Hi Rise Bakery in Auckland City Menu

PIES PIES
  • Mince potato top $3.40
  • Steak $3.40
  • Steak & cheese $3.40
  • Steak & curry $3.40
  • Steak & mushroom $3.40
  • Mince $3.20
  • Mince & cheese $3.40
  • Mince savoury $3.40
  • Chicken & vege $1.40
  • Bacon & egg pie $3.40
  • Bacon & egg slice $4.10
  • Bacon & egg quiche $3.90
  • Pork pastry $3.40
  • Sausage roll
  • -small $1.50
  • -large $3.00
SANDWICHES SANDWICHES
  • All sandwiches $3.90
  • All filled roll $3.90
  • Chicken & avocado wrap $4.90
  • Chicken & avocado bun $4.90
  • Ham bun $4.90
  • Chicken panini $4.90
  • Han panini $4.90
  • Ham & egg croissant $4.20
  • Club sandwich
  • -chicken $3.90
  • -ham $3.90

Nearby Sample Menus

  • J2 Miso Chicken $10.00
  • R19 Miso Ramen $9.50
    • Pork mince, corn, etc.
  • J7 Grilled Tofu $8.00
  • P2 Salmon Pot $11.00
  • D5 Oyako Don (Chicken) $10.00
  • D7 EggTofu Don $9.00
  • F11 Hokke $12.00
  • E3 Miso Soup $3.00
  • PERi-PERi chips (Regular) $4.50
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • Old-style chips (Jumbo) $9.50
  • Coleslaw (Regular) $4.50
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • Fish $9.00
  • Egg $1.00
  • Cheese & Egg $3.80
  • Corn Fritters $2.00
  • BBQ pork $11.50
  • Steak $11.50
  • 20 Vegetable Samosa $5.00
  • Squid $14.00
  • Urban Big Breakfast $16.50/$20.00
    • Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
  • Simple Egg on Toast $9.50
    • Bacon/smoked Salmon/Mushroom/Avo 4.5/Herb Potato/Hash Brown/Baked Beans/Grilled Tomato 3.5
  • Thai Chicken Salad $20.00
    • Infused Cajun Chicken Crispy Noodles, Spicy Peanut Sauce
  • Creamy Mushroom $18.50
    • Red Onion, Sauteed Mushroom, Ciabatta
  • Nachos $16.50
    • Mince, Beans, Cheese, Sour Cream, on Jalapeno
  • Omelette $15.50/$18.50
    • Garlic Mushroom / Chorizo Spinach, Cheese, Toast
  • Chicken Penne $20.50
    • Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
  • Savoury Mince $15.50/$18.50
    • Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
  • Pumpkin $0.60 ea
  • Roast whole chicken leg $3.80 ea
  • Chips & gravy $2.50
  • 1 piece Chicken (with 5 Potatoes) $5.00
  • 1 roast whole chicken leg & 4 potatoes $5.50
    • with free topping gravy
  • No 1 $7.00
    • 10 nibbles
  • F $36.00
    • 10 thighs, 18 potatoes, $3.00 gravy, 1.5l drink
  • Chicken $9.50/$12.50/$16.00
  • Apollo Prawn or Fish (Dry Curry) $26.95
    • fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
  • Murg Badami $21.95
    • soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
  • Rogan Josh $15.95
    • lamb cooked w south indian chillis, ginger, fennel & spices
  • Rasam $4.95
    • tamarind & tomato tangy soup topped w roasted lentils & curry leaves
  • Vege $17.95
  • Lamb Palakura $17.95
    • lamb cooked w mildly spiced, creamy spinach based gravy
  • South Indian Thali $15.95/PP
    • vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
  • Three Piece Dosa (Onion, Green Chilli & Ginger) $16.95
    • 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chillies
  • Ebi &Avo Salad $9.00
    • Prawn & Avocado Salad With Onion Dressing
  • Wasabi Dice $7.00
    • Fish Roe With Wasabi Mayo
  • Beinasu Miso Cheese $9.00
    • Eggplant With Cheese And Sweet Miso Sauce
  • Snapper $8.5 / $15 /$22.5
    • 5 pcs / 10 pcs/ 15 pcs
  • Beef Carpaccio $13.00
    • Sliced Fresh Sirloin With Vinegar Soy Sauce
  • Tako Cha $7.00
    • Rice In Fish Broth With Chopped Octopus & Wasabi
  • Salmon & tuna $8.5 / $15 / $24
    • 5 pcs / 10 pcs/ 15 pcs
  • Teba $7.00
    • Chicken Wings With Special Soy Sauce
  • GAENG DANG Red curry cooked in coconut milk, bamboo shoots, kaffir leaves, basil leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • GAENG PA A Country style curry without coconut milk, mushrooms, bamboo shoots vegetables, kachai and kaffir leaves Chicken, Beef or Pork / Prawns $23.50 $19.50
  • GAENG DANG TAO HOO Thai red curry cooked in coconut milk with mixed vegetables, tofu and basil leaves $19.50
  • THAI CHICKEN WING Deep fried chicken wing in Thai herbs, served with sweet chilli sauce $9.00
  • CHICKEN, BEEF OR PORK $19.50
  • SPRING ROLL Thai vegetarian crispy spring roll with vermicelli and vegetables $9.00
  • TOD MUN KHO POD Chef's recommended fried corn cake served with sweet chili sauce $9.00
  • YUM WOON SEN TALAY Mixed seafood salad with vermicelli, lemon juice, chili, Thai herb, in traditional Thai spices $24.50
  • VEGETARIAN BAGEL $12.00
    • tomato, avocado, pesto and cream cheese
  • MUSHROOMS & SPINACH ON TOAST $15.50
    • sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
  • Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
  • TOASTED SANDWICHES $8.50
    • choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
  • LEMON & PEPPER CALAMARI $15.50
    • lemon pepper calamari, fresh side salad, lemon, capers and aioli
  • FRENCH TOAST $15.50
  • BAKED BEANS & EGGS ON TOAST $12.00
  • PRAWN & AVOCADO STACK $15.50
    • garlic prawns, avocado, tomato and capsicum salsa
  • Avocado+ Tomato $6.50
  • Steak (Organic)
  • Butter $3.50
  • Salmon Cream Cheese+ capers $9.00
  • Cheesy Spinach & Mushroom
    • organic spelt flour pastry
  • Plain justtoasted $2.50
  • Extra Avo or tomato $3.00
  • Mini Mince Pie $1.50
  • Barros Tawny 20YO Port $210 Bottle / $18 Glass
  • Weka Apple Cider $7
  • Duck Point Pinot Noir (Central Otago) $10/$50
  • Wirra Wirra Church Block Cab-Sauv/Shiraz/Merlot McLaren Vale 11 $65 Bottle / $14 Glass
  • Market Fish coconut cream poached mussel, prawn, and calamari, with chilli, tomato, and coriander -
  • Valrhona Chocolate Cake Orange gel, praline cream, candied hazelnuts -
  • Drinks Orange, Pineapple or Apple Juice Coca-Cola, Sprite, Diet Coke, Raspberry Lemonade -
  • Duck Point Merlot Australia 12 $50 Bottle / $10 Glass
  • BLAT $17.50
    • Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
  • Wedges $6.90
    • served with Sour Cream and Sweet Chili
  • Served Until 3:00pm
  • Wedges with Bacon $13.90
    • served with Sour Cream and Sweet Chili
  • Add on:
  • Chicken and Avocado Salad $16.50
    • Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
  • Add a Kids Juice for $2
  • Spaghetti or Baked Beans on Toast $7.00
  • Steak Pie $ 2.80
  • Chicken Roll $ 3.50
  • Club Sandwich $ 2.00
  • Steak & Cheese Pie $ 3.00
  • Ham Sandwich $ 3.00
  • Mince Pie $ 2.80
  • Steak Roll $ 3.50
  • Mince Savory $1.00
  • Taco Burger $5.50
    • Chilli Beef
  • Veggie Burger $7
    • Mushroom, Egg, Cheese, Pineapple, Salad, Mayonnaise
  • Hashbrown $1.20
  • Ham Toastie $5
  • Scotch And Egg $10
    • 120Gm Scotch Fillet, Egg, Salad, With Steak Sauce
  • Chicken Curry Toastie $8
  • Seadog - Works Dog $6.50
    • With Cheese & Onion
  • Bacon Toastie $6.80
  • Fish Masala $18.00
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce
  • Chicken Jalfrezie $14.50
    • A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
  • Chicken Rara $14.50
    • A chilli hot dry chicken with dominant flavours of fenugreek
  • Saag Paneer $12.50
    • Homemade cottage cheese together in a subtly spiced gravy
  • Goat Curry $16.90
    • A very popular dish of Nepal
  • Shahi Paneer $12.50
    • Cottage cheese cooked in mild spice
  • Bombay Aloo $12.50
    • Potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
  • Lamb Seekh Kebab Half $8.00 Full $16.00
    • Minced lamb marinated in Indian spices, skewered and roasted in the tandoori
Hi Rise Bakery

Hi Rise Bakery

location

Address

164 Kepa Road, Mission Bay, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095284734

clock

Opened hours

4:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
164 Kepa Road, Mission Bay, Mission Bay, Auckland, Auckland, 1071, New Zealand
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