Hede Cafe and Bar in Wellington City Menu

SPECIAL SET MENU SPECIAL SET MENU
  • Set A $23.00
    • Teriyaki chicken udon noodle soup with vegetable and sushi
  • Set B $23.00
    • Teriyaki beef udon noodle soup with vegetables and crumbed prawn sushi
  • Set C $23.00
    • sashimi, teriyaki chicken and rice, miso, salad
  • Set D $23.00
    • Tempura, crumbed potato and rice, miso, salad
  • Set E $25.00
    • Tempura, teriyaki chicken, octopus balls and rice, miso, salad
  • Set F $25.00
    • Tempura, teriyaki fish, chicken dumpling and rice, miso, salad
  • Set H $25.00
    • Teriyaki chicken don, sashimi, Tofu and Miso
  • Set I $25.00
    • Teriyaki beef don, sushi, soybeans and Miso
  • Set J $27.00
    • Crumbed pork, fried chicken, sushi, prawn dumplings and rice, miso
  • Set K $27.00
    • Crumbed chicken, soybeans, sashimi, crumbed fish and rice, miso
  • Set L $27.00
    • Teriyaki salmon don, Tempura, chicken dumping and miso, salad
  • Set M $27.00
    • Curry fish don, sashimi, crumbed potato and miso, salad
  • Set N $30.00
    • Teriyaki chicken on rice, tempura, sashimi, fried chicken and miso seaweed salad
  • Set O $30.00
    • Teriyaki beef on rice, tempura, sushi, octopus balls and miso, seaweed salad
  • Set P $35.00
    • Teriyaki beef on rice, octopus balls, sushi, sashimi, soybeans and miso, seaweed salad
  • Set Q $35.00
    • Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad
SPECIAL APPETISERS WITH SAKE SPECIAL APPETISERS WITH SAKE
  • Ozeki (Sumo Wrestler) Crumbed fish, Agedashi 160ml $14.00
  • Shirayuki (White Snow) Octopus balls, soybeans 160ml $14.00
  • Karatanha (Hot Wave)Fried chicken, prawn dumpings160ml $17.00
  • Bishonen (Beautiful) Yaktori beef: crumbed potato 160ml $20.00
  • Suishin (Mellowness)Yakitori chicken, chicken dumplings 160ml $19.00
SUSHI SUSHI
  • Salmon $4.50
  • Egg {Tofu) $3.50
  • White Fish $3.50
  • Tuna Roll $3.50
  • Unagi (Eei) $4.50
  • Avocado Roll(6 pieces) $4.50
  • Ebi(Prawn) $4.50
  • SaImon & Avocado Roll(6 pieces) $5.00
  • Beef $4.50
  • lnarl(Tofu) $3.50
  • Crumbed Prawn Roll $5.50
SUSHI PLATES SUSHI PLATES
  • Vegetarian 13 pieces $15.50
  • Tempura Seafood Roll 8 pieces $16.50
  • Teriyaki Chicken Roll 8 pieces $16.50
  • California Roll8 pieces $17.00
SASHIMI COMBO SASHIMI COMBO
  • Small 10 pieces $18.00
  • Medium 15 pieces $26.00
  • Large 22 pieces $33.00
SUSHI COMBO SUSHI COMBO
  • Small 11 pieces $17.00
  • Medium 17 pieces $25.00
  • Large 24 pieces $33.00
SUSHI AND SASHIMI COMBO SUSHI AND SASHIMI COMBO
  • Small $20.00
  • Medium $30.00
  • Large $45.00
APPETISERS APPETISERS
  • Aji Furai $9.50
    • 6pc crumbed deep fried fish with tonkatsu mayo sauce
  • Edamame $6.50
    • Boiled soy beans served with a pinch of salt
  • Ebi Furai $10.00
    • 4pc crumbed deep fried prawn with tonkatsu mayo sauce
  • Agedashi $7.00
    • Deep fried tofu in a ginger and turnip broth with bonito flakes
  • Takoyaki $7.00
    • 5pc deep fried octopus balls with tonkatsu mayo sauce
  • Spring Rolls $7.00
    • 5pc deep fried vegetable spring rolls
  • Korokke $7.50
    • 4pc mashed potato ham and onion in a crunchy coating
  • Gyoza $8.00
    • 5pc marinated pork and vegetable dumplings.
  • Tori Gyoza $7.50
    • 5pc marinated chicken and seafood dumplings
  • Gyuusashi $10.50
    • 9p quick-seared very rare beef slices with he's special sauce
  • Prawn Gyoza $8.00
    • 6 piece prawn and vegetable dumplings with tonkatsu mayo sauce
  • Karaage $9.50
    • Fried chicken pieces served with Japanese mayonnaise
  • BBQ Salmon Sushi $13.50
    • 6pc BBQ salmon sushi with mayo and teriyaki sauce
  • Tempura $13.50
    • choice of (vegetables and seafood) (prawns, scallops, oyster fish) with tempura sauce/Vegetables and seafood
  • Tempura $15.00
    • choice of (vegetables and seafood) (prawns, scallops, oyster fish) with tempura sauce/Seafood Tempura
SET MENU SET MENU
  • Teriyaki set menu $18.50
    • Your choice of Pan fried chicken, beef, fish, salmon or vegetables/tofu with Teriyaki sauce/Chicken
  • Teriyaki set menu $19.00
    • Your choice of Pan fried chicken, beef, fish, salmon or vegetables/tofu with Teriyaki sauce/Beef
  • Teriyaki set menu $19.50
    • Your choice of Pan fried chicken, beef, fish, salmon or vegetables/tofu with Teriyaki sauce/Fish (curry sauce available)
  • Teriyaki set menu $21.00
    • Your choice of Pan fried chicken, beef, fish, salmon or vegetables/tofu with Teriyaki sauce/Salmon
  • Teriyaki set menu $17.00
    • Your choice of Pan fried chicken, beef, fish, salmon or vegetables/tofu with Teriyaki sauce/Vegetable/Tofu
  • Teppanyaki Set Menu $18.50
    • Your choice of chicken, beef squid of the day pan fried with onion and teriyaki sauce/Chicken
  • Teppanyaki Set Menu $19.00
    • Your choice of chicken, beef squid of the day pan fried with onion and teriyaki sauce/Beef
  • Teppanyaki Set Menu $18.50
    • Your choice of chicken, beef squid of the day pan fried with onion and teriyaki sauce/Squid
  • Hede Miso Sauce Set Menu $18.50
    • Your choice of pan fried chicken, beef, fish with Head's special miso sauce/Chicken
  • Hede Miso Sauce Set Menu $19.00
    • Your choice of pan fried chicken, beef, fish with Head's special miso sauce/Beef
  • Hede Miso Sauce Set Menu $19.50
    • Your choice of pan fried chicken, beef, fish with Head's special miso sauce/Fish
  • Tonkatsu Set Menu $18.50
    • Deep fried crumbed pork cutlet or chicken fillet with tonkatsu sauce or curry sauce/Pork
  • Tonkatsu Set Menu $18.50
    • Deep fried crumbed pork cutlet or chicken fillet with tonkatsu sauce or curry sauce/Chicken
  • Yakininku Set Menu $18.50
    • Your choice of chicken, beef with garlic onion and He's special sauce/Chicken
  • Yakininku Set Menu $19.00
    • Your choice of chicken, beef with garlic onion and He's special sauce/Beef
  • Tempura Set $18.50
    • A Combination of seafood and vegetables in a light batter with Tempura sauce
  • Tempura Sea Food Set $21.00
    • Choice of prawns, scallops or oysters, or a combination in a light batter
  • Unagi Set $21.00
    • Grilled Japanese eel in unagi sauce
  • Karrage Set $18.50
    • Fried chicken pieces with Japanese mayonnaise
  • Sashimi Set $18.50
    • A choice of salmon or white fish, or combination, served with raw wasabi and soy sauce
DON-BURI DON-BURI
  • Teriyaki Chicken Don $15.50
    • Pan fried chicken with Teriyaki sauce
  • Katsu Don $16.00
    • Deep fried crumbed pork cutlet with egg and onion
  • Unagi Don $17.50
    • pan-fried Japanese eel in Unagi sauce
  • Shake Don $18.00
    • Raw fish the wasabi and he's special sauce
  • Kiki age Don $15.00
    • Tempura vegetable with teriyaki sauce
  • Curry Katsu Son $16.00
    • Deep-fried pork cutlet with curry sauce
  • Ebi Don $17.50
    • Deep fried prawn with egg and onion
JAPANESE NOODLES JAPANESE NOODLES
  • Yaki Udon $16.50
    • Stir fried Udon in a Japanese style with vegetables and teriyaki chicken
  • Yaki Soba $16.50
    • Stir fried soba in a Japanese style with vegetables and teriyaki chicken
  • Chicken or beef Udon $17.50
    • A choice of chicken or beef with Udon and vegetable soup
  • Chicken or beef soba $18.50
    • A choice of chicken or beef with soba and vegetable soup
  • Tempura Udon $18.50
    • A combination of seafood and vegetables in a tempura batter with udon soup
  • Tempura Soba $18.50
    • A combination of seafood and vegetables in a tempura batter with soba soup
  • Curry Udon $18.50
    • A choice of chicken, beef or tempura with udon and vegetables in a curry sauce
SIDE ORDERS SIDE ORDERS
  • Scallops Miso $6.50
  • Seaweed Salad $5.50
  • Steamed Rice $2.00
  • Miso Soup $3.00
  • Green Salad $3.00
    • (fresh green salad with hede’s special salad dressing)/SMALL
  • Green Salad $6.00
    • (fresh green salad with hede’s special salad dressing)/LARGE

Nearby Sample Menus

  • From 5:30pm
  • Cheese & Bean Quesadilla $7.00
  • Four Cheese Fondue S $16.00 / L $34.00
    • Mozzarella, Smoked Havarti, Aged Cheddar, Parmesan, Fresh Sourdough
  • Seasoned Hand-Cut Chips (GF) (V) (VG) $8.50
    • Tomato Sauce, Aioli
  • Boozy Fondue (GF) S $6.00 / L $13.00
    • Add A Shot Of Frangelico, Bailey’S Irish Cream Or CrèMe De Menthe To Any Fondue
  • The Vegeholic Breakfast (V) (VG) (GF) (DF) $21.00
    • Free-Range Poached Eggs, Smashed Avocado, Black Beans, Mushrooms, Slow-Roasted Tomato, Herbed Potato Rosti, Five Grain Toast & Hollandaise
  • Salted Caramel Fondue (GF) S $14.00 / L $32.00
    • Your Choice Of Two Dippers
  • Free-Range Poached Eggs (V) (DF) (GF) $10.00
    • On Five Grain Toast
  • Wednesday
    • Neef brisket goulash with cr&me fraiche & garlic ciabatta
  • Sardines $13.50
    • In the tin with ciabatta. Sliced tomato, celery salt & lemon
  • Smoked salmon $7.00
  • Kids ham & cheese toastie / Kids bacon butty $5.00
  • Eggs Benedict $17.50
    • With champagne ham. Hollandaise & a hash brown
  • Fries $6.00
    • With aioli
  • Eggs M ontreal $18.50
    • With sm oked salmon, hollandaise & a hash brown
  • Thursday
    • Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • All of the above are served with a bowl of steamed rice
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Laksa $15
    • Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
  • Lamb Dosai $15
  • Lamb Kuze $18
    • Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
  • Roti $3
    • A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
  • Chicken Rendang $18
    • Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
  • Masala Curry $14
    • Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
  • Ikan Panggang $18
    • Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
  • Mee Goreng $15
    • Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
  • Shrimps $14.50
  • Vegetable Spring Roll $2.40
  • Beef $13.50
  • -Vegetables $9.00
  • Donut $1.80
  • Wedges $5.40
  • Chips $3.10
  • -Shrimps $12.00
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Chicken with Ginger Spring Onion $11.00
  • Nasi Goreng (Rice) $11.00
  • Egg $4.20
  • Beef with Mushroom $11.00
  • Pork with Ginger and Spring Onion $11.00
  • Spring Onion Pancakes $4.50
  • Chicken in Cumin Sauce $11.00
  • Roast Pork in Curry Sauce $11.00
  • Warm beef or chicken salad $18.50
    • Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette
  • Pancakes $13.50
    • Bacon and banana with maple syrup
  • -Chicken
    • Grilled tenders with bacon, brie, cranberry and mayo. served with fries
  • -Chicken $14.00
  • Panni $8.50
  • Burger thyme $16.50
  • Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti $2.50
  • Laksa chicken or seafood
    • Medium spiced soup with fresh eggs noodles, tofu and egg
  • -Small $18
  • Bacon Hash $15
    • Bacon, kumara, potatoes, spinach, onion, tomatoes, poached eggs and hollandaise.
  • Breakfast Burger $10
    • Bacon, egg, cos lettuce and tomato
  • Chicken Clubby $17
    • With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
  • Bangers And Mash $16
    • Pork sausages served on whipped garlic mash, seasonal veges, caramelised onion and jus.
  • Hoki Bites And Chips $11
    • Served with tomato sauce.
  • Eggs Benedict $12
    • Bacon, ham or spinach. Toasted english muffins, poached eggs and hollandaise.
  • Wedges $9
    • Served with sour cream and sweet chilli sauce.
  • Fries With aioli and tomato sauce $5.00
  • Nachos $14.50
    • Chilibeans melted cheese tomato salsa and sour cream
  • Spicy Wedges $13.50
    • with bacon and cheese
  • 1 Extra Filling $0.50
  • Creamy Garlic Mushroom on Five grain $13.50
  • Eggs on Sourdough $7.50
  • Potato Rosti Topped with Poached Eggs $14.50
    • bacon hollandaise sauce
  • Pancake $14.50
    • bacon banana and maple syrup
  • Vegetable $11.00
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Chicken / Beef / Roast Pork / Shrimp / Seafood / Combination $13.00
  • Set Menu C $70.00
    • Beef Curry, Combination Fried Rice, Sweet & Sour Pork, Ginger & Spring Onion Beef, 12 Won Ton with Sauce, 2 Roti
  • Chicken / Pork / Fish / Won Ton (1 doz.) / Lemon Chicken / Lemon Fish / Honey Chicken $13.00
  • Fried Spicy Pork or Squid $13.50
  • Chips $3.20
  • Chicken / Beef / Roast Pork / Seafood / Combination / Fried Noodles (thick/thin noodles) (vege, chicken, beef or roast pork $13.00
  • Falafel $8.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Baba Ghannouj $7.00
    • eggplant style hummus - served in pita w tomatoes & lettuce
  • Baklawa $4.00
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • Phoenician Platter $18.00
    • choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
  • Sojok Spicy $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Hummus - Fresh daily $7.00
    • served in pita bread w tomatoes & lettuce
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • STIRRED-FRIED VEGETABLE $10.50
  • PAD THAI CHICKEN $12.50
    • fried rice noodle with spring onion, peanut, and chicken
  • TOM KHA GAI $12.50
    • chicken coconut milk soup with galangal, lemon grass, and lime juice
  • STEAMED VEGETABLES $5.00
  • PANAENG TOFU(THICK RED CURRY) $12.00
  • TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
  • PAD THAI TOFU $12.00
  • TOFU PAD SEE YEW $12.00
  • Karaage Set $13.50
    • Deep-fried marinated Chicken thigh pieces served with Mayonnaise
  • Karaage Ramen $13.50
  • Vegetables Dumpling
  • Dumpling Ramen $13.50
  • All Rice serving with Miso Soup
  • Choice of Boiled or Pan Fried or $1.00 each
  • All Set Menu Serving With Rice, Salad and Miso Soup
  • Teriyaki Chicken Don $12.50
    • Pan fried crispy Chicken Thighs with Teriyaki Sauce served on Rice
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • -Toasted sourdough Pandoro bread
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
Hede Cafe and Bar

Hede Cafe and Bar

location

Address

43 Cuba Street, 43 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044725249

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
43 Cuba Street, 43 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand