Hi Rise Bakery in Auckland City Menu

PIES PIES
  • Mince potato top $3.40
  • Steak $3.40
  • Steak & cheese $3.40
  • Steak & curry $3.40
  • Steak & mushroom $3.40
  • Mince $3.20
  • Mince & cheese $3.40
  • Mince savoury $3.40
  • Chicken & vege $1.40
  • Bacon & egg pie $3.40
  • Bacon & egg slice $4.10
  • Bacon & egg quiche $3.90
  • Pork pastry $3.40
  • Sausage roll
  • -small $1.50
  • -large $3.00
SANDWICHES SANDWICHES
  • All sandwiches $3.90
  • All filled roll $3.90
  • Chicken & avocado wrap $4.90
  • Chicken & avocado bun $4.90
  • Ham bun $4.90
  • Chicken panini $4.90
  • Han panini $4.90
  • Ham & egg croissant $4.20
  • Club sandwich
  • -chicken $3.90
  • -ham $3.90

Nearby Sample Menus

  • K.K SPECIAL RIBS $22.00
    • Twice cooks marinated pork ribs – deep fry and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch of salt
  • DEEP FRY TOFU $14.00
    • Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce (Large)
  • CURRY LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
  • NASI LEMAK RICE per bowl $3.00
  • FRIED KUEY TEOW $13(Regular)/$18(Large)
  • STIR FRY WONBOK $22.00
    • Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
  • SAMBAL BEANS $22.00
    • French beans stir fry with Malaysian style chilli sauce, chicken strips and shrimps
  • SAMBAL CHICKEN(Boneless) $22.00
    • Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
  • -Battered $4.90
  • -cheese and onion $4.90
  • Steak or bacon $1.50
  • Fish and egg $6.20
  • 6 for $8.50
  • Hash brown $1.00
  • Corn ( home made) $2.20
  • Vegetarian $4.80
  • Special $8.00
    • 8 Chicken Nibbles, $1.00 Chips
  • Combination Meat & Vegetables $14.00
  • Pork Mushroom $15.00
  • Chicken $12.50
  • Curry Roll $2.50
  • Chicken Nuggets $0.80
  • Special B $7.00
    • 1 Fish, 1 Hamburger, $1.00 Chips
  • Cheese $5.00
  • - (bowl) $29.50
  • Smoked Salmon pate w crostini, crackers & pickles $18.50
  • Nz Whitebait $ 22.50 / $ 38.50
    • South Island whitebait in a light egg omelette on garden salad w miso mayo
  • Beer battered tiger prawns, sweet soy
  • Calamari, curry salt, aioli
  • -6 $16.50
  • -Or With Chips And Salad $32.50
  • -12 $39.50
  • 6 wonton $3.00
  • Cheese & tomato $3.50
  • With cheese & bacon $4.30
  • Paua $2.50
  • Ham $2.80
  • Banana $1.50
  • Whole $14.50
  • Supa dog $4.80
  • 96 Pork with Veges $11.00
  • 5. 1 Fish Burger / Egg Burger / Cheese Burger; 1 Sausage; 1 Chip $5.50
  • 61 Chicken & Sweet Corn Soup $8.50
  • 45 Sea Dog $3.50
  • 81 Prawn Fu Yoong $12.50
  • 41 Chicken $4.00
  • 11 Crab Stick $1.20
  • C. Chicken Fried Rice; Egg Fu Yoong; Steak Shanhai Noodle; Sweet & Sour Roast Pork / Wonton; Steak Black Bean Veges Sauce; 12 Fried Wonton / 10 Chicken Nibbles / 3 Fish; $2.00 Chips $55.00
  • Falafel Kebab $10.00/$14.50
  • Amigo (Portuguese chicken salsa and Tabasco sauce) $11.00/$15.50
  • Garlic Bread $3.00
  • Chicken on Rice $14.00/$18.50
  • Istanbul Kebab Rice $14.50
    • (Choice of marinated Chicken or Lamb cooked with egg and chips and vegetables)
  • Mixed Platter $16.00
    • (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
  • Chicken Samosa $3.50
  • Mixed Kebab on Rice $14.50/$19.00
  • Roast Chicken
  • Chicken
  • Small $2.00
  • -Chicken
  • Gravy, peas
  • Kumara $0.60
  • -whole $18.00
  • -Large $14.00
  • beef tenderloin, provolone, horseradish $17.50
  • chicken, celery & tamarind soup $16.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • rabbit, white wine, leek & thyme $15.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • Chunky chips with curry sauce or aioli $7.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • Chunky chips with ketchup $5.50
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • House cured salmon/Bacon/lamb sausage $6.00
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Chef’s Special
    • ask your server
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Jones Nut, Seed and Grain Granola $14.50
    • Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
  • Jap tang bab $17.00
    • Sautéed seafoods with brown sauce, rice & soup
  • Gan ja jang $12.00
    • Pork, veges in black bean sauce noodles
  • Yu sui ja jang $14.00
    • Black bean sauce noodles with shredded pork
  • Go chu jup chae $47.00
    • Sautéed shrimps, shredded pork with green capsicums
  • Dak tang su youk S $25 / M $35 / L $45
    • Sweet & sour chicken
  • Yu san sul bab $18.00
    • Braised seafoods with shredded pork, rice & soup
  • Jam ja myun $14.00
    • Ja jang myun + Jam bong
  • Bok um bab $13.00
    • Fried rice with pork & soup
  • MUSSELS IN SMOKY TOMATO SAUCE $19.50
    • with crunchy bread
  • LOW CARB BREAKFAST $22.00
    • grilled chicken breast with chickpea hash, sauteed raisin & pinenut spinach and a poached egg
  • MY BREAKFAST $21.00
    • sauteed mushrooms with chunky potatoes and Spanish chorizo sausages in a garlic, cream and marsala sauce
  • PEASANT MUSHROOMS $15.00
    • stuffed with corn fed chicken, camembert and blue cheese sauce
  • VEGETARIAN (VEGAN) PAELLA $26.00
  • CHOCOLATE FONDANT $15.00
    • with vanilla bean ice cream and chocolate sauce
  • COSTILAS DE CERDO $16.00
    • sweet 'n' spicy glazed pork ribs
  • RULO DE CABRA $16.00
    • warm goat cheese, beetroot puree, candy walnuts, salad greens & berry sauce
  • Mince $3.50
  • Mince Savouries $1.60
  • Bacon & Egg $3.50
  • Steak & Pepper $3.80
  • Butter Chicken $3.80
  • Chicken & Vegetables $3.80
  • Steak & Mushroom $3.80
  • Mince & Cheese $3.80
  • Chicken 65 $12
  • Seekh Kebab $14
  • Onion Bhaji (5 pieces) $6
  • Prawn 65 $14
  • Mixed Platter for Two $17
  • Chicken/Lamb/Beef Briyani $15
  • Vegetable Platter $15
  • Tandoori Prawn $14
Hi Rise Bakery

Hi Rise Bakery

location

Address

164 Kepa Road, Mission Bay, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095284734

clock

Opened hours

4:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
164 Kepa Road, Mission Bay, Mission Bay, Auckland, Auckland, 1071, New Zealand
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