Hells Pizza Quay Street - Parnell in Auckland City Menu -

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Hells Pizza Quay Street - Parnell in Auckland City has no menu available, but can choose from many other options such as Vegetable or Steak from Panmure Super Horse Chinese Takeaways. Jimmy Cooks Kiwi Kitchen offers many options including Oven-Baked Bread Selection and Grilled Garlic Bread. Mambo Italiano includes a wide range like Soup of the Day (Please ask your waiter/waitress) or Focaccia (Garlic). Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) and Tofu Salad / Chicken Salad / Chicken Karaage (3pcs) from . Moto Japanese Restaurant offers The Wild Olive and - L.

Nearby Sample Menus

Pork $20.50
Steak $5.80
Pork $21.50
Prawn Soft noodle $22.50
Oyster $3.30
Chicken $19.50
Steak, mushroom & veges $23.50
Vegetables $20.00

CHICKEN SATAY $12.00
SOUVLAKI CHICKEN LAMB OR MIXED $13.00
GREEK SALAD $8.00
CHICKEN BREAST CHIPS + SALAD $16.00
CHICKEN CURRY ON RICE $14.50
- diced chicken cooked in special gravy
BUTTER CHICKEN ON RICE $14.50
- diced chicken cooked with rich creamy tomato gravy
LAMB OR CHICKEN $11.00
CHICKEN AVOCADO $11.50
- grilled chicken tenderloin, avocado, and burger salad

CHICKEN, COURGETTE AND CHEESE $13.50
JAM $7.50
- ask staff for available flavours)
LEMON AND SUGAR $6.50
NUTELLA AND BANANA $8.50
SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
HAM & CHEESE $10.50
- with tomato or mushroom.
APPLE AND CINNAMON $8.50
3 CHEESE, APPLE AND WALNUT $14.50

Altar Gourmet Corn Fritters Stack $19.50
- served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce
Seafood Risotto $17.50
- served w fresh seafood, baby spinach, parmesan and rocket on top
Best Toasted Bagels $14.50
- served w cream cheese and your choice of/Grilled bacon and avocado
Pork belly w scallops GF $24.50
- chef special roasted pork belly served on wasted potatoes, w jus. and apple cider sauce topped w scallops, bok choy and cracking
Scotch Fillet $25.00
- 300g fresh scotch fillet served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
Bread and dips $8.00
Vol-au-vent $9.50
- w chicken, mushroom and salad
Salmon Hash(GF) $18.00
- served w roasted potato, mustard lemon and herbs served w rocket, poached egg, hollandaise and crispy capers

1/4 chicken chip 2 egg $7.50
Steak onion roll with garlic $4.50
Fish $4.00
Cheese ball $1.20
Steak $3.30
Sea dog $2.70
With cheese & onion $3.20
Banana $1.50

Mamma Rosa $15.00
- Tomato, cheese, green olives, anchovies
Pizza Bread $8.00
Pollo $17.00
- Tomato, cheese, smoked chicken, mushroom, onion, capsicum
Fettuccine Prosciutto $17.00
- Fettuccine in a creamy tomato sauce w ham
Speciale $17.00
- Tomato, cheese, ham, salami, bacon, mushroom, capsicum, tuna, prawns, olives
Italian $7.50
Margherita $13.00
- Tomato, cheese
Spaghetti Meatballs $17.50
- Spaghetti cooked in a tomato sauce w homemade garlic meatballs

Crab Stick / Sausage $1.20
Cheese & Corn $2.00
Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
American Hot Dog / Seadog $3.50
Won Ton $0.60
Onion Ring (6) $1.00
Cheese / Vegetable $3.30
Fish

Felafel kebab $9.50
Chips $3.50
Super Kebab $14.00
- on Rice & Salad
Samosa $4.00
Lamb on rice & salad $13.00
Super Kebab $12.00
Lamb or Chicken Kebab $6.00
- Served with Rice and Salad or pita bread
Hummus dip pita & salad $10.00

Salmon sashimi donburi $13.50
Vegetarian ramen
- Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
Pork katsu donburi $10.00
Kiwi ramen
- Pork bone soup with grilled bacon, ham, and egg
Grilled eel donburi $13.50
Curry pork katsu donburi $11.00
Teriyaki chicken cha han $12.50
Kakiage (tempura vegetable) udon $10.00

Crostini di Pollo $18.50
- Our own chicken liver pate served warm and topped with parmesan cheese. Served with fresh, crispy Italian bread and a side salad.
Pollo Rosso $32.50
- Pan fried chicken with onions, garlic, olives, capers and sundried tomato, served in a white wine and homemade tomato based sauce with a dash of cream.
Entree $18.50
Vitello Tirami Su $32.50
- Veal escalope pan fried in butter, topped with mozzarella, Marsala and white wine gravy with a garnish of parsley.
Main $35.50
Regular 9" $15
Regular 9" $15
Regular 9" $15

icoco Breakfast $18.00
- W/eggs any style on toast, bacon, sausage, tomato, mushrooms, spinach & hash brown
Grilled tomato $2.50
Hash Brown $1.00
-add feta (V) $14.00
Spanish Omelette $11.00
- W/capsicum, olives, tomato & red onion
Sausage $2.00
Roast Veggies Salad $14.00
- Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
-add smoked salmon $15.00

Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
- tempura local oyster, horseradish, Otello's bresaola
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard

Seasonal Vegetables with oriental dressing -
Market Fish coconut cream poached mussel, prawn, and calamari, with chilli, tomato, and coriander -
Mumm NV Brut France $125 Bottle / $25 Glass
To Start House baked bread served with olive oil -
Peregrine Saddleback Central Otago 11 $68 Bottle / $13 Glass
Barros Tawny Port $76 Bottle / $10 Glass
Pumpkin arancini, melting manchego (warm) -
TO START House baked breads $120pp

The order is given for a minimum of 2 persons.
Chicken Manchurian (Dry/Gravy) $16.50
- Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
Indian Dips with Poppadoms $6.50
- Raita, sweet mango chutney, 4 poppadoms
Chicken/Fish (Dry/Gravy) Chili $16.50
- Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
Fries / Garden Salad $5.00
Chili Paneer (Dry/Gravy) $14.50
- Indian cottage cheese with capsicums in a Chinese style.
Prawn/Fish Malabari $17.50
- Curry cooked with onion, capsicum, coconut & spices.
Vegetable Korma $13.50
- A variety of vegetables cooked with mild spices & cashews.