Hi Rise Bakery in Auckland City Menu

THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
NESIAN REMIX
- give me more! ham, pineapple mushroom and onion
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers

French Toast $16.50
- Grilled Banana, Bacon, Brioche, Maple Syrup
Open Steak Sandwich $19.50
- Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
Homemade Burger $18.50
- Secret Beef Pattie, Fried Egg, Fancy, w French Fries
BLT Burger $16.50
- Bacon, Lettuce, Tomato, w French Fries
Corn Fritters $ 18.50
- Bacon, Avocado Tomato Salsa, Sour Cream
Savoury Mince $15.50/$18.50
- Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
Chicken Arito $20.00
- Grilled Chicken Top Turkish Pitta, Hummus & Green Salad
Cos Salad $20.00
- Poached Egg, Bacon, Caesar Dressing, Parmesan, Roast Garlic Bread Cut, Lettuce-cos

Creamy Mushroom & Chorizo $23.00
- Baby potatoes & poached egg
Pan Fried Snapper $29.50
- Potato mash, rocket, hollandaise chili walnut salsa
Eggs Benedict $22.00
- Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
Spinach
Crispy Calamari $25.00
- Rocket, lemon aioli, vinaigrette
Hash Browns
Akaroa Salmon Filet $29.50
- Asparagus, Israeli couscous and saffron aioli
Cajun Chicken sandwich $19.50
- Lemon aioli, avocado, streaky bacon and onion rings

ISRAELI COUSCOUS
- roasted chicken, silver beet, pickled red cabbage
THAI PRAWN SALAD
- glass vermicelli noodles, lemon, bell pepper
CLUBS $4.00
- HAM & EGG / SMOKED SALMON & CUCUMBER
AUTUMN BEETROOT SALAD
- blanched green beans, red cabbage, quinoa, pomegranate
TARTLETS FROM $4.00
- BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
MINI QUICHES SAVOURIES $4.00
- SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
SINGLE SERVE PIES $6.00
- CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
FILLED PIDE BREADS $9.00
- CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE

POLLO AL BURRO $25.00
- buttered chicken base, tandoori chicken, onion, & garnished with cilantro, yoghurt, cashews
SCOTCH FILLET (250G) $32.00
- buttered mushrooms, lentils, salsa Verde & truffle butter
MINl MEATBALLS (60% Beef 40% Pork) $14.00
VEGETARIANA V $23.00
- eggplant, artichokes, spinach, kalamata olives & Feta
INSALATA ALL ITALIANA $12.00
- tomato. cucumber, red onion, meesclum & red wine vinaigrette
BEEF LASAGNE $20.00
- house made, oven baked to order in a Napoli sauce (20mins)
SPAGHETTI POMODORO $12.00
THE GREEK $14.00
- mesclum, feta, kalamata olives, red onions, toamto & cucumber

T1 Baby Octopus, Beef, Kimchi $48.00
- Baby octopus bulgogi beef, kimchi, vermicelli noodle in mild spicy soup, 2 rice, 6 side dishes
T7 Seafood Steamboat $48.00
- Freshly prepared assorted seafood in spicy soup, 2 rice, 6 side dishes
Beef Jabchae $18.00
- Stir-fried Vermicelli Noodle with beef
A9 Seafood Spicy Rice Cake S $17 M $22
A4 Home-made Fried Pork Dumplings $10.00
Cold Noodle in Spicy Sauce $12.00
Cold Noodle in Cold Beef Soup $12.00
A5 Pan-sauced Tofu Spicy $8 / $9

Hummus and Pita, hummus served with toasted pita wedges $7.50
Vegetarian, seven falafel patties deep-fried in canola oil $18
Chef's Combination, four falafel patties and lamb from the spit $22
Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
Special, two sis kebab skewers and lamb from the spit $22
Sis Kebab, four sis kebab skewers $22
orange, apple, dark grape, or spirulina $3
Black Olives, a dozen black Greek olives $4

Bengali Fish Curry $16.90
- Chefâ€™s secret recipe from Bangladesh
Cumin Potatoes $12.50
- Cubes of potatoes tempered with cumin seeds and herb
Prawn Calcutta $18.00
- The secret recipe from the British capital of India (Calcutta)
Butter Scallops $18.00
- Scallops cooked in smooth tomato sauce
Naan $2.50
- Plain leavened bread cooked in the tandoori oven
Tomato Soup $6.00
Dum Biryani Half $14.00 Full $25.00
- Chicken /Mutton with bone cooked spice, herb in basmati rice flavoured with saffron
Jeera Rice $5.00
- Basmati rice flavoured with cumin seeds

French Toast $14.50
- with caramelized banana, bacon & maple syrup
Wholemeal Toast $8
- with avocado, tomato & pesto
Prawn Linguini $17.50
- Sauteed prawns with linguine pasta in a fresh tomato, garlic, chili and basil sauce
Omelettes $13.50
- Tomatoes, spinach & feta
Smoked salmon, spinach $15.50
Greek Lamb Salad $16.50
- Marinated lamb loin, cucumber, capsicum, olives, tomatoes, red onion and feta drizzled with balsamic syrup
Potato $2.00
Kid’s Brekkie $8.00
- with a scrambled egg, bacon, & wholemeal toast

Nearby Sample Menus