Hi Rise Bakery in Auckland City Menu

Nearby Sample Menus

Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad

Thai Friends Fried Rice (Mild) $18.00
- Fried rice with chicken, bbq pork, prawns, peas, pineapple,carrot and broccoli topped with shallot and spring onion
Vegetarian Spring Rolls $8.50
- Wrapped with vermicelli, shredded carrot and cabbage and sweet chilli sauce
Red Curry Vegetables (Medium hot) $15.00
- Red curry of vegetables, tofu and cashew nut
Singapore Noodle $17.00
- Stir fried fine noodle with mixed spice, bbq pork, prawns and bean sprout
Pad Thai (Mild) Chicken $16 Prawns $18
- Stir fried rice noodle in sweet tamarind sauce with egg, chives, bean sprout and crushed peanut
Thai Beef Salad (Hot) $18.00
- Grilled sliced beef sirloin cooked with fresh chilli, lime juice, tomato, cucumber, coriander and spring onion served with salad
Laksa Beef Noodle (Medium hot) $18.00
- Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
Gary Puff (4 pieces) $10.00
- Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry

Grilled halloumi, beetroot and beans (GF, V) $17.00
Vanilla bean crème brulee $12.00
Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
Nicoise salad (ortiz tuna) (GF) $21.00
Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00

-4 $16.50
-4 $16.50
Fresh scallops sautéed in Garlic butter $18.50
-Or With Chips And Salad $32.50
Red Thai Fish Curry $28.50
- Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
Smoked Salmon pate w crostini, crackers & pickles $18.50
Crumbed tiger prawns, wasabi mayo
Chicken Salad $26.50
- Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan

Wonton & BBQ pork soup $10.00
Hot Dog $2.20
Pork, Mushroom & vegetables $15.50
Flying Horse Special Fried Rice $16.00
Prawns, Mushroom & vegetables $17.00
Family special $58.00
- special chow mein, Nasi Goreng, steak, tomato, cashew nuts & Vegges on rice, sweet & sour roast pork, 1 chips
Steak &Vegetable $14.50
Cheese $4.80

Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
Buttermilk Pancakes $16.00
- poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
Free Range Eggs on Toast $10.50
- Seeded dukkah, sourdough or whole grain
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
Chef’s Special
- ask your server

Salmon Nigiri $16.00
- medium 11pcs
Salmon Nigiri $12.00
- small 7pcs
Udon Noodle Soup $15.00
- prawn tempura udon (or chicken udon $12.50)
Rolled Sushi & Sashimi $16.00
- 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
Salmon Bento $14.50
- salmon sushi & teriyaki, tempura salad & rice
Donburi $12.50
- stir fried vegetables on rice(choice of chicken beef or katsu)
Salmon Sashimi medium 18pcs $16.00
Teriyaki $12.50
- choice of chicken or fish salad & rice

Egg Fried Rice
Sweet & Sour Chicken
Creamy scrambled eggs with smoked salmon on toast $10.50
Toasted bagel with smoked salmon/tomato $8.50
Big Breakfast $15.00
- Bacon & egg on toast, sausage, tomato, mushroom and hash brown
Chicken, cheese $5.50
Stir Fry beef with Oyster Sauce
Pan Fried pork dumpling with chives 4 for $5.00

Te Mata Awatea Hawke's Bay Cabernet Merlot Lovely sweet earthy flavours with leather and liquorice and concentrated ripe red fruit infusing into the spicy oak finish where floral violet-like nuances c $11.50 / $57.00
Nua Cheun Chim Stir fried beef with oyster sauce and seasonal vegetables. $21.90
Appetisers -
Entree Thai entree platter_A selection of mixed entrees. -
Man O' War Waiheke Island Sauvignon Blanc Fresh and fragrant with mineral chalk characters, citrus notes and hints of tropical fruits. $9.50 / $43.00
Pad Kra Praw Stir fried chicken, beef, lamb or prawns with chilli paste, basil, strips of bamboo shoot and vegetables -
Te Mata Estate Hawke's Bay Syrah This Syrah has a touch of white Viognier, a traditional winemaking technique in France's Rhône Valley. It introduces a delightful floral aroma and supple texture to Sy $9.50 / $45.00
Doubles (30ml) served unless otherwise requested. Whisky, Black Label,Bourbon,Chivas Regal 12yrs Brandy, Jameson, Rum, Jack Daniel’s, Southern Comfort,Gin, Tequila -