Hi Rise Bakery in Auckland City Menu

PIES PIES
  • Mince potato top $3.40
  • Steak $3.40
  • Steak & cheese $3.40
  • Steak & curry $3.40
  • Steak & mushroom $3.40
  • Mince $3.20
  • Mince & cheese $3.40
  • Mince savoury $3.40
  • Chicken & vege $1.40
  • Bacon & egg pie $3.40
  • Bacon & egg slice $4.10
  • Bacon & egg quiche $3.90
  • Pork pastry $3.40
  • Sausage roll
  • -small $1.50
  • -large $3.00
SANDWICHES SANDWICHES
  • All sandwiches $3.90
  • All filled roll $3.90
  • Chicken & avocado wrap $4.90
  • Chicken & avocado bun $4.90
  • Ham bun $4.90
  • Chicken panini $4.90
  • Han panini $4.90
  • Ham & egg croissant $4.20
  • Club sandwich
  • -chicken $3.90
  • -ham $3.90

Nearby Sample Menus

  • MUMMY RIBS $22.00
    • The exact sauce chef used on the mummy chicken
  • SWEET CORN SOUP $16.00
    • Serve with crabstick meat and chicken strips
  • SWEET AND SOUR PORK $22.00
    • Everybody favourite dish to the star
  • MALAYSIA DEEP FRY TOFU $14.00
    • Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • ROTI each $3.00
  • KAM HEONG PRAWNS $32.00
    • KK special char-grilled flavour with a hint of curry spice and oyster sauce combination serve on the banana prawns
  • ASSAM PRAWNS $32.00
    • Tamarind base with fruity and refreshing flavours sauce serve on the banana prawns and garnish with fresh julienne tomato, onion and cucumber
  • GARLIC KANG KONG (seasonal) $22.00
    • Water spinach stirs fry with garlic sauce and dried shrimps
  • Crumbed tiger prawns, wasabi mayo
  • Prawn Cocktail $29.00
    • Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
  • Nz Whitebait $ 22.50 / $ 38.50
    • South Island whitebait in a light egg omelette on garden salad w miso mayo
  • -6 $22.50
  • -Or With Chips And Salad $32.50
  • Pacific oysters, fresh or beer battered
  • - (bowl) $29.50
  • Sirloin Steak (250G) $39.50
    • Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
  • Felafel - Vegetarian Felafel Patties, Hummus, Sauces & Salad Pita Bread. $9.90
  • Chicken Beetroot $10.90
  • Lamb Salad $12.90
  • Lamb Savalaki - Marinated Spicey Lamb Strips, Hummus, Sauces & Salad Pita Bread. $10.00
  • Chicken Satay $10.90
  • Tea $2.00
  • Beef Moussaka - A greek Dish layerd with potato & Eggplant, Creamy white sauce, Mozzarella,Salad & Rice. $14.00
  • Latte Regular: $3.50, Large: $3.80
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • CLUBS $4.00
    • HAM & EGG / SMOKED SALMON & CUCUMBER
  • FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
    • SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
  • MINI CAKES FROM $5.00
    • ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
  • AUTUMN BEETROOT SALAD
    • blanched green beans, red cabbage, quinoa, pomegranate
  • CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
  • TARTLETS FROM $4.00
    • BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • Thai Green Curry 8.50
  • Nachos 5.00
  • Thai Red Curry 8.50
  • Pies 5.00
  • Sandwiches 5.50
  • Satay Chicken 8.50
  • Sweet and Sour Chicken 8.50
  • Chicken Tikka Masala $16.95
    • more flavoured & less creamy than butter chicken
  • Prawn Mahajara Curry $28.95
    • 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
  • Mysore Masala Dosa $17.95
    • spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
  • Sundried Yoghurt Chillies or Vaamu Pottu $2.95
    • chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
  • Chepa Curry South Indian $22.95
    • south indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
  • Lamb Palakura $17.95
    • lamb cooked w mildly spiced, creamy spinach based gravy
  • Madras Fish $19.95
    • fenugreek, cumin, tamarind, coriander & garam masala
  • Chicken Dosa $18.95
    • dosa filled w sauteed chicken, finished in south indian herbs & spices w lettuce
  • Mieng Prawns $12.50
    • A traditional finger food of prawns with pager and tamarind sauce
  • Money Bags $9.00
    • Minced chicken with water chestnut wrapped in pastry
  • Spring Rolls $8.50
    • Thai style spring rolls filled with vermicelli and vegetables
  • Thai Boat Noodle Soup (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Thai style full flavour soup with rice noodle and vegetables
  • Thai Fried Rice (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Thai style stir fried rice
  • Drunken Noodle Vegetables $14.00
    • Stir fried noodle with vegetables, chilli garlic, tofu, egg and sweet basil
  • Oyster Sauce (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fry choice of meat with oyster sauce and seasonal vegetables
  • Mixed $9.00
    • Our chef's selection of mixed appetizers
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • Pork and Vegetables $16.00
  • Deep Fried Spring Roll $6.50
  • Chicken and Vegetables $16.00
  • -with Peking Sauce on Rice $15.50
  • Combination Meat and Vegetables $16.50
  • Nasi Goreng $15.00
  • Shrimps $16.50
    • with Cashew Nuts on Rice
  • Chicken Fried Rice $14.50
  • Mince & cheese $3.90
  • Thai curry pie $4.20
  • Chicken & cranberry $4.20
  • Steak & mushroom $3.90
  • Potato top $3.90
  • Spinach & feta cheese $4.20
  • Small quiche $1.70
  • Steak & camembert $4.20
  • Edamame (soybean) $3.50
  • Spicy salmon $8.90
  • Salmon & phi lapel pi a $8.90
  • Tuna $2.90
  • Fresh salmon $8.50
  • Tempura prawn $3.50
  • Karrage chicken $2.50
  • -teriyaki chicken
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • CHEESE BURGER $14.50
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • THE CLASSIC BURGER $13.50
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • LOVE ME TENDER $15.50
    • Chargrilled free range chicken tenderloins, camembert cheese, cranberry sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • BLUE VINE AND BACON $15.00
    • Blue cheese, bacon, fresh greens and our homemade dressing
  • SNAPPER BURGER $15.00
    • Beer Battered Snapper fillet, Tartar sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CHILLI JALAPENO $13.50
    • 200g Chargrilled Angus beef pattie, melted cheese, jalapeno and chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish, and mayo
  • PRAWN TWISTER $22.00
    • Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1 DOZ
  • KIWI SUPREME $16.00
    • 200g Chargrilled Angus beef pattie, bacon, melted cheese, free range egg, beetroot, tomato, mixed mesclun, onion, homemade tomato relish and mayo
  • Extra Chicken $4.00
  • GOLDEN PRAWN CUTLETS 1 Doz $22.00
  • Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
  • Open Steak Sandwich - w Macs Gold beer battered onion rings, dijonnaise pickle, hand cut chips $23
  • 250g Angus Scotch $31
  • Crispy Potato Skins - w spinach, mushrooms & gorgonzola $12.5
  • Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
  • 350g Angus Savannah Rump - w grilled tomato, sauté mushrooms, hand cut chips, your choice of sauce $27
  • Espresso $4
  • Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
  • Soup of the Day $8.90
    • Ask your server for today's selection
  • SIDE DISHES $6.90
    • House Salad; Sauteed Seasonal Vegetables; Potato Mash & Red Wine Jus; Thick Cut Fries; Roast potatoes With Garlic Mayo
  • BBQ Pork Ribs $26.50
    • Marinated and cooked in our hickory smoked BBQ sauce, served with thick cut fries and house salad
  • Shrimp Cocktail $13.90
    • Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
  • Tiger Prawn & Scallop Salad $26.50
    • Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber, tomato and red wine vinaigrette
  • Prawn & Scallop Salad $22.90
    • A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
  • BBQ Bacon Beef Burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce. Served with fries
  • Optional with pan-fried $5.00
Hi Rise Bakery

Hi Rise Bakery

location

Address

164 Kepa Road, Mission Bay, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095284734

clock

Opened hours

4:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
164 Kepa Road, Mission Bay, Mission Bay, Auckland, Auckland, 1071, New Zealand
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