Head Office Cocktail Bar in Whangarei Menu

Margherita $21.50
- Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
Marrakesh $25.00
- Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
Simple garden salad $8.00
French fries $9.00
- With aioli
Homemade muffin of the day $4.50
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
Served from 11am to 3pm and from 5pm to 9pm
Mash / Simple garden salad / Steak fries with aioli $8.00

Lamb / Beef Korma $13.50
- Boneless lamb / beef pieces cooked in a cashew nut gravy
Punjabi Thali $13.90
- Chicken curry / veg curry, rice, naan, raita and salad
Fish Pakora
Paneer Pakora
Lamb Seekh Kebab
Meat Curry served with Rice (Excludes seafood) $9.00
- 4 pieces $8.00
Lamb Biryani with Raita $12.90

- Fresh Fish Fillets or Prawns $21.50
- Fresh Fish Fillet or Prawns $21.50
- Fresh Fish Fillets or Prawns $21.50
- Fresh Fish Fillets, Scallops, or Prawns $21.50
- Prawns $21.50
Tom Yum
- A hot and sour soup with mushroom, lemongrass, and fresh herbs.
- Whole Prawns $30.00
- Prawns $19.50

HAWAIIAN $12.50 $19.50 $27.50
- tomato, cheese, pineapple, ham
MARINARA $12.90 $19.90 $27.90
- tomato, cheese, tuna, prawns, anchovies, garlic mussels
WORKS CHIPS $6.00
- Topped with cheese, garlic and mayo
Tea & Coffee $2.00
FISH $3.50 each
SPAGHETTI VEGETARIAN $12.00
- Mushrooms, tomato, capsicum, garlic,chillies (optional)
GARLIC CHIPS $4.00
- Topped with garlic
SPECIAL $12.90 $19.90 $27.90
- Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano

RED HAWAIIAN Based on the Classic Aloha style $25/snack.size$15
- Bacon, shaved ham, fresh pineapple, red onion & mozzarella cheese
THYME MARINATED SPATCHCOCK $33
- Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
AMERICANA $20/snack$13
- Pepperoni, mozzarella, oregano & fresh basil
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
GARLIC & THYME OIL PIZZA BREAD $10
CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
- Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
RED’s CHUNKY CUT FRIES $8
- w/ garlic aioli & tomato sauce

Eggs (all Ways) $9
- served with toasted bread
Soup of the day $14
- served with garlic bread
Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
Garlic & Herb Bread $5
Mezze $23
- camembert, pickles, blue cheese, smoked salmon, salami, chorizo, kransky, guacamole, crackers, and tomato chutney
Mezze platter $23
- Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers, and pistachio dukkah
Side of Garlic Aioli $1
Splits beef patty mini burgers 1 for $8 2 for $15
- with tomato, aioli, lettuce and caramelised onion.

Cheese Platter $17.50
- brie, gorgonazola, feta w/ homemade fruit chutney & crostini
Insalada Di Gamberi $21.00
- prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
Fried Herbed Potatoes $7.00
- w. Aioli
Seasonal Vegetables $7.00
Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
Trio De Carne $12.00/$19.50
- "Meat lover" salami, champagne ham, chorizo sausage & mozzarella
Mixed Mediterranean Salad $7.00

Crispy Duck and Watercress Salad with Sesame Dressing $18.00
Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Balsamic Glazed Root Vegetables $6.50

250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80

Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce

Vegie Sam Ros with Rice $10.50
- Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”
Chicken Satay (4 pieces) $7.50
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
Vegie Ginger with Rice $10.50
- Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
Beef Basil Leaves with Rice $11.50
- Beef with garlic, basil leaves, onion, green bean and hot chilli
Prawn Garlic Pepper with Rice $14.50
- King prawn with pepper, fresh garlic and spring onion in soy sauce
Chicken Tom Yum $7.00
- Finely sliced chicken in a Thai hot and sour soup
Vegie Spring Roll (4 pieces) $7.00
- Mixed of seasonal vegetables spring rolls

-Extra filling each $1.50
-Two shanks $27.00
Garlic bread $4.00
Creme brule'e (GF) $9.00
- a dreamy custard with a caramelized toffee coating
Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
Crispy chicken noodle salad $13.50
- char grilled chicken tenders tossed in a garden salad with crispy noodles, french dressing & miners relish
Hot apple crumble $9.00
- served with vanilla custard & ice cream
Lunch & dinner menu. For children up to 10years

Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.

Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
Twister chips $8.50
- Served with sour cream and sweet chilli sauce
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
Nachos $14.50
- Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Chips $3.00

- Kilpatrick grilled with bacon, onion, Worcestershire
Free farmed chargrilled pork cutlet $31.50
- polenta chips, pickled red cabbage, green vegetables & grain mustard sauce
- garlic butter
Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
- Garlic , wine , cream , parsley, lemon
Chef's choice chilli/coconut curry prawns $34.00
- jasmine rice , papadum, homemade tomato chutney and salad
The Caveman
- one of the above steaks , eggs, chips , onion rings , mushroom sauce
The cheeseboard $28.00
- a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney

Head Office Cocktail Bar in Whangarei Menu

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Head Office Cocktail Bar

Northland > Whangarei > Head Office Cocktail Bar

Address

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Cuisine

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3 Water Street, Vinetown, Vinetown, Northland, 0110, New Zealand

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