Address
55 Northland Road, Northland, Wellington City, WE, 6012, New Zealand
Hell in 55 Northland Road, Northland Menu
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Hell in Wellington City has no menu available, but can choose from many other options such as Fish or Crumbed Fish from May's Takeaway. Ray's Pies & Fries offers many options including Lasagna and Chicken Cordon. Higher Taste includes a wide range like Plain Paratha (V) or Chutney / Pickles. Udon Noodle and Family Bento from . Japanese Bento offers Where's Charlie and Vietnamese Calamari.
Nearby Sample Menus
- Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
- Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
- (V*, Vv*) $19.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
- Montreal with house smoked salmon on muffins (GF*) $20.00
- Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
- Florentine with spinach on muffins (V, GF*) $16.00
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Eggs Florentine $17.50
- With spinach, hollandaise & a hash brown
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Eggs M ontreal $18.50
- With sm oked salmon, hollandaise & a hash brown
- Kids pancake with maple syrup with bacon $7.5/$12.5
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Bacon butty $9.5/$12.5
- On toasted turkish with aioli & rocket fuel with fried egg
- Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
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Mediterranean seafood chowder $13.50
- With housemade ciabatta
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Halloumi bruschetta $15.50
- With crushed avocado, rocket & pomegranate molasses
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Beef burger $18.50
- With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
- Steamed Jasmine Rice $1
- Coconut / Tomato Chutney $3
- Masala Dosai (V) $13
-
Chicken Curry $18
- Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
-
Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
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Curry Puffs $8.00
- Spiced potatoes wrapped in pastry and served with peanut sauce.
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Gado Gado $14
- Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
- Fish Sambal $18
- Pork on Fried Rice $11.00
- Kumara Chips (per scoop) $5.50
- Fish on Fried Rice $11.50
- Bacon Fritter $2.00
- Combination on Rice $11.00
- Donut $1.40
- Steak Satay on Rice $10.50
- Hot Dog $2.00
- Chicken $9.00
- -Pork $18.50
- -Bifteki $19.90
- Drums & chips
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Hunger pack $22.00
- 8 pieces chicken & chips
- -Thigh $3.00
- -tomatoes
- Fish $6.00
-
Cous Cous (GF) (V) (DF) $16.00
- Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
- Gluten Free Bun $2.00
-
Jd Honey Ribs (GF) $18.00
- Slow Cooked, Melt Off The Bone Pork Ribs Marinated In Our Top Secret Sauce Served With Fries
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Southern Fried Chicken Sandwich $18.00
- Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
- -Add Creamy Mushroom Sauce $3.00
- -Add Bacon, Basil $4.00
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Lattice Fries $10.00
- Waffle Fries With Bacon, Cheese And Chipotle Mayo
-
Chicken & Bacon Salad $18.00
- Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
- SICHUAN KING PRAWNS $23.00
- CHILLIES SALT WHOLE PRAWNS $19.00
- FOUR SEAS BRAISED DUCK $30.00
- SPRING ROLLS $5.50
- BARBECUED PORK & CASHEW NUTS $18.50
- STIR FRIED BONELESS FISH $19.00
- PRAWN HO FUN $20.00
- BEEF & CASHEW NUTS $18.50
-
OMELETTE $11.00
- ham, cheese & tomato
- TOAST WITH PRESERVES $4.00
- FRIES WITH HOT CHILLI BEANS $8.50
- MINCE ON VOGELS $8.00
- BEEF WITH BBQ SAUCE
- CHICKEN WITH SATAY SAUCE
- MINCE ON VOGELS WITH POACHED EGGS $10.00
- BACON & EGGS WITH TOAST $9.00
- Chicken and corn soup $7.00
- Crispy Prawns $11.50
- Hot Plate with Seafood(prawns, scallops, squid, fish) $27.50
- Fried Beef with Garlic & chilli $18.50
- Sweet & Sour Wontons $7.50
- Fried Seasonal Vegetables $15.50
- Sichuan Prawns with Garlic and chilli $26.50
- Vegetarian Egg Fu Yong $16.90
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Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
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Fries & Sauce(gf) $8
- with or aioli
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Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
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Venison Burger $22
- With pickled beetroot, iceberg, tomato relish and hand cut fries
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Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
- Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
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Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
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Bread Platter $10
- with balsamic reduction and dukkah
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Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
- Available Wed - Sun 5:00Pm - 8:30Pm
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Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
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Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
- Chicken Tenders $6
-
Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
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Chicken Burger $14.50
- Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
- Wedges W/ Cheese & Bacon $13.50
-
Kaki Plate $16.50
- Half shelled raw seasonal oysters. (6 pieces)
-
kaisen Udon/Soba $17.50
- Udon or soba noodles in soup, served with prawn, scallops, salmon, white fish and vegetables.
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Katsu Curry $15.50
- Deep fried crumbed pork cutlet with Japanese curry and vegetables, served on steamed rice.
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Fresh Salad $7.00
- Crispy seasonal vegetables with our special Japanese dressing.
-
Gyoza $8.50
- Pan fried pork dumpling with Japanese dipping sauce. (5 pieces)
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Unagi Set $26.00
- Grilled eel and sauce on plate, accompanied with miso soup, steamed rice and salad.
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Tempura Vegetable Plate $16.40
- Deef fried battered tempura or crumbed selections. Served with dipping sauce. (seasonal vegetables)
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Teriyaki Chicken Roll $16.50
- Teriyaki chicken wrapped in sushi rice and seaweed. (8 pieces)
- SAUVIGNON BLANC $6
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- ZEFFER DRY APPLE CIDER (5%) $7.50
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- EMERSONS PILSNER $7
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- TOFU PAD PREW WAN(SWEET AND SOUR) $12.00
- BASIL TOFU $12.00
- FRESH VEG SPRING ROLLS $6.50
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KHAO-PAD $12.50
- fried rice with choice of chicken, pork beef and vegetable
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THAI FISH CAKES OR PRAWN CAKES $8.50/$9.00
- tasty Thai style deep fried fish cake or prawn cake served with sweet chilli dipping sauce
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THONG THONG $6.50
- deep fried minced chicken and shrimp parcels with mixed vegetables
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PAD THAI CHICKEN $12.50
- fried rice noodle with spring onion, peanut, and chicken
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TOM KHA GAI $12.50
- chicken coconut milk soup with galangal, lemon grass, and lime juice
- Steamed Rice $2.00
- Combination (Veg, Chicken& Prawns) $16.90
- Vegetable / Egg $13.00
- Roti $2.50
- Pappadams (4 pieces) $2.00
- Peanut sauce $3.00
- Vegetable $13.00
-
Roti Meal Special $9.00
- 1 piece of roti served with rice and lamb / chicken / dhal curry
Hell
Phone
044757981
Opened hours
Mon
4:30 PM to 9 PM
Tue
11:30 AM to 10 PM
Wed
11:30 AM to 10 PM
Thu
11:30 AM to 10 PM
Fri
11:30 AM to 11 PM
Sat
11:30 AM to 11 PM
Sun
11 AM to 10 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Pizza , Pizza & Pasta
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Home Delivery , Vegetarian Friendly , Vegan Options , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Kid Friendly , Cards accepted , Dinner , Dairy Free
55 Northland Road, Northland, Wellington City, WE, 6012, New Zealand
- Wellington City Pizza Menus
- Wellington City Pizza & Pasta Menus
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