Hi Rise Bakery in Auckland City Menu

Nearby Sample Menus

Waffles Deluxe with grilled banana, bacon, maple syrup, whipped cream and a berry ragout 16.5
Vegetarian Omelette a three egg omelette with mushroom, spinach, courgette, Puhoi Valley feta and basil pesto served with house chutney and bread 16.5
Homemade Lamb Pie grandma’s recipe served with minted mash and topped off with puff pastry 17.0
Fluffy 1.2(Small)
Berry 5.5
Latte 4.5(Medium) / 5.0(Bowl)
Amstel Light 6.5
Porridge served with brown sugar, cream & plums or banana, cream & honey 9.0

Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Lamb, Prawns or Seafood $16.00
Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Lamb, Prawns, Seafood or Fish $18.00
Mixed Entrée - A piece of 1, 3 & 4 served with sweet chilli sauce. $8.00
Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Chicken, Pork or Beef $16.00
Pad Med Mamuang - Stir fried cashew nuts with onion, spring onion, carrots & capsicum - Lamb, Prawns or Seafood $17.00
Kana Prik - Stir fried Chinese broccoli with chilli & garlic $13.00
Tod Mun Pla / 5 pcs - Deep fried fish cake served with sweet & sour chilli sauce. $11.00
Pad Golden - Stir fried egg noodles with tomato sauce, broccoli, cauliflower, carrots & onion - Seafood $16.00

Sashimi Small $14.00
- Assorted Fresh Sashimi(9 Pcs)
Sashimi Large $35.00
- Assorted Fresh Sashimi (24 Pcs)
Trevally $6.5 / $11 / $16.5
- 5 pcs / 10 pcs/ 15 pcs
Nigiri $11.00
- Assorted Nigiri Sushi(5 Pcs)
Salmon $8 / $14 /$21
- 5 pcs / 10 pcs/ 15 pcs
Tori Kamameshii $13.00
- Cooked Rice With Chicken & Japanese Broth In An Iron Pot
Salmon & Ikura Don $22.00
- Fresh Salmon & Salmon Roe On Sushi Rice
Okanomi Yaki $13.00
- Savoury Japanese Style Seafood Pancake

Fish $7.00
Deluxe Fishburger $9.20
- A fillet of fresh, juicy snapper grilled to perfection and seasoned with lemon pepper seasoning and topped with homemade tartare sauce.
Bacon (with a beef pattie) $6.00
Fresh Tarakihi $4.70
Ham & Cheese $6.20
American Hotdog $4.30
Tandoori Chicken $9.00
- 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce.
Satay Chicken $9.00
- 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce.

Marinated olives (V) (GF) $6.00
The goodness changes day by day, please ask your server for the daily update $8.00
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
Polenta chips $8.00
- with chipotle mayonnaise
-add bacon $3.00
-Add Cheese /Avocado/ fried egg/ bacon $3.00
Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan

Hoegaarden (Belgium) $8.50
Goong Med Stir fried prawns with cashew nuts, chilli paste and vegetables. $24.90
Singha (Thailand) $8.50
Toong Thong Minced chicken and prawns wrapped in wonton pastry. $9.90
Pad Thai Stir fried rice noodles with chicken or prawns, beansprouts, carrot, spring onion and crushed peanuts -
Tofu Med Deep fried bean curd stir fried with vegetables, cashew nuts and chilli saurce $20.90
Heineken (Netherlands $8.00
Tom Kha Jae A delicious spicy coconut soup with mixed vegetables and mushrooms $8.90

KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
SEASONAL VEGETABLES $7-$9
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
CHEF'S SELECTION, DAILY CHOICES $15/50gms
ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50

All name grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V Grill's famous red wine jus
Eye Fillet 220g $35.90
Soup of the Day $8.90
- Ask your server for today's selection
Seafood Chowder $15.90
- Our signature seafood chowder filled with shrimp, clam, mussels and calamari
V-Grill Seafood Platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread
Grilled Salmon Fillet $25.90
- Flame grilled medium rare, served with roasted baby potato & house salad
Garlic Bread $10.90
- Toasted focaccia with garlic butter, parmesan and sunflower seeds
T-Bone 450g $37.90

BENEDICT FLORENTINE $17.50
- Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
CHICKEN NUGGETS
- served with Fries &Tomato sauce
TOASTED CHEESE BAGEL $11.90
- with Cream Cheese/Bacon, Avocado
CHlCKEN SALAD $13.80
- Oven baked Chicken Breasts, Mix Salad, tomato, Blanched Green Beans and Crispy noodle finished with our homemade dressing (Mango, Vinaigrette)
TOAST SANDWICH
- Bacon or Ham & Cheese
OMELETTE $16.80
- eggs with focaccia bread/Salmon, Feta
MINCE ON Foccacia $11.90
- Infused Mince with a Special Blend of Herbs and cheese, Poached Egg and Focaccia Bread topped with Our Hollandaise Sauce.
TOASTED CHEESE BAGEL $9.50
- with Cream Cheese/Vegetarian, Avocado, Tomato