready Salted N/A
- Oven Roasted Chicken N/A
- Tadka Dal, Red and Yellow lentils cooked together with spices in pan with cumin seeds and flavoured with curry leaves $14.00
- Lime/Raspberry Soda $4.00
- Tomato Chicken, Tender chicken pieces fried with fennel seed and crushed tomatoes and finished off superbly in a smooth light tomato gravy $17.90
- Lamb Wellington (New Dish), Lamb curry with cashews, onions tomato and chefs special herbs. $18.90
- Kashmiri Fish, Fish Fillet marinated with herbs and turmeric, cooked with yoghurt sauce and nuts $18.90
- Apple Juice $4.00
- Chicken Madras, A South Indian style chicken curry prepared with grated coconut and cream $18.50
- Chicken Naan, Stuffed with mince of chicken and baked in Tandoor $4.90
Hataitai Hot Bread Shop
Phone
043861870
Opened hours
Monday: 5:30 AM – 5:30 PM, Tuesday: 5:30 AM – 5:30 PM, Wednesday: 5:30 AM – 5:30 PM, Thursday: 5:30 AM – 5:30 PM, Friday: 5:30 AM – 12:00 AM, Saturday: Open 24 hours, Sunday: 12:00 AM – 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Dinner
8 Moxham Avenue, Hataitai, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington City Bakery Menus
- Wellington City Cake Shop Menus
- Wellington Region Bakery Menus
- Wellington Region Cake Shop Menus