Head Office Cocktail Bar in Whangarei Menu

All mains served with basmati rice - All curries mild, medium or hot
Vegetable Korma $12.00
- Vegetables cooked in a creamy cashew nut sauce
Peshwari Naan $4.00
Dahi Bhalla Plate $6.50
- Deep fried balls of spiced mixed lentils, soaked and served in homemade yoghurt (tangy sauce)
Aloo Gobi $12.00
- Potato and cauliflower, deep fried and cooked in garlic, ginger, onion and special herbs - a dry vegetarian dish
Chicken Punjabi Curry $13.50
- Boneless chicken cooked in onion gravy and traditional spices
Fish Madras $15.90
- A traditional South Indian fish curry with coconut, cashew nut, spice and onion gravy
All mains served with basmati rice - All curries mild, medium or hot

Compliment your steak with our chef’s choice of sauces
Hot-Dogging Fun Box
- Three (3) mini hotdogs with fries & sauce
Chicken Tenders $19.90
- Tenderloins coated in crumbs with sweet chilli sauce served with fries
Fisherman’s Platter $24.50
- A platter of favourites - battered fish, scallops, mussels, crab stick, crumbed squid rings with shrimps in a cocktail sauce
Steak Sandwich $15.90
- Toasted panini bread with grilled minute steak, filled with salad served with fries
Homemade Mushroom Sauce $4.00
Toasted Sandwich (2 fillings of your choice) $4.70
- cheese / egg / ham / onion / pineapple / tomato
-large $7.00

Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce

Check blackboard for the daily selection
Soup of the Day - Please see the backboard $12.00
- Served w/ top grilled Parmesan sourdough bread
Country Style Beef Pie $28.00
- A deep golden pie of tender beef in a boozy Monteith's Ale sauce. With truffle potato mash, roasted vine tomato & minted baby peas
-Fat Boy Unplugged $24.00
- Our prime Angus beef patty, chicken thigh & a grilled egg w/ apple cider slaw, cos lettuce, tomato, beetroot, guacamole, Edam, our famous Monteith's Ale braised onions, herb mayo
-Natural on the 1/2 shell w/ shallot red wine $9.00
-Add two fried eggs / Add garlic tiger prawn $4.00
●French toast w/ blueberries, banana, crème fraiche $14.00
●Bacon, Eggs & Tomato $17.00
- Streaky bacon, two fried eggs, grilled vine tomato, slice of our sourdough toast, Worcestershire sauce

Prosciutto e Rucola $14.00/$21.50
- prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
Beef Calzone $13.00/$20.00
- filled w beef, roast vegetables & mozzarella
Insalada Di Gamberi $21.00
- prawn salad w. Avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
Seasonal Vegetables $7.00
Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
Mixed Mediterranean Salad $7.00
Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad
Quattro Stagioni $11.50/$18.50
- artichokes, champagne ham, mushrooms, olives & mozzarella

Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
Creamed Potatoes $6.50
Garlic Butter Mushrooms $6.50
Balsamic Glazed Root Vegetables $6.50
Chocolate Marquise with Cream Chantilly $9.50
Crispy Duck and Watercress Salad with Sesame Dressing $18.00
Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00

Saag Aloo $12.90
- Spinach, cream, garlic and ginger sauce based potato curry, a dry vegetarian delicacy
Chicken Madras $13.90
- A traditional south Indian dish, boneless chicken pieces cooked in coconut based gravy
Aromatic Basmati Rice $2.50
- Served free with all main dishes or gravy dishes, additional order
Poppadoms $2.00
Peshwari Naan $3.00
- Peshawar is famous for its rich food, naan stuffed with dry fruits and cherries
Tandoori Kebab Platter $15.50
- Assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
Lamb Vindaloo $13.90
- A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Bahar Vegetarian Banquet for 2 $60.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Pakora, 1 x Subz Kebab, 1 x Butter Paneer, 1 x Muttar Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice

Side hash brown (1) $5.50
Eggs on Toast $13.80
- Eggs (your way) with toast
BOB Breakfast $23.80
- Eggs your way,bacon,hash browns and thick toast
BOB Omelette $27.50
- Select any three options：Bacon,Cheese,Fried egg,Ham,Mushroom,Onion,Pineapple,Tomato
Keto Fettuccine $28.50
- Courgette ribbons in our creamy sauce with chicken,mushroom,spinach&bacon
Keto Smashed Avo $27.50
- Avocado,poached eggs,bacon,grilled mushroom with hollandaise sauce
BOB Monster $30.80
- Eggs you way,bacon,kransky sausage,hash browns,tomato,grill mushroom&toast
Extra egg $4.50

Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
Prawns $16.50
Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
Prawn $16.50
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste

Fish Red Curry with Rice $14.50
- Snapper with red curry paste and basil leaves, capsicums in coconut milk
Prawn Sweet&Sour with Rice $14.50
- King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
Pork Spring Roll (4 pieces) $7.00
- Thai Spring Rolls filled with Pork and vegetables
Prawn Sam Ros with Rice $14.50
- King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
Pork Ginger with Rice $11.50
- Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
Prawn And Scallop with Rice $14.50
- Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
Fish Oyster Sauce with Rice $14.50
- Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
Beef Oyster Sauce with Rice $11.50
- Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce

Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Chicken breast $19.50
- Chef's choice on how it is prepared
Pasta of the day $17.00
- Please ask your wait staff todays special
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Avocado and shirmp timbale $9.90
- Served with mini salad
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries

Good ole fish & chips $23.50
- two beer battered fish served with salad & chips
Chargrilled chicken salad $22.50
- chargrilled chicken tenders tossed in a garden salad with garlic aioli & miners relish on a bed of crispy noodles
Meat lovers $18.50
Fish & chips $14.50
- one beer battered fish served with salad & chips
Beer batter chicken wedges $11.50
- bowl of chicken wedges served with garlic aioli & sweet chilli sauce
Crispy chicken noodle salad $13.50
- char grilled chicken tenders tossed in a garden salad with crispy noodles, french dressing & miners relish
Beef n reef $29.50
- sirlion steak & a side of seafood served with salad & chips
Creme brule'e (GF) $9.00
- a dreamy custard with a caramelized toffee coating

- Add guacamole $2.00
Mushroom Melt $17.50
- Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
Classic Garden Salad
- This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
Sliders $14.90
- A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
Satay Chicken $16.90
- Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
Kiwi Royale $17.90
- A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!!
The Yankee $17.90
- Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.

Kiwi Burger $1.00
- extra beetroot
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream
Mash $4.00
2 eggs $3.00
Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce

BUTTER PANEER $9.99
- Cottage Cheese Cubes, Butter Sauce, Sliced Almonds, Mozzarella, Coriander
CHIPS $4.00
HAWAIIAN $7.99
- Ham, pineapple, mozzarella & tomato
PRAWN MASALA $9.99
- Spicy Chilli Prawns Marinated, Capsicum, Red Onion, Garlic, Coriander, Crushed Black Pepper
ROMAN $9.99
- Ham, ground beef, bacon, salami, mushroom, capsicum, onion, pineapple, herbs
SALMON & BRIE $9.99
- Smoked Salmon, Creamy Brie, Red Onions, Capsicum, Garlic, Coriander
CHICKEN PERI PERI $9.99
- Red Onions, Olives, Cheese, Capsicum, Mushroom, Garlic, Fresh Coriander, Peri Peri Sauce
SANDWICH $5.99
- Chicken & bacon chilli chicken bacon & cheese ham & cheese

Head Office Cocktail Bar in Whangarei Menu

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Head Office Cocktail Bar

Northland > Whangarei > Head Office Cocktail Bar

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3 Water Street, Vinetown, Vinetown, Northland, 0110, New Zealand

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