Address
8 Quay Street, Parnell, Auckland City, AU, 1010, New Zealand
Hells Pizza Quay Street - Parnell in Auckland City Menu
Are you the owner? Manage this listing for free.
Hells Pizza Quay Street - Parnell in Auckland City has no menu available, but can choose from many other options such as Vegetable or Steak from Panmure Super Horse Chinese Takeaways. Jimmy Cooks Kiwi Kitchen offers many options including Oven-Baked Bread Selection and Grilled Garlic Bread. Mambo Italiano includes a wide range like Soup of the Day (Please ask your waiter/waitress) or Focaccia (Garlic). Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) and Tofu Salad / Chicken Salad / Chicken Karaage (3pcs) from . Moto Japanese Restaurant offers The Wild Olive and - L.
Nearby Sample Menus
- Croquette - potato croquet filled with salami and mozzarella $10.5
- Melinda - mozzarella, apples, radicchio, gorgonzola and walnut $26
- Cesare - cos lettuce, bacon, croutons, nsp cesare dressing, shaved parmesan and anchovy $14.5
- Ravioli di rape rosse e caprino - ravioli filled with beetroot and goats cheese, cherry tomatoes and basil $21.0 for entrée, $27.5 for main
- Linguini ai frutti di mare - linguine tossed with prawns, mussels, cockles, baby calamari, pomodorini, italian parsley, chilli and garlic $21.0 for entrée, $27.5 for main
- Carpaccio di salmone con tartare - carpaccio of marinated salmon with cucumber, salmon tartare, dill, light mayonnaise and confit lemon wedge $22.5
- Fritto misto di mare - lightly fried calamari, prawns, fresh market fish, mussels and oysters with aioli $32.5
- Tortino di cioccolato - chocolate fondant with mascarpone icecream $14.0
-
Feta Salad $15.90
- a stack of chargrilled vegetables & feta served with fava bean dip with rocket, served with French bread(with chicken $19.00)
-
French Toast $16.50
- Battered brioche loaf grilled banana, maple syrup, labneh cheese & poached fruit
- Hollandaise $3.00
-
Mixed Salad $15.90
- a leafy green salad tossed with chargrilled vegetables served on fava bean with French bread
-
Chopped Liver $12.50
- a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
- Eggs any style $11.00
-
Chicken Salad $15.90
- a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
-
Chargrilled Vegetables $15.90
- hot sauteed vegetables served on fava bean dip French bread
- Nasi Gorang (Meat Rice Veggies) $12.50
- BBQ Pork & Cheese $3.50
- Scallop $1.50
- Dragon Horse Soft Noodles $13.50
- BBQPork $9.50
- Prawn Soft Noodles $13.00
- Pork Fried Rice $9.50
- Banana Fritter $1.80
-
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
-
Beef or Chicken Sambal $11.90 / $12.50
- A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
-
Mee Goreng (Malay Style) $11.50 Prawn only $12.5
- Stir fried yellow noodles with chicken, prawn & vegetables.
-
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
-
Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian
-
Nasi Goreng $11.50 Prawn only $12.5
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
-
Char Kway-Teow $11.50 Prawn only $12.5
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
-
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
- H=Half / W=Whole
- Crispy Skin Chicken Wing $1.50 each
- Soya Chicken H $8.50 W $16
- Double Happier Duck 1/4 $9 H $16 W $32
- Pipa Duck
- Poached (Steam) Chicken
- Roast Pork / BBQ Pork $30 KG
- Roast Chicken / Roast Pork $8.00
-
Mole $15.00
- Chicken/ Vege
-
Tostada (cold) $10.00
- Veges
-
Soft Tacos $15.00
- Beef/ Prawn/ Chicken
- Bean Soup $9.00
- Guacamole $7.00
-
Tostada (cold) $10.00
- Chicken
-
Tostada (cold) $12.00
- Fish
-
Sincronizada $10.00
- Cheese with Chorizo
- Beef Nachos with sour cream, cheese and salsa $12
- Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
- Deep Fried Camembert with plum sauce $13.50
- Dows 10 year old Tawny Port $12
- Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
- Pasta of the Day, Ask our team for Chefs creation for today. $18.50
- BLAT, Crispy bacon, lettuce, avocado puree & tomato topped with aioli served between toasted ciabatta with fries. $17.50
- Irish Coffee, Kahula Coffee Frangelico, Hot chocolate $9.50
-
Palak Panner $12.00
- spinach curry with cottage cheese
-
Balti Lamb $13.00
- boneless lamb cooked with special Balti gravy
-
Balti Chicken $13.00
- boneless chicken marinated with special spices cooked in balti sauce
- Chicken Wings $1.50
-
Lamb Spinach $13.00
- boneless lamb cooked with spinach
-
Prawn masala $14.00
- Prawns cooked with onion & tomato gravy
-
Lamb Kolapuri $14.00
- boneless lamb cooked with Kolapuri gravy
-
Prawn Devel $16.00
- Prawns marinated fried & cooked with tomato, capsicum
-
39 b.L.T $12.50
- Bacon, lettuce, tomato, avocado w garlic aioli and pesto on toasted focaccia
- Avocado (1/2) $6.00
- Sausages (2) $5.50
-
Vegetarian breakfast $14.50
- Any style eggs w homemade hash brown, roasted tomato, stir fried button mushrooms w spinach
- Smoked salmon (3) $6.50
- Bacon (2) $6.00
- Change to $2.00
- Mushrooms $5.50
- Ice Cream & Sorbet selection coconut tuile, raspberry coulis 15
- Coke, Coke Zero, Diet Coke, Lemonade, Ginger Ale, Soda Water, Tonic Water and L&P $4.5
- Seared Beef, caramelised onion and red capsicum jam (warm) -
- Kumeu River Estate Kumeu, Auckland 10 $80 Bottle
- Tempura fish goujons, chorizo tartare $14
- Defy the winter rush hour with freshly baked bread, a main course from our a-la-carte menu and a glass of house wine if you book a table before 6.30pm! $40 pp
- Talisker 10YO Island of Skye $14
- Duck Point Chardonnay (Gisborne) $10/$50
- Beef $10.50
- Chicken $10.50
- Won Ton $0.50
- Pork $11.00
- Sausage $1.40
- Combination Meat $13.00
-
Special B $5.50
- 1 fish, 1 hotdog, 4 potato fitter, $1.50 chips
- Chicken $11.00
- Garlic & Herb Butter w Breadcrumbs
-
Market fish $29.50
- Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
-
Pulled pork $20.00
- Slow roasted pork belly, jalapeño slaw, apple, aioli & salted crackling
-
House Smoked Salmon $21.00
- Manuka smoked South Island salmon fillet w toasted grain bread, beetroot chutney, horseradish mascarpone & garden salad
-
Taste of the Land Large $65.0
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
-
Seared NZ steak $20.00
- Flash fried NZ steak, wild rocket, roast red pepper & salsa verde
- Creamy White Wine & Garlic (GF)
-
500g Angus Rump Steak $32.90
- Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)
- Kao Pad Kra Praw Traditional spicy fried rice with chicken or prawns, fresh chilli, basil and fresh vegetables -
- Nuclear Beef Our most popular dish. Sizzling beef served with onion, capsicum and pineapple. $23.90
- Choo Chee Pla Deep fried whole snapper topeed with red curry paste and coconut milk. $26.90
- - Gai Med - Stir fried chicken with cashew nuts, chilli paste and vegetables. -
- STEAMED JASMINE RICE $3.00
- Goong Sai Mai Marinated prawns wrapped with noodles, served with plum chilli sauce. $11.90
- Pad Prik Sod Stir fried chicken, beef or lamb with fresh chilli, capsicum and vegetables -
- Seresin Marlborough Gewürztraminer The nose exhibits aromas of rose petals, fresh lychee and a hint of ginger. The palate is textural and mouth-coating with orange blossom, toasted almond and vanilla $11.00 / $50.00
- Salmon, Cream Cheese & Avocado $9.00
- Tomato, Basil Pesto & Brie Cheese $7.00
- Tomato, basil pesto & Cream Cheese $6.50
- (ham, tomato, onion, avocado, cheese, pineapple, chicken)
- One Choice $4.50
- Three Choice $5.50
- Avocado, Basil Pesto & Cream cheese $6.50
- Tomato & Basil pesto $5.50
- Chicken & Vegetables $3.80
- Steak & Cheese $3.80
- Sausage Roll $1.80
- Smoked Fish $3.80
- Steak & Pepper $3.80
- Steak & Mushroom $3.80
- Mince & Cheese $3.80
- Mince $3.50
Hells Pizza Quay Street - Parnell
Phone
093691666
Opened hours
None
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Pizza & Pasta
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
8 Quay Street, Parnell, Auckland City, AU, 1010, New Zealand
- Auckland City Pizza & Pasta Menus
- Auckland Region Pizza & Pasta Menus